Bread baking machine with discharging structure
By setting a heat dissipation mechanism, feed frame and feeding mechanism in the discharge chamber of the bread drier, the problem of excessive temperature and low discharge efficiency of the bread cake after baking is solved, and the rapid cooling of the cake cake and the improvement of the discharge efficiency are achieved.
Patent Information
- Application Number
- CN202420822863.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-04-19
- Publication Date
- 2025-03-11
- Estimated Expiration
- 2034-04-19
AI Technical Summary
After baking in existing bread dough machines, the bread cakes are too high and difficult to pack, and the discharge efficiency is low, so the cakes are easily damaged by squeeze or out of the discharge track.
A heat dissipation mechanism is set up inside the discharge chamber to achieve rapid cooling of the cake blank using a turntable and motor; at the same time, a feed frame and a feed push mechanism are set up to drive the push plate movement through the cylinder, and a wedge-shaped block and slider are used to ensure the accuracy of the position of the cake blank when discharged.
The rapid cooling of the cake blank is achieved, avoiding excessive temperature affecting the packaging efficiency, and at the same time improving the discharge efficiency, reducing the squeeze damage and detachment of the cake blank is achieved.
Smart Images

Figure CN222583470U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of bread production, in particular to a bread baking machine with a discharging structure. Background Art
[0002] Bread is a food made by grinding grains and heating them. It uses wheat flour as the main raw material, yeast, eggs, oil, sugar, salt and other ingredients as auxiliary materials, and water is added to make the dough. It is processed through the processes of cutting, shaping, proofing, baking and cooling.
[0003] After baking, the surface temperature of bread is high. If it is directly used for bagging, it will affect the taste of bread and reduce packaging efficiency. In the conventional bread cooling method, multiple groups of bread doughs are piled together, which affects the cooling effect. At the same time, when the bread is discharged, the cumulative pushing discharge method will cause the bread dough to be squeezed and damaged and deviate from the discharge track, thereby reducing the discharge efficiency of the bread dough.
[0004] In view of the technical defects in this aspect, a solution is now proposed. Utility Model Content
[0005] The purpose of the utility model is to arrange a heat dissipation mechanism inside the discharge chamber to facilitate the separation of the cake blanks and achieve rapid cooling, so as to prevent the cake blanks from being too hot and difficult to package; and then arrange a feeding frame and a pushing mechanism to reduce the situation where the cake blanks deviate from the motion trajectory and deviate during discharge, affecting the discharge efficiency.
[0006] The purpose of the utility model can be achieved through the following technical solutions: a bread baking machine with a discharging structure, comprising a machine body, a baking chamber is arranged in the middle and upper section of the machine body, a feeding port is arranged on the top surface of the baking chamber, and a discharging port is arranged on the bottom of the baking chamber, a heating device is arranged near the top of one side of the machine body, the heating device is connected with the heating chamber, a discharging chamber is arranged at the middle and lower end of the machine body, and the two sides of the discharging chamber are open structures, a heat dissipation mechanism is arranged inside the discharging chamber, and a feeding frame with a concave mechanism is fixedly installed on the inner wall of the bottom of the discharging chamber, the front and rear inner walls of the feeding frame are arranged in an inner concave surface close to the opening, and a pushing mechanism is arranged on the inner wall of the feeding frame away from the opening.
[0007] Furthermore, the heat dissipation mechanism includes two groups of turntables, which are rotatably connected to the inside of the discharge chamber through a rotating shaft, and the front and rear ends of the rotating shaft are rotatably connected to the front and rear inner walls of the discharge chamber respectively. The front end of the rotating shaft extends to the outside of the machine body and is provided with a motor.
[0008] Furthermore, a concave material receiving frame is fixedly installed between the two groups of turntables at the upper and lower ends and the left and right sides, and the frame bodies on both sides of the material receiving frame are arranged in a mesh shape, and the material receiving frame at the top corresponds to the discharge port up and down.
[0009] Furthermore, the pushing mechanism includes a cylinder, which is arranged at the center of the inner wall of the feeding frame away from the opening, and a push rod is provided at the output end of the cylinder. A push plate is fixedly installed away from the push rod and the push plate has sliding grooves at the front and rear ends respectively.
[0010] Furthermore, a slider is slidably connected to one end of the two groups of slide grooves away from each other, a stopper is fixedly installed at the bottom of each slider, and a spring damping shock absorber is fixedly installed between the slider and the inner wall of one side of the slide groove.
[0011] Furthermore, a wedge-shaped stop block is fixedly mounted on the top surface of each group of the sliding blocks, and one end of the wedge-shaped stop block extends to the outside of the stop sheet and abuts against the inner wall of the feeding frame.
[0012] Compared with the prior art, the beneficial effects of the utility model are:
[0013] 1. The utility model is characterized in that a heat dissipation mechanism is arranged inside the discharge cavity, and after baking, the cake blanks fall into the corresponding receiving frame through the discharge port. Since the two sides of the receiving frame are provided with mesh holes, it is convenient to separate the cake blanks and realize rapid cooling, so as to prevent the cake blanks from being too hot and difficult to pack. Moreover, the motor drives the disc to rotate, and forces the receiving frame receiving the cake blanks to rotate, so as to facilitate the delivery of the cake blanks into the feeding frame;
[0014] 2. The utility model also provides a feeding frame and a pushing mechanism. The feeding frame is first used to receive the cooled cake blanks, and then the cylinder is used to drive the push plate to reciprocate and push the cake blanks to move toward the exit until the push plate moves to the inner convex surface. The two groups of wedge-shaped abutments approach each other due to the change in the width of the inner wall of the feeding frame, and the slider slides inside the slide groove. The two groups of abutments approach each other at the same time and are respectively limited at the front and rear ends of the cake blanks, and push the cake blanks to the center of the feeding frame to reduce the position deviation of the cake blanks during discharging and affect their discharging efficiency. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] In order to facilitate understanding by those skilled in the art, the present invention is further described below in conjunction with the accompanying drawings.
[0016] Figure 1 It is a schematic diagram of the overall structure of the utility model;
[0017] Figure 2 It is a cross-sectional view of the body of the utility model;
[0018] Figure 3 It is a three-dimensional structural schematic diagram of the heat dissipation mechanism of the utility model;
[0019] Figure 4 It is a top view of the combination of the feeding frame and the pushing mechanism of the utility model.
[0020] In the figure: 1. machine body; 2. feed inlet; 3. discharge outlet; 4. discharge chamber; 5. heat dissipation mechanism; 51. turntable; 52. rotating shaft; 53. motor; 54. receiving frame; 6. feeding frame; 7. pushing mechanism; 71. cylinder; 72. push rod; 73. push plate; 74. slide groove; 75. slider; 76. stop plate; 77. spring damping shock absorber; 78. wedge-shaped stop block. DETAILED DESCRIPTION
[0021] The technical solution of the utility model will be described clearly and completely in conjunction with the embodiments below. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0022] Embodiment 1:
[0023] See also Figure 1 - Figure 4 As shown, a bread baking machine with a discharging structure comprises a machine body 1, a baking chamber is arranged in the middle and upper section of the machine body 1, a feeding port 2 is arranged on the top surface of the baking chamber, a discharging port 3 is arranged on the bottom of the baking chamber, a heating device is arranged near the top of one side of the machine body 1, the heating device is connected with the heating chamber, a discharging chamber 4 is arranged in the middle and lower end of the machine body 1, and both sides of the discharging chamber 4 are open structures, a heat dissipation mechanism 5 is arranged in the discharging chamber 4, and the heat dissipation mechanism 5 comprises two sets of rotating disks 51, and the two sets of rotating disks 51 are connected by a rotating shaft 5 2 is rotatably connected inside the discharge cavity 4, and the front and rear ends of the rotating shaft 52 are rotatably connected to the front and rear inner walls of the discharge cavity 4 respectively, the front end of the rotating shaft 52 extends to the outside of the machine body 1 and is provided with a motor 53, and a concave material receiving frame 54 is fixedly installed at the upper and lower ends and the left and right sides between the two sets of rotating disks 51, and the frame bodies on both sides of the material receiving frame 54 are arranged in a mesh shape, and the top material receiving frame 54 corresponds to the discharge port 3 up and down, and a feeding frame 6 of a concave mechanism is fixedly installed on the inner wall of the bottom of the discharge cavity 4, and the front and rear inner walls of the feeding frame 6 are arranged in an inner concave surface near the opening.
[0024] First, the bread dough is put into the baking chamber through the feed port 2, and after high-temperature baking using a heating device, it is put into the discharge chamber 4 through the discharge port 3 and received by the top receiving frame 54. The heated dough is quickly cooled down using the mesh holes on both sides of the receiving frame 54 to prevent the dough from being too hot and difficult to package. At the same time, the motor 53 is started, which drives the turntable 51 and the receiving frame 54 to rotate using the rotating shaft 52 until the dough received by the top receiving frame 54 rotates downward and falls into the corresponding feeding frame 6 to wait for unloading.
[0025] Embodiment 2:
[0026] See also Figure 4As shown, a pushing mechanism 7 is provided at the inner wall of the side of the feeding frame 6 away from the opening, and the pushing mechanism 7 includes a cylinder 71, which is arranged at the center of the inner wall of the side of the feeding frame 6 away from the opening, and a push rod 72 is provided at the output end of the cylinder 71, and a push plate 73 is fixedly installed on the push rod 72 away from the cylinder 71, and slide grooves 74 are respectively provided at the front and rear ends of the push plate 73; sliders 75 are slidably connected at the ends of the two groups of slide grooves 74 away from each other, and a butt piece 76 is fixedly installed at the bottom of each slider 75, and a spring damping shock absorber 77 is fixedly installed between the slider 75 and the inner wall of one side of the slide groove 74, and a wedge-shaped butt block 78 is fixedly installed on the top surface of each group of sliders 75, and one end of the wedge-shaped butt block 78 extends to the outside of the butt piece 76 and butts against the inner wall of the feeding frame 6.
[0027] The slightly cooled cake dough falls to the middle section of the feeding frame 6 after rotation, and then the cylinder 71 is started, which uses the push rod 72 to drive the push plate 73 to move until the push plate 73 pushes the cake dough to move toward the open end of the feeding frame 6. When the push plate 73 moves to the convex surface of the feeding frame 6, the two groups of wedge-shaped abutments 78 approach each other due to the change in the width of the inner wall of the feeding frame 6, and the slider 75 slides inside the slide groove 74 and presses the spring damping shock absorber 77 for compression. The abutment 76 approaches the middle of the feeding frame 6 due to the traction of the slider 75. The two groups of abutments 76 approach at the same time and are respectively limited at the front and rear ends of the cake dough, and push the cake dough to the center of the feeding frame 6, and then continue to push until the cake dough is separated from the surface of the feeding frame 6. Finally, continue to push until the cake dough is separated from the surface of the feeding frame 6.
[0028] When the utility model is used, the bread dough is firstly put into the baking chamber through the feeding port 2, and after being baked at high temperature by the heating device, it is put into the discharging chamber 4 through the discharging port 3 and received by the receiving frame 54 at the top. The heated dough is quickly cooled by the mesh holes on both sides of the receiving frame 54 to prevent the dough from being too hot and difficult to pack. At the same time, the motor 53 is started, and the rotating shaft 52 is used to drive the turntable 51 and the receiving frame 54 to rotate until the dough received by the top receiving frame 54 rotates downward and falls into the corresponding feeding frame 6 to wait for unloading.
[0029] Start the cylinder 71, which uses the push rod 72 to drive the push plate 73 to move until the push plate 73 pushes the cake blank to move toward the open end of the feeding frame 6. When the push plate 73 moves to the convex surface inside the feeding frame 6, the two groups of wedge-shaped abutments 78 approach each other due to the change in the width of the inner wall of the feeding frame 6, and the slider 75 slides inside the slide groove 74 and presses the spring damping shock absorber 77 to be compressed. The abutment 76 approaches the middle of the feeding frame 6 due to the traction of the slider 75. The two groups of abutments 76 approach at the same time and are respectively limited at the front and rear ends of the cake blank, and push the cake blank to the center of the feeding frame 6 to reduce the position deviation of the cake blank during discharging and affect its discharging efficiency. Finally, continue to push until the cake blank leaves the surface of the feeding frame 6.
[0030] The preferred embodiments of the utility model disclosed above are only used to help explain the utility model. The preferred embodiments do not describe all the details in detail, nor do they limit the utility model to only specific implementation methods. Obviously, many modifications and changes can be made according to the content of this specification. This specification selects and specifically describes these embodiments in order to better explain the principles and practical applications of the utility model, so that technicians in the relevant technical field can well understand and use the utility model. The utility model is limited only by the claims and their full scope and equivalents.
Claims
1. A bread baking machine with a discharging structure, comprising a machine body (1), wherein a baking chamber is arranged in the middle and upper section of the machine body (1), a feeding port (2) is arranged on the top surface of the baking chamber, and a discharging port (3) is arranged on the bottom of the baking chamber, a heating device is arranged on one side of the machine body (1) near the top, and the heating device is connected to the heating chamber, and the characteristics are: A discharge chamber (4) is provided at the middle and lower end of the machine body (1), and the two side surfaces of the discharge chamber (4) are open structures. A heat dissipation mechanism (5) is provided inside the discharge chamber (4), and a feeding frame (6) with a concave mechanism is fixedly installed on the inner wall of the bottom of the discharge chamber (4). The front and rear inner walls of the feeding frame (6) are arranged to be concave surfaces close to the opening, and a pushing mechanism (7) is provided on the inner wall of the feeding frame (6) away from the opening.
2. The bread baking machine with a discharging structure according to claim 1, characterized in that: The heat dissipation mechanism (5) comprises two groups of rotating disks (51), the two groups of rotating disks (51) are rotatably connected to the inside of the discharge chamber (4) via a rotating shaft (52), and the front and rear ends of the rotating shaft (52) are rotatably connected to the front and rear inner walls of the discharge chamber (4) respectively, and the front end of the rotating shaft (52) extends to the outside of the machine body (1) and is provided with a motor (53).
3. The bread baking machine with a discharging structure according to claim 2, characterized in that: A concave material receiving frame (54) is fixedly installed between the two groups of rotating disks (51) at the upper and lower ends and the left and right sides, and the frame bodies on both sides of the material receiving frame (54) are arranged in a mesh shape, and the material receiving frame (54) at the top corresponds to the discharge port (3) up and down.
4. The bread baking machine with a discharging structure according to claim 1, characterized in that: The pushing mechanism (7) comprises a cylinder (71), the cylinder (71) being arranged at the center of an inner wall of a side of the feeding frame (6) away from the opening, and a push rod (72) being arranged at the output end of the cylinder (71), a push plate (73) being fixedly installed away from the push rod (72) of the cylinder (71), and slide grooves (74) are respectively arranged at the front and rear ends of the push plate (73).
5. The bread baking machine with a discharging structure according to claim 4, characterized in that: A slider (75) is slidably connected to one end of the two groups of slide grooves (74) away from each other, a stopper (76) is fixedly installed at the bottom of each slider (75), and a spring damping shock absorber (77) is fixedly installed between the slider (75) and the inner wall of one side of the slide groove (74).
6. The bread baking machine with a discharging structure according to claim 5, characterized in that: A wedge-shaped stop block (78) is fixedly mounted on the top surface of each group of the sliding blocks (75), and one end of the wedge-shaped stop block (78) extends to the outside of the stop sheet (76) and abuts against the inner wall of the feeding frame (6).