Preparation technology of beverage for dispelling effects of alcohol and mixing and filling equipment thereof

Abstract

The invention discloses a preparation process for a hangover alleviating beverage and mixing and filling equipment thereof, and relates to the technical field of hangover alleviating beverages, the process comprises the following steps: S1, raw material preparation, weight percentage preparation (each 0.1 L), S2, mixing and canning, and S3, quality detection: performing quality detection on the filled hangover alleviating beverage, including appearance, taste and hygienic indexes, and the product quality is ensured to meet relevant standards and requirements. According to the anti-alcoholism beverage mixing device, through the arrangement of the stirring paddle, the gear A, the gear B, the mixing rod and the mixing and stirring assembly, when the stirring rod stirs an anti-alcoholism beverage, the mixing rod can be driven to synchronously rotate, the mixing effect of the anti-alcoholism beverage can be improved, and the mixing rod can transversely reciprocate during rotation; and the rotation of the mixing rod can more effectively mix different components in the anti-alcoholism beverage, so that various components can be more uniformly distributed in the whole solution.

Description

Technical Field

[0001] The invention relates to the technical field of hangover-relief beverages, in particular to a preparation process for hangover-relief beverages and a mixing and filling device thereof. Background Art

[0002] The amount of alcohol you drink actually depends on the amount and activity of alcohol dehydrogenase and acetaldehyde dehydrogenase in the human body. Ethanol is oxidized into acetaldehyde under the action of alcohol dehydrogenase, and acetaldehyde dehydrogenase converts acetaldehyde into acetic acid, which is finally decomposed into carbon dioxide and water and excreted from the body. This process is the main pathway for ethanol oxidation metabolism in the liver, and alcohol can be metabolized through this pathway after being absorbed into the liver. However, the lack of these two types of enzymes will cause acetaldehyde to be unable to be eliminated from the body, causing certain harm to the body. With the improvement of people's health awareness, hangover drinks, as a new type of healthy drink, are gradually expanding their market. Hangover drinks not only help relieve the discomfort after drinking, but also provide the body with the nutrients and energy it needs. Therefore, in order to meet the growing consumer demand, efficient and accurate filling equipment has become the key to the production process of hangover drinks.

[0003] When producing hangover-relieving drinks, it is usually necessary to transport the mixed hangover-relieving drinks to the filling equipment and then fill them. Since hangover-relieving drinks are usually mixed with multiple ingredients, and the mixed hangover-relieving drinks are usually transported to the filling equipment by a conveying pipe, the long conveying path will not only reduce the filling efficiency of the equipment, but also some ingredients of the hangover-relieving drinks may precipitate during the conveying process, resulting in uneven distribution of the beverage ingredients, resulting in inconsistent content of active ingredients in the bottle, affecting the efficacy of the product. Summary of the invention

[0004] The purpose of the present invention is to provide a preparation process for hangover-relieving beverage and a mixing and filling device thereof, so as to solve the problem that the mixed hangover-relieving beverage is usually transported to the filling device by a conveying pipe due to the long conveying path, which not only reduces the filling efficiency of the equipment, but also some ingredients of the hangover-relieving beverage may precipitate during the conveying process. The technical solution of the present invention aims at the technical problem that the existing technical solution is too single, and provides a solution that is significantly different from the existing technology.

[0005] To achieve the above object, the present invention provides the following technical solutions: In a first aspect, the present invention provides a preparation process for a hangover-relieving beverage, the preparation process comprising the following steps: S1: Raw material preparation, weight percentage (per 0.1L): Prepare 1-3g of Hovenia dulcis, 1-3g of Pueraria root powder, 1-3g of oyster extract, 0.1-0.2g of high methoxyl pectin, 1-2g of low methoxyl pectin, 0.01-0.03g of NAD+, 0.3-0.6g of taurine, 0.04-0.07g of L-cysteine, 0.03-0.07g of vitamin C, 0.003-0.006g of vitamin B1, vitamin B2 and vitamin B6, and 0.1-0.2g of calcium source, ensuring that the raw materials are of qualified quality and pollution-free; S2: Mixed can: In a mixing and filling device, 15 g of high methoxy pectin, 150 g of low methoxy pectin, and 16 g of calcium carbonate were weighed and added to 10 L of water at a temperature of 70-90 ° C. The mixture was stirred at a speed of 2000 r / min for 3 h. Then 200 g of kudzu root powder was weighed and added to the solution. The mixture was stirred at a speed of 2000 r / min for 30 min. After the mixture was fully dissolved, 200 g of Hovenia dulcis and 200 g of oyster peptide were added in sequence. The mixture was stirred at a speed of 2000 r / min. After fully dissolved, add NAD+2g, taurine 5g, L-cysteine ​​6g, vitamin C 5g, vitamin B1 0.5g, vitamin B2 0.5g, vitamin B6 0.5g in sequence, and stir at a speed of 2000r / min for 20min; add sodium citrate 30g to adjust the pH, fill the above-mentioned solution into 100ml bottles, and then sterilize at high temperature (120℃, 20min); S3: Quality Inspection: Carry out quality inspection on the bottled hangover sobering beverages, including appearance, taste and hygiene indicators, to ensure that the product quality meets the relevant standards and requirements.

[0006] In a second aspect, the present invention provides a mixing and filling device for hangover-relieving beverages, comprising a machine platform, a filling barrel is installed at the upper end of the machine platform, a filling head is installed at the bottom surface of the filling barrel, a motor is installed at the top of the machine platform, an electric push rod is installed at the top of the machine platform, a rotating rod is rotatably connected to the top of the machine platform, the output end of the motor passes through the filling barrel and is connected to the top of the rotating rod, a stirring paddle is limitedly slidable on the surface of the rotating rod, an interlayer plate is installed inside the filling barrel, a closing plate is rotatably connected to the inside of the filling barrel, the bottom of the stirring paddle passes through the interlayer plate, a gear A is installed at the bottom of the stirring paddle, a gear B is rotatably connected to the bottom of the interlayer plate, a mixing rod is arranged at the top of the gear B, the gear A is meshed with the gear B, a connecting rod is installed at the bottom of the gear A, a boss A is installed on the surface of the connecting rod, a plug plate is installed at the bottom of the connecting rod, and a closing plate is rotatably connected to the plug plate; A mixing and stirring component, which is arranged at the bottom of the mixing rod and the surface of the interlayer plate, and is used to swing and stir the mixing rod, thereby improving the mixing quality of the hangover beverage; A suction feeding mechanism is provided inside the plug plate, and the suction feeding mechanism can quickly deliver the mixed hangover relieving beverage to the storage chamber, thereby improving the filling efficiency of the hangover relieving beverage.

[0007] Preferably, the top end of the stirring paddle is connected to a circular plate, a circular plate surface is provided with an annular groove, the extended end of the electric push rod penetrates the filling barrel and slides within the annular groove on the circular plate surface.

[0008] Preferably, the number of the mixing rods and the gears A are four groups, and the four groups of gears A and mixing rods are evenly distributed in a circular shape on the surface of the interlayer plate.

[0009] Preferably, an annular notch is provided at the edge of the partition plate, a leak hole is provided inside the annular notch; a spiral groove is provided inside the closing plate, and the boss A slides in a limited position in the spiral groove.

[0010] Preferably, the mixing and stirring assembly includes a rotating plate installed on the surface of the partition plate, a resistance block is installed on the surface of the rotating plate, the top of the gear B passes through the rotating plate and the partition plate, a groove table is installed at the bottom of the mixing rod, a connecting block is installed on the top of the gear B, and the groove table slides inside the connecting block.

[0011] Preferably, a spring is installed at the end of the groove platform, the other end of the spring is connected to the inner wall of the groove platform, one end of the groove platform is provided with a rounded corner, and the surface of the abutment block is smooth.

[0012] Preferably, the suction and unloading mechanism includes a gear D rotatably connected to the bottom of the internal cavity of the plug plate, a gear C is installed at the end of the closing plate, the gear C is meshed with the gear D, and also includes an oil pipe installed at the bottom of the closing plate, a piston rod A slides inside the oil pipe, an oil tank is installed at the top of the internal cavity of the closing plate, a piston rod B slides inside the oil tank, a boss B is installed at the bottom of the piston rod B, a connecting pipe slides on the surface of the boss B, a ratchet is installed at the bottom of the connecting pipe, and a hose is connected between the oil pipe and the oil tank.

[0013] Preferably, a spiral groove is provided inside the connecting tube, the boss B slides within the spiral groove inside the connecting tube in a limited manner, and a torsion spring is connected between the closing plate and the plug plate.

[0014] Compared with the prior art, the present invention has the following beneficial effects: 1. The present invention, through the provided stirring paddle, gear A, gear B, mixing rod and mixing and stirring assembly, can drive the mixing rod to rotate synchronously when the stirring rod stirs the hangover-relieving beverage, which can not only improve the mixing effect of the hangover-relieving beverage, but also the mixing rod can move back and forth laterally during the rotation. The rotation of the mixing rod can more effectively mix different components in the hangover-relieving beverage, so that various components can be more evenly distributed in the entire solution, and the lateral reciprocating movement can exchange and mix materials in different areas, avoiding the occurrence of stirring dead corners. For those components in the hangover-relieving beverage that are easy to precipitate or agglomerate, such as some plant extract powders or colloidal components, they can be better dispersed in the entire solution, so that the distribution of the components of the beverage is more even.

[0015] 2. The present invention, by providing a partition plate and a closing plate, can form two groups of spaces inside the filling cylinder. The upper space can be used to stir and mix the hangover-relieving beverage, and the lower space can be used to store the stirred and mixed hangover-relieving beverage. When new materials are being added and stirred in the upper space, the mixed beverage in the lower space can be continuously filled into the bottle through the filling head. The entire production process is uninterrupted, which greatly improves the production efficiency. The filling equipment no longer needs to wait until all beverages are stirred before starting to work, but can be started when there are beverages available for filling in the lower space, thereby reducing the overall idle time of the equipment.

[0016] 3. The present invention, by providing a suction feeding assembly, a plug plate and a closing plate, when the hangover-relieving beverage after mixing is transported to the lower space, the plug plate will actively apply suction when it moves down, and the suction feeding assembly can quickly transport the materials in the upper space to the lower layer, thereby preventing some volatile components from volatilizing and losing during the long waiting time for transportation, or some unstable components from undergoing chemical reactions such as oxidation due to long contact time with air. By quickly transporting the beverage through the plug plate and the suction feeding assembly, the residence time of the beverage in the upper space can be shortened, the risk of changes in these components can be minimized, and each bottle of the hangover-relieving beverage filled can maintain its expected components and efficacy. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a schematic diagram of the structure of the present invention; Figure 2 This is a schematic diagram of the cross-sectional structure of the filling cylinder of the present invention; Figure 3 This is a schematic diagram of the explosion structure of the filling cylinder of the present invention; Figure 4 This is a schematic diagram of the explosion structure of the stirring paddle and the closed plate of the present invention; Figure 5 This is a schematic diagram of the explosion structure of the closing plate and the interlayer plate of the present invention; Figure 6This is a schematic diagram of the structure of gear A and gear B of the present invention; Figure 7 It is a schematic diagram of the cross-sectional structure of the mixing rod of the present invention; Figure 8 For the present invention Figure 7 The enlarged structural diagram at A in the middle; Fig. 9 It is a schematic diagram of the closed plate cross-section structure of the present invention; Fig.10 This is a schematic diagram of the cross-sectional structure of the plug plate of the present invention; Fig.11 This is a schematic diagram of the explosion structure of the suction and unloading mechanism of the present invention; Fig.12 This is a schematic diagram of the exploded structure of the gear D of the present invention; Fig.13 For the present invention Fig.13 The enlarged structural diagram at B in the middle; Fig.14 This is a graph showing the experimental results of Example 2 of the sobering-up experiment of the present invention; Fig.15 This is a graph showing the experimental results of Example 3 of the sobering-up experiment of the present invention; Fig.16 This is a graph showing the experimental results of Example 3 of the drunkenness experiment of the present invention; Fig.17 This is a graph showing the experimental results of Experimental Example 3 for determining the ethanol content of the present invention.

[0018] In the figure: 1. machine; 2. filling cylinder; 3. filling head; 4. electric push rod; 5. rotating rod; 6. stirring paddle; 7. interlayer plate; 8. closing plate; 9. gear A; 10. gear B; 11. mixing rod; 12. mixing and stirring assembly; 121. rotating plate; 122. resistance block; 123. trough; 124. connecting block; 13. connecting rod; 14. boss A; 15. plug plate; 16. closing plate; 17. suction and unloading mechanism; 171. gear C; 172. gear D; 173. oil pipe; 174. piston rod A; 175. oil tank; 176. piston rod B; 177. boss B; 178. connecting pipe; 179. ratchet. DETAILED DESCRIPTION

[0019] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0020] See also Figure 1 - Fig.13The present invention provides a preparation process for a hangover-relieving beverage and a mixing and filling device thereof, the preparation method comprising the following steps: S1: Raw material preparation, weight percentage (per 0.1L): Prepare 1-3g of Hovenia dulcis, 1-3g of Pueraria root powder, 1-3g of oyster extract, 0.1-0.2g of high methoxyl pectin, 1-2g of low methoxyl pectin, 0.01-0.03g of NAD+, 0.3-0.6g of taurine, 0.04-0.07g of L-cysteine, 0.03-0.07g of vitamin C, 0.003-0.006g of vitamin B1, vitamin B2 and vitamin B6, and 0.1-0.2g of calcium source, ensuring that the raw materials are of qualified quality and pollution-free; S2: Mixed can: In a mixing and filling device, 15 g of high methoxy pectin, 150 g of low methoxy pectin, and 16 g of calcium carbonate were weighed and added to 10 L of water at a temperature of 70-90 ° C. The mixture was stirred at a speed of 2000 r / min for 3 h. Then 200 g of kudzu root powder was weighed and added to the solution. The mixture was stirred at a speed of 2000 r / min for 30 min. After the mixture was fully dissolved, 200 g of Hovenia dulcis and 200 g of oyster peptide were added in sequence. The mixture was stirred at a speed of 2000 r / min. After fully dissolved, add NAD+2g, taurine 5g, L-cysteine ​​6g, vitamin C 5g, vitamin B1 0.5g, vitamin B2 0.5g, vitamin B6 0.5g in sequence, and stir at a speed of 2000r / min for 20min; add sodium citrate 30g to adjust the pH, fill the above-mentioned solution into 100ml bottles, and then sterilize at high temperature (120℃, 20min); S3: Quality Inspection: Carry out quality inspection on the bottled hangover sobering beverages, including appearance, taste and hygiene indicators, to ensure that the product quality meets the relevant standards and requirements.

[0021] The machine comprises a machine 1, a filling barrel 2 is installed on the upper end of the machine 1, a filling head 3 is installed on the bottom surface of the filling barrel 2, a motor is installed on the top of the machine 1, an electric push rod 4 is installed on the top of the machine 1, a rotating rod 5 is rotatably connected to the top of the internal part of the machine 1, the output end of the motor passes through the filling barrel 2 and is connected to the top of the rotating rod 5, a stirring paddle 6 is limitedly slidable on the surface of the rotating rod 5, an interlayer plate 7 is installed inside the filling barrel 2, a closing plate 8 is rotatably connected to the internal part of the filling barrel 2, the bottom of the stirring paddle 6 passes through the interlayer plate 7, a gear A9 is installed at the bottom of the stirring paddle 6, a gear B10 is rotatably connected to the bottom of the interlayer plate 7, a mixing rod 11 is arranged on the top of the gear B10, the gear A9 is meshed with the gear B10, a connecting rod 13 is installed at the bottom of the gear A9, a boss A14 is installed on the surface of the connecting rod 13, a plug plate 15 is installed at the bottom of the connecting rod 13, and a closing plate 16 is rotatably connected to the plug plate 15; A mixing and stirring component 12, which is arranged at the bottom of the mixing rod 11 and the surface of the partition plate 7, and is used to swing and stir the mixing rod 11, thereby improving the mixing quality of the hangover beverage; A suction feeding mechanism 17, which is arranged inside the plug plate 15, and can quickly deliver the mixed hangover-relief beverage to the storage chamber, thereby improving the filling efficiency of the hangover-relief beverage; The mixed hangover-relieving beverage is usually transported to the filling equipment by a conveying pipe. Due to the long conveying path, not only the filling efficiency of the equipment will be reduced, but also some ingredients of the hangover-relieving beverage may precipitate during the conveying process. This embodiment of the present invention can solve the above problems. The specific implementation method is as follows: when the hangover-relieving beverage is gently filled, the raw materials are first added to the filling cylinder 2. At this time, the motor drives the rotating rod 5 to rotate, and the stirring paddle 6 at the bottom of the rotating rod 5 will stir the materials inside the filling cylinder 2. When the stirring paddle 6 rotates, the bottom gear A9 will drive the gear B10 to rotate, so that the mixing rod 11 is When the mixing rod 11 rotates, the bottom groove 123 will contact the resistance block 122, so that the connecting block 124 moves inside the groove 123, so that the mixing rod 11 can move back and forth laterally, thereby improving the mixing effect of the hangover beverage. After the mixing is completed, when the internal material is about to fall into the lower space, the electric push rod 4 will push the stirring paddle 6 to move downward. At this time, the gear A9 will drive the bottom connecting rod 13 to move downward. When the connecting rod 13 moves downward, the boss A14 will slide inside the spiral groove inside the closing plate 16, so that the closing plate 16 rotates inside the filling cylinder 2 until the interlayer plate 7 coincides with the leakage hole on the surface of the closing plate 16.

[0022] As an embodiment of the present invention, a circular plate is connected to the top of the stirring paddle 6, and an annular groove is provided on the surface of the circular plate. The extended end of the electric push rod 4 passes through the filling barrel 2 and slides within the annular groove on the surface of the circular plate. The extended end of the electric push rod 4 slides on the surface of the circular plate, so that when the stirring paddle 6 rotates, the electric push rod 4 can also drive the stirring paddle 6 to move up and down.

[0023] As an embodiment of the present invention, there are four groups of mixing rods 11 and gears A9, and the four groups of gears A9 and mixing rods 11 are evenly distributed in a circular shape on the surface of the partition plate 7. The design of the four groups of mixing rods 11 can enhance the mixing effect of the hangover beverage.

[0024] As an embodiment of the present invention, an annular notch is provided at the edge of the partition plate 7, and a leakage hole is provided inside the annular notch; a spiral groove is provided inside the closing plate 8, and the boss A14 slides within the spiral groove. The design of the annular notch at the edge of the partition plate 7 can form a height difference between the edge and the central part of the partition plate 7, thereby facilitating the falling of the hangover beverage. When the boss A14 moves inside the spiral groove, it can drive the closing plate 16 to rotate.

[0025] As an embodiment of the present invention, the mixing and stirring component 12 includes a rotating plate 121 installed on the surface of the partition plate 7, a resistance block 122 is installed on the surface of the rotating plate 121, the top of the gear B10 passes through the rotating plate 121 and the partition plate 7, a groove 123 is installed at the bottom of the mixing rod 11, and a connecting block 124 is installed at the top of the gear B10. The groove 123 slides inside the connecting block 124. When the stirring rod stirs the hangover beverage, it can drive the mixing rod 11 to rotate synchronously, which can not only improve the mixing effect of the hangover beverage, but also the mixing rod 11 can move back and forth laterally during rotation.

[0026] As an embodiment of the present invention, a spring is installed at the end of the groove platform 123, and the other end of the spring is connected to the inner wall of the groove platform 123. One end of the groove platform 123 is provided with a rounded corner, and the surface of the resistance block 122 is smooth. The rounded corner at the end of the groove platform 123 can reduce the friction when contacting the resistance block 122.

[0027] As an embodiment of the present invention, the suction unloading mechanism 17 includes a gear D172 rotatably connected to the bottom of the internal cavity of the plug plate 15, a gear C171 is installed at the end of the closing plate 16, and the gear C171 is meshed with the gear D172. It also includes an oil pipe 173 installed at the bottom of the closing plate 8, and a piston rod A174 slides inside the oil pipe 173. An oil tank 175 is installed at the top of the internal cavity of the closing plate 16, and a piston rod B176 slides inside the oil tank 175. The piston rod B176 slides inside the piston rod B176. A boss B177 is installed at the bottom of 76, and a connecting pipe 178 is slidably arranged on the surface of the boss B177. A ratchet 179 is installed at the bottom of the connecting pipe 178. A hose is connected between the oil pipe 173 and the oil tank 175. When the hangover-relieving beverage is transported to the lower space after mixing, suction will be actively applied when the plug plate 15 moves downward. At this time, the suction and discharge assembly can quickly transport the material in the upper space to the lower layer, avoiding the loss of some volatile components during the long waiting time for transportation.

[0028] As an embodiment of the present invention, a spiral groove is opened inside the connecting tube 178, and the boss B177 slides within the spiral groove inside the connecting tube 178. A torsion spring is connected between the closing plate 16 and the plug plate 15. The design of the torsion spring can make the closing plate 16 automatically reset when no force is applied.

[0029] Working principle: When mixing and filling the hangover-relieving beverage, first add the raw materials into the filling barrel 2, and then the motor drives the rotating rod 5 to rotate, and the stirring paddle 6 at the bottom of the rotating rod 5 will stir the materials inside the filling barrel 2. When the stirring paddle 6 rotates, the bottom gear A9 will drive the gear B10 to rotate, so that the mixing rod 11 will rotate, and when the mixing rod 11 rotates, the bottom groove 123 will contact the resistance block 122, so that the connecting block 124 moves inside the groove 123, so that the mixing rod 11 can move back and forth horizontally, thereby improving the mixing effect of the hangover-relieving beverage. After the mixing is completed, when the internal materials are about to fall into the lower space, the electric push rod 4 will push the stirring paddle 6 to move downward, and the gear A9 will drive the bottom connecting rod 13 to move downward. When the connecting rod 13 moves downward, the boss A14 will slide inside the spiral groove inside the closing plate 16, so that the closing plate 16 rotates inside the filling barrel 2 until the interlayer plate 7 coincides with the leakage hole on the surface of the closing plate 16; When the connecting rod 13 moves downward, it will drive the plug plate 15 and the closing plate 16 to move downward together, and when the gear A9 descends, it will squeeze the piston rod A174, so that the oil in the oil pipe 173 is injected into the oil tank 175. At this time, the oil in the oil tank 175 will push the piston rod B176 to move downward, so that the boss B177 moves in the internal thread groove of the connecting pipe 178. At this time, the boss B177 will make the connecting pipe 178 rotate clockwise. When the connecting pipe 178 rotates clockwise, it will not drive the gear D172 to rotate. At this time, the closing plate 16 will not rotate, so that the plug plate 15 can suck the alcohol sobering beverage in the upper space. After the hangover-relieving beverage in the upper space is completely extracted, the electric push rod 4 will drive the stirring paddle 6 to move upward. At this time, the gear A9 will lose the squeezing of the piston rod A174 when moving upward, so that it will automatically reset. The piston rod A174 will move the piston rod B176 upward when automatically resetting, so that the connecting tube 178 rotates counterclockwise. At this time, the connecting block 124 will drive the gear D172 to rotate through the ratchet 179 when rotating counterclockwise. The gear D172 will drive the gear C171 to rotate when rotating, thereby rotating the closing plate 16 to open. When the internal hangover-relieving beverage is discharged through the closing plate 16, the closing plate 16 will be closed again due to the rebound of the torsion spring. Example

[0030] High methoxy pectin 0.1g, low methoxy pectin 1g, NAD+ 0.02g, taurine 0.05g, L-cysteine ​​0.03g, vitamin C 0.06g, vitamin B1 0.005g, vitamin B2 0.005g, vitamin B6 0.005g, calcium source 0.11g, adjust to pH 6.8 with citrate; dissolve in 100ml pure water. Example

[0031] Hovenia dulcis 1g, kudzu root powder 1g, oyster extract 1g, high methoxy pectin 0.1g, low methoxy pectin 1g, NAD+ 0.02g, taurine 0.05g, L-cysteine ​​0.03g, vitamin C 0.06g, vitamin B1 0.005g, vitamin B2 0.005g, vitamin B6 0.005g, calcium source 0.11g, adjust to pH 6.8 with citrate; dissolve in 100mL pure water. Example

[0032] Hovenia dulcis 2g, kudzu root powder 1-3g, oyster extract 1-3g, high methoxy pectin 0.1-0.2g, low methoxy pectin 1.5g, NAD+0.02g, taurine 0.05g, L-cysteine ​​0.04-0.07g, vitamin C 0.05g, vitamin B1 0.005g, vitamin B2 0.005g, vitamin B6 0.005g, calcium source 0.1-0.2g, citrate to adjust pH; dissolved in 100ml pure water.

[0033] Experimental Example 1: In vitro experiment Preparation before the experiment: Prepare artificial intestinal fluid: take 6.8g of potassium dihydrogen phosphate, add 500ml of water to dissolve it, adjust the pH to 6.8 with 0.1mol / L sodium hydroxide solution, take 10g of pancreatic enzyme, add water to dissolve it, and then dilute with water to 1000ml.

[0034] Sample to be tested: prepared according to Example 1.

[0035] Experimental supplies: artificial intestinal fluid, 52° liquor, pure water, test sample, 15ml centrifuge tube, centrifuge, ethanol content test kit Experimental grouping: as shown in the table (75%, 50% Example 1 diluted with pure water) ; Detection of ethanol content in each group: Add the components of each group in turn and mix thoroughly; centrifuge at 1000 rpm for 20 minutes after 10 minutes, collect the supernatant, and detect it with an ethanol content kit.

[0036] Experimental results: ; The above experiments show that Example 1 can adsorb alcohol and reduce the ethanol content; under the conditions of simulated intestinal fluid, Example 1 also plays a role in adsorbing alcohol and reducing the ethanol content.

[0037] Experimental Example 2: Mouse sobering up experiment Preparation before the experiment: ICR male mice in good health and growth condition were selected and randomly divided into three groups, namely blank control group, test group and positive control group. They were deprived of food but not water the night before the experiment.

[0038] Experiment related: injection syringe, gavage needle, 52% liquor, pure water, Example 2, Example 3, oyster soybean peptide carnitine oral solution, timer, and weight scale.

[0039] Experimental steps: Each group of mice was gavaged with 0.12 ml / (10 g body weight) of 52% liquor (equivalent to about 500 ml for an adult); 30 minutes after gavage, the mice were gavaged with 0.25 ml / (10 g body weight) of pure water as the blank control group, the test group was gavaged with 0.25 ml / (10 g body weight) of the sample of Example 2 / 3, and the positive control group was gavaged with 0.25 ml / (10 g body weight) of oyster soybean peptide carnitine oral solution. The number of drunk mice was recorded.

[0040] Example 2 Experimental results are as follows Fig.14 Shown Compared with the control group, the number of drunk mice in the oyster soybean peptide carnitine oral liquid and Example 2 group was reduced, indicating that both have the effect of sobering up; the oyster soybean peptide carnitine oral liquid has a better effect of sobering up.

[0041] Example 3 Experimental results are as follows Fig.15 Shown Compared with the blank control group, the number of drunken mice in the oyster soybean peptide carnitine oral liquid and Example 3 groups was reduced, indicating that both have the effect of sobering up, and the sobering up effect of this sobering up group is better.

[0042] Experimental Example 3: Mouse Drunkenness Prevention Test Preparation before the experiment: 30 healthy and healthy ICR male mice were selected and randomly divided into three groups, namely, blank control group, test group, and positive control group. They were deprived of food but not water the night before the experiment.

[0043] Experimental related: injection syringe, gavage needle, 52% liquor, pure water, Example 3, oyster soybean peptide carnitine oral solution, timer, and weight scale.

[0044] Experimental steps: The mice were divided into a blank control group: gavage with 0.25 mL / (10 g body weight) of pure water, a test group gavage with 0.25 ml / (10 g body weight) of the sample of Example 3, and a positive control group gavage with 0.25 ml / (10 g body weight) of oyster soybean peptide carnitine oral solution. After 30 minutes, they were gavage with 0.12 ml / (10 g body weight) of 52% liquor (equivalent to about 500 mL for an adult). The drunkenness of the mice was observed. The number of drunk mice was recorded.

[0045] The experimental results are as follows Fig.16 Shown Compared with the control group, there was no significant difference in the number of drunk mice in the oyster soybean peptide carnitine oral liquid; while the number of drunk mice in the Example 3 group was significantly reduced, indicating that Example 3 has a better effect in preventing drunkenness.

[0046] Experimental Example 4: Experiment on determination of ethanol content in mouse blood Preparation before the experiment: ICR male mice in good health and growth condition were selected and randomly divided into three groups, namely blank control group, test group and positive control group. They were deprived of food but not water the night before the experiment.

[0047] Experimental related: injection needle, gavage needle, 52% liquor, pure water, Example 3, oyster soybean peptide carnitine oral solution, timer, weight scale, capillary blood collection tube, 1.5ml centrifuge tube, ethanol content determination kit.

[0048] Experimental steps: The mice were gavaged with 0.25mL / (10g body weight) of pure water as the blank control group, 0.25ml / (10g body weight) of alcohol detoxification drug as the test group, and 0.25ml / (10g body weight) of oyster soybean peptide carnitine oral solution as the positive control group. After 30 minutes, they were gavaged with 0.12ml / (10g body weight) of 52% liquor (equivalent to about 500mL for an adult). Blood was collected from the left and right ocular venous plexus of each group of ICR male mice in a centrifuge tube at 1h, 2h, 3h, 4h, and 5h after gavage, and the ethanol content in the blood was measured according to the steps of the ethanol content kit.

[0049] The experimental results are as follows Fig.17 Shown Compared with the control group, the oyster soybean peptide carnitine oral liquid did not show the corresponding hangover-relieving effect, and the ethanol content was comparable to that of the control group. However, the hangover-relieving effect of Example 3 gradually appeared 60 minutes after alcohol gavage, and the longer the time, the more obvious the hangover-relieving effect, indicating that Example 3 has a good hangover-relieving effect, and it is expected that the hangover-relieving effect can reach 10% or more.

[0050] The contents not described in detail in this specification belong to the prior art known to the professional and technical personnel in this field. In the description of the present invention, unless otherwise specified, "multiple" means two or more; the orientation or position relationship indicated by the terms "upper", "lower", "left", "right", "inner", "outer", "front end", "rear end", "head", "tail" and the like is based on the orientation or position relationship shown in the drawings, which is only for the convenience of describing the present invention and simplifying the description, and does not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation of the present invention. In addition, the terms "first", "second", "third" and the like are only used for descriptive purposes and cannot be understood as indicating or implying relative importance. In the description of the present invention, it should be noted that, unless otherwise clearly specified and limited, the terms "connected" and "connected" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected or indirectly connected through an intermediate medium. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0051] Although the present invention has been described in detail with reference to the aforementioned embodiments, it is still possible for those skilled in the art to modify the technical solutions described in the aforementioned embodiments, or to make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A process for preparing a hangover-relieving beverage, characterized in that: The process includes the following steps: S1: Raw material preparation, weight percentage (per 0.1L): Prepare 1-3g of Hovenia dulcis, 1-3g of Pueraria root powder, 1-3g of oyster extract, 0.1-0.2g of high methoxyl pectin, 1-2g of low methoxyl pectin, 0.01-0.03g of NAD+, 0.3-0.6g of taurine, 0.04-0.07g of L-cysteine, 0.03-0.07g of vitamin C, 0.003-0.006g of vitamin B1, vitamin B2 and vitamin B6, and 0.1-0.2g of calcium source, ensuring that the raw materials are of qualified quality and pollution-free; S2: Mixed can: In a mixing and filling device, 15 g of high methoxy pectin, 150 g of low methoxy pectin, and 16 g of calcium carbonate were weighed and added to 10 L of water at a temperature of 70-90 ° C. The mixture was stirred at a speed of 2000 r / min for 3 h. Then 200 g of kudzu root powder was weighed and added to the solution. The mixture was stirred at a speed of 2000 r / min for 30 min. After the mixture was fully dissolved, 200 g of Hovenia dulcis and 200 g of oyster peptide were added in sequence. The mixture was stirred at a speed of 2000 r / min. After fully dissolved, add NAD+2g, taurine 5g, L-cysteine ​​6g, vitamin C 5g, vitamin B1 0.5g, vitamin B2 0.5g, vitamin B6 0.5g in sequence, and stir at a speed of 2000r / min for 20min; add sodium citrate 30g to adjust the pH, fill the above-mentioned solution into 100ml bottles, and then sterilize at high temperature (120℃, 20min); S3: Quality Inspection: Carry out quality inspection on the bottled hangover sobering beverages, including appearance, taste and hygiene indicators, to ensure that the product quality meets the relevant standards and requirements.

2. A mixing and filling device for a hangover-relieving beverage, suitable for the preparation process for a hangover-relieving beverage according to claim 1, characterized in that: The invention comprises a machine (1), wherein a filling barrel (2) is mounted on the upper end of the machine (1), a filling head (3) is mounted on the bottom surface of the filling barrel (2), a motor is mounted on the top end of the machine (1), an electric push rod (4) is mounted on the top end of the machine (1), a rotating rod (5) is rotatably connected to the top end of the internal part of the machine (1), an output end of the motor passes through the filling barrel (2) and is connected to the top end of the rotating rod (5), a stirring paddle (6) is limitedly slidable on the surface of the rotating rod (5), an interlayer plate (7) is mounted on the internal part of the filling barrel (2), and a closing plate (8) is rotatably connected to the internal part of the filling barrel (2) ), the bottom of the stirring paddle (6) passes through the interlayer plate (7), a gear A (9) is installed at the bottom of the stirring paddle (6), a gear B (10) is rotatably connected to the bottom of the interlayer plate (7), a mixing rod (11) is arranged at the top of the gear B (10), the gear A (9) is meshed with the gear B (10), a connecting rod (13) is installed at the bottom of the gear A (9), a boss A (14) is installed on the surface of the connecting rod (13), a plug plate (15) is installed at the bottom of the connecting rod (13), and a closing plate (16) is rotatably connected inside the plug plate (15); a mixing and stirring component (12), the mixing and stirring component (12) being arranged at the bottom of the mixing rod (11) and the surface of the partition plate (7), the mixing and stirring component (12) being used to swing and stir the mixing rod (11), thereby improving the mixing quality of the hangover sobering beverage; A suction feeding mechanism (17), wherein the suction feeding mechanism (17) is arranged inside the plug plate (15), and the suction feeding mechanism (17) can quickly deliver the mixed hangover-relief beverage into the storage chamber, thereby improving the filling efficiency of the hangover-relief beverage.

3. A mixing and filling device for hangover-relief beverages according to claim 2, characterized in that: The top end of the stirring paddle (6) is connected to a circular plate, and an annular groove is provided on the surface of the circular plate. The extended end of the electric push rod (4) penetrates the filling cylinder (2) and slides within the annular groove on the surface of the circular plate.

4. The mixing and filling device for hangover-relief beverage according to claim 3, characterized in that: The mixing rods (11) and the gears A (9) are each provided in four groups, and the four groups of gears A (9) and the mixing rods (11) are evenly distributed in a circular shape on the surface of the interlayer plate (7).

5. The mixing and filling device for hangover-relief beverage according to claim 4, characterized in that: An annular notch is provided at the edge of the partition plate (7), and a leak hole is provided inside the annular notch; a spiral groove is provided inside the closing plate (8), and the boss A (14) slides in a limited position in the spiral groove.

6. The mixing and filling equipment for hangover-relief beverage according to claim 5, characterized in that: The mixing and stirring assembly (12) comprises a rotating plate (121) mounted on the surface of the partition plate (7); a resistance block (122) is mounted on the surface of the rotating plate (121); the top end of the gear B (10) passes through the rotating plate (121) and the partition plate (7); a groove platform (123) is mounted on the bottom of the mixing rod (11); a connecting block (124) is mounted on the top end of the gear B (10); and the groove platform (123) slides inside the connecting block (124).

7. A mixing and filling device for hangover-relief beverages according to claim 6, characterized in that: A spring is installed at the end of the groove platform (123), and the other end of the spring is connected to the inner wall of the groove platform (123). One end of the groove platform (123) is provided with a rounded corner, and the surface of the abutment block (122) is smooth.

8. The mixing and filling equipment for hangover-relief beverage according to claim 7, characterized in that: The suction and unloading mechanism (17) includes a gear D (172) rotatably connected to the bottom of the internal cavity of the plug plate (15); a gear C (171) is installed at the end of the closing plate (16); the gear C (171) is meshed with the gear D (172); and also includes an oil pipe (173) installed at the bottom of the closing plate (8); a piston rod A (174) slides inside the oil pipe (173); an oil tank (175) is installed at the top of the internal cavity of the closing plate (16); a piston rod B (176) slides inside the oil tank (175); a boss B (177) is installed at the bottom of the piston rod B (176); a connecting pipe (178) slides on the surface of the boss B (177); a ratchet (179) is installed at the bottom of the connecting pipe (178); a hose is connected between the oil pipe (173) and the oil tank (175).

9. The mixing and filling device for hangover-relief beverage according to claim 8, characterized in that: A spiral groove is provided inside the connecting tube (178), the boss B (177) slides in a limited position in the spiral groove inside the connecting tube (178), and a torsion spring is connected between the closing plate (16) and the plug plate (15).

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