Air supply control method and device, air fryer and computer readable storage medium

Abstract

The invention discloses an air supply control method and device, an air fryer and a computer readable storage medium, the air supply control method and device are applied to the air fryer, the air fryer comprises an air supply structure, and the method comprises the steps that working parameters of the air fryer are determined; target operation parameters of the air supply structure are determined according to the working parameters; and controlling the air supply structure to work according to the target operation parameters. Therefore, the target operation parameters of the air supply structure are determined according to the working parameters of the air fryer, so that the appropriate target operation parameters are determined according to the actual situation of the air fryer, and the situation that the operation parameters of the air supply structure are too large, and consequently large noise is generated is avoided.

Description

Technical Field

[0001] The present application relates to the technical field of air fryers, and more particularly, to a air supply control method, device, air fryer and computer-readable storage medium. Background Art

[0002] During the operation of an air fryer, due to the motor driving the fan to rotate, there will be a relatively large noise, resulting in a poor user experience. Summary of the Invention

[0003] In view of the above problems, the present application provides an air supply control method, device, air fryer and computer-readable storage medium, which can effectively reduce the noise generated during the operation of the air fryer to improve the user experience.

[0004] In a first aspect, the present application provides an air supply control method applied to an air fryer, the air fryer including an air supply structure, the method including: determining the operating parameters of the air fryer; determining the target operating parameters of the air supply structure according to the operating parameters; controlling the air supply structure to operate according to the target operating parameters.

[0005] In a second aspect, the present application further provides an air supply control device applied to an air fryer, the air fryer including an air supply structure and a cooking chamber structure, the air supply structure being used to supply air into the cooking chamber structure, the device including: a first determination module for determining the operating parameters of the air fryer; a second determination module for determining the target operating parameters of the air supply structure according to the operating parameters; a control module for controlling the air supply structure to operate according to the target operating parameters.

[0006] In a third aspect, the present application further provides an air fryer including an air supply structure and a control structure, wherein: the control structure is used to determine the operating parameters of the air fryer; the control structure is further used to determine the target operating parameters of the air supply structure according to the operating parameters; the control structure is further used to control the air supply structure to operate according to the target operating parameters.

[0007] In a fourth aspect, the present application further provides a computer-readable storage medium, in which program code is stored, wherein when the program code is run by a processor, the above air supply control method is executed.

[0008] The technical solution provided by this application is applied to an air fryer. The air fryer includes a air supply structure. The method includes: determining the working parameters of the air fryer; determining the target operating parameters of the air supply structure according to the working parameters; controlling the air supply structure to work according to the target operating parameters. Thus, the target operating parameters of the air supply structure are determined according to the working parameters of the air fryer, so as to determine more appropriate target operating parameters according to the actual situation of the air fryer, and avoid excessive operating parameters of the air supply structure, resulting in greater noise. BRIEF DESCRIPTION OF THE DRAWINGS

[0009] In order to more clearly illustrate the technical solutions in the embodiments of the present application, the accompanying drawings required for the description of the embodiments will be briefly introduced below. Obviously, the accompanying drawings in the following description are only some embodiments of the present application, rather than all embodiments. Based on the embodiments of the present application, all other embodiments and accompanying drawings obtained by those of ordinary skill in the art without creative efforts shall fall within the scope of protection of the present invention.

[0010] Figure 1 It is a schematic structural diagram of an air fryer provided by an embodiment of the present application.

[0011] Figure 2 It is a schematic flowchart of a air supply control method provided by an embodiment of the present application.

[0012] Figure 3 It is a schematic structural diagram of an air supply control device provided by an embodiment of the present application.

[0013] Figure 4 It is a schematic structural diagram of another air fryer provided by an embodiment of the present application.

[0014] Figure 5 It is a schematic structural diagram of a computer-readable storage medium provided by an embodiment of the present application. DETAILED DESCRIPTION

[0015] Example embodiments will now be described more fully with reference to the accompanying drawings. However, the example embodiments can be implemented in various forms and should not be construed as limited to the examples set forth herein; rather, these embodiments are provided so that this application will be more complete and comprehensive, and will fully convey the concept of the example embodiments to those skilled in the art.

[0016] In addition, the described features, structures, or characteristics may be combined in one or more embodiments in any suitable manner. In the following description, numerous specific details are provided to give a thorough understanding of the embodiments of the present application. However, those skilled in the art will realize that the technical solutions of the present application may be practiced without one or more of the specific details, or other methods, components, devices, steps, etc. may be adopted. In other cases, well-known methods, devices, implementations, or operations are not shown or described in detail to avoid obscuring aspects of the present application.

[0017] The block diagrams shown in the drawings are only functional entities and do not necessarily correspond to physically independent entities. That is, these functional entities may be implemented in software form, or implemented in one or more hardware modules or integrated circuits, or implemented in different networks and / or processor devices and / or microcontroller devices.

[0018] The flowcharts shown in the drawings are only illustrative and do not necessarily include all the contents and operations / steps, nor are they necessarily executed in the described order. For example, some operations / steps may be decomposed, and some operations / steps may be combined or partially combined, so the actual execution order may change according to the actual situation.

[0019] During the operation of the air fryer, there is a situation of relatively large noise, resulting in a poor user experience.

[0020] To improve the above problems, the present application provides a air supply control method, device, air fryer, and computer-readable storage medium, which are applied to an air fryer. The air fryer includes an air supply structure. The method includes: determining the operating parameters of the air fryer; determining the target operating parameters of the air supply structure according to the operating parameters; and controlling the air supply structure to operate according to the target operating parameters.

[0021] Thus, the target operating parameters of the air supply structure are determined according to the operating parameters of the air fryer, so as to determine more appropriate target operating parameters according to the actual situation of the air fryer, and avoid excessive operating parameters of the air supply structure, resulting in relatively large noise.

[0022] The application environment of the air supply control method provided by the embodiments of the present invention will be introduced below.

[0023] Please refer to Figure 1 , Figure 1 which is a schematic structural diagram of an air fryer provided by an embodiment of the present application. As Figure 1 shown, the air fryer 100 includes an air supply structure 110.

[0024] Among them, the air fryer 100 can be an air fryer, a rice cooker, a steaming and stewing pot, a pressure cooker, a steam rice cooker, a stir-frying machine, etc., without limitation. In this application, the air fryer 100 is taken as an example of an air fryer for specific introduction.

[0025] In an embodiment of this application, the air supply structure 110 is used to supply air into the air fryer 100.

[0026] In some embodiments, the air supply structure 110 is arranged at the top of the air fryer 100. In some embodiments, the air supply structure 110 is a hot air blower; in other embodiments, the air supply structure 110 is a blower.

[0027] In some embodiments, the air supply structure 110 has different operating parameters. When the air supply structure 110 operates with different operating parameters, the rotational speed of the fan blades of the air supply structure 110 is not the same.

[0028] In some embodiments, the air fryer 100 includes a heating structure 120. The heating structure 120 is used to adjust the temperature inside the air fryer 100. The heating structure 120 is arranged at the top of the air fryer 100, and the air outlet of the air supply structure 110 faces the heating structure 120.

[0029] In some embodiments, the heating structure 120 is a heating tube.

[0030] In an embodiment of this application, the air supply structure 110 and the heating structure 120 cooperate with each other to adjust the temperature inside the air fryer 100. For example, when the air supply structure 110 and the heating structure 120 are working, the heating structure 120 performs a heating process. When the air output by the air supply structure 110 into the air fryer 100 passes through the heating structure 120, it absorbs the heat released by the heating structure 120 and reaches the corresponding temperature. The air at the corresponding temperature enters the air fryer 100 to provide the cooking temperature required for the ingredients to be cooked, thereby completing the cooking of the ingredients to be cooked.

[0031] The air supply structure 110 and the heating structure 120 cooperate with each other to adjust the temperature inside the air fryer 100 to provide the temperature environment required for the ingredients to be cooked. In some embodiments, the air fryer 100 further includes a cooking cavity structure. The cooking cavity structure is used to place the ingredients to be cooked.

[0032] More specifically, the cooking cavity structure includes a cooking cavity body and a carrying unit 130 arranged in the cooking cavity body. The carrying unit 130 is used to accommodate the ingredients to be cooked, and the carrying unit 130 is detachably arranged in the cooking cavity body. In some embodiments, the carrying unit 130 may include a frying bucket.

[0033] Exemplarily, when the air supply structure 110 and the heating structure 120 are operating, the heating structure 120 performs a heating process. When the air output by the air supply structure 110 into the cooking cavity structure passes through the heating structure 120, it absorbs the heat released by the heating structure 120 and reaches the corresponding temperature. The air at the corresponding temperature enters the cooking cavity structure to provide the cooking temperature required for the food ingredients to be cooked in the carrying unit 130, thereby completing the cooking of the food ingredients to be cooked.

[0034] However, during the process of the air supply structure 110 and the heating structure 120 cooperating to cook the food ingredients to be cooked, when the moisture content of the food ingredients to be cooked is low, it is easy to get burnt, resulting in a poor cooking effect of the food ingredients to be cooked. To improve the above problems, in some embodiments, the air fryer 100 further includes a humidity adjustment structure 140. The humidity adjustment structure 140 is used to adjust the humidity condition in the cooking cavity structure to provide a better humidity environment for the food ingredients to be cooked and avoid the situation of the food ingredients to be cooked getting burnt due to lack of moisture.

[0035] The humidity adjustment structure 140 is disposed at the top of the air fryer 100. The water outlet of the humidity adjustment structure 140 faces the cooking cavity structure. More specifically, in some embodiments, the humidity adjustment structure 140 includes a water storage unit 141, a power unit 142, and a water outlet unit 143.

[0036] Among them, the water storage unit 141 is used to store the replenishing liquid. In some embodiments, the replenishing liquid is water. In other embodiments, the replenishing liquid can also be a soup containing cooking sauce. In some embodiments, the water storage unit 141 is provided with a detachable opening (not shown in the figure), and the user can add the replenishing liquid into the water storage unit 141 through the opening. In some embodiments, the water storage unit 141 is detachably disposed on the air fryer 100. In some embodiments, the water storage unit 141 is a water tank.

[0037] Among them, the power unit 142 is used to transport the replenishing liquid in the water storage unit 141 to the water outlet unit 143. The power unit 142 is disposed between the water storage unit 141 and the water outlet unit 143. In some embodiments, the power unit 142 is a water pump.

[0038] Among them, the water outlet unit 143 is used to provide a place for converting the liquid replenishing liquid into a gaseous replenishing liquid. The water outlet unit 143 is close to the heating structure 120 so that the liquid replenishing liquid can better absorb the heat generated by the heating structure 120, and thus be converted into a gaseous replenishing liquid, and then enter the cooking cavity structure to adjust the humidity in the cooking cavity structure and provide a better humidity environment for the ingredients to be cooked. In some embodiments, the water outlet unit 143 includes a steam generator. In other embodiments, the steam unit 143 includes a baking tray, and the power unit 142 transports the liquid replenishing liquid in the water storage unit 141 to the steam unit 143, and with the heat generated by the heating structure 120, converts the liquid replenishing liquid into a gaseous replenishing liquid.

[0039] In order to determine the replenishing liquid value delivered by the humidity adjustment structure 140 to the cooking cavity structure, in some embodiments, the humidity adjustment structure 140 further includes a water output determination unit. The water output determination unit is used to detect the water output delivered from the water storage unit 141 to the water outlet unit 143. In some embodiments, the water output determination unit is disposed between the power unit 142 and the water outlet unit 143.

[0040] In some embodiments, the number of the water outlet units 143 can be multiple. It can be understood that the number of the water output determination units can also be multiple, and the water outlet units 143 and the water output determination units are in one-to-one correspondence. One water output determination unit is used to determine the water output of the corresponding water outlet unit 143, that is, the amount of replenishing liquid flowing into the water outlet unit 143 from the power unit 142. In other embodiments, the number of the water output determination units is one, and the number of the water outlet units 143 is multiple. The water output determination unit can detect the water output of the power unit 142, that is, the water output of multiple water outlet units 143.

[0041] In order to adjust the working states of the heating structure 120 and the humidity adjustment structure 140 in real time according to the temperature and humidity in the cooking cavity structure to provide a better cooking environment for the ingredients to be cooked. For example, when the temperature and humidity in the cooking cavity structure are relatively low, adjusting the heating power of the heating structure 120 and the water output of the humidity adjustment structure 140 or controlling the humidity adjustment structure 140 to start working can effectively adjust the temperature and humidity in the cooking cavity structure to provide a better cooking environment for the ingredients to be cooked.

[0042] In some embodiments, the air fryer 100 further includes a temperature acquisition structure (not shown in the figure) and a humidity acquisition structure (not shown in the figure). Among them, the temperature acquisition structure is used to acquire the working temperature of the cooking cavity structure, and the humidity acquisition structure is used to acquire the working humidity of the cooking cavity structure.

[0043] In some embodiments, the temperature acquisition structure is a Negative Temperature Coefficient (NTC) thermistor. In some embodiments, the temperature acquisition structure is disposed at the top of the air fryer 100. It can be understood that the present application places no restrictions on the position and number of the temperature acquisition structures.

[0044] In some embodiments, the humidity acquisition structure is a humidity sensor. In some embodiments, the humidity acquisition structure is disposed at the top of the air fryer 100. It can be understood that the present application places no restrictions on the position and number of the humidity acquisition structures.

[0045] However, during the process of the air supply structure 110, the heating structure 120, and the humidity adjustment structure 140 cooperating with each other to cook different portions of the ingredients to be cooked, the interior of the ingredients to be cooked is prone to being undercooked, resulting in a poor cooking effect of the ingredients to be cooked. For example, when the portion of the ingredients to be cooked is relatively large compared to the case where the portion of the ingredients to be cooked is small, the working parameters of the air supply structure 110, the heating structure 120, and the humidity adjustment structure 140 are the same. Obviously, the ingredients to be cooked with a larger portion are prone to being undercooked, or the ingredients to be cooked with a smaller portion are prone to being burnt.

[0046] To improve the above problems, in some embodiments, the air fryer 100 further includes a weight acquisition structure (not shown in the figure), and the weight acquisition structure is used to determine the weight of the ingredients to be cooked. In some embodiments, the weight acquisition structure includes a weighing sensor.

[0047] Optionally, the weight acquisition structure is disposed at the bottom of the air fryer 100; by the weight acquisition structure, the difference between the net weight of the bearing unit 130 and the actual weight when the bearing unit 130 places the ingredients to be cooked can be obtained, so as to determine the weight of the ingredients to be cooked.

[0048] In some embodiments, the air fryer 100 further includes a control structure (not shown in the figure), and the control structure is used to determine the working parameters of the air fryer 100, so as to determine the target operating parameters of the air supply structure 110 according to the working parameters, adjust the operating parameters of the air supply structure 110, and determine more appropriate target operating parameters to avoid excessive operating parameters of the air supply structure 110 and generate excessive noise.

[0049] In some embodiments, the control structure is further used to determine the target water output of the humidity adjustment structure 140, so as to determine the adjustment value of the air supply structure 110 according to the target water output; thereby further determining the target operating parameters of the air supply structure 110 according to the target water output to determine more appropriate target operating parameters.

[0050] In some embodiments, the control structure is further configured to determine the weight of the food ingredient to be cooked, and further adjust the target operating parameters of the air supply structure 110 according to the weight of the food ingredient to be cooked, so as to determine more appropriate target operating parameters.

[0051] In some embodiments, the control structure may adopt a Microcontroller Unit (MCU), a Microprocessor Unit (MPU), a Central Processing Unit (CPU), etc.

[0052] The control signal generated by the control structure may be a Programmable Pulse Generator (PPG) signal, a Pulse Width Modulation (PWM) signal, etc., and can be specifically selected according to actual usage needs, and the present application does not limit this.

[0053] In some embodiments, the air fryer 100 further includes a control panel, which is disposed outside the air fryer 100. The user can perform corresponding control on the air fryer 100 by operating the control panel. For example, the user can select the desired target cooking mode on the control panel, and the control panel encapsulates the target cooking mode selected by the user as control data and transmits it to the control structure, and the control structure controls the air fryer 100 to enter the target cooking mode according to the control data.

[0054] In some embodiments, the air fryer 100 further includes an indicator light (not shown in the figure). The indicator light is disposed outside the air fryer 100. The indicator light is used to indicate the target cooking mode selected by the user. In some embodiments, the air fryer 100 further includes a display panel. The display panel is disposed outside the air fryer 100. The display panel is used to display the remaining cooking duration of the air fryer 100.

[0055] In some embodiments, the air fryer 100 is further connected to a mobile device to receive control data sent by the mobile device. The user operates the mobile device to implement corresponding operations on the air fryer 100. For example, the user inputs the target cooking mode required by the air fryer or inputs a predetermined cooking time and other operations through the mobile device. The mobile device can encapsulate the corresponding operation data as control data and transmit it to the control structure, and the control structure then controls the operation of the air fryer 100 according to the control data to implement the control of the air fryer 100 by the mobile device.

[0056] Please refer to Figure 2 , Figure 2 is a schematic flowchart of a method for controlling air supply provided by an embodiment of the present application. AsFigure 2 As shown Figure 2 The air supply control method in Figure 2 is applied to the above air fryer. The air supply control method provided by the embodiments of the present application includes: steps 210 to 230.

[0057] In step 210, the working parameters of the air fryer are determined.

[0058] When the user uses the air fryer for cooking, the corresponding target cooking mode (for example, French fries, sweet potatoes, etc.) can be selected through the control panel or a mobile device connected to the air fryer. The control structure controls the heating structure to work at the set temperature corresponding to the target cooking mode according to the target cooking mode selected by the user.

[0059] It can be understood that the set temperatures corresponding to different cooking modes of the air fryer are different, and the value of the set temperature is related to the cooking performance of the food ingredients to be cooked corresponding to the cooking mode.

[0060] In some embodiments, the user sets the target temperature and cooking duration through the control panel or a mobile device connected to the air fryer, and the control structure controls the working conditions of the air fryer according to the user's target temperature and cooking duration.

[0061] In order to quickly increase the temperature in the cooking cavity structure, the control structure controls the air supply structure to start working so that the heat generated by the heating structure can quickly reach the cooking cavity structure, thereby providing the cooking temperature required for the food ingredients to be cooked. However, when the air supply structure works at a relatively high wind speed, the noise generated by the air supply structure is relatively large, which will affect the user's experience. Therefore, it is necessary to determine the more appropriate operating parameters of the air supply structure to avoid excessive operating parameters of the air supply structure and generate relatively large noise.

[0062] In some embodiments, the working parameters include the working temperature of the cooking cavity structure, the preset temperature value, and the preset wind speed value of the air supply structure.

[0063] Among them, the working temperature of the cooking cavity structure includes the real-time temperature of the cooking cavity structure detected by the temperature acquisition structure when the heating structure is working. In other real-time modes, the working temperature of the cooking cavity structure includes the target temperature, that is, the target temperature set by the user is the working temperature of the cooking cavity structure.

[0064] Among them, the preset temperature value includes the highest working temperature of the cooking cavity structure, that is, the highest temperature value collected by the temperature acquisition structure. In some embodiments, when the temperature acquisition structure detects that the working temperature of the cooking cavity structure reaches the preset temperature value, the control structure controls the air fryer to enter the ultra-high temperature protection state, that is, controls the heating structure to stop heating to avoid excessive temperature of the cooking cavity structure and cause irreversible damage to the components of the air fryer.

[0065] Among them, the preset wind speed value includes the highest wind speed value of the air supply structure, that is, the highest wind speed corresponding to the air supply structure.

[0066] In some embodiments, the working parameter further includes the target water output of the humidity adjustment structure. The target water output is related to the set temperature corresponding to the cooking mode in which the air fryer is located or the target temperature set by the user. It can be understood that the larger the set temperature or the target temperature, the larger the target water output.

[0067] In some embodiments, the working parameter further includes the weight of the food to be cooked.

[0068] The control structure determines the working parameters corresponding to the air fryer, so as to adjust the operating parameters of the air supply structure according to the working parameters in the subsequent steps, so that the air supply structure works with more suitable operating parameters, reduce the noise generated by the air fryer, and thus improve the user experience.

[0069] In step 220, according to the working parameters, determine the target operating parameters of the air supply structure.

[0070] In some embodiments, the target operating parameters include the rotational speed of the fan blade of the air supply structure, that is, the wind speed value of the air supply structure.

[0071] In some embodiments, the target operating parameters further include the working duration of the air supply structure.

[0072] The control structure determines the target operating parameters of the air supply structure according to the working parameters. More specifically, in some embodiments, the step of determining the target operating parameters of the air supply structure according to the working parameters may include: calculating the target operating parameters of the air supply structure according to the working temperature, the preset temperature value, and the preset wind speed value.

[0073] In some embodiments, according to the working temperature, the preset temperature value, and the preset wind speed value, calculate the target operating parameters according to the following formula:

[0074] Among them, S is the target operating parameter; F is the preset wind speed value; T1 is the working temperature; T is the preset temperature value.

[0075] Exemplarily, the preset wind speed value is 2500 revolutions, the preset temperature value is 200 degrees Celsius. When the temperature acquisition structure detects that the working temperature of the cooking cavity structure is 180 degrees Celsius, substituting into the above calculation method can determine that the target operating parameter corresponding to the air supply structure is 2250 revolutions. It can be understood that the above formula is an exemplary description of determining the target operating parameter according to the working temperature, the preset temperature value, and the preset wind speed value, and does not constitute a specific limitation on determining the target operating parameter according to the working temperature, the preset temperature value, and the preset wind speed value. Various deformation formulas of the above formula can also be used to determine the target operating parameter. For example, where k is a constant.

[0076] For each working temperature collected by the temperature acquisition structure, the air supply structure can match corresponding operating parameters, thereby preventing the air supply structure from working with relatively large operating parameters. For example, in related technologies, the air supply structure usually works in different working gears, such as high gear, medium gear, and low gear. When the air fryer is in the initial charging stage, the air supply structure works in high gear or medium gear, and there is no specific limit on the specific operating parameters of the air supply structure, resulting in the possibility that the operating parameters of the air supply structure are relatively large. Correspondingly, the noise generated by the air supply structure will also be relatively large, resulting in a poor user experience.

[0077] It can be understood that the target operating parameter is positively correlated with the working temperature. That is, the higher the working temperature determined by the temperature acquisition structure, the larger the operating parameter of the air supply structure; conversely, it is the opposite.

[0078] The heating structure and the air supply structure cooperate with each other to quickly increase the temperature in the cooking cavity structure or maintain the temperature in the cooking cavity structure in a stable state. However, when the control structure determines through the humidity acquisition structure that the humidity in the cooking cavity structure is lower than a certain value, the control structure controls the humidity adjustment structure to start working to adjust the humidity situation in the cooking cavity structure to prevent the ingredients to be cooked from being burnt due to dryness. As the humidity in the cooking cavity structure increases, the temperature in the cooking cavity structure will decrease, and the control structure needs to adjust the working parameters of the heating structure (for example, increase the heating power of the heating structure or extend the working duration of the heating structure) to ensure the cooking effect of the ingredients to be cooked. In order to enable the heat generated by the heating structure to better cook the ingredients to be cooked, the operating parameters of the air supply structure can be adjusted according to the water output of the humidity adjustment structure to achieve the cooperation between the air supply structure and the heating structure and better cook the ingredients to be cooked.

[0079] Specifically, in some embodiments, the step of determining the target operating parameter of the air supply structure according to the working parameter may further include the following steps:

[0080] (1) Determine the adjustment value of the air supply structure according to the target water output.

[0081] (2) Determine the target operating parameter of the air supply structure according to the working temperature, the preset temperature value, the preset wind speed value, and the adjustment value.

[0082] In some embodiments, the target water output includes the water output of the humidity adjustment structure. In some embodiments, according to the correspondence between at least one cooking mode and the water output, determine the target water output corresponding to the current cooking mode to obtain the target water output.

[0083] Among them, the target water output is related to the set temperature. The control structure determines the set temperature corresponding to the current cooking mode according to the cooking mode selected by the user, and determines the water output of the humidity adjustment structure according to the set temperature, so as to determine the target water output.

[0084] In some embodiments, according to the corresponding relationship between the target temperature set by the user and the water output, the target water output corresponding to the current cooking mode is determined to obtain the target water output.

[0085] Among them, after the control structure determines the set temperature or the target temperature, it queries the corresponding target water output according to the corresponding table between the set temperature or the target temperature. After the control structure determines the target water output, in the corresponding table between the water output and the adjustment value, it queries the adjustment value corresponding to the target water output, and then on the basis of adjusting the operating parameters of the air supply structure according to the working temperature, the preset temperature value, and the preset wind speed value, it further adjusts the operating parameters of the air supply structure according to the adjustment value corresponding to the target water output, so as to obtain the target operating parameters of the air supply structure, so that during the process of the air supply structure working according to the target operating parameters, the heat generated by the heating structure can be better delivered to the cooking cavity structure, and the operating parameters of the air supply structure will not be too large.

[0086] The control structure determines more suitable target operating parameters of the air supply structure through the working temperature, the preset temperature value, the preset wind speed value, and the adjustment value, improving the cooking effect of the ingredients to be cooked while reducing the noise generated by the air fryer. However, when the quantity of the ingredients to be cooked is too small or too large, the cooking effect of the ingredients to be cooked may not be ideal. For example, when the quantity of the ingredients to be cooked is too large, the inside of the ingredients to be cooked may be undercooked. Another example is that when the quantity of the ingredients to be cooked is too small, the ingredients to be cooked may be burnt.

[0087] To improve the above problems, in some embodiments, the step of determining the target operating parameters of the air supply structure according to the working parameters may further include the following steps:

[0088] (1) Determine the change amount of the air supply structure according to the weight of the ingredients to be cooked.

[0089] (2) Determine the target operating parameters of the air supply structure according to the working temperature, the preset temperature value, the preset wind speed value, the adjustment value, and the change amount.

[0090] In some embodiments, the weight acquisition structure acquires the net weight when the bearing unit does not place the ingredients to be cooked, and then acquires the actual weight when the bearing unit places the ingredients to be cooked. The control structure determines the weight of the ingredients to be cooked according to the difference between the net weight and the actual weight.

[0091] The control structure queries the change amount corresponding to the current weight of the ingredient to be cooked in the correspondence table between the weight and the change amount according to the weight of the ingredient to be cooked. On the basis of adjusting the operating parameters of the air supply structure according to the working temperature, the preset temperature value, the preset wind speed value and the adjustment value, the operating parameters of the air supply structure are further adjusted according to the change amount corresponding to the weight of the ingredient to be cooked, so as to obtain the target operating parameters of the air supply structure, so that the operating parameters of the air supply structure can be flexibly adjusted according to the actual situation of the ingredient to be cooked, so that while the air fryer can better cook the ingredient to be cooked, the noise generated by the air supply structure can be effectively reduced.

[0092] Determine the more appropriate operating parameters of the air supply structure through the working parameters of the air fryer, so as to avoid too large operating parameters of the air supply structure resulting in greater noise. Or, avoid too small operating parameters of the air supply structure resulting in the heat generated by the heating structure not being able to reach the cooking cavity structure better, thus affecting the cooking effect of the ingredient to be cooked. As a result, the user experience is relatively poor.

[0093] In some embodiments, the step of determining the target operating parameters of the air supply structure according to the working parameters may include: determining the operating parameters corresponding to the current working temperature of the cooking cavity structure according to the correspondence between the temperature range and the operating parameters of the air supply structure, and looking up the table to obtain the target operating parameters of the air supply structure.

[0094] After the control structure collects the working temperature of the cooking cavity structure through the temperature acquisition structure, it determines the temperature range corresponding to the working temperature, and determines the operating parameters corresponding to the current working temperature range in the correspondence table between the temperature range and the operating parameters, so as to determine the target operating parameters.

[0095] Among them, the correspondence table between the temperature range and the operating parameters is set in advance. For example, when the temperature range is 200 degrees Celsius to 180 degrees Celsius, the corresponding target operating parameter is 2500 revolutions; when the temperature range is 160 degrees Celsius to 180 degrees Celsius, the corresponding target operating parameter is 2300 revolutions; when the temperature range is 140 degrees Celsius to 160 degrees Celsius, the corresponding target operating parameter is 2100 revolutions.

[0096] In step 230, control the air supply structure to work according to the target operating parameters.

[0097] After the control structure determines the target operating parameters of the air supply structure, it controls the air supply structure to work according to the target operating parameters, so as to better deliver the heat generated by the heating structure to the cooking cavity structure while avoiding too large operating parameters of the air supply structure.

[0098] Please refer to Figure 3 , Figure 3It is a schematic structural diagram of an air supply control device provided by an embodiment of the present application, which is applied to the above-mentioned air fryer. The air supply control device 300 includes: a first determination module 310, a second determination module 320, and a control module 330. Specifically:

[0099] The first determination module 310 is configured to determine the operating parameters of the air fryer;

[0100] The second determination module 320 is configured to determine the target operating parameters of the air supply structure according to the operating parameters;

[0101] The control module 330 is configured to control the air supply structure to operate according to the target operating parameters.

[0102] In some embodiments, the operating parameters in the first determination module 310 include the operating temperature and the preset temperature value of the cooking cavity structure, and the preset wind speed value of the air supply structure; the second determination module 320 includes a first determination unit, where:

[0103] The first determination unit is configured to calculate the target operating parameters of the air supply structure according to the operating temperature, the preset temperature value, and the preset wind speed value.

[0104] In some embodiments, the preset temperature value in the first determination module 310 is the highest operating temperature of the cooking cavity structure, and the preset wind speed value in the first determination module 310 is the highest wind speed value of the air supply structure.

[0105] In some embodiments, the target operating parameters in the first determination module 310 are positively correlated with the operating temperature.

[0106] In some embodiments, the target operating parameters in the first determination module 310 further include the target water output of the humidity adjustment structure; the second determination module 320 includes a second determination unit and a third determination unit, where:

[0107] The second determination unit is configured to determine the adjustment value of the air supply structure according to the target water output;

[0108] The third determination unit is configured to determine the target operating parameters of the air supply structure according to the operating temperature, the preset temperature value, the preset wind speed value, and the adjustment value.

[0109] In some embodiments, the air supply control 300 further includes a third determination module, where:

[0110] The third determination module is configured to determine the target water output corresponding to the current cooking mode according to the correspondence between at least one cooking mode and the water output, so as to obtain the target water output.

[0111] In some embodiments, the target operating parameters in the first determination module 310 further include the operating temperature of the cooking cavity structure; the second determination module 320 includes a fourth determination unit, where:

[0112] The fourth determination unit is configured to determine the operating parameters corresponding to the current operating temperature of the cooking cavity structure according to the correspondence between the temperature range and the operating parameters of the air supply structure, and look up the target operating parameters of the air supply structure in a table.

[0113] In some embodiments, the air supply control 300 further includes a first acquisition module and a second acquisition module, where:

[0114] The first acquisition module is configured to detect the operating temperature of the cooking cavity structure through the temperature acquisition structure;

[0115] The second acquisition module is configured to obtain the operating temperature set by the user.

[0116] Those skilled in the art can clearly understand that for the convenience and brevity of description, the specific working processes of the above-described devices and modules can refer to the corresponding processes in the foregoing method embodiments, and will not be elaborated herein.

[0117] In several embodiments provided in the present application, the coupling, direct coupling, or communication connection between the modules shown or discussed with each other may be through some interfaces, and the indirect coupling or communication connection of the devices or modules may be in an electrical, mechanical, or other form.

[0118] In addition, in each embodiment of the present application, the various functional modules may be integrated into one processing module, or each module may exist physically alone, or two or more modules may be integrated into one module. The above-mentioned integrated modules may be implemented in the form of hardware or in the form of software functional modules.

[0119] Please refer to Figure 4 , Figure 4 which is a schematic structural diagram of another air fryer provided by an embodiment of the present application. The air fryer 100 in the present application may include one or more of the following components: an air supply structure 110 and a control structure 150, where:

[0120] The control structure 150 is configured to determine the operating parameters of the air fryer 100;

[0121] The control structure 150 is further configured to determine the target operating parameters of the air supply structure 110 according to the operating parameters;

[0122] The control structure 150 is further configured to control the air supply structure 110 to operate according to the target operating parameters.

[0123] Those skilled in the art can clearly understand that for the convenience and conciseness of description, reference can be made to the corresponding processes in the foregoing method embodiments, which will not be elaborated herein.

[0124] Please refer to Figure 5 , Figure 5 FIG. is a schematic structural diagram of a computer-readable storage medium provided by an embodiment of the present application. Program code is stored in the computer-readable medium 400, and the program code can be called by a processor to execute the air supply control method described in the foregoing method embodiments.

[0125] The computer-readable storage medium 400 can be an electronic memory such as a flash memory, EEPROM (electrically erasable programmable read-only memory), EPROM, hard disk, or ROM. Optionally, the computer-readable storage medium 400 includes a non-transitory computer-readable storage medium. The computer-readable storage medium 400 has a storage space for the program code 410 that executes any method step in the foregoing method. These program codes can be read out from or written into one or more computer program devices. The program code 410 can be compressed in an appropriate form, for example.

[0126] The present application provides an air supply control method, device, air fryer, and computer-readable storage medium, which are applied to an air fryer. The air fryer includes an air supply structure. The method includes: determining the working parameters of the air fryer; determining the target operating parameters of the air supply structure according to the working parameters; and controlling the air supply structure to work according to the target operating parameters. Thus, the target operating parameters of the air supply structure are determined according to the working parameters of the air fryer, so as to determine more appropriate target operating parameters according to the actual situation of the air fryer, and avoid excessive operating parameters of the air supply structure, resulting in greater noise.

[0127] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of the present application, and are not intended to limit them; although the present application has been described in detail with reference to the foregoing embodiments, those of ordinary skill in the art should understand that they can still modify the technical solutions recorded in the foregoing embodiments, or perform equivalent replacements for some of the technical features; and these modifications or replacements do not cause the essence of the corresponding technical solutions to deviate from the spirit and scope of the technical solutions of the embodiments of the present application.

Claims

1. A method for air supply control, characterized in that, Applied to an air fryer, the air fryer includes a air supply structure, and the method includes: Determine the operating parameters of the air fryer; Determine the target operating parameters of the air supply structure according to the operating parameters; Control the air supply structure to operate according to the target operating parameters.

2. The air supply control method according to claim 1, wherein The air fryer further includes a cooking cavity structure, the air supply structure is used to supply air into the cooking cavity structure, the operating parameters include the operating temperature of the cooking cavity structure and a preset temperature value, and a preset wind speed value of the air supply structure; The determining the target operating parameters of the air supply structure according to the operating parameters includes: Calculate the target operating parameters of the air supply structure according to the operating temperature, the preset temperature value, and the preset wind speed value.

3. The air supply control method according to claim 2, wherein The preset temperature value is the highest operating temperature of the cooking cavity structure, and the preset wind speed value is the highest wind speed value of the air supply structure.

4. The air supply control method according to claim 2, wherein The target operating parameters are positively correlated with the operating temperature.

5. The air supply control method according to any one of claims 2-4, characterized in that The air fryer further includes a humidity adjustment structure for adjusting the humidity in the cooking cavity structure, and the operating parameters further include the target water output of the humidity adjustment structure; The determining the target operating parameters of the air supply structure according to the operating parameters further includes: Determine the adjustment value of the air supply structure according to the target water output; Determine the target operating parameters of the air supply structure according to the operating temperature, the preset temperature value, the preset wind speed value, and the adjustment value.

6. The air supply control method according to claim 5, characterized in that, The air fryer includes at least one cooking mode, and the method further includes: Determine the target water output corresponding to the current cooking mode according to the correspondence between the at least one cooking mode and the water output, to obtain the target water output.

7. The air supply control method according to claim 1, characterized in that The air fryer further includes a cooking cavity structure, the air supply structure is used to supply air into the cooking cavity structure, the operating parameters include the operating temperature of the cooking cavity structure, and the determining the target operating parameters of the air supply structure according to the operating parameters includes: Determine the operating parameters corresponding to the current operating temperature of the cooking cavity structure according to the correspondence between the temperature range and the operating parameters of the air supply structure, and look up the table to obtain the target operating parameters of the air supply structure.

8. An air supply control device, characterized in that, Applied to an air fryer, the air fryer includes an air supply structure and a cooking cavity structure, the air supply structure is used to supply air into the cooking cavity structure, and the air supply control device includes: A first determination module, configured to determine the operating parameters of the air fryer; A second determination module, configured to determine the target operating parameters of the air supply structure according to the operating parameters; A control module, configured to control the air supply structure to operate according to the target operating parameters.

9. An air fryer, characterized in that, Including an air supply structure and a control structure, wherein: The control structure is configured to determine the operating parameters of the air fryer; The control structure is further configured to determine the target operating parameters of the air supply structure according to the operating parameters; The control structure is further configured to control the air supply structure to operate according to the target operating parameters.

10. A computer-readable storage medium, characterized in that, The computer-readable storage medium stores program codes, and the program codes can be called by a processor to execute the air supply control method according to any one of claims 1-9.

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