Beer boiling pot with internal pressure convenient to adjust
By designing the foam removal mechanism and pressure regulating assembly in the beer boiling pot, the problems of thermal efficiency reduction and uneven boiling caused by foam accumulation are solved, and more efficient heat transfer and safer boiling process are achieved.
Patent Information
- Application Number
- CN202421098396.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-05-20
- Publication Date
- 2025-03-11
- Estimated Expiration
- 2034-05-20
AI Technical Summary
The existing beer boiling pot will produce more foam when boiling, resulting in a decrease in thermal efficiency and the uniformity of the boiling process, affecting the quality and flavor of the beer.
A beer boiler for easy adjustment of internal pressure is designed, equipped with a foam removal mechanism and pressure regulating assembly. The foam removal mechanism drives the removal assembly to destroy the foam layer through the driving rod and the connecting pipe, and the pressure regulating assembly achieves rapid pressure relief and dynamic pressure adjustment through the exhaust pipe and sealing pipe.
By removing the foam layer, heat transfer efficiency is improved, wort is heated evenly, boiling time and energy consumption is reduced, and the efficiency and safety of the boiling process is improved by adjusting the pressure.
Smart Images

Figure CN222593798U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of beer boiling pots, in particular to a beer boiling pot which is convenient for adjusting the internal pressure. Background Art
[0002] The beer boiler is a key equipment used in the beer brewing process. Its main function is to heat the wort to boiling, achieve disinfection, stabilize the ingredients, and promote chemical and physical reactions. Hops are usually added during the boiling process to add bitterness and aroma, and also help protein coagulation and remove impurities in the wort;
[0003] As shown in the reference case "A beer saccharification boiling pot" publication number "CN211771154U", it can be fully stirred during the boiling process to improve the boiling efficiency and enhance the saccharification effect;
[0004] Existing beer boiling pots will produce more foam during boiling, and the thermal efficiency will be reduced due to excessive foam accumulation. Moreover, such excessive foam accumulation will affect the uniformity of the boiling process, resulting in local overheating or insufficient heating, thereby affecting the quality and flavor of the beer.
[0005] Therefore, a beer boiling pot that is convenient to adjust the internal pressure is proposed to solve the above problems. Utility Model Content
[0006] The purpose of the utility model is to provide a beer boiling pot with easy adjustment of internal pressure in order to solve the above-mentioned problem, so as to improve the existing beer boiling pot that produces more foam during boiling, and the thermal efficiency is reduced due to excessive accumulation of foam, and such excessive foam accumulation affects the uniformity of the boiling process, resulting in local overheating or insufficient heating, thereby affecting the quality and flavor of the beer.
[0007] The utility model achieves the above-mentioned purpose through the following technical scheme: a beer boiling pot that is easy to adjust the internal pressure, comprising: a boiling pot, a motor is fixedly installed on one side of the boiling pot, the output end of the motor extends to the inside of the boiling pot and is fixedly installed with a driving rod, and an input pipe is fixedly installed on the top of the boiling pot; a foam removal mechanism, which is used to remove excess foam when the beer is boiled and is arranged inside the boiling pot; wherein the foam removal mechanism comprises a connecting pipe slidably installed on one side of the driving rod, a removing component is arranged on one side of the connecting pipe, and a pressure regulating component is arranged on one side of the boiling pot. When the boiling pot is used, the foam layer of the beer during boiling can be destroyed and removed by the removing component, and by maintaining an appropriate foam layer, it is helpful to improve the heat transfer efficiency, ensure that the wort can be heated evenly, so as to more effectively extract the aroma and bitterness of hops, and at the same time reduce the boiling time and save energy consumption. The pressure regulating component can quickly release the pressure when the pressure inside the boiling pot is too high, and can dynamically adjust the pressure according to the boiling demand to ensure the efficiency of the entire boiling process.
[0008] Preferably, the removal assembly includes a plurality of stirring rods fixedly mounted on the surface of the driving rod, a plurality of support rods are rotatably mounted on the surface of the connecting tube, a plurality of fixed rods are fixedly mounted on the surfaces of the plurality of support rods, two contact spoons are fixedly mounted on one end of the plurality of fixed rods, a sleeve is fixedly mounted on the surface of the fixed rod, a plurality of elimination plates are fixedly mounted on the surface of the sleeve, the motor can synchronously drive the connecting tube on one side to rotate by rotating the driving rod, and drive the plurality of support rods to move when the connecting tube rotates, and the plurality of support rods can allow the plurality of contact spoons to continuously contact the beer liquid surface, and the contact spoons can push the fixed rod to drive the support rod to rotate, so that the support rods synchronously rotate the sleeve, and the sleeve synchronously rotates the plurality of elimination plates to destroy and remove the foam layer on the beer liquid surface to prevent excessive accumulation of foam.
[0009] Preferably, the removal component also includes an air pump fixedly installed inside the connecting tube, a shunt tube is fixedly installed on the output end of the air pump, and a plurality of air bags are fixedly installed on the output end of the shunt tube, and the plurality of air bags are all located below the plurality of sleeves. When adjusting the height of the plurality of support rods, the shunt tube can be inflated by the air pump, and the plurality of air bags can be inflated synchronously. By synchronously driving the connecting tube upward by the plurality of air bags, the plurality of support rods can be moved to one side of the beer page, so that the contact spoon can stably contact the beer page.
[0010] Preferably, the contact spoon is configured to be semicircular in shape, and the contact spoon is obliquely connected to the adjacent fixed rod. The contact spoon is obliquely connected to the fixed rod, and the oblique angle reduces the stirring intensity of the wort and reduces the potential impact on the quality of the wort, such as oxidation or increase of suspended particles.
[0011] Preferably, the pressure regulating assembly includes a plurality of exhaust pipes fixedly mounted on the top of the boiling pot, a plurality of exhaust holes are penetrated on the surfaces of the plurality of exhaust pipes, a guide rod is fixedly mounted inside the exhaust pipe, one end of the guide rod extends to the outside of the exhaust pipe, a sealing tube is slidably mounted on the surface of the guide rod, and the sealing tube is slidably sleeved on the outside of the exhaust pipe. When the internal pressure is too large, the airflow can move to the inside of the exhaust pipe and lift the sealing tube upward. When the sealing tube moves upward to expose the plurality of exhaust pipes, excess gas in the boiling pot is allowed to be discharged smoothly, thereby avoiding potential safety risks caused by excessive pressure. When the internal pressure drops to a safe level, the sealing tube will slide down again due to the downward pressure of the guide rod, close the exhaust holes, and reseal the exhaust pipe, thereby ending the exhaust process and maintaining the sealing of the boiling pot to continue the boiling process.
[0012] Preferably, the plurality of exhaust holes are arranged around the surface of the exhaust pipe, and the plurality of exhaust holes are all located on one side of the sealing pipe. By evenly distributing the exhaust holes on the surface of the exhaust pipe, more uniform and effective pressure release can be achieved.
[0013] Preferably, a plurality of pressing blocks are slidably mounted on the surface of the guide rod, and the plurality of pressing blocks are located above the sealing tube and in contact with the sealing tube. Each pressing block applies a downward force on the sealing tube. Increasing or decreasing the number of pressing blocks directly affects the total force applied to the sealing tube, thereby adjusting the opening and closing state of the exhaust hole and controlling the pressure in the boiling pot.
[0014] The beneficial effects of the utility model are:
[0015] 1. When the boiling pot is in use, the foam layer of the beer during boiling can be destroyed and removed by removing the components. By maintaining an appropriate foam layer, it helps to improve the heat transfer efficiency, ensure that the wort can be heated evenly, and reduce the boiling time, saving energy consumption. The pressure regulating component can quickly release the pressure when the pressure inside the boiling pot is too high, and can dynamically adjust the pressure according to the boiling needs to ensure the efficiency of the entire boiling process;
[0016] 2. When the internal pressure is high, the exhaust pipe and the sealing tube can be used together to relieve the pressure and exhaust. Each pressure block on the top of the sealing tube exerts a downward force on the sealing tube. Increasing or decreasing the number of pressure blocks directly affects the total force exerted on the sealing tube, thereby adjusting the opening and closing state of the exhaust hole and controlling the pressure in the boiling pot. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] Figure 1 It is a schematic diagram of the main structure of the utility model;
[0018] Figure 2 This is a schematic diagram of the internal structure of a boiling pot of the utility model;
[0019] Figure 3 This is a schematic diagram of the foam removal mechanism structure of the utility model;
[0020] Figure 4 This is a schematic diagram of the structure of the removal component of the utility model;
[0021] Figure 5 It is a schematic diagram of the structure of the regulating component of the utility model.
[0022] In the figure: 1, boiling pot; 11, motor; 12, driving rod; 13, stirring rod; 2, input pipe; 3, foam removal mechanism; 31, connecting pipe; 32, removal assembly; 321, air pump; 322, shunt pipe; 323, support rod; 324, fixing rod; 325, contact spoon; 326, sleeve; 327, elimination sheet; 328, air bag; 33, pressure regulating assembly; 331, exhaust pipe; 332, sealing pipe; 333, exhaust hole; 334, guide rod; 335, pressing block. DETAILED DESCRIPTION
[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.
[0024] When implementing: Figure 1-5 As shown, a beer boiling pot convenient for adjusting the internal pressure comprises: a boiling pot 1, a motor 11 is fixedly mounted on one side of the boiling pot 1, an output end of the motor 11 extends to the inside of the boiling pot 1 and is fixedly mounted with a driving rod 12, an input pipe 2 is fixedly mounted on the top of the boiling pot 1; a foam removal mechanism 3, the foam removal mechanism 3 for removing excess foam when the beer is boiled is arranged inside the boiling pot 1; wherein the foam removal mechanism 3 comprises a connecting pipe 31 slidably mounted on one side of the driving rod 12, and a removal component 32 is arranged on one side of the connecting pipe 31 A pressure regulating component 33 is provided on one side of the boiling pot 1. When the boiling pot 1 is in use, the beer foam layer during boiling can be destroyed and removed by removing the component 32. By maintaining an appropriate foam layer, it helps to improve the heat transfer efficiency and ensure that the wort can be heated evenly, thereby more effectively extracting the aroma and bitterness of hops, while reducing the boiling time and saving energy consumption. The pressure regulating component 33 can quickly relieve the pressure when the internal pressure of the boiling pot 1 is too high, and can dynamically adjust the pressure according to the boiling requirements to ensure the efficiency and safety of the entire boiling process.
[0025] like Figure 2 , Figure 3 and Figure 4 As shown, the removal component 32 includes a plurality of stirring rods 13 fixedly mounted on the surface of the driving rod 12, a plurality of support rods 323 are rotatably mounted on the surface of the connecting tube 31, a plurality of fixed rods 324 are fixedly mounted on the surface of the plurality of support rods 323, two contact spoons 325 are fixedly mounted on one end of the plurality of fixed rods 324, a sleeve 326 is fixedly mounted on the surface of the fixed rod 324, a plurality of elimination sheets 327 are fixedly mounted on the surface of the sleeve 326, the motor 11 can synchronously drive the connecting tube 31 on one side to rotate synchronously by rotating the driving rod 12, and drive the plurality of support rods 323 to move when the connecting tube 31 rotates, and the plurality of support rods 323 can allow the plurality of contact spoons 325 to continuously contact the beer liquid surface, and the contact spoons 325 can push the fixed rod 324 to drive the support rod 323 to rotate, so that the support rod 323 synchronously rotates the sleeve 326, and the sleeve 326 synchronously rotates the plurality of elimination sheets 327 to destroy and remove the foam layer on the beer liquid surface to prevent bubbles In order to prevent excessive foam accumulation, the removal component 32 also includes an air pump 321 fixedly installed inside the connecting pipe 31, and a shunt pipe 322 is fixedly installed at the output end of the air pump 321. A plurality of air bags 328 are fixedly installed at the output end of the shunt pipe 322. The plurality of air bags 328 are all located below the plurality of sleeves 326. When adjusting the height of the plurality of support rods 323, the shunt pipe 322 can be inflated by the air pump 321, and the plurality of air bags 328 can be inflated synchronously. The connecting pipe 31 is synchronously driven upward by the plurality of air bags 328, and the plurality of support rods 323 can be moved to one side of the beer page, so that the contact spoon 325 can stably contact the beer page. The contact spoon 325 is arranged in a semicircular shape, and the contact spoon 325 is obliquely connected to the adjacent fixed rod 324. The contact spoon 325 is obliquely connected to the fixed rod 324. The oblique angle reduces the stirring intensity of the wort and reduces the potential impact on the quality of the wort, such as oxidation or increase of suspended particles.
[0026] like Figure 2 and Figure 5As shown, the pressure regulating assembly 33 includes a plurality of exhaust pipes 331 fixedly mounted on the top of the boiling pot 1, a plurality of exhaust holes 333 are arranged on the surfaces of the plurality of exhaust pipes 331, a guide rod 334 is fixedly mounted inside the exhaust pipe 331, one end of the guide rod 334 extends to the outside of the exhaust pipe 331, a sealing tube 332 is slidably mounted on the surface of the guide rod 334, and the sealing tube 332 is slidably sleeved on the outside of the exhaust pipe 331. When the internal pressure is too large, the airflow can move to the inside of the exhaust pipe 331 and lift the sealing tube 332 upward. When the sealing tube 332 moves upward to expose the plurality of exhaust pipes 331, the excess gas in the boiling pot 1 is allowed to be discharged smoothly, thereby avoiding potential safety risks caused by excessive pressure. When the internal pressure drops to a safe level, the sealing tube 332 will slide down again due to the downward pressure of the guide rod 334. , close the exhaust hole 333, reseal the exhaust pipe 331, thereby ending the exhaust process and maintaining the sealing of the boiling pot to continue the boiling process. The multiple exhaust holes 333 are arranged around the surface of the exhaust pipe 331, and the multiple exhaust holes 333 are all located on one side of the sealing tube 332. By evenly distributing the exhaust holes 333 on the surface of the exhaust pipe 331, more uniform and effective pressure release can be achieved. A plurality of pressing blocks 335 are slidably installed on the surface of the guide rod 334, and the multiple pressing blocks 335 are all located above the sealing tube 332 and in contact with the sealing tube 332. Each pressing block 335 exerts a downward force on the sealing tube 332 to generate a downward thrust on the guide rod 334. Increasing or decreasing the number of pressing blocks 335 directly affects the total force applied to the sealing tube 332, thereby adjusting the opening and closing state of the exhaust holes 333 and controlling the pressure in the boiling pot 1.
[0027] When the utility model is in use, the motor 11 can rotate the driving rod 12 to synchronously drive the connecting tube 31 on one side to rotate synchronously, and when the connecting tube 31 rotates, it drives multiple support rods 323 to move, and multiple support rods 323 can allow multiple contact spoons 325 to continuously contact with the beer liquid surface, and the contact spoons 325 can push the fixing rods 324 to drive the support rods 323 to rotate, so that the support rods 323 synchronously rotate the sleeve 326, and the sleeve 326 synchronously rotates multiple elimination plates 327 to destroy and remove the foam layer on the beer liquid surface to prevent excessive accumulation of foam. When adjusting the height of the multiple support rods 323, the air pump 321 can be used to inflate the shunt pipe 322, so that the multiple air bags 328 can be inflated synchronously, and the connecting tube 31 can be synchronously driven upward by the multiple air bags 328, so that the multiple support rods 323 can be moved to one side of the beer page, so that the contact spoons 325 can Stably contact with the beer page. When the internal pressure is too high, the airflow can move to the inside of the exhaust pipe 331 and push the sealing pipe 332 upward. When the sealing pipe 332 moves up to expose multiple exhaust pipes 331, the excess gas in the boiling pot 1 is allowed to be discharged smoothly, thereby avoiding potential safety risks caused by excessive pressure. When the internal pressure drops to a safe level, the sealing pipe 332 will slide down again due to the downward pressure of the guide rod 334, close the exhaust hole 333, and reseal the exhaust pipe 331, thereby ending the exhaust process and maintaining the sealing of the boiling pot to continue the boiling process. Each pressing block 335 exerts a downward force on the sealing tube 332 to generate a downward thrust on the guide rod 334. Increasing or decreasing the number of pressing blocks 335 directly affects the total force applied to the sealing tube 332, thereby adjusting the opening and closing state of the exhaust hole 333 and controlling the pressure in the boiling pot 1.
[0028] In addition, it should be understood that although the present specification is described according to implementation modes, not every implementation mode contains only one independent technical solution. This description of the specification is only for the sake of clarity. Those skilled in the art should regard the specification as a whole. The technical solutions in each embodiment may also be appropriately combined to form other implementation modes that can be understood by those skilled in the art.
Claims
1. A beer boiling pot that is easy to adjust the internal pressure, characterized in that: include: A boiling pot (1), a motor (11) being fixedly mounted on one side of the boiling pot (1), an output end of the motor (11) extending into the interior of the boiling pot (1) and being fixedly mounted with a driving rod (12), and an input pipe (2) being fixedly mounted on the top of the boiling pot (1); A foam removal mechanism (3) for removing excess foam when boiling beer, wherein the foam removal mechanism (3) is arranged inside the boiling pot (1); The foam removal mechanism (3) comprises a connecting pipe (31) slidably mounted on one side of the driving rod (12), a removal component (32) is provided on one side of the connecting pipe (31), and a pressure regulating component (33) is provided on one side of the boiling pot (1).
2. A beer boiling pot with easy adjustment of internal pressure according to claim 1, characterized in that: The removal assembly (32) comprises a plurality of stirring rods (13) fixedly mounted on the surface of the driving rod (12); a plurality of supporting rods (323) are rotatably mounted on the surface of the connecting tube (31); a plurality of fixing rods (324) are fixedly mounted on the surfaces of the plurality of supporting rods (323); two contact spoons (325) are fixedly mounted on one end of the plurality of fixing rods (324); a sleeve (326) is fixedly mounted on the surface of the fixing rod (324); and a plurality of eliminating sheets (327) are fixedly mounted on the surface of the sleeve (326).
3. A beer boiling pot with easy adjustment of internal pressure according to claim 1, characterized in that: The removal component (32) further comprises an air pump (321) fixedly mounted inside the connecting tube (31); a shunt tube (322) is fixedly mounted on the output end of the air pump (321); a plurality of air bags (328) are fixedly mounted on the output end of the shunt tube (322); and the plurality of air bags (328) are all located below the plurality of sleeves (326).
4. A beer boiling pot with easy adjustment of internal pressure according to claim 2, characterized in that: The contact spoon (325) is configured in a semicircular shape, and the contact spoon (325) is connected to an adjacent fixing rod (324) in an oblique direction.
5. A beer boiling pot with easy adjustment of internal pressure according to claim 1, characterized in that: The pressure regulating assembly (33) comprises a plurality of exhaust pipes (331) fixedly mounted on the top of the boiling pot (1); a plurality of exhaust holes (333) are arranged through the surfaces of the plurality of exhaust pipes (331); a guide rod (334) is fixedly mounted inside the exhaust pipe (331); one end of the guide rod (334) extends to the outside of the exhaust pipe (331); a sealing tube (332) is slidably mounted on the surface of the guide rod (334); and the sealing tube (332) is slidably sleeved on the outside of the exhaust pipe (331).
6. A beer boiling pot with easy adjustment of internal pressure according to claim 5, characterized in that: The plurality of exhaust holes (333) are arranged around the surface of the exhaust pipe (331), and the plurality of exhaust holes (333) are all located on one side of the sealing pipe (332).
7. A beer boiling pot with easy adjustment of internal pressure according to claim 5, characterized in that: A plurality of pressing blocks (335) are slidably mounted on the surface of the guide rod (334), and the plurality of pressing blocks (335) are all located above the sealing tube (332) and in contact with the sealing tube (332).
Citation Information
Patent Citations
Beer saccharification boiling pot
CN211771154U