The invention belongs to the technical field of agricultural microbial agents, and relates to an agricultural liquid
microbial agent preparation method and a
microbial agent, the method comprises the following steps: mixing
bacillus amyloliquefaciens and
trichoderma reesei, and carrying out primary aerobic
fermentation; mixing a product subjected to primary aerobic
fermentation with
lactobacillus acidophilus subjected to expanding culture, and carrying out secondary micro-aerobic
fermentation; and carrying out membrane separation treatment on the product subjected to secondary microaerobic fermentation, and concentrating the bacterial liquid. According to the
microbial agent, through the synergistic effect of multiple strains, the inhibition rate of soil-borne
pathogenic bacteria is increased, the occurrence rate of
crop rhizosphere diseases is reduced, and then the yield and quality of crops are synergistically optimized. High-activity
flora is reserved through gradient fermentation and membrane separation technologies, the continuous
colonization capacity of thalli in deep soil is maintained in combination with
biochar, a long-term stable field protection barrier can still be formed through
flora interaction even if mechanical turning is not needed, and therefore
disease prevention and control are achieved under the no-
tillage or minimal-
tillage condition.