Meat slicing machine

Abstract

The utility model relates to the technical field of meat slicing machines, in particular to a meat slicing machine which comprises a shell used for cutting meat products and providing space for meat processing, and two grooves are formed in the inner wall of the shell. The feeding hole is used for filling meat products into the shell; the transverse cutting mechanism is used for transversely cutting meat products; the vertical cutting mechanism is used for vertically cutting meat products; the conveying mechanism is used for conveying the sliced meat; the meat cutting plate is used for scooping up the meat products from the conveying mechanism and supporting the vertical cutting mechanism to cut the meat products; the collecting mechanism is used for collecting the sliced meat; three springs are fixedly connected to the inner surface of the shell, a cutter is fixedly connected to one ends of the three springs, a plurality of racks are fixedly installed on one face of the cutter and engaged with an incomplete tooth column, and a belt is arranged at one end of the incomplete tooth column. The whole device is driven by a motor, power is transmitted to other assemblies through a belt, transverse slicing and vertical slicing of meat products are completed, and sliced meat is conveyed and collected.

Description

Technical Field

[0001] The utility model relates to the technical field of meat slicers, in particular to a meat slicer. Background Art

[0002] A slicer is a device that uses a sharp blade to slice meat products into slices according to a certain proportion or width.

[0003] The conventional meat slicer specifically comprises a cutting knife and a cutting plate, and when in use, the meat product to be cut needs to be manually adjusted so as to perform two processing and cutting on the meat slices.

[0004] In the current prior art, since the meat slices need to be manually adjusted to facilitate the secondary cutting of the meat slices, not only the sizes of the cut meat slices are different, but also the manual operation is more troublesome, which is not conducive to packaging and selling and improving cutting efficiency. Utility Model Content

[0005] Therefore, the technical problem to be solved by the utility model is to overcome the problem in the prior art that the meat needs to be manually pushed for slicing, resulting in the cut meat slices being of different sizes.

[0006] In order to solve the above technical problems, the utility model provides a meat slicer.

[0007] In one embodiment of the utility model, a housing is included, which is used for cutting meat products and provides space for meat processing, and the inner wall is provided with two grooves;

[0008] a feed port for filling the shell with meat products;

[0009] A transverse cutting mechanism, used for transversely cutting meat products;

[0010] A vertical cutting mechanism, used for vertically cutting meat products;

[0011] The conveying mechanism is used to convey the meat slices; the meat cutting board is used to scoop up the meat products from the conveying mechanism and support the vertical cutting mechanism for cutting;

[0012] A collecting mechanism for collecting the meat slices;

[0013] Three springs are fixedly connected to the inner surface of the shell, one end of the three springs is fixedly connected to a cutter, one side of the cutter is fixedly installed with a plurality of racks, a plurality of the racks are meshed with incomplete tooth columns, and a belt is arranged at one end of the incomplete tooth column.

[0014] In one embodiment of the utility model, two sides of the cutter are slidably mounted on the inner surfaces of the two grooves, and two ends of the incomplete tooth column are rotatably mounted on the inner wall of the shell.

[0015] In one embodiment of the utility model, the vertical cutting mechanism includes a pulley 1, both ends of which are rotatably mounted on the inner wall of the outer shell, a cutting disc is fixedly connected to the middle of the pulley 1, four connecting rods are fixedly connected to the inner wall of the outer shell, and one end of the four connecting rods is fixedly connected to two meat guide plates.

[0016] In one embodiment of the utility model, one end of the pulley is fixedly connected to a transmission shaft at the output end of the motor, and the motor is fixedly mounted on the outer wall of the housing.

[0017] In one embodiment of the present invention, the cutting disc is located between two meat guide plates, the cutting disc is located directly below the feed port, and the pulley 1 and the incomplete tooth column located on the same side are jointly wound and connected with a belt 1.

[0018] In one embodiment of the utility model, the transmission mechanism includes pulley two, both ends of which are rotatably mounted on the inner wall of the outer shell, a conveyor belt is wound around the middle of pulley two, and a pulley three is provided at one end of the conveyor belt, both ends of pulley three are rotatably mounted on the inner wall of the outer shell, pulley one and pulley two located on the same side are jointly wound and connected with belt two, and the meat cutting board is fixedly mounted on the inner wall of the outer shell.

[0019] In one embodiment of the utility model, the bottom surface of the meat cutting board is close to the conveyor belt, and the cutting knife is located in the middle of the top surface of the meat cutting board.

[0020] In one embodiment of the utility model, the collecting mechanism includes a meat scraper plate, both ends of which are fixedly mounted on the inner wall of the outer shell, one corner of the meat scraper plate is in close contact with the pulley three and the conveyor belt, a bracket is fixedly mounted on the bottom surface of the outer shell, a collecting frame is slidably connected in the middle of the bracket, and the meat scraper plate is located in the middle of the upper end of the collecting frame.

[0021] The above technical solution of the utility model has the following advantages compared with the prior art:

[0022] The utility model discloses a meat slicer, in which the whole device is driven by a motor, the motor is fixedly connected to a pulley, and the power is transmitted to other components through a belt. The meat slicer can complete the horizontal and vertical slicing of meat products, and can also achieve the effect of transporting and collecting the cut meat slices.

[0023] The utility model discloses a meat slicer. After the meat enters the device from the feed port, it is cut by the cutting disc, divided into two rows and slides along the meat guide plate to the conveyor belt. When the meat meets the meat cutting board, the meat cutting board cooperates with the cutting knife. The meat cutting board scoops up the meat products from the conveyor belt and supports the cutting knife to cut the meat on the meat cutting board horizontally, which is helpful to keep the conveyor belt clean. BRIEF DESCRIPTION OF THE DRAWINGS

[0024] In order to make the content of the utility model more clearly understood, the utility model is further described in detail below based on specific embodiments of the utility model in combination with the accompanying drawings.

[0025] Figure 1 It is a schematic diagram of the appearance structure of the utility model;

[0026] Figure 2 It is a schematic diagram of the overall structure of the utility model;

[0027] Figure 3 It is a schematic diagram of the cutting mechanism structure in the utility model;

[0028] Figure 4 This utility model Figure 3 A schematic diagram of the structure enlargement in the middle;

[0029] Figure 5 It is a schematic diagram of the structure of the vertical cutting mechanism and the conveying mechanism in the utility model;

[0030] Figure 6 It is a schematic diagram of the structure of the collecting mechanism in the utility model.

[0031] Explanation of the reference numerals in the accompanying drawings in the specification: 1. housing; 11. groove; 2. feed port; 3. transverse cutting mechanism; 31. spring; 32. cutter; 33. rack; 34. incomplete tooth column; 4. vertical cutting mechanism; 41. pulley one; 42. cutting disc; 43. meat guide plate; 44. connecting rod; 45. belt one; 46. belt two; 5. conveying mechanism; 51. pulley two; 52. conveyor belt; 53. meat cutting board; 54. pulley three; 6. collecting mechanism; 61. meat scraping board; 62. bracket; 63. collecting frame. DETAILED DESCRIPTION

[0032] The present invention will be further described below in conjunction with the accompanying drawings and specific embodiments so that those skilled in the art can better understand the present invention and implement it, but the embodiments are not intended to limit the present invention.

[0033] Reference Figures 1 to 6 As shown, a meat slicer of the utility model comprises a housing 1, which is used for cutting meat products and provides space for meat processing, and the inner wall is provided with two grooves 11;

[0034] A feed port 2, for loading meat products into the housing 1;

[0035] A transverse cutting mechanism 3, used for transversely cutting meat products;

[0036] A vertical cutting mechanism 4, used for vertically cutting meat products;

[0037] The conveying mechanism 5 is used to convey the meat slices; the meat cutting board 53 is used to scoop up the meat products from the conveying mechanism 5 and support the vertical cutting mechanism 4 for cutting;

[0038] A collecting mechanism 6, for collecting meat slices;

[0039] Three springs 31 are fixedly connected to the inner surface of the shell 1, one end of the three springs 31 is fixedly connected to a cutter 32, one side of the cutter 32 is fixedly installed with a plurality of racks 33, a plurality of the racks 33 are meshed with incomplete tooth columns 34, and one end of the incomplete tooth column 34 is provided with a belt 45.

[0040] During operation, the meat product is placed into the housing 1 through the feed port 2. After being cut by the vertical cutting mechanism 4, the meat is divided into two rows. After the vertical cutting, the meat slices are cut horizontally, which is beneficial to control the size of the meat slices and reduces the trouble of taking out the meat slices and cutting them again by a single cutter. The meat is transported to the lower end of the horizontal cutting mechanism 3 through the conveying mechanism 5. During the conveying process of the conveying mechanism 5, the meat first contacts the meat cutting board 53. One end of the meat cutting board 53 is provided with an inclined surface, that is, the meat product can be scooped up from the components on the conveying mechanism 5. After the meat product is scooped up, it is moved toward the direction of the collecting mechanism 6 under the drive of the conveying mechanism 5. When the meat product is moved to the surface of the meat cutting board 53, the cutter 32 on the upper part of the meat cutting board 53 is quickly moved downward under the joint action of the incomplete tooth column 34 and the rack 33 located on the cutter 32, completing the secondary cutting of the meat product. During the downward movement of the cutter 32, the spring 31 is in a stretched state. When the cutting is completed, under the action of the spring 31, the cutter 32 returns upward to wait for the next cutting.

[0041] Reference Figure 3 As shown, in one embodiment of the present utility model, the cutter 32 is slidably mounted on the inner surfaces of the two grooves 11 at both sides, and the incomplete tooth column 34 is rotatably mounted on the inner wall of the housing 1 at both ends.

[0042] During operation, since the inner wall of the housing 1 is provided with two grooves 11 and the two sides of the cutter 32 slide on the inner surfaces of the grooves 11, the cutter 32 can cut the meat product vertically downward.

[0043] Reference Figure 5 As shown, in one embodiment of the utility model, the vertical cutting mechanism 4 includes a pulley 41, both ends of the pulley 41 are rotatably mounted on the inner wall of the outer shell 1, a cutting disc 42 is fixedly connected to the middle of the pulley 41, four connecting rods 44 are fixedly connected to the inner wall of the outer shell 1, one end of the four connecting rods 44 is fixedly connected to two meat guide plates 43, one end of the pulley 41 is fixedly connected to a transmission shaft at the output end of the motor, and the motor is fixedly mounted on the outer wall of the outer shell 1.

[0044] During operation, after the meat enters the device through the feed port 2, it first contacts the cutting disc 42, which is driven by a pulley 41. One end of the pulley 41 is fixedly connected to a motor, which serves as a power source to drive the pulley 41. The cutting disc 42 cuts the meat products vertically. The cut meat products are divided into two rows and slide along the meat guide plate 43 to the conveying mechanism 5.

[0045] Reference Figure 5 As shown, in one embodiment of the present invention, the cutting disc 42 is located between two meat guide plates 43, the cutting disc 42 is located directly below the feed port 2, and the pulley 41 and the incomplete tooth column 34 located on the same side are jointly wound with a belt 45.

[0046] During operation, the cutting disc 42 rotates but does not contact the meat guide plates 43 on both sides. The incomplete tooth column 34 is connected to the pulley 41 by a belt 45. Therefore, when the motor is started, the cutting disc 42 rotates and the transverse cutting mechanism 3 also moves synchronously. The design of the linkage structure avoids the incompleteness of the meat product cutting process.

[0047] Reference Figure 5 As shown, in one embodiment of the utility model, the transmission mechanism 5 includes a second pulley 51, both ends of which are rotatably mounted on the inner wall of the outer shell 1, a conveyor belt 52 is wound around the middle of the second pulley 51, a third pulley 54 is provided at one end of the conveyor belt 52, both ends of the third pulley 54 are rotatably mounted on the inner wall of the outer shell 1, the first pulley 41 and the second pulley 51 located on the same side are commonly wound and connected with a second belt 46, the meat cutting board 53 is fixedly mounted on the inner wall of the outer shell 1, the bottom surface of the meat cutting board 53 is close to the conveyor belt 52, and the cutting knife 32 is located in the middle of the top surface of the meat cutting board 53.

[0048] During operation, pulley 1 41 is connected to pulley 2 51 by belt 2 46. Therefore, when the motor is started, the conveyor belt 52 inside the device also starts to rotate. After the vertical cutting of the meat product is completed, the meat slides along the meat guide plate 43 to the conveyor belt 52. When the conveyor belt 52 slides, it will encounter the meat cutting board 53. Due to the inclined surface at the end of the meat cutting board 53, the meat cutting board 53 can scoop up the meat products on the conveyor belt 52. The meat cutting board 53 plays the role of cleaning the conveyor belt 52 at this time. Since the conveyor belt 52 has been transporting meat during operation, the subsequent meat products will push the meat on the meat cutting board 53 to continue moving forward. Since the surface of the meat guide plate 43 is smooth, the meat slices will directly slide along the meat guide plate 43 to the conveyor belt 52 after cutting, so it can be ensured that the meat slices can fall evenly on the conveyor belt 52.

[0049] Reference Figure 6As shown, in one embodiment of the utility model, the collecting mechanism 6 includes a meat scraper 61, both ends of which are fixedly mounted on the inner wall of the outer shell 1, one corner of the meat scraper 61 is close to the pulley 3 54 and the conveyor belt 52, a bracket 62 is fixedly mounted on the bottom surface of the outer shell 1, a collecting frame 63 is slidably connected in the middle of the bracket 62, and the meat scraper 61 is located in the middle of the upper end of the collecting frame 63.

[0050] After completing the two cuts of the meat product, the conveyor belt 52 continues to transport the meat. After the meat reaches the end of the conveyor belt 52, the meat slices contact the meat scraper 61. The meat scraper 61 is in the shape of a triangular prism, and one of its edges is close to the conveyor belt 52. It can scrape the meat slices on the conveyor belt 52 and can also serve the purpose of cleaning the conveyor belt 52 to avoid residual meat slices affecting subsequent cutting work. The scraped meat slices fall into the collection frame 63, and the collection frame 63 is mounted on the bracket 62. The bracket 62 is located at the lower part of the device. This design is conducive to collecting, moving and storing the cut meat slices.

[0051] Working principle: first, the meat product is placed into the device through the feed port 2, the motor is started, the motor drives the pulley 41 to rotate, the pulley 41 drives the cutting disc 42 fixed in the middle to rotate, and the meat product is sliced ​​for the first time. The cut meat slices slide along the meat guide plate 43 to the conveyor belt 52. During the movement of the conveyor belt 52, the meat slices on the conveyor belt 52 will encounter the meat cutting board 53. After the meat slices are brought to the meat cutting board 53, the belt 45 drives the incomplete tooth column 34 to rotate, the incomplete tooth column 34 engages with the rack 33 on the cutter 32, and drives the cutter 32 to move downward, and the meat product is sliced ​​for the second time with the meat cutting board 53 as a support plate.

[0052] After the second slicing is completed, the meat slices slide onto the conveyor belt 52 again and continue to slide, and then encounter the meat scraper 61, which scrapes the meat slices from the conveyor belt 52 and makes the meat slices fall into the collection frame 63.

[0053] Obviously, the above embodiments are merely examples for clear explanation and are not intended to limit the implementation methods. For ordinary technicians in the relevant field, other different forms of changes or modifications can be made based on the above description. It is not necessary and impossible to list all the implementation methods here. The obvious changes or modifications derived from them are still within the protection scope of the invention of the utility model.

Claims

1. A meat slicer, comprising: The outer shell (1) is used for cutting meat products, and has two grooves (11) formed on the inner wall; A feed inlet (2) for loading meat products into the housing (1); A transverse cutting mechanism (3) for transversely cutting the meat product; A vertical cutting mechanism (4) for vertically cutting meat products; A conveying mechanism (5) for conveying the meat slices; A meat cutting plate (53) used to scoop up the meat product from the conveying mechanism (5) and cooperate with the vertical cutting mechanism (4) to cut it; A collecting mechanism (6) for collecting meat slices; The invention is characterized in that three springs (31) are fixedly connected to the inner surface of the housing (1), one end of the three springs (31) is fixedly connected to a cutter (32), one side of the cutter (32) is fixedly mounted with a plurality of racks (33), the plurality of racks (33) are meshed with incomplete tooth columns (34), and one end of the incomplete tooth column (34) is provided with a belt (45).

2. A meat slicer according to claim 1, characterized in that: The two sides of the cutter (32) are slidably mounted on the inner surfaces of the two grooves (11), and the two ends of the incomplete tooth column (34) are rotatably mounted on the inner wall of the housing (1).

3. A meat slicer according to claim 2, characterized in that: The vertical cutting mechanism (4) comprises a pulley 1 (41), both ends of which are rotatably mounted on the inner wall of the housing (1), a cutting disc (42) is fixedly connected to the middle of the pulley 1 (41), four connecting rods (44) are fixedly connected to the inner wall of the housing (1), and one end of the four connecting rods (44) is fixedly connected to two meat guide plates (43).

4. A meat slicer according to claim 3, characterized in that: One end of the pulley (41) is fixedly connected to a transmission shaft at the output end of a motor, and the motor is fixedly mounted on the outer wall of the housing (1).

5. A meat slicer according to claim 4, characterized in that: The cutting disc (42) is located between the two meat guide plates (43). The cutting disc (42) is located directly below the feed port (2). The pulley one (41) and the incomplete tooth column (34) located on the same side are connected by a belt one (45) wound around them.

6. A meat slicer according to claim 5, characterized in that: The conveying mechanism (5) comprises a second pulley (51), both ends of which are rotatably mounted on the inner wall of the outer shell (1), a conveyor belt (52) is wound around the middle of the second pulley (51), a third pulley (54) is provided at one end of the conveyor belt (52), both ends of the third pulley (54) are rotatably mounted on the inner wall of the outer shell (1), the first pulley (41) and the second pulley (51) located on the same side are jointly wound and connected with a second belt (46), and the meat cutting board (53) is fixedly mounted on the inner wall of the outer shell (1).

7. A meat slicer according to claim 6, characterized in that: The bottom surface of the meat cutting board (53) is in close contact with the conveyor belt (52), and the cutting knife (32) is located in the middle of the top surface of the meat cutting board (53).

8. A meat slicer according to claim 7, characterized in that: The collecting mechanism (6) comprises a meat scraper (61), both ends of which are fixedly mounted on the inner wall of the outer shell (1), one corner of the meat scraper (61) is in close contact with the third pulley (54) and the conveyor belt (52), a bracket (62) is fixedly mounted on the bottom surface of the outer shell (1), a collecting frame (63) is slidably connected to the middle of the bracket (62), and the meat scraper (61) is located in the middle of the upper end of the collecting frame (63).

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