Multi-element composite plant nutrition powder and preparation method thereof

Abstract

The invention relates to the technical field of health-care food, in particular to multi-element composite plant nutrition powder and a preparation method thereof. The multi-element composite plant nutrition powder is prepared from the following raw materials in parts by mass: 41 to 44 parts of maltodextrin, 24 to 27 parts of lactitol, 12 parts of comprehensive vegetable and fruit enzyme powder, 10 parts of semen plantaginis husk powder, 7 to 8 parts of fructo-oligosaccharide, 1 part of semen cassiae powder, 1 part of fructus cannabis, 1 part of bunge cherry seed, 0.002 to 0.003 part of vitamin B1, 0.01 to 0.02 part of vitamin B2 and 0.03 to 0.04 part of vitamin B6. The formula disclosed by the invention integrates lubrication, motivation, prebiotics regulation, enzyme assistance and nutrition support, is suitable for people with poor dietary fiber, old people with weakened intestinal motility and people with chronic constipation needing long-term conditioning, not only is quick and reliable in bowel relaxing, but also pays attention to overall maintenance of intestinal health, and has remarkable comprehensive advantages.

Description

Technical Field

[0001] This invention relates to the field of health food technology, and more specifically, to a multi-component plant nutrient powder and its preparation method. Background Technology

[0002] As people age, their digestive system function undergoes a significant physiological decline, becoming a major health issue affecting their quality of life. This manifests as weakened gastrointestinal motility, reduced digestive enzyme secretion, imbalance of beneficial gut flora, and decreased nutrient absorption. These changes lead to common problems among the elderly, such as loss of appetite, indigestion, bloating, and insufficient nutrient intake. Traditional single-ingredient nutritional supplements or digestive aids often target only one aspect and cannot comprehensively address the complex gastrointestinal health needs of the elderly. Therefore, the market urgently needs a complex nutritional product specifically designed for the elderly that can comprehensively improve digestive function, promote nutrient absorption, and provide easily absorbed nutrients to meet the comprehensive and balanced health management needs of this specific population. Summary of the Invention

[0003] The present invention aims to at least solve one of the technical problems existing in the prior art. To this end, one aspect of the present invention is to provide a multi-component compound plant nutrient powder, wherein the raw materials of the multi-component compound plant nutrient powder are: 41-44 parts maltodextrin, 24-27 parts lactitol, 12 parts comprehensive fruit and vegetable enzyme powder, 10 parts psyllium husk powder, 7-8 parts fructooligosaccharides, 1 part cassia seed powder, 1 part hemp seed, 1 part apricot kernel, 0.002-0.003 parts vitamin B1, 0.01-0.02 parts vitamin B2, and 0.03-0.04 parts vitamin B6.

[0004] Lactitol, as an osmotic laxative, is not absorbed in the intestines. It softens stool by increasing the water content and volume of intestinal contents, stimulating intestinal peristalsis.

[0005] Fructooligosaccharides promote the proliferation of probiotics (such as Bifidobacteria), improve the balance of intestinal flora, and indirectly enhance intestinal motility. Together with lactitol, fructooligosaccharides act as prebiotics, promoting the production of short-chain fatty acids (such as butyrate), maintaining the acidic environment of the intestine, and inhibiting harmful bacteria.

[0006] Psyllium husk powder is rich in soluble dietary fiber. After absorbing water, it swells to form a gel-like substance, increasing stool volume and triggering the defecation reflex.

[0007] The chrysophanol in cassia seed powder stimulates intestinal nerves and accelerates fecal transport.

[0008] Hemp seeds and apricot kernels contain natural oils that lubricate the intestines and reduce water loss, relieving constipation caused by intestinal dryness.

[0009] Comprehensive fruit and vegetable enzyme powder promotes food breakdown through active enzymes, reducing the burden on the intestines.

[0010] Vitamins B1, B2, and B6 participate in carbohydrate metabolism, improve intestinal neuromuscular function, and relieve constipation caused by vitamin deficiency.

[0011] Another objective of this invention is to provide a method for preparing a multi-component plant nutrient powder, the specific steps of which are as follows: S1. Selecting raw materials; S2. Grind each raw material separately; S3. Sift the ground raw materials; S4. Weigh the raw materials according to their specific gravity; S5. The weighed raw materials are put into a three-dimensional mixer according to the mass fraction and mixed evenly to obtain a multi-component plant nutrient powder; S6. Perform quality control on the mixed multi-component plant nutrient powder and repackage it.

[0012] Preferably, the raw materials in S1 are maltodextrin, lactitol, mixed fruit and vegetable enzymes, psyllium husk, fructooligosaccharides, cassia seed, hemp seed, apricot kernel, vitamin B1, vitamin B2 and vitamin B6.

[0013] Preferably, the grinding motor in S2 has a power of 380V.

[0014] Preferably, in step S2, the material is ground through a 100-mesh pulverizer screen.

[0015] Preferably, in step S3, the material is sieved through an 80-mesh screen.

[0016] Preferably, the raw materials in S4 are in the following proportions by weight: 41-44 parts maltodextrin, 24-27 parts lactitol, 12 parts comprehensive fruit and vegetable enzyme powder, 10 parts psyllium husk powder, 7-8 parts fructooligosaccharides, 1 part cassia seed powder, 1 part hemp seed, 1 part apricot kernel, 0.002-0.003 parts vitamin B1, 0.01-0.02 parts vitamin B2, and 0.03-0.04 parts vitamin B6.

[0017] Preferably, the mixing time in S5 is 30 minutes.

[0018] Preferably, the quality control in S6 specifically involves taking 5g of multi-component plant nutrient powder, ensuring that there are no more than 10 black or discolored spots in the 80-100 mesh size, and that the particle size is uniform and appropriate. The powder is then tested according to the "Standard Operating Procedure for Rapid Moisture Tester," and the control result is <5%.

[0019] Preferably, in step S7, the weight of each bag is 200g, the filling deviation rate is ±1%, the filling rate is 100%, and the sealing leakage rate is <3%.

[0020] The beneficial effects of this invention are as follows: This invention's formulation, through multi-target synergistic action, effectively relieves constipation while significantly avoiding the risk of melanosis coli caused by long-term use of traditional anthraquinone laxatives (such as senna), thus demonstrating superior safety. Its beneficial effects are mainly reflected in the following aspects: First, the lactitol and psyllium husk powder in the formula work synergistically. On the one hand, they increase the volume and moisture of intestinal contents through osmosis, softening the stool; on the other hand, they promote intestinal peristalsis through the gel-like substance, gently triggering the defecation reflex and fundamentally improving defecation difficulties.

[0021] Secondly, fructooligosaccharides work synergistically with various plant ingredients (cassia seed powder, hemp seed, and apricot kernel) to not only stimulate intestinal nerves and accelerate transmission, but also lubricate the intestines and reduce water loss, effectively relieving constipation caused by intestinal dryness. Simultaneously, fructooligosaccharides and lactitol, acting as prebiotics, significantly promote the proliferation of probiotics, improve gut microbiota balance, and enhance intestinal motility.

[0022] In addition, the comprehensive fruit and vegetable enzyme powder promotes food breakdown through active enzymes, reducing the digestive burden on the intestines; vitamins B1 / B2 / B6 participate in energy metabolism and support the normal functioning of intestinal neuromuscular function, making it especially suitable for long-term conditioning of constipation caused by vitamin deficiency.

[0023] In summary, the formula of this invention integrates lubrication, motility promotion, prebiotic regulation, enzyme assistance, and nutritional support. It is suitable for people with insufficient dietary fiber, elderly people with weakened intestinal motility, and people with chronic constipation who need long-term conditioning. It not only provides rapid and reliable bowel movement relief, but also focuses on the overall maintenance of intestinal health, and has significant comprehensive advantages.

[0024] Additional aspects and advantages of the invention will become apparent from the description which follows, or may be learned by practice of the invention. Detailed Implementation

[0025] To better understand the above-mentioned objectives, features, and advantages of the present invention, the present invention will be further described in detail below with reference to specific embodiments. It should be noted that, unless otherwise specified, the embodiments and features described in these embodiments can be combined with each other.

[0026] Many specific details are set forth in the following description in order to provide a full understanding of the invention. However, the invention may also be implemented in other ways different from those described herein. Therefore, the scope of protection of the invention is not limited to the specific embodiments disclosed below.

[0027] Example 1 S1. Select raw materials: maltodextrin, lactitol, mixed fruit and vegetable enzyme powder, psyllium husk powder, fructooligosaccharides, cassia seed powder, hemp seed, apricot kernel, vitamin B1, vitamin B2 and vitamin B6; S2. Grind each raw material separately, and pass the grinding mill through a 100-mesh pulverizer screen; S3. Sift the dried raw materials through an 80-mesh sieve; S4. Weigh the raw materials according to specific gravity: 41.63 parts maltodextrin, 26.31 parts lactitol, 12 parts comprehensive fruit and vegetable enzyme powder, 10 parts psyllium husk powder, 7-8 parts fructooligosaccharides, 1 part cassia seed powder, 1 part hemp seed, 1 part apricot kernel, 0.0022 parts vitamin B1, 0.016 parts vitamin B2, and 0.035 parts vitamin B6. S5. Add the weighed raw materials into the three-dimensional mixer according to the mass fraction and mix evenly for 30 minutes to obtain multi-component plant nutrient powder; S6. Quality control of the mixed multi-component plant nutrient powder: Take 5g of multi-component plant nutrient powder. The number of black spots and discolored spots in the 80-100 mesh should not exceed 10, and the particle size should be uniform and appropriate. Test according to the "Standard Operating Procedure of Rapid Moisture Tester". The control result is <5%. The product that meets the standard is packaged into 200g bags with a filling deviation rate of ±1%, a filling rate of 100%, and a sealing leakage rate of <3%.

[0028] Quality control of outer packaging: The labeling content of the labeling materials should comply with the regulations, the labels should be straight and firm, without omissions or mislabeling, the instruction manual and certificate of conformity should be included without omissions, mislabeling or shortages, and the packaging appearance should be complete and beautiful.

[0029] Example 2 S1. Select raw materials: maltodextrin, lactitol, mixed fruit and vegetable enzyme powder, psyllium husk powder, fructooligosaccharides, cassia seed powder, hemp seed, apricot kernel, vitamin B1, vitamin B2 and vitamin B6; S2. Grind each raw material separately, and pass the grinding mill through a 100-mesh pulverizer screen; S3. Sift the dried raw materials through an 80-mesh sieve; S4. Weigh the raw materials according to specific gravity: 42.95 parts maltodextrin, 25 parts lactitol, 12 parts comprehensive fruit and vegetable enzyme powder, 10 parts psyllium husk powder, 7-8 parts fructooligosaccharides, 1 part cassia seed powder, 1 part hemp seed, 1 part apricot kernel, 0.0022 parts vitamin B1, 0.016 parts vitamin B2, and 0.034 parts vitamin B6. S5. Add the weighed raw materials into the three-dimensional mixer according to the mass fraction and mix evenly for 30 minutes to obtain multi-component plant nutrient powder; S6. Quality control of the mixed multi-component plant nutrient powder: Take 5g of multi-component plant nutrient powder. The number of black spots and discolored spots in the 80-100 mesh should not exceed 10, and the particle size should be uniform and appropriate. Test according to the "Standard Operating Procedure of Rapid Moisture Tester". The control result is <5%. The product that meets the standard is packaged into 200g bags with a filling deviation rate of ±1%, a filling rate of 100%, and a sealing leakage rate of <3%.

[0030] Quality control of outer packaging: The labeling content of the labeling materials should comply with the regulations, the labels should be straight and firm, without omissions or mislabeling, the instruction manual and certificate of conformity should be included without omissions, mislabeling or shortages, and the packaging appearance should be complete and beautiful.

[0031] Example 3 S1. Select raw materials: maltodextrin, lactitol, mixed fruit and vegetable enzyme powder, psyllium husk powder, fructooligosaccharides, cassia seed powder, hemp seed, apricot kernel, vitamin B1, vitamin B2 and vitamin B6; S2. Grind each raw material separately, and pass the grinding mill through a 100-mesh pulverizer screen; S3. Sift the dried raw materials through an 80-mesh sieve; S4. Weigh the raw materials according to specific gravity: 43.07 parts maltodextrin, 24.51 parts lactitol, 12 parts comprehensive fruit and vegetable enzyme powder, 10 parts psyllium husk powder, 7-8 parts fructooligosaccharides, 1 part cassia seed powder, 1 part hemp seed, 1 part apricot kernel, 0.0021 parts vitamin B1, 0.015 parts vitamin B2, and 0.032 parts vitamin B6. S5. Add the weighed raw materials into the three-dimensional mixer according to the mass fraction and mix evenly for 30 minutes to obtain multi-component plant nutrient powder; S6. Quality control of the mixed multi-component plant nutrient powder: Take 5g of multi-component plant nutrient powder. The number of black spots and discolored spots in the 80-100 mesh should not exceed 10, and the particle size should be uniform and appropriate. Test according to the "Standard Operating Procedure of Rapid Moisture Tester". The control result is <5%. The product that meets the standard is packaged into 200g bags with a filling deviation rate of ±1%, a filling rate of 100%, and a sealing leakage rate of <3%.

[0032] Quality control of outer packaging: The labeling content of the labeling materials should comply with the regulations, the labels should be straight and firm, without omissions or mislabeling, the instruction manual and certificate of conformity should be included without omissions, mislabeling or shortages, and the packaging appearance should be complete and beautiful.

[0033] The shelf life of this multi-component plant nutrient powder is 24 months. The method of consumption is 2-3 times a day. Dissolve one packet of this product in 90ml of warm water (about 50℃) each time, stir well and drink.

[0034] The above description is merely a preferred embodiment of the present invention and is not intended to limit the invention. Various modifications and variations can be made to the invention by those skilled in the art. Any modifications, equivalent substitutions, or improvements made within the spirit and principles of the invention should be included within the scope of protection of the invention.

Claims

1. A multi-component compound plant nutrient powder, characterized in that: The raw materials of the multi-component plant nutrient powder are: 41-44 parts maltodextrin, 24-27 parts lactitol, 12 parts comprehensive fruit and vegetable enzyme powder, 10 parts psyllium husk powder, 7-8 parts fructooligosaccharides, 1 part cassia seed powder, 1 part hemp seed, 1 part apricot kernel, 0.002-0.003 parts vitamin B1, 0.01-0.02 parts vitamin B2, and 0.03-0.04 parts vitamin B6.

2. A method for preparing a multi-component plant nutrient powder, characterized in that: The specific steps of the preparation method are as follows: S1. Selecting raw materials; S2. Grind each raw material separately; S3. Sift the ground raw materials; S4. Weigh the raw materials according to their specific gravity; S5. The weighed raw materials are put into a three-dimensional mixer according to the mass fraction and mixed evenly to obtain a multi-component plant nutrient powder; S6. Perform quality control on the mixed multi-component plant nutrient powder and repackage it.

3. The method for preparing a multi-component plant nutrient powder according to claim 2, characterized in that: The raw materials in S1 are maltodextrin, lactitol, mixed fruit and vegetable enzymes, psyllium husk, fructooligosaccharides, cassia seed, hemp seed, apricot kernel, vitamin B1, vitamin B2 and vitamin B6.

4. The method for preparing a multi-component plant nutrient powder according to claim 2, characterized in that: The grinding motor in S2 has a power of 380V.

5. The method for preparing a multi-component plant nutrient powder according to claim 2, characterized in that: The S2 is ground through a 100-mesh pulverizer screen.

6. The method for preparing a multi-component plant nutrient powder according to claim 2, characterized in that: The material in S3 is sieved through an 80-mesh screen.

7. The method for preparing a multi-component plant nutrient powder according to claim 2, characterized in that: The raw materials in S4 are: 41-44 parts maltodextrin, 24-27 parts lactitol, 12 parts comprehensive fruit and vegetable enzyme powder, 10 parts psyllium husk powder, 7-8 parts fructooligosaccharides, 1 part cassia seed powder, 1 part hemp seed, 1 part apricot kernel, 0.002-0.003 parts vitamin B1, 0.01-0.02 parts vitamin B2, and 0.03-0.04 parts vitamin B6.

8. The method for preparing a multi-component compound plant nutrient powder according to claim 2, characterized in that: The mixing time in S5 is 30 minutes.

9. The method for preparing a multi-component plant nutrient powder according to claim 2, characterized in that: The specific quality control in S6 is as follows: take 5g of multi-component plant nutrient powder, the number of black spots and discolored spots in the 80-100 mesh should not exceed 10, and the particle size should be uniform and appropriate. Test according to the "Standard Operating Procedure for Rapid Moisture Tester", and the control result is: <5%.

10. The method for preparing a multi-component plant nutrient powder according to claim 2, characterized in that: The S6 is packaged in 200g bags, with a filling deviation rate of ±1%, a filling rate of 100%, and a sealing leakage rate of <3%.

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