Device for improving precise metering of drinks conveyed in ultra-long distance
By designing a device including a liquid conduction chamber and a transition chamber, the liquid conduction sheet and defoaming components are used to remove bubbles in the wine, the problem of the formation of bubbles in the long conveying pipeline affecting accurate measurement, and the efficient and accurate measurement of wine is achieved.
Patent Information
- Application Number
- CN202411916135.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-24
- Publication Date
- 2025-02-25
- Estimated Expiration
- 2044-12-24
AI Technical Summary
In the wine filling production line, due to the high-speed flow of wine in the long conveying pipeline, air is swept into it and bubbles are formed, which in turn affects the precise measurement of the quantitative device, resulting in the actual loading volume inconsistent with the standard requirements.
A device is designed, including a semicircular fluid conducting cavity and a square transition cavity, a rotary shaft and a liquid conducting sheet are connected to the liquid conducting cavity, and a baffle and a defoaming assembly are connected to the transition cavity. Through the design and rotation of the liquid conduction chamber, the wine buffers in the transition chamber and allows the bubbles to float on the liquid surface, while the baffle and defoaming components effectively remove the bubbles in the wine.
The bubble content of the wine entering the quantitative device is significantly reduced, and the precise measurement of wine conveyed from ultra-long distance is improved, ensuring that the actual volume of bottled wine is consistent with the standard requirements.
Smart Images

Figure CN119503710A_ABST
Abstract
Description
Technical Field
[0001] The invention belongs to the field of wine filling equipment, and in particular relates to a device for improving the precise metering of wine during ultra-long distance transportation. Background Art
[0002] In the modern wine production industry, the filling process is a key step to ensure product quality and specification consistency. The wine filling production line is usually equipped with a long conveying pipeline. Because the wine itself has certain viscosity and surface tension characteristics, when it flows at high speed in the pipeline, it is affected by various factors such as the suction of the pump body, the disturbance of the microstructure inside the pipeline, and the friction between the liquid and the pipe wall. Air is constantly drawn into the wine, forming bubbles of varying sizes. These bubbles are transported forward along with the wine. When the wine containing bubbles reaches the quantitative device, the bubbles occupy a certain space, so the liquid volume sensed by the quantitative device contains a large amount of "false" bubble volume, which leads to deviations in the final test data, and the actual filling volume of the bottled wine does not meet the standard requirements. Summary of the invention
[0003] The present invention aims to provide a device for improving the accurate metering of wine and water during ultra-long-distance transportation, so as to reduce the bubble content in the wine and water entering the quantitative device.
[0004] A device for accurately measuring wine and liquor delivered over ultra-long distances in the present scheme comprises a box body, a liquid conducting cavity with a semicircular longitudinal section and a square transition cavity are provided in the box body, the liquid conducting cavity and the transition cavity are connected, and the height of the transition cavity is greater than the height of the liquid conducting cavity; a liquid inlet hole and a liquid outlet hole are provided on the box body, the liquid inlet hole is connected to the middle and upper part of the liquid conducting cavity, and the liquid outlet hole is connected to the middle and lower part of the transition cavity and is located on the side away from the liquid conducting cavity; a rotating shaft is rotatably connected in the liquid conducting cavity, the extension direction of the rotating shaft is consistent with the extension direction of the liquid conducting cavity and is coaxial, one end of the rotating shaft extends outside the box body and is fixedly connected to a ratchet, and a ratchet is provided on the outer wall of the box body to cooperate with the ratchet The ratchet used has a plurality of liquid-guiding sheets evenly distributed on the rotating shaft, the free ends of the liquid-guiding sheets are in contact with the inner wall of the liquid-guiding cavity, and the length of the liquid-guiding sheets is equal to or slightly smaller than the length of the liquid-guiding cavity; a baffle is slidably connected in the transition cavity, the baffle is located on the running path of the liquid-guiding sheet, the baffle is located between the liquid inlet and the liquid outlet, the opposite sides of the baffle are respectively fixedly connected with a guide rod and a spring, the spring is located on the side of the baffle away from the liquid inlet, the other end of the spring is fixedly connected to the inner wall of the box, and the end of the guide rod away from the baffle is slidably connected to the wall of the box; a defoaming component for breaking bubbles is fixedly connected to the baffle.
[0005] The working principle and beneficial effects of this scheme are as follows: the liquid outlet is closed and the liquid inlet is opened, and the wine enters the semicircular liquid guide cavity from the liquid inlet. Since the liquid guide cavity is connected to a rotating shaft, a plurality of liquid guide plates are evenly distributed on the rotating shaft, and a ratchet is provided on the rotating shaft, and a ratchet is provided on the box body, when the wine enters the liquid guide cavity, it impacts the liquid guide plate, thereby causing the rotating shaft and the liquid guide plate to rotate. Then, the wine flows into the transition cavity, the height of which is greater than that of the liquid guide cavity, providing a relatively spacious space for the wine to buffer until the wine rises to the bottom of the baffle, and the liquid outlet is opened, at which time the bubbles in the wine float to the top of the wine and gather. During this process, since the baffle is located on the running path of the liquid guide plate, when the liquid guide plate rotates to push the wine forward, it will touch the baffle. The baffle can slide within a certain range with the cooperation of the guide rod and the spring. Since the baffle is fixedly connected with the defoaming component, the fixed plate and multiple groups of defoaming needles in the defoaming component can directly act on the bubbles on the top of the wine, which greatly improves the defoaming effect and effectively reduces the bubble content in the wine entering the quantitative device, thereby improving the precise metering of wine over ultra-long distances.
[0006] Furthermore, the defoaming assembly includes a fixed plate and multiple groups of defoaming needles fixedly connected to the fixed plate, the fixed plate is fixedly connected to the side of the baffle away from the liquid inlet hole, and the fixed plate is located directly below the spring. The multiple groups of defoaming needles can better puncture bubbles and discharge them from the box.
[0007] Furthermore, the fixing plate is as wide as the transition chamber or slightly smaller than the transition chamber, so as to ensure that the defoaming needle can cover most areas of the wine in the transition chamber, avoid defoaming dead corners, and allow the wine passing through the transition chamber to be effectively defoamed.
[0008] Furthermore, each group of defoaming needles includes multiple rows of defoaming needles arranged in a matrix, and the multiple rows of defoaming needles on each adjacent group of defoaming needles are arranged in a staggered manner, thereby improving the comprehensiveness and thoroughness of defoaming, and removing bubbles as much as possible before the wine enters the quantitative device.
[0009] Furthermore, a support block is provided on the inner wall of the box, an arc groove is provided on the top of the support block, and the spring is located in the arc groove.
[0010] Furthermore, the box body is provided with an exhaust hole, which is close to the top of the box body, so as to discharge the gas in the box body in time and prevent the gas from mixing into the wine for the second time.
[0011] Furthermore, a one-way air outlet valve is provided in the exhaust hole to prevent the external air from flowing back into the box, maintain the air pressure in the box stable, ensure that the gas flow in the entire device is always discharged outward, and further consolidate and prevent the regeneration of bubbles.
[0012] Furthermore, the liquid-conducting sheet is provided with a notch, and a roller is rotatably connected to the notch, and the roller is in contact with the inner wall of the liquid-conducting cavity and the baffle, which helps to reduce friction. BRIEF DESCRIPTION OF THE DRAWINGS
[0013] Figure 1 This is a schematic diagram of the structure of a device for improving the accurate metering of wine and beverages transported over ultra-long distances according to an embodiment of the present invention;
[0014] Figure 2 for Figure 1 Top view of the center fluid guide assembly. DETAILED DESCRIPTION
[0015] The following is further described in detail through specific implementation methods:
[0016] The figure marks in the drawings of the specification include: box body 1, liquid guiding chamber 2, roller 3, liquid guiding plate 4, rotating shaft 5, baffle 6, transition chamber 7, defoaming needle 8, liquid outlet hole 9, one-way air outlet valve 10, support block 11, spring 12, fixing plate 13, slider 14, limit groove 15, guide rod 16, liquid inlet hole 17, ratchet 18, pawl 19.
[0017] The embodiment is basically as shown in the attached Figures 1-2 As shown: A device for accurately measuring wine and liquor for ultra-long-distance transportation, comprising a box body 1, a liquid guiding component and a defoaming component, wherein a liquid guiding cavity 2 with a semicircular longitudinal section and a square transition cavity 7 are provided in the box body 1, the liquid guiding cavity 2 and the transition cavity 7 are connected, and the height of the transition cavity 7 is greater than the height of the liquid guiding cavity 2; a liquid inlet hole 17 and a liquid outlet hole 9 are provided on the box body 1, the liquid inlet hole 17 is connected to the middle and upper part of the liquid guiding cavity 2, and the liquid outlet hole 9 is connected to the middle and lower part of the transition cavity 7 and is located on the side away from the liquid guiding cavity 2; an exhaust hole is provided on the box body 1, the exhaust hole is close to the top of the box body 1 and is connected to the transition cavity 7, and a one-way air outlet valve 10 is provided in the exhaust hole.
[0018] The liquid guiding assembly includes a rotating shaft 5 and three liquid guiding pieces 4 fixedly connected to the rotating shaft 5. The extension direction of the rotating shaft 5 is consistent with the extension direction of the liquid guiding cavity 2 and is coaxial. One end of the rotating shaft 5 extends outside the box body 1 and is fixedly connected to a ratchet 18. A ratchet 19 used in conjunction with the ratchet 18 is provided on the outer wall of the box body 1. A notch is provided at the free end of the liquid guiding piece 4. A roller 3 is rotatably connected at the notch. The roller 3 contacts the inner wall of the liquid guiding cavity 2. The length of the liquid guiding piece 4 is equal to or slightly smaller than the length of the liquid guiding cavity 2. A baffle 6 is slidably connected in the transition cavity 7. Specifically: a limiting groove 15 is provided on the inner top of the box body 1, and a slider is slidably connected in the limiting groove 15 14, the top of the baffle 6 is fixedly connected to the bottom of the slider 14, the baffle 6 is located on the running path of the liquid guide plate 4, the baffle 6 is located between the liquid inlet hole 17 and the liquid outlet hole 9, and the opposite sides of the baffle 6 are respectively fixedly connected with a guide rod 16 and a spring 12, the spring 12 is located on the side of the baffle 6 away from the liquid inlet hole 17, and the other end of the spring 12 is fixedly connected to the inner wall of the box body 1, and the inner wall of the box body 1 is provided with a support block 11, the extension direction of the support block 11 is consistent with the expansion and contraction direction of the spring 12, and the top of the support block 11 is provided with an arc groove, and the spring 12 is located in the arc groove; the end of the guide rod 16 away from the baffle 6 is slidably connected to the wall of the box body 1.
[0019] The defoaming component includes a fixed plate 13 and six groups of defoaming needles 8 fixedly connected to the fixed plate 13. The fixed plate 13 is fixedly connected to the side of the baffle 6 away from the liquid inlet hole 17. The fixed plate 13 is located directly below the spring 12. The fixed plate 13 is the same width as the transition chamber 7 or slightly smaller than the width of the transition chamber 7. Each group of defoaming needles 8 includes multiple rows of defoaming needles 8 arranged in a matrix. The multiple rows of defoaming needles 8 on each adjacent group of defoaming needles 8 are staggered so that the bottom defoaming needle 8 is flush with the bottom of the baffle 6.
[0020] The specific implementation process is as follows: when in use, the device is installed between the pipeline and the quantitative device and close to the quantitative device, the liquid outlet hole 9 is closed, and the liquid inlet hole 17 is opened. At this time, the rotating shaft 5 in the liquid guide cavity 2 remains stationary under the action of the ratchet 18 and pawl 19 mechanism, and the liquid guide plate 4 is also in a fixed position. The baffle 6 in the transition cavity 7 is located in the initial position close to the liquid inlet hole 17 under the elastic force of the spring 12.
[0021] When the wine is filled, the wine enters the liquid guide cavity 2 through the liquid inlet hole 17 under the action of the pump body. Since the liquid guide cavity 2 is designed to be semicircular, Figure 1 For example, the pawl 19 prevents the ratchet 18 and the rotating shaft 5 from rotating counterclockwise. After the wine enters, it will flow along the cavity wall in the clockwise direction, and then impact the liquid guiding plate 4. The liquid guiding plate 4 is driven by the force to drive the rotating shaft 5 and the ratchet 18 to rotate clockwise, ensuring that the liquid guiding plate 4 continuously and stably drives the wine to flow to the transition cavity 7.
[0022] The wine then flows into the transition chamber 7. The higher space of the transition chamber 7 provides a buffer area for the wine, and the liquid level of the wine gradually rises. When the liquid level reaches the bottom of the baffle 6, the liquid outlet 9 is opened. At this time, under the inertia of the liquid flow and the subsequent promotion of the wine entering, the liquid guide plate 4 continues to rotate and touches the baffle 6. Under the guidance of the guide rod 16, the baffle 6 overcomes the elastic force of the spring 12 and slides a certain distance away from the liquid inlet 17, making way for the wine to flow out.
[0023] At the same time, the defoaming assembly on the baffle 6 starts to work efficiently. The fixed plate 13 fits tightly in the width direction of the transition chamber 7, and the six groups of defoaming needles 8 fixed below it are arranged in multiple rows and staggered, fully covering the bubble area on the top of the wine in the transition chamber 7. The sharp needles of the defoaming needles 8 pierce the bubbles, allowing the gas to be discharged stably through the one-way outlet valve 10.
[0024] The above is only an embodiment of the present invention, and the common knowledge such as the known specific structure and characteristics in the scheme is not described in detail here. It should be pointed out that for those skilled in the art, several deformations and improvements can be made without departing from the structure of the present invention, which should also be regarded as the protection scope of the present invention, and these will not affect the effect of the implementation of the present invention and the practicality of the patent. The scope of protection required by this application shall be based on the content of its claims, and the specific implementation methods and other records in the specification can be used to interpret the content of the claims.
Claims
1. A device for improving the precise measurement of wine and beverages for ultra-long-distance transportation, comprising a box, characterized in that: A liquid conducting cavity with a semicircular longitudinal section and a square transition cavity are provided in the box body, the liquid conducting cavity and the transition cavity are connected, and the height of the transition cavity is greater than the height of the liquid conducting cavity; a liquid inlet hole and a liquid outlet hole are provided on the box body, the liquid inlet hole is connected to the middle and upper part of the liquid conducting cavity, and the liquid outlet hole is connected to the middle and lower part of the transition cavity and is located on the side away from the liquid conducting cavity; a rotating shaft is rotatably connected in the liquid conducting cavity, the extension direction of the rotating shaft is consistent with the extension direction of the liquid conducting cavity and is coaxial, one end of the rotating shaft extends outside the box body and is fixedly connected to a ratchet, a ratchet pawl used in conjunction with the ratchet is provided on the outer wall of the box body, and a plurality of guide pawls are evenly distributed on the rotating shaft A liquid sheet, the free end of the liquid guiding sheet contacts the inner wall of the liquid guiding cavity, and the length of the liquid guiding sheet is equal to or slightly smaller than the length of the liquid guiding cavity; a baffle is slidably connected in the transition cavity, the baffle is located on the running path of the liquid guiding sheet, the baffle is located between the liquid inlet hole and the liquid outlet hole, and the opposite sides of the baffle are respectively fixedly connected with a guide rod and a spring, the spring is located on the side of the baffle away from the liquid inlet hole, and the other end of the spring is fixedly connected to the inner wall of the box body, and the end of the guide rod away from the baffle is slidably connected to the wall of the box body; a defoaming component for breaking bubbles is fixedly connected to the baffle.
2. The device for improving the precise measurement of wine and beverages for ultra-long-distance transportation according to claim 1 is characterized by: The defoaming component comprises a fixed plate and a plurality of groups of defoaming needles fixedly connected to the fixed plate. The fixed plate is fixedly connected to a side of the baffle away from the liquid inlet hole, and the fixed plate is located directly below the spring.
3. The device for improving the precise measurement of wine and beverages for ultra-long-distance transportation according to claim 2 is characterized by: The fixing plate is as wide as the transition cavity or slightly smaller than the transition cavity.
4. The device for improving the precise measurement of wine and beverages for ultra-long-distance transportation according to claim 3 is characterized by: Each group of defoaming needles includes multiple rows of defoaming needles arranged in a matrix, and the multiple rows of defoaming needles on each adjacent group of defoaming needles are arranged in a staggered manner.
5. The device for improving the precise measurement of wine and beverages for ultra-long-distance transportation according to claim 4 is characterized by: A support block is arranged on the inner wall of the box body, an arc-shaped groove is arranged on the top of the support block, and the spring is located in the arc-shaped groove.
6. The device for improving the precise measurement of wine and beverages for ultra-long-distance transportation according to claim 5 is characterized by: The box body is provided with an exhaust hole, which is close to the top of the box body.
7. The device for improving the precise measurement of wine and beverages for ultra-long-distance transportation according to claim 6 is characterized by: A one-way air outlet valve is arranged in the exhaust hole.
8. The device for improving the precise measurement of wine and beverages for ultra-long-distance transportation according to claim 7 is characterized by: The liquid guiding sheet is provided with a notch, and a roller is rotatably connected to the notch.
Citation Information
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