Medicinal liquor with functions of activating blood, regulating internal organs, tonifying kidney and treating osteoarthropathy

Abstract

The invention relates to the technical field of medicinal liquor preparation, in particular to medicinal liquor capable of activating blood, regulating internal organs, tonifying kidney and treating osteoarthrosis. The invention discloses medicinal liquor with functions of activating blood, regulating internal organs, tonifying kidney and treating osteoarthropathy. The medicinal liquor is prepared by mixing the following raw materials in parts by weight: 1835 to 2400 parts of safflower, 1300 to 2600 parts of ligusticum wallichii, 1600 to 2200 parts of caulis spatholobi, 2300 to 2800 parts of salvia miltiorrhiza, 2100 to 3250 parts of adenophora stricta, 1100 to 2000 parts of eucommia ulmoides, 1350 to 2000 parts of cornu cervi pantotrichum, 1200 to 2100 parts of poria cocos, 1700 to 2600 parts of lucid ganoderma, 1500 to 2000 parts of starfish and 1250 to 1900 parts of radix angelicae pubescentis. The traditional Chinese medicine formula has the beneficial effects of being scientifically prepared, balanced in nutrition and appropriate in proportion, promoting blood circulation to remove blood stasis, enriching yin and nourishing kidney, dispelling wind and eliminating dampness, activating collaterals and relieving pain, restoring consciousness and strengthening brain, and treating carbuncle poison, cervical vertebra hyperosteogeny, lumbar disc herniation, spinal canal stenosis, knee joint hyperosteogeny, knee joint swelling and pain and the like.

Description

Technical Field

[0001] The invention relates to the technical field of medicinal wine preparation, in particular to a medicinal wine with the functions of promoting blood circulation, regulating internal organs, nourishing the kidneys and treating osteoarthritis. Background Art

[0002] Wine, which is a medicinal wine that dissolves traditional Chinese medicine that strengthens the body into wine, is not only easy to prepare, has stable medicinal properties, and is safe and effective, but also because alcohol is a good semi-polar organic solvent, various effective ingredients of traditional Chinese medicine are easily soluble in it. The medicine uses the power of wine, and the wine helps the medicine to fully exert its effectiveness and improve the efficacy.

[0003] The invention provides a medicinal wine which has the functions of promoting blood circulation, regulating internal organs, nourishing the kidney and treating bone and joint diseases. Summary of the Invention

[0004] In order to solve the problems raised in the above background technology, the purpose of the present invention is to provide a medicinal wine with the functions of promoting blood circulation, regulating internal organs, nourishing the kidneys and treating osteoarthritis.

[0005] To solve the above technical problems, the present invention provides a technical solution: a medicinal wine with the functions of promoting blood circulation, regulating internal organs, nourishing the kidneys and treating osteoarthritis, which is mixed with the following raw materials in the following weight ratio: 1835-2400 parts of safflower, 1300-2600 parts of chuanxiong, 1600-2200 parts of millettia reticulata, 2300-2800 parts of salvia miltiorrhiza, 2100-3250 parts of adenophora, 1100-2000 parts of eucommia, 1350-2000 parts of deer antler, 1200-2100 parts of poria, 1700-2600 parts of ganoderma lucidum, 1500-2000 parts of starfish and 1250-1900 parts of angelica dahurica.

[0006] Preferably, the weight ratio of the raw materials is: 1900-2200 parts of safflower, 1600-1800 parts of chuanxiong, 1800-2100 parts of millettia reticulata, 2300-2500 parts of salvia miltiorrhiza, 2600-3000 parts of adenophora, 1500-1800 parts of eucommia, 1400-1600 parts of pilose antler, 1550-1900 parts of poria, 2200-2600 parts of ganoderma lucidum, 1700-2200 parts of starfish, and 1600-1900 parts of angelica dahurica.

[0007] Preferably, the weight ratio of the raw materials is: 2000 parts of safflower, 1700 parts of Chuanxiong, 1900 parts of Millettia reticulata, 2400 parts of Salvia miltiorrhiza, 2800 parts of Adenophora scabra, 1600 parts of Eucommia ulmoides, 1500 parts of pilose antler, 1600 parts of Poria, 2400 parts of Ganoderma lucidum, 1900 parts of starfish, and 1700 parts of Angelica dahurica.

[0008] A claim for preparing a medicinal wine, characterized in that the raw materials of safflower, chuanxiong, millettia reticulata, salvia miltiorrhiza, adenophora, eucommia bark, pilose antler, poria, ganoderma lucidum, starfish and angelica dahurica are washed, dried, crushed and soaked in liquor.

[0009] The specific preparation method comprises the following steps:

[0010] (1) The above raw materials are selected in greater than required portions, and safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, pilose antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica are washed;

[0011] (2) drying the washed safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia bark, Pilose antler, Poria cocos, Ganoderma lucidum, starfish, and Angelica dahurica in a drying machine;

[0012] (3) crushing the dried safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, antler antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica;

[0013] (4) Use gauze bags to store the crushed raw materials;

[0014] (5) Place the gauze bag containing the raw materials in a container and add an appropriate amount of high-proof liquor into the container.

[0015] Preferably, the high-proof liquor in step (5) is 45-60°C.

[0016] Preferably, the ratio of liquor to raw materials in step (5) is 3:16-22.

[0017] The beneficial effects of the invention are: scientifically formulated, nutritionally balanced, with appropriate proportions, it can promote blood circulation and remove blood stasis, nourish yin and tonify the kidney, dispel wind and dampness, activate collaterals and relieve pain, wake up the brain and strengthen the brain, treat carbuncle, cervical spondylosis, lumbar disc herniation, spinal canal stenosis, knee joint bone hyperplasia, knee joint swelling and pain, etc. DETAILED DESCRIPTION

[0018] The present invention is described below with specific examples, which are not intended to limit the present invention.

[0019] Example 1: The following raw materials are mixed in weight ratio: 1835-2400 parts of safflower, 1300-2600 parts of Chuanxiong, 1600-2200 parts of Millettia reticulata, 2300-2800 parts of Salvia miltiorrhiza, 2100-3250 parts of Adenophora, 1100-2000 parts of Eucommia ulmoides, 1350-2000 parts of deer antler, 1200-2100 parts of Poria, 1700-2600 parts of Ganoderma lucidum, 1500-2000 parts of starfish and 1250-1900 parts of Angelica dahurica.

[0020] Preferably, the weight ratio of the raw materials is: 1900-2200 parts of safflower, 1600-1800 parts of chuanxiong, 1800-2100 parts of millettia reticulata, 2300-2500 parts of salvia miltiorrhiza, 2600-3000 parts of adenophora, 1500-1800 parts of eucommia, 1400-1600 parts of pilose antler, 1550-1900 parts of poria, 2200-2600 parts of ganoderma lucidum, 1700-2200 parts of starfish, and 1600-1900 parts of angelica dahurica.

[0021] Preferably, the weight ratio of the raw materials is: 2000 parts of safflower, 1700 parts of Chuanxiong, 1900 parts of Millettia reticulata, 2400 parts of Salvia miltiorrhiza, 2800 parts of Adenophora scabra, 1600 parts of Eucommia ulmoides, 1500 parts of pilose antler, 1600 parts of Poria, 2400 parts of Ganoderma lucidum, 1900 parts of starfish, and 1700 parts of Angelica dahurica.

[0022] A claim for preparing a medicinal wine, characterized in that the raw materials of safflower, chuanxiong, millettia reticulata, salvia miltiorrhiza, adenophora, eucommia bark, pilose antler, poria, ganoderma lucidum, starfish and angelica dahurica are washed, dried, crushed and soaked in liquor.

[0023] The specific preparation method comprises the following steps:

[0024] (1) The above raw materials are selected in greater than required portions, and safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, pilose antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica are washed;

[0025] (2) drying the washed safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia bark, Pilose antler, Poria cocos, Ganoderma lucidum, starfish, and Angelica dahurica in a drying machine;

[0026] (3) crushing the dried safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, antler antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica;

[0027] (4) Use gauze bags to store the crushed raw materials;

[0028] (5) Place the gauze bag containing the raw materials in a container and add an appropriate amount of high-proof liquor into the container.

[0029] Preferably, the high-proof liquor in step (5) is 45-60°C.

[0030] Preferably, the ratio of liquor to raw materials in step (5) is 3:16-22.

[0031] Example 2: The following raw materials are mixed in the following weight ratios:

[0032] Preferably, the weight ratio of the raw materials is: 1900-2200 parts of safflower, 1600-1800 parts of chuanxiong, 1800-2100 parts of millettia reticulata, 2300-2500 parts of salvia miltiorrhiza, 2600-3000 parts of adenophora, 1500-1800 parts of eucommia, 1400-1600 parts of pilose antler, 1550-1900 parts of poria, 2200-2600 parts of ganoderma lucidum, 1700-2200 parts of starfish, and 1600-1900 parts of angelica dahurica.

[0033] Preferably, the weight ratio of the raw materials is: 2100 parts of safflower, 1800 parts of Chuanxiong, 1800 parts of Millettia reticulata, 2300 parts of Salvia miltiorrhiza, 2700 parts of Adenophora adenophora, 1700 parts of Eucommia ulmoides, 1400 parts of pilose antler, 1700 parts of Poria, 2200 parts of Ganoderma lucidum, 2100 parts of starfish, and 1800 parts of Angelica dahurica.

[0034] A claim for preparing a medicinal wine, characterized in that the raw materials of safflower, chuanxiong, millettia reticulata, salvia miltiorrhiza, adenophora, eucommia bark, pilose antler, poria, ganoderma lucidum, starfish and angelica dahurica are washed, dried, crushed and soaked in liquor.

[0035] The specific preparation method comprises the following steps:

[0036] (1) The above raw materials are selected in greater than required portions, and safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, pilose antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica are washed;

[0037] (2) drying the washed safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia bark, Pilose antler, Poria cocos, Ganoderma lucidum, starfish, and Angelica dahurica in a drying machine;

[0038] (3) crushing the dried safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, antler antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica;

[0039] (4) Use gauze bags to store the crushed raw materials;

[0040] (5) Place the gauze bag containing the raw materials in a container and add an appropriate amount of high-proof liquor into the container.

[0041] Preferably, the high-proof liquor in step (5) is 50°C.

[0042] Preferably, the ratio of liquor to raw materials in step (5) is 3:19.

[0043] The above description is only a preferred specific embodiment of the present invention, but the scope of protection of the present invention is not limited thereto. Any technician familiar with the technical field, within the technical scope disclosed by the present invention, who makes equivalent replacements or changes based on the technical solution and inventive concept of the present invention, should be covered by the scope of protection of the present invention.

Claims

1. A medicinal wine having the effects of promoting blood circulation, regulating internal organs, tonifying the kidneys and treating osteoarthritis, characterized in that: The invention is prepared by mixing the following raw materials in the following weight proportions: 1835-2400 parts of safflower, 1300-2600 parts of chuanxiong, 1600-2200 parts of millettia reticulata, 2300-2800 parts of salvia miltiorrhiza, 2100-3250 parts of adenophora, 1100-2000 parts of eucommia bark, 1350-2000 parts of pilose antler, 1200-2100 parts of poria, 1700-2600 parts of ganoderma lucidum, 1500-2000 parts of starfish and 1250-1900 parts of angelica dahurica.

2. The medicinal wine according to claim 1, which has the effects of promoting blood circulation, regulating internal organs, tonifying the kidneys and treating osteoarthritis, is characterized in that: The weight ratio of the raw materials is: 1900-2200 parts of safflower, 1600-1800 parts of chuanxiong, 1800-2100 parts of millettia reticulata, 2300-2500 parts of salvia miltiorrhiza, 2600-3000 parts of adenophora, 1500-1800 parts of eucommia bark, 1400-1600 parts of pilose antler, 1550-1900 parts of poria, 2200-2600 parts of ganoderma lucidum. 1700-2200 portions of starfish, 1600-1900 portions of angelica dahurica.

3. The medicinal wine according to claims 1 and 2, which has the functions of promoting blood circulation, regulating internal organs, tonifying the kidneys and treating osteoarthritis, is characterized in that: The weight ratio of the raw materials is: 2000 parts of safflower, 1700 parts of chuanxiong, 1900 parts of millettia reticulata, 2400 parts of salvia miltiorrhiza, 2800 parts of adenophora, 1600 parts of eucommia, 1500 parts of pilose antler, 1600 parts of poria, 2400 parts of ganoderma lucidum, 1900 parts of starfish and 1700 parts of angelica dahurica.

4. A method for preparing a medicinal wine according to any one of claims 1 to 3, characterized in that: The raw materials of safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora scabra, Eucommia bark, pilose antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica are washed, dried, crushed and soaked in liquor. The specific preparation method comprises the following steps: (1) The above raw materials are selected in greater than required portions, and safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, pilose antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica are washed; (2) drying the washed safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia bark, Pilose antler, Poria cocos, Ganoderma lucidum, starfish, and Angelica dahurica in a drying machine; (3) crushing the dried safflower, Chuanxiong, Millettia reticulata, Salvia miltiorrhiza, Adenophora adenophora, Eucommia ulmoides, antler antler, Poria cocos, Ganoderma lucidum, starfish and Angelica dahurica; (4) Use gauze bags to store the crushed raw materials; (5) Place the gauze bag containing the raw materials in a container and add an appropriate amount of high-proof liquor into the container.

5. The medicinal wine according to claim 4, characterized in that In the step (5), the high-proof liquor is at 45-60°C.

6. The medicinal wine according to claim 4, characterized in that In the step (5), the ratio of liquor to raw materials is 3:12-18.