Brown sugar steamed bun processing equipment

The integrated design of the brown sugar steamed bun processing equipment solves the problems of low efficiency and multiple equipment in the fermentation equipment, and realizes efficient fermentation, automatic pressing and sugar sprinkling, thereby reducing production costs and improving production efficiency and product stability.

CN121058705AActive Publication Date: 2025-12-05ANHUI HENGYUAN FOOD MASCH CO LTD
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Patent Information

Application Number
CN202511321385.6
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-09-16
Publication Date
2025-12-05
Estimated Expiration
2045-09-16

AI Technical Summary

Technical Problem

Existing fermentation equipment cannot efficiently supply the fermented dough, resulting in low fermentation efficiency. Furthermore, multiple machines are required for fermentation and sugar application, increasing production costs and space requirements.

Method used

Design a brown sugar steamed bun processing equipment, including a fermentation main component, a circulating conveying component, a pressing and output component, an adjustable dough pressing component, and a crushing integrated component, to achieve efficient dough fermentation, automatic pressing, sugar sprinkling, and adjustable sugar sprinkling amount, and integrated production.

Benefits of technology

It improved fermentation efficiency, reduced the number of equipment, lowered production costs, achieved automated production, and ensured the stability of the brown sugar ratio and the adjustability of the dough sheet thickness.

✦ Generated by Eureka AI based on patent content.

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Abstract

The invention discloses brown sugar steamed bun processing equipment, and belongs to the technical field of food processing.The brown sugar steamed bun processing equipment comprises a fermentation main body assembly, the fermentation main body assembly is used for providing an environment beneficial to dough fermentation, a circulating conveying assembly is arranged in the fermentation main body assembly, and a thinning output assembly is arranged on one side of the circulating conveying assembly; an adjustable dough pressing assembly is arranged above the thinning output assembly, a scattering and crushing integrated assembly is arranged on one side of the adjustable dough pressing assembly, the thinning output assembly drives the scattering and crushing integrated assembly to rotate to scatter brown sugar and crush the brown sugar, and the brown sugar scattering amount of the scattering and crushing integrated assembly is controlled through the adjustable dough pressing assembly. Therefore, an environment beneficial to dough fermentation can be provided, fermented dough sheets can be efficiently output, a proper amount of brown sugar can be scattered on the dough sheets, the thickness of the dough sheets can be adjusted according to the size of steamed buns needing to be produced, and the scattering amount of the brown sugar can be automatically adjusted when the thickness of the dough sheets is adjusted.
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Description

TECHNICAL FIELD

[0001] The present application relates to a brown sugar steamed dumpling processing equipment, belonging to the technical field of food processing. BACKGROUND

[0002] Brown sugar steamed dumplings are a breakfast made of medium flour, whole wheat flour, brown sugar and other materials. Brown sugar is rich in nutrients, releases heat quickly, and has a high nutrient absorption rate. In addition to containing sucrose, it also contains a small amount of iron, calcium, carotene and other substances. During the processing of brown sugar steamed dumplings, the following steps need to be taken: yeast activation, dough mixing, fermentation, sugar sprinkling, shaping, secondary fermentation, steaming and other steps.

[0003] The current fermentation equipment needs to mix the dough first, then place the large dough in the fermentation equipment for fermentation, and then take out the dough from the fermentation equipment after fermentation. This kind of fermentation equipment cannot efficiently supply the fermented dough to the subsequent equipment, resulting in low fermentation efficiency.

[0004] There are also some fermentation equipment, such as the reciprocating conveying type bread proofing tower disclosed in CN218898124U, which comprises a first lifting device, a conveying assembly and a second lifting device. By setting the conveying assembly, the fermented dough can be conveyed to the subsequent equipment. However, this fermentation equipment does not have a sugar sprinkling function. The dough used to produce brown sugar steamed dumplings still needs to be sent to a sugar sprinkling device after fermentation for thinning and sugar sprinkling, and then to a shaping device for stacking and shaping. Therefore, two devices are needed to complete fermentation and sugar sprinkling, resulting in high production cost and large space occupation. SUMMARY

[0005] The present application aims to provide a brown sugar steamed dumpling processing equipment to solve the problems in the background art.

[0006] In order to achieve the above-mentioned purpose, the present application adopts the following technical scheme: Compared with the prior art, the present application provides a design of a brown sugar steamed dumpling processing equipment, which comprises a fermentation main component for providing an environment conducive to dough fermentation. The inside of the fermentation main component is provided with a circulating conveying assembly for conveying the dough. One side of the circulating conveying assembly is provided with a thinning output assembly for thinning and conveying the dough. The upper side of the thinning output assembly is provided with an adjustable pressing assembly for accurately thinning the dough. One side of the adjustable pressing assembly is provided with a sugar sprinkling and crushing integrated assembly for sprinkling and crushing brown sugar. The amount of brown sugar sprinkled by the sugar sprinkling and crushing integrated assembly is controlled by the adjustable pressing assembly.

[0007] Further, the fermentation main assembly comprises a fermentation box body, a box cover is fixedly arranged on the fermentation box body, one side of the fermentation box body is provided with a mounting hole, an installation frame is fixedly arranged on the inner side of the mounting hole, a constant temperature hot air machine and a humidifier are fixedly arranged on the inner side of the installation frame, a temperature and humidity sensor is fixedly arranged on the inner wall of the fermentation box body, and a feeding guide plate is fixedly arranged on one side of the fermentation box body.

[0008] Further, the circulating conveying assembly comprises an upper conveying belt, a middle conveying belt, a lower conveying belt, an upper feeding roller and a lower feeding roller, the inner side of the upper conveying belt is provided with two upper conveying shafts through contact transmission, the inner side of the middle conveying belt is provided with two middle conveying shafts through contact transmission, and the inner side of the lower conveying belt is provided with two lower conveying shafts through contact transmission.

[0009] Further, the thinning output assembly comprises a thinning conveying belt, the inner side of the thinning conveying belt is provided with three thinning conveying shafts through contact transmission, two of the thinning conveying shafts are rotatably connected to the box cover, and the last thinning conveying shaft is rotatably connected to the fermentation box body, the box cover is provided with a through hole, the thinning conveying belt is located in the through hole, a plurality of stabilizing rollers are rotatably arranged on the fermentation box body and the box cover, the stabilizing rollers are in transmission connection with the thinning conveying belt through contact, a second motor frame is fixedly arranged on the outer wall of the fermentation box body, a second motor is fixedly arranged on the upper side of the second motor frame, and the shaft end of the second motor is in transmission connection with one of the thinning conveying shafts through a belt and a pulley.

[0010] Further, the coarse thinning assembly comprises three coarse pressing rollers, one of the coarse pressing rollers is rotatable on the box cover, and the other two coarse pressing rollers are rotatable on the fermentation box body.

[0011] Further, the adjustable pressure surface assembly comprises a hollow frame, a fine pressing roller, the hollow frame rotates on the outer periphery of a thinning conveying shaft, the fine pressing roller is rotatably connected to the hollow frame, the box cover is provided with a containing groove on the two sides away from each other, the fine pressing roller is located on the inner side of the containing groove, one side of the hollow frame is rotatably provided with an intermediate shaft, the intermediate shaft and the fine pressing roller are connected through a gear transmission, the intermediate shaft and one thinning conveying shaft are connected through a belt and pulley transmission, and one side of the hollow frame is provided with an adjusting assembly.

[0012] Further, the adjusting assembly comprises a fixing frame, a rotating seat, a height adjusting bolt, and a rotating sleeve, the rotating seat is rotatably connected to the fixing frame, the fixing frame is fixed to the box cover, the lower end of the height adjusting bolt is rotatably connected to the rotating seat, the rotating sleeve is rotatably connected to the hollow frame, and the rotating sleeve is connected to the outer periphery of the height adjusting bolt through a threaded transmission.

[0013] Further, the scattering and crushing integrated assembly comprises a scattering box, a scattering shaft, and a roller brush, the scattering box is rotatably connected to the outer periphery of the scattering shaft, the roller brush is fixed to the outer periphery of the scattering shaft, the scattering box is fixed with a support on the two sides away from each other, the support is fixed to the box cover, one of the supports is rotatably connected to the outer periphery of the scattering shaft, the upper side of the scattering box is provided with a crushing assembly, the lower side of the scattering box is provided with a plurality of uniformly distributed scattering holes, the lower side of the scattering box is slidably connected with a quantity adjusting plate, the lower side of the quantity adjusting plate is provided with a plurality of uniformly distributed quantity adjusting holes, the scattering holes and the quantity adjusting holes are in communication, one of the thinning conveying shafts and the scattering shaft are connected through a belt and pulley transmission, one side of the quantity adjusting plate is fixedly provided with a guide frame, the guide frame slides on the box cover, the upper side of the hollow frame is fixedly provided with two connecting rods, one end of the connecting rod is rotatably connected with a vertical rod, the outer periphery of the vertical rod is slidably provided with a guide seat, and the guide seat is fixed to the upper side of the guide frame.

[0014] Further, the crushing assembly comprises a crushing box, the crushing box is fixed between the two supports, the two sides away from each other of the crushing box are provided with through holes, T-shaped shafts are rotatably arranged in the inner sides of the through holes, a plurality of inclined crushing plates are fixed between the two T-shaped shafts, a discharging hole is arranged on the lower side of the crushing box, a crushing screen is fixed to the inner side of the discharging hole, a discharging hopper is fixed to the lower side of the crushing box, one of the supports is rotatably connected to the outer periphery of one T-shaped shaft, and one of the T-shaped shafts and the scattering shaft are connected through a belt and pulley transmission.

[0015] Compared with the prior art, the present application has the following advantages: (1) The present application has high-efficiency fermentation function, can provide an environment conducive to dough fermentation, speed up fermentation, and can efficiently output fermented dough, and can be applied to a production line.

[0016] (2) The present application, by setting the thin output assembly, adjustable pressure surface assembly, scattered broken integrated assembly, so that the present application has automatic pressing, thickness adjustable, automatic sugar, adaptive adjustment of the amount of sugar function, can be pressed after fermentation dough into a piece of bread, can be on the piece of bread scattered appropriate amount of brown sugar, but also can be according to the size of the steamed buns needed to produce to adjust the thickness of the piece of bread, and in the adjustment of the thickness of the piece of bread, can automatically adjust the amount of sugar scattered, convenient operation, but also can ensure the proportion of brown sugar stability, avoid manual adjustment error. BRIEF DESCRIPTION OF DRAWINGS

[0017] In order to more clearly illustrate the technical solutions of the embodiments of the present application or the prior art, the following will briefly introduce the drawings needed to be used in the embodiments or prior art description, obviously, the drawings in the following description are only some embodiments of the present application, and for those skilled in the art, other drawings can be obtained without creative labor on the basis of the structures shown in these drawings.

[0018] Figure 1 is a front perspective structure schematic diagram of the present application; Figure 2 is a front perspective structure schematic diagram of the present application; Figure 3 is a front perspective structure schematic diagram of the present application; Figure 2 is a local enlarged structure schematic diagram of A area in the present application; Figure 4 is a local enlarged structure schematic diagram of B area in the present application; Figure 3 Figure 5 is a front perspective structure schematic diagram of the present application; Figure 6 is a front perspective structure schematic diagram of the present application; Figure 7 is a front perspective structure schematic diagram of the present application; Figure 6 is a local enlarged structure schematic diagram of C area in the present application; Figure 8 is a front perspective structure schematic diagram of the present application; Figure 9 is a front perspective structure schematic diagram of the present application; Figure 10 is a front perspective structure schematic diagram of the present application; Figure 9 is a local enlarged structure schematic diagram of D area in the present application; Figure 11 is a front perspective structure schematic diagram of the present application; Figure 12 is a front perspective structure schematic diagram of the present application; Figure 13 is a front perspective structure schematic diagram of the present application; Figure 12 is a local enlarged structure schematic diagram of E area in the present application.​

[0019] In the figure: 1, fermentation box body; 2, box cover; 3, upper conveying belt; 4, middle conveying belt; 5, lower conveying belt; 6, upper feeding roller; 7, lower feeding roller; 8, material guide frame; 9, thinning conveying belt; 10, thinning conveying shaft; 11, rough pressing roller; 12, hollow frame; 13, fine pressing roller; 14, intermediate shaft; 15, fixing frame; 16, rotating seat; 17, height adjusting bolt; 18, rotating sleeve; 19, material scattering box; 20, material scattering shaft; 21, roller brush; 22, quantity adjusting plate; 23, guide frame; 24, connecting rod; 25, vertical rod; 26, guide seat; 27, crushing box; 28, T-shaped shaft; 29, inclined crushing plate; 30, crushing net; 31, second motor. DETAILED DESCRIPTION

[0020] The technical solutions in the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are only part of the embodiments of the present application, rather than all the embodiments. Based on the embodiments in the present application, all other embodiments obtained by those skilled in the art without creative work fall within the scope of protection of the present application.

[0021] Please refer to Figures 1-13 , the present application provides a technical solution: The brown sugar steamed dumpling processing equipment comprises a fermentation main component, which is used for providing an environment beneficial to dough fermentation, and the fermentation main component comprises a fermentation box body 1, a box cover 2 is fixedly arranged on the fermentation box body 1, an observation hole is arranged on one side of the fermentation box body 1 and the box cover 2, a transparent plate is fixedly arranged in the observation hole, a mounting hole is arranged on one side of the fermentation box body 1, a mounting frame is fixedly arranged on the inner side of the mounting hole, a constant-temperature hot air machine and a humidifier are fixedly arranged on the inner side of the mounting frame, the constant-temperature hot air machine can blow constant-temperature hot air into the fermentation box body 1 during dough fermentation, a temperature and humidity sensor is fixedly arranged on the inner wall of the fermentation box body 1, the temperature and humidity sensor is electrically connected with a controller through wires, the constant-temperature hot air machine and the humidifier are electrically connected with the controller through wires, and the controller, the temperature and humidity sensor, the constant-temperature hot air machine and the humidifier are matched to ensure that the temperature and humidity in the fermentation box body 1 are suitable for dough fermentation, a feeding guide plate is fixedly arranged on one side of the fermentation box body 1, the feeding guide plate can ensure that the dough enters the fermentation box body 1 smoothly, and a plurality of feet are fixedly arranged on the lower side of the fermentation box body 1.

[0022] In order to make the dough circulate and convey in the fermentation box body 1, so as to achieve the purpose of high-efficiency output of the dough, like Figure 1 , Figure 2 , Figure 12As shown, the inside of the fermentation main assembly is provided with a circulating conveying assembly, which conveys the dough through the circulating conveying assembly, and the circulating conveying assembly comprises an upper conveying belt 3, a middle conveying belt 4, a lower conveying belt 5, an upper feeding roller 6, and a lower feeding roller 7. The inner side of the upper conveying belt 3 is provided with two upper conveying shafts through contact transmission, the inner side of the middle conveying belt 4 is provided with two middle conveying shafts through contact transmission, and the inner side of the lower conveying belt 5 is provided with two lower conveying shafts through contact transmission. The upper conveying belt 3, the middle conveying belt 4, and the lower conveying belt 5 are located inside the fermentation box body 1. The upper conveying shafts, the middle conveying shafts, the lower conveying shafts, the upper feeding roller 6, and the lower feeding roller 7 are all rotationally connected to the fermentation box body 1. Specifically, the fermentation box body 1 is provided with a plurality of connecting holes on the two sides thereof away from each other, and the upper conveying shafts, the middle conveying shafts, the lower conveying shafts, the upper feeding roller 6, and the lower feeding roller 7 are all rotationally connected to the inner side of the connecting holes. Before the dough enters the fermentation box body 1, an appropriate amount of flour will be wrapped on the dough to prevent the dough from sticking together. When the dough enters the fermentation box body 1, it will first pass between the upper feeding roller 6 and the lower feeding roller 7, and then fall onto the upper conveying belt 3. The inner side of the fermentation box body 1 is fixedly provided with two guide frames 8, which can prevent the dough from contacting the fermentation box body 1 with a relatively low temperature.

[0023] In order to drive the upper conveying belt 3, the middle conveying belt 4, the lower conveying belt 5, the upper feeding roller 6, and the lower feeding roller 7 to rotate to convey the dough, as shown, Figure 1 、 Figure 6 The outer wall of the fermentation box body 1 is fixedly provided with a first motor frame, and the upper side of the first motor frame is fixedly provided with a first electric motor. The first electric motor is externally connected to a power source and a switch through wires. In use, the first electric motor needs to be turned on. The shaft end of the first electric motor is transmissionally connected to one of the middle conveying shafts through a belt and a pulley. The first electric motor can drive the middle conveying shaft and the middle conveying belt 4 to rotate. One of the middle conveying shafts is transmissionally connected to one of the upper conveying shafts through a gear. At this time, the middle conveying shaft can drive the upper conveying shaft and the upper conveying belt 3 to rotate. The rotating direction of the upper conveying belt 3 is opposite to that of the middle conveying belt 4. One of the upper conveying shafts is transmissionally connected to one of the lower conveying shafts through a belt and a pulley. At the same time, the upper conveying shaft can drive the lower conveying shaft and the lower conveying belt 5 to rotate. One of the lower conveying shafts is transmissionally connected to the lower feeding roller 7 through a belt and a pulley. At the same time, the lower conveying shaft can drive the lower feeding roller 7 to rotate. The other one of the middle conveying shafts is transmissionally connected to the upper feeding roller 6 through a belt and a pulley. At the same time, the middle conveying shaft can drive the upper feeding roller 6 to rotate. The dough in the fermentation box body 1 will be conveyed by the upper conveying belt 3, the middle conveying belt 4, and the lower conveying belt 5 in turn. The dough stays in the fermentation box body 1 for 20-40 minutes. The temperature in the fermentation box body 1 during the fermentation of the dough is 33-36℃. The humidity in the fermentation box body 1 during the fermentation of the dough is 70%-85%. At the same time, the subsequent dough will be intermittently fed into the fermentation box body 1, so as to realize the circulating conveying and high-efficiency output. The efficiency of the fermentation step can be improved by more than 30%.

[0024] In order to rough the dough for the completion of the fermentation and thin, as shown in Figure 1 、 Figure 2 、 Figures 6-8 、 Figure 12 The side of the circulating conveying assembly is provided with a thinning output assembly, and the dough is pressed into a thick sheet and conveyed through the thinning output assembly. The thinning output assembly comprises a thinning conveying belt 9. The inner side of the thinning conveying belt 9 is provided with three thinning conveying shafts 10 through contact transmission. Two of the thinning conveying shafts 10 are rotatably connected to the box cover 2. Specifically, the two sides of the box cover 2 are provided with two circular holes, and the two thinning conveying shafts 10 are rotatably connected to the inner side of the circular holes. The last thinning conveying shaft 10 is rotatably connected to the fermentation box body 1. Specifically, the two sides of the fermentation box body 1 are provided with through holes, and the last thinning conveying shaft 10 is rotatably connected to the inner side of the through holes. The box cover 2 is provided with a through hole, and the thinning conveying belt 9 is located in the through hole. A plurality of stabilizing rollers are rotatably arranged on the fermentation box body 1 and the box cover 2. The stabilizing rollers are in transmission connection with the thinning conveying belt 9 through contact. After the dough leaves the lower conveying belt 5, it will move to the thinning conveying belt 9. The outer wall of the fermentation box body 1 is fixedly provided with a second motor bracket. The upper side of the second motor bracket is fixedly provided with a second electric motor 31. The second electric motor 31 is externally connected to a power supply and a switch through wires. The shaft end of the second electric motor 31 is in transmission connection with one of the thinning conveying shafts 10 through a belt and a pulley. When the thinning conveying belt 9 rotates, the second electric motor 31 needs to be turned on during use. The second electric motor 31 can drive the thinning conveying belt 9 and the thinning conveying shaft 10 to rotate. The thinning conveying belt 9 can convey the dough that leaves the lower conveying belt 5 when it rotates.

[0025] In order to rough the dough, as shown in Figure 1 、 Figure 2 、 Figure 6As shown, one side of the thinning conveying belt 9 is provided with a coarse thinning assembly, the coarse thinning assembly includes three coarse thinning rollers 11, one coarse thinning roller 11 rotates on the box cover 2, and two coarse thinning rollers 11 rotate on the fermentation box body 1, specifically: the box cover 2 and the fermentation box body 1 are provided with coarse pressing holes on the two sides away from each other, the coarse pressing holes are rotatably connected to the inside of the coarse pressing holes, the outer periphery of the first coarse pressing roller 11 is connected to the shaft end of the second motor 31 through gear transmission, the second motor 31 can drive the first coarse pressing roller 11 to rotate while driving the thinning conveying belt 9 and the thinning conveying shaft 10 to rotate, the first coarse pressing roller 11 and the second coarse pressing roller 11 are connected through belt and pulley transmission, and the second coarse pressing roller 11 and the third coarse pressing roller 11 are connected through belt and pulley transmission, so that one coarse pressing roller 11 can drive the other two coarse pressing rollers 11 to rotate, the distance between the first coarse pressing roller 11 and the thinning conveying belt 9 is 7cm, the distance between the third coarse pressing roller 11 and the thinning conveying belt 9 is 5cm, the distance between the first coarse pressing roller 11 and the thinning conveying belt 9 is greater than the distance between the third coarse pressing roller 11 and the thinning conveying belt 9, the distance between the second coarse pressing roller 11 and the thinning conveying belt 9 is 3cm, and the distance between the third coarse pressing roller 11 and the thinning conveying belt 9 is greater than the distance between the second coarse pressing roller 11 and the thinning conveying belt 9, as shown in Figure 2 As shown, the heights of the three coarse pressing rollers 11 are distributed as follows: the second coarse pressing roller 11, the third coarse pressing roller 11, and the first coarse pressing roller 11 are distributed from top to bottom, so that the dough can be gradually thinned, and at this time the dough can be pressed into a 3cm thick dough sheet.

[0026] In order to accurately press the dough sheet into the required thickness, the size of the subsequent steamed buns is determined, as shown in Figures 1-3 、 Figures 5-8 、 Figures 11-13As shown, the upper side of the thinning output assembly is provided with an adjustable pressing surface assembly, which comprises a hollow frame 12 and a precision pressing roller 13. The hollow frame 12 is rotatably arranged on the outer periphery of a thinning conveying shaft 10, and the precision pressing roller 13 is rotatably connected to the hollow frame 12. Before accurate thinning, the height of the precision pressing roller 13 needs to be determined. One side of the hollow frame 12 is provided with an adjusting assembly, which comprises a fixing frame 15, a rotating seat 16, a height-adjusting bolt 17 and a rotating sleeve 18. The rotating seat 16 is rotatably connected to the fixing frame 15, which is fixed to the box cover 2. The lower end of the height-adjusting bolt 17 is rotatably connected to the rotating seat 16, and the rotating sleeve 18 is rotatably connected to the hollow frame 12. The rotating sleeve 18 is threadedly connected to the outer periphery of the height-adjusting bolt 17, and a locking nut is threadedly connected to the outer periphery of the height-adjusting bolt 17. When the height of the precision pressing roller 13 needs to be adjusted, the locking nut is loosened first, and then the height-adjusting bolt 17 is rotated. When the height-adjusting bolt 17 is rotated, the height of the rotating sleeve 18 changes, and the hollow frame 12 rotates at this time. Therefore, when the rotating sleeve 18 moves, the precision pressing roller 13 can be lifted or lowered through the hollow frame 12, so that the height of the precision pressing roller 13 can be adjusted, and the dough sheet can be pressed to a certain thickness according to the requirement. Therefore, different sizes of steamed buns can be processed after subsequent rod rolling and cutting processes. Under normal use conditions, the adjustable range between the precision pressing roller 13 and the thinning conveying belt 9 is 0.5cm-2.5cm, so that the thick dough sheet can be pressed to a dough sheet with a set thickness of 0.5cm-2.5cm. After the adjustment is completed, the locking nut is tightened to lock the height-adjusting bolt 17.

[0027] In order to drive the precision pressing roller 13 to rotate, as shown in Figure 8 , Figures 11-13 The hollow frame 12 is in an L-shaped structure, and the two sides of the box cover 2 are provided with accommodating grooves. The precision pressing roller 13 is located inside the accommodating grooves, and the accommodating grooves are matched with the precision pressing roller 13. One side of the hollow frame 12 is rotatably provided with an intermediate shaft 14. The intermediate shaft 14 and the precision pressing roller 13 are connected through gear transmission. The intermediate shaft 14 and one thinning conveying shaft 10 are connected through belt and pulley transmission. The thinning conveying shaft 10 connected with the hollow frame 12 and the thinning conveying shaft 10 connected with the intermediate shaft 14 are the same thinning conveying shaft 10. When the thinning conveying shaft 10 rotates, the intermediate shaft 14 can be driven to rotate, and the precision pressing roller 13 can be driven to rotate through the intermediate shaft 14. Therefore, the dough sheet can be accurately thinned by driving the adjustable pressing surface assembly to rotate through the thinning output assembly. Moreover, the rotation directions of the thinning conveying shaft 10 and the precision pressing roller 13 are opposite, so that the dough sheet can be thinned and conveyed to the next processing equipment at the same time.

[0028] In order to sprinkle brown sugar on the dough sheet, as shown in Figure 3 , Figure 4 , Figures 6-11 , Figure 13As shown, one side of the adjustable pressure surface assembly is provided with a scattering and crushing integrated assembly, the scattering and crushing integrated assembly includes a scattering box 19, a scattering shaft 20, and a roller brush 21, the scattering box 19 is rotationally connected to the outer periphery of the scattering shaft 20, the roller brush 21 is fixed to the outer periphery of the scattering shaft 20, the roller brush 21 is located on the inner side of the scattering box 19, the scattering box 19 is fixed with a support on the two sides away from each other, the support is fixed to the box cover 2, one support is rotationally connected to the outer periphery of the scattering shaft 20, the lower side of the scattering box 19 is provided with a plurality of uniformly distributed scattering holes, one of the pressure thin conveying shafts 10 and the scattering shaft 20 are transmissionally connected through a belt and a pulley, the pressure thin conveying shaft 10 connected with the hollow frame 12 and the pressure thin conveying shaft 10 transmissionally connected with the scattering shaft 20 are the same pressure thin conveying shaft 10, the pressure thin conveying shaft 10 can drive the scattering shaft 20 and the roller brush 21 to rotate when rotating, the roller brush 21 can make the brown sugar in the scattering box 19 discharge through the scattering holes when rotating, and the roller brush 21 can continuously rotate to continuously scatter sugar.

[0029] In order to adjust the amount of sugar scattering according to the thickness of the dough sheet, as shown in Figures 3-4 、 Figures 7-8 、 Figure 11 、 Figure 13 As shown, the lower side of the scattering box 19 is slidingly connected with an amount adjusting plate 22, the lower side of the amount adjusting plate 22 is provided with a plurality of uniformly distributed amount adjusting holes, the scattering holes and the amount adjusting holes are in communication, the scattering holes and the amount adjusting holes are matched, during the sugar scattering, the brown sugar in the scattering box 19 can only be discharged through the part where the scattering holes and the amount adjusting holes coincide, when it is needed to increase the amount of sugar scattering, only the part where the scattering holes and the amount adjusting holes coincide needs to be enlarged, so as to increase the amount of sugar scattering, and vice versa, one side of the amount adjusting plate 22 is fixedly provided with a guide frame 23, the guide frame 23 slides on the box cover 2, the upper side of the hollow frame 12 is fixedly provided with two connecting rods 24, one end of the connecting rod 24 is rotationally connected with a vertical rod 25, the outer periphery of the vertical rod 25 is slidingly provided with a guide seat 26, the guide seat 26 is fixed to the upper side of the guide frame 23, when the height of the precision pressing roller 13 is adjusted, the hollow frame 12 will rotate, the hollow frame 12 will drive the connecting rod 24 and the vertical rod 25 to move when rotating, the vertical rod 25 will drive the guide frame 23 and the amount adjusting plate 22 to move together through the guide seat 26 when moving, specifically: when the precision pressing roller 13 rises, the part where the scattering holes and the amount adjusting holes coincide will be enlarged, thereby increasing the amount of sugar scattering, and vice versa, thereby realizing the control of the amount of brown sugar scattered by the scattering and crushing integrated assembly through the adjustable pressure surface assembly, when the thickness of the dough sheet is adjusted, the amount of brown sugar scattered does not need to be adjusted separately, which is convenient to operate.

[0030] In order to supply small particle brown sugar into the scattering box 19, as shown in Figure 3 、 Figures 8-11As shown, the upper side of the scattering box 19 is provided with a crushing assembly, the crushing assembly comprises a crushing box 27, the crushing box 27 is fixed between two supports, when it is needed to add brown sugar in the scattering box 19, it is needed to place the brown sugar in the crushing box 27 first, the two sides away from each other of the crushing box 27 are provided with through holes, the inner side of the through hole is rotatably provided with a T-shaped shaft 28, a plurality of inclined crushing plates 29 are fixed between the two T-shaped shafts 28, the lower side of the crushing box 27 is provided with a discharging hole, the inner side of the discharging hole is fixedly provided with a crushing screen 30, the crushing screen 30 is an arc structure, the lower side of the crushing box 27 is fixedly provided with a discharging hopper, the discharging hopper is located above the scattering box 19, one support is rotatably connected to the outer periphery of one T-shaped shaft 28, the T-shaped shaft 28 and the scattering shaft 20 are drivingly connected through a belt and a pulley, the scattering shaft 20 can drive the T-shaped shaft 28 and the inclined crushing plate 29 to rotate when rotating, the brown sugar in the crushing box 27 can be crushed when the inclined crushing plate 29 rotates, the small particle brown sugar after crushing can be discharged through the crushing screen 30 and fall into the scattering box 19 through the discharging hopper, thereby realizing the crushing of the brown sugar, which can ensure that the scattered brown sugar particles are uniform, the scattered brown sugar particle size is 0.1cm-0.2cm, which can ensure the taste of the steamed buns, and the scattering and crushing integrated assembly can be driven to rotate by the thinning output assembly to scatter and crush the brown sugar.

[0031] The working process of the embodiment is that: through cooperation of the fermentation main assembly and the circulating conveying assembly, the fermentation of the dough is completed, then the dough is roughly thinned by the thinning output assembly, then the dough sheet is accurately thinned by the adjustable pressure dough assembly, then the brown sugar is scattered on the dough sheet by the scattering and crushing integrated assembly, in subsequent use, if it is needed to change the size specification of the steamed buns, the thickness of the dough sheet can be adjusted, and the sugar scattering amount can be adjusted synchronously when the thickness of the dough sheet is adjusted, which is convenient to use.

[0032] Although the embodiments of the present application have been shown and described, it can be understood by those skilled in the art that various changes, modifications, replacements and variations can be made to the embodiments without departing from the principles and spirits of the present application, the scope of the present application is defined by the appended claims and their equivalents.

Claims

1. A brown sugar steamed bun processing apparatus, characterized by, Including fermentation main component, the fermentation main component is used for providing the environment that benefits the fermentation of dough, the inside of the fermentation main component is equipped with circulating conveying component, the dough is conveyed through the circulating conveying component, one side of the circulating conveying component is equipped with the output component of thinning, the dough is pressed into thick sheet and is conveyed to the output component of thinning, the top of the output component of thinning is equipped with adjustable pressure surface component, the dough sheet is accurately thinning by the adjustable pressure surface component driven by the output component of thinning and rotates, one side of the adjustable pressure surface component is equipped with scattering and crushing integrated component, the brown sugar and the brown sugar are smashed by the scattering and crushing integrated component driven by the output component of thinning and rotates, the brown sugar scattering amount of the scattering and crushing integrated component is controlled by the adjustable pressure surface component.

2. The brown sugar steamed dumpling processing apparatus according to claim 1, characterized in that, The fermentation main component includes a fermentation box body, a box cover is fixedly arranged on the fermentation box body, an installation hole is arranged on one side of the fermentation box body, an installation frame is fixedly arranged on the inner side of the installation hole, a constant temperature hair dryer and a humidifier are fixedly arranged on the inner side of the installation frame, a temperature and humidity sensor is fixedly arranged on the inner wall of the fermentation box body, and a feeding guide plate is fixedly arranged on one side of the fermentation box body.

3. The brown sugar steamed dumpling processing apparatus according to claim 2, characterized in that, The circulating conveying component includes an upper conveyor belt, a middle conveyor belt, a lower conveyor belt, an upper feeding roller and a lower feeding roller, the inner side of the upper conveyor belt is provided with two upper conveying shafts through contact transmission, the inner side of the middle conveyor belt is provided with two middle conveying shafts through contact transmission, and the inner side of the lower conveyor belt is provided with two lower conveying shafts through contact transmission, the upper conveying shafts, the middle conveying shafts, the lower conveying shafts, the upper feeding roller and the lower feeding roller are all rotationally connected to the fermentation box body, two material guide frames are fixedly arranged on the inner side of the fermentation box body, a first motor frame is fixedly arranged on the outer wall of the fermentation box body, a first motor is fixedly arranged on the upper side of the first motor frame, the shaft end of the first motor is transmissionally connected to one middle conveying shaft through a belt and a pulley, one middle conveying shaft is transmissionally connected to one upper conveying shaft through a gear, one upper conveying shaft is transmissionally connected to one lower conveying shaft through a belt and a pulley, and one lower conveying shaft is transmissionally connected to the lower feeding roller through a belt and a pulley.

4. The brown sugar steamed dumpling processing apparatus according to claim 2, characterized in that, The output component of thinning includes a thinning conveyor belt, the inner side of the thinning conveyor belt is provided with three thinning conveying shafts through contact transmission, two of the thinning conveying shafts are rotationally connected to the box cover, and the last thinning conveying shaft is rotationally connected to the fermentation box body, a through hole is arranged on the box cover, the thinning conveyor belt is located in the through hole, a plurality of stabilizing rollers are rotationally arranged on the fermentation box body and the box cover, the stabilizing rollers are transmissionally connected to the thinning conveyor belt through contact, a second motor frame is fixedly arranged on the outer wall of the fermentation box body, a second motor is fixedly arranged on the upper side of the second motor frame, the shaft end of the second motor is transmissionally connected to one thinning conveying shaft through a belt and a pulley, and one side of the thinning conveyor belt is provided with a rough thinning component.

5. The brown sugar steamed dumpling processing apparatus according to claim 4, characterized in that, The coarse pressing assembly comprises three coarse pressing rollers, one of which rotates on the box cover, and the other two rotate on the fermentation box body, the outer periphery of the first coarse pressing roller is connected with the shaft end of the second motor through gear transmission, the first coarse pressing roller is connected with the second coarse pressing roller through belt and pulley transmission, and the second coarse pressing roller is connected with the third coarse pressing roller through belt and pulley transmission.

6. The brown sugar steamed dumpling processing apparatus according to claim 4, characterized in that, The adjustable pressing surface assembly comprises a hollow frame and a fine pressing roller, the hollow frame rotates on the outer periphery of a pressing transmission shaft, the fine pressing roller is rotationally connected to the hollow frame, the box cover is provided with accommodating grooves on the two sides away from each other, the fine pressing roller is located on the inner side of the accommodating grooves, one side of the hollow frame is rotationally provided with an intermediate shaft, the intermediate shaft is connected with the fine pressing roller through gear transmission, and the intermediate shaft is connected with a pressing transmission shaft through belt and pulley transmission, and one side of the hollow frame is provided with an adjusting assembly.

7. The brown sugar steamed dumpling processing apparatus according to claim 6, characterized in that, The adjusting assembly comprises a fixing frame, a rotating seat, a height adjusting bolt and a rotating sleeve, the rotating seat is rotationally connected to the fixing frame, the fixing frame is fixed on the box cover, the lower end of the height adjusting bolt is rotationally connected to the rotating seat, and the rotating sleeve is rotationally connected to the hollow frame and is threadedly connected to the outer periphery of the height adjusting bolt.

8. The brown sugar steamed bread processing apparatus according to claim 6, characterized in that, The crushing and scattering integrated assembly comprises a scattering box, a scattering shaft and a roller brush, the scattering box is rotationally connected to the outer periphery of the scattering shaft, the roller brush is fixed on the outer periphery of the scattering shaft, the two sides of the scattering box away from each other are fixed with supports, the supports are fixed on the box cover, one of the supports is rotationally connected to the outer periphery of the scattering shaft, the upper side of the scattering box is provided with a crushing assembly, the lower side of the scattering box is provided with a plurality of scattering holes uniformly distributed, the lower side of the scattering box is slidably connected with an amount adjusting plate, the lower side of the amount adjusting plate is provided with a plurality of amount adjusting holes uniformly distributed, the scattering holes and the amount adjusting holes are in communication, one of the pressing transmission shafts is connected with the scattering shaft through belt and pulley transmission, one side of the amount adjusting plate is fixedly provided with a guide frame, the guide frame slides on the box cover, the upper side of the hollow frame is fixedly provided with two connecting rods, one end of the connecting rod is rotationally connected with a vertical rod, the outer periphery of the vertical rod is slidably provided with a guide seat, and the guide seat is fixed on the upper side of the guide frame.

9. The brown sugar steamed bread processing apparatus according to claim 8, characterized in that, The crushing assembly comprises a crushing box, the crushing box is fixed between the two supports, the two sides of the crushing box away from each other are provided with through holes, the through holes are rotationally provided with T-shaped shafts on the inner sides, a plurality of inclined crushing plates are fixed between the two T-shaped shafts, the lower side of the crushing box is provided with a discharging hole, the inner side of the discharging hole is fixedly provided with a crushing net, the lower side of the crushing box is fixedly provided with a discharging hopper, one of the supports is rotationally connected to the outer periphery of one T-shaped shaft, and one of the T-shaped shafts is connected with the scattering shaft through belt and pulley transmission.

Citation Information

Patent Citations

  • Spreading machine for bread production

    CN117837620A

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    CN213939502U

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    CN217884923U