Vatica mangachapoi blanco wine lees filtering equipment

Abstract

The utility model discloses green plum wine lees filtering equipment which comprises a filtering cabinet and is characterized in that an inlet is formed in the top of the filtering cabinet, a first filtering plate is arranged below the inlet, a second filtering plate is arranged on the right side of the first filtering plate, and a third filtering plate is arranged below the first filtering plate; a fourth filter plate is arranged on the left side of the third filter plate. According to the filtering equipment for the wine residues of the green plum wine, the green plum wine containing the wine residues is poured into the filtering cabinet from the inlet, the green plum wine is filtered by the first filtering plate through gravity to fall down and then passes through the third filtering plate to be secondarily filtered, and the filtered wine residues are collected on the second filtering plate and the fourth filtering plate through gravity, so that the subsequent filtering of the device is not influenced.

Description

Technical Field

[0001] The utility model relates to the technical field of greengage wine production, in particular to greengage wine dregs filtering equipment. Background Art

[0002] Wine brewed with greengage is called greengage wine, which has a long history and profound cultural connotations. Greengage, also known as fruit plum and sour plum, is a fruit tree of the Rosaceae family. The fruit is rich in nutrients and has a refreshing and sour taste. In the process of brewing greengage wine, a certain amount of wine residue is easily produced due to fermentation. If there are too many wine residues when drinking greengage wine, it will produce a foreign body sensation, which not only affects the taste but also makes consumers mistakenly think that the wine has deteriorated. Therefore, filtering the wine residue is a very important part in the production and processing of greengage wine. For this purpose, greengage wine residue filtering equipment is needed. For example, the prior art: CN215209323U, a greengage wine residue filtering system, including a filtering treatment tank, a filtering box located inside the filtering treatment tank and a driving motor located above the filter box, the inner wall of the top end of the filter box is installed on the top end of the inner cavity of the filter treatment tank by screws, a first filter screen is horizontally arranged on the top end of the inner cavity of the filter box, an inverted U-shaped fixing rod is fixedly installed on the top surface of the filter box by screws, the driving motor is fixedly installed in the middle position of the top surface of the U-shaped fixing rod by bolts, the output shaft of the driving motor longitudinally penetrates to the middle position of the bottom end of the U-shaped fixing rod and is connected to a rotating rod, the rotating rod is eccentrically connected to the output shaft of the driving motor, and the bottom surface of the rotating rod is close to the top surface of the first filter screen.

[0003] There are other existing technologies:

[0004] CN214680527U, a green plum wine clarification device;

[0005] CN219886028U, an extrusion separation device for green plum wine production and fermentation.

[0006] Most of the green plum wine residue filtering devices mentioned in the above-mentioned prior art use single filtration to filter the residue. Since the sizes of the residues are different, single filtration often has a poor filtering effect and can only filter some residues with larger particles. The equipment for multiple filtration is only equipped with a residue removing device for the first filtration, and no residue removing device is designed for the subsequent filtering device. After the device is used for a long time, the filtering effect of the subsequent filtering device will inevitably be compromised. Utility Model Content

[0007] The purpose of the utility model is to provide a green plum wine dregs filtering device to solve the problems raised in the above background technology.

[0008] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a green plum wine lees filtering device, comprising a filter cabinet, characterized in that: an entrance is opened at the top of the filter cabinet, a first filter plate is arranged below the entrance, a second filter plate is arranged on the right side of the first filter plate, a third filter plate is arranged below the first filter plate, a fourth filter plate is arranged on the left side of the third filter plate, a water storage tank is arranged at the back of the filter cabinet, a water pump 1 is arranged on the top of the water storage tank, a water pipe is arranged on the top of the water pump 1, a first switch is arranged on the right side of the water pipe, a second switch is arranged on the left side of the water pipe, an upper sprayer is arranged on the left side of the first filter plate, and a lower sprayer is arranged below the second filter plate.

[0009] Preferably, the first filter plate and the third filter plate form an angle with the horizontal plane.

[0010] Preferably, an upper filter hole is formed at the top of the first filter plate, and a lower filter hole is formed at the bottom of the first filter plate.

[0011] Preferably, a flap is provided above the second filter plate and the fourth filter plate, and the flap is rotatably mounted on the filter cabinet via a rotating shaft.

[0012] Preferably, a wine tank is arranged on the front of the filter cabinet, a second water pump is arranged on the top of the wine tank, a water pump is arranged on the top of the second water pump, and one end of the water pump is connected to the bottom of the filter cabinet.

[0013] Compared with the prior art, the beneficial effects of the utility model are:

[0014] 1. The green plum wine residue filtering equipment pours the green plum wine containing the residue into the filtering cabinet from the entrance. The green plum wine is filtered and falls through the first filter plate by gravity, and then passes through the third filter plate for secondary filtration. After the residue is filtered, it is collected on the second and fourth filter plates by gravity, which does not affect the subsequent filtration of the device.

[0015] 2. The green plum wine dregs filtering equipment has a sprayer which sprays water pumped out from a water storage tank by a water pump to wash the dregs remaining on the surfaces of the first and third filter plates, and then washes the water onto the second and fourth filter plates. The operator then opens the flap to remove the dregs. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 This is a front view of the structure of the utility model;

[0017] Figure 2 It is a schematic diagram of the back side of the structure of the utility model;

[0018] Figure 3 This is a schematic diagram of the internal structure of the utility model;

[0019] Figure 4This is a schematic diagram of the utility model structure flip open;

[0020] Figure 5 This is a cross-sectional schematic diagram of the first filter plate of the utility model structure;

[0021] Figure 6 for Figure 5 An enlarged view of point A is shown.

[0022] In the figure: 1. filter cabinet; 2. first filter plate; 3. second filter plate; 4. third filter plate; 5. fourth filter plate; 6. water tank; 7. wine tank; 8. flip cover; 101. inlet; 201. upper filter hole; 202. lower filter hole; 601. water pump 1; 602. water pipe; 603. first switch; 604. second switch; 605. upper sprinkler; 606. lower sprinkler; 701. water pump 2; 702. water pump. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] Example: See Figure 1 The utility model provides a technical solution: a green plum wine dregs filtering device.

[0025] Among them, an entrance 101 is opened on the top of the filter cabinet 1, a first filter plate 2 is arranged below the entrance 101, a second filter plate 3 is arranged on the right side of the first filter plate 2, a third filter plate 4 is arranged below the first filter plate 2, and a fourth filter plate 5 is arranged on the left side of the third filter plate 4. A water storage tank 6 is arranged on the back of the filter cabinet 1, a water pump 601 is arranged on the top of the water storage tank 6, a water pipe 602 is arranged on the top of the water pump 601, a first switch 603 is arranged on the right side of the water pipe 602, a second switch 604 is arranged on the left side of the water pipe 602, an upper sprayer 605 is arranged on the left side of the first filter plate 2, and a lower sprayer 606 is arranged below the second filter plate 3.

[0026] In this embodiment, the green plum wine enters the filtering cabinet 1 from the entrance 101, and first passes through the first filter plate 2 for the first filtration. Part of the wine residue is left above the first filter plate 2. The green plum wine that passes through the first filter plate 2 continues to pass through the third filter plate 4 below for a second filtration. The two filtrations can filter out the wine residue as much as possible. When the filtration is completed, the water pump 601 is started, and the water pump 601 draws water from the water storage tank 6 through the water pipe 602. The first switch 603 is turned on, and the water in the water pipe 602 is sprayed out through the upper sprayer 605 to flush the first filter plate 2, and the wine residue remaining on the first filter plate 2 is flushed to the second filter plate 3. Similarly, the second switch 604 is turned on, and the water in the water pipe 602 is sprayed out through the lower sprayer 606 to flush the third filter plate 4, and the wine residue remaining on the third filter plate 4 is flushed to the fourth filter plate 5, thereby removing the wine residue on the first filter plate 2 and the third filter plate 4, and restoring the filtering effect of the equipment.

[0027] The first filter plate 2 and the third filter plate 4 form an angle with the horizontal plane.

[0028] In this embodiment, the first filter plate 2 is tilted to the right, so that the wine residue on the first filter plate 2 can flow to the second filter plate 3 more conveniently, and the third filter plate 4 is tilted to the left, so that the wine residue on the third filter plate 4 can flow to the fourth filter plate 5 more conveniently.

[0029] An upper filter hole 201 is formed at the top of the first filter plate 2 , and a lower filter hole 202 is formed at the bottom of the first filter plate 2 .

[0030] In this embodiment, the diameter of the upper filter hole 201 is smaller than that of the lower filter hole 202. The lower filter hole 202 with a larger diameter increases the filtration speed, and the upper filter hole 201 with a smaller diameter can prevent large pieces of wine residue from passing through the filter hole. The edge of the upper filter hole 201 and the top of the first filter plate 2 are provided with rounded corners at the contact point, which can effectively reduce the wine residue hanging on the filter hole and avoid the phenomenon that the wine residue is difficult to remove. Similarly, the filter hole structure of the third filter plate 4 is the same as the filter hole structure of the first filter plate 2, but the corresponding sizes are smaller to filter wine residue with smaller particles.

[0031] A flip cover 8 is arranged above the second filter plate 3 and the fourth filter plate 5 , and the flip cover 8 is rotatably mounted on the filter cabinet 1 via a rotating shaft.

[0032] In this embodiment, when more and more wine residues are accumulated on the second filter plate 3 and the fourth filter plate 5, the wine residues on the two filter plates can be directly removed and cleaned by opening the flip cover 8.

[0033] Among them, a wine tank 7 is arranged on the front of the filter cabinet 1, a water pump 701 is arranged on the top of the wine tank 7, a water pump 702 is arranged on the top of the water pump 701, and one end of the water pump 702 is connected to the bottom of the filter cabinet 1.

[0034] In this embodiment, the wine tank 7 extracts the filtered green plum wine stored at the bottom of the filter cabinet 1 through the water pump 2 701, and the green plum wine enters the pumping pipe 702 through the connection between the filter cabinet 1 and the pumping pipe 702, and finally enters the wine tank 7 for standby.

[0035] Working principle: Pour the green plum wine containing dregs into the filter cabinet 1 from the inlet 101, the green plum wine is filtered and falls through the first filter plate 2 by gravity, and then passes through the third filter plate 4 for secondary filtration, and the dregs remain on the two filter plates. When the dregs on the two filter plates increase, the dregs slide off the filter plates by gravity, the dregs on the first filter plate 2 move downward and fall on the second filter plate 3, and the dregs on the third filter plate 4 fall on the fourth filter plate 5. At the same time, the chamfered design of the filter holes of the first filter plate 2 and the third filter plate 3 makes it difficult for dregs to accumulate on the filter plate surface, and the dregs are all collected on the second filter plate 3 and the fourth filter plate 5 On, it does not affect the filtration of the first filter plate 2 and the third filter plate 4. Finally, the filtered green plum wine is stored at the bottom of the filter cabinet 1, and is pumped away by the water pump 2 701 through the suction pipe 702 and stored in the wine tank 7 for replacement. When the filtration is completed, the flip cover 8 can be opened to remove the wine residue on the second filter plate 3 and the fourth filter plate 5, and the water pump 1 601 is started, and the first switch 603 and the second switch 604 are turned on respectively. The water pump 1 601 pumps out the water in the water tank 6 through the water pipe 602, and finally all the filter plates are flushed through the upper sprayer 605 and the lower sprayer 606, eliminating the trouble of taking out the filter plates for cleaning.

[0036] In the description of the present invention, it is also necessary to explain that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0037] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A green plum wine lees filtering device, comprising a filtering cabinet (1), characterized in that: The filter cabinet (1) is provided with an entrance (101) at the top, a first filter plate (2) is arranged below the entrance (101), a second filter plate (3) is arranged on the right side of the first filter plate (2), a third filter plate (4) is arranged below the first filter plate (2), a fourth filter plate (5) is arranged on the left side of the third filter plate (4), a water storage tank (6) is arranged at the back of the filter cabinet (1), a water pump (601) is arranged on the top of the water storage tank (6), a water pipe (602) is arranged on the top of the water pump (601), a first switch (603) is arranged on the right side of the water pipe (602), a second switch (604) is arranged on the left side of the water pipe (602), an upper sprayer (605) is arranged on the left side of the first filter plate (2), and a lower sprayer (606) is arranged below the second filter plate (3).

2. The greengage wine dregs filtering device according to claim 1, characterized in that: The first filter plate (2) and the third filter plate (4) form an angle with the horizontal plane.

3. The greengage wine dregs filtering device according to claim 1, characterized in that: An upper filter hole (201) is provided at the top of the first filter plate (2), and a lower filter hole (202) is provided at the bottom of the first filter plate (2).

4. The greengage wine dregs filtering device according to claim 1, characterized in that: A flip cover (8) is provided above the second filter plate (3) and the fourth filter plate (5), and the flip cover (8) is rotatably mounted on the filter cabinet (1) via a rotating shaft.

5. The greengage wine lees filtering device according to claim 1, characterized in that: A wine tank (7) is arranged on the front of the filter cabinet (1), a water pump (701) is arranged on the top of the wine tank (7), a water pump (702) is arranged on the top of the water pump (701), and one end of the water pump (702) is connected to the bottom of the filter cabinet (1).

Images