Cooking device

By setting support plates and heat reflective components with specific angles in the oven, the problem of uneven heating of food ingredients is solved, and the consistency of temperature in the cooking chamber and uniformity of food heating is achieved.

CN119279414APending Publication Date: 2025-01-10GUANGDONG MIDEA KITCHEN APPLIANCES MFG CO LTD
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Patent Information

Application Number
CN202411853300.4
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2024-12-16
Publication Date
2025-01-10

AI Technical Summary

Technical Problem

The heating effect of different locations of the ingredients in the existing oven is inconsistent, resulting in uneven heating of the ingredients on the surface.

Method used

By setting a transition support plate in the cooking device so that the angle between it and the adjacent support plate is greater than 90° and less than 180°, the reflection angle between the heat and the inner side wall of the cooking chamber is increased, and the heat is reflected by mirror metal or heat reflective coating. Make sure the food is heated evenly in different locations.

Benefits of technology

It improves the temperature consistency of different positions in the cooking chamber, makes the food to be heated evenly, and improves the cooking effect and efficiency.

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Abstract

The invention belongs to the technical field of cooking equipment, and particularly relates to a cooking device. The cooking device comprises a shell, a cooking cavity assembly and a heating assembly, a containing cavity is formed in the shell, the cooking cavity assembly is arranged in the containing cavity, the cooking cavity assembly comprises a plurality of supporting plates, a cooking cavity with one end provided with a first opening is defined by the multiple supporting plates, the multiple supporting plates comprise at least one transition supporting plate, and the transition supporting plate is arranged in the containing cavity. An included angle larger than 90 degrees and smaller than 180 degrees is formed between the transition supporting plate and at least one adjacent supporting plate, the heating assembly comprises a heating piece, and at least part of the heating piece is arranged in the cooking cavity. According to the cooking device, the temperature consistency of different positions in the cooking cavity can be improved, so that the to-be-heated food in the cooking cavity is heated uniformly, and the cooking effect is improved.
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Description

Technical Field

[0001] The present application belongs to the technical field of cooking equipment, and specifically relates to a cooking device. Background Art

[0002] At present, cooking devices with baking functions, such as ovens, are kitchen appliances that use heat radiation from heating tubes to bake food. Depending on the location of the heating tubes, the heating effect at different locations of the food is inconsistent, wherein the heating speed of the surface of the food close to the heating tubes is higher than the heating speed of the surface of the food far from the heating tubes, resulting in uneven heating of different surfaces of the food. Summary of the invention

[0003] The purpose of the present application is to at least solve the problem of uneven heating of the food surface. This purpose is achieved by: The present application proposes a cooking device, the cooking device comprising: A housing, wherein a receiving cavity is formed inside the housing; A cooking cavity assembly is disposed in the accommodating cavity, the cooking cavity assembly includes a plurality of support plates, the plurality of support plates are combined to form a cooking cavity having a first opening at one end, the plurality of support plates include at least one transition support plate, the transition support plate is disposed at an angle greater than 90° and less than 180° with at least one adjacent support plate; A heating assembly comprises a heating element, at least part of which is disposed in the cooking cavity.

[0004] According to the cooking device of the present application, by setting a transition support plate and making the transition support plate and at least one adjacent support plate form an angle greater than 90° and less than 180°, the range of the reflection angle of the heat in the cooking cavity after contacting the inner wall of the cooking cavity can be increased, so that the food in the cooking cavity can be heated at different angles, the temperature consistency at different positions in the cooking cavity is improved, and the food to be heated in the cooking cavity is heated evenly, thereby improving the cooking effect.

[0005] In addition, the cooking device according to the present application may also have the following additional technical features: In some embodiments of the present application, at least one of the plurality of support plates has a first reflective portion on its surface facing the cooking cavity, and the first reflective portion is a mirror metal or a heat reflective coating. In some embodiments of the present application, a portion of the support plates are located on the side of the heating element away from the middle of the cooking cavity and are provided with a second reflecting portion, at least a portion of the structure of the second reflecting portion is arranged at an angle to the plate surface of the support plate where the second reflecting portion is located, and along a direction perpendicular to the support plate where the second reflecting portion is located, the projection of the heating element on the support plate at least partially overlaps with the projection of the second reflecting portion on the support plate.

[0006] In some embodiments of the present application, the second reflecting portion is protruding from a surface of the support plate facing the heating element; or, a portion of the support plate is recessed in a direction away from the heating element to form the second reflecting portion.

[0007] In some embodiments of the present application, the second reflecting portion includes a first reflecting segment and a second reflecting segment connected to each other, and a portion of the supporting plate is recessed in a direction away from the heating element to form the first reflecting segment and the second reflecting segment.

[0008] In some embodiments of the present application, the cooking device also includes a door body assembly, which is arranged at the first opening and is used to open or close the cooking cavity, and the door body assembly includes a glass plate, wherein a third reflecting portion is provided on a surface of a portion of the support plate protruding toward the interior of the cooking cavity, and the third reflecting portion is arranged between at least a portion of the heating element and the glass plate, and when the door body assembly closes the cooking cavity, the orthographic projection of the heating element in the plane where the glass plate is located at least partially overlaps with the orthographic projection of the third reflecting portion in the plane where the glass plate is located.

[0009] In some embodiments of the present application, the heating element includes a first heating element, and the multiple support plates include a top support plate arranged on the top of the cooking cavity. The first heating element is arranged above the cooking cavity, and the third reflecting portion is protruding from the surface of the top support plate facing the interior of the cooking cavity.

[0010] In some embodiments of the present application, when the door assembly closes the cooking cavity, the orthographic projection of the first heating element in the plane where the glass plate is located is within the range of the orthographic projection of the third reflecting portion in the plane where the glass plate is located.

[0011] In some embodiments of the present application, the door assembly further includes a door body, the door body is provided with a second opening therethrough, and the glass plate is provided on a side of the door body away from the cooking cavity and is used to seal the second opening.

[0012] In some embodiments of the present application, when the door body assembly closes the cooking cavity, along a vertical plane perpendicular to the glass plate, the first heating element has a first position with a minimum spacing dimension from the door body, the reflecting portion has a second position located at the lowest point, an extension line of a line connecting the first position and the second position intersects with the door body, and the intersection position is flush with the lowest end of the second opening or is located below the second opening.

[0013] In some embodiments of the present application, the heating element also includes a second heating element, and the heating assembly also includes a grill, the grill is formed with a supporting surface for supporting food to be heated and a heat conductive channel passing through the supporting surface, and the first heating element and the second heating element are respectively arranged on opposite sides of the grill in a direction perpendicular to the supporting surface.

[0014] In some embodiments of the present application, the heating element is a heating tube, which includes a tube body and a heating element arranged in the tube body, and the heating element includes a main body and connecting parts arranged at both ends of the main body, the main body is arranged in the cooking cavity, and forms a first part with part of the tube body, and the connecting parts located at both ends of the main body are respectively arranged outside the cooking cavity, and form a second part with another part of the tube body.

[0015] In some embodiments of the present application, the cooking cavity assembly further includes a shielding member, at least one of the support plates is penetrated by a first mounting hole, the second portion passes through the first mounting hole and extends to the outside of the cooking cavity, an installation gap is formed between the heating element and the inner wall surface of the first mounting hole, the shielding member is disposed at the first mounting hole, and is configured to shield at least part of the installation gap.

[0016] In some embodiments of the present application, the shielding member includes a separable first shielding member and a second shielding member, the first shielding member and the second shielding member are respectively connected to the cooking chamber assembly in a detachable manner, and the first shielding member and the second shielding member are respectively configured to cover part of the installation gap.

[0017] In some embodiments of the present application, the first shielding member and the second shielding member are respectively arranged on opposite sides of the heating tube along the radial direction of the heating tube, a first notch is formed on the side of the first shielding member facing the second shielding member, and a second notch is formed on the side of the second shielding member facing the first shielding member, the first notch and the second notch are semicircular notches respectively, and the radius size of the first notch and the radius size of the second notch are respectively equal to the radius size of the part of the heating tube arranged in the cooking cavity.

[0018] In some embodiments of the present application, the plurality of support plates further include a left support plate and a right support plate that are arranged opposite to each other, and at least one of the left support plate and the right support plate is provided with the first mounting hole.

[0019] In some embodiments of the present application, the cooking cavity assembly further includes a baffle, which is disposed at an outer edge of the first opening, and along a direction perpendicular to the baffle, a projection of the second part on a plane where the baffle is located is within the range of the baffle.

[0020] In some embodiments of the present application, the multiple support plates include a top support plate, a rear support plate and a bottom support plate, the top support plate and the bottom support plate are respectively arranged on the upper and lower sides of the cooking cavity, the first opening and the rear support plate are respectively arranged on the front and back sides of the cooking cavity, a transition support plate is respectively provided between any two adjacent ones of the top support plate, the rear support plate and the bottom support plate, and any one of the transition support plates is respectively arranged at an angle greater than 90° and less than 180° with two adjacent support plates.

[0021] In some embodiments of the present application, the cooking device further includes a control box assembly, and the plurality of support plates include a front support plate, which is covered on a side of the control box assembly facing the cooking cavity and is used to separate the control box assembly from the cooking cavity.

[0022] The above description is only an overview of the technical solution of the present application. In order to more clearly understand the technical means of the present application, it can be implemented in accordance with the contents of the specification. In order to make the above and other purposes, features and advantages of the present application more obvious and easy to understand, the specific implementation methods of the present application are listed below. BRIEF DESCRIPTION OF THE DRAWINGS

[0023] Various other advantages and benefits will become apparent to those of ordinary skill in the art by reading the detailed description of the preferred embodiments below. The accompanying drawings are only for the purpose of illustrating the preferred embodiments and are not to be considered as limiting the present application. In addition, the same reference numerals are used throughout the accompanying drawings to represent the same components. Among them: Various other advantages and benefits will become apparent to those of ordinary skill in the art by reading the detailed description of the preferred embodiments below. The accompanying drawings are only for the purpose of illustrating the preferred embodiments and are not to be considered as limiting the present application. In addition, the same reference numerals are used throughout the accompanying drawings to represent the same components. Among them: Figure 1 Schematic diagram of the structure of a cooking device according to an embodiment of the present application; Figure 2 for Figure 1 A schematic diagram of the structure of the cooking device after removing part of the outer shell; Figure 3 for Figure 2 A schematic structural diagram of the cooking device from another angle; Figure 4 for Figure 1 A schematic diagram of an exploded structure of a cooking device; Figure 5 for Figure 1 AA cross-sectional structural diagram of the cooking device; Figure 6 for Figure 5 A schematic structural diagram of the cooking device from another angle; Figure 7 for Figure 4 A schematic structural diagram of the first plate portion; Figure 8 for Figure 4 A schematic structural diagram of the second plate portion; Fig. 9 for Figure 4 A schematic diagram of the assembly structure of the cooking chamber component and the heating component; Fig.10 for Fig. 9 A schematic diagram of the exploded structure of the cooking chamber assembly and the heating assembly; Fig.11 for Figure 4 A schematic diagram of the structure of the control box assembly; Fig.12 for Figure 4 A schematic diagram of the structure of the front support plate; Fig.13 for Figure 4 A schematic diagram of the structure of the right mounting member in FIG. Fig.14 for Fig. 9 A schematic diagram of the cross-section structure of the cooking cavity assembly and the heating assembly; Fig.15 for Fig.14 A schematic structural diagram of the cooking cavity assembly and the heating assembly at another angle; Fig.16 for Fig.15 Schematic diagram of the enlarged structure of part B in FIG. Fig.17 for Fig.10 Schematic diagram of the connection structure of the left support plate, the rear support plate and the right support plate; Fig.18 for Fig.10 A schematic cross-sectional structural diagram of the first heating element in FIG. Fig.19 for Fig.10 A schematic diagram of the structure of the grill in FIG. Fig. 20 for Fig.10 A schematic structural diagram of the first shielding member in FIG. Fig.21 for Figure 4 Schematic diagram of the exploded structure of the door assembly; Fig. 22 for Fig.21 Schematic diagram of the front structure of the door body; Fig.23 for Fig.21 Schematic diagram of the structure of the hook in .

[0024] The reference numerals in the accompanying drawings represent the following: 1. Cooking device; 10. Shell; 11. First plate portion; 111. Left side plate; 112. Top side plate; 113. Right side plate; 1131. First heat dissipation port; 12. Second plate portion; 121. Rear side plate; 1211. Second heat dissipation port; 122. Bottom side plate; 1221. Support protrusion; 1222. First plug-in protrusion; 13. Front side plate; 14. Rear mounting member; 15. Left mounting member; 16. Right mounting member; 161. First mounting portion; 162. Second mounting portion; 163. First plug-in slot; 164. Third opening; 165. Second plug-in slot; 166. Third plug-in slot; 17. Tray; 20. Cooking cavity assembly; 21. Cooking cavity; 211. First opening; 22. Top support plate; 221. Second reflecting portion; 2211. First reflecting section; 2212. Second reflecting section; 222. Third reflecting portion; 2221. Second position; 23. Bottom support plate; 231. Drop opening; 24. Left support plate; 241. Raised portion; 242. Concave portion; 243. First mounting hole; 244. Fifth plug-in slot; 245. First slide slot; 25. Right support plate; 26. Rear support plate; 27. Front support plate; 2 71, first front plate portion; 2711, first arc-shaped surface; 272, second front plate portion; 273, third heat dissipation port; 274, first plug-in terminal; 275, second plug-in terminal; 276, fourth plug-in slot; 277, reflector; 281, first transition support plate; 282, second transition support plate; 291, first baffle plate; 292, second baffle plate; 293, shielding member; 2931, first shielding member; 2932, second shielding member; 2933, main board portion; 2934, first plug-in portion; 2935, first notch; 30. Heating assembly; 31. First heating element; 3101. First part; 3102. Second part; 311. Tube; 3111. First position; 312. Heating element; 3121. Main body; 3122. Connecting part; 313. Mounting head; 314. Conductive wire; 315. Connecting tube; 32. Second heating element; 33. Grill; 331. First support rod; 332. Second support rod; 333. Support surface; 334. Heat conduction channel; 335. Hanging part; 336. First slide rod; 40. Door assembly; 41. Glass plate; 42. Door; 421. Flanging; 422. Second opening; 423. Second mounting hole; 424. Sixth plug-in slot; 425. Fourth mounting hole; 426. Third mounting hole; 427. Third plug-in terminal; 43. Fixing member; 431. First mounting column; 432. Third mounting column; 44. Handle; 441. Second mounting column; 45. Hook; 451. First support portion; 4511. Fifth mounting hole; 452. Second support portion; 4521. First connecting slot; 453. Transition portion; 46. Rubber pad; 50. Control box assembly; 51. Box body; 52. Knob; 53. Seventh plug-in slot; 54. Fourth plug-in terminal; 60. Support legs. DETAILED DESCRIPTION

[0025] The exemplary embodiments of the present application will be described in more detail below with reference to the accompanying drawings. Although the exemplary embodiments of the present application are shown in the accompanying drawings, it should be understood that the present application can be implemented in various forms and should not be limited by the embodiments described herein. On the contrary, these embodiments are provided in order to enable a more thorough understanding of the present application and to fully convey the scope of the present application to those skilled in the art.

[0026] It should be understood that the terms used in the text are only for the purpose of describing specific example embodiments, and are not intended to be limiting. Unless the context clearly indicates otherwise, the singular forms "one", "an" and "said" as used in the text may also be meant to include plural forms. The terms "include", "comprise", "contain", and "have" are inclusive, and therefore specify the existence of stated features, steps, operations, elements and / or parts, but do not exclude the existence or addition of one or more other features, steps, operations, elements, parts, and / or combinations thereof. The method steps, processes, and operations described herein are not interpreted as necessarily requiring them to be performed in the specific order described or illustrated, unless the execution order is clearly indicated. It should also be understood that additional or alternative steps may be used.

[0027] Although the terms first, second, third, etc. can be used in the text to describe multiple elements, components, regions, layers and / or sections, these elements, components, regions, layers and / or sections should not be limited by these terms. These terms can only be used to distinguish an element, component, region, layer or section from another region, layer or section. Unless the context clearly indicates, terms such as "first", "second" and other numerical terms do not imply order or sequence when used in the text. Therefore, the first element, component, region, layer or section discussed below can be referred to as the second element, component, region, layer or section without departing from the teaching of the example embodiments.

[0028] For ease of description, spatial relative terms may be used herein to describe the relationship of one element or feature relative to another element or feature as shown in the figure, such as "inside", "outside", "inner side", "outer side", "below", "below", "above", "above", etc. Such spatial relative terms are intended to include different orientations of the device in use or operation in addition to the orientation depicted in the figure. For example, if the device in the figure is turned over, then the elements described as "below other elements or features" or "below other elements or features" will subsequently be oriented as "above other elements or features" or "above other elements or features". Therefore, the example term "below..." can include both above and below orientations.

[0029] At present, cooking devices with baking functions, such as ovens, are kitchen appliances that use heat radiation from heating tubes to bake food. Depending on the location of the heating tubes, the heating effect at different locations of the food is inconsistent, wherein the heating speed of the surface of the food close to the heating tubes is higher than the heating speed of the surface of the food far from the heating tubes, resulting in uneven heating of different surfaces of the food.

[0030] In order to solve the problem of uneven heating on the surface of food ingredients, the present application proposes a cooking device. According to the cooking device of the present application, the range of the reflection angle of the heat in the cooking cavity after contacting the inner wall of the cooking cavity can be increased, and the heat loss in the cooking cavity caused by the heat passing through the support plate can be reduced, and the heat can be reflected back to the inside of the cooking cavity, thereby quickly increasing the temperature rise in the cooking cavity and improving the temperature consistency at different positions in the cooking cavity, thereby making the food to be heated in the cooking cavity evenly and improving the cooking effect.

[0031] Combination Figures 1 to 6As shown, in some embodiments of the present application, the cooking device 1 includes a shell 10, a cooking cavity assembly 20 and a heating assembly 30. The shell 10 has an accommodating cavity formed inside, and the cooking cavity assembly 20 is disposed in the accommodating cavity. The cooking cavity assembly 20 includes a plurality of support plates, and the plurality of support plates together form a cooking cavity 21 having a first opening 211 at one end. The plurality of support plates include at least one transition support plate, and the transition support plate is disposed at an angle greater than 90° and less than 180° with at least one adjacent support plate. The heating assembly 30 includes a heating element, and at least part of the heating element is disposed in the cooking cavity 21.

[0032] In some embodiments of the present application, the housing 10 forms the overall appearance structure of the cooking device 1, and a receiving cavity is formed inside the housing 10, in which the cooking cavity assembly 20, the circuit board and other components can be arranged. The cooking cavity assembly 20 is arranged in the receiving cavity, and the cooking cavity assembly 20 includes a plurality of support plates, and the plurality of support plates are combined to form a cooking cavity 21 having a first opening 211 at one end, and the cooking cavity 21 can be used for cooking food. The plurality of support plates include at least one transition support plate, and compared with the two adjacent support plates in the prior art, the transition support plate and at least one adjacent support plate are arranged at an angle greater than 90° and less than 180°, which can increase the range of the reflection angle of the heat in the cooking cavity 21 after contacting the inner wall of the cooking cavity 21, so that the food in the cooking cavity 21 can be heated at different angles, and the temperature consistency at different positions in the cooking cavity 21 is improved, so that the food in the cooking cavity 21 is heated evenly, and the cooking effect and cooking efficiency are improved.

[0033] Combination Figures 1 to 6 As shown, in some embodiments of the present application, at least one of the plurality of support plates has a first reflective portion (not shown) on its surface facing the cooking cavity 21, and the first reflective portion is a mirror metal or a heat reflective coating. Optionally, at least one of the plurality of support plates is provided with a first reflective portion on a surface facing the cooking cavity 21, and the first reflective portion is a mirror metal or a heat reflective coating. When the first reflective portion is a mirror metal, the first reflective portion can be attached to the surface of the support plate facing the interior of the cooking cavity 21, or the surface of part of the support plate facing the interior of the cooking cavity can be set to a mirror metal, such as mirror aluminum or mirror stainless steel. When the first reflective portion is a reflective coating, a coating material can be applied to the surface of the support plate facing the interior of the cooking cavity 21, and the reflective coating can be an infrared heat reflective coating. When the heating component 30 heats food, the heat emitted by the heating component 30 flows in the cooking cavity 21. When the heat contacts the first reflecting part, the mirror metal or the heat reflecting coating can reflect the heat, so that part of the heat can change its angle after contacting the first reflecting part and flow toward the inside of the cooking cavity 21 again, thereby improving the temperature consistency at different positions in the cooking cavity 21, and then making the food in the cooking cavity 21 heated evenly, improving the cooking effect; at the same time, the reflecting part can also reduce the heat loss in the cooking cavity 21 caused by the heat passing through the support plate, thereby quickly increasing the temperature rise in the cooking cavity 21, and then improving the cooking efficiency.

[0034] Combination Figure 4 , Figure 7 and Figure 8As shown, in some embodiments of the present application, the shell 10 includes a left side panel 111, a top side panel 112, a right side panel 113, a rear side panel 121 and a bottom side panel 122, wherein the left side panel 111 and the right side panel 113 are respectively arranged on both sides of the shell 10 along the left-right direction of the shell 10, and the top side panel 112 and the bottom side panel 122 are respectively arranged on both sides of the shell 10 along the vertical direction, the left side panel 111, the top side panel 112, the right side panel 113 and the bottom side panel 122 are connected end to end in sequence to form a accommodating cavity with front and rear ends opening, the rear side panel 121 is arranged at the rear end opening of the accommodating cavity and is used to cover the rear end opening, and a door body assembly 40 is provided at the front end opening of the accommodating cavity, and the door body assembly 40 is used to open or close the front end opening of the accommodating cavity. For the convenience of manufacturing and assembly, the left side plate 111, the top side plate 112 and the right side plate 113 are an integrated structure and form the first plate portion 11, and the rear side plate 121 and the bottom side plate 122 can be an integrated structure and form the second plate portion 12. When it is necessary to assemble the housing 10, the first plate portion 11 and the second plate portion 12 can be connected, optionally by screws, so as to facilitate the assembly of the housing 10. Optionally, the left side plate 111 and the right side plate 113 are also respectively provided with a first heat dissipation port 1131, so that the accommodating cavity dissipates heat through the left and right sides of the housing 10. The rear side plate 121 and the bottom side plate 122 are also respectively provided with a second heat dissipation port 1211, so that the accommodating cavity dissipates heat through the bottom and back of the housing 10. Among them, when the user faces the cooking device 1, the side of the cooking device 1 facing the user is the front side, the side away from the user is the back side, the side on the left hand side of the user is the left side, and the side on the right hand side of the user is the right side.

[0035] Combination Figure 4 , Figure 6 , Figure 7 and Figure 8 As shown, in some embodiments of the present application, the housing 10 further includes a front side plate 13, and the front end of the cooking cavity assembly 20 can be connected to the front side plate 13. A rear mounting member 14 is further provided inside the housing 10, and the rear mounting member 14 is provided between the rear side plate 121 and the cooking cavity assembly 20, and the rear end of the cooking cavity assembly 20 can be connected to the rear side plate 121 through the rear mounting member 14. Optionally, the rear mounting member 14 can be a bent plate-shaped structure.

[0036] Combination Figure 4 , Figure 5 , Fig. 9 and Fig.10As shown, in some embodiments of the present application, the multiple support plates include a top support plate 22, a rear support plate 26 and a bottom support plate 23, the top support plate 22 and the bottom support plate 23 are respectively arranged on the upper and lower sides of the cooking cavity 21, the first opening 211 and the rear support plate 26 are respectively arranged on the front and rear sides of the cooking cavity 21, and a transition support plate is respectively provided between any two adjacent ones of the top support plate 22, the rear support plate 26 and the bottom support plate 23, and any transition support plate is respectively arranged at an angle greater than 90° and less than 180° with the two adjacent support plates.

[0037] In some embodiments of the present application, at least one transition support plate includes a first transition support plate 281 and a second transition support plate 282, and the top support plate 22, the first transition support plate 281, the rear support plate 26, the second transition support plate 282 and the bottom support plate 23 are connected in sequence, and the first transition support plate 281 is set at an angle with the top support plate 22 and the rear support plate 26 respectively, and the angle range can be greater than 90° and less than 180°, thereby increasing the number of reflective surfaces of the inner wall of the cooking cavity 21, adjusting the range of the reflection angle of the heat in the cooking cavity 21 after contacting the inner wall of the cooking cavity 21, and then being able to apply the reflected heat to the food in the cooking cavity 21 through different angles, thereby improving the heating effect and heating efficiency of the food. The second transition support plate 282 is respectively arranged at an angle with the rear support plate 26 and the bottom support plate 23, and the angle range can be greater than 90° and less than 180°, thereby also being able to increase the number of reflective surfaces of the inner wall of the cooking cavity 21, and adjust the range of the reflection angle of the heat in the cooking cavity 21 after contacting the inner wall of the cooking cavity 21, so that the reflected heat can act on the food in the cooking cavity through different angles, thereby improving the heating effect and heating efficiency of the food.

[0038] In some embodiments of the present application, the plurality of support plates further include a left support plate 24 and a right support plate 25, and the left support plate 24 and the right support plate 25 are respectively arranged on the left and right sides of the cooking cavity 21. The left support plate 24 is respectively connected to the ends of the top support plate 22, the first transition support plate 281, the rear support plate 26, the second transition support plate 282 and the bottom support plate 23 on the same side, and the right support plate 25 is respectively connected to the ends of the top support plate 22, the first transition support plate 281, the rear support plate 26, the second transition support plate 282 and the bottom support plate 23 on the other side, so that the cooking cavity 21 is formed by the top support plate 22, the first transition support plate 281, the rear support plate 26, the second transition support plate 282, the bottom support plate 23, the left support plate 24 and the right support plate 25. Optionally, any one or more of the top support plate 22, the first transition support plate 281, the rear support plate 26, the second transition support plate 282, the bottom support plate 23, the left support plate 24 and the right support plate 25 may be provided with a first reflective portion on the surface facing the inside of the cooking cavity 21. Optionally, for ease of manufacture and assembly, the left support plate 24, the rear support plate 26 and the right support plate 25 may be an integrated structure and formed by bending the same plate portion. The top support plate 22 and the first transition support plate 281 are an integrated structure and formed by bending the same plate portion. The bottom support plate 23 and the second transition support plate 282 are an integrated structure and formed by bending the same plate portion. Optionally, the bottom support plate 23 is provided with a drop-off opening 231 communicating with the accommodating cavity, and the cooking device 1 further includes a tray 17, which is arranged in the accommodating cavity and located below the drop-off opening 231, and the debris dropped from the food in the cooking cavity 21 can fall into the tray 17 through the drop-off opening 231. Optionally, the tray 17 is movably disposed at the bottom of the accommodating cavity, so that the tray 17 can be moved to the outside of the accommodating cavity to clean the food debris in the tray 17. Optionally, a support protrusion 1221 is further disposed on the bottom side plate 122, and the bottom of the tray 17 is disposed on the support protrusion 1221, so as to facilitate the movement of the tray 17.

[0039] In some embodiments of the present application, the plurality of support plates further include a front support plate 27, the front support plate 27 and the rear support plate 26 are respectively disposed at the front and rear ends of the cooking cavity 21, and the front support plate 27, the top support plate 22, the left support plate 24 and the right support plate 25 are surrounded to form a first opening 211. Optionally, a first reflective portion may be provided on the surface of the front support plate 27 facing the interior of the cooking cavity 21. Optionally, a reflective plate 277 may be provided on the surface of the front support plate 27 facing the interior of the cooking cavity 21, and the reflective plate 277 is a mirror metal plate.

[0040] Combination Figure 4 , Figure 5 , Figures 11 to 13As shown, in some embodiments of the present application, the cooking device 1 further includes a control box assembly 50 , and the front support plate 27 is disposed on a side of the control box assembly 50 facing the cooking cavity 21 and is used to separate the control box assembly 50 from the cooking cavity 21 .

[0041] In some embodiments of the present application, the control box assembly 50 includes a box body 51, and a knob 52 is provided on the side of the box body 51 facing away from the cooking cavity 21, and the working state of the cooking device 1 can be adjusted by turning the knob 52. The box body 51 is arranged outside the cooking cavity 21, and the front support plate 27 is arranged on the side of the box body 51 facing the cooking cavity 21, and is used to separate the control box assembly 50 from the cooking cavity 21, so as to reduce the heat in the cooking cavity 21 from flowing to the control box assembly 50, reduce the temperature rise of the control box assembly 50, and reduce the damage of the control box assembly 50.

[0042] In some embodiments of the present application, the front support plate 27 includes a first front plate portion 271 and a second front plate portion 272, the first front plate portion 271 is an arc-shaped plate, the second front plate portion 272 is a flat plate, the rear end of the first front plate portion 271 is connected to the rear end of the second front plate portion 272, the front end of the first front plate portion 271 and the front end of the second front plate portion 272 form an open end facing the control box assembly 50, and the control box assembly 50 is connected to the front end of the first front plate portion 271 and the front end of the second front plate portion 272, respectively, so that the first front plate portion 271 and the second front plate portion 272 are jointly covered on the outside of the control box assembly 50, and the control box assembly 50 is separated from the cooking cavity 21. Among them, the second front plate portion 272 is penetrated with a third heat dissipation port 273, and the heat generated by the electric control box assembly 50 when working can flow out to the accommodating cavity through the third heat dissipation port 273, so as to dissipate the heat of the control box assembly 50.

[0043] In some embodiments of the present application, the cooking device 1 further includes a left mounting member 15 and a right mounting member 16 for fixing and mounting the front support plate 27, the left mounting member 15 and the right mounting member 16 are respectively arranged on the left and right sides of the front support plate 27, and the front support plate 27 is connected to the housing 10 through the left mounting member 15 and the right mounting member 16. For the convenience of description, only the example of the front support plate 27 being connected to the bottom side plate 122 through the right mounting member 16 is used for description, and the structure of the left mounting member 15 can be symmetrical with the structure of the right mounting member 16. Optionally, the right mounting member 16 includes a first mounting portion 161 and a second mounting portion 162 connected to each other, the first mounting portion 161 is provided with a first plug-in groove 163, the bottom side panel 122 is provided with a first plug-in protrusion 1222 protruding from the panel surface toward the cooking chamber assembly 20, the first plug-in protrusion 1222 is plugged into the first plug-in groove 163, thereby positioning the right mounting member 16 on the bottom side panel 122, and then screws are sequentially passed through the bottom side panel 122 and the first mounting portion 161, thereby fixing the right mounting member 16 on the bottom side panel 122. The second mounting portion 162 is disposed on the side of the first mounting portion 161 away from the bottom side plate 122, the second mounting portion 162 has a second plugging slot 165 at the top, a third plugging slot 166 at the bottom, a first plugging end 274 at the first front plate portion 271, a second plugging end 275 at the second front plate portion 272, the first plugging end 274 is plugged into the second plugging slot 165, the second plugging end 275 is plugged into the third plugging slot 166, so that the front support plate 27 is fixedly connected to the right mounting member 16. Optionally, the second mounting portion 162 is further provided with a third opening 164, the space enclosed by the first front plate portion 271 and the second front plate portion 272 is connected to the third opening 164, so as to facilitate heat dissipation of the control box assembly 50. Optionally, the front ends of the first front plate portion 271 and the second front plate portion 272 may be further provided with a fourth plugging slot 276, and the box body 51 may be provided with a fourth plugging end 54 protruding toward the front support plate 27, and the fourth plugging end 54 may be plugged into the fourth plugging slot 276, thereby fixing the front end of the front support plate 27. Optionally, the first front plate portion 271 has a first curved surface 2711 facing the cooking cavity 21, and the reflective plate 277 matches the shape of the first curved surface 2711, may be a curved plate, and may be provided on the side of the first front plate portion 271 facing the cooking cavity 21 by bonding. Alternatively, a plugging end may be provided on the reflective plate 277, and plugged into the plugging slot of the second mounting portion 162.

[0044] Combination Figure 5 , Fig. 9 , Fig.10 , Figures 14 to 16As shown, in some embodiments of the present application, a portion of the support plates are located on the side of the central portion of the heating element away from the cooking cavity 21 and are provided with a second reflecting portion 221, and at least a portion of the structure of the second reflecting portion 221 is arranged at an angle to the plate surface of the support plate where the second reflecting portion 221 is located, and along a direction perpendicular to the support plate where the second reflecting portion 221 is located, the projection of the heating element on the support plate at least partially overlaps with the projection of the second reflecting portion 221 on the support plate.

[0045] In some embodiments of the present application, the heating element includes a first heating element 31 and a second heating element 32, and the first heating element 31 and the second heating element 32 are respectively arranged on the upper and lower sides of the cooking cavity 21. When the food is cooked in the cooking cavity 21, it can be placed between the first heating element 31 and the second heating element 32, so that the upper and lower surfaces of the food can be heated by the first heating element 31 and the second heating element 32 respectively. Among them, the top support plate 22 is located on the side of the first heating element 31 away from the middle of the cooking cavity 21, and the bottom support plate 23 is located on the side of the second heating element 32 away from the middle of the cooking cavity 21. The top support plate 22 is provided with a second reflecting portion 221 arranged opposite to the first heating element 31, and / or the bottom support plate 23 is provided with a second reflecting portion 221 arranged opposite to the second heating element 32. For the convenience of description, the embodiments of the present application are described by taking the example that the top support plate 22 is provided with the second reflecting portion 221.

[0046] The heat emitted from the side surface of the first heating element 31 facing the food can directly act on the food, and the heat emitted from the other side surface of the first heating element 31 facing away from the food, that is, the other side surface of the first heating element 31 facing the top support plate 22, needs to act on the top support plate 22 first, and then act on the food after being reflected by the top support plate 22. When the surface of the top support plate 22 is perpendicular to the projection direction of the heat emitted by the first heating element 31, the heat reflected by the top support plate 22 returns along the original path, and is thus blocked by the first heating element 31. Therefore, in order to change the projection direction of the heat reflected by the top support plate 22, a second reflecting portion 221 is provided on a portion of the top support plates 22 located on the side of the middle portion of the first heating element 31 away from the cooking cavity 21, and at least a portion of the structure of the second reflecting portion 221 is arranged at an angle to the plate surface of the top support plate 22, and along a direction perpendicular to the plate surface of the top support plate 22, the projection of the first heating element 31 on the top support plate 22 at least partially overlaps with the projection of the second reflecting portion 221 on the top support plate 22.

[0047] The heat emitted by the first heating element 31 toward the top support plate 22 acts on the top support plate 22. Part of the heat flows to the top support plate 22 in a direction that is not perpendicular to the plate surface of the top support plate 22, and is reflected by the top support plate 22 in a direction that is angled with the original flow direction to the inside of the cooking cavity 21, thereby reducing the shielding of the reflected heat by the first heating element 31. The other part of the heat flows to the top support plate 22 in a direction perpendicular to the plate surface of the top support plate 22. Since the projection of the first heating element 31 on the top support plate 22 and the projection of the second reflecting portion 221 on the top support plate 22 at least partially overlap in the direction perpendicular to the plate surface of the top support plate 22, the other part of the heat flowing to the top support plate 22 in a direction perpendicular to the plate surface of the top support plate 22 acts on the second reflecting portion 221, and under the action of the second reflecting portion 221, flows to the inside of the cooking cavity 21 in a direction that is angled with the original flow direction, thereby reducing the shielding of the reflected heat by the first heating element 31, thereby allowing the reflected heat to act more on the food in the cooking cavity 21, thereby improving the cooking efficiency of the cooking device 1. At the same time, the reflected heat can act on the food at different angles, thereby heating different surfaces of the food, thereby improving the cooking efficiency and cooking effect of the food.

[0048] It should be noted that the angle in this application refers to the angle range between the two being 0° and 180°, which does not include 0° and 180°.

[0049] Combination Figure 5 , Fig. 9 , Fig.10 , Figures 14 to 16 As shown, in some embodiments of the present application, the surface of the top support plate 22 facing the first heating element 31 is protruded with a second reflective portion 221, that is, the second reflective portion 221 can be provided on the side of the top support plate 22 facing the first heating element 31. Alternatively, the top support plate 22 is recessed in a direction away from the first heating element 31 to form the second reflective portion 221, that is, the second reflective portion 221 can be provided on the side of the top support plate 22 away from the first heating element 31.

[0050] When the second reflecting portion 221 is disposed on the side of the top support plate 22 facing the first heating element 31, the second reflecting portion 221 can be an integral structure with the top support plate 22, and is formed by stamping or bending a portion of the top support plate 22 in the direction toward the first heating element 31; or, the second reflecting portion 221 can be a separate structure from the top support plate 22, and the second reflecting portion 221 is connected to the surface of the top support plate 22 facing the first heating element 31 by bonding, welding or clamping. When the second reflecting portion 221 is disposed on the side of the top support plate 22 away from the first heating element 31, the second reflecting portion 221 can be an integral structure with the top support plate 22, and is formed by stamping or bending a portion of the top support plate 22 in the direction away from the first heating element 31, so that the heat emitted by the first heating element 31 toward the top support plate 22 can act on the second reflecting portion 221, and the flow angle of the reflected heat is adjusted by the reflection of the second reflecting portion 221.

[0051] Combination Figure 5 , Fig. 9 , Fig.10 , Figures 14 to 16 As shown, in some embodiments of the present application, the second reflecting portion 221 includes a first reflecting segment 2211 and a second reflecting segment 2212 connected to each other, and a portion of the supporting plate is recessed in a direction away from the heating element to form the first reflecting segment 2211 and the second reflecting segment 2212.

[0052] In some embodiments of the present application, the second reflective portion 221 includes a first reflective segment 2211 and a second reflective segment 2212 connected to each other. By setting up a two-part structure, it is convenient to form a structure that is at an angle with the plate surface of the top support plate 22 by stamping or bending. In order to reduce the space occupied by the second reflective portion 221 in the cooking cavity 21 and improve the space utilization rate of the cooking cavity 21, the first reflective segment 2211 and the second reflective segment 2212 are respectively arranged on the side of the top support plate 22 away from the first heating element 31, and are formed by a part of the top support plate 22 being recessed in a direction away from the first heating element 31. Optionally, the left support plate 24 and the right support plate 25 are respectively provided with a protrusion 241 matching the second reflective portion 221, so as to improve the sealing performance after the left support plate 24 and the right support plate 25 are respectively connected to the top support plate 22.

[0053] Combination Figure 5 , Fig. 9 , Fig.10 , Figures 14 to 16 As shown, in some embodiments of the present application, at least one of the first reflection segment 2211 and the second reflection segment 2212 is a planar plate-like structure.

[0054] Optionally, the first reflective segment 2211 and the second reflective segment 2212 can be respectively planar plate structures. The planar plate structure is easy to manufacture, and the top support plate 22 of the entire plate structure can be stamped to form the first reflective segment 2211 and the second reflective segment 2212.

[0055] like Fig.16 As shown, Fig.16 The direction indicated by the straight arrow is the flow direction of part of the heat emitted by the first heating element 31, wherein part of the heat emitted by the first heating element 31 acts on the first reflecting segment 2211 and the second reflecting segment 2212 in a direction perpendicular to the plate surface of the top support plate 22. Since the first reflecting segment 2211 and the second reflecting segment 2212 are respectively arranged at an angle with the plate surface of the top support plate 22, the reflected heat is respectively arranged at an angle with the flow direction of the original heat, thereby reducing the shielding of the heat by the first heating element 31, so that more heat acts on the food in the cooking cavity 21, and improving the cooking efficiency of the cooking device 1. Optionally, the first reflecting segment 2211 and the second reflecting segment 2212 are symmetrical structures. In some embodiments of the present application, at least one of the first reflecting segment 2211 and the second reflecting segment 2212 can also be set as an arc-shaped plate structure, or at least one of the first reflecting segment 2211 and the second reflecting segment 2212 can also be set as a plurality of reflecting segments connected in sequence, and at least one of the plurality of reflecting segments is arranged at an angle with the plate surface of the top support plate 22.

[0056] Combination Figures 14 to 18 As shown, in some embodiments of the present application, the structure of the second heating element 32 may be consistent with the structure of the first heating element 31. For the convenience of description, only the first heating element 31 is used as an example for description. The first heating element 31 includes a tube body 311 and a heating element 312; wherein at least a portion of the tube body 311 is a transparent element, and / or the heating element 312 is a graphene heating element.

[0057] In some embodiments of the present application, the first heating element 31 includes a tube body 311 and a heating element 312 disposed in the tube body 311. The tube body 311 is used to install and fix the heating element 312. The heat emitted by the heating element 312 can pass through the tube body 311 and flow into the cooking cavity 21. Optionally, the tube body 311 can be a transparent member, such as a glass tube, so that the heat emitted by the heating element 312 can pass through the tube body 311, and at the same time, the heat can be reduced from being blocked by the tube body 311 after being reflected by the inner wall of the cooking cavity 21. The heating element 312 can be a graphene heating element, which has good heating efficiency, but at the same time, the graphene heating element is easy to block the reflected heat. Therefore, it is necessary to provide a second reflecting portion 221 on the support plate on the side of the first heating element 31 away from the middle of the cooking cavity 21. The heat reflected by the second reflecting portion 221 does not need to completely avoid the first heating element 31. Since the heat can pass through the glass tube, the angle of the reflected heat only needs to avoid the heating element 312. Optionally, the first heating element 31 further includes a mounting head 313, which is disposed at both ends of the tube body 311 along its own axial direction, and is used to install and fix the tube body 311. Optionally, the left support plate 24 and the right support plate 25, which are disposed oppositely along the axial direction of the tube body 311, are respectively penetrated with a first mounting hole 243, and the mounting heads 313 at both ends of the first heating element 31 can respectively pass through the first mounting holes 243 on both sides, so that the tube body 311 and the heating element 312 are installed inside the cooking cavity 21. Optionally, the first heating element 31 further includes a conductive wire 314 and a connecting tube 315, and part of the conductive wire 314 can pass through the mounting head 313 and be electrically connected to the heating element 312 through the connecting tube 315, so that the external power supply can supply power to the heating element 312 through the conductive wire 314, so that the heating element 312 works and releases heat. In some other embodiments of the present application, the heating element 312 can also be a metal wire heating element.

[0058] Combination Fig. 9 , Fig.10 , 14 to Fig.19 As shown, in some embodiments of the present application, the heating component 30 also includes a grill 33, the grill 33 is formed with a supporting surface 333 for supporting food to be heated and a heat conductive channel 334 passing through the supporting surface, and the first heating element 31 and the second heating element 32 are arranged on the upper and lower sides of the grill 33 in a direction perpendicular to the supporting surface 333.

[0059] In some embodiments of the present application, the grill 33 is formed with a heat conduction channel 334 that penetrates its own support surface 333, so that the heat in the cooking cavity 21 can pass through the heat conduction channel 334 and heat the surface of the food facing the support surface 333 without being blocked by the grill 33.

[0060] Optionally, the grill 33 includes a plurality of first support rods 331, any one of which extends in the front-to-back direction of the housing 10, and the plurality of first support rods 331 are arranged at intervals in the direction from the left support plate 24 to the right support plate 25, so that a support surface 333 is formed by the upper surfaces of the plurality of first support rods 331, and a heat conduction channel 334 is formed between any two adjacent first support rods 331. The support surface 333 can be arranged in the horizontal direction, and the first heating element 31 and the second heating element 32 are respectively arranged at the upper and lower sides of the grill 33 in the vertical direction. The grill 33 also includes two second support rods 332, which are respectively arranged at the front and rear ends of the plurality of first support rods 331, and any one of which extends in the direction from the left support plate 24 to the right support plate 25, and is respectively connected to the plurality of first support rods 331, so as to form the grill 33. Optionally, one end of the plurality of first support rods 331 close to the rear support plate 26 protrudes upward and forms a shielding portion to prevent food from falling from the grill 33 .

[0061] Combination Fig. 9 , Fig.10 , 14 to Fig.18 As shown, in some embodiments of the present application, the heating element 312 includes a main body 3121 and connecting parts 3122 arranged at both ends of the main body 3121. The main body 3121 is arranged in the cooking cavity 21 and forms a first part 3101 with a part of the tube body 311. The connecting parts 3122 located at both ends of the main body 3121 are respectively arranged outside the cooking cavity 21 and form a second part 3102 with another part of the tube body 311.

[0062] Fig.18 The portion within the middle L section is the main body 3121 of the heating element 312, and the main body 3121 has a stronger heat release capacity than the connecting portion 3122. Therefore, in the actual installation process, the first portion 3101 composed of the main body 3121 can be placed in the cooking cavity 21 to quickly increase the temperature in the cooking cavity 21, and the second portion 3102 composed of the connecting portion 3122 is arranged outside the cooking cavity 21, so as to be used for installing and fixing the first heating element 31, and to facilitate the connection between the connecting portion 3122 and the conductive wire 314. At the same time, since the heat release capacities of the main body 3121 and the connecting portion 3122 are inconsistent, placing the main body 3121 in the cooking cavity 21 and placing the connecting portion 3122 outside the cooking cavity 21 can improve the temperature consistency at various positions in the cooking cavity 21 and reduce the temperature inconsistency at various positions in the cooking cavity 21 caused by different heat release capacities.

[0063] Combination Fig. 9 , Fig.10 , 14 to Fig. 20As shown, in some embodiments of the present application, the cooking chamber assembly 20 further includes a shielding member 293, at least one support plate is penetrated by a first mounting hole 243, the second portion 3102 passes through the first mounting hole 243 and extends to the outside of the cooking chamber 21, and an installation gap (not shown in the figure) is formed between the heating element and the inner wall surface of the first mounting hole 243, and the shielding member 293 is disposed at the first mounting hole 243 and is configured to cover at least part of the installation gap.

[0064] In some other embodiments of the present application, most of the tube body 311 and the heating element are arranged in the cooking cavity 21 to form a first part 3101, and are used to heat food. Another part of the tube body 311 and the heating element are arranged outside the cooking cavity 21 to form a second part 3102, so as to facilitate the installation and fixing of the first heating element 31. Among them, the mounting head 313 is arranged outside the cooking cavity 21 and is used to install and fix the first heating element 31. Among them, the radial dimension of the tube body 311 is smaller than the maximum cross-sectional dimension of the mounting head 313, so that it is convenient to fix and install the first heating element 31 through the mounting head 313. The maximum cross-sectional dimension of the mounting head 313 is smaller than the radial dimension of the first mounting hole 243, so that it is convenient for the mounting head 313 to pass through the first mounting hole 243. Since the radial dimension of the tube body 311 is smaller than the maximum cross-sectional dimension of the mounting head 313, after the tube body 311 is passed through the first mounting hole 243, an installation gap is formed between the tube body 311 and the inner wall surface of the first mounting hole 243.

[0065] During the heating process of the cooking device 1, the heat in the cooking cavity 21 can be lost to the outside of the cooking cavity 21 through the installation gap, thereby causing the heat loss in the cooking cavity 21, reducing the heating efficiency of the first heating element 31, and causing the temperature rise outside the cooking cavity 21. Therefore, in the embodiment of the present application, by providing a shielding member 293, the shielding member 293 is used to shield at least part of the installation gap, so that the heat inside the cooking cavity 21 can be reduced from flowing out to the outside of the cooking cavity 21 through the installation gap, thereby reducing the heat loss in the cooking cavity 21, improving the heating efficiency of the first heating element 31, and reducing the temperature rise outside the cooking cavity 21.

[0066] Combination Fig. 9 , Fig.10 , 14 to Fig. 20 As shown, the shielding member 293 includes a separable first shielding member 2931 and a second shielding member 2932, which are respectively connected to the cooking cavity assembly 20 in a detachable manner, and the first shielding member 2931 and the second shielding member 2932 are respectively configured to cover part of the installation gap.

[0067] For the convenience of description, in the embodiments of the present application, only the example in which the shielding member 293 is disposed on the left support plate 24 is used for explanation.

[0068] In some embodiments of the present application, the shielding member 293 includes two separate parts, namely a first shielding member 2931 and a second shielding member 2932, so that after the first heating member 31 passes through the first mounting hole 243, the first shielding member 2931 and the second shielding member 2932 are respectively arranged at the first mounting hole 243 of the left support plate 24, and are used to jointly block the installation gap and reduce the shielding member 293 from blocking the first heating member 31 during the process of the first heating member 31 passing through the first mounting hole 243. Among them, the first covering member 2931 and the second covering member 2932 are respectively connected to the left support plate 24 in a detachable manner, such as being connected to the left support plate 24 by snapping, plugging or screwing, so that after the first heating member 31 passes through the first mounting hole 243, the first covering member 2931 and the second covering member 2932 are respectively connected to the left support plate 24, thereby reducing the first covering member 2931 and the second covering member 2932 blocking the first heating member 31 in the process of the first heating member 31 passing through the first mounting hole 243, thereby improving the smoothness of the first heating member 31 passing through the first mounting hole 243.

[0069] Combination Fig. 9 , Fig.10 , 14 to Fig. 20 As shown, in some embodiments of the present application, the first shielding member 2931 and the second shielding member 2932 are respectively arranged on opposite sides of the first heating member 31 along the radial direction of the first heating member 31, and a first notch 2935 is formed on the side of the first shielding member 2931 facing the second shielding member 2932, and a second notch is formed on the side of the second shielding member 2932 facing the first shielding member 2931, the first notch 2935 and the second notch are respectively semicircular notches, and the radius size of the first notch 2935 and the radius size of the second notch are respectively equal to the radius size of a portion of the first heating member 31 arranged in the cooking cavity 21.

[0070] In some embodiments of the present application, the radius of the portion of the first heating element 31 disposed in the cooking cavity 21 is the radius of the tube body 311. After the first heating element 31 passes through the first mounting hole 243, the first shielding member 2931 can be disposed on one side of the first heating element 31 in the radial direction, and the first notch 2935 can be sleeved on the outside of the tube body 311, so that the first shielding member 2931 can shield the installation gap on one side of the radial direction of the first heating element 31. At the same time, the second shielding member 2932 can be disposed on the other side of the first heating element 31 in the radial direction, and the second notch can be sleeved on the outside of the tube body 311, so that the second shielding member 2932 can shield the installation gap on the other side of the radial direction of the first heating element 31.

[0071] By setting the first notch 2935 and the second notch as semicircular notches with the same radius as the tube body 311 respectively, it can be ensured that the opening area formed between the first notch 2935 and the second notch is larger than the cross-sectional area of ​​the tube body 311 along the radial direction, thereby facilitating the first shielding member 2931 and the second shielding member 2932 to be respectively mounted on the outside of the tube body 311 to block the installation gap.

[0072] Optionally, the first shielding member 2931 and the second shielding member 2932 are symmetrical structures. For the convenience of description, the embodiment of the present application is only described by taking the first shielding member 2931 as an example. The first shielding member 2931 is a sheet-like structure, which is easy to process and easy to fit with the board surface of the left support plate 24, thereby improving the sealing between the first shielding member 2931 and the left support plate 24, and reducing the heat in the cooking cavity 21 from being lost to the outside of the cooking cavity 21 through the gap between the first shielding member 2931 and the left support plate 24. Among them, the first shielding member 2931 includes a main board portion 2933 and a first plug-in portion 2934. The main board portion 2933 is a roughly rectangular structure, and the first plug-in portions 2934 are respectively provided at both ends in the length direction, and the first plug-in portion 2934 is arranged at an angle with the main board portion 2933. Specifically, the first plug-in portion 2934 is perpendicular to the main board portion 2933. The left support plate 24 is provided with a fifth plugging slot 244. When the first shielding member 2931 is connected to the left support plate 24, the main board portion 2933 fits the outer side surface of the left support plate 24, and the first plugging portion 2934 is plugged into the fifth plugging slot 244 on both sides of the first mounting hole 243, thereby fixing the first shielding member 2931 to the left support plate 24.

[0073] Combination Fig. 9 , Fig.10 , 14 to Fig. 20 As shown, in some embodiments of the present application, one end of the first shielding member 2931 having the first notch 2935 abuts against one end of the second shielding member 2932 having the second notch.

[0074] By abutting one end of the first shielding member 2931 provided with the first notch 2935 with one end of the second shielding member 2932 provided with the second notch, that is, abutting the edge of the first notch 2935 with the edge of the second notch, the first notch 2935 and the second notch are combined to form a circular opening, and the radius of the circular opening is consistent with the radius of the tube body 311, so that the first shielding member 2931 and the second shielding member 2932 are completely fitted to the outer surface of the tube body 311, reducing the gap between the shielding member 293 and the outer surface of the tube body 311, thereby reducing the heat in the cooking cavity 21 from flowing out to the outside of the cooking cavity 21 through the gap between the shielding member 293 and the outer surface of the tube body 311.

[0075] Combination Fig. 9 , Fig.10 , 14 to Fig. 20 As shown, in some embodiments of the present application, along a direction perpendicular to the side wall where the first mounting hole 243 is located, an outer contour formed by the projection of the shielding member 293 on the side wall is arranged outside the first mounting hole 243 .

[0076] In some embodiments of the present application, the shielding member 293 includes a first shielding member 2931 and a second shielding member 2932 as in the above-mentioned embodiments, and the main board portions 2933 of the first shielding member 2931 and the second shielding member 2932 are respectively roughly rectangular structures, so that the projections of the first shielding member 2931 and the second shielding member 2932 on the left support plate 24 form a roughly rectangular structure, wherein the roughly rectangular structure is surrounded by the outside of the first mounting hole 243, thereby blocking the installation gap, thereby reducing the heat in the cooking cavity 21 from flowing out of the cooking cavity 21 through the installation gap.

[0077] Optionally, in some embodiments of the present application, along a direction perpendicular to the left support plate 24, an outer contour formed by the projection of the shielding member 293 on the left support plate 24 is arranged around the outside of the first mounting hole 243. At the same time, one end of the first shielding member 2931 having a first notch 2935 is abutted against one end of the second shielding member 2932 having a second notch, and the first notch 2935 and the second notch are respectively set to semicircular notches equal to the radius size of the tube body 311, thereby completely blocking the installation gap between the first mounting hole 243 and the tube body 311, thereby improving the sealing of the cooking cavity 21 and reducing the heat in the cooking cavity 21 from flowing out to the outside of the cooking cavity 21 through the installation gap.

[0078] Combination Figure 4 , Fig. 9 , Fig.10 and Fig.18 As shown, in some embodiments of the present application, the cooking chamber assembly 20 further includes a baffle, which is disposed at the outer edge of the first opening 211, and along a direction perpendicular to the baffle, the projection of the second portion 3102 on the plane where the baffle is located is within the range of the baffle.

[0079] In some embodiments of the present application, the baffle includes a first baffle 291 and a second baffle 292, and the first baffle 291 and the second baffle 292 are respectively arranged on the left and right sides of the first opening 211. Since the second portion 3102 extends out of the cooking cavity 21, the second portion 3102 can be shielded by the first baffle 291 and the second baffle 292, thereby improving the overall appearance of the cooking cavity assembly 20. At the same time, the cooking cavity assembly 20 can also be connected to the housing 10 through the first baffle 291 and the second baffle 292. Optionally, the first baffle 291 and the second baffle 292 can be connected to the front side plate 13 respectively. At the same time, due to the provision of the first baffle 291 and the second baffle 292, the size of the cooking cavity assembly 20 can be reduced along the left and right direction of the cooking cavity assembly 20, thereby forming a cooking cavity 21 with a smaller volume, so that the heat in the cooking cavity 21 is more concentrated, and the cooking effect on the food is improved.

[0080] Combination Figure 4 , Figure 5 , Fig.15 , Figure 21 to Figure 23 As shown, in some embodiments of the present application, the cooking device 1 also includes a door body assembly 40, which is disposed at the first opening 211 and is used to open or close the cooking cavity 21. The door body assembly 40 includes a glass plate 41, wherein a portion of the support plate protrudes from the surface of the interior of the cooking cavity 21 and is provided with a third reflecting portion 222, and the third reflecting portion 222 is disposed between at least part of the heating element and the glass plate 41. When the door body assembly 40 closes the cooking cavity 21, the orthographic projection of the heating element in the plane where the glass plate 41 is located at least partially overlaps with the orthographic projection of the third reflecting portion 222 in the plane where the glass plate 41 is located.

[0081] In some embodiments of the present application, the door assembly 40 is disposed at the first opening 211 and is used to open or close the cooking cavity 21. Optionally, the door assembly 40 can be disposed at the first opening 211 in a rotating manner, or the door assembly 40 can be disposed at the first opening 211 in a pulling manner. In order to facilitate the heating of food in the cooking cavity 21 through the door assembly 40, the door assembly 40 includes a glass plate 41, and the glass plate 41 can be disposed opposite to at least a portion of the first opening 211.

[0082] Since the heat reflectivity of the glass plate 41 is low, the heat in the cooking cavity 21 will be dissipated to the outside of the cooking cavity 21 through the glass plate 41 after contacting the glass plate 41 during the radiation process, thereby causing the heat in the cooking cavity 21 to be lost and reducing the cooking efficiency of the cooking device 1. Therefore, in order to reduce the heat loss in the cooking cavity 21 and improve the cooking efficiency of the cooking device 1, it is necessary to reduce the contact between the heat in the cooking cavity 21 and the glass plate 41. Optionally, a third reflecting portion 222 is protruding from the surface of a portion of the support plate toward the interior of the cooking cavity 21, and the third reflecting portion 222 is disposed between the heating element and the glass plate 41, and the orthographic projection of the heating element in the plane where the glass plate 41 is located at least partially overlaps with the orthographic projection of the third reflecting portion 222 in the plane where the glass plate 41 is located, so that the heat emitted by the heating component 30 toward the glass plate 41 is blocked and reflected by the third reflecting portion 222, thereby reducing the contact between the heat and the glass plate 41 and the heat loss in the cooking cavity 21. At the same time, the heat emitted by the heating component 30 can change its angle after contacting the third reflecting portion 222 and flow toward the interior of the cooking cavity 21 again, thereby improving the temperature consistency at different positions in the cooking cavity 21, and further allowing the food in the cooking cavity 21 to be heated evenly, thereby improving the cooking efficiency and cooking effect of the cooking device 1.

[0083] In some embodiments of the present application, the third reflective portion 222 is an integrated structure with the support plate, and is formed by bending a portion of the support plate toward the inside of the cooking cavity 21, thereby forming a protruding structure toward the inside of the cooking cavity 21, and is used to shield and reflect heat. Optionally, along a vertical plane perpendicular to the glass plate 41, the cross-sectional shape of the third reflective portion 222 can be triangular, square or arc-shaped. In some other embodiments of the present application, the third reflective portion 222 can also be processed and formed separately, and connected to the surface of the support plate facing the inside of the cooking cavity 21, and the connection method can be welding, bonding or clamping. Optionally, the third reflective portion 222 can be a metal part.

[0084] Combination Figure 4 , Figure 5 , Fig.15 , Figure 21 to Figure 23 As shown, in some embodiments of the present application, a third reflecting portion 222 is protruding from the surface of the top support plate 22 facing the interior of the cooking cavity 21. When the door assembly 40 closes the cooking cavity 21, the orthographic projection of the first heating element 31 in the plane where the glass plate 41 is located is within the range of the orthographic projection of the third reflecting portion 222 in the plane where the glass plate 41 is located.

[0085] In some embodiments of the present application, when the door assembly 40 closes the cooking cavity 21, the orthographic projection of the first heating element 31 in the plane where the glass plate 41 is located is within the range of the orthographic projection of the third reflective portion 222 in the plane where the glass plate 41 is located. That is, in the reverse direction perpendicular to the glass plate 41, the third reflective portion 222 completely blocks the first heating element 31, and the heat emitted by the first heating element 31 in the direction perpendicular to the glass plate 41 completely acts on the third reflective portion 222, and the heat is reflected again by the third reflective portion 222 to flow into the cooking cavity 21, thereby reducing the heat loss of the first heating element 31 through the glass plate 41. Optionally, the left support plate 24 and the right support plate 25 are respectively provided with a recessed portion 242 matching the third reflective portion 222, so as to improve the sealing performance after the left support plate 24 and the right support plate 25 are respectively connected to the top support plate 22.

[0086] Combination Figure 4 , Figure 5 , Fig.15 , Figure 21 to Figure 23 As shown, in some embodiments of the present application, the door assembly 40 also includes a door body 42 , and the door body 42 is provided with a second opening 422 . The glass plate 41 is arranged on a side of the door body 42 away from the cooking cavity 21 and is used to block the second opening 422 .

[0087] In some embodiments of the present application, the glass plate 41 is mounted on the door body 42, and the door body 42 is rotatably disposed at the first opening 211, so that the cooking cavity 21 can be opened or closed by rotating the door body 42. In order to reduce the heat emitted by the first heating element 31 acting on the glass plate 41, the glass plate 41 is disposed on the side of the door body 42 away from the cooking cavity 21, and the door body 42 is provided with a second opening 422, and the glass plate 41 is used to block the second opening 422. When the user needs to observe the heating status of the food in the cooking cavity 21, the food in the cooking cavity 21 can be viewed through the glass plate 41, the second opening 422 and the first opening 211 in sequence. Optionally, in order to facilitate the installation and fixing of the glass plate 41, the edges of the door body 42 are provided with flanges 421, and the flanges 421 are protruding from the side of the door body 42 away from the inside of the cooking cavity 21, so that a roughly groove-shaped structure is formed by the flanges 421 around the door body 42, and the glass plate 41 can be disposed in the groove-shaped structure. Optionally, the second opening 422 may have a variety of forms. For example, the bottom of the second opening 422 is a square structure, and the top is an arc structure. Alternatively, the bottom and top of the second opening 422 are square structures. Alternatively, the top and bottom of the second opening 422 are arc structures. Optionally, the second opening 422 may have a plurality of forms. Fig.11 and Fig. 22 As shown, a seventh plugging slot 53 is provided at the top of the box body 51 of the control box assembly 50 , and a third plugging end 427 is provided at the bottom of the door body 42 , and the third plugging end 427 is plugged into the seventh plugging slot 53 in a rotatable manner.

[0088] In some embodiments of the present application, the door body assembly 40 also includes a fixing member 43, which is connected to the door body 42, and at least a portion of the fixing member 43 is arranged on the side of the glass plate 41 away from the cooking cavity 21, and clamps the glass plate 41 together with the door body 42.

[0089] In some embodiments of the present application, the fixing member 43 is connected to the door body 42 and is used to clamp and fix the glass plate 41. Optionally, the fixing member 43 is a substantially L-shaped structure, and part of the fixing member is arranged above the glass plate 41 and is used to cover the connection between the top of the glass plate 41 and the flange 421. Another part of the fixing member 43 is arranged on the side of the glass plate 41 away from the cooking cavity 21, and cooperates with the door body 42 to clamp and fix the glass plate 41 together.

[0090] In some embodiments of the present application, the door assembly 40 further includes a handle 44, and the door assembly 40 can be rotated by operating the handle 44. Optionally, a plurality of second mounting holes 423 are provided through the door 42, and a first mounting column 431 is provided on the fixing member 43. The first mounting column 431 is aligned with a portion of the second mounting holes 423, and the fixing member 43 is fixedly connected to the door 42 by screws passing through the second mounting holes 423 and the first mounting column 431 in sequence, and is used to clamp and fix the glass plate 41. A third mounting column 432 is also provided on the fixing member 43, and a second mounting column 441 is provided on the side of the handle 44 facing the cooking cavity 21, and the second mounting column 441 is inserted into the third mounting column 432 and aligned with a portion of the second mounting holes 423, and the handle 44 is fixedly connected to the door 42 by screws passing through the second mounting holes 423, the third mounting column 432, and the second mounting column 441 in sequence.

[0091] Combination Figure 4 , Figure 5 , Fig.15 , Figure 21 to Figure 23 As shown, in some embodiments of the present application, a buffer member, such as a rubber pad 46, is protruded from the side of the door body 42 facing the cooking cavity 21, so as to reduce the impact between the door body 42 and the housing 10 when the door body 42 is closed. Optionally, a third mounting hole 426 is penetrated through the door body 42, and the rubber pad 46 passes through the side of the door body 42 away from the cooking cavity 21 to the side of the door body 42 facing the cooking cavity 21, and is interference-fitted with the third mounting hole 426.

[0092] Combination Figure 4 , Figure 5 , Fig.15 , Figure 21 to Figure 23As shown, in some embodiments of the present application, the first heating element 31 is a heating tube. When the door body assembly 40 closes the cooking cavity 21, along a vertical plane perpendicular to the glass plate 41, the first heating element 31 has a first position 3111 with a minimum spacing dimension from the glass plate 41, and the third reflecting portion 222 has a second position 2221 located at the lowest point. An extension line of a line connecting the first position 3111 and the second position 2221 intersects with the door body 42, and the intersection position is flush with the lowest end of the second opening 422 or is located below the second opening 422.

[0093] In some embodiments of the present application, the position point of the minimum spacing dimension between any cross section of the first heating element 31 and the glass plate 41 in the vertical plane perpendicular to the glass plate 41 is the first position 3111. Since the extension line of the line connecting the first position 3111 and the second position 2221 intersects with the door body 42, and the intersection position is flush with the lowest end of the second opening 422 or is located below the second opening 422, the heat emitted by the first heating element 31 in the direction perpendicular to the glass plate 41 can only act on the door body 42 below the second opening 422, and the heat emitted toward the second opening 422 is blocked and reflected by the third reflecting portion 222, thereby reducing the heat acting on the glass plate 41. Optionally, the axis of the first heating element 31 is parallel to the plane where the glass plate 41 is located, and the third reflecting portion 222 extends along the axis direction of the first heating element 31. Optionally, both ends of the third reflective portion 222 are respectively in contact with the left support plate 24 and the right support plate 25, thereby increasing the shielding range and reflection range of the heat emitted by the first heating element 31 toward the glass plate 41 along the axis direction of the first heating element 31. In some embodiments of the present application, the axis of the first heating element 31 can also be arranged in the vertical direction, and accordingly, the third reflective portion 222 can be arranged on the left support plate 24 or the right support plate 25, and the third reflective portion 222 extends in the vertical direction.

[0094] Combination Figure 4 , Figure 5 , Fig.15 , Fig.19 , Figure 21 to Figure 23As shown, in some embodiments of the present application, the door assembly 40 further includes a hook 45. One end of the hook 45 is connected to the door 42, and the other end is connected to the grill 33, so that in the process of rotating the door 42, the grill 33 is driven to move together by the hook 45, so that the grill 33 is inserted into or removed from the cooking cavity 21. Optionally, the hook 45 includes a first supporting portion 451, a transition portion 453, and a second supporting portion 452 connected to each other, and the first supporting portion 451 and the second supporting portion 452 are respectively arranged on opposite sides of the transition portion 453, wherein the first supporting portion 451 is connected to the door 42, and the second supporting portion 452 is connected to the grill 33. Optionally, the first supporting portion 451 is provided with a fifth mounting hole 4511, and the door 42 is provided with a sixth plug-in slot 424 and a fourth mounting hole 425, and the first supporting portion 451 is plugged into the sixth plug-in slot 424, so as to realize the positioning of the first supporting portion 451. The position of the first support part 451 after insertion is adjusted, and the fifth mounting hole 4511 is arranged opposite to the fourth mounting hole 425, and the screw is passed through the fifth mounting hole 4511 and the fourth mounting hole 425 in sequence, so as to fix the hook 45 to the side of the door body 42 facing the cooking cavity 21. The second support part 452 is provided with a first connecting groove 4521, and the front end of the grill 33 is provided with a hanging part 335, which can be hung with the first connecting groove 4521, so as to drive the grill 33 to move by operating the door body 42 to rotate. The hanging part 335 can be formed by bending a part of the first support rod 331, or the hanging part 335 can be formed by bending a rod-shaped structure, and connected to the first support rod 331 or the second support rod 332, such as welding, clamping or bonding. Optionally, a hook 45 is provided on the left and right sides of the door body 42, and a hooking portion 335 is provided on the left and right sides of the front end of the grill 33, respectively. The hooking portion 335 is arranged and hooked with the hook 45 in a one-to-one correspondence, thereby improving the stability of the grill 33 when the door body 42 drives the grill 33 to move. Optionally, a first slide bar 336 is further provided on the left and right sides of the rear end of the grill 33, and a first slide groove 245 plugged and matched with the first slide bar 336 is provided on the left support plate 24 and the right support plate 25.

[0095] Combination Figures 1 to 6 As shown, in some embodiments of the present application, a plurality of legs 60 are further provided at the bottom of the shell 10, and the number of the legs 60 may be four. The plurality of legs 60 are respectively connected to the bottom side panels 122 and are used to support the shell 10, so that the bottom of the shell 10 is spaced apart from the supporting surface for supporting the cooking device 1.

[0096] The above is only a preferred specific implementation of the present application, but the protection scope of the present application is not limited thereto. Any changes or substitutions that can be easily thought of by a person skilled in the art within the technical scope disclosed in the present application should be included in the protection scope of the present application. Therefore, the protection scope of the present application should be based on the protection scope of the claims.

Claims

1. A cooking device, characterized in that: include: A housing, wherein a receiving cavity is formed inside the housing; A cooking cavity assembly is disposed in the accommodating cavity, the cooking cavity assembly includes a plurality of support plates, the plurality of support plates are combined to form a cooking cavity having a first opening at one end, the plurality of support plates include at least one transition support plate, the transition support plate is disposed at an angle greater than 90° and less than 180° with at least one adjacent support plate; A heating assembly comprises a heating element, at least part of which is disposed in the cooking cavity.

2. The cooking device according to claim 1, characterized in that: A first reflective portion is provided on a surface of at least one of the plurality of support plates facing the cooking cavity, and the first reflective portion is a mirror metal or a heat reflective coating.

3. The cooking device according to claim 1, characterized in that: A portion of the support plates are located on the side of the heating element away from the middle of the cooking cavity and are provided with a second reflecting portion, at least a portion of the structure of the second reflecting portion is arranged at an angle to the plate surface of the support plate where the second reflecting portion is located, and along a direction perpendicular to the support plate where the second reflecting portion is located, a projection of the heating element on the support plate at least partially overlaps with a projection of the second reflecting portion on the support plate.

4. The cooking device according to claim 3, characterized in that: The second reflecting portion is protruding from the surface of the support plate facing the heating element; or, a portion of the support plate is recessed in a direction away from the heating element to form the second reflecting portion.

5. The cooking device according to claim 3, characterized in that: The second reflecting portion includes a first reflecting segment and a second reflecting segment connected to each other, and a portion of the supporting plate is recessed in a direction away from the heating element to form the first reflecting segment and the second reflecting segment.

6. The cooking device according to claim 1, characterized in that: The cooking device also includes a door body assembly, which is arranged at the first opening and is used to open or close the cooking cavity. The door body assembly includes a glass plate, wherein a third reflecting portion is protruded from a surface of a portion of the support plate facing the interior of the cooking cavity, and the third reflecting portion is arranged between at least a portion of the heating element and the glass plate. When the door body assembly closes the cooking cavity, the orthographic projection of the heating element in the plane where the glass plate is located at least partially overlaps with the orthographic projection of the third reflecting portion in the plane where the glass plate is located.

7. The cooking device according to claim 6, characterized in that: The heating element includes a first heating element, and the plurality of support plates include a top support plate arranged at the top of the cooking cavity. The first heating element is arranged above the cooking cavity, and the third reflecting portion is protruded from the surface of the top support plate facing the interior of the cooking cavity.

8. The cooking device according to claim 7, characterized in that: When the door assembly closes the cooking cavity, the orthographic projection of the first heating element in the plane where the glass plate is located is located within the range of the orthographic projection of the third reflecting portion in the plane where the glass plate is located.

9. The cooking device according to claim 8, characterized in that: The door assembly further comprises a door body, and a second opening is formed through the door body. The glass plate is arranged on a side of the door body away from the cooking cavity and is used to block the second opening.

10. The cooking device according to claim 9, characterized in that: When the door body assembly closes the cooking cavity, along a vertical plane perpendicular to the glass plate, the first heating element has a first position with a minimum spacing dimension from the door body, the reflecting portion has a second position arranged at the lowest point, an extension line of a line connecting the first position and the second position intersects with the door body, and the intersection position is flush with the lowest end of the second opening or is located below the second opening.

11. The cooking device according to claim 8, characterized in that: The heating element also includes a second heating element, and the heating assembly also includes a grill, the grill is formed with a supporting surface for supporting food to be heated and a heat conduction channel passing through the supporting surface, the first heating element and the second heating element are respectively arranged on opposite sides of the grill in a direction perpendicular to the supporting surface.

12. The cooking device according to claim 1, characterized in that The heating element is a heating tube, which includes a tube body and a heating element arranged in the tube body. The heating element includes a main body and connecting parts arranged at both ends of the main body. The main body is arranged in the cooking cavity and forms a first part with part of the tube body. The connecting parts located at both ends of the main body are respectively arranged outside the cooking cavity and form a second part with another part of the tube body.

13. The cooking device according to claim 12, characterized in that: The cooking cavity assembly also includes a shielding member, at least one of the support plates is penetrated by a first mounting hole, the second portion passes through the first mounting hole and extends to the outside of the cooking cavity, an installation gap is formed between the heating element and the inner wall surface of the first mounting hole, the shielding member is arranged at the first mounting hole, and is configured to cover at least part of the installation gap.

14. The cooking device according to claim 13, characterized in that: The shielding member includes a separable first shielding member and a second shielding member, the first shielding member and the second shielding member are respectively connected to the cooking cavity assembly in a detachable manner, and the first shielding member and the second shielding member are respectively configured to shield a portion of the installation gap.

15. The cooking device according to claim 14, characterized in that The first shielding member and the second shielding member are respectively arranged on opposite sides of the heating tube along the radial direction of the heating tube, a first notch is formed on the side of the first shielding member facing the second shielding member, and a second notch is formed on the side of the second shielding member facing the first shielding member, the first notch and the second notch are respectively semicircular notches, and the radius size of the first notch and the radius size of the second notch are respectively equal to the radius size of the part of the heating tube arranged in the cooking cavity.

16. The cooking device according to claim 14, characterized in that The plurality of support plates further include a left support plate and a right support plate that are arranged opposite to each other, and at least one of the left support plate and the right support plate is provided with the first mounting hole.

17. The cooking device according to claim 12, characterized in that The cooking cavity assembly further includes a baffle, which is disposed at an outer edge of the first opening, and along a direction perpendicular to the baffle, a projection of the second portion on a plane where the baffle is located is within the range of the baffle.

18. The cooking device according to any one of claims 1 to 17, characterized in that: The multiple support plates include a top support plate, a rear support plate and a bottom support plate, the top support plate and the bottom support plate are respectively arranged on the upper and lower sides of the cooking cavity, the first opening and the rear support plate are respectively arranged on the front and back sides of the cooking cavity, a transition support plate is respectively provided between any two adjacent ones of the top support plate, the rear support plate and the bottom support plate, and any one of the transition support plates is respectively arranged at an angle greater than 90° and less than 180° with two adjacent support plates.

19. The cooking device according to any one of claims 1 to 17, characterized in that: The cooking device further comprises a control box assembly, the plurality of support plates comprises a front support plate, the front support plate is covered on a side of the control box assembly facing the cooking cavity and is used to separate the control box assembly from the cooking cavity.

Citation Information

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