Sterilization device for spicy goose production

Abstract

The invention relates to the technical field of sterilization devices, and discloses a sterilization device for spicy goose production, which comprises a tank body, a middle plate is fixedly mounted in the middle of the interior of the tank body, a plurality of insertion rods are movably mounted at the top of the tank body at equal intervals, trusses are fixedly connected to the tops of the insertion rods, and a sliding rod is slidably connected to one end of each truss. A connector is hung between the common tops of the multiple sliding rods, the bottom of the connector is detachably connected with a movable rod, the bottom of the movable rod is rotatably connected with a rotating bottom plate, the edge of the top of the rotating bottom plate is fixedly provided with a surrounding ring, and the movable rod is slidably connected with an adhesion film. Clean water with little grease between the attachment film and the goose meat flows into the bottom in the tank body along the drainage hole, the clean water located at the bottom in the tank body is introduced to the position above the middle plate again through the pump machine to repeatedly wash the goose meat, water used for secondary circulation flows into the bottom in the tank body again through the drainage hole, and the goose meat is washed through the water used for secondary circulation. And water resources can be saved.

Description

Technical Field

[0001] The present invention relates to the technical field of sterilization devices, and particularly to a sterilization device for the production of spicy geese. Background Art

[0002] During the mass production process in a spicy goose factory, first, workers manually remove the feathers of the geese to minimize the goose feathers and improve the quality of the formed goose products. Then, pre-treatment is carried out. During the pre-treatment process, the goose meat needs to be soaked in clean water for a long time to remove blood and surface impurities, effectively reducing the initial number of colonies. Then, appropriate amounts of salt, white wine, or degrading enzymes can be added to the clean water. Salt can inhibit the growth of bacteria, and the alcohol in white wine has a penetrating and bactericidal effect, further reducing the microbial activity. Then, the goose meat needs to be stir-fried or fried at a high temperature (the oil temperature is about 60% hot), causing the protein to denature through heat. Then, after adding the soup and seasonings to the goose meat, it is slowly simmered in a stewing pot over low heat for about 30 minutes. Continuing at a high temperature makes the internal temperature of the goose meat reach the sterilization threshold to ensure the complete inactivation of pathogenic microorganisms. Finally, after the goose meat is formed, it is vacuum-packed and stored at a low temperature.

[0003] During the process of fishing out the goose meat, first, the water needs to be drained. Among them, a large number of goose meats are piled up together, and moisture is likely to remain between the goose meats, making it difficult to drain the moisture between the goose meats. Secondly, the clean water is drained from the bottom of the equipment, and the oil and impurities on the top layer of the water will still adhere to the goose meat as the water level drops, resulting in a relatively poor cleaning and disinfection effect. Therefore, in production, after the pre-treatment, a cleaning operation still has to be carried out again. The goose meat is passed through a conveyor chain, and each batch of goose meat is sprayed to drip the impurities and oil on the surface of the goose meat. This is relatively wasteful of water, and the operation process is relatively complex. The manual execution steps are numerous, resulting in low production efficiency. For this reason, we propose a sterilization device for the production of spicy geese. Summary of the Invention

[0004] The purpose of the present invention is to provide a sterilization device for the production of spicy geese to solve the problems raised in the above background art.

[0005] To achieve the above object, the present invention provides the following technical solution: A sterilization device for spicy goose production, comprising a tank body, a ring frame is fixedly installed at the bottom of the outer part of the tank body, a central plate is fixedly installed in the middle of the inner part of the tank body, a plurality of insertion rods are movably installed at equal intervals on the top of the tank body, a water inlet pipe is fixedly connected to the outside of the tank body, trusses are fixedly connected to the tops of the plurality of insertion rods, sliding rods are slidably connected to one ends of the trusses, a connection head is suspended between the common tops of the plurality of sliding rods, the bottom of the connection head is detachably connected to a movable rod, the bottom of the movable rod is rotatably connected to a rotating bottom plate, a surrounding ring is fixedly installed at the edge of the top of the rotating bottom plate, a plurality of through holes are formed in the rotating bottom plate, an attachment film is slidably connected to the movable rod, and the attachment film and the surrounding ring are matched in major and minor diameters. A chassis is rotatably connected to the middle of the central plate, and a plurality of disturbance structures are movably and fixedly connected to the chassis, and each disturbance structure is matched with the through hole.

[0006] Preferably, the disturbance structure includes a plurality of driving rods arranged on the chassis, a plurality of dial plates are fixedly installed at equal intervals on the driving rods, springs are fixedly connected to the peripheries of the bottoms of the driving rods, a movable tube is fixedly connected to the middle of the bottom of the spring, a second motor is fixedly installed at the bottom of the tank body, and the output shaft of the second motor passes through the tank body and is fixedly connected to the chassis together. The diameters of both ends of the movable tube are larger than the diameter of the middle part thereof.

[0007] Preferably, the middle part of the driving rod is in a hollow state, and a drainage hole is formed in the chassis beside the bottom of each driving rod, and the drainage hole is slidably connected to the movable tube.

[0008] Preferably, a lifting rack is fixedly installed on the movable rod, a first rotating rod is horizontally rotatably connected to the top of the tank body, a lifting gear is fixedly connected to the middle of the first rotating rod, the lifting gear is engaged with the lifting rack, a second rotating rod and a third rotating rod are longitudinally rotatably connected to the top of the tank body respectively, and bevel gears are fixedly connected to the tops of the second rotating rod and the third rotating rod and both ends of the first rotating rod.

[0009] Preferably, a fixing plate is fixedly installed on the outer top of the tank body, a first motor is fixedly installed on the fixing plate, a driving gear is fixedly connected to the bottom of the output shaft of the first motor, a support rod is fixedly installed beside the driving gear on the top of the tank body, a limiting block is fixedly installed on one side of the support rod, a second rack is slidably connected to the limiting block, a plurality of positioning pins are annularly and rotatably connected to the periphery of the top of the tank body, a second transmission gear is sleeved on each of the plurality of positioning pins, the second rack is engaged with the second transmission gear, the driving gear and the second transmission gear are engaged and transmitted together, positioning plates are fixedly connected to the tops of the positioning pins, a second belt is sleeved on the outer rings of the plurality of positioning plates, and one end of each second rack is perpendicular to the movable rod.

[0010] Preferably, one end of one side of the second rack is fixedly connected to the first rack. One end of the top of the limit block is rotatably connected to a pair of first transmission gears. One of the first transmission gears is in meshing transmission with the first rack. A pair of socket rods are fixedly connected to the top of the other first transmission gear. A first belt is sleeved between the second rotating rod and one of the socket rods. A third belt is sleeved between the third rotating rod and the other socket rod.

[0011] Preferably, a water inlet pipe is fixedly connected to the bottom of the middle plate. The other side of the bottom of the middle plate is fixedly connected to a water outlet pipe. The water outlet pipe passes through the bottom of the tank body and extends to the ground. The bottom of the water inlet pipe is close to the inner bottom of the tank body.

[0012] Preferably, the flow rates of both the water inlet pipe and the water outlet pipe are controlled by solenoid valves.

[0013] Preferably, the periphery of the dial has a convex structure extending outwards. The driving rod is made of metal sprayed with polytetrafluoroethylene.

[0014] Preferably, both the inner layer material of the attachment film and the material of the surrounding ring are made of lightweight material, foam aluminum.

[0015] Compared with the prior art, the beneficial effects of the present invention are as follows: The present invention has an attachment film in a plate-like structure, pressing the goose meat on the rotating bottom plate. When the water level rises, the attachment film starts to float until it is flush with the water surface. Then, when the rotating bottom plate continues to rotate, the goose meat is continuously washed. After several minutes of washing, the second motor stops rotating. After standing for several minutes, since the density of the grease is smaller than that of water, it floats up, and the attachment film adsorbs the floating grease and fluff impurities. When the solenoid valve of the water outlet pipe is opened to drain the water at the bottom layer of the attachment film and outside the surrounding ring, at the same time, the attachment film is fished out manually, so that the goose meat is not affected by the grease, improving the quality of the goose meat; When the attachment film follows the water level and descends, after the bottom of the attachment film contacts each driving rod, at this time, the solenoid valve of the water outlet pipe is closed, and the bottom of the attachment film closes the top of the driving rod. After the driving rod is subjected to the gravity of the attachment film, the driving rod descends, the spring is compressed, and the movable pipe descends, so that the narrower part in the middle enters the flow discharge hole, allowing the clean water with less grease between the attachment film and the goose meat to flow into the inner bottom of the tank body along the flow discharge hole. The clean water at the inner bottom of the tank body is pumped again above the middle plate to wash the goose meat repeatedly. The water used in the secondary circulation flows into the inner bottom of the tank body through the flow discharge hole again. Washing the goose meat with the water used in the secondary circulation is beneficial to saving water resources. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall structure of the present invention.

[0017] Figure 2 For the present invention Figure 1 Schematic enlarged structure diagram of position A in the present invention

[0018] Figure 3 For the present invention Figure 1 Schematic enlarged structure diagram of position B in the present invention

[0019] Figure 4 Schematic diagram of the overall internal structure of the present invention

[0020] Figure 5 Schematic diagram of the first rack and a pair of meshing first transmission gears of the present invention

[0021] Figure 6 Schematic diagram of the surrounding ring and the movable rod of the present invention

[0022] Figure 7 Schematic diagram of the disturbing structure of the present invention

[0023] Figure 8 Schematic diagram of the chassis structure of the present invention

[0024] In the figure: 1 - tank body; 2 - ring frame; 3 - water inlet pipe; 4 - inserting rod; 5 - truss; 6 - sliding rod; 7 - connecting head; 8 - movable rod; 9 - lifting rack; 10 - first rotating rod; 1001 - lifting gear; 11 - second rotating rod; 1101 - helical gear; 12 - attachment film; 13 - surrounding ring; 1301 - through hole; 14 - fixing plate; 15 - first motor; 16 - limiting block; 17 - first belt; 1701 - socket rod; 18 - first rack; 19 - first transmission gear; 20 - support rod; 21 - driving gear; 22 - second rack; 23 - second belt; 24 - second transmission gear; 25 - third belt; 26 - third rotating rod; 27 - second motor; 28 - middle plate; 29 - water guiding pipe; 30 - water outlet pipe; 31 - rotating bottom plate; 32 - driving rod; 33 - chassis; 3301 - drainage hole; 34 - dial; 35 - spring; 36 - movable pipe. Detailed implementation manners

[0025] Next, the technical solutions in the embodiments of the present invention will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present invention.

[0026] Please refer to Figure 1-8, the present invention provides a technical solution: a sterilization device for spicy goose production, including a tank body 1, a ring frame 2 is fixedly installed at the outer bottom of the tank body 1, a middle plate 28 is fixedly installed in the middle of the tank body 1, a plurality of insertion rods 4 are movably installed at equal intervals on the top of the tank body 1, and a water inlet pipe 3 is fixedly connected to the outside of the tank body 1.

[0027] Trusses 5 are fixedly connected to the tops of the plurality of insertion rods 4. Slide rods 6 are slidably connected to one end of each truss 5. A connection head 7 is suspended between the common tops of the plurality of slide rods 6. The bottom of the connection head 7 is detachably connected to a movable rod 8. The bottom of the movable rod 8 is rotatably connected to a rotating bottom plate 31. A surrounding ring 13 is fixedly installed at the top edge of the rotating bottom plate 31. There is also a film-like substance outside the surrounding ring 13, which is convenient for oil-water separation.

[0028] A plurality of through holes 1301 are formed in the rotating bottom plate 31. An attachment film 12 is slidably connected to the movable rod 8. The attachment film 12 and the surrounding ring 13 are matched in size and diameter. A chassis 33 is rotatably connected to the middle of the middle plate 28. A plurality of disturbance structures are movably and fixedly connected to the chassis 33. Each disturbance structure is matched with the through hole 1301. The disturbance structure includes a plurality of drive rods 32 arranged on the chassis 33. A plurality of dial plates 34 are fixedly installed at equal intervals on the drive rods 32. Springs 35 are fixedly connected to the peripheries of the bottoms of the drive rods 32. The middle of the bottom of the spring 35 is fixedly connected to a movable tube 36.

[0029] Optionally, a second motor 27 is fixedly installed at the bottom of the tank body 1. The output shaft of the second motor 27 passes through the tank body 1 and is fixedly connected to the chassis 33. The diameters of both ends of the movable tube 36 are larger than the diameter of the middle part thereof.

[0030] Exemplarily, the inner layer material of the attachment film 12 and the material of the surrounding ring 13 are both made of lightweight material foam aluminum. The truss 5 can be pulled upward on the top of the tank body 1, so that the movable rod 8 and the rotating bottom plate 31 can both be pulled out upward along the tank body 1.

[0031] Exemplarily, the periphery of the dial 34 has a convex structure extending outward. The material of the driving rod 32 can be made of metal sprayed with polytetrafluoroethylene. Polytetrafluoroethylene can effectively prevent grease from accumulating on the driving rod 32. Water is introduced onto the middle plate 28 through the water inlet pipe 3, and then the driving movable rod 8 is driven to descend, so that each through hole 1301 on the rotating bottom plate 31 passes through each driving rod 32. The diameter of the driving rod 32 is much smaller than the diameter of the through hole 1301. After the rotating bottom plate 31 and the surrounding ring 13 are quickly located inside the tank body 1 and then the rotating bottom plate 31 contacts the chassis 33, the descent of the movable rod 8 is stopped, and then the second motor 27 is driven to rotate again to make the chassis 33 rotate. When the chassis 33 rotates, the driving rod 32 can drive the rotating bottom plate 31 to rotate through the driving through hole 1301, so that the goose meat is stirred on the rotating bottom plate 31. And during the stirring process, the goose meat continuously contacts the driving rod 32 due to the rotation of the rotating bottom plate 31, and then the goose meat is separated by the dial 34, so that there are gaps between the goose meats, which is convenient for thorough disinfection of the goose meat.

[0032] Exemplarily, during the specific operation process, a water guiding pipe 29 is fixedly connected to the bottom of the middle plate 28, and a water outlet pipe 30 is fixedly connected to the other side of the bottom of the middle plate 28. The water outlet pipe 30 passes through the bottom of the tank body 1 and extends to the ground, and the bottom of the water guiding pipe 29 is close to the inner bottom of the tank body 1. The flow rates of the water guiding pipe 29 and the water outlet pipe 30 at the top are both controlled by solenoid valves. The top of the water outlet pipe 30 is slightly lower than the driving rod 32, which is convenient for pre-discharging the grease on the top layer.

[0033] First, the goose meat is pretreated manually. When the goose meat is being processed, the goose meat is first cut manually or by equipment, the whole goose body is decapitated, and the remaining goose meat is cut by a cutting knife. Then the goose meat is placed in batches, and finally the goose meat is put onto the rotating bottom plate 31. Then water is introduced onto the middle plate 28 through the water inlet pipe 3, and the water slowly overflows upward through the middle plate 28. The rotating bottom plate 31 slowly descends from the top of the tank body 1 until it covers the surrounding ring 13, and then the water injection stops, not exceeding the top of the tank body 1. Then the second motor 27 is driven to rotate. The attachment film 12 is a plate-like structure, which presses the goose meat on the rotating bottom plate 31, and when the water level rises, the attachment film 12 starts to float until it is flush with the water surface. Then when the rotating bottom plate 31 continues to rotate, the goose meat is continuously washed. After 10 minutes of washing, the second motor 27 stops rotating. After 1 minute of constant volume, since the density of the grease is smaller than that of water, it floats upward, and the attachment film 12 adsorbs the floating grease and fluff impurities; when the solenoid valve of the water outlet pipe 30 is opened to discharge the water at the bottom layer of the attachment film 12 and outside the surrounding ring 13, at the same time, the attachment film 12 is fished manually, so that the goose meat is not affected by the grease and the quality of the goose meat is improved.

[0034] Further, the middle part of the driving rod 32 is hollow, and the chassis 33 is provided with a drainage hole 3301 beside the bottom of each driving rod 32. The drainage hole 3301 is slidably connected to the movable pipe 36. When there is no water in the tank body 1 in the initial state of the movable pipe 36, the attachment film 12 presses the driving rod 32; the area with a larger diameter at the bottom of the movable pipe 36 contacts the drainage hole 3301 to seal the chassis 33.

[0035] During the process of water inlet on the middle plate 28, then the attachment film 12 follows the rotating bottom plate 31 to descend. Affected by buoyancy, the attachment film 12 does not contact the top of the driving rod 32 inside the tank body 1, and the bottom of the movable pipe 36 is aligned with the drainage hole 3301, so that the drainage hole 3301 cannot drain water. When the water level on the chassis 33 drops, the attachment film 12 follows the water level to descend. After the bottom of the attachment film 12 contacts each driving rod 32, the solenoid valve of the water outlet pipe 30 is closed at this time, and the bottom of the attachment film 12 seals the top of the driving rod 32. After the driving rod 32 is affected by the gravity of the attachment film 12, the driving rod 32 descends, the spring 35 is compressed, and the movable pipe 36 descends, so that the narrower part in the middle of it enters into the drainage hole 3301, allowing the clean water with less oil between the attachment film 12 and the goose meat to flow into the inner bottom of the tank body 1 along the drainage hole 330, concentrating the water inside the tank body 1. Finally, the solenoid valve on the water inlet pipe 29 is opened, and the clean water located at the inner bottom of the tank body 1 is introduced above the middle plate 28 again through the pump to wash the goose meat repeatedly. Then the second motor 27 is turned on to rotate, and the oil and water on the surface of the goose meat are thrown out by centrifugal force. And the drainage hole 3301 is still in an open state, so the water used for the secondary circulation flows into the inner bottom of the tank body 1 through the drainage hole 3301 again. Washing the goose meat with the water used for the secondary circulation is beneficial to saving water resources. Finally, the waste water is discharged at the bottom of the tank body 1.

[0036] Then, the movable rod 8 can be pulled out of the tank body 1 by integrally pulling out the truss 5 upward. The movable rod 8 is separated from the connecting head 7, and the attachment film 12 is slid along the movable rod 8 and separated to the outside, and a new attachment film 12 can be replaced to produce and disinfect new goose meat.

[0037] Further, a lifting rack 9 is fixedly installed on the movable rod 8, and a first rotating rod 10 is horizontally rotatably connected to the top of the tank body 1. A lifting gear 1001 is fixedly connected to the middle of the first rotating rod 10, and the lifting gear 1001 meshes with the lifting rack 9.

[0038] At the top of the tank body 1, a second rotating rod 11 and a third rotating rod 26 are respectively rotatably connected longitudinally. At the top of the second rotating rod 11 and the third rotating rod 26 and at both ends of the first rotating rod 10, helical gears 1101 are fixedly connected. When the meshing helical gears 1101 rotate, the first rotating rod 10 rotates. During the rotation of the first rotating rod 10, the lifting gear 1001 rotates. When the lifting gear 1001 rotates, it drives the lifting rack 9 to move up and down, so as to accurately control the lifting amount of the movable rod 8.

[0039] Furthermore, a fixing plate 14 is fixedly installed on the outer top of the tank body 1. A first motor 15 is fixedly installed on the fixing plate 14. The bottom of the output shaft of the first motor 15 is fixedly connected with a driving gear 21. A support rod 20 is fixedly installed on the top of the tank body 1 near the driving gear 21. A limiting block 16 is fixedly installed on one side of the support rod 20. A second rack 22 is slidably connected to the limiting block 16.

[0040] A plurality of positioning pins are rotatably connected in a ring around the top of the tank body 1. A second transmission gear 24 is sleeved on each of the plurality of positioning pins. The second rack 22 meshes with the second transmission gear 24. The driving gear 21 and the second transmission gear 24 are meshed and driven together. The tops of the positioning pins are fixedly connected with positioning plates. A second belt 23 is sleeved on the outer rings of the plurality of positioning plates. One end of each second rack 22 is perpendicular to the movable rod 8. When the first motor 15 rotates, as shown in the appendix Figure 4 shown, the driving gear 21 rotates, and the driving gear 21 drives the second transmission gear 24 to rotate, so that the plurality of second transmission gears 24 rotate synchronously under the transmission of the second belt 23. At the same time, the ends of the plurality of second racks 22 move away from and close to each other. When the ends of the plurality of second racks 22 approach synchronously, the movable rod 8 is in the descending process. When the rotating bottom plate 31 touches the chassis 33, the ends of the plurality of second racks 22 contact the surface of the movable rod 8, improving the stability of the movable rod 8 and preventing the movable rod 8 from vibrating during the rotation of the rotating bottom plate 31, thereby avoiding deviation and causing the separation of the lifting rack 9 and the lifting gear 1001, so as to reduce the probability of failure during the use of the device.

[0041] Further, one end of one side of the second rack 22 is fixedly connected to the first rack 18, and a pair of first transmission gears 19 are rotatably connected to one end of the top of the limit block 16. One of the first transmission gears 19 is meshed with the first rack 18 for transmission, and a pair of socket rods 1701 are fixedly connected to the top of the other first transmission gear 19. A first belt 17 is sleeved between the second rotating rod 11 and one of the socket rods 1701, and a third belt 25 is sleeved between the third rotating rod 26 and the other socket rod 1701. When the first motor 15 reverses, the plurality of second racks 22 are separated from the movable rod 8 at the same time, so that the first rack 18 drives one of the first transmission gears 19 to rotate. Also, under the synchronous transmission of the third belt 25 and the first belt 17, the lifting rack 9 and the lifting gear 1001 are driven to work synchronously, improving the working efficiency of the lifting device.

[0042] It should be noted that in this article, relational terms such as first and second are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any actual relationship or order between these entities or operations. Moreover, the terms "comprising", "including" or any other variant thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device comprising a series of elements not only includes those elements, but also includes other elements not expressly listed, or elements inherent to such process, method, article or device.

[0043] Although the embodiments of the present invention have been shown and described, those of ordinary skill in the art can understand that various changes, modifications, substitutions and variations can be made to these embodiments without departing from the principle and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A sterilization device for spicy goose production, comprising a tank body (1), a ring frame (2) fixedly mounted on the outer bottom of the tank body (1), characterized in that: A center plate (28) is fixedly installed in the middle of the tank body (1), a plurality of insertion rods (4) are equidistantly and movably installed on the top of the tank body (1), a water inlet pipe (3) is fixedly connected to the outside of the tank body (1), a truss (5) is fixedly connected to the top of the plurality of insertion rods (4), a sliding rod (6) is slidably connected to one end of the truss (5), a connecting head (7) is suspended between the common tops of the plurality of sliding rods (6), a movable rod (8) is detachably connected to the bottom of the connecting head (7), and the movable rod (8) is rotatably connected to the bottom A rotating bottom plate (31) is provided, a surrounding ring (13) is fixedly mounted on the top edge of the rotating bottom plate (31), a plurality of through holes (1301) are provided on the rotating bottom plate (31), an attachment film (12) is slidably connected to the movable rod (8), the attachment film (12) and the surrounding ring (13) have matching diameters, a chassis (33) is rotatably connected to the middle of the center plate (28), a plurality of disturbance structures are movably fixedly connected to the chassis (33), each disturbance structure matches the through hole (1301).

2. A sterilization device for spicy goose production according to claim 1, characterized in that: The disturbance structure comprises a plurality of drive rods (32) arranged on a chassis (33), a plurality of dials (34) being fixedly mounted on the drive rods (32) at equal intervals, springs (35) being fixedly connected to the periphery of the bottom of the drive rods (32), a movable tube (36) being fixedly connected to the middle of the bottom of the spring (35), a second motor (27) being fixedly mounted on the bottom of the tank body (1), an output shaft of the second motor (27) passing through the tank body (1) and the chassis (33) being fixedly connected together, and a diameter at both ends of the movable tube (36) being larger than a diameter in the middle.

3. A sterilization device for spicy goose production according to claim 2, characterized in that: The middle part of the driving rod (32) is hollow, and the chassis (33) is provided with a leakage hole (3301) near the bottom of each driving rod (32), and the leakage hole (3301) is slidably connected to the movable tube (36).

4. A sterilization device for spicy goose production according to claim 1, characterized in that: A lifting rack (9) is fixedly mounted on the movable rod (8); the top of the tank body (1) is laterally rotatably connected to a first rotating rod (10); the middle of the first rotating rod (10) is fixedly connected to a lifting gear (1001); the lifting gear (1001) and the lifting rack (9) are meshed; the top of the tank body (1) is longitudinally rotatably connected to a second rotating rod (11) and a third rotating rod (26); the tops of the second rotating rod (11) and the third rotating rod (26) and both ends of the first rotating rod (10) are fixedly connected to bevel gears (1101).

5. A sterilization device for spicy goose production according to claim 4, characterized in that: A fixing plate (14) is fixedly mounted on the outer top of the tank body (1), a first motor (15) is fixedly mounted on the fixing plate (14), a driving gear (21) is fixedly connected to the bottom of the output shaft of the first motor (15), a support rod (20) is fixedly mounted on the top of the tank body (1) near the driving gear (21), a limiting block (16) is fixedly mounted on one side of the support rod (20), a second rack (22) is slidably connected to the limiting block (16), a plurality of positioning pins are rotatably connected to the top of the tank body (1) in a ring shape, a plurality of positioning pins are sleeved with a second transmission gear (24), the second rack (22) and the second transmission gear (24) are meshed, the driving gear (21) and the second transmission gear (24) are meshed and transmitted together, a positioning plate is fixedly connected to the top of the positioning pin, a plurality of second belts (23) are sleeved on the outer ring of the positioning plate, and one end of each second rack (22) is in a vertical state with the movable rod (8).

6. A sterilization device for spicy goose production according to claim 5, characterized in that: One end of one side of the second rack (22) is fixedly connected to the first rack (18); one end of the top of the limit block (16) is rotatably connected to a pair of first transmission gears (19); one of the first transmission gears (19) is meshed with the first rack (18) for transmission; the top of the other first transmission gear (19) is fixedly connected to a pair of sleeve rods (1701); a first belt (17) is sleeved between the second rotating rod (11) and one of the sleeve rods (1701); and a third belt (25) is sleeved between the third rotating rod (26) and the other sleeve rod (1701).

7. A sterilization device for spicy goose production according to claim 6, characterized in that: A water inlet pipe (29) is fixedly connected to the bottom of the middle plate (28), and a water outlet pipe (30) is fixedly connected to the other side of the bottom of the middle plate (28). The water outlet pipe (30) passes through the bottom of the tank body (1) and extends to the ground. The bottom of the water inlet pipe (29) is close to the bottom of the tank body (1).

8. A sterilization device for spicy goose production according to claim 7, characterized in that: The flow rates of the water inlet pipe (29) and the water outlet pipe (30) are both controlled by electromagnetic valves at the top.

9. A sterilization device for spicy goose production according to claim 2, characterized in that: The dial (34) has a convex structure extending outwards on all sides, and the driving rod (32) is made of metal sprayed with polytetrafluoroethylene.

10. A sterilization device for spicy goose production according to claim 1, characterized in that: The inner layer material of the attachment film (12) and the material of the surrounding ring (13) are both made of lightweight foam aluminum.

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