Sesame scattering roller for bread production

Abstract

The utility model provides a sesame scattering roller for bread production, which comprises a roller body, a plurality of concave notches are arranged on the outer side wall of the roller body, and sesames are limited in the notches; the notches are mutually independent; and when the notch faces downwards, the sesame automatically falls off. When the sesames fall into the notches, the sesames are limited by the notches, the positions of the sesames are stable, the sesames do not move, and the sesames fall into the bread until the notches face towards the inclined lower portion; due to the arrangement, compared with a traditional sesame roller with a spiral groove, the sesame scattering amount is more uniform, and the sesame scattering amount can be stably controlled by changing the rotating speed of the roller body.

Description

Technical Field

[0001] The utility model relates to the technical field of bread production equipment, in particular to a sesame-spreading roller used for bread production. Background Art

[0002] like Figure 5 and Figure 6 The sesame roller is shown in the figure. The surface of the roller has multiple spiral grooves extending axially. The sesame seeds fall into the spiral grooves. When the motor drives the sesame roller to rotate, the sesame seeds in the spiral grooves will rotate with it and fall onto the bread.

[0003] Since the spiral groove runs through from top to bottom, sesame seeds can easily slide in the spiral groove and fall freely, resulting in excessive and uneven distribution of sesame seeds on the bread when the sesame roller rotates, and the amount of sesame seeds sprinkled on the bread is difficult to control. Utility Model Content

[0004] In order to solve the technical problems in the background technology, the utility model discloses a sesame-spreading roller for bread production.

[0005] The utility model provides a sesame-spreading roller for bread production, comprising a roller body, wherein the outer side wall of the roller body is provided with a plurality of concave notches, and the sesame seeds are limitedly located in the notches;

[0006] The notches are independent of each other;

[0007] When the notch faces downward, the sesame seeds fall out automatically.

[0008] When sesame seeds fall into the notch, they will be restricted by the notch, and their position will be stable without movement, until the notch faces obliquely downward, the sesame seeds will fall and fall onto the bread. With such a configuration, compared with the traditional sesame roller with spiral grooves, the amount of sesame seeds scattered by the utility model is more uniform, and the amount of sesame seeds scattered can be stably controlled by changing the rotation speed of the roller body.

[0009] The size of the notch directly affects the uniformity of scattering sesame seeds. If the notch is too large, the number of sesame seeds in the notch will be inconsistent. Based on this, a further improvement is that the notch is loosely matched with the sesame seeds, and the opening width is less than twice the thickness of the sesame seeds. In this way, only one sesame seed will fall into each notch, so that the sesame seeds can be scattered evenly.

[0010] In order to facilitate the sesame seeds to stably fall into the notch and maintain the position stability of the sesame seeds in the notch, a further improvement is that the notch is in an expanded shape.

[0011] The specific distribution structure of the notches is as follows: in the axial direction of the roller body, the notches are arranged in multiple rows, and the notches in each row are arranged in rotational symmetry.

[0012] If there is a spacing between each row of notches, the number of notches will be reduced, and the sesame seeds scattered on the bread will also be unevenly distributed. Based on this, a further design is: the notches in each row are connected in sequence, and are set as n rows and n+ rows respectively, where n is a positive integer; the notches in the nth row are staggered with the notches in the n+th row. The notches in two adjacent rows are staggered, so that one of the notches will be blocked by the notch walls on both sides of it, so that each notch forms an independent space, and the sesame seeds falling into the notch will not move into other notches.

[0013] In the axial direction of the roller body, the bread is arranged at intervals, and sesame seeds falling between the bread will cause waste. Based on this, a further improvement is that: a plurality of spacers that are arranged at intervals and protrude outwards are provided on the roller body.

[0014] Directly machining the notch on the roller body is difficult and costly, based on this, further improvements are as follows: the roller body includes a core shaft; a rolling sheet and a spacer are sleeved on the core shaft; and the notch is provided on the outer wall of the rolling sheet.

[0015] Since the notches in two adjacent rows are staggered, two different rollers are generally required, which increases the cost. Based on this, further improvements are made in that: the end face of the core shaft is square; the roller is provided with a clamping hole for clamping the core shaft, and the hole wall of the clamping hole is provided with eight rotationally symmetrical clamping grooves; four of the clamping grooves constitute the four corners of the first square; the remaining four clamping grooves constitute the four corners of the second square; the first square is rotated 45° along its center to coincide with the second square; when the roller is clamped to the core shaft, the holes in the first square and the holes in the second square are clamped to the core shaft in turn. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] The utility model is further described below in conjunction with the accompanying drawings and embodiments.

[0017] Figure 1 It is a structural schematic diagram of the utility model;

[0018] Figure 2 yes Figure 1 The enlarged view of point A in the middle;

[0019] Figure 3 It is a front sectional view of the utility model;

[0020] Figure 4 yes Figure 3 The enlarged view of point B in the middle;

[0021] Figure 5 It is the front view of the roller;

[0022] Figure 6 This is a diagram of the structure of a traditional sesame stick;

[0023] Figure 7 yes Figure 6 Enlarged view of point C in the middle;

[0024] In the figure: 1, roller body; 2, notch; 3, spacer ring; 4, core shaft; 5, rolling piece; 6, clamping hole; 7, handle. DETAILED DESCRIPTION

[0025] Now the utility model is further described in detail with reference to the accompanying drawings. These drawings are simplified schematic diagrams, which only illustrate the basic structure of the utility model in a schematic manner, and therefore only show the components related to the utility model.

[0026] Embodiment 1:

[0027] like Figure 1-4 As shown, the utility model discloses a sesame-sprinkling roller for bread production, comprising a roller body 1. The roller body 1 comprises a core shaft 4 with a square end face, one end of the core shaft 4 is provided with a handle 7 for easy manual operation, and the other end is connected to the driving end of a motor and can rotate under the drive of the motor.

[0028] Spacers 3 are provided at both ends of the core shaft 4, and a plurality of spacers 3 are arranged at intervals between the spacers 3; the spacers 3 are provided with square holes and are clamped on the core shaft 4 to achieve positioning.

[0029] Each adjacent spacer 3 forms a mounting area, in which a plurality of rollers 5 are provided that are clamped on the core shaft 4. The number of middle spacers 3 is set according to the number of loaves of bread, so that each mounting area corresponds to a loaf of bread. The outer wall of the roller 5 is provided with a plurality of concave, rotationally symmetrical notches 2. In this embodiment, each roller 5 is provided with eighteen notches 2.

[0030] The rolling sheet 5 is provided with a clamping hole 6 for clamping the mandrel 4, and the hole wall of the clamping hole 6 is provided with eight rotationally symmetrical clamping slots; the clamping slots are in an isosceles right triangle. Four of the clamping slots arranged at intervals constitute the four corners of the first square; the remaining four clamping slots constitute the four corners of the second square; the first square rotates 45° along its center and overlaps with the second square; when the rolling sheet 5 clamps the mandrel 4, the holes of the first square and the holes of the second square clamp the mandrel 4 in sequence. In this way, the notches 2 on adjacent rolling sheets 5 are arranged in a staggered manner. And the two sides of the notch 2 are blocked by the groove wall of the notch 2 of the adjacent rolling sheet 5, or the two sides of the notch 2 are blocked by the spacer 3 and the groove wall of the notch 2 of the adjacent rolling sheet 5, respectively, so that the notches 2 are independent of each other. When the notch 2 faces downward, the sesame seeds fall automatically.

[0031] When sesame seeds fall into the notch 2, they will be restricted by the notch 2, and their position will be stable without movement, until the notch 2 faces obliquely downward, the sesame seeds will fall and fall onto the bread; with such a configuration, compared with the traditional sesame roller with spiral grooves, the amount of sesame seeds scattered by the utility model is more uniform, and the amount of sesame seeds scattered can be stably controlled by changing the rotation speed of the roller body 1.

[0032] Embodiment 2:

[0033] Compared with the first embodiment, the difference is that the notch 2 fits the sesame loosely, and the opening width is less than twice the thickness of the sesame. In this way, only one sesame will fall into each notch 2, so that the sesame can be evenly scattered.

[0034] Embodiment three:

[0035] Compared with the second embodiment, the difference is: Figure 5 As shown, the notch 2 is in a flared shape, which can facilitate the sesame seeds to stably fall into the notch 2. In this embodiment, the notch 2 is in a bad arc shape, and in other embodiments, the notch 2 can be V-shaped or trapezoidal.

[0036] Based on the above ideal embodiments of the utility model, the relevant staff can make various changes and modifications without deviating from the technical concept of the utility model through the above description. The technical scope of the utility model is not limited to the content of the specification, and its technical scope must be determined according to the scope of the claims.

Claims

1. A sesame-sprinkling roller for bread production, comprising a roller body (1), characterized in that: The outer side wall of the roller body (1) is provided with a plurality of recessed notches (2), and the sesame seeds are located in the notches (2); The notches (2) are independent of each other; When the notch (2) faces downward, the sesame seeds fall out automatically.

2. The sesame-sprinkling roller for bread production according to claim 1, characterized in that: The notch (2) fits the sesame loosely, and the opening width is less than twice the thickness of the sesame.

3. The sesame-sprinkling roller for bread production according to claim 2, characterized in that: The notch (2) is in a flared shape.

4. The sesame-sprinkling roller for bread production according to claim 3, characterized in that: In the axial direction of the roller body (1), the recesses (2) are arranged in multiple rows, and the recesses (2) in each row are arranged in rotational symmetry.

5. The sesame-sprinkling roller for bread production according to claim 4, characterized in that: The notches (2) in each row are connected in sequence, and are respectively arranged in n rows and n+1 rows, where n is a positive integer; The notches (2) in the nth row are arranged in a staggered manner with the notches (2) in the (n+1)th row.

6. The sesame-sprinkling roller for bread production according to claim 5, characterized in that: The roller body (1) is provided with a plurality of spacer rings (3) which are arranged at intervals and protrude outwards.

7. The sesame-sprinkling roller for bread production according to claim 1, characterized in that: The roller body (1) comprises a core shaft (4); The core shaft (4) is sleeved with a rolling sheet (5) and a spacer ring (3); The notch (2) is arranged on the outer wall of the rolling sheet (5).

8. The sesame-sprinkling roller for bread production according to claim 7, characterized in that: The end face of the mandrel (4) is square; The rolling sheet (5) is provided with a clamping hole (6) for clamping the core shaft (4), and the hole wall of the clamping hole (6) is provided with eight rotationally symmetrical clamping grooves; The four card slots constitute the four corners of the first square; The remaining four card slots form the four corners of the second square; The first square is rotated 45 degrees along its center to coincide with the second square; When the rolling sheet (5) is engaged with the core shaft (4), the first square hole and the second square hole are engaged with the core shaft (4) in sequence.

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