Sterilization equipment for sauced meat
By designing a braised meat sterilization equipment including sterilization boxes, drawers and ultraviolet sterilization mechanisms, the problems of poor sterilization and difficulty in cleaning in existing equipment have been solved, and more efficient braised meat sterilization and oil and water cleaning have been achieved.
Patent Information
- Application Number
- CN202420526701.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-03-19
- Publication Date
- 2025-03-04
- Estimated Expiration
- 2034-03-19
AI Technical Summary
The existing braised meat sterilization equipment has poor sterilization effect and is troublesome to clean oil and water.
A sterilization equipment for braised meat is designed, including a sterilization box, a first placement drawer, a second placement drawer, a collection drawer, a control panel and an ultraviolet sterilization mechanism. Through the design of sliding connections and filter holes, effective sterilization of braised meat and clean collection of oil and water are achieved.
It effectively improves the sterilization effect of braised pork, simplifies the cleaning process of oil and water, and solves the problems of poor sterilization effect and difficulty in cleaning in existing equipment.
Smart Images
Figure CN222548545U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of sterilization, in particular to a sterilization device for marinated meat. Background Art
[0002] Sterilization refers to the use of strong physical and chemical factors to make all microorganisms inside and outside any object lose their ability to grow and reproduce forever. The current sterilization equipment has the effect of sterilizing marinated meat, but there is still room for improvement, as follows: the sterilization effect of ordinary marinated meat sterilization equipment is not good and cleaning oil and water is troublesome.
[0003] Therefore, it is particularly important to design a sterilization equipment for marinated meat to change the above-mentioned technical defects and improve the overall practicality. Utility Model Content
[0004] The purpose of the utility model is to provide a sterilization device for marinated meat to solve the problems raised in the above background technology.
[0005] In order to achieve the above purpose, the utility model provides the following technical solutions:
[0006] A sterilization device for marinated meat comprises a sterilization device body, the sterilization device body comprises a base and a sterilization box, wherein the base is located at the bottom of the sterilization device body, wherein the sterilization box is located at the top of the sterilization device body, a push rod is installed on the outer top surface of the base, a support rod is installed on the outer top surface of the base, the sterilization box is installed on the outer top of the support rod, a control panel is installed on the outer shorter side of the sterilization box, a first placement drawer is movably connected to the outer longer side of the sterilization box, a second placement drawer is movably connected to the outer longer side of the sterilization box close to the first placement drawer, a collection drawer is movably connected to the outer longer side of the sterilization box close to the second placement drawer, and an ultraviolet sterilization mechanism is installed inside the sterilization box.
[0007] As a preferred solution of the utility model, universal wheels are installed at the four corners of the outer bottom of the base.
[0008] As a preferred solution of the utility model, the connection between the first placement drawer and the sterilization box is a sliding connection, wherein a filter hole is opened on the outer top of the first placement drawer.
[0009] As a preferred solution of the utility model, the connection between the second placement drawer and the sterilization box is a sliding connection, wherein a filter hole is opened on the outer top of the second placement drawer.
[0010] As a preferred solution of the utility model, the connection between the collection drawer and the sterilization box is a sliding connection.
[0011] As a preferred solution of the utility model, an ultraviolet sterilization lamp is electrically installed inside the ultraviolet sterilization mechanism, wherein the sterilization box, the control panel and the ultraviolet sterilization mechanism are electrically connected internally.
[0012] Compared with the prior art, the beneficial effects of the utility model are:
[0013] 1. In the utility model, a sterilization device for marinated meat is designed, which utilizes a sterilization box, a first placement drawer, a second placement drawer, a collection drawer, a control panel and an ultraviolet sterilization mechanism. The connection mode between the first placement drawer and the sterilization box is a sliding connection, wherein a filter hole is provided at the outer top of the first placement drawer, and the connection mode between the second placement drawer and the sterilization box is a sliding connection. Under the condition that a filter hole is provided at the outer top of the second placement drawer, a staff member places the marinated meat on the first placement drawer and the second placement drawer, and then slides the first placement drawer and the second placement drawer to the inside of the sterilization box. Under the condition that the connection mode between the collection drawer and the sterilization box is a sliding connection, the oil and water dripping from the marinated meat falls into the collection drawer through the filter hole for collection. An ultraviolet sterilization lamp is electrically installed inside the ultraviolet sterilization mechanism. Under the condition that the sterilization box, the control panel and the ultraviolet sterilization mechanism are internally electrically connected, the staff member controls the start of the ultraviolet sterilization lamp by clicking the control panel to sterilize the marinated meat, thereby effectively solving the problems of poor sterilization effect and troublesome cleaning of oil and water in ordinary marinated meat sterilization equipment. BRIEF DESCRIPTION OF THE DRAWINGS
[0014] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0015] Figure 2 This is a schematic diagram of the internal structure of the sterilization box of the utility model;
[0016] Figure 3 It is a schematic diagram of the enlarged structure inside the sterilization box of the utility model.
[0017] In the figure: 1. Sterilization device body; 2. Base; 3. Push rod; 4. Support rod; 5. Sterilization box; 6. Control panel; 7. First placement drawer; 8. Second placement drawer; 9. Collection drawer; 10. Ultraviolet sterilization mechanism. DETAILED DESCRIPTION
[0018] The technical solutions in the embodiments of the utility model will be clearly and completely described below in conjunction with the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without making creative work are within the scope of protection of the utility model.
[0019] In order to facilitate the understanding of the utility model, the utility model will be described more comprehensively with reference to the relevant drawings below. Several embodiments of the utility model are given. However, the utility model can be implemented in many different forms and is not limited to the embodiments described herein. On the contrary, the purpose of providing these embodiments is to make the disclosure of the utility model more thorough and comprehensive.
[0020] It should be noted that when an element is referred to as being "fixed to" another element, it may be directly on the other element or there may be a central element. When an element is considered to be "connected to" another element, it may be directly connected to the other element or there may be a central element at the same time. The terms "vertical", "horizontal", "left", "right" and similar expressions used herein are for illustrative purposes only.
[0021] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as those commonly understood by those skilled in the art in the technical field of the present invention. The terms used herein in the specification of the present invention are only for the purpose of describing specific embodiments and are not intended to limit the present invention. The term "and / or" used herein includes any and all combinations of one or more of the related listed items.
[0022] For examples, see Figure 1-3 , the utility model provides a technical solution:
[0023] A sterilization device for marinated meat comprises a sterilization device body 1, wherein the sterilization device body 1 comprises a base 2 and a sterilization box 5, wherein the base 2 is located at the bottom of the sterilization device body 1, wherein the sterilization box 5 is located at the top of the sterilization device body 1, a push rod 3 is installed on the outer top surface of the base 2, a support rod 4 is installed on the outer top surface of the base 2, a sterilization box 5 is installed on the outer top of the support rod 4, a control panel 6 is installed on the outer shorter side of the sterilization box 5, a first placement drawer 7 is movably connected to the outer longer side of the sterilization box 5, a second placement drawer 8 is movably connected to the outer longer side of the sterilization box 5 close to the first placement drawer 7, a collection drawer 9 is movably connected to the outer longer side of the sterilization box 5 close to the second placement drawer 8, and an ultraviolet sterilization mechanism 10 is installed inside the sterilization box 5.
[0024] Specifically, refer to Figure 1 , Figure 2 and Figure 3 Universal wheels are installed at the four corners of the outer bottom of the base 2, so that the staff can easily push the sterilization device body 1 to the specified position by pushing the push rod 3 under the action of the universal wheels.
[0025] Furthermore, the connection between the first placement drawer 7 and the sterilization box 5 is a sliding connection, wherein a filter hole is opened on the outer top of the first placement drawer 7, and the connection between the second placement drawer 8 and the sterilization box 5 is a sliding connection, wherein a filter hole is opened on the outer top of the second placement drawer 8, so that the staff can place the marinated meat on the first placement drawer 7 and the second placement drawer 8, and then slide the first placement drawer 7 and the second placement drawer 8 inside the sterilization box 5.
[0026] Specifically, refer to Figure 1 , Figure 2 and Figure 3 The collection drawer 9 and the sterilization box 5 are connected in a sliding manner, so that the oil and water dripping from the marinated meat fall into the collection drawer 9 through the filter hole for collection. The ultraviolet sterilization mechanism 10 is electrically installed with an ultraviolet sterilization lamp, wherein the sterilization box 5, the control panel 6 and the ultraviolet sterilization mechanism 10 are electrically connected internally, so that the staff can control the start of the ultraviolet sterilization lamp by clicking the control panel 6 to sterilize the marinated meat.
[0027] The working process of the utility model: a kind of marinated meat sterilization equipment designed by the present invention is used, so that when the sterilization device body 1 is used, under the condition that universal wheels are installed at the four corners of the outer bottom of the base 2, the staff can push the push rod 3, and under the action of the universal wheels, the sterilization device body 1 can be easily pushed to the designated position; the connection between the first placement drawer 7 and the sterilization box 5 is a sliding connection, wherein the outer top of the first placement drawer 7 is provided with a filter hole, and the connection between the second placement drawer 8 and the sterilization box 5 is a sliding connection, wherein the outer top of the second placement drawer 8 is provided with a filter hole, so that the staff can place the marinated meat on the first placement drawer 7 and the second placement drawer 8, and then The first placement drawer 7 and the second placement drawer 8 are slidably installed inside the sterilization box 5. Under the condition that the collection drawer 9 and the sterilization box 5 are connected in a sliding manner, the oil and water dripping from the marinated meat can fall into the collection drawer 9 through the filter hole for collection. An ultraviolet sterilization lamp is electrically installed inside the ultraviolet sterilization mechanism 10. Under the condition that the sterilization box 5, the control panel 6 and the ultraviolet sterilization mechanism 10 are internally electrically connected, the staff can control the start of the ultraviolet sterilization lamp by clicking the control panel 6 to sterilize the marinated meat. This effectively solves the problems of poor sterilization effect and troublesome cleaning of oil and water in ordinary marinated meat sterilization equipment. Therefore, the utility model is a very practical product and is worthy of popularization and application.
[0028] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. A sterilization device for marinated meat, comprising a sterilization device body (1), characterized in that: The sterilization device body (1) comprises a base (2) and a sterilization box (5), wherein the base (2) is located at the bottom of the sterilization device body (1), wherein the sterilization box (5) is located at the top of the sterilization device body (1), a push rod (3) is installed on the outer top surface of the base (2), a support rod (4) is installed on the outer top surface of the base (2), the sterilization box (5) is installed on the outer top of the support rod (4), a control panel (6) is installed on the outer shorter side surface of the sterilization box (5), a first placement drawer (7) is movably connected to the outer longer side surface of the sterilization box (5), a second placement drawer (8) is movably connected to the outer longer side surface of the sterilization box (5) close to the first placement drawer (7), a collection drawer (9) is movably connected to the outer longer side surface of the sterilization box (5) close to the second placement drawer (8), and an ultraviolet sterilization mechanism (10) is installed inside the sterilization box (5).
2. The sterilization equipment for marinated meat according to claim 1, characterized in that: Universal wheels are installed at four corners of the outer bottom of the base (2).
3. The sterilization equipment for marinated meat according to claim 1, characterized in that: The first placement drawer (7) is connected to the sterilization box (5) in a sliding manner, wherein a filter hole is provided at the top of the outer periphery of the first placement drawer (7).
4. The sterilization equipment for marinated meat according to claim 1, characterized in that: The second placement drawer (8) is connected to the sterilization box (5) in a sliding manner, wherein a filter hole is provided on the top of the outer periphery of the second placement drawer (8).
5. The sterilization equipment for marinated meat according to claim 1, characterized in that: The collection drawer (9) and the sterilization box (5) are connected in a sliding manner.
6. The sterilization equipment for marinated meat according to claim 1, characterized in that: An ultraviolet sterilization lamp is electrically installed inside the ultraviolet sterilization mechanism (10), wherein the sterilization box (5), the control panel (6) and the ultraviolet sterilization mechanism (10) are electrically connected internally.