Room-temperature preservation method and application of microalgae suspension

By adding oxygen scavengers and antibacterial agents to microalgae suspensions, an anaerobic and light-protected preservation environment is established, solving the problems of maintaining microalgae activity and inhibiting bacteria at room temperature. This achieves highly efficient microalgae preservation and supports its application in multiple fields.

CN120966636AActive Publication Date: 2025-11-18GUANGDONG INST OF ECO ENVIRONMENT & SOIL SCI
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Patent Information

Application Number
CN202511500061.9
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-10-21
Publication Date
2025-11-18
Estimated Expiration
2045-10-21

AI Technical Summary

Technical Problem

During the production and transportation of microalgae, how to maintain the activity of microalgae at room temperature and inhibit bacterial growth, while avoiding the high cost caused by low-temperature storage?

Method used

Add sodium sulfite (an oxygen scavenger) and sodium nitrite (a bacterial inhibitor) to a sealed container, adjust the pH to 7.5–8.5, and establish an anaerobic environment by introducing nitrogen gas through a vacuum-gas-filling system. Store in the dark.

Benefits of technology

It can maintain the activity of microalgae for a long time at room temperature and effectively inhibit bacterial proliferation, with a survival rate of over 69% after 90 days, supporting the large-scale application of microalgae in the food, feed and energy sectors.

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Abstract

The invention belongs to the technical field of microalgae preservation, and discloses a room-temperature preservation method of a microalgae suspension and application of the room-temperature preservation method. The preservation method comprises the following steps: placing a microalgae suspension in a closed container, adding a deoxidant and a bacterial bacteriostatic agent, and adjusting the pH value to 7.5-8.5 to obtain a microalgae preservation solution; and introducing nitrogen to carry out headspace replacement by utilizing a vacuumizing-inflating system so as to establish an anaerobic environment and reduce the concentration of dissolved oxygen in the microalgae preserving fluid, and preserving the microalgae at room temperature in a dark place. According to the method, the microalgae activity is maintained for a long time at room temperature, bacterial proliferation is effectively inhibited, the survival rate of the microalgae can reach 69% or above within 90 days, and economic and practical technical support is provided for large-scale application of the microalgae in the fields of food, feed, energy and the like.
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Description

TECHNICAL FIELD

[0001] The present application belongs to the technical field of microalgae preservation, and particularly relates to a room temperature preservation method of microalgae suspension and application thereof. BACKGROUND

[0002] As a biological resource with great application potential, microalgae shows a wide application prospect in many fields such as food, feed, wastewater treatment and energy. In the industrial production, microalgae are usually cultured in large scale by open pond culture or photobioreactor. However, due to the spatial and temporal distance between the production site and the consumption site of microalgae, the microalgae culture solution must be able to maintain sufficient microalgae activity within a certain period of time. In addition, during the industrial large-scale culture of microalgae, there is inevitably a certain degree of bacterial contamination. This makes the microalgae culture solution face many challenges during transportation and storage, especially the problem of bacterial contamination. How to maintain the activity of microalgae and inhibit the growth of bacteria during transportation and storage is the key to realize the economic effect of microalgae products. Although reducing the preservation temperature of the algal solution can achieve this effect, the low-temperature preservation environment will increase the preservation and transportation cost, which restricts the application range of microalgae products. Therefore, it is of great significance to develop an effective room temperature preservation method for microalgae suspension for promoting the large-scale application of microalgae products. SUMMARY

[0003] The present application aims to improve the application efficiency and economic value of microalgae in actual production environment, and provides a room temperature preservation method of microalgae suspension.

[0004] Another object of the present application is to provide the application of the above-mentioned room temperature preservation method of microalgae suspension.

[0005] The object of the present application is achieved by the following technical scheme: A room temperature preservation method of microalgae suspension, comprising the following steps: placing the microalgae suspension in a sealed container, adding an oxygen scavenger and a bacterial inhibitor, adjusting the pH to 7.5-8.5 to obtain a microalgae preservation solution; using a vacuum-gas filling system, nitrogen gas is introduced for headspace replacement to establish an anaerobic environment and reduce the dissolved oxygen concentration in the microalgae preservation solution, and the microalgae preservation solution is stored at room temperature in the dark.

[0006] The microalgae is preferably Chlorella.

[0007] The microalgae suspension is a microalgae suspension obtained by industrial production culture, such as a microalgae suspension obtained by outdoor photobioreactor culture, which is an algal bacterial mixture.

[0008] The concentration of algal cells in the microalgae preservation solution is 10 6 -10 7 individuals / mL.

[0009] The oxygen scavenger is preferably sodium sulfite (Na2SO3).

[0010] The concentration of the oxygen scavenger in the microalgae preservation solution is preferably 0-2500 mg / L; preferably 250-2500 mg / L; more preferably 500-1500 mg / L; more preferably 500-1000 mg / L; more preferably 500-626 mg / L.

[0011] The bacterial inhibitor is preferably sodium nitrite (NaNO2).

[0012] The concentration of the bacterial inhibitor in the microalgae preservation solution is preferably 0-400 mg / L; preferably 25-400 mg / L; more preferably 50-100 mg / L; most preferably 50-69 mg / L.

[0013] The pH is preferably 8.0.

[0014] The closed container is preferably a Schlenk flask or a silicon bottle.

[0015] The number of times of headspace replacement is preferably more than 3; more preferably 4-8 times; most preferably 5-6 times.

[0016] The room temperature refers to 10-35 ℃; preferably 20-35 ℃; more preferably 25-27 ℃.

[0017] The room temperature preservation method of the microalgae suspension is applied in the storage and transportation of the microalgae suspension.

[0018] The present application has the following advantages and effects relative to the prior art: The present application realizes effective inhibition of bacterial growth and efficient maintenance of microalgae activity through the synergistic effect of multiple means. The core of the system is to construct a comprehensive preservation environment that is anaerobic, light-avoiding, weakly alkaline and contains specific bacteriostatic components, which specifically includes the following aspects: (1) Initial oxygen removal and anaerobic environment maintenance: the headspace air of the culture solution is replaced with pure nitrogen gas to completely remove the initial oxygen, and the photosynthetic oxygen production of microalgae is inhibited under light-avoiding conditions, thereby maintaining the continuous anaerobic state of the system; (2) Compound bacteriostatic strategy: sodium sulfite (Na2SO3) is added as an oxygen scavenger to continuously consume residual oxygen and strengthen the anaerobic environment; sodium nitrite (NaNO2) is added as a bacterial inhibitor to directly inhibit the reproduction of miscellaneous bacteria; (3) pH optimization and regulation: the pH of the system is accurately adjusted to 8.0, which not only meets the optimal growth pH of microalgae, but also inhibits the growth of most bacteria; (4) Light-avoiding preservation: the whole process is treated with light-avoiding to avoid the production of oxygen by microalgae photosynthesis, thereby further maintaining the anaerobic state of the system.

[0019] This invention constructs a comprehensive preservation system that enables long-term maintenance of microalgae activity at room temperature and effectively inhibits bacterial proliferation. The microalgae survival rate can reach over 69% after 90 days, providing economical and practical technical support for the large-scale application of microalgae in food, feed, energy and other fields. Attached Figure Description

[0020] Figure 1 This figure shows the changes in cell number of pure Chlorella ZJ under different preservation conditions.

[0021] Figure 2 This figure shows the changes in cell number of microalgae and other bacteria under different preservation conditions.

[0022] Figure 3 The graph shows the combined effect of NaNO2 and Na2SO3 addition on microalgae survival rate (a) and the preservation results of microalgae suspension under optimized culture conditions (b). Detailed Implementation

[0023] The present invention will be further described in detail below with reference to the embodiments and accompanying drawings, but the embodiments of the present invention are not limited thereto.

[0024] Example 1 Prepare BG-11 medium and inoculate pre-cultured pure Chlorella ZJ at a volume percentage of 5%. Chlorella sp. ZJ, deposited at the Guangdong Provincial Microbial Culture Collection Center (accession number GDMCC No. 63704, disclosed in Chinese invention patent CN117402741B, entitled "A Chlorella and Its Applications"), was cultured at 30℃ and 8000 Lux for 6 days in a light incubator. The Chlorella culture medium was collected and plated on BG-11 solid medium (BG-11 medium containing 2% agar) to determine the Chlorella cell concentration. The concentration of Chlorella in the culture medium was determined to be 1.02 × 10⁻⁶. 7 per mL.

[0025] Take 50 mL of Chlorella culture and place it in a 125 mL sterile vial. Using a vacuum-gas system, introduce sterile, high-purity (99.999%) nitrogen or dry air for six rounds of headspace replacement to establish anaerobic (nitrogen) and aerobic (sterile air) environments, respectively. Then, store the vial at 26 °C under either dark or low-light (200 lux) conditions. The effect of different storage conditions on the preservation of pure microalgal culture medium was tested, using the number of viable microalgal cells as an indicator.

[0026] The results are shown in Figure 1. After 90 days of preservation under the conditions of weak light + oxygen, weak light + anaerobic, darkness + oxygen, and darkness + anaerobic, the cell number of Chlorella was 107.08 x 10 7 , 98.15 x 10 7 , 94.26 x 10 7 , and 90.66 x 10 7 / mL, respectively. These results show that pure microalgae culture solution can achieve good preservation effect under different preservation conditions, and the preservation effect under weak light condition is significantly better than that under darkness condition; the preservation effect under aerobic condition is better than that under anaerobic condition. The best preservation condition is weak light + oxygen, and under this condition, the cell number of Chlorella even increases.

[0027] The composition of BG-11 liquid culture medium is as follows: NaNO3 1.00 g / L, K2HPO4 0.04 g / L, MgSO4·7H2O 0.075 g / L, CaCl2·2H2O 0.036 g / L, citric acid 0.006 g / L, ferric ammonium citrate 0.006 g / L, EDTA 0.001 g / L, Na2CO3 0.02 g / L, H3BO4 0.00286 g / L, MnCl2·H2O 0.00181 g / L, ZnSO4·7H2O 0.000222 g / L, CuSO4·5H2O 0.000079 g / L, Na2MoO4·2H2O 0.00039 g / L, Co(NO3)2·6H2O 0.000049 g / L; the solvent is deionized water.

[0028] Example 2 A transparent PVC pipe was selected to build a pipeline type photobioreactor. The culture medium was BG-11 medium, and the pre-cultured Chlorella ZJ was inoculated at a volume percentage of 10%, and placed in a greenhouse under natural light, with the temperature maintained at 20-28 ℃. A circulating water pump was used to make the algal liquid circulate at a flow rate of 0.5 m / s, and air was simultaneously introduced at a flow rate of 0.2-0.4 Nm 3 / min. The Chlorella culture solution was collected and the Chlorella cell concentration was determined by plate dilution and coating on BG-11 solid medium (BG-11 medium containing 2% agar), and the number of miscellaneous bacteria was detected by plate dilution and coating on LB solid medium. It was determined that the Chlorella concentration in the algal liquid was 1.45 x 10 7 / mL, and the miscellaneous bacteria concentration was 0.45 x 10 6 / mL.

[0029] The composition of BG-11 liquid culture medium is as follows: NaNO3 1.00 g / L, K2HPO4 0.04 g / L, MgSO4·7H2O 0.075 g / L, CaCl2·2H2O 0.036 g / L, citric acid 0.006 g / L, ferric ammonium citrate 0.006 g / L, EDTA 0.001 g / L, Na2CO3 0.02 g / L, H3BO4 0.00286 g / L, MnCl2·H2O 0.00181 g / L, ZnSO4·7H2O 0.000222 g / L, CuSO4·5H2O 0.000079 g / L, Na2MoO4·2H2O 0.00039 g / L, Co(NO3)2·6H2O 0.000049 g / L; the solvent is deionized water.

[0030] The composition of LB solid medium is as follows: 10 g / L of tryptone, 5 g / L of yeast extract, 10 g / L of sodium chloride, 20 g / L of agar, and deionized water as solvent.

[0031] The effects of weak light (200 lux) / dark and headspace air (aerobic) or nitrogen (anaerobic) preservation conditions on the activity of microalgae suspension were tested with microalgae cell number and bacteria cell number as indicators. The method of headspace air replacement is the same as above. The survival of microalgae is shown in Fig. 2a. Under the four different storage conditions, the number of microalgae cells decreased significantly with the increase of storage days. The survival rate of microalgae under anaerobic conditions was better than that under aerobic conditions, and the dark condition was better than the weak light condition. If the headspace is air, the survival rate of microalgae after 90 days of preservation is very low, only 0.04-0.05%, indicating that the preservation effect of untreated microalgae culture in a test tube is poor. After replacing the headspace air with nitrogen, the survival rate of microalgae increased significantly to 3.79-14.49%, with an increase of 94 to 275 times, proving that oxygen removal can greatly promote the survival of microalgae. Under the best condition of dark and anaerobic, the survival rate of microalgae after 90 days of preservation is 14.49%. Although it has been greatly improved compared with direct preservation, this survival rate still shows that the preservation strategy has room for further optimization. The results of bacteria content change monitoring are shown in Fig. 2b. With the extension of preservation time, the number of bacteria increases. The proliferation rate of bacteria under aerobic conditions is significantly higher than that under anaerobic conditions, and the growth of bacteria in the light environment is faster than that in the dark environment. Microalgae can produce oxygen through photosynthesis, which may be one of the reasons why light causes bacteria to proliferate faster. In addition, the proliferation of bacteria is negatively correlated with the survival rate of microalgae. Under dark and anaerobic conditions, the growth of bacteria is effectively inhibited, and the survival rate of microalgae is relatively high, indicating that excessive proliferation of bacteria is a key factor leading to death of microalgae and decrease of survival rate. Figure 2

[0032] Compared with pure culture microalgae, microalgae suspension containing bacteria shows a completely different trend in preservation: the most suitable condition in pure culture (weak light + aerobic) is the worst in the system containing bacteria, while the dark + anaerobic condition which is less effective in pure culture, performs best in this system. This shows that for actual microalgae suspension containing bacteria, effectively inhibiting the growth of bacteria and maintaining the activity of microalgae are the core of improving preservation efficiency.

[0033] Example 3 A transparent PVC pipe was selected to build a pipeline type photobioreactor. The culture medium was BG-11 medium, which was inoculated with pre-cultured Chlorella ZJ at a volume percentage of 10%, placed in a greenhouse, and naturally illuminated at a temperature of 20-28°C. A circulating water pump was used to circulate the algal liquid at a flow rate of 0.5 m / s, and air was introduced at a flow rate of 0.2-0.4 Nm 3 ​ / min, and cultured for 8 days. The Chlorella suspension was collected and diluted and plated on BG-11 medium to determine the Chlorella cell concentration and on LB medium to determine the number of bacteria. The Chlorella concentration in the algal liquid was determined to be 1.41 x 10 7 cells / mL, and the bacteria concentration was 0.25 x 10 6 cells / mL.

[0034] To improve the preservation effect of the microalgal suspension, the main goal was to inhibit bacterial growth and maintain microalgal activity. Six variables were selected for Plackett-Burman design. The experimental level combinations of the six selected variables are shown in Table 2. The basic preservation conditions for the microalgal suspension were as follows: 50 mL of the microalgal suspension was taken in a 125 mL Erlenmeyer flask system, 75 mL of headspace was left, a vacuum-air system was used, and high-purity nitrogen gas was introduced for 6 rounds of headspace replacement. The headspace gas was replaced with nitrogen to reduce the dissolved oxygen concentration of the microalgal suspension, and the microalgal suspension was stored in the dark for 90 days. The Plackett-Burman experimental results showed that the number of microalgae changed from 0.41 x 10 6 cells / mL to 7.64 x 10 6 cells / mL, and the number of bacteria changed from 3.24 x 10 6 cells / mL to 127.69 x 10 6 cells / mL (Table 1). There was a significant negative correlation between the number of bacteria and the number of microalgae.

[0035] The Plackett-Burman experiment was analyzed by ANOVA with microalgae survival rate as the response value, and then a first-order polynomial model was fitted, with a determination coefficient (R²) of 95.57%, and a p value of 0.0143, less than 0.05, indicating a good fitting effect (Table 3). It was found that six variables, sodium sulfite (Na2SO3), sodium alginate, Tris-HCl, sodium nitrite (NaNO2), pH and temperature, had a significant effect on the survival rate of microalgae. Among them, Na2SO3, NaNO2 and pH were positively correlated with the survival rate of microalgae, while sodium alginate, Tris-HCl and temperature were negatively correlated (Table 2). The addition of Na2SO3 can significantly improve the survival rate of microalgae, which is mainly due to its dual bacteriostatic effect: on the one hand, as an oxygen scavenger, it maintains the anaerobic state of the system and inhibits the growth of aerobic bacteria; on the other hand, as a bacteriostatic agent, it can directly inhibit bacterial activity. The addition of NaNO2, which has broad-spectrum bacteriostatic properties, may also enhance the survival of microalgae by inhibiting bacterial growth. The survival rate of microalgae at pH=8 is higher than that at pH=7, which may be related to the different pH growth environments preferred by microalgae and bacteria. Sodium alginate, as a commonly used microbial preservation additive, can improve the tolerance of microorganisms and prolong the shelf life of microorganisms. However, due to the presence of bacterial contamination in the microalgae suspension, the addition of sodium alginate as an additional organic carbon source may lead to rapid bacterial reproduction, thereby reducing the preservation effect of microalgae. Similarly, the addition of Tris-HCl may also result in the same reason. Lowering the temperature is beneficial to the survival of microalgae. On the one hand, reducing the temperature can reduce the metabolic activity of microorganisms, thereby improving the preservation effect of microorganisms; on the other hand, reducing the temperature can also slow down the growth rate of bacteria, further improving the survival rate of microalgae. Since the purpose of this invention is to explore the preservation conditions of microalgae suspension at room temperature, the temperature cannot be set too low, and the subsequent experiments will use a temperature of 26°C.

[0036] Table 1 P-B experimental design and results of microalgae suspension preservation conditions

[0037] Note: A is Na2SO3 (g / L), B is sodium alginate (g / L), C is Tris-HCl (g / L), D is NaNO2 (mg / L), E is A5 element liquid (mL / L), F is pH, G is temperature (℃); The A5 element liquid component is as follows: H3BO32.86 g / L, MnCl2·4H2O 1.81 g / L, ZnSO4·7H2O 0.222 g / L, Na2MoO4·2H2O 0.39 g / L, CuSO4·5H2O 0.079 g / L, Co(NO3)2·6H2O 0.0494 g / L.

[0038] Table 2 Analysis of P-B design according to microalgae survival rate

[0039] R 2 =95.57% Example 4 A transparent PVC pipe is selected to build a pipeline type photobioreactor. The culture medium is BG-11 medium, and the pre-cultured Chlorella ZJ is inoculated at a volume percentage of 10%, placed in a greenhouse, and subjected to natural light, with the temperature maintained at 20-28 ℃. A circulating water pump is used to circulate the algal liquid at a flow rate of 0.5 m / s, while air is introduced at a flow rate of 0.2-0.4 Nm 3 / min. The Chlorella culture solution is collected, and the Chlorella cell concentration is determined by dilution and coating of a BG-11 medium plate, and the number of miscellaneous bacteria is detected by dilution and coating of an LB medium plate. It is determined that the Chlorella concentration in the algal liquid is 1.4×10 7 / mL, and the miscellaneous bacteria concentration is 0.33×10 6 / mL.

[0040] Based on the results of the Plackett-Burman experiment, the steepest ascent method is further used to study the effects of Na2SO3 and NaNO2 on the preservation of microalgae suspension. The basic preservation conditions of the microalgae suspension are as follows: in a system of 125 mL silicon bottle, 50 mL of microalgae suspension is taken, 75 mL of headspace is left, a vacuum-gas system is used, high-purity nitrogen gas is introduced for 6 rounds of headspace replacement, the headspace gas is replaced with nitrogen to reduce the dissolved oxygen concentration of the microalgae suspension, the pH is adjusted to 8.0, and the microalgae suspension is preserved at 26 ℃ in the dark for 90 days. The results of the steepest ascent method are shown in Table 3. Under the preservation conditions of 500 mg / L Na2SO3 and 50 mg / L NaNO2, the survival rate of the microalgae suspension is the highest, reaching 67.9%. Based on this condition, a central composite design is designed to further optimize the preservation conditions of the microalgae suspension.

[0041] Table 3 Steepest ascent method design and results

[0042] Example 5 The transparent PVC pipe was selected to build the pipeline photobioreactor. The BG-11 medium was used to inoculate the pre-cultured Chlorella ZJ with a 10% volume percentage, and placed in a greenhouse under natural light, with the temperature maintained at 20-28°C. The algae liquid was circulated at a flow rate of 0.5 m / s by a circulating water pump, while air was introduced at a flow rate of 0.2-0.4 Nm 3 / min. The Chlorella culture solution was collected and the Chlorella cell concentration was determined by dilution and coating on a BG-11 medium plate. The number of miscellaneous bacteria was detected by dilution and coating on an LB medium plate. The Chlorella concentration in the algae liquid was determined to be 1.18×10 7 / mL, and the miscellaneous bacteria concentration was 0.11×10 6 / mL.

[0043] Based on the results of the steepest ascent experiment, a central composite design was designed to further optimize the concentrations of Na2SO3 and NaNO2. The basic preservation conditions of the microalgae suspension were as follows: in a system of 125 mL silicon bottles, 50 mL of microalgae suspension was taken, leaving 75 mL of headspace, using a vacuum-air system, and introducing high-purity nitrogen gas for 6 rounds of headspace replacement. The headspace gas was replaced with nitrogen to reduce the dissolved oxygen concentration of the microalgae suspension, and the pH was adjusted to 8.0. The microalgae suspension was stored in the dark at 26°C for 90 days.

[0044] The central composite design of the Design-Expert V13 software was used to optimize the preservation conditions of the microalgae, and 13 groups of experiments were carried out, with the survival rate of the microalgae ranging from 37.97% to 78.98% (see Table 4). The regression model was highly significant (p<0.01) by variance analysis, with an R 2 value of 91.17% (see Table 5). The software analysis predicted that when the concentrations of Na2SO3 and NaNO2 were set to 626.3 mg / L and 68.82 mg / L respectively, the survival rate would reach 77.41%.

[0045] The optimized preservation conditions of the microalgae suspension were as follows: in a system of 125 mL silicon bottles, 50 mL of microalgae suspension was taken, leaving 75 mL of headspace, using a vacuum-air system, and introducing high-purity nitrogen gas for 6 rounds of headspace replacement. The headspace gas was replaced with nitrogen to reduce the dissolved oxygen concentration of the microalgae suspension, and the pH was adjusted to 8.0. The microalgae suspension was stored in the dark at 26°C for 90 days.

[0046] It was verified that the actual survival rate was 69.15% ( Figure 3 ), which did not reach the expected 77.41%, possibly due to the differences in the initial conditions of the microalgae suspension in different batches of preservation experiments. The microalgae suspension in the verification experiment contained 1.28×10 6 / mL of microalgae and 0.41×10 6The concentration of microalgae in the microalgae suspension was 1.18 × 10⁶ cells / mL, while the concentration in the central composite experiment was 1.18 × 10⁶ cells / mL. 6 CFU / mL, 0.11 × 10⁻⁶ bacteria 6 The high number of microalgae and bacteria (number of cells / mL) resulted in reduced preservation efficiency. Although the results were lower than expected, they were still more than twice that of the control group, indicating that the addition of appropriate amounts of Na2SO3 and NaNO2 had a significant effect on the preservation of microalgae suspensions.

[0047] Table 4. Central composite design and results for microalgae suspension preservation

[0048] Table 5. Analysis of variance of the central composite design

[0049] R 2 =91.17% The above embodiments are preferred embodiments of the present invention, but the embodiments of the present invention are not limited to the above embodiments. Any changes, modifications, substitutions, combinations, or simplifications made without departing from the spirit and principle of the present invention shall be considered equivalent substitutions and shall be included within the protection scope of the present invention.

Claims

1. A method for preserving microalgae suspensions at room temperature, characterized in that... The process includes the following steps: placing the microalgae suspension in a sealed container, adding an oxygen absorber and a bacterial inhibitor, adjusting the pH to 7.5–8.5 to obtain a microalgae preservation solution; using a vacuum-gas system, introducing nitrogen gas for headspace displacement to establish an anaerobic environment and reduce the dissolved oxygen concentration in the microalgae preservation solution, and storing it at room temperature in the dark. The microalgae mentioned is Chlorella; The oxygen scavenger is sodium sulfite; The bacterial inhibitor mentioned is sodium nitrite.

2. The method for room temperature preservation of microalgae suspension according to claim 1, characterized in that: The concentration of algal cells in the microalgae preservation solution is 10. 6 ~10 7 cells / mL; The concentration of the oxygen scavenger in the microalgae preservation solution is 0–2500 mg / L; The concentration of the bacterial inhibitor in the microalgae preservation solution is 0–400 mg / L.

3. The method for room temperature preservation of microalgae suspension according to claim 2, characterized in that: The concentration of the oxygen scavenger in the microalgae preservation solution is 250–2500 mg / L; The concentration of the bacterial inhibitor in the microalgae preservation solution is 25–400 mg / L.

4. The method for room temperature preservation of microalgae suspension according to claim 3, characterized in that: The concentration of the oxygen scavenger in the microalgae preservation solution is 500–1000 mg / L; The concentration of the bacterial inhibitor in the microalgae preservation solution is 50–100 mg / L.

5. The method for room temperature preservation of microalgae suspension according to claim 4, characterized in that: The concentration of the oxygen scavenger in the microalgae preservation solution is 500–626 mg / L; The concentration of the bacterial inhibitor in the microalgae preservation solution is 50–69 mg / L.

6. The method for room temperature preservation of microalgae suspension according to claim 1, characterized in that: The pH value is 8.

0.

7. The method for room temperature preservation of microalgae suspension according to claim 1, characterized in that: The sealed container is a vial or a silicone vial.

8. The method for room temperature preservation of microalgae suspension according to claim 1, characterized in that: The headspace displacement is performed three or more times.

9. The method for room temperature preservation of microalgae suspension according to claim 1, characterized in that: The room temperature mentioned refers to 10–35 °C.

10. The application of the room temperature preservation method for microalgae suspension according to any one of claims 1 to 9 in the storage and transportation of microalgae suspension.

Citation Information

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