Boxed liquid sugar
By using the combination of movable plates and elastic parts and magnet ring structure in boxed liquid sugar, the problem of troublesome operation when reducing sugar liquid is solved, and the effect of bringing out sugar liquid without tilting the box is achieved, and the effect of improving the Edible flexibility.
Patent Information
- Application Number
- CN202421159362.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-24
- Publication Date
- 2024-12-27
- Estimated Expiration
- 2034-05-24
AI Technical Summary
When the sugar liquid in existing boxed liquid is reduced, the box body needs to be tilted so that the balls can bring out the sugar liquid, which is troublesome and has poor edible experience.
A boxed liquid sugar is designed, using a combination of a movable plate and an elastic member. Through the sliding connection of the movable plate and the elastic action of the elastic member, the ball can still bring out the sugar liquid without tilting the box body, and Magnets and magnetic rings improve the convenience of adding sugar liquids or flavor enhancers.
Improves the edible experience when the sugar liquid is reduced, reduces the waste of sugar liquid, and enhances the edible flexibility of liquid sugar.
Smart Images

Figure CN222248364U_ABST
Abstract
Description
Technical Field
[0001] The present application relates to the field of liquid sugar, and in particular to a boxed liquid sugar. Background Art
[0002] Liquid candy is a kind of candy, usually including a packaging box and liquid candy contained in the packaging box. There is a box of liquid candy, the packaging box includes a box body and a box cover, and the box cover is connected to a ball rolling at the opening. When the ball rolls relative to the box body, the ball can bring out the liquid candy in the box body. Since the liquid candy brought out by the ball at one time is limited, it is convenient to control the amount of sugar intake of children and has strong interest, so the market is large.
[0003] As the amount of sugar consumed increases, the sugar liquid inside the sugar box gradually decreases and the liquid level drops. If you want to continue eating, you need to tilt the box so that the ball can continue to bring out the sugar liquid, which is quite troublesome. In addition, the amount of sugar liquid that the ball can bring out will gradually decrease, resulting in a poor eating experience. Utility Model Content
[0004] In order to improve the eating experience of liquid sugar using a rolling ball to bring out the sugar liquid, the present application provides a box of liquid sugar.
[0005] The present application provides a boxed liquid sugar using the following technical solution:
[0006] A box of liquid sugar, comprising a packaging box and sugar liquid; the packaging box comprises a box body and a box cover, the box body having an opening, the box body being rollingly connected to a ball at the opening, the ball abutting against the inner wall of the opening; the box cover being detachably connected to the box body, the box cover being used to open and close the opening; the box body having a accommodating cavity, the accommodating cavity being used to accommodate the sugar liquid, the accommodating cavity being communicated with the opening; the box body being slidably connected to a movable plate in the accommodating cavity, the movable plate sliding along the length direction of the box body, the side wall of the movable plate abutting against the cavity wall of the accommodating cavity; an elastic member is provided between the movable plate and the bottom wall of the accommodating cavity, the elastic member being in its original state when the movable plate abuts against the ball.
[0007] By adopting the above technical solution, the movable plate is in a state of force balance under the action of its own gravity, the pressure of the sugar solution and the elastic force of the elastic member. As the sugar solution in the accommodating chamber decreases, the pressure of the sugar solution on the movable plate also decreases, so that the elastic force of the required elastic member decreases accordingly, and the elastic member drives the movable plate to move in the direction close to the ball, and the movable plate drives the remaining sugar solution to move in the direction close to the ball, so that the ball can still pick up a certain amount of sugar solution without tilting the box body, thereby improving the eating experience.
[0008] Optionally, the elastic member is a sponge block, and the elastic member is filled between the movable plate and the bottom wall of the accommodating cavity.
[0009] By adopting the above technical solution, the sponge block has a larger deformation ability and a better filling effect, so as to drive the movable plate to move stably.
[0010] Optionally, the outer layer of the elastic member is provided with a waterproof layer.
[0011] By adopting the above technical solution, the risk of the elastic member absorbing sugar solution is reduced.
[0012] Optionally, the peripheral wall of the movable plate is provided with a plurality of protrusions, and the plurality of protrusions are arranged at intervals along the circumference of the movable plate; the cavity wall of the accommodating cavity is provided with a plurality of grooves, and the grooves are extended along the length direction of the box body, and the grooves are used for sliding connection of the protrusions, and the plurality of grooves correspond one-to-one to the plurality of protrusions.
[0013] By adopting the above technical solution, the sliding connection between the movable plate and the box body is achieved by utilizing the cooperation between the protrusion and the groove, which has a simple structure and stable sliding.
[0014] Optionally, a receiving groove is provided on the surface of the movable plate facing the ball, and the receiving groove is arranged in a funnel shape.
[0015] By adopting the above technical solution, when only a small amount of sugar liquid is left in the accommodating cavity, the sugar liquid is gathered at the center of the movable plate, which is convenient for the ball to pick up and reduces the waste of sugar liquid.
[0016] Optionally, the box body includes a receiving portion and a connecting portion, the connecting portion is used to connect the ball, and the connecting portion is detachably connected to the receiving portion.
[0017] By adopting the above technical solution, after the sugar liquid is consumed, the connecting part is removed from the containing part, and new sugar liquid can be added to the containing part, or flavor enhancers can be added to the sugar liquid according to one's own taste during consumption, thereby improving the consumption flexibility of liquid sugar.
[0018] Optionally, a magnet is disposed in the movable plate, and the box body is sleeved with a magnetic ring, and the magnetic ring is slidably connected to the box body along the length direction of the box body.
[0019] By adopting the above technical solution, when the liquid sugar is in an edible state, the magnetic ring is moved to the connection position between the connecting part and the containing part, or the magnetic ring is removed from the box body; when adding sugar liquid or flavor enhancer to the containing cavity, the magnetic ring is moved relative to the box body, and the magnetic ring is used to drive the movable plate to move away from the ball to improve the convenience of adding; in addition, when the liquid sugar is in a non-edible state, the magnetic ring can be used to drive the movable plate to move away from the ball, so that the sugar liquid does not press the ball all the time, thereby reducing the risk of the sugar liquid overflowing from the opening.
[0020] Optionally, an abutment piece is provided at the end of the box body away from the ball, and the abutment piece is used for the magnetic ring to abut.
[0021] By adopting the above technical solution, a limit point is provided for the magnetic ring when the magnetic ring is moved, so that the magnetic ring will not fall out of the end of the accommodating portion during the process of moving in a direction away from the ball.
[0022] In summary, the present application includes at least one of the following beneficial technical effects:
[0023] 1. By providing a movable plate and an elastic member, the ball can always pick up a certain amount of sugar solution without tilting the box body, thereby improving the consuming experience of the consumer;
[0024] 2. Reduce the waste of sugar solution by setting a containing tank on the movable plate;
[0025] 3. By arranging a magnet in the movable plate and slidingly connecting the magnetic ring on the box body, the edible flexibility of the liquid sugar is improved. BRIEF DESCRIPTION OF THE DRAWINGS
[0026] Figure 1 It is a schematic diagram of the overall structure of Example 1 of the present application.
[0027] Figure 2 It is a schematic diagram for showing the internal structure of the box body in Example 1.
[0028] Figure 3 It is a schematic diagram for showing the structure of the groove and the protrusion in Example 1.
[0029] Figure 4 It is a structural diagram of Example 2 of the present application.
[0030] Explanation of the accompanying drawings: 1. packaging box; 2. box body; 21. accommodating chamber; 22. opening; 23. ball bearing; 24. groove; 25. accommodating portion; 26. connecting portion; 27. abutment member; 3. box cover; 4. movable plate; 41. protrusion; 42. containing groove; 43. magnet; 5. elastic member; 6. magnetic ring. DETAILED DESCRIPTION
[0031] The following is combined with Figure 1-4 This application is described in further detail.
[0032] The embodiment of the present application discloses a box of liquid sugar.
[0033] Example 1
[0034] Reference Figure 1 A box of liquid sugar includes a packaging box 1 and sugar liquid, and the packaging box 1 includes a box body 2 and a box cover 3.
[0035] Reference Figure 2The box body 2 has a receiving chamber 21 and an opening 22. The receiving chamber 21 is used to receive the sugar solution, and the opening 22 is connected to the receiving chamber 21. The box body 2 is rollingly connected with a ball 23 at the position of the opening 22, and the ball 23 abuts against the inner wall of the opening 22. The box cover 3 is detachably connected to the box body 2, and the box cover 3 is used to open and close the opening 22.
[0036] In this embodiment, the box cover 3 and the box body 2 are detachable by being connected by threads. In other embodiments, the box cover 3 and the box body 2 can also be detachable by being connected by snapping.
[0037] The box body 2 is slidably connected with a movable plate 4 in the accommodating cavity 21. The movable plate 4 slides along the length direction of the box body 2, and the side wall of the movable plate 4 abuts against the inner wall of the accommodating cavity 21. An elastic member 5 is provided between the movable plate 4 and the bottom wall of the accommodating cavity 21. When the movable plate 4 abuts against the ball 23, the elastic member 5 is in its original state.
[0038] The movable plate 4 is in a state of force balance under the action of its own gravity, the pressure of the sugar solution and the elastic force of the elastic member 5. As the sugar solution in the accommodating chamber 21 decreases, the pressure of the sugar solution on the movable plate 4 also decreases, so that the required elastic force of the elastic member 5 decreases accordingly, and the elastic member 5 drives the movable plate 4 to move in the direction close to the ball 23, and the movable plate 4 drives the remaining sugar solution to move in the direction close to the ball 23, so that the ball 23 can still pick up a certain amount of sugar solution without tilting the box body 2, thereby improving the eating experience.
[0039] In this embodiment, the elastic member 5 is a sponge block, and the elastic member 5 fills the space between the movable plate 4 and the bottom wall of the accommodating chamber 21. The sponge block has a large deformation capacity and a good filling effect, so as to drive the movable plate 4 to move stably.
[0040] It can be understood that, in other embodiments, the elastic member 5 may also be a spring, and one or more elastic members 5 may be provided.
[0041] Furthermore, the outer layer of the elastic member 5 is provided with (not shown in the figure) to reduce the risk of the elastic member 5 absorbing the sugar solution.
[0042] Reference Figure 3 The specific structure of the sliding connection between the movable plate 4 and the box body 2 is as follows: the peripheral wall of the movable plate 4 is provided with a plurality of protrusions 41, and the plurality of protrusions 41 are arranged at intervals along the circumference of the movable plate 4. The cavity wall of the accommodating cavity 21 is provided with a plurality of grooves 24, and the grooves 24 are extended along the length direction of the box body 2. The grooves 24 are used for sliding connection with the protrusions 41, and the plurality of grooves 24 correspond to the plurality of protrusions 41 one by one. Thus, the sliding connection between the movable plate 4 and the box body 2 is realized by the cooperation between the protrusions 41 and the grooves 24, and the structure is simple and the sliding is stable.
[0043] Furthermore, in this embodiment, a holding groove 42 is provided on the surface of the movable plate 4 facing the ball 23, and the holding groove 42 is arranged in a funnel shape. When only a small amount of sugar solution is left in the accommodating cavity 21, the sugar solution is gathered at the center of the movable plate 4, which is convenient for the ball 23 to pick up, thereby reducing the waste of sugar solution.
[0044] The implementation principle of Example 1 is as follows: the movable plate 4 is in a state of equilibrium under the action of its own gravity, the pressure of the sugar liquid and the elastic force of the elastic member 5; when edible liquid sugar, as the sugar liquid decreases, the sugar liquid pressure decreases, the elastic force of the elastic member 5 decreases, and the elastic member 5 gradually recovers its deformation; in the process of the elastic member 5 recovering its deformation, it drives the movable plate 4 to move toward the direction close to the ball 23, and the movable plate 4 drives the sugar liquid to move toward the direction close to the ball 23, so that the ball 23 can always pick up a certain amount of sugar liquid without tilting the box body 2, thereby improving the edible experience of the consumer.
[0045] Example 2
[0046] Reference Figure 4 The difference between this embodiment and the embodiment 1 is that the box body 2 includes a receiving portion 25 and a connecting portion 26, the connecting portion 26 is used to connect the ball 23, and the connecting portion 26 is detachably connected to the receiving portion 25. After the sugar liquid is consumed, the connecting portion 26 is removed from the receiving portion 25, and new sugar liquid can be added to the receiving portion 25, or a flavor enhancer can be added to the sugar liquid according to one's own taste during consumption, thereby improving the consumption flexibility of the liquid sugar.
[0047] In this embodiment, the connection portion 26 and the receiving portion 25 are detachably connected by threaded connection. In other embodiments, the connection portion 26 and the receiving portion 25 can also be detachably connected by snap connection.
[0048] The movable plate 4 is provided with a magnet 43, and the box body 2 is sleeved with a magnetic ring 6, which is slidably connected to the box body 2 along the length direction of the box body 2. When the liquid sugar is in an edible state, the magnetic ring 6 is moved to the connection position between the connecting portion 26 and the accommodating portion 25, or the magnetic ring 6 is removed from the box body 2; when adding sugar liquid or flavor enhancer to the accommodating cavity 21, the magnetic ring 6 is moved relative to the box body 2, and the magnetic ring 6 is used to drive the movable plate 4 to move away from the ball 23 to improve the convenience of adding; in addition, when the liquid sugar is in a non-edible state, the magnetic ring 6 can also be used to drive the movable plate 4 to move away from the ball 23, so that the sugar liquid does not always press the ball 23, reducing the risk of the sugar liquid overflowing from the opening 22.
[0049] Furthermore, an abutment piece 27 is provided at the end of the accommodating portion 25 away from the ball 23, and the abutment piece 27 abuts against the magnetic ring 6, thereby providing a limiting point for the magnetic ring 6 when the magnetic ring 6 is moved, so that the magnetic ring 6 will not fall out of the end of the accommodating portion 25 during the process of moving in the direction away from the ball 23.
[0050] The abutting member 27 may be integrally formed with the accommodating portion 25 , may be adhesively fixed to the accommodating portion 25 , or may be detachably connected to the accommodating portion 25 .
[0051] In this embodiment, the abutment member 27 is disposed around the circumference of the receiving portion 25 to form a stable limit for the magnetic ring 6. In other embodiments, the abutment member 27 may also be a plurality of protrusions 41, which are arranged at intervals along the circumference of the receiving portion 25.
[0052] The above are all preferred embodiments of the present application, and the protection scope of the present application is not limited thereto. Therefore, any equivalent changes made according to the structure, shape, and principle of the present application should be included in the protection scope of the present application.
Claims
1. A boxed liquid sugar, characterized in that: The invention comprises a packaging box (1) and sugar solution; the packaging box (1) comprises a box body (2) and a box cover (3); the box body (2) has an opening (22); a ball (23) is rollingly connected to the box body (2) at the position of the opening (22); the ball (23) abuts against the inner wall of the opening (22); the box cover (3) is detachably connected to the box body (2); the box cover (3) is used to open and close the opening (22); the box body (2) has a receiving cavity (21); the receiving cavity (21) is used to receive The sugar solution and the accommodating cavity (21) are connected to the opening (22); the box body (2) is slidably connected with a movable plate (4) in the accommodating cavity (21); the movable plate (4) slides along the length direction of the box body (2), and the side wall of the movable plate (4) abuts against the cavity wall of the accommodating cavity (21); an elastic member (5) is provided between the movable plate (4) and the bottom wall of the accommodating cavity (21); when the movable plate (4) abuts against the ball (23), the elastic member (5) is in its original state.
2. The boxed liquid sugar according to claim 1, characterized in that: The elastic member (5) is a sponge block, and the elastic member (5) is filled between the movable plate (4) and the bottom wall of the accommodating cavity (21).
3. The boxed liquid sugar according to claim 2, characterized in that: The outer layer of the elastic member (5) is provided with a waterproof layer.
4. A boxed liquid sugar according to any one of claims 1 to 3, characterized in that: The peripheral wall of the movable plate (4) is provided with a plurality of protrusions (41), and the plurality of protrusions (41) are arranged at intervals along the circumference of the movable plate (4); the cavity wall of the accommodating cavity (21) is provided with a plurality of grooves (24), and the grooves (24) are extended along the length direction of the box body (2), and the grooves (24) are used for the sliding connection of the protrusions (41), and the plurality of grooves (24) correspond one-to-one to the plurality of protrusions (41).
5. The boxed liquid sugar according to claim 1, characterized in that: A receiving groove is provided on the surface of the movable plate (4) facing the ball (23), and the receiving groove is arranged in a funnel shape.
6. The boxed liquid sugar according to claim 1, characterized in that: The box body (2) comprises a receiving portion (25) and a connecting portion (26), wherein the connecting portion (26) is used to connect the ball (23), and the connecting portion (26) is detachably connected to the receiving portion (25).
7. The boxed liquid sugar according to claim 1, characterized in that: A magnet is arranged in the movable plate (4), and the box body (2) is sleeved with a magnetic ring (6), wherein the magnetic ring (6) is slidably connected to the box body (2) along the length direction of the box body (2).
8. The boxed liquid sugar according to claim 7, characterized in that: An abutment piece (27) is provided at the end of the box body (2) away from the rolling ball (23), and the abutment piece (27) is used for abutment by the magnetic ring (6).
