Pretreatment device for dried meat floss production

Abstract

The utility model relates to the field of dried meat floss production, and discloses a pretreatment device for dried meat floss production, the pretreatment device comprises a shell, the upper surface of the shell is fixedly connected with a discharging hopper, the inner wall of the shell is slidably connected with two sliding blocks, and the opposite side surfaces of the two sliding blocks are fixedly connected with a plurality of blades; two blades are arranged on the side surface of the shell, a sieve plate is clamped and connected to the side surface of the shell and located below the two blades, two rotating shafts are rotationally connected to the inner wall of the shell and located below the sieve plate, cutting rollers are fixedly connected to the outer surfaces of the two rotating shafts, and a material receiving box is slidably connected to the side surface of the shell and located below the two cutting rollers. By arranging the double cutting components, meat blocks with large sizes are cut into slices, then the primarily cut meat blocks are further finely cut, so that the meat blocks are completely cut into dried meat floss, the meat blocks are conveniently and thoroughly cut, and the cutting efficiency and the cutting quality are improved.

Description

Technical Field

[0001] The present application relates to the field of meat floss production, and in particular to a pretreatment device for meat floss production. Background Art

[0002] Meat floss is also called meat floss or meat crisp. Meat floss is made by removing moisture from meat and making it into powder. It is suitable for storage and easy to carry.

[0003] In the meat floss production process, it is necessary to cut it in advance so that the subsequent production can be carried out efficiently. However, since the meat block after deboning has a certain volume, there are not only defects of uneven cutting and incomplete cutting during cutting, which affects the taste and nutritional value of the meat floss and causes low production efficiency, but also great loss of cutting parts, poor practicality, and low service life of the device, which also increases production costs;

[0004] In view of the above-mentioned related technologies, the inventor believes that the pretreatment device for meat floss production has the defects of low cutting efficiency and quality;

[0005] The above information disclosed in the background technology is only used to increase the understanding of the background technology of the present application, and therefore, it may include information that does not constitute the prior art known to ordinary technicians in the field. Utility Model Content

[0006] In order to solve the problems of low cutting efficiency and quality of a pretreatment device for meat floss production, the present application provides a pretreatment device for meat floss production.

[0007] The present application provides a pretreatment device for meat floss production using the following technical solution:

[0008] A pretreatment device for meat floss production, comprising a shell, the upper surface of the shell is fixedly connected to a lower hopper, the inner wall of the shell is slidably connected to two sliding blocks, the opposite side surfaces of the two sliding blocks are fixedly connected to a plurality of blades, the side surface of the shell is located below the two blades and is snap-connected with a sieve plate, the inner wall of the shell is located below the sieve plate and is rotatably connected to two rotating shafts, the outer surfaces of the two rotating shafts are fixedly connected to cutting rollers, and the side surface of the shell is located below the two cutting rollers and is slidably connected to a material receiving box.

[0009] Preferably, cylinders are fixedly connected to both side surfaces of the shell, and adjacent ends of the two cylinders penetrate through the shell to the inside thereof, and inner walls of the two cylinders are slidably connected to piston rods.

[0010] Preferably, both inner side walls of the housing are provided with sliding grooves, both side surfaces of the two sliding blocks are fixedly connected with sliding blocks, and the sliding blocks slide relative to the inner walls of the sliding grooves.

[0011] Preferably, one end of the two rotating shafts passes through the housing to the outside thereof, and are respectively fixedly connected with a driving gear and a driven gear, and the outer surfaces of the driving gear and the driven gear are meshed with each other.

[0012] Preferably, a mounting bracket is fixedly connected to the side surface of the shell, a motor is fixedly connected to the outer surface of the mounting bracket, and one end of the rotating shaft fixedly connected to the driving gear passes through the mounting bracket to its outside and is fixedly connected to the output end of the motor.

[0013] In summary, this application includes the following beneficial technical effects:

[0014] By setting up a double cutting component, a larger piece of meat is first cut into thin slices, avoiding damage to the cutting component due to the large size of the meat block and the defect of difficulty in cutting completely. Then, the meat block that has been initially cut is further finely cut, so that the meat block is completely cut into meat floss, which facilitates the thorough cutting of the meat block and improves the cutting efficiency and cutting quality. Compared with the existing technology, it has the effect of being able to perform high-efficiency and high-quality cutting. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 It is an overall schematic diagram of an embodiment of the application;

[0016] Figure 2 is a cross-sectional structural diagram of an application embodiment;

[0017] Figure 3 It is a schematic diagram of the back side of the application embodiment.

[0018] Explanation of the reference numerals: 1. Shell; 2. Lower hopper; 3. Sliding block; 4. Blade; 5. Screen plate; 6. Rotating shaft; 7. Cutting roller; 8. Receiving box; 9. Cylinder; 10. Piston rod; 11. Slide groove; 12. Sliding block; 13. Driving gear; 14. Driven gear; 15. Mounting frame; 16. Motor. DETAILED DESCRIPTION

[0019] The following is combined with Figure 1-3 This application is described in further detail.

[0020] The present application embodiment discloses a pretreatment device for producing meat floss. Figure 1A pretreatment device for meat floss production includes a rectangular hollow shell 1, so that the whole device can run stably inside the shell 1, and a bucket-shaped lower hopper 2 is fixedly connected to the upper surface of the shell 1, so that the meat block can be put into the device from the lower hopper 2 for shredding, and two rectangular sliding blocks 3 are slidably connected to the inner wall of the shell 1, and a plurality of sheet-shaped blades 4 are fixedly connected to the opposite side surfaces of the two sliding blocks 3, so that the two sliding blocks 3 can slide relative to each other continuously, so that the plurality of blades 4 can slide relative to each other to cut the meat block, so that a large meat block can be cut into thin slices, so that it can be further cut later, avoiding damage to the cutting parts caused by the large volume of the meat block and the defect of incomplete cutting, thereby improving the cutting efficiency. The cutting quality is improved. Secondly, a mesh plate-shaped sieve plate 5 is snap-connected on the side surface of the shell 1 below the two blades 4, so that only the meat pieces cut into a certain volume by the blades 4 can pass through the sieve plate 5 and fall below for the next cutting, while the incompletely cut meat pieces continue to be cut by the blades 4. Two columnar rotating shafts 6 are rotatably connected to the inner wall of the shell 1 below the sieve plate 5, and cutting rollers 7 are fixedly connected to the outer surfaces of the two rotating shafts 6. A box-shaped material receiving box 8 is slidably connected to the side surface of the shell 1 below the two cutting rollers 7, so that the two rotating shafts 6 can rotate relative to each other, thereby driving the two cutting rollers 7 to rotate relative to each other to further finely cut the meat pieces cut by the blades 4, so that the meat pieces are completely cut into meat floss, thereby improving the cutting efficiency and cutting quality.

[0021] Reference Figure 2 Cylinders 9 are fixedly connected to the two side surfaces of the shell 1, and the adjacent ends of the two cylinders 9 penetrate the shell 1 to its interior, and the inner walls of the two cylinders 9 are slidably connected with piston rods 10, and square groove-shaped slide grooves 11 are opened on the two inner side walls of the shell 1, and rectangular parallelepiped sliders 12 are fixedly connected to the two side surfaces of the two sliding blocks 3, and the sliders 12 slide relative to the inner walls of the slide grooves 11, so that when the slide grooves 11 limit the sliders 12, the cylinders 9 are driven under the action of the piston rods 10 to drive the two sliding blocks 3 to repeatedly slide relative to each other, so as to drive a number of blades 4 to continuously slide relative to each other to cut the meat blocks, and the limiting effect of the slide grooves 11 ensures the stability of sliding, thereby ensuring the stable cutting.

[0022] Reference Figure 3One end of the two rotating shafts 6 passes through the shell 1 to its outside, and is fixedly connected with a driving gear 13 and a driven gear 14 respectively, and a mounting frame 15 is fixedly connected to the side surface of the shell 1, and a U-shaped plate-shaped motor 16 is fixedly connected to the outer surface of the mounting frame 15, and one end of the rotating shaft 6 fixedly connected to the driving gear 13 passes through the mounting frame 15 to its outside, and is fixedly connected to the output end of the motor 16, so that the rotating shaft 6 and the driving gear 13 connected thereto are driven to rotate by the motor 16, and at the same time, under the meshing action of the outer surfaces of the driving gear 13 and the driven gear 14, the driven gear 14 and the rotating shaft 6 are driven to rotate, so that the two cutting rollers 7 rotate relative to each other, and the meat block after the preliminary cutting is further cut, so that the meat block is thoroughly cut, and the cutting quality and cutting efficiency are improved.

[0023] The implementation principle of a pretreatment device for meat floss production in an embodiment of the present application is as follows: put the meat block from the lower hopper 2 into the device and drop it onto the sieve plate 5, and then drive the cylinder 9 under the action of the piston rod 10 to drive the two sliding blocks 3 to slide relative to each other repeatedly, thereby driving a number of blades 4 to slide relative to each other continuously to cut the meat block, so as to cut the larger meat block into thin slices for further cutting. The meat block cut into a certain volume by the blade 4 falls below through the grid of the sieve plate 5 for the next cutting step, so that the motor 16 drives the rotating shaft 6 and the driving gear 13 connected thereto to rotate, and at the same time, under the meshing action of the outer surfaces of the driving gear 13 and the driven gear 14, the driven gear 14 and the rotating shaft 6 are driven to rotate, so that the two cutting rollers 7 rotate relative to each other, and the meat block cut by the blade 4 is further finely cut, so that the meat block is completely cut into meat floss, thereby improving the cutting efficiency and cutting quality. After cutting, the meat floss falls into the receiving box 8 for subsequent centralized processing.

[0024] Finally, a few points should be explained: First, in the description of this application, it should be noted that, unless otherwise specified and limited, the terms "installed", "connected", and "connected" should be understood in a broad sense, which may refer to mechanical connection or electrical connection, or internal communication between two components, or direct connection. "upper", "lower", "left", "right", etc. are only used to indicate relative positional relationships. When the absolute position of the object being described changes, the relative positional relationship may change;

[0025] Secondly: In the drawings of the embodiments disclosed in the present utility model, only the structures related to the embodiments disclosed in the present utility model are involved, and other structures can refer to the general design. In the absence of conflict, the same embodiment and different embodiments of the present utility model can be combined with each other;

[0026] Finally: The above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present utility model should be included in the protection scope of the present utility model.

[0027] The above are all preferred embodiments of the present application, and the protection scope of the present application is not limited thereto. Therefore, any equivalent changes made according to the structure, shape, and principle of the present application should be included in the protection scope of the present application.

Claims

1. A pretreatment device for meat floss production, comprising a housing (1), characterized in that: The upper surface of the shell (1) is fixedly connected to a lower hopper (2); the inner wall of the shell (1) is slidably connected to two sliding blocks (3); the opposite side surfaces of the two sliding blocks (3) are fixedly connected to a plurality of blades (4); the side surface of the shell (1) is located below the two blades (4) and is snap-connected with a sieve plate (5); the inner wall of the shell (1) is located below the sieve plate (5) and is rotatably connected to two rotating shafts (6); the outer surfaces of the two rotating shafts (6) are fixedly connected to cutting rollers (7); the side surface of the shell (1) is located below the two cutting rollers (7) and is slidably connected to a material receiving box (8).

2. A pretreatment device for meat floss production according to claim 1, characterized in that: Cylinders (9) are fixedly connected to the two side surfaces of the shell (1), and the adjacent ends of the two cylinders (9) penetrate the shell (1) to the inside thereof, and the inner walls of the two cylinders (9) are slidably connected to piston rods (10).

3. A pretreatment device for meat floss production according to claim 1, characterized in that: Both inner side walls of the housing (1) are provided with sliding grooves (11), and both side surfaces of the two sliding blocks (3) are fixedly connected with sliding blocks (12), and the sliding blocks (12) slide relative to the inner walls of the sliding grooves (11).

4. A pretreatment device for meat floss production according to claim 1, characterized in that: One end of each of the two rotating shafts (6) passes through the housing (1) to the outside thereof, and is respectively fixedly connected to a driving gear (13) and a driven gear (14), and the outer surfaces of the driving gear (13) and the driven gear (14) are meshed with each other.

5. A pretreatment device for meat floss production according to claim 4, characterized in that: A mounting frame (15) is fixedly connected to the side surface of the housing (1), a motor (16) is fixedly connected to the outer surface of the mounting frame (15), and one end of the rotating shaft (6) fixedly connected to the driving gear (13) passes through the mounting frame (15) to the outside thereof and is fixedly connected to the output end of the motor (16).

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