Cookware basket and tableware processing device

Abstract

The present application relates to the technical field of tableware processing devices, and provides a cooking utensil basket and a tableware processing device, including a basket body and a storage body, wherein the basket body has a accommodating cavity with an opening on one side, and a supporting portion is arranged on the side wall of the basket body, and the supporting portion is suitable for fixing the cooking utensil to the inside of the accommodating cavity; the storage body is suitable for placing chopsticks and / or knives; the storage body is fixedly connected to the inside or outside of the basket body. A cooking utensil basket of the present application places the cooking utensil in the accommodating cavity to place the cooking utensil separately, thereby reducing the influence of the cooking utensil on other tableware during the washing process; the cooking utensil can be prevented from being placed in the accommodating cavity through the opening, and the user does not need to adjust the relationship between the cooking utensil and other tableware during the placement process, thereby reducing the difficulty of placing the cooking utensil; the storage body is suitable for placing kitchen supplies such as chopsticks and knives, and the kitchen supplies inside the storage body can be washed through the flushing hole.

Description

Technical Field

[0001] The present application belongs to the technical field of tableware processing devices and equipment, and specifically relates to a cookware basket and a tableware processing device. Background Art

[0002] A tableware processing device is a household appliance used to wash, disinfect, dry or store tableware.

[0003] The bowl basket of the tableware processing device in the related art does not have a dedicated space to accommodate longer cooking utensils, such as chopsticks, spatulas, spoons, etc. Generally, longer cooking utensils such as chopsticks, spatulas, spoons, etc. are directly placed on top of other tableware such as bowls and plates. This placement method cannot fix the cooking utensils and may block other tableware, affecting the washing effect of other tableware. Summary of the invention

[0004] The present application provides a cooking utensil basket and a tableware processing device, aiming to solve, at least to a certain extent, the technical problem that it is difficult to place long cooking utensils such as chopsticks, spatulas, and spoons in the tableware processing device.

[0005] In a first aspect of the present application, a cooking utensil basket is provided, comprising: a basket body, the basket body having a accommodating cavity with an opening on one side, a supporting portion being arranged on a side wall of the basket body, the supporting portion being suitable for fixing the cooking utensil to the inside of the accommodating cavity; a storage body, the storage body being suitable for placing chopsticks and / or knives; the storage body being fixedly connected to the inner side or the outer side of the basket body.

[0006] The cookware basket provided by the present application uses a receiving cavity to place the cookware separately, thereby reducing the impact of the cookware on other tableware during the washing process and improving the washing effect; the basket body supports the cookware and reduces the risk of the cookware sliding due to the impact of the water flow; the cookware can be placed in the receiving cavity through the opening, and the user does not need to adjust the relationship between the cookware and other tableware during the placement process, which reduces the difficulty of placing the cookware; the support part fixes the cookware in the receiving cavity, prevents the cookware from shaking in the receiving cavity, and reduces the probability of wear of the cookware; the storage body is suitable for placing kitchen utensils such as chopsticks and knives.

[0007] In some embodiments, along the length direction of the basket body, the support portion is disposed on any side of the opening of the basket body.

[0008] In some embodiments, the storage body is disposed on the inner side of the basket body, and the storage body has a taking and placing opening disposed in the same direction as the opening.

[0009] In some embodiments, the storage body is disposed at an end of the basket body.

[0010] In some embodiments, the storage body includes a mounting plate and a storage shell, the mounting plate is connected to the basket body; the storage shell protrudes from one side of the mounting plate, and a storage groove is provided inside the storage shell, and the storage groove is suitable for placing chopsticks and / or knives.

[0011] In some embodiments, the storage groove includes a chopstick groove, and a partition block is arranged inside the chopstick groove, and the partition block protrudes from any inner wall of the chopstick groove.

[0012] In some embodiments, at least two of the spacer blocks are provided, and the spacer blocks are arranged in an array;

[0013] and\or,

[0014] The partition block has a guide surface on one side of the notch facing the chopstick groove, and the guide surface is suitable for guiding the chopsticks to the chopstick groove.

[0015] In some embodiments, the bottom of the basket is provided with an inclined surface, and the inclined surface is suitable for avoiding tableware;

[0016] and\or,

[0017] The basket body is provided with a first avoidance gap, and the first avoidance gap is suitable for avoiding the door body of the tableware processing device; the storage body is provided with a second avoidance gap corresponding to the first avoidance gap.

[0018] In some embodiments, the dimension of the basket body in the height direction is greater than the dimension of the basket body in the width direction.

[0019] In some embodiments, the opening of the basket is arranged at an angle.

[0020] In a second aspect of the present application, the present application further provides a tableware processing device, comprising a cabinet and the above-mentioned cookware basket, wherein the cookware basket is installed in the cabinet.

[0021] The present application provides a tableware processing device, wherein a cookware basket has a receiving cavity for receiving cookware, and can store relatively long cookware separately.

[0022] In some embodiments, the tableware processing device includes a first bowl basket and a second bowl basket, the first bowl basket and the second bowl basket are arranged inside the cabinet, and the first bowl basket and the cookware basket are arranged side by side above the second bowl basket.

[0023] In some embodiments, the sum of the orthographic projection areas of the first bowl basket and the cookware basket is smaller than the orthographic projection area of ​​the second bowl basket.

[0024] In some embodiments, the tableware processing device further comprises a connecting rail, wherein the connecting rail comprises a first base and a second base which slide relative to each other, wherein the first base is connected to the first bowl basket, and the second base is connected to the basket body. BRIEF DESCRIPTION OF THE DRAWINGS

[0025] In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the following briefly introduces the drawings required for use in the description of the embodiments. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without creative work.

[0026] Figure 1 One of the three-dimensional structural schematic diagrams of a cooker basket provided in an embodiment of the present application is shown;

[0027] Figure 2 A schematic diagram of the three-dimensional structure of a storage body of a cookware basket provided in an embodiment of the present application is shown;

[0028] Figure 3 The second schematic diagram of the three-dimensional structure of the cooker basket provided in the embodiment of the present application is shown;

[0029] Figure 4 A schematic diagram of the internal structure of a tableware processing device provided in an embodiment of the present application is shown.

[0030] Description of reference numerals:

[0031] Basket body 100, accommodating cavity 110; opening 111; inclined surface 120; first avoidance gap 130; support portion 140; first side wall 150; second side wall 160; mounting groove 170;

[0032] Storage body 200; flushing hole 210; first flushing hole 221; second flushing hole 222; fixing part 220; chopstick slot 230; partition block 231; guide surface 2311; tool slot 240; second avoidance gap 250; first inner wall 260; second inner wall 270; access opening 280; mounting plate 291; storage shell 292; storage slot 2921;

[0033] First guide rail-300; first clamping groove-310;

[0034] First bowl basket - 400;

[0035] Second rail - 500;

[0036] Connecting guide rail-600; first base body-610; second base body-620;

[0037] Second bowl basket - 700. DETAILED DESCRIPTION

[0038] In order to make the technical personnel in the technical field to which the present application belongs to understand the present application more clearly, the technical scheme in the embodiments of the present application will be clearly and completely described below in conjunction with the drawings in the embodiments of the present application. Obviously, the described embodiments are only part of the embodiments of the present application, not all of the embodiments. Based on the embodiments in the present application, all other embodiments obtained by ordinary technicians in the field without creative work are within the scope of protection of the present application.

[0039] When using the tableware processing device, the tableware placement requirements are high; if the tableware is placed in an inappropriate position, it will affect the washing effect of the tableware. In the use of the tableware processing device in the related art, long cooking utensils, such as chopsticks, spatulas, spoons, etc., can only be stacked on other tableware. During the washing process, the cooking utensils cannot be fixed and are easy to slide off, and are easy to affect the washing of other tableware.

[0040] In a first aspect of the present application, a cooking basket is provided. Figure 1 One of the three-dimensional structural schematic diagrams of the cooker basket provided in the embodiment of the present application is shown. Figure 2 The three-dimensional structure diagram of the storage body of the cookware basket provided in the embodiment of the present application is shown. Figure 1 and Figure 2 The cooking utensil basket of the present application includes a basket body 100 and a storage body 200. The basket body 100 has a accommodating cavity 110 with an opening 111 on one side. A supporting portion 140 is provided on the side wall of the basket body 100. The supporting portion 140 is suitable for fixing the cooking utensil to the inside of the accommodating cavity 110; the storage body 200 is suitable for placing at least one of chopsticks and knives, and the storage body 200 is fixedly connected to the inner side or the outer side of the basket body 100.

[0041] The cookware basket of the present application can place the cookware in the accommodating cavity 110 so as to place the cookware separately and reduce the impact of the cookware on other tableware during the washing process; the support portion 140 is suitable for fixing the cookware to the inside of the accommodating cavity 110 to reduce the risk of the cookware sliding due to the impact of the water flow; the cookware can be prevented from being in the accommodating cavity 110 through the opening 111, and the user does not need to adjust the relationship between the cookware and other tableware during the placement process, thereby reducing the difficulty of placing the cookware; the storage body 200 is suitable for placing kitchen utensils such as chopsticks and knives.

[0042] It is understandable that when in use, the cookware is at least partially located inside the accommodating cavity 110; the cookware can be completely located inside the accommodating cavity 110, or partially located inside the accommodating cavity 110; for example, if the length of the cookware is too long, the cookware can be partially located inside the accommodating cavity 110 and partially pass through the opening 111; if the length of the cookware is too short, the cookware can be completely placed inside the accommodating cavity 110 to achieve a better fixing effect; therefore, the cookware basket of the embodiment of the present application can place cookware of different lengths and has a wide range of applications. The cookware can be placed horizontally in the accommodating cavity 110 or vertically in the accommodating cavity 110. The cookware basket of the embodiment of the present application does not need to consider the placement direction of the cookware when placing the cookware, and is easy to operate.

[0043] It is understandable that the cooking utensils may include longer cooking tools such as rice spoons, colanders, spatulas, egg beaters, rolling pins, etc., and the cooking utensils may also include cooking tools such as frying pans, omelette pans, measuring cups, measuring spoons, cake molds, etc.

[0044] It is understandable that the storage body 200 is fixed to the basket body 100 through the fixing part 220, and the installation of the cookware basket can be completed by connecting the basket body 100 or the storage body 200 to the cabinet of the tableware processing device, which can reduce the connection between the cookware basket and the cabinet of the tableware processing device and reduce the processing of the cabinet of the tableware processing device. The storage body 200 can also be used to store tableware such as soup spoons and teaspoons.

[0045] Combination Figure 1 In some embodiments, the storage body 200 can be arranged on the outside of the basket body 100 to increase the storage volume of the cookware basket, avoid the storage body 200 occupying the space of the accommodating cavity 110, and facilitate the placement of cookware; the storage body 200 can be arranged on any side of the basket body 100, which is conducive to the utilization of the internal space of the tableware processing device and reduces the waste of space; the storage body 200 can also be arranged on the inside of the basket body 100, that is, the storage body 200 is arranged inside the accommodating cavity 110, and the basket body 100 supports and carries the storage body 200, and the storage body 200 can be fixed without setting an additional fixing structure; the outer surface of the storage body 200 can be in contact with the inner wall of the accommodating cavity 110 to further fix the storage body 200; for example, the size of the storage body 200 in the width direction of the cookware basket (such as Figure 1 The a direction in the figure is the same as the size of the basket body 100 in the cookware basket, so as to prevent the storage body 200 from moving relative to the basket body 100.

[0046] It is understandable that the flushing hole 210 can be provided on at least one of the bottom wall and the side wall of the storage body 200; in order to improve the washing effect, the flushing hole 210 can be provided on both the bottom wall and the side wall of the storage body 200; when the tableware processing device is working, water flows into the interior of the storage body 200 through the flushing hole 210 to wash the kitchen utensils inside the storage body 200. There are multiple flushing holes 210, and the multiple flushing holes 210 are distributed on the side wall or the bottom wall of the storage body 200; the flushing holes 210 can be arranged in a matrix or in a dotted manner, and the flushing holes 210 can be square holes or round holes; the embodiment of the present application does not specifically limit the number, distribution and shape of the flushing holes 210.

[0047] It is understandable that the support portion 140 is used to fix the cookware to prevent the cookware from tipping over or being washed away by water during the operation of the tableware processing device, thereby reducing the risk of collision or wear between multiple cookware; on the other hand, further fixing the cookware allows the cookware to be properly placed to avoid being placed in a disorderly manner or scattered and accumulated in the accommodating cavity 110, which affects the washing effect of the tableware processing device. The support portion 140 is arranged on the side wall of the basket body, and the cookware can be directly fixed on the side wall of the basket body 100. On the one hand, the support portion 140 can fix the cookware, and on the other hand, the side wall of the basket body 100 further supports the cookware to prevent the cookware from shaking during the cleaning process.

[0048] Combination Figure 1 In some embodiments, a plurality of hooks may be provided on the support portion 140, and cooking utensils such as spoons, shovels, and egg beaters may be hung on the hooks respectively, so that a plurality of cooking utensils may be fixed in corresponding positions respectively, and each cooking utensils may be separated separately, which is conducive to the water flow to rinse the cooking utensils separately in a targeted manner, thereby improving the cleaning quality and efficiency. The hook may be curved or in the shape of a rod inclined upward; one, two, three, or four hooks may be provided, and the number of hooks may be set according to actual needs. The specific shape and number of the hooks are not particularly limited in the embodiments of the present application.

[0049] In other embodiments, a plurality of straps (not shown in the figure) may be provided on the support portion 140 to fix cookware of different sizes, and other fixing parts 220 such as openings do not need to be provided on the cookware, and the straps only need to be tied to the cookware. Of course, other fixing parts may also be provided on the support portion 140, and the specific structure of the support portion 140 is not particularly limited in this application.

[0050] In some embodiments, along the length direction of the basket body 100 (eg Figure 1The support portion 140 is arranged on any side of the opening of the basket body 100, which can optimize the storage layout of the basket body 100 so that the basket body can store more cookware. Compared with the width direction of the basket body 100, the support portion 140 is arranged along the length direction of the basket body 100, which can increase the number of support portions 140, increase the number of cookware to be stored, and facilitate the placement of cookware.

[0051] In some embodiments, the height of the basket 100 is greater than the width of the basket 100. By increasing the height of the basket 100, the accommodating cavity 110 can accommodate vertically hung long cookware, which facilitates water flow on the surface of the cookware and helps to accelerate the drying of the cookware.

[0052] Generally, chopsticks, shovels, spoons and other long cooking utensils are long in size and have a small cross-sectional size in the length direction. Therefore, the distance between the two side walls of the basket body 100 in the length direction can be appropriately shortened to reduce the occupied area of ​​the basket body 100. For example, the basket body 100 includes a first side wall 150 and a second side wall 160 that are opposite to each other, and the first side wall 150 and the second side wall 160 are located on both sides of the opening 111; the distance between the first side wall 150 and the second side wall 160 can be set according to the cross-sectional size of the cooking utensils in the length direction.

[0053] In some embodiments, the storage body 200 is arranged on the inner side of the basket body 100, and the basket body 100 forms a physical barrier for the storage body 200, thereby preventing the storage body 200 from rubbing against other external tableware, etc., and reducing the wear of the storage body 200; in addition, by arranging the storage body 200 on the inner side of the basket body 100, the space occupied by the entire cookware basket can be reduced, so as to reasonably plan the spatial layout inside the tableware processing device.

[0054] In some embodiments, the storage body 200 has a take-in and put-out opening 280 arranged in the same direction as the opening. Customers can take and put the cooking utensils in the basket body 100 and the kitchen items such as chopsticks or knives in the storage body 200 from the same side of the cooking basket, which is convenient for customers to operate and improves the efficiency of placing tableware;

[0055] In some embodiments, the storage body 200 is disposed at the end of the basket body 100. Compared with other parts of the basket body 100, the storage body 200 is disposed at the end of the basket body 100, which can improve the utilization rate of space, maximize the use of available space, and increase the storage capacity; secondly, the storage body 200 is disposed at the end of the basket body 100, which can reduce the interference with the storage body 200 when taking and placing the cooking utensils inside the accommodating cavity 110, and reduce the risk of the storage body 200 being bumped; in addition, the position of the end is relatively independent, and the storage body 200 can be disposed at one end of the basket body 100 close to the door of the tableware processing device, which is convenient for customers to take and place chopsticks or knives.

[0056] In some embodiments, the storage body 200 includes a mounting plate 291, which is connected to the basket body 100; the mounting plate 291 can be used to fix the storage body 200 to the basket body 100 to prevent the storage body 200 from shaking; secondly, the contact area between the mounting plate 291 and the basket body 100 is large, which can improve the support force of the basket body 100 on the storage body 200, prevent the storage body 200 from shaking or tilting during use, and improve the stability and safety of the storage body 200; furthermore, the space occupied by the mounting plate 291 is relatively small, which is conducive to improving the utilization rate of the space. The mounting plate 291 can be vertically fixed on the inner wall of the basket body 100, which can maximize the use of the space inside the basket body 100.

[0057] Combination Figure 1 and Figure 2 In some embodiments, the storage body 200 includes a fixing portion 220, which can be a hook, and the storage body 200 can be quickly hung or removed, so as to facilitate regular cleaning of the storage body 200; the cooking basket also includes a rib body, and the basket body 100 is formed by connecting the rib body; the hook can be hung on the rib body of the basket body 100, so as to facilitate adjustment of the relative position of the basket body 100 and the storage body 200, and the storage body 200 can be hung on the edge of the basket body 100, so as to facilitate the placement of chopsticks or knives, and the storage body 200 can also be hung on the rib body in the middle or bottom of the basket body 100, so as to facilitate the storage body 200 to be placed at different positions of the basket body 100 as needed; the storage body 200 can be hung on the outside or inside of the basket body 100 at will through the hook, which is more conducive to coordinating the space inside the tableware processing device. For example, when the accommodating cavity 110 of the cookware basket is full of cookware, the storage body 200 can be arranged on the outside of the basket body 100; generally, a pot basket is arranged below the cookware basket. If the pots inside the pot basket are small, the storage body 200 can be hung below the basket body 100 to fully utilize the space.

[0058] The tendons are generally formed by bending metal wires, and the tendons are divided into vertical tendons and transverse tendons. In order to prevent rust, a rubber sleeve can be set on the outside of the metal wire. The vertical tendons and transverse tendons are formed by bending the metal wire, and the basket body 100 is formed by connecting multiple transverse tendons and vertical tendons. The hook can be a bent strip; the hook can also be a bent sheet, and the width of the hook is smaller than the gap between two adjacent vertical tendons, so that the hook can be conveniently hung between two vertical tendons. The hook can be made of metal to increase the hardness of the hook; the hook and the cylinder can also be made of plastic, which is convenient for injection molding and saves processing flow.

[0059] In other embodiments, the fixing portion 220 may also be a first buckle (not shown in the figure), and a corresponding second buckle (not shown in the figure) is provided on the basket body 100, and the storage body 200 is fixed to the basket body 100 through the cooperation between the first buckle and the second buckle; the fixing portion 220 may also be fixed to the basket body 100 by means of threaded connection, welding, or other connection methods. The embodiment of the present application does not particularly limit the specific structure of the fixing portion 220 and the connection method between the fixing portion 220 and the basket body 100.

[0060] In some embodiments, the storage body 200 further includes a storage shell 292, the storage shell 292 protrudes from one side of the mounting plate 291, and a storage groove 2921 is provided inside the storage shell 292, and the storage groove 2921 is suitable for placing at least one of chopsticks and knives. The storage body 200 is fixed by the mounting plate 291, and the chopsticks or knives are stored by the storage groove 2921, which is conducive to optimizing the spatial layout of the storage body 200; the storage shell 292 protrudes from one side of the mounting plate 291, and the stability of the storage body 200 can be ensured by the mounting plate 291. When designing, there is no need to consider the bottom support structure of the storage shell 292, and the shape of the storage shell 292 can be adaptively adjusted according to the internal shape of the basket body, which has flexibility.

[0061] When washing tableware, there are a large number of chopsticks. The tableware processing device in the related art mixes the chopsticks with other tableware. After washing, the chopsticks are not easy to separate individually, and they need to be picked out manually, which increases the workload of the user.

[0062] Combination Figure 1 and Figure 2 In some embodiments, the storage slot 2921 includes a chopstick slot 230, which is suitable for placing chopsticks; the chopsticks can be stored in the storage body 200, and the chopsticks can be placed separately. After washing, the chopsticks can be directly taken out, which is simple and convenient to operate. The chopstick slot 230 is set to place chopsticks separately. When placing chopsticks, the user can directly place a chopstick in the chopstick slot 230, without coordinating the placement relationship between chopsticks and other tableware, reducing the difficulty of placement and improving the user experience; after washing, the chopsticks can be directly taken out without picking out the chopsticks from many other tableware. In addition, the storage body 200 supports the chopsticks to prevent the chopsticks from slipping during the rinsing process; the storage body 200 can be set vertically, which is conducive to the vertical placement of chopsticks, making it easier for the water flow in the tableware processing device to flow along the surface of the chopsticks, and can ensure that the water flow of the tableware processing device can better pass through the chopsticks, thereby more thoroughly cleaning the dirt and residual food on the surface of the chopsticks.

[0063] Combination Figure 2The storage body 200 is provided with a flushing hole 210; the flushing hole 210 includes a first flushing hole 221, and the first flushing hole 221 is connected to the chopstick groove 230; the first flushing hole 221 can be set on the side wall or the bottom wall of the chopstick groove 230; it should be noted that the area of ​​the first flushing hole 221 located on the bottom wall of the chopstick groove 230 is smaller than the area of ​​the cross section of the chopsticks in the length direction, so as to prevent the chopsticks from passing through or falling from the first flushing hole 221. In the working state of the cooking utensil basket, the notch of the chopstick groove 230 is set upward, so as to facilitate the placement of chopsticks.

[0064] Combination Figure 2 In some embodiments, the storage slot 2921 includes a tool slot 240, which is suitable for placing a tool. The tool can be placed separately by inserting the tool into the tool slot 240. Since the tool has many sharp parts, if the tool is mixed with other tableware, it is easy to scratch other tableware. The tool is also easy to slip during the placement process, which poses a safety hazard. Placing the tool separately can prevent the tool from causing damage to the user or other tableware to ensure safety during the work process. Placing the tool in the tool slot 240 can also fix the tool, ensure that the tool is correctly placed and protected, and avoid the risk of the tool slipping. At the same time, the storage body 200 forms a physical barrier for the tool to prevent the blade of the tool from being damaged or blunted due to bumps. The flushing hole 210 includes a second flushing hole 222, which is connected to the tool slot 240. Water can clean the tool in the tool slot 240 through the second flushing hole 222. The second flushing hole 222 can be set on both sides of the tool slot 240 to facilitate cleaning of both sides of the tool.

[0065] Combination Figure 2 In some embodiments, the storage body 200 includes a chopstick slot 230 and a knife slot 240 to simultaneously meet the placement requirements for chopsticks and knives.

[0066] Combination Figure 2 In some embodiments, when the storage body 200 is provided with a chopstick groove 230 , a partition block 231 is provided inside the chopstick groove 230 , and the partition block 231 protrudes from any inner wall of the chopstick groove 230 .

[0067] It can be understood that the dividing block 231 protrudes from the inner wall of the chopstick groove 230. The dividing block 231 can separate the chopsticks in the chopstick groove 230 to prevent the chopsticks from sticking together, which is conducive to the flow of water through the chopsticks and improves the cleaning effect. The dividing block 231 only protrudes from one inner wall of the chopstick groove 230 to prevent the dividing block 231 from occupying too much space inside the chopstick groove 230, reducing the resistance of the dividing block 231 to the chopsticks when placing the chopsticks, reducing the difficulty of placing the chopsticks, and improving operability. For example, the chopstick groove 230 has a first inner wall 260 and a second inner wall 270 which are opposite to each other, and the dividing blocks 231 are distributed on the first inner wall 260; when placing chopsticks, the chopsticks are slid into the chopstick groove 230 close to the smooth second inner wall 270, and then the chopsticks in the chopstick groove 230 are tilted toward the first inner wall 260. Under the action of the dividing blocks 231, multiple chopsticks in the chopstick groove 230 can be separated. On the premise of conveniently placing the chopsticks, the chopsticks can be quickly separated, and the operation is simple and convenient.

[0068] Of course, in other embodiments, the dividing block 231 may also be set on two, three or four inner walls of the chopstick groove 230. For example, the dividing block 231 may be set on two inner walls that are opposite or adjacent to each other in the chopstick groove 230. This application does not specifically limit this.

[0069] The dividing block 231 may be in the shape of a strip, and the dividing block 231 may extend from the notch of the chopstick groove 230 to the bottom of the chopstick groove 230, so as to better separate the multiple chopsticks and avoid sticking; the dividing block 231 may be a square, so as to separate the multiple chopsticks while reducing the volume of the dividing block 231 and reducing the material consumption; the dividing block 231 may also be an arc-shaped protrusion to increase the contact area between the inner wall of the chopstick groove 230 and the chopsticks, and the second flushing hole 222 may be provided on the dividing block 231, and the water flows through the second flushing hole 222 to clean the chopsticks; of course, the dividing block 231 may also be in other shapes, and the present application does not specifically limit the specific shape of the dividing block 231.

[0070] Combination Figure 2 In some embodiments, at least two partition blocks 231 are provided, and each partition block 231 is arranged in an array. By providing a plurality of partition blocks 231, a plurality of chopsticks can be better separated, so that the water spray of the tableware processing device can cover each chopstick more evenly, ensuring that the chopsticks can be fully cleaned, and avoiding the situation where the chopsticks are not cleaned thoroughly due to mutual adhesion. A plurality of partition blocks can separate the chopsticks, which can effectively prevent the chopsticks from colliding with each other in the chopstick groove 230, reduce the risk of scratches or damage, and extend the service life of the chopsticks. The partition block 231 connects the inner wall and the bottom wall of the chopstick groove 230, which can increase the overall structural strength of the storage body 200, enhance the stability of the storage body 200, and prevent the storage body 200 from tilting, deforming or collapsing during use.

[0071] Combination Figure 2 In some embodiments, the partition block 231 has a guide surface 2311 on one side of the notch facing the chopstick groove 230, and the guide surface 2311 is suitable for guiding the chopsticks to the chopstick groove 230. When placing chopsticks, the chopsticks enter the chopstick groove 230 from the notch of the chopstick groove 230. If the chopsticks fall on the partition block 231, the chopsticks can slide along the guide surface 2311 to the inside of the chopstick groove 230, reducing the barrier of the partition block 231 to the chopsticks entering the chopstick groove 230, speeding up the placement of chopsticks and reducing the difficulty of operation. The guide surface 2311 can be a curved surface, which can reduce the stress concentration of the partition block 231, so that the structure is more evenly stressed and avoids fracture; the guide surface 2311 can also be an inclined surface to facilitate the processing of the guide surface 2311.

[0072] Figure 3 The second schematic diagram of the three-dimensional structure of the cooker basket provided in the embodiment of the present application is shown; Figure 3 In some embodiments, the bottom of the basket 100 is provided with an inclined surface 120, which is suitable for avoiding tableware; if the basket is arranged on the upper layer of the tableware processing device, the inclined surface 120 can avoid large tableware such as pots and pans located on the lower layer; in addition, the inclined surface 120 is conducive to guiding the flow direction of water droplets dripping from the cookware, so as to facilitate the drainage of the accumulated water from the basket. Correspondingly, the bottom of the storage body 200 is inclined, which is conducive to the fit between the storage body 200 and the basket 100, and is convenient for draining the accumulated water inside the storage body 200.

[0073] Combination Figure 1 and Figure 2 In some embodiments, the basket body 100 is provided with a first avoidance gap 130, and the first avoidance gap 130 is suitable for avoiding the door body of the tableware processing device; in order to ensure the sealing of the door body, the peripheral side of the door body is thicker and the middle part is thinner, and the first avoidance gap 130 is provided on one side of the basket body 100 so that the door body can be closed; the storage body 200 is provided with a second avoidance gap 250 corresponding to the first avoidance gap 130. When the storage body 200 is placed on the inner side of the basket body 100, the storage body 200 can be tightly attached to the inner side of the basket body 100 to further fix the storage body 200, which is conducive to ensuring that the relative position between the storage body 200 and the basket body 100 remains unchanged.

[0074] Combination Figure 1In some embodiments, the opening 111 of the basket body 100 is tilted. When the overall volume of the basket body 100 remains unchanged, the area of ​​the opening 111 of the basket body 100 can be increased, so that the cookware can enter the accommodating cavity 110 through the opening 111. For example, the height of the first side wall 150 is greater than the height of the second side wall 160, so that the opening 111 is tilted, thereby increasing the area of ​​the opening 111. When placing the cookware, the cookware passes over the second side wall 160 and enters the opening 111 between the first side wall 150 and the second side wall 160, and can be extended into the accommodating cavity 110, thereby reducing the difficulty of placing the cookware. The support part 140 can be arranged on the first side wall 150 to make full use of the space of the basket body 100 in the vertical direction and reasonably use the space. Since the height of the first side wall 150 is greater than the height of the second side wall 160, the support part 140 is arranged at the part of the first side wall 150 protruding from the second side wall 160, so that the support part 140 is conveniently exposed, which is conducive to hanging the cookware. Since the shapes of cooking utensils such as spoons and shovels are relatively slender, the overall shape of the basket body 100 is flat, and the distance between the first side wall 150 and the second side wall 160 is generally between eight and twenty centimeters, which is only enough to accommodate cooking utensils such as spoons; of course, in other embodiments, the support portion 140 can also be set on the second side wall 160, and the cooking utensils can be hung on the first side wall 150 and the second side wall 160. Accordingly, the distance between the first side wall 150 and the second side wall 160 can also be appropriately increased to accommodate more cooking utensils.

[0075] The basket 100 can be arranged vertically to facilitate the vertical placement of the cookware, and can ensure that the water can flow smoothly over the surface of the cookware, so as to better clean the dirt and residual food; avoid the cross contamination between different cookware caused by the stacking of different cookware due to gravity; after washing, the vertical placement of the cookware can make it easier for water to flow down from the surface of the cookware, accelerate the drying process of the cookware, and reduce the possibility of water stains. The opening 111 is arranged upward or tilted upward to facilitate the placement of the cookware; of course, in other embodiments, the basket 100 can also be arranged horizontally.

[0076] Combination Figure 4 According to a second aspect of the present application, there is provided a tableware processing device, comprising a cabinet and the above-mentioned cooking utensil basket, wherein the cooking utensil basket is installed in the cabinet.

[0077] The tableware processing device may be a dishwasher, a tableware disinfection cabinet or a tableware storage cabinet.

[0078] It can be understood that if the cookware basket has the beneficial effects of the above embodiments, then the tableware processing device will correspondingly have the beneficial effects of the above embodiments. The specific implementation methods thereof may refer to the above embodiments, and will not be described in detail in this application.

[0079] Figure 4The internal structure diagram of the tableware processing device provided in the embodiment of the present application is shown; Figure 1 and Figure 4 In some embodiments, the cookware basket further includes a first guide rail 300, and the basket body 100 is slidably arranged on the cabinet of the tableware processing device through the first guide rail 300, so that the cookware basket can be easily pushed and pulled in the tableware processing device, making it convenient for users to take and place cookware; the first guide rail 300 enables the cookware to move along a fixed path, avoiding collision between the cookware basket and the inner wall of the tableware processing device, thereby reducing the risk of damage.

[0080] Combination Figure 4 In some embodiments, a mounting groove 170 is provided on one side of the basket body 100, and the first guide rail 300 is installed in the mounting groove 170, which is conducive to optimizing the flatness of the outer surface of the cookware basket, preventing the first guide rail 300 from protruding from the surface of the basket body 100, and maximizing the use of the space inside the tableware processing device. The mounting groove 170 has a positioning effect for the first guide rail 300, and the installation position of the first guide rail 300 on the basket body 100 can be quickly determined to reduce the occurrence of installation errors; the mounting groove 170 can provide a relatively stable support platform to reduce the risk of movement or shaking of the first guide rail 300.

[0081] Combination Figure 1 In some embodiments, the first guide rail 300 is provided with a first clamping groove 310, and the first clamping groove 310 is clamped on the rib body. The first guide rail 300 can be quickly installed on the basket body 100 by clamping, which improves the efficiency of installation; the clamping connection method is convenient for quick disassembly and assembly of the first guide rail 300, which is conducive to the inspection and maintenance of the first guide rail 300 and reduces the subsequent maintenance cost.

[0082] In some embodiments, the tableware processing device includes a first bowl basket 400 and a second bowl basket 700 , which are disposed inside a cabinet, and the first bowl basket 400 and the cookware basket are disposed side by side above the second bowl basket 700 .

[0083] In some embodiments, the first bowl basket 400 and the cookware basket are arranged side by side. The first bowl basket 400 is suitable for placing bowls, and the second bowl basket is suitable for placing pots or larger bowls. Compared with pots, general bowls have a smaller overall volume and weight. Therefore, in general, the first bowl basket 400 is arranged on the upper layer of the tableware processing device; similarly, the cookware basket is suitable for placing slender cookware, which has a relatively small weight and volume. Arranging the first bowl basket 400 and the cookware basket side by side can optimize the spatial layout inside the tableware processing device.

[0084] Combination Figure 4In some embodiments, the tableware processing device includes a second guide rail 500, and the first bowl basket 400 is slidably arranged inside the cabinet through the second guide rail 500, so as to facilitate users to take and place bowls.

[0085] The cookware basket can be pulled out through the first guide rail 300, and the bowl basket 400 can be pulled out through the second guide rail 500. The bowl basket 400 and the cookware basket are provided with separate guide rails, which is conducive to placing bowls or cookware separately. The bowl basket 400 and the cookware basket can work separately, which improves the flexibility of operation.

[0086] In some embodiments, the sum of the orthographic projection areas of the first bowl basket and the cooking utensil basket is smaller than the orthographic projection area of ​​the second bowl basket, so as to avoid the cooking utensil basket from occupying too much space, optimize the spatial layout inside the tableware processing device, and maximize the use of the space inside the tableware processing device.

[0087] Combination Figure 4 In some embodiments, the tableware processing device further includes a connecting rail 600 , which includes a first base 610 and a second base 620 that slide relative to each other, the first base 610 is connected to the bowl basket 400 , and the second base 620 is connected to the basket body 100 .

[0088] It is understandable that connecting the bowl basket 400 and the basket body 100 by connecting the guide rail 600 is conducive to supporting the bowl basket 400 and the basket body 100, and can improve the stability of the bowl basket 400 and the basket body 100, and prevent the bowl basket 400 or the basket body 100 from tilting or swaying due to imbalance or instability; the connecting guide rail 600 is arranged between the bowl basket 400 and the basket body 100, and at the same time, the moving path of the bowl basket 400 or the basket body 100 can be further limited, and when the bowl basket 400 or the basket body 100 is pulled out separately, the bowl basket 400 or the basket body 100 is prevented from colliding with each other and causing unnecessary losses. The first base 610 and the second base 620 can both be slide rails, and the two sides of the first base 610 are bent to form a sliding groove, and the second base 620 is slidably arranged in the sliding groove to achieve relative sliding between the first base 610 and the second base 620. The connecting rail 600 may also be other rails in the prior art, and this application does not impose any particular limitation on this.

[0089] In this application, unless otherwise clearly specified and limited, the terms "connection", "fixation", etc. should be understood in a broad sense. For example, "fixation" can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. For ordinary technicians in this field, the specific meanings of the above terms in this application can be understood according to specific circumstances.

[0090] In addition, the descriptions of "first", "second", etc. in this application are only for descriptive purposes and cannot be understood as indicating or implying their relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" or "second" may explicitly or implicitly include one or more features. In the description of this application, the meaning of "plurality" is two or more, unless otherwise clearly and specifically defined.

[0091] Although the embodiments of the present application have been shown and described, those skilled in the art will appreciate that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present application, and that the scope of the present application is defined by the claims and their equivalents.

Claims

1. A cooking basket, characterized in that: include: A basket body (100), the basket body (100) comprising a receiving cavity (110) with an opening (111) on one side, a supporting portion (140) being arranged on a side wall of the basket body (100), the supporting portion (140) being suitable for fixing a cooker to the interior of the receiving cavity (110); A storage body (200), wherein the storage body (200) is suitable for placing chopsticks and / or knives; the inner side and / or the outer side of the basket body (100) is connected to the storage body (200).

2. The cooker basket according to claim 1, characterized in that: Along the length direction of the basket body (100), the support portion (140) is arranged on any side of the opening (111) of the basket body (100).

3. The cooker basket according to claim 1, characterized in that: The storage body (200) is arranged on the inner side of the basket body (100), and the storage body (200) has a taking-in and putting-out opening (280) arranged in the same direction as the opening (111).

4. The cooker basket according to claim 1, characterized in that: The storage body (200) is arranged at the end of the basket body (100).

5. The cooker basket according to claim 1, characterized in that: The storage body (200) comprises a mounting plate (291) and a storage shell (292), wherein the mounting plate (291) is connected to the basket body (100); the storage shell (292) protrudes from one side of the mounting plate (291), and a storage groove (2921) is arranged inside the storage shell (292), and the storage groove (2921) is suitable for placing chopsticks and / or knives.

6. The cooker basket according to claim 5, characterized in that: The storage groove (2921) comprises a chopstick groove (230), a partition block (231) is arranged inside the chopstick groove (230), and the partition block (231) protrudes from any inner wall of the chopstick groove (230).

7. The cooker basket according to claim 6, characterized in that: At least two of the partition blocks (231) are provided, and the partition blocks (231) are arranged in an array; and\or, The partition block (231) has a guide surface (2311) on one side of the notch facing the chopstick slot (230), and the guide surface (2311) is suitable for guiding the chopsticks into the chopstick slot (230).

8. The cooker basket according to any one of claims 1 to 7, characterized in that: The bottom of the basket body (100) is provided with an inclined surface (120), and the inclined surface (120) is suitable for avoiding tableware; and\or, The basket body (100) is provided with a first avoidance notch (130), and the first avoidance notch (130) is suitable for avoiding a door body of a tableware processing device; and the storage body (200) is provided with a second avoidance notch (250) corresponding to the first avoidance notch (130).

9. The cooker basket according to any one of claims 1 to 7, characterized in that: The dimension of the basket body (100) in the height direction is greater than the dimension of the basket body (100) in the width direction.

10. The cooker basket according to any one of claims 1 to 7, characterized in that: The opening (111) of the basket body (100) is arranged at an angle.

11. A tableware processing device, characterized in that: The invention comprises a cabinet and the cooker basket according to any one of claims 1 to 10, wherein the cooker basket is installed in the cabinet.

12. The tableware processing device according to claim 11, characterized in that: The tableware processing device comprises a first bowl basket (400) and a second bowl basket (700), wherein the first bowl basket (400) and the second bowl basket (700) are arranged inside the cabinet, and the first bowl basket (400) and the cooking utensil basket are arranged side by side above the second bowl basket (700).

13. The tableware processing device according to claim 12, characterized in that: The sum of the orthographic projection areas of the first bowl basket (400) and the cooking utensil basket is smaller than the orthographic projection area of ​​the second bowl basket (700).

14. The tableware processing device according to claim 12, characterized in that: The tableware processing device further comprises a connecting rail (600), wherein the connecting rail (600) comprises a first base (610) and a second base (620) which slide relative to each other, wherein the first base (610) is connected to the first bowl basket (400), and the second base (620) is connected to the basket body (100).

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