Tea-flavored marinated egg making equipment

Abstract

The invention relates to the field of tea-fragrance marinated egg processing, and discloses tea-fragrance marinated egg making equipment which comprises a marinating box and a water tank, the marinating box is located below the water tank, a fixing frame is fixedly installed at the bottom of the water tank, an end cover is installed at the top of the marinating box, rotating discs are evenly arranged in the marinating box in a sleeved mode, and a second rotating shaft is installed between the rotating discs. The outer side of the rotating disc is sleeved with a supporting frame fixedly installed on the fixing frame, the left end of the surface of the second rotating shaft is sleeved with a second belt wheel, a door is installed on the rotating disc, a material passing opening is formed in the side face of the rotating disc, sealing blocks are evenly installed in the material passing opening, and an air pump is installed on the bottom face of the marinating box. Air guide blocks communicated with an air pump are uniformly arranged on the bottom surface in the marinating box, a filter box is fixedly arranged on the right side surface of the marinating box, and a water pump is arranged on the surface of the filter box. According to the marinating device, through rotation of the rotating disc and circulation of liquid in the marinating box, permeation of marinated eggs can be improved, and the marinated eggs can be made more uniformly.

Description

Technical Field

[0001] The invention relates to the field of marinated egg processing, in particular to equipment for making tea-flavored marinated eggs. Background Art

[0002] As a traditional flavor food, the production process of tea-flavored braised eggs usually relies on manual operation, which has problems such as low efficiency, difficult to control sanitary conditions, and poor uniformity of brine. Most of the existing brine equipment adopts a fixed brine tank structure, which leads to insufficient circulation of brine, uneven penetration of spices, and inability to achieve real-time filtration and reuse of brine. Long-term use is prone to impurity deposition, affecting the quality of brine eggs. In addition, traditional equipment has obvious shortcomings in material input and output, temperature control and automation. For example, manual loading and unloading of eggs is prone to damage, the single heating method leads to high energy consumption, and the egg body is easy to accumulate during the brine process, making it difficult to achieve dynamic uniform heating. Although some improved equipment has introduced a rotating structure, there are still technical defects such as insufficient sealing of the turntable leading to leakage of brine, poor bubble-assisted penetration effect, and residual filter residue affecting the cleanliness of brine. When brine eggs are processed, the main problem is uneven penetration, which affects the taste. For this reason, it is necessary to design a tea-flavored braised egg production equipment to solve the problems in the production of tea-flavored braised eggs. Summary of the invention

[0003] The purpose of the invention is to solve the deficiencies of the prior art and to provide a tea-flavored marinated egg making device.

[0004] The present invention is achieved through the following technical solutions:

[0005] The technical solution of the tea-flavored braised egg production equipment is based on the concept of dynamic braising and automatic control. It achieves efficient production by integrating the braising box, water tank, circulation filtration system and rotating components. The equipment adopts a multi-layer annular mesh turntable structure. The turntable is driven by the second motor and rotates through the belt pulley linkage, so that the eggs roll evenly in the brine; the hollow design inside the turntable is combined with the bottom air pump air guide block to release micro bubbles to enhance the permeability of the brine. During the braising process, the water pump draws the brine into the filter box through the first connecting pipe. After the multi-layer filter screen intercepts impurities, the clean brine flows back to the braising box through the second connecting pipe to form a closed loop. The heating block in the water tank is precisely controlled by copper heat-conducting materials to maintain the constant temperature of the brine. The guide pipe is driven by the first motor to drive the drum and the hanging rope to achieve lifting and lowering, and cooperates with the telescopic tube and the spring-reset hinged door on the side of the turntable to complete the automatic feeding and discharging. The turntable feed port adopts a rubber seal with a M-shaped opening, which opens and closes adaptively under the action of centrifugal force to ensure the orderly distribution of eggs. The end cover slot and support frame fixing structure ensure the stability of equipment operation and reduce the risk of brine leakage. The overall solution solves the problems of uneven brine production, low efficiency and hygiene control in traditional processes through mechanical coordination and process optimization.

[0006] Compared with the prior art, the present invention has the following beneficial effects:

[0007] The present invention circulates the liquid in the braising box through the circulation of the water pump, thereby making the penetration of the braising eggs more uniform. The impact on the braising eggs further facilitates the braising eggs to be flavored, and also prevents the waste of the braising liquid from being deposited at the bottom. The impurities are filtered through the filter box. By setting a turntable and utilizing the rotation of the turntable, the egg rolls and collides in the turntable to break the shell of the braising egg, which further facilitates the penetration of the liquid and makes the braising eggs more flavorful. By utilizing the effect of centrifugal force, the braising eggs are evenly circulated in the braising egg liquid. By the setting of the air pump, the opening and closing of the sealing block can be controlled, and then the eggs in the turntable can be blown out by blowing. The present invention can improve the penetration of the braising eggs through the rotation of the turntable and the circulation of the liquid in the braising box, and complete the production of the braising eggs more uniformly. BRIEF DESCRIPTION OF THE DRAWINGS

[0008] Figure 1 It is a schematic diagram of the structure of the present invention.

[0009] Figure 2 It is a schematic diagram of the cooperation between the material passage opening and the sealing block of the present invention.

[0010] Figure 3 It is a structural schematic diagram of the marinating box of the present invention.

[0011] Figure 4 It is a schematic structural diagram of the turntable of the present invention.

[0012] Explanation of numbers: 1. marinating box, 2. first connecting pipe, 3. water pump, 4. filter box, 5. second connecting pipe, 6. support frame, 7. door, 8. telescopic tube, 9. fixed frame, 10. material guide pipe, 11. water tank, 12. heating block, 13. first motor, 14. shaft frame, 15. rotating drum, 16. lifting rope, 17. second motor, 18. first pulley, 19. first rotating shaft, 20. end cover, 21. turntable, 22. belt, 23. second pulley, 24. second rotating shaft, 25. material passage, 26. air guide block, 27. air pump, 28. sealing block. DETAILED DESCRIPTION

[0013] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0014] See also Figure 1-4 , the present invention provides a technical solution:

[0015] A tea-flavored braised egg making device comprises a braising box 1 and a water tank 11, wherein the braising box 1 is located below the water tank 11, a fixing frame 9 is fixedly installed at the bottom of the water tank 11, an end cover 20 is installed at the top of the braising box 1, turntables 21 are evenly sleeved inside the braising box 1, a second rotating shaft 24 is installed between the turntables 21, an extended section of the second rotating shaft 24 is inserted into the side wall of the braising box 1, a supporting frame 6 fixedly installed with the fixing frame 9 is sleeved on the outer side of the turntable 21, and a second rotating shaft 24 is sleeved on the left end of the surface of the second rotating shaft 24. Two pulleys 23, a door 7 is installed on the turntable 21, a material through hole 25 is arranged on the side of the turntable 21, and sealing blocks 28 are evenly installed inside the material through hole 25, an air pump 27 is installed on the bottom surface of the marinating box 1, and air guide blocks 26 connected with the air pump 27 are evenly installed on the bottom surface of the marinating box 1, and a filter box 4 is fixedly installed on the right side of the marinating box 1, and a water pump 3 is installed on the surface of the filter box 4, and a first connecting pipe 2 is installed between the water pump 3 and the marinating box 1, and a second connecting pipe 5 is connected between the filter box 4 and the marinating box 1;

[0016] A first motor 13 is fixedly installed on the top of the right side of the water tank 11, and an axis frame 14 is arranged near the first motor 13. A rotating drum 15 is fixedly mounted on the motor shaft of the first motor 13, and a lifting rope 16 is wound around the rotating drum 15. A material guide pipe 10 is connected to the lower end of the lifting rope 16, and a telescopic tube 8 is arranged in the middle part of the material guide pipe 10. Heating blocks 12 are evenly installed on the inner wall of the water tank 11, and a second motor 17 is fixedly installed on the left side of the water tank 11. A first rotating shaft 19 is fixedly installed on the motor shaft of the second motor 17, and a first pulley 18 is fixedly mounted on the surface of the first rotating shaft 19, and a belt 22 is connected between the first pulley 18 and the second pulley 23.

[0017] The liquid inlet end of the water pump 3 is communicated with the first connecting pipe 2, and the liquid outlet end of the water pump 3 is communicated with the filter box 4, and the filter box 4 is evenly equipped with multiple layers of filter screens.

[0018] The telescopic tube 8 is a spring tube, and the material guide tube 10 is slidably matched with the bottom of the water tank 11 and the fixing frame 9.

[0019] The door 7 and the turntable 21 are movably matched, and a spring is provided at the movable hinge between the door 7 and the turntable 21 to reset.

[0020] The heating block 12 is made of copper material, and a heating wire is arranged inside the heating block 12 .

[0021] The end cover 20 is evenly provided with through slots corresponding to the rotating disk 21 .

[0022] The rotating disk 21 is an annular structure with a hollow structure inside, and the rotating disk 21 is a mesh structure.

[0023] The material passage 25 is an annular structure, the sealing block 28 is a disc structure and is made of rubber material, a '-shaped opening is defined in the middle of the sealing block 28, the air guide block 26 is an arc-shaped structure, the air guide block 26 is fitted to the surface of the turntable 21, the air guide block 26 is hollow inside and has holes evenly defined on the surface.

[0024] Operation steps: first put the eggs into the water tank 11, pour water into the water tank 11, connect the heating block 12 to the nearby power supply, and boil the eggs. After the eggs are cooked, control the first motor 13 to rotate forward and reverse, so that the guide tube 10 slides up and down. The upper end of the guide tube 10 is also provided with a sealing gasket and an opening is cut on the sealing gasket. When the upper end of the guide tube 10 slides to be flush with the bottom of the water tank 11, the eggs will enter the turntable 21 through the guide tube 10. The specific entry into the turntable 21 is through gravity. The eggs push the door open and enter the turntable 21. Pour the liquid for braising eggs into the braising box 1 in advance. The turntable 21 is rotated to rotate, and the rotation speed of the turntable 21 is adjustable. The rotation of the turntable 21 causes the eggs to roll and collide in the turntable 21, and the eggs and the liquid for braising eggs are evenly mixed. At the same time, the switch of the water pump 3 is turned on to circulate the liquid in the braising box 1. Finally, when the braising eggs in the turntable 21 need to be taken out, the switch of the air pump 3 is turned on to blow air into the turntable 21. The eggs can be squeezed out from the gaps between the sealing blocks 28 by the push of the gas. Finally, the braising eggs in the braising box 1 can be salvaged to complete the production of the braising eggs.

[0025] This specific embodiment is only an explanation of the present invention, not a limitation of the present invention. After reading this specification, those skilled in the art can make non-creative modifications to this embodiment as needed, but as long as it is within the scope of the claims of the present invention, it is protected by the patent law.

Claims

1. A tea-flavored braised egg production device, comprising a braising box (1) and a water tank (11), characterized in that: The stewing box (1) is located below the water tank (11), a fixing frame (9) is fixedly installed at the bottom of the water tank (11), an end cover (20) is installed at the top of the stewing box (1), a rotating disk (21) is evenly sleeved inside the stewing box (1), a second rotating shaft (24) is installed between the rotating disks (21), an extended section of the second rotating shaft (24) is inserted into the side wall of the stewing box (1), a supporting frame (6) fixedly installed with the fixing frame (9) is sleeved outside the rotating disk (21), a second pulley (23) is sleeved at the left end of the surface of the second rotating shaft (24), and a door is installed on the rotating disk (21). (7), a feed port (25) is arranged on the side of the turntable (21), a sealing block (28) is evenly arranged inside the feed port (25), an air pump (27) is arranged on the bottom surface of the stewing box (1), an air guide block (26) in communication with the air pump (27) is evenly arranged on the bottom surface of the stewing box (1), a filter box (4) is fixedly installed on the right side of the stewing box (1), a water pump (3) is arranged on the surface of the filter box (4), a first connecting pipe (2) is arranged between the water pump (3) and the stewing box (1), and a second connecting pipe (5) is connected between the filter box (4) and the stewing box (1); A first motor (13) is fixedly mounted on the top of the right side of the water tank (11), a shaft frame (14) is arranged near the first motor (13), a rotating drum (15) is fixedly mounted on the motor shaft of the first motor (13), a hanging rope (16) is wound around the rotating drum (15), a material guide pipe (10) is connected to the lower end of the hanging rope (16), a telescopic pipe (8) is arranged in the middle part of the material guide pipe (10), a heating block (12) is evenly mounted on the inner wall of the water tank (11), a second motor (17) is fixedly mounted on the left side of the water tank (11), a first rotating shaft (19) is fixedly mounted on the motor shaft of the second motor (17), a first belt pulley (18) is fixedly mounted on the surface of the first rotating shaft (19), and a belt (22) is connected between the first belt pulley (18) and the second belt pulley (23).

2. The tea-flavored marinated egg making equipment according to claim 1, characterized in that: The liquid inlet end of the water pump (3) is in communication with the first connecting pipe (2), and the liquid outlet end of the water pump (3) is in communication with the filter box (4). The filter box (4) is evenly provided with multiple layers of filter screens.

3. The tea-flavored marinated egg making equipment according to claim 1, characterized in that: The telescopic tube (8) is a spring tube, and the material guide tube (10) is slidably matched with the bottom of the water tank (11) and the fixing frame (9).

4. The tea-flavored marinated egg making equipment according to claim 1, characterized in that: The door (7) and the rotating disk (21) are movably matched, and a spring is provided at the movable hinge between the door (7) and the rotating disk (21) for reset.

5. The tea-flavored marinated egg making equipment according to claim 1, characterized in that: The heating block (12) is made of copper material, and a heating wire is arranged inside the heating block (12).

6. The tea-flavored marinated egg making equipment according to claim 1, characterized in that: The end cover (20) is evenly provided with through slots corresponding to the rotating disk (21).

7. The tea-flavored marinated egg making equipment according to claim 1, characterized in that: The rotating disk (21) is an annular structure with a hollow structure inside, and the rotating disk (21) is a mesh structure.

8. The tea-flavored marinated egg making equipment according to claim 1, characterized in that: The material passage (25) is an annular structure, the sealing block (28) is a disc structure and is made of rubber material, a '-shaped opening is marked in the middle of the sealing block (28), the air guide block (26) is an arc-shaped structure, the air guide block (26) is in contact with the surface of the turntable (21), the air guide block (26) is hollow inside and has holes evenly opened on the surface.

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