Internet-based healthy food production and circulation management method

Abstract

The invention discloses a healthy food production and circulation management method based on the Internet. The method comprises the following steps: S1) merchant settlement: screening out qualified merchants and formulating production standards; s2) process supervision: carrying out comprehensive, full-time and whole-process electronic monitoring by using a monitoring system of the platform, wherein the whole process is traceable; s3) selling: the buyer can pay attention to the real-time production, processing and circulation process of the commodity which the buyer wants to buy in real time. By means of the Internet, artificial intelligence, block chains, modern communication, high-tech videos and other technologies, a novel e-commerce platform is created, a set of effective management rules is established, merchants can produce healthy, green and safe good commodities consciously, and it is ensured that common people can conveniently obtain healthy, safe and secure'entrance 'commodities.

Description

Technical Field

[0001] This invention belongs to the field of health food production technology, and in particular relates to an internet-based method for the production and distribution management of health foods. Background Technology

[0002] With technological advancements and social development, the availability of daily necessities and production materials has greatly increased, and people's incomes have risen. People have moved beyond simply having enough to eat and wear and now have higher expectations for their quality of life, especially regarding "food," traditional Chinese medicine, and health supplements. They hope to easily purchase healthy, safe, and reliable products.

[0003] However, the quality of "entry-level" products on the market is uneven and there are many problems. Summary of the Invention

[0004] This invention aims to leverage technologies such as the Internet, artificial intelligence, blockchain, modern communications, and high-tech video to create a new e-commerce platform and establish a set of effective rules that encourage merchants to voluntarily produce healthy, green, and safe products, ensuring that the public can conveniently access healthy, safe, and reliable "entry" products.

[0005] To solve the above-mentioned technical problems, the present invention adopts the following technical solution: A method for managing the production and distribution of health foods based on the internet, comprising the following steps: S1): Merchant onboarding: Select qualified merchants and establish production standards; S2): Process supervision: Utilize the platform's monitoring system for comprehensive, real-time, and full-process electronic monitoring, with full traceability; S21): Production process supervision: Install multiple surveillance cameras at the production sites or locations of resident merchants to form an electronic fence for real-time monitoring; S211): The management platform is equipped with electronic monitoring, connected to the information network, and forms an electronic fence; S212): Introduce AI analysis and retrieve the executed product platform and industry standards to train AI to detect violations in real time. If violations are found, issue reminders and mark them. S213): Store the video information and bind it to the corresponding product to generate an encoding; S22): Processing supervision: Real-time monitoring of processes requiring secondary processing or packaging; S221): The management platform installs electronic monitoring in the processing workshop, picking base or fishing and slaughtering site, connects the information network, and forms an electronic fence; S222): Introduce AI analysis and retrieve the executed product platform and industry standards to train AI to detect violations in real time. If violations are found, issue reminders and mark them. S223): Store the video information and bind it to the corresponding product to generate an encoding; S3): Sales: Buyers can monitor the real-time production, processing, and distribution process of the goods they want to purchase. S31): Product information integration: Integrate all stored videos of the production and processing of the products to be sold to form full-process video information; S32): Listing: Listing products on the platform by category for selection and sale; S33): Sales: After a buyer purchases a product, a monitoring link is sent, allowing the buyer to view the entire video feed at any time. S34): Supervision of the transportation process.

[0006] Furthermore, step 1 specifically includes the following steps: S11): Merchant application: Provide business license, legally obtained production site certificate, and land use certificate for application, and the management platform will review the application; S12): Deposit payment and contract signing: After the review is approved, the merchant needs to submit a deposit to the management platform and sign the relevant agreements and contracts; S13): Supplement product information: Merchants should supplement the relevant information of their products, including the types of products sold, planting methods, breeding methods, production processes, and the platform's execution standards. S14): Standard calibration: The management platform integrates and refines the standards completed by merchants of the same type according to product category, invites peers and industry experts to discuss and certify, and takes the greatest common denominator to form the industry standard for planting, breeding or production and processing of this type of product. S15): Standard dynamic adjustment: Updated dynamically in real time based on market acceptance.

[0007] Furthermore, step 34 specifically includes the following steps; S341): Cooperate with third-party transportation companies to install electronic monitoring during loading, transportation and unloading processes; S342): Store video information and bind it to the corresponding product for buyers to view in real time; S343): After the goods arrive at their destination, a QR code containing the entire lifecycle of the product is generated for buyers to view.

[0008] Furthermore, in step 2, violations include the use of pesticides and antibiotics in ways that affect the safety and health of goods. AI will record these violations and display them accurately on the product page.

[0009] Furthermore, when storing the video in step 2, time intervals are used to capture the video to reduce storage space.

[0010] Furthermore, a management committee can be established during the platform supervision process, which specifically includes the following steps: S151): Selecting buyers: Filter out the top ten buyers by annual purchase amount in the provincial region where each product segment is located, and randomly select five of them; S152): Select merchants: Filter out the top five merchants in the province where each product category is located, with no violations, and randomly select three of them.

[0011] S153): Select three platform management representatives: Select three representatives from the management platform; S154): Establishment of a committee: This commodity committee shall be composed of representatives from the three parties; S155): Regulation: Regulation of all aspects of a product's production and distribution.

[0012] Furthermore, in step 2, when using AI to analyze violations, the system first simulates violations and fraudulent activities based on the experience of industry personnel, allowing the AI ​​system to memorize them. Then, during actual system operation, other violations and fraudulent activities will be discovered through buyers, peers, platform experts, and other personnel to train the AI ​​system.

[0013] The beneficial effects of this invention are: This invention utilizes technologies such as the Internet, artificial intelligence, blockchain, modern communications, and high-tech video to effectively monitor the entire lifecycle of goods, from production to packaging and sales. This ensures effective management of the entire product lifecycle and guarantees the health, greenness, and safety of the goods. At the same time, it promotes healthy competition among merchants, creating a situation where good products drive out bad ones, thus achieving a healthy supply and demand balance and allowing people to easily purchase healthy, safe, and high-quality products. Attached Figure Description

[0014] To more clearly illustrate the technical solutions in the embodiments of the present invention or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present invention. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0015] Figure 1 This is a schematic diagram of the system flow of the present invention; Figure 2 This is a flowchart of the closed-loop AI monitoring service throughout the entire process and lifecycle of this invention; Figure 3 This is a flowchart of the invention committee; Figure 4 This is a flowchart illustrating the process of forming product standards according to the present invention; Figure 5 This is a flowchart of the production or processing of strawberries as an example. Detailed Implementation

[0016] The preferred embodiments of the present invention will now be described in detail with reference to the accompanying drawings, so that the advantages and features of the present invention can be more easily understood by those skilled in the art, thereby providing a clearer and more explicit definition of the scope of protection of the present invention. Specific Implementation

[0017] A method for managing the production and distribution of health foods based on the internet, comprising the following steps: S1): Merchant onboarding: Select qualified merchants and establish production standards; Step 1 specifically includes the following steps: S11): Merchant application: Provide business license, legally obtained production site certificate, and land use certificate for application, and the management platform will review the application; S12): Deposit payment and contract signing: After the review is approved, the merchant needs to submit a deposit to the management platform and sign the relevant agreements and contracts; S13): Supplement product information: Merchants should supplement the relevant information of their products, including the types of products sold, planting methods, breeding methods, production processes, and the platform's execution standards. S14): Standard Calibration: The management platform integrates and refines the standards for merchants of the same type based on product categories, invites peers and industry experts to discuss and certify them, and takes the greatest common denominator to form the industry standard for the planting, breeding or production and processing of this type of product; the specific classification scheme can be source category (such as rice, vegetables, fruits, fish and shrimp, beef and mutton, fresh milk, fresh raw materials of medicinal materials) and factory processing category (such as rice, canned fruit, fruit juice, shrimp and fish fillets, steak, beef brisket, beef tripe, lamb chops, lamb tripe, butter and cheese, processed medicinal materials), shop processing (milk tea shops, cake shops, barbecue shops, etc.). These major categories can be further subdivided, always prioritizing ease of customer search.

[0018] S15): Standard dynamic adjustment: Updated dynamically in real time based on market acceptance.

[0019] S2): Process Supervision: Utilizing the platform's monitoring system for comprehensive, real-time, and full-process electronic monitoring, ensuring complete traceability. Specifically, in step 2, violations include the unreasonable use of pesticides and antibiotics that affect product safety and health. AI will record these violations and display them accurately on the product page. When storing videos in step 2, interval-time clipping is used to reduce storage space. When using AI to analyze violations in step 2, the system first simulates violations and fraudulent activities based on industry experience, allowing the AI ​​system to memorize them. Then, during actual system operation, other violations and fraudulent activities will be discovered through buyers, peers, and platform experts to train the AI ​​system. For example, in agricultural planting, if it's organic food, then pesticides and chemical fertilizers are prohibited. Specific regulations should refer to the platform's "detailed industry standards." For example, in aquaculture, the "feed" entering the electronic fence must be natural and healthy, free of antibiotics, growth hormones, etc. The process of this "feed" entering the electronic fence must be strictly monitored by surveillance cameras (a crucial component of the electronic fence, installed by the platform or a platform-authorized third party, with data independent of merchant interference) to prevent fraud and substitution of inferior products. Regarding pests and diseases encountered during planting and breeding, methods and measures that do not affect the safety and health of the product must be taken for prevention and control. If the use of pesticides and antibiotics is indeed necessary, the consequences must be truthfully disclosed and documented so that buyers can see these facts when making a purchase, facilitating their judgment and selection. This information will also constitute part of the product information presented to buyers.

[0020] S21): Production process supervision: Multiple surveillance cameras are installed at the production sites or locations of resident merchants to form an electronic fence for real-time monitoring; production process supervision mainly focuses on the source products. When the products are mature, they can be harvested and packaged in bags, boxes, or cartons. Batch codes (such as QR codes) can be affixed to the packaging, and the codes contain product information and full-process video information.

[0021] S211): The management platform is equipped with electronic monitoring, connected to the information network, and forms an electronic fence; S212): Introduce AI analysis and retrieve the executed product platform and industry standards to train AI to detect violations in real time. If violations are found, issue reminders and mark them. S213): Store the video information and bind it to the corresponding product to generate an encoding; S22): Processing supervision: Real-time monitoring of processes that require secondary processing or packaging; for example, the slaughtering and processing of ecological black pigs. First, a processing workshop needs to be identified. From the time the pigs enter the factory to slaughtering, cutting, and packaging, all these processes are monitored by surveillance cameras.

[0022] S221): The management platform installs electronic monitoring in the processing workshop, picking base or fishing and slaughtering site, connects the information network, and forms an electronic fence; S222): Introduce AI analysis and retrieve the executed product platform and industry standards to train AI to detect violations in real time. If violations are found, issue reminders and mark them. S223): Store the video information and bind it to the corresponding product to generate an encoding; S3): Sales: Buyers can monitor the real-time production, processing, and distribution process of the goods they want to purchase. S31): Product information integration: Integrate all stored videos of the production and processing of the products to be sold to form full-process video information; S32): Listing: Listing products on the platform by category for selection and sale; S33): Sales: After a buyer purchases a product, a monitoring link is sent, allowing the buyer to view the entire video feed at any time. S34): Monitoring the transportation process. For example, the loading process is monitored by surveillance cameras, the vehicle's movement is monitored by mobile surveillance cameras, and the entire journey must be filmed in one continuous shot. If the vehicle stops at a rest area, it must be ensured that loading and unloading cannot be done (to prevent tampering) until it reaches the designated unloading address, where the unloading process is monitored by surveillance cameras. If the final step is express delivery, then the entire process must be monitored and documented until it reaches the buyer. If the goods enter a warehouse or store, then the storage area must be monitored by surveillance cameras. Anti-counterfeiting measures can also be implemented through packaging during the distribution process, ensuring that the packaging remains unopened until it reaches the buyer.

[0023] Specifically, step 34 includes the following steps; S341): Cooperate with third-party transportation companies to install electronic monitoring during loading, transportation and unloading processes; S342): Store video information and bind it to the corresponding product for buyers to view in real time; S343): Upon arrival at the destination, a QR code containing the entire lifecycle of the product is generated for buyers to view. This QR code uses a combination of blockchain and AI technology for anti-counterfeiting. After receiving the product, buyers can scan the QR code to obtain video information and other necessary information about the product's entire lifecycle (the QR code is printed before leaving the factory; video information generated during logistics and delivery can be added to the original video on the QR code after the product is delivered to the buyer, ensuring the completion of the entire process). This allows buyers to confirm whether the product is green and healthy, conforms to the platform merchant's claims, and leave reviews. These genuine reviews are also an effective component of the merchant's credit rating. For example, fertilizers for planting and feed for animal husbandry can also be purchased from products of platform-certified merchants, thus ensuring controllable quality at the source and forming a high-quality ecosystem.

[0024] Of course, to enhance oversight, a management committee can be established during the platform oversight process, which includes the following steps: S151): Selecting buyers: Filter out the top ten buyers by annual purchase amount in the provincial region where each product segment is located, and randomly select five of them; S152): Select merchants: Filter out the top five merchants in the province where each product category is located, with no violations, and randomly select three of them.

[0025] S153): Select three platform management representatives: Select three representatives from the management platform; S154): Establishment of a committee: This commodity committee shall be composed of representatives from the three parties; S155): Regulation: Regulation of all aspects of a product's production and distribution.

[0026] Taking strawberry cultivation as an example, the main product categories are: fresh produce directly from the source and processed produce. Specifically, it includes closed-loop monitoring of the following aspects: Supervision of land safety and health for strawberry cultivation; Monitoring of the source and health of strawberry seedlings; Safety supervision of the source and use of organic fertilizers; Safety supervision of irrigation water sources; Safety supervision of the use of biological agents in pest and disease control; Supervision of the product packaging process; Monitoring of personnel movement within the electronic fence.

[0027] The above description is merely an embodiment of the present invention and does not limit the patent scope of the present invention. Any equivalent structural transformations made based on the content of the present invention specification and drawings, or direct or indirect applications in other related technical fields, are similarly included within the patent protection scope of the present invention.

Claims

1. A method for managing the production and distribution of health foods based on the Internet, characterized in that: Includes the following steps: S1): Merchant onboarding: Selecting qualified merchants and establishing production standards; specifically including the following steps: S11): Merchant application: Provide business license, legally obtained production site certificate, and land use certificate for application, and the management platform will review the application; S12): Deposit payment and contract signing: After the review is approved, the merchant needs to submit a deposit to the management platform and sign the relevant agreements and contracts; S13): Supplement product information: Merchants should supplement relevant product information, including the types of products sold, planting methods, breeding methods, production processes, and the platform standards they are implementing. S14): Standard calibration: The management platform integrates and refines the standards completed by merchants of the same type according to product category, invites peers and industry experts to discuss and certify, and takes the greatest common denominator to form the industry standard for planting, breeding or production and processing of this type of product. S15): Standard dynamic adjustment: dynamically updated in real time based on market acceptance; A management committee can also be established during the platform supervision process, which includes the following steps: S151): Selecting buyers: Filter out the top ten buyers by annual purchase amount in the provincial region where each product segment is located, and randomly select five of them; S152): Select merchants: Filter out the top five merchants in the provincial region for annual sales of each product category, and select three of them randomly; S153): Select three platform management representatives: Select three representatives from the management platform; S154): Establishment of a committee: This commodity committee shall be composed of representatives from the three parties; S155): Regulation: Regulating all aspects of a product's production and distribution; S2): Process supervision: Utilize the platform's monitoring system for comprehensive, real-time, and full-process electronic monitoring, with full traceability; S21): Production process supervision: Install multiple surveillance cameras at the production sites or locations of resident merchants to form an electronic fence for real-time monitoring; S211): The management platform is equipped with electronic monitoring, connected to the information network, and forms an electronic fence; S212): Introduce AI analysis and retrieve the product platform and industry standards to train the AI ​​to detect violations in real time. If violations are found, reminders and flags will be issued. Violations include the use of methods and measures that affect the safety and health of products, such as unreasonable prevention and control of pesticides and antibiotics. The AI ​​will record these violations and display them truthfully on the product page. S213): Store the video information and bind it to the corresponding product to generate an encoding; S22): Processing supervision: Real-time monitoring of processes requiring secondary processing or packaging; S221): The management platform installs electronic monitoring in the processing workshop, picking base or fishing and slaughtering site, connects the information network, and forms an electronic fence; S222): Introduce AI analysis and retrieve the executed product platform and industry standards to train AI to detect violations in real time. If violations are found, issue reminders and mark them. S223): Store the video information and bind it to the corresponding product to generate an encoding; S3): Sales: Buyers can monitor the real-time production, processing, and distribution process of the goods they want to purchase. S31): Product information integration: Integrate all stored videos of the production and processing of the products to be sold to form full-process video information; S32): Listing: Listing products on the platform by category for selection and sale; S33): Sales: After a buyer purchases a product, a monitoring link is sent, allowing the buyer to view the entire video feed at any time. S34): Supervision of the transportation process.

2. The method for managing the production and distribution of health foods based on the Internet according to claim 1, characterized in that: Step 34 specifically includes the following steps; S341): Cooperate with third-party transportation companies to install electronic monitoring during loading, transportation and unloading processes; S342): Store video information and bind it to the corresponding product for buyers to view in real time; S343): After the goods arrive at their destination, a QR code containing the entire lifecycle of the product is generated for buyers to view.

3. The method for managing the production and distribution of health foods based on the Internet according to claim 1, characterized in that: When storing the video in step 2, an interval time is used to capture the video to reduce storage space.

4. The method for managing the production and distribution of health foods based on the Internet according to claim 1, characterized in that: When using AI to analyze violations in step 2, the AI ​​system first simulates violations and fraudulent activities based on the experience of industry personnel, allowing it to memorize them. Then, during actual system operation, it will discover other violations and fraudulent activities through buyers, peers, platform experts, and other personnel to train the AI ​​system.

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