An integrated stove with barbecue function

Abstract

The present invention provides an integrated stove with a barbecue function, belonging to the technical field of integrated stoves. The cabinet has a stovetop mounted above it, a combustion device located on one side of the stovetop, and a barbecue device located on the other side of the stovetop. The barbecue device includes a grilling pan located above the stovetop and used to heat food, and an oiling mechanism capable of spraying cooking oil into the grilling pan. The present invention has the advantage of automatic oiling.

Description

Technical Field

[0001] The present invention belongs to the technical field of integrated stoves and relates to an integrated stove with a barbecue function. Background Art

[0002] An integrated stove is a kitchen appliance that combines multiple functions, including a range hood, gas stove, and storage cabinet. It offers advantages such as space saving, effective fume extraction, energy saving, low consumption, and environmental protection. The main structure of an integrated stove consists of a cabinet, a stove mounted on the cabinet, a fume hood, and a range hood fan within the cabinet. In order to meet the barbecue needs of users, existing technologies have proposed integrating barbecue functions into integrated stoves. For example, a Chinese patent with application number 201521125905.8 discloses an integrated stove with barbecue function, including a body, a stove assembly and an oil fume exhaust device. The oil fume exhaust device includes a smoke hood connected to the body at the upper rear of the body and a fan installed in the body, and a smoke baffle and an air inlet are provided on the front of the smoke hood. The stove assembly includes a stove with a burner on one side of the stove and a barbecue machine on the other side of the stove. The barbecue machine includes a grill with a mesh plate on the top of the grill and a plurality of heat pipes on the grill below the mesh plate. These heat pipes are connected to the circuit control board in the body, and a water pan is also connected to the bottom of the grill.

[0003] However, this integrated stove still requires the user to constantly add cooking oil to the food when grilling, which is not convenient to use and has room for improvement. Therefore, it is necessary to design an integrated stove with a grilling function that can automatically add oil. Summary of the Invention

[0004] The purpose of the present invention is to address the above-mentioned problems in the existing technology and to provide a cooker that can be matched with various cookware and has high heating efficiency.

[0005] The purpose of the present invention can be achieved through the following technical solutions: An integrated stove with a barbecue function, comprising:

[0006] The cabinet has a stove installed on top.

[0007] A combustion device is provided on one side of the stove;

[0008] The barbecue device is arranged on the other side of the stove. The barbecue device comprises a baking tray and an oiling mechanism. The baking tray is arranged above the stove and is used for heating food. The oiling mechanism can spray cooking oil onto the baking tray.

[0009] As a further improvement of the present invention, the refueling mechanism includes an oil storage box, an oil suction pump, and an oil outlet pipe which are sequentially connected by pipelines. The oil storage box and the oil suction pump are installed under the stove, the oil outlet pipe is installed above the baking tray and is provided with a nozzle. The oil storage box is used to hold cooking oil, and the cooking oil in the oil storage box is extracted by the oil suction pump and sprayed along the nozzle to the baking tray.

[0010] As a further improvement of the present invention, the oil outlet pipe is in a "冂" shape. The left and right sides of the "冂" shape are arranged above the cooking stove and are respectively connected to the cooking stove. A plurality of nozzles are horizontally arranged on the upper side of the "冂" shape, and the nozzles are connected to the oil suction pump.

[0011] As a further improvement of the present invention, a flow meter and a flow control valve are further arranged between the oil storage box and the oil suction pump.

[0012] As a further improvement of the present invention, a refueling hole connected to the oil storage box is further arranged above the cooking stove.

[0013] As a further improvement of the present invention, oil blocking strips are respectively formed by upward extension on the left and right sides of the baking tray.

[0014] As a further improvement of the present invention, a barbecue rod is horizontally arranged above the baking tray. The barbecue rod is simultaneously embedded in the upper sides of the two oil blocking strips and can rotate relatively, and one end of the barbecue rod extends out of the oil blocking strip.

[0015] As a further improvement of the present invention, the number of the barbecue rods is multiple, and a first driven gear is fixedly arranged at one end of each barbecue rod. The first driven gears between any two adjacent barbecue rods are meshed with each other.

[0016] As a further improvement of the present invention, a first motor is further installed on the cooking stove. A first driving gear is fixedly arranged at one end of the first motor, and the first driving gear is meshed with the first driven gear of one of the barbecue rods.

[0017] As a further improvement of the present invention, a first steam port is opened on the inner side wall of the oil blocking strip. The first steam port is connected to a steam source and can spray steam onto the baking tray.

[0018] As a further improvement of the present invention, the number of the first steam ports is multiple and is arranged obliquely downward.

[0019] As a further improvement of the present invention, the left and right sides of the "冂" - shaped oil outlet pipe are respectively hinged to the rear sides of the two oil blocking strips and can rotate back and forth.

[0020] As a further improvement of the present invention, a second motor is further installed on the cooking stove. A second driving gear is fixedly arranged at one end of the second motor, and a second driven gear meshed with the second driving gear is arranged on the left side or the right side of the oil outlet pipe.

[0021] As a further improvement of the present invention, a groove for embedding the oil outlet pipe is arranged above the oil blocking strip.

[0022] As a further improvement of the present invention, the baking tray is recessed downward to form an oil collecting groove. An oil waste box is movably installed on the surface of the cabinet body, and the oil collecting groove is connected to the oil waste box through a pipeline.

[0023] As a further improvement of the present invention, the combustion device includes a liquid collecting pan, a burner, a pot rack, and a lifting device. The liquid collecting pan is installed on the stove, the burner is installed in the center of the liquid collecting pan, the pot rack is installed above the liquid collecting pan and arranged around the burner, the lifting device is installed on the stove and connected to the bottom of the pot rack, and the lifting device drives the pot rack to move up and down.

[0024] As a further improvement of the present invention, the lifting device includes a telescopic rod and a driving mechanism, one end of the telescopic rod is fixed under the stove, and the other end extends upward from the stove and is connected to the bottom of the pot rack. The driving mechanism is connected to the telescopic rod and drives the telescopic rod to extend and retract. The telescopic rod is also provided with a second steam port, which is connected to the steam source and can spray steam into the liquid receiving pan.

[0025] As a further improvement of the present invention, a control panel is provided in the cabinet, and a touch control screen is provided on the surface of the cabinet. The touch control screen, the combustion device, and the barbecue device are electrically connected to the control panel respectively, and the touch control screen controls the operation of the combustion device and the barbecue device.

[0026] Based on the above technical solution, the embodiments of the present invention can produce at least the following technical effects:

[0027] 1. By setting up a refueling mechanism, cooking oil can be automatically added to the baking tray. The user does not need to pay attention to the grilling condition of the food while brushing oil on the food. It is more hygienic and the grilling effect is ideal.

[0028] 2. The oil barrier can prevent cooking oil from spilling onto the stove, making the barbecue device cleaner to use.

[0029] 3. By opening a first steam port connected to the steam source on the oil-blocking strip, warm steam can be sprayed along the steam port to the baking tray, thereby softening the stubborn oil residue on the baking tray and the oil outlet pipe. Subsequently, the oil residue on the barbecue device can be easily removed by wiping it lightly with a rag, making it easier for users to clean. BRIEF DESCRIPTION OF THE DRAWINGS

[0030] Figure 1 It is a structural diagram of a preferred embodiment of the present invention.

[0031] Figure 2 yes Figure 1 Top view of .

[0032] Figure 3 yes Figure 1 Right view of .

[0033] Figure 4 yes Figure 1 A in the enlarged view.

[0034] In the figure, 100, cabinet; 110, stove; 200, combustion device; 210, liquid tray; 220, burner; 230, pot rack; 240, lifting device; 241, telescopic rod; 241a, second steam port; 242, driving mechanism; 300, barbecue device; 310, baking tray; 311, oil collecting tank; 320, refueling mechanism; 321, oil storage box; 321a, refueling hole; 322, flow meter; 323, flow control valve; 324, oil suction pump; 325, oil outlet pipe; 325a, nozzle; 325b, second driven gear; 330, oil retaining strip; 331, first steam outlet; 340, barbecue rod; 341, first driven gear; 350, first motor; 351, first drive gear; 360, second motor; 361, second drive gear; 370, heating tube; 400, steam source; 500, waste oil box; 600, control panel; 700, touch control screen. DETAILED DESCRIPTION

[0035] The following are specific embodiments of the present invention and the accompanying drawings to further describe the technical solutions of the present invention, but the present invention is not limited to these embodiments.

[0036] like Figures 1 to 4 As shown, the integrated stove with barbecue function includes a cabinet body 100, a combustion device 200, and a barbecue device 300. A stove top 110 is installed above the cabinet body 100, the combustion device 200 is arranged on one side of the counter, and the barbecue device 300 is arranged on the other side of the stove top 110, that is, the integrated stove has both conventional stove functions and additional barbecue functions.

[0037] The barbecue device 300 includes a grilling pan 310 and a refueling mechanism 320. The grilling pan 310 is arranged above the stove 110 and is used to heat food. Specifically, a heating tube 370 is installed closely to the position corresponding to the grilling pan 310 below the stove 110. After the heating tube 370 is powered on and heated, the heat is transferred to the grilling pan 310, so that the grilling pan 310 can be used as a teppanyaki and food can be fried directly on the grilling pan 310.

[0038] The refueling mechanism 320 includes an oil storage box 321, an oil suction pump 324, and an oil outlet pipe 325, which are sequentially connected by pipelines. The oil storage box 321 and the oil suction pump 324 are installed below the stove 110, and the oil outlet pipe 325 is installed above the baking tray 310 and is provided with a nozzle 325a. The oil storage box 321 is used to contain cooking oil. The cooking oil in the oil storage box 321 is extracted by the oil suction pump 324 and sprayed along the nozzle 325a to the baking tray 310, thereby realizing the automatic refueling function of the barbecue device 300.

[0039] Among them, the oil outlet pipe 325 is in the shape of "冂". The left and right sides of the "冂" shape are arranged above the cooking stove 110 and are respectively connected to the cooking stove 110. A plurality of nozzles 325a are horizontally arranged on the upper side of the "冂" shape. The nozzles 325a are connected to the oil suction pump 324. The left and right sides of the "冂" shape are used to support the entire oil outlet pipe 325 and increase the height of the nozzles 325a, so that the spraying distance of the edible oil is farther and sufficient to cover the entire baking tray 310, and the structure is simple and compact without interfering with the user.

[0040] In order to facilitate the adjustment of the spraying amount of the edible oil, a flow meter 322 and a flow control valve 323 are further arranged between the oil storage box 321 and the oil suction pump 324. The flow meter 322 is used to detect the spraying flow rate of the edible oil, and the flow control valve 323 is used to adjust the spraying flow rate of the edible oil, so as to facilitate the user to quantitatively add the edible oil according to actual needs.

[0041] An oil filling hole 321a connected to the oil storage box 321 is further arranged above the cooking stove 110 to facilitate the user to add edible oil to the oil storage box 321 at any time. The oil filling hole 321a can also be closed at any time to prevent the edible oil from deteriorating.

[0042] Blocking oil bars 330 are respectively formed by upward extension on the left and right sides of the baking tray 310. The blocking oil bars 330 can prevent the edible oil from overflowing onto the cooking stove 110, making the entire cooking stove 110 cleaner.

[0043] A barbecue rod 340 is horizontally arranged above the baking tray 310. The barbecue rod 340 is simultaneously embedded in the upper sides of the two blocking oil bars 330 and can rotate relatively, and one end of the barbecue rod 340 extends out of the blocking oil bars 330. When barbecue is needed, the barbecue rod 340 can be detached from the blocking oil bars 330, passed through the food, and then embedded in the blocking oil bars 330. While rotating one end extending out of the blocking oil bars 330, barbecue is carried out by the heat emitted by the baking tray 310, which is convenient to use and has good practicability.

[0044] Preferably, the number of the barbecue rods 340 is multiple, and a first driven gear 341 is fixedly arranged at one end of each barbecue rod 340. The first driven gears 341 between any two adjacent barbecue rods 340 are meshed with each other. That is, when barbecue is carried out, only by rotating one barbecue rod 340 can all the barbecue rods 340 be driven to rotate, and the barbecue efficiency is higher and the user operation is more convenient. Further, a first motor 350 is also installed on the cooking stove 110. A first driving gear 351 is fixedly arranged at one end of the first motor 350. The first driving gear 351 is meshed with the first driven gear 341 of one of the barbecue rods 340. That is, by controlling the first motor 350, the automatic rotation of all the barbecue rods 340 can be realized, which further facilitates the user.

[0045] To facilitate the cleaning of the oil stains on the baking tray 310, a first steam port 331 is provided on the inner side wall of the oil baffle strip 330. The first steam port 331 is connected to a steam source 400 and can spray steam onto the baking tray 310.

[0046] The steam source 400 includes a water tank and a steam generator. The steam generator is respectively connected to the two oil baffle strips 33 through pipelines. The steam generator heats the water in the water tank to form steam.

[0047] The high-temperature steam enters the two oil baffle strips 330 through pipelines and sprays into the baking tray 310 along the first steam port 331, thereby softening the stubborn oil stain residues on the baking tray 310 and the oil outlet pipe 325. Subsequently, by gently wiping with a rag, the oil stains on the barbecue device 300 can be easily removed.

[0048] To facilitate the adjustment of the oil spraying angle of the oil outlet pipe 325, the left and right sides of the "冂"-shaped oil outlet pipe 325 are respectively hinged to the rear sides of the two oil baffle strips 330 and can rotate back and forth. In other words, the oil outlet pipe 325 can rotate back and forth with the rear side of the oil baffle strip 330 as the center, so as to adjust the relative height and angle between the spray port 325a and the baking tray 310, in order to add edible oil more efficiently for different positions of food, and the oil adding effect is more ideal.

[0049] Preferably, a second motor 360 is further installed on the stove top 110. A second driving gear 361 is fixedly provided at one end of the second motor 360. A second driven gear 325b meshing with the second driving gear 361 is provided on the left or right side of the oil outlet pipe 325. That is, by controlling the second motor 360, the automatic rotation of the oil outlet pipe 325 can be realized to facilitate the user.

[0050] Furthermore, a groove for the oil outlet pipe 325 to be embedded is provided above the oil baffle strip 330. That is, when the barbecue device 300 stops working, the oil outlet pipe 325 can be folded and retracted into the oil baffle strip 330 to reduce the space occupied by the barbecue device 300.

[0051] The baking tray 310 is recessed downward to form an oil collecting groove 311. An oil waste box 500 is movably installed on the surface of the cabinet body 100. The oil collecting groove 311 is connected to the oil waste box 500 through a pipeline. The used waste oil can flow into the oil waste box 500 through the oil collecting groove 311 under the action of gravity, and the oil waste box 500 can be pulled out from the cabinet body 100, thus facilitating the user to centrally process the waste oil.

[0052] In the present application, the combustion device 200 includes a liquid pan 210, a burner 220, a pot rack 230, and a lifting device 240. The liquid pan 210 is mounted on the stove 110, the burner 220 is mounted in the center of the liquid pan 210, the pot rack 230 is mounted above the liquid pan 210 and is arranged around the burner 220, and the lifting device 240 is mounted on the stove 110 and connected to the bottom of the pot rack 230. The lifting device 240 drives the pot rack 230 to move up and down. The lifting device 240 includes four telescopic rods 241 and a drive mechanism 242. Each telescopic rod 241 has one end fixed in the stove 110 and the other end extending out of the table and connected to the bottom of the pot rack 230. The drive mechanism 242 includes a third motor, a third drive gear, and a rack. The output end of the third motor is connected to the third drive gear. The rack is vertically installed along one of the telescopic rods 241 and meshes with the third drive gear.

[0053] When the third motor rotates, it drives the third drive gear, causing the rack meshed with the third drive gear to rise or fall vertically, thereby extending or retracting one of the telescopic rods 241. Since all four telescopic rods 241 are connected to the bottom of the pot rack 230, the other three telescopic rods 241 are also extended or retracted. When the pot rack 230 reaches a certain height, the motor brake locks, and the meshing of the rack and gear maintains the pot rack 230 at that height, supporting the pot.

[0054] A lifting mechanism 240 is provided to move the pot support 230 up and down relative to the burner 220, thereby adjusting the distance between the pot support 230 and the burner 220. When the bottom of a pot is in danger of contacting the burner 220, the height of the pot support 230 can be adjusted to elevate the pot, thus accommodating different pots. Furthermore, by adjusting the height of the pot support 230, different pots can be kept at an optimal distance from the burner 220, maximizing the heating efficiency of the burner 220.

[0055] After long-term use, the combustion device 200 will be contaminated with oil, especially the liquid tray 210 and the pot rack 230. The pot rack 230 usually needs to be removed from the stove and placed in the sink and then cleaned with hot water and detergent. The pot rack 230 itself is relatively heavy, which is very inconvenient for the user to clean. The liquid tray 210 is usually fixed and very close to the burner 220. The user cannot directly wipe the liquid tray 210 with a hot cloth, and it is difficult to clean the stubborn oil residue. In short, the cleaning of the combustion device 200 has the pain points of not being able to clean the oil thoroughly and the procedure is cumbersome. For this reason, the telescopic rod 241 of the present application is also provided with a second steam port 241a, which is connected to the steam source 400 and can spray steam into the liquid tray 210.

[0056] By providing a second steam port 241a on the telescopic rod 241, when the telescopic rod 241 is extended, high-temperature steam can be ejected along the second steam port 241a to the liquid collecting pan 210, and then the steam rises and contacts the pot rack 230, thereby softening the stubborn oil residue on the liquid collecting pan 210 and the pot rack 230. Subsequently, the oil residue on the liquid collecting pan 210 and the pot rack 230 can be easily removed by wiping it lightly with a rag, making it easy for users to clean.

[0057] Among them, the liquid receiving pan 210 is arranged in a rectangular shape, and the four telescopic rods 241 are arranged on the outside of the liquid receiving pan 210 corresponding to the four corners of the liquid receiving pan 210, so that the liquid receiving pan 210 is completely surrounded by the four telescopic rods 241, so that the ejected high-temperature steam is sufficient to cover the entire liquid receiving pan 210, and the oil stains are softened more thoroughly.

[0058] Multiple second steam ports 241a are provided along the vertical extension direction of the telescopic rod 241. Specifically, the higher the telescopic rod 241 is extended, the more second steam ports 241a are exposed. Within the rectangular parallelepiped formed by the four telescopic rods 241, the liquid pan 210, and the pot stand 230, the number of second steam ports 241a is adapted to the volume of the rectangular parallelepiped. This ensures that the ejected high-temperature steam is sufficiently dense and effectively contacts the liquid pan 210 and pot stand 230, effectively enhancing the cleaning effect of the high-temperature steam. Each second steam port 241a is positioned directly toward the center of the liquid pan 210, so that the high-temperature steam is first concentrated toward the center of the liquid pan 210 before diffusing outward. This ensures that every location within the rectangular parallelepiped is exposed to the high-temperature steam, resulting in a more thorough cleaning effect. Furthermore, the second steam ports 241a are angled downward, so that the ejected high-temperature steam directly flushes the liquid pan 210, further enhancing the steam's cleaning effect.

[0059] A control panel 600 is provided in the cabinet 100, and a touch control screen 700 is provided on the surface of the cabinet 100. The touch control screen 700, the combustion device 200, and the barbecue device 300 are electrically connected to the control panel 600 respectively, and the touch control screen 700 controls the operation of the combustion device 200 and the barbecue device 300.

[0060] Specifically, the oil suction pump 324, the flow meter 322, the flow control valve 323, the steam generator, the first motor 350, the second motor 360, the third motor, and the touch control screen 700 are electrically connected to the control panel 600, respectively. The user can start and stop various functions accordingly by operating the touch control screen 700, such as automatic refueling, oil output display and adjustment, steam spraying, automatic rotation of the grill rod 340, automatic rotation of the oil outlet pipe 325, and automatic lifting of the pot rack 230, thereby making the integrated stove more intelligent and humane as a whole, and more practical.

[0061] The specific embodiments described herein are merely illustrative of the spirit of the present invention. Persons skilled in the art may make various modifications, additions, or substitutions to the described specific embodiments without departing from the spirit of the present invention or exceeding the scope of the appended claims.

Claims

1. An integrated stove with barbecue function, characterized in that: Comprising: A cabinet body, on which a cooking stove is installed above; A combustion device, which is arranged on one side of the cooking stove; A barbecue device, which is arranged on the other side of the cooking stove. The barbecue device includes a baking tray and an oil adding mechanism. The baking tray is arranged above the cooking stove and is used for heating food. The oil adding mechanism can spray edible oil onto the baking tray; The oil adding mechanism includes an oil storage box, an oil suction pump, and an oil outlet pipe that are connected in sequence through a pipeline. The oil storage box and the oil suction pump are installed under the cooking stove, and the oil outlet pipe is installed above the baking tray and provided with a nozzle. The oil storage box is used to hold edible oil. The edible oil in the oil storage box is pumped out by the oil suction pump and sprayed out along the nozzle onto the baking tray; The oil outlet pipe is in a "冂" shape. The left and right sides of the "冂" shape are arranged above the cooking stove and are respectively connected to the cooking stove. A plurality of nozzles are horizontally arranged on the upper side of the "冂" shape, and the nozzles are connected to the oil suction pump; A second motor is also installed on the cooking stove. A second driving gear is fixedly arranged at one end of the second motor. A second driven gear that meshes with the second driving gear is arranged on the left or right side of the oil outlet pipe; Blocking oil bars are respectively formed by upward extension on the left and right sides of the baking tray; A barbecue rod is horizontally arranged above the baking tray. The barbecue rod is simultaneously embedded in the upper sides of the two blocking oil bars and can rotate relatively, and one end of the barbecue rod extends out of the blocking oil bars; An oil collecting groove is formed by downward depression of the baking tray. An oil waste box is movably installed on the surface of the cabinet body. The oil collecting groove is connected to the oil waste box through a pipeline; A first steam port is opened on the inner side wall of the blocking oil bar. The first steam port is connected to a steam source and can spray steam onto the baking tray; The combustion device includes a liquid containing tray, a burner, a pot rack, and a lifting device. The liquid containing tray is installed on the cooking stove, the burner is installed at the center of the liquid containing tray, the pot rack is installed above the liquid containing tray and is arranged around the burner, and the lifting device is installed on the cooking stove and is connected to the bottom of the pot rack. The lifting device drives the pot rack to move up and down; The lifting device includes a telescopic rod and a driving mechanism. One end of the telescopic rod is fixed under the cooking stove, and the other end extends upward out of the cooking stove and is connected to the bottom of the pot rack. The driving mechanism is connected to the telescopic rod and drives the telescopic rod to expand and contract. A second steam port is also opened on the telescopic rod. The second steam port is connected to a steam source and can spray steam onto the liquid containing tray; A control board is arranged inside the cabinet body. A touch control screen is arranged on the surface of the cabinet body. The touch control screen, the combustion device, and the barbecue device are respectively electrically connected to the control board. The touch control screen controls the operation of the combustion device and the barbecue device.

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