Navel orange peeler for navel orange wine brewing

Abstract

The present application relates to the field of fruit processing equipment, especially to a navel orange peeler for navel orange wine brewing.The technical problem is to provide a navel orange peeler for navel orange wine brewing which can completely cut the navel orange peel.The navel orange peeler for navel orange wine brewing comprises a base, a navel orange fixing table and arc-shaped rods, the upper part of the base is connected with the navel orange fixing table, the navel orange fixing table is connected with three inserts, and the navel orange fixing table is slidingly connected with three groups of arc-shaped rods.The navel orange top peel is cut off by the top cutting knife, avoiding incomplete removal of the navel orange top peel, the blade is limited by the roller, so that the tip of the blade is located between the navel orange peel and the fruit pulp, avoiding damage to the fruit pulp caused by the blade, which makes it difficult to separate the peel and flesh, so that the navel orange peel can be completely cut.

Description

Technical Field

[0001] This invention relates to the field of fruit processing equipment, and more particularly to a navel orange peeler for making navel orange wine. Background Technology

[0002] Navel orange wine is a fruit wine made from navel oranges. Before brewing, the navel oranges need to be processed, one of the processing steps being peeling them. Because the total amount of navel oranges is huge, special peeling tools are needed to improve peeling efficiency.

[0003] Patent publication number CN217728886U discloses a navel orange peel cutting device, including a housing. A fixing rod is fixedly installed on the inner top wall of the housing. Connecting blocks are fixedly installed on the outer surfaces of the left and right sides of the fixing rod. Movable blocks are hinged to the outer surfaces of the two connecting blocks. Connecting rods are fixedly installed at the bottom of the two movable blocks. Clamping structures are fixedly installed at the bottom of the two connecting rods. A rotating rod is movably installed on the inner bottom wall of the housing.

[0004] Using the aforementioned navel orange peel cutting device, the fixing pin must first be inserted into the inside of the navel orange, then the navel orange is clamped by two clamping blocks, and then the drive motor is started to make the fixing pin drive the navel orange to rotate. Finally, the navel orange is cut and peeled by the cutting blade. However, because the peel at the top of the navel orange is thicker and harder, the cutting blade is difficult to remove the peel from the top of the navel orange completely. In addition, the size of the navel oranges is different and the thickness of the peel is uneven. The cutting blade can only move up and down and cannot move back and forth. As a result, the cutting blade may directly insert into the pulp and damage the pulp, or the cutting blade may not be fully inserted into the navel orange peel and the peel may not be completely removed. These reasons make it difficult for the aforementioned navel orange peel cutting device to completely cut the navel orange peel. Now, a navel orange peeler for navel orange wine brewing that can completely cut the navel orange peel is being developed. Summary of the Invention

[0005] In order to overcome the shortcomings of existing navel orange peel cutting devices that are difficult to completely cut the navel orange peel, the technical problem is to provide a navel orange peeler for navel orange wine brewing that can completely cut the navel orange peel.

[0006] A navel orange peeler for making navel orange wine includes a base, an orange fixing platform, arc-shaped rods, guide rods, blades, a first linear spring, a top-cutting mechanism, and a distance-fixing mechanism. The orange fixing platform is connected to the upper part of the base, and three inserts are connected to the orange fixing platform. Three sets of arc-shaped rods are slidably connected to the orange fixing platform. The first set of arc-shaped rods is located above the second set of arc-shaped rods, and the third set of arc-shaped rods is located below the second set of arc-shaped rods. Each set consists of two arc-shaped rods, and the movement trajectories of the two arc-shaped rods in each set are parallel. The first group of arc-shaped rods moves in a left-right direction, the second group of arc-shaped rods moves from the left front side to the right rear side, and the third group of arc-shaped rods moves from the right front side to the left rear side. Each arc-shaped rod has a guide rod connected to its upper part on one side, and each guide rod has a blade slidably connected to it. Each blade is slidably connected to the adjacent arc-shaped rod. Each blade has a first linear spring connected to its lower part and the adjacent guide rod. A cutting mechanism is provided between the left and right sides of the upper part of the base, and each blade has a distance fixing mechanism.

[0007] Optionally, the top-cutting mechanism includes a guide rail frame, a slider, and a top-cutting blade. The upper left and right sides of the base are connected to the guide rail frame, and the slider is slidably connected to each guide rail frame. The top-cutting blade is connected between the sliders, and the slider extends out from both the left and right sides of the top-cutting blade.

[0008] Optionally, the distance fixing mechanism includes a guide block, a sliding plate, and rollers. A guide block is connected to one side of each blade, and a sliding plate is slidably connected to each guide block. The sliding plate and the guide block are connected by a damping sleeve, and rollers are rotatably connected to each sliding plate.

[0009] Optionally, it also includes a pressing mechanism for pressing the top of the navel orange. The pressing mechanism includes a guide plate, a lower pressing plate, a pressing rod, a second linear spring, and an inclined guide rail. The upper part of the guide rail frame is connected to the guide plate. The lower pressing plate is slidably connected between the guide plates. The lower left and right sides of the lower pressing plate are wound with the adjacent guide plates. The middle part of the lower pressing plate is slidably connected to the pressing rod. The lower left and right sides of the lower pressing plate are connected to the inclined guide rail. The inclined guide rail is slidably connected to the top cutting knife. The inclined guide rail is in the shape of a "F".

[0010] Optionally, it also includes a peeling mechanism for separating the peel from the pulp of the navel orange. The peeling mechanism includes a connecting rod, a guide frame, a peeling insert plate, and a third linear spring. The arc-shaped rod is connected to the guide rod on one side, and the connecting rod is connected to the guide frame. The guide frame is slidably connected to the peeling insert plate, and the lower two sides of the peeling insert plate are wound with the adjacent guide frame.

[0011] Optionally, it also includes an adjustment mechanism for stabilizing the position of the sliding plate. The adjustment mechanism includes a support plate, a moving block, and a screw. The lower part of the guide rod is connected to the support plate, and the support plate is rotatably connected to the screw. The moving block is threadedly connected to the screw, and the moving block is connected to the adjacent sliding plate.

[0012] Optionally, it also includes an adaptation mechanism for allowing the pressing rod to press navel oranges of different sizes. The adaptation mechanism includes a fixed plate, a reset rod and a fourth linear spring. Two reset rods are slidably connected to the lower pressing plate, and the two reset rods are located on the left and right sides of the pressing rod, respectively. The lower part of each reset rod is connected to a fixed plate, and the fixed plate is connected to the lower part of the pressing rod. The upper part of the fixed plate and the lower pressing plate are both wound with a fourth linear spring.

[0013] Optionally, it also includes a grip to provide a point of leverage for people to grasp the top cutter, with grips attached to both the left and right sides of the top cutter.

[0014] The present invention has the following advantages: 1. The present invention removes the top peel of the navel orange by cutting the top of the navel orange with a cutting blade, avoiding incomplete removal of the top peel of the navel orange. The blade is limited by a roller, so that the tip of the blade is located between the navel orange peel and the pulp, avoiding the blade from damaging the pulp and making it difficult to separate the peel from the pulp. Thus, the present invention can completely cut the navel orange peel.

[0015] 2. In this invention, the top-cutting blade presses down on the inclined guide rail. Driven by the inclined guide rail, the lower pressure plate moves the pressing rod downward, causing the pressing rod to press down on the navel orange. The pressing rod further fixes the navel orange on the navel orange fixing platform, thus facilitating the complete cutting of the top of the navel orange peel.

[0016] 3. This invention uses a peeling insert that moves downward to scrape the navel orange peel downward, separating the peel from the pulp and thus completely peeling the navel orange.

[0017] 4. By setting a screw and a moving block, the present invention prevents the sliding plate from accidentally sliding on the guide block, further enhancing the limiting effect of the roller on the blade, which helps to completely cut the orange peel.

[0018] 5. The present invention uses a reset rod to assist the pressing rod in moving upward, so that the pressing rod can press on navel oranges of different sizes. Under the action of the fourth linear spring, the pressing force of the pressing rod can be increased, further fixing the navel orange on the navel orange fixing platform, thereby facilitating the complete cutting of the navel orange peel. Attached Figure Description

[0019] Figure 1 This is a three-dimensional structural diagram of the present invention.

[0020] Figure 2 This is a three-dimensional structural diagram of the first part of the present invention.

[0021] Figure 3 This is a three-dimensional structural diagram of the second part of the present invention.

[0022] Figure 4 This is a three-dimensional structural diagram of the third part of the present invention.

[0023] Figure 5 This is a three-dimensional structural diagram of the top-cutting mechanism of the present invention.

[0024] Figure 6 This is a three-dimensional structural diagram of the distance-fixing mechanism of the present invention.

[0025] Figure 7 This is a three-dimensional structural diagram of the pressing mechanism of the present invention.

[0026] Figure 8 This is a three-dimensional structural diagram of the peeling mechanism of the present invention.

[0027] Figure 9 This is a partial three-dimensional structural schematic diagram of the peeling mechanism of the present invention.

[0028] Figure 10 This is a three-dimensional structural diagram of the adjustment mechanism of the present invention.

[0029] Figure 11 This is a three-dimensional structural diagram of the adaptable mechanism of the present invention.

[0030] The components are: 1-base, 2-navel orange fixing platform, 3-arc rod, 4-guide rod, 5-blade, 6-first linear spring, 7-cutting mechanism, 71-guide rail frame, 72-slider, 73-cutting blade, 74-handle, 8-distance fixing mechanism, 81-guide block, 82-sliding plate, 83-roller, 9-pressing mechanism, 91-guide plate, 92-lower pressure plate, 93-pressing rod, 94-second linear spring, 95-slanted guide rail, 10-peeling mechanism, 101-connecting rod, 102-guide frame, 103-peeling insert plate, 104-third linear spring, 11-adjusting mechanism, 111-support plate, 112-moving block, 113-screw, 12-adaptation mechanism, 121-fixed plate, 122-reset rod, 123-fourth linear spring. Detailed Implementation

[0031] The present invention will be further described below with reference to specific embodiments. It should also be noted that, unless otherwise explicitly specified and limited, terms such as "set," "install," "connect," and "link" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; and they can refer to the internal connection of two components. Those skilled in the art can understand the specific meaning of the above terms in the present invention based on the specific circumstances.

[0032] Example 1

[0033] A navel orange peeler for making navel orange wine, such as Figure 1 , Figure 2 , Figure 3 and Figure 4 As shown, the device includes a base 1, an orange fixing platform 2, arc-shaped rods 3, guide rods 4, a blade 5, a first linear spring 6, a top-cutting mechanism 7, and a distance-fixing mechanism 8. The orange fixing platform 2 is connected to the upper part of the base 1. Three inserts are connected to the orange fixing platform 2. Three sets of arc-shaped rods 3 are slidably connected to the orange fixing platform 2. The first set of arc-shaped rods 3 is located above the second set of arc-shaped rods 3, and the third set of arc-shaped rods 3 is located below the second set of arc-shaped rods 3. Each set consists of two arc-shaped rods 3, and the movement trajectories of the two arc-shaped rods 3 in each set are parallel. The movement trajectory of the first set of arc-shaped rods 3 is left-right, and the movement trajectory of the second set of arc-shaped rods 3 is left-right. The movement trajectory of the third set of arc-shaped rods 3 is from the right front side to the left rear side, and the movement trajectory of the three sets of arc-shaped rods 3 can just wrap around the outside of the navel orange. The upper part of one side of each arc-shaped rod 3 is connected to a guide rod 4, and each guide rod 4 is slidably connected to a blade 5. Each blade 5 is slidably connected to the adjacent arc-shaped rod 3. The lower part of each blade 5 is connected to the adjacent guide rod 4 with a first linear spring 6. The upper left and right sides of the base 1 are provided with a top-cutting mechanism 7 for cutting off the top of the navel orange peel. Each blade 5 is provided with a distance-fixing mechanism 8, which is used to limit the blade 5 and prevent the blade 5 from damaging the pulp.

[0034] like Figure 1 and Figure 5 As shown, the top-cutting mechanism 7 includes a guide rail frame 71, a slider 72, a top-cutting blade 73, and a handle 74. The upper left and right sides of the base 1 are connected to the guide rail frame 71, and the slider 72 is slidably connected to the guide rail frame 71. The top-cutting blade 73 for cutting off the top of the navel orange peel is connected between the sliders 72. The sliders 72 extend from the left and right sides of the top-cutting blade 73, and the handles 74 are connected to the left and right sides of the top-cutting blade 73.

[0035] like Figure 2 and Figure 6As shown, the distance fixing mechanism 8 includes a guide block 81, a sliding plate 82 and a roller 83. The guide block 81 is connected to one side of the blade 5. The sliding plate 82 is slidably connected to the guide block 81. The sliding plate 82 and the guide block 81 are connected by a damping sleeve. The roller 83 is rotatably connected to the sliding plate 82. The roller 83 is used to limit the blade 5 and prevent the blade 5 from damaging the pulp.

[0036] This navel orange peeler for making navel orange wine removes the peel from navel oranges. Since the peel thickness varies from orange to orange, the position of roller 83 needs to be adjusted before peeling. If the peel is thick, slide plate 82 can be moved downwards, causing roller 83 to also move downwards. This increases the distance between roller 83 and the tip of blade 5. If the peel is thin, slide plate 82 and roller 83 can be moved upwards, shortening the distance between roller 83 and the tip of blade 5. After adjusting the position of roller 83, the navel orange can be pressed downwards onto the three inserts. The three inserts are then inserted into the navel orange from the bottom, thus securing the orange in place. On the orange fixing platform 2, the curved rod 3 wraps around the outside of the navel orange. During the process of inserting the navel orange into the inserter, the lower part of the navel orange will also come into contact with the blade 5, and the blade 5 will insert into the navel orange peel. The first linear spring 6 will deform, and the roller 83 will be close to the outside of the navel orange peel. Because there is a certain distance between the roller 83 and the tip of the blade 5, the part of the blade 5 that extends beyond the roller 83 will be completely inserted into the lower part of the navel orange. Under the blocking effect of the roller 83, the part of the blade 5 that does not extend beyond the roller 83 cannot be inserted into the lower part of the navel orange. Therefore, the length of the part of the blade 5 that extends beyond the roller 83 is the thickness of the navel orange peel. Before cutting the navel orange peel, the distance between the tip of the blade 5 and the roller 83 needs to be adjusted to avoid the blade 5 damaging the pulp. Then, first cut the navel orange peel. The top of the navel orange peel is removed because the peel at the top is thick and difficult to scrape open with blade 5, and there is less flesh at the top. Therefore, the top peel can be removed directly using the top-cutting knife 73. The handle 74 provides a point of leverage for the operator, allowing the operator to grip the handle 74 and move the slider 72 forward. Driven by the slider 72, the top-cutting knife 73 moves forward, removing the top peel. Then, the slider 72 moves the top-cutting knife 73 backward to reset its position. With the top peel removed, the next step is to scrape off the entire outer skin of the navel orange. Each set of curved rods 3 can be slid along its own trajectory, which will then move the corresponding guide rods 4. The blade 5, guide block 81, sliding plate 82, and roller 83 also move, causing the blade 5 to slide in an arc from bottom to top along the outer side of the navel orange peel. This allows the blade 5 to scrape the peel from bottom to top. Since there are six blades 5, the peel can be divided into six equal parts. While the blade 5 is scraping the peel, the roller 83 also rolls and slides in an arc from bottom to top along the outer side of the peel. The roller 83 accelerates the movement speed of the blade 5. Furthermore, the distance between the tip of the blade 5 and the roller 83 remains consistent, ensuring a fixed depth of insertion into the peel and preventing damage to the fruit. After the blade 5 has completely divided the peel into six equal parts, the arc-shaped rod 3 slides back to its original position. Driven by the arc-shaped rod 3...The corresponding guide rod 4, blade 5, guide block 81, sliding plate 82, and roller 83 also move in the opposite direction to reset. Then, the six pieces of orange peel need to be peeled off to complete the peeling process. The orange is then moved upwards to disengage it from the insert and blade 5. At this point, blade 5 is released, the first linear spring 6 returns to its original position, and blade 5 moves back to its original position. The peeled orange is then removed. The top-cutting blade 73 is moved to cut off the top of the orange peel, preventing incomplete removal. When rotating blade 5 to divide the orange peel into six equal parts, roller 83 limits the blade 5, ensuring that the tip of blade 5 is always between the peel and the pulp, preventing damage to the pulp and ensuring proper separation. In this way, the orange peel can be completely cut.

[0037] Example 2

[0038] Based on Example 1, such as Figure 1 and Figure 7 As shown, it also includes a pressing mechanism 9, which includes a guide plate 91, a lower pressing plate 92, a pressing rod 93, a second linear spring 94, and an inclined guide rail 95. The upper part of the guide rail frame 71 is connected to the guide plate 91, and the lower pressing plate 92 is slidably connected between the guide plates 91. The lower left and right sides of the lower pressing plate 92 are each wound with a second linear spring 94 between them and the adjacent guide plates 91. The middle part of the lower pressing plate 92 is slidably connected to the pressing rod 93, and the lower left and right sides of the lower pressing plate 92 are each connected to the inclined guide rail 95. The inclined guide rail 95 is slidably connected to the top cutting knife 73. The inclined guide rail 95 is in the shape of a "F". By moving and pressing the inclined guide rail 95, the lower pressing plate 92 drives the pressing rod 93 to move downward, so that the pressing rod 93 can further fix the navel orange.

[0039] Because the blade 5 moves upwards on the navel orange, to further secure the orange and prevent it from being pushed away from the insert by the blade 5, the cutting blade 73 presses against the inclined guide rail 95 as it moves forward. This causes the inclined guide rail 95 to move downwards first. As the inclined guide rail 95 moves downwards, it drives the lower pressure plate 92 to move downwards. Under the influence of the lower pressure plate 92, the pressing rod 93 moves downwards. At this time, the second linear spring 94 is compressed. When the cutting blade 73 just contacts the navel orange, the pressing rod 93 also just contacts the navel orange and presses it downwards. At this point, the cutting blade 73 is located at the inflection point of the inverted V-shape of the inclined guide rail 95. Then, as the cutting blade 73 continues to move forward, the inclined guide rail 95 stops moving. The top cutter 73 limits the angled guide rail 95, and the pressing rod 93 remains in the state of pressing the navel orange. After the navel orange peel is peeled off, the top cutter 73 moves backward to reset. When the top cutter 73 moves to the inflection point of the angled guide rail 95, under the action of the second linear spring 94, the lower pressure plate 92 moves upward to reset. The lower pressure plate 92 drives the pressing rod 93 to move upward to reset, and the lower pressure plate 92 drives the angled guide rail 95 to move upward to reset. The navel orange is released by the pressing rod 93. At this time, the navel orange can be moved upward. By moving the top cutter 73 to squeeze the angled guide rail 95, the lower pressure plate 92 drives the pressing rod 93 to move downward, so that the pressing rod 93 can further fix the navel orange, making it easier to remove the top of the navel orange peel.

[0040] like Figure 1 , Figure 2 , Figure 8 and Figure 9 As shown, it also includes a peeling mechanism 10, which includes a connecting rod 101, a guide frame 102, a peeling insert plate 103, and a third linear spring 104. The arc-shaped rod 3 is connected to the guide rod 4 on one side, and the connecting rod 101 is connected to the guide frame 102. The guide frame 102 is slidably connected to the peeling insert plate 103 for peeling the navel orange peel. The lower two sides of the peeling insert plate 103 are wound with the guide frame 102. The third linear spring 104 is wound between the lower two sides of the peeling insert plate 103 and the adjacent guide frame 102.

[0041] When the arc-shaped rod 3 drives the blade 5 to slide in an arc shape from bottom to top along the outer side of the navel orange peel, the connecting rod 101 slides in an arc shape from bottom to top along the outer side of the navel orange peel under the drive of the arc-shaped rod 3. The connecting rod 101 drives the guide frame 102 to slide in an arc shape from bottom to top along the outer side of the navel orange peel. Under the drive of the guide frame 102, the peeling plate 103 slides in an arc shape from bottom to top along the outer side of the navel orange peel. When the blade 5 moves to the highest point, the blade 5 has completely divided the navel orange peel into six equal parts. Because after the top-cutting blade 73 removes the top of the navel orange peel, a horizontal cut surface will appear at the top of the navel orange. Therefore, at this time, the peeling plate 103 just abuts against the upper part of the horizontal cut surface of the navel orange peel. Then, as the arc-shaped rod 3 drives the blade 5 to slide in an arc shape from top to bottom along the outer side of the navel orange peel and resets, the arc-shaped rod 3 drives the connecting rod 101 to slide in an arc shape from bottom to top along the outer side of the navel orange peel. The peeling plate 103 slides in an arc from top to bottom, allowing the guide frame 102 and the peeling plate 103 to slide back to their original positions along the outer side of the navel orange peel. During the movement of the peeling plate 103, it is squeezed by the navel orange peel and slides in an arc from top to bottom along the outer side of the navel orange peel on the guide frame 102. The third linear spring 104 is compressed, causing the peeling plate 103 to adhere tightly to the upper part of the horizontal cross-section of the navel orange peel. Thus, the peeling plate 103 can scrape the navel orange peel downwards, allowing the navel orange peel to separate from the pulp. After the navel orange peel is completely separated from the pulp, the peeling plate 103 is released. Under the action of the third linear spring 104, the peeling plate 103 moves back to its original position on the guide frame 102. The downward movement of the peeling plate 103 peels the navel orange peel, making it easier to completely separate the navel orange peel from the pulp, thus making it easier to completely peel the navel orange peel.

[0042] like Figure 2 and Figure 10 As shown, it also includes an adjustment mechanism 11, which includes a support plate 111, a moving block 112, and a screw 113. The lower part of the guide rod 4 is connected to the support plate 111, and the support plate 111 is rotatably connected to the screw 113. The screw 113 is threadedly connected to the moving block 112, and the moving block 112 is connected to the adjacent sliding plate 82. By setting the screw 113 and the moving block 112, it is easier to adjust the sliding plate 82, while avoiding the roller 83 from being squeezed by the orange peel, causing the sliding plate 82 to slide on the guide block 81.

[0043] To prevent the roller 83 from being squeezed by the orange peel, causing the sliding plate 82 to slide on the guide block 81 and affecting the limiting effect of the roller 83 on the blade 5, when adjusting the sliding plate 82, the screw 113 can be rotated to move the moving block 112 up and down. This causes the moving block 112 to move the sliding plate 82 up and down, and the sliding plate 82 to move the roller 83 up and down. This allows for adjustment of the relative position of the roller 83 and the blade 5. By setting the screw 113 and the moving block 112, the sliding plate 82 can be adjusted more easily while preventing the roller 83 from being squeezed by the orange peel and causing the sliding plate 82 to slide on the guide block 81. This further strengthens the limiting effect of the roller 83 on the blade 5 and helps to completely cut the orange peel.

[0044] like Figure 1 and Figure 11 As shown, it also includes an adaptation mechanism 12, which includes a fixing plate 121, a reset rod 122 and a fourth linear spring 123. Two reset rods 122 are slidably connected to the lower pressure plate 92, and the two reset rods 122 are located on the left and right sides of the pressing rod 93 respectively. The lower part of each reset rod 122 is connected to the fixing plate 121, and the fixing plate 121 is connected to the lower part of the pressing rod 93. The upper part of the fixing plate 121 and the lower pressure plate 92 are both wound with the fourth linear spring 123. The fourth linear spring 123 is used to increase the force of the pressing rod 93 pressing the navel orange, thereby further fixing the navel orange on the navel orange fixing platform 2.

[0045] Because navel oranges vary in size, when the pressing rod 93 presses down on the orange, if the orange is large, the pressing rod 93 will move upward under the pressure of the orange. Driven by the pressing rod 93, the fixing plate 121 moves upward, which in turn moves the reset rod 122 upward. At this time, the fourth linear spring 123 is compressed, applying a compressive force to the fixing plate 121, thus increasing the downward pressing force of the pressing rod 93 and further fixing the orange to the orange fixing platform 2. When the pressing rod 93 is no longer in contact with the orange, Under the action of the fourth linear spring 123, the fixing plate 121 moves downward to reset, and the fixing plate 121 drives the pressing rod 93 to move downward to reset. The fixing plate 121 drives the reset rod 122 to move downward to reset. Under the guidance of the reset rod 122, the pressing rod 93 moves upward, so that the pressing rod 93 can press the navel oranges of different sizes. Under the action of the fourth linear spring 123, the pressing force of the pressing rod 93 on the navel orange can be increased, thereby further fixing the navel orange on the navel orange fixing platform 2, making it easier to completely remove the top of the navel orange peel.

[0046] It should be understood that this embodiment is for illustrative purposes only and is not intended to limit the scope of the invention. Furthermore, it should be understood that after reading the teachings of this invention, those skilled in the art can make various alterations or modifications to the invention, and these equivalent forms also fall within the scope defined by the appended claims.

Claims

1. A navel orange peeler for making navel orange wine, comprising a base, a navel orange fixing platform, arc-shaped rods, guide rods, blades, and a first linear spring. The upper part of the base is connected to the navel orange fixing platform, and three inserts are connected to the navel orange fixing platform. The navel orange fixing platform is slidably connected to three sets of arc-shaped rods. The first set of arc-shaped rods is located above the second set of arc-shaped rods, and the third set of arc-shaped rods is located below the second set of arc-shaped rods. Each set consists of two arc-shaped rods, and the movement trajectories of the two arc-shaped rods in each set are parallel. The movement trajectory of the first set of arc-shaped rods is left-right, the movement trajectory of the second set of arc-shaped rods is from the left front side to the right rear side, and the movement trajectory of the third set of arc-shaped rods is from the right front side to the left rear side. A guide rod is connected to the upper part of one side of each arc-shaped rod, and a blade is slidably connected to each guide rod. Each blade is slidably connected to the adjacent arc-shaped rod. A first linear spring is connected between the lower part of the blade and the adjacent guide rod. The device is characterized by: The cutting mechanism and the distance mechanism are further included, the cutting mechanism is arranged between the upper left and right sides of the base, and the blade is provided with the distance mechanism; The cutting mechanism includes a guide rail frame, a sliding block and a cutting knife, the upper left and right sides of the base are connected with the guide rail frames, the guide rail frames are slidably connected with the sliding blocks, and the sliding blocks are connected with the cutting knife. The pressing mechanism is further included for pressing the top of the navel orange, the pressing mechanism includes guide plates, a pressing plate, a pressing rod, second linear springs and inclined guide rails, the upper parts of the guide rail frames are connected with the guide plates, the guide plates are slidably connected with the pressing plate, the second linear springs are arranged between the lower left and right sides of the pressing plate and the adjacent guide plates, the middle part of the pressing plate is slidably connected with the pressing rod, the lower left and right sides of the pressing plate are connected with the inclined guide rails, the inclined guide rails are slidably connected with the cutting knife, and the inclined guide rails are in the shape of a factory. The cutting knife moves to extrude the inclined guide rail, so that the pressing plate drives the pressing rod to move downward, thereby further fixing the navel orange. The peeling mechanism is further included for peeling the navel orange skin from the pulp, the peeling mechanism includes connecting rods, guide frames, peeling plates and third linear springs, one side of the guide rod connected with the arc-shaped rod is connected with the connecting rod, the connecting rod is connected with the guide frame, the guide frame is slidably connected with the peeling plate, and the third linear springs are arranged between the lower sides of the peeling plate and the adjacent guide frames. When the blade moves to the highest point, because the top of the navel orange has a horizontal cutting surface after the cutting knife cuts off the navel orange skin, the peeling plate just abuts against the upper part of the horizontal cutting surface of the navel orange skin at this time, and then the arc-shaped rod drives the blade to slide arcuately from top to bottom along the outside of the navel orange skin, the arc-shaped rod drives the connecting rod to slide arcuately from top to bottom along the outside of the navel orange skin, so that the guide frame and the peeling plate slide arcuately from top to bottom along the outside of the navel orange skin, the peeling plate slides arcuately from top to bottom along the outside of the navel orange skin on the guide frame due to the extrusion of the navel orange skin, the third linear spring is compressed, so that the peeling plate closely abuts against the upper part of the horizontal cutting surface of the navel orange skin, and thus the peeling plate can scrape the navel orange skin downward to peel the navel orange skin from the pulp.

2. The navel orange peeler for navel orange wine brewing according to claim 1, characterized in that: The distance mechanism includes guide blocks, sliding plates and rollers, one side of the blade is connected with the guide block, the guide block is slidably connected with the sliding plate, the sliding plate and the guide block are connected through a damping sleeve, and the roller is rotatably connected to the sliding plate.

3. The navel orange peeler for navel orange wine brewing according to claim 2, characterized in that: The adjusting mechanism is further included for stabilizing the position of the sliding plate, the adjusting mechanism includes support plates, moving blocks and screw rods, the lower part of the guide rod is connected with the support plate, the support plate is rotatably connected with the screw rod, the screw rod is threadedly connected with the moving block, and the moving block is connected with the adjacent sliding plate.

4. The navel orange peeler for navel orange wine brewing according to claim 3, characterized in that: The adaptive mechanism is used for enabling the pressing rod to press different sizes of navel oranges, and comprises a fixing plate, a reset rod and a fourth linear spring.

5. The navel orange peeler for navel orange wine brewing according to claim 4, characterized in that: The handle is used for providing a force point for people to grab the cutting knife, and the left and right sides of the cutting knife are connected with the handle.

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