Dining article recycling device
By designing an automated tableware recycling device, automatic classification, transmission, collection and residue dumping of tableware are realized, solving the problems of low manual sorting efficiency and harsh environment in the prior art, and improving the efficiency and difficulty of tableware recycling.
Patent Information
- Application Number
- CN202421340004.X
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-13
- Publication Date
- 2025-04-15
- Estimated Expiration
- 2034-06-13
AI Technical Summary
The existing tableware recycling methods rely on manual sorting, resulting in the accumulation of tableware and occupying a large amount of human resources. The recycling area is harsh, the workers are working a lot, and the work efficiency is not high.
Design a recycling device for dining items, including a small tableware recycling area, a large residual dumping area and a large tableware recycling area. Different tableware are collected through automated classification and transmission, and the re-dumping of residual residues in the tableware is completed before the large tableware is classified.
It realizes the automatic classification, transmission and collection of different tableware, improves the efficiency and difficulty of cleaning tableware, reduces the amount of manual labor, and improves the recycling environment.
Smart Images

Figure CN222753785U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of tableware recycling, and in particular relates to a recycling device for dining items. Background Art
[0002] At present, all large enterprises, schools or collective canteens have generally adopted centralized tableware cleaning and disinfection equipment, but the collection of tableware still relies on manual sorting, that is, diners need to voluntarily send their plates and tableware to the collection table after meals, and then the canteen staff will dump the residue and organize the tableware, and finally send them to the cleaning or disinfection equipment.
[0003] The above-mentioned way of handling tableware after meals not only easily causes the accumulation of tableware and occupies a large amount of human resources, but also, especially during the peak meal time, a large number of plates are piled up at the leftover collection area, which is prone to dumping and causing hygiene problems such as leftovers and contamination; and the mixing of food residues and various tableware at the recycling area makes the working environment at the leftover collection area poor, the workers have a large workload and the work efficiency is low.
[0004] Therefore, there is an urgent need to design a device that can replace manual work to achieve tableware classification and recycling, so as to realize the classification, transmission and stacking of different tableware before cleaning and disinfection, and improve the recycling efficiency of tableware. Utility Model Content
[0005] The purpose of the utility model is to overcome the shortcomings of the prior art and provide a dining item recycling device, which automatically realizes the classification, transmission and collection of different tableware through a small tableware recycling area, a large residual dumping area and a large tableware recycling area, and completes the re-dumping of residual residues in the tableware before the large tableware is classified, thereby greatly improving the recycling efficiency and cleaning difficulty of the tableware.
[0006] To achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a dining item recycling device, comprising a tableware recycling box body, which is divided into a small tableware recycling area for holding chopsticks and spoons, a large residual dumping area for holding residual garbage, and a large tableware recycling area for holding plates and bowls according to different items placed therein;
[0007] The top of the small tableware recovery area is provided with a storage plate and an arc-shaped plate fixedly connected to the inner wall, one end of the storage plate is hinged on the top of the small tableware recovery area, and the rotation trajectory of the other end of the storage plate is adapted to the arc surface of the arc plate and the two are closely connected; a long hole and a short hole are arranged parallel to each other on the upper and lower end surfaces of the arc plate, and a chopstick recovery box and a spoon recovery box are arranged at the bottom of the small tableware recovery area corresponding to the long hole and the short hole respectively;
[0008] An inverted trapezoidal first dumping cavity is arranged at the upper part of the large residual dumping area, a rectangular opening is arranged at the bottom of the first dumping cavity and two parallel first conveying mechanisms are arranged below the first dumping cavity, and a residual garbage collection box is arranged at the lower part of the large residual dumping area corresponding to the rectangular opening and the conveying mechanism;
[0009] A second pouring cavity with the same inclination angle as that of the first pouring cavity and connected to the large tableware recovery area is provided at the upper part of the large tableware recovery area, a rectangular opening is provided at the bottom of the second pouring cavity and two second conveying mechanisms connected to the first conveying mechanism are provided thereunder, one end of the two second conveying mechanisms close to the large residual pouring area is narrow, and the other end is wide, and a plate recovery box and a bowl recovery box are respectively provided on the narrow and wide sides of the second conveying mechanism at the lower part of the large tableware recovery area.
[0010] Furthermore, the storage plate is hinged at the front end top of the small tableware recovery area, and the lower end surface near the hinge is connected to the inner wall of the small tableware recovery area through an elastic member; the arc plate is welded to the rear wall of the small tableware recovery area, and fits tightly between the two side walls and the rear wall of the small tableware recovery area.
[0011] Furthermore, the length and width of the long hole are adapted to the size of chopsticks, and the setting height of the long hole is adapted to the depth of rotation of the storage plate under the gravity of the chopsticks; the length and width of the short hole are adapted to the size of the spoon, and the setting height of the short hole is adapted to the depth of rotation of the storage plate under the gravity of the spoon.
[0012] Furthermore, a limit block for limiting the rotation angle of the other end of the storage plate is also provided on the lower end surface of the arc-shaped plate.
[0013] Furthermore, a plurality of spray heads are evenly distributed on the front and rear side walls of the pouring cavity, and the arrangement height of the spray heads is adapted to the middle size of the dinner plates and bowls.
[0014] Furthermore, the width between the two first conveying mechanisms is smaller than the height of the dinner plate, and the width of the rectangular opening at the bottom of the first pouring cavity is larger than the height of the dinner plate and the width between the two first conveying mechanisms.
[0015] Furthermore, the average distance between the two second conveying mechanisms corresponding to the narrow side of the upper part of the meal plate recovery box is greater than the height of the meal plate, and the maximum distance is less than the height of the meal bowl; the minimum distance between the two second conveying mechanisms corresponding to the wide side of the upper part of the meal bowl recovery box is less than the height of the meal bowl, and the average distance is greater than the height of the meal bowl; the width of the rectangular opening at the bottom of the second pouring cavity is greater than the height of the meal bowl and the width between the two second conveying mechanisms.
[0016] The beneficial effects of the utility model are:
[0017] The utility model device automatically realizes the classified transmission and collection of different tableware through the small tableware recovery area, the large residual dumping area and the large tableware recovery area, and completes the re-dumping of the residual residue in the tableware before the large tableware is classified, which greatly improves the tableware recovery efficiency and cleaning difficulty. BRIEF DESCRIPTION OF THE DRAWINGS
[0018] Figure 1 It is a schematic diagram of the structure of the utility model;
[0019] Figure 2 for Figure 1 Side view of the small and medium-sized tableware recycling area.
[0020] In the figure, 1-tableware recycling box body, 2-small tableware recycling area, 201-storage plate, 202-arc plate, 203-elastic member, 204-long hole, 205-short hole, 206-chopstick recycling box, 207-spoon recycling box, 208-limiting block; 3-large residual dumping area, 301-first dumping cavity, 302-first conveying mechanism, 303-residual garbage collection box, 304-sprinkler head; 4-large tableware recycling area, 401-second dumping cavity, 402-second conveying mechanism, 403-plate recycling box, 404-bowl recycling box. DETAILED DESCRIPTION
[0021] The present invention will be further explained below in conjunction with the accompanying drawings and specific embodiments.
[0022] Example: Figure 1 As shown, the utility model provides a dining item recycling device, comprising a tableware recycling box body 1, which is divided into a small tableware recycling area 2 for holding chopsticks and spoons, a large residual dumping area 3 for holding residual garbage, and a large tableware recycling area 4 for holding plates and bowls according to different items placed therein. The front side of the tableware recycling box body 1 is a personnel delivery area, which is set as a fixed box body flush with the ground or a box body with wheels with a bottom recessed inward; the rear side of the tableware recycling box body 1 is an area for workers to collect and transfer tableware, and openable door locks are set corresponding to the small tableware recycling area 2, the large residual dumping area 3 and the large tableware recycling area 4, as well as a slope and a slide structure for facilitating the transfer of the tableware recycling box.
[0023] Among them, the top of the small tableware recycling area 2 is connected to a storage plate 201, and an arc plate 202 is fixedly connected to the inner wall. One end of the storage plate 201 is hinged on the top of the small tableware recycling area 2, and the rotation trajectory of the other end of the storage plate 201 is adapted to the arc surface of the arc plate 202 and the two are fitted and connected; a long hole 204 and a short hole 205 are opened parallel to each other on the upper and lower end surface of the arc plate 202, and a chopstick recovery box 206 and a spoon recovery box 207 are movably placed corresponding to the long hole 204 and the short hole 205 at the bottom of the small tableware recycling area 2.
[0024] The length and width of the long hole 204 are adapted to the size of the chopsticks, and the setting height of the long hole 204 is adapted to the depth of the rotation of the storage plate 201 under the gravity of the chopsticks; the length and width of the short hole 205 are adapted to the size of the spoon, and the setting height of the short hole 205 is adapted to the depth of the rotation of the storage plate 201 under the gravity of the spoon; when the arc plate 202 automatically rotates downward under the dead weight of the chopsticks and the spoon, it can stop at its corresponding delivery port to allow the tableware to automatically fall into its respective recycling bins, thereby improving the automatic sorting efficiency, and due to the different diameters of the holes, the sorting process will not make mistakes, and the sorting accuracy is high.
[0025] like Figure 2 As shown, the storage plate 201 is hinged at the front top of the small tableware recovery area 2, which is convenient for personnel to put in and subsequently recycle, and the lower end surface near the hinge is connected to the inner wall of the small tableware recovery area 2 by an elastic member 203. The elastic member 203 uses a spring member to be able to reset in time after the tableware is sorted and falls to prevent other items or garbage from falling into it; the arc plate 202 is welded to the back wall of the small tableware recovery area 2, and fits tightly between the two side walls and the back wall of the small tableware recovery area 2.
[0026] A limit block 208 is also provided on the lower end surface of the arc plate 202 to limit the rotation angle of the other end of the storage plate 201, which can further limit the rotation angle of the arc plate 202 to prevent the spring from failing or being unable to reset.
[0027] An inverted trapezoidal first dumping cavity 301 is arranged at the upper part of the large residual dumping area 3, a rectangular opening is opened at the bottom of the first dumping cavity 301 and two parallel first conveying mechanisms 302 are installed thereunder, a residual garbage collection box 303 is placed at the lower part of the large residual dumping area 3 corresponding to the rectangular opening and the conveying mechanism 302; the width between the two first conveying mechanisms 302 is smaller than the height of the dinner plate, the width of the rectangular opening at the bottom of the first dumping cavity 301 is larger than the height of the dinner plate and the width between the two first conveying mechanisms 302, which can ensure that the tableware falls tiltedly between the two first conveying mechanisms 302 when passing through the large residual dumping area 3.
[0028] A plurality of spray heads 304 are evenly distributed on the front and rear side walls of the pouring chamber 301. The height of the spray heads 304 is adapted to the middle size of the plates and bowls. During the conveyance of the tableware in the pouring chamber 301, the tableware is cleaned and the residual garbage is removed before being stacked through the spray heads 304. The cleaned sewage and leftovers are collected through the residual garbage collection box 303, which facilitates the subsequent neat stacking of the tableware.
[0029] A second pouring cavity 401 having the same inclination angle as that of the first pouring cavity 301 and being connected to the large tableware recovery area 4 is provided at the upper part, a rectangular opening is provided at the bottom of the second pouring cavity 401 and two second conveying mechanisms 402 connected to the first conveying mechanism 302 are installed thereunder, one end of the two second conveying mechanisms 402 close to the large residual pouring area 3 is narrow and the other end is wide, and a plate recovery box 403 and a bowl recovery box 404 are respectively placed on the narrow and wide sides of the second conveying mechanism 402 at the lower part of the large tableware recovery area 4.
[0030] The average distance between the two second conveying mechanisms 402 on the narrow side of the upper part of the corresponding plate recovery box 403 is greater than the height of the plate, and the maximum distance is less than the height of the bowl. The minimum distance between the two second conveying mechanisms 402 on the wide side of the upper part of the corresponding bowl recovery box 404 is less than the height of the bowl, and the average distance is greater than the height of the bowl. The width of the rectangular opening at the bottom of the second pouring cavity 401 is greater than the height of the bowl and the width between the two second conveying mechanisms 402.
[0031] When the tableware reaches the two second conveying mechanisms 402 of the second pouring chamber 401 through the conveyance of the two first conveying mechanisms 302, the plates and bowls are respectively recovered through the narrow mouth and the wide mouth of the second conveying mechanism 402, and fall into the plate recovery box 403 and the bowl recovery box 404 for subsequent transportation.
[0032] The utility model device automatically realizes the classified transmission and collection of different tableware through the small tableware recovery area, the large residual dumping area and the large tableware recovery area, and completes the re-dumping of the residual residue in the tableware before the large tableware is classified, which greatly improves the tableware recovery efficiency and cleaning difficulty.
[0033] The above description is only used to illustrate the technical solution of the utility model rather than to limit it. Other modifications or equivalent substitutions made to the technical solution of the utility model by ordinary technicians in this field should be included in the scope of the claims of the utility model as long as they do not depart from the spirit and scope of the technical solution of the utility model.
Claims
1. A dining item recovery device, characterized in that: The tableware recycling box comprises a tableware recycling box body (1), wherein the tableware recycling box body (1) is divided into a small tableware recycling area (2) for holding chopsticks and spoons, a large residual dumping area (3) for holding residual garbage, and a large tableware recycling area (4) for holding plates and bowls according to different items placed therein; The top of the small tableware recovery area (2) is provided with a storage plate (201), and an arc-shaped plate (202) is fixedly connected to the inner wall; one end of the storage plate (201) is hinged on the top of the small tableware recovery area (2); the rotation trajectory of the other end of the storage plate (201) is adapted to the arc surface of the arc-shaped plate (202), and the two are closely connected; a long hole (204) and a short hole (205) are arranged in parallel on the upper and lower end surfaces of the arc-shaped plate (202); and a chopstick recovery box (206) and a spoon recovery box (207) are arranged at the bottom of the small tableware recovery area (2) corresponding to the long hole (204) and the short hole (205), respectively; An inverted trapezoidal first dumping chamber (301) is arranged at the upper part of the large waste dumping area (3), a rectangular opening is arranged at the bottom of the first dumping chamber (301) and two parallel first conveying mechanisms (302) are arranged below the first dumping chamber (301), and a waste collection box (303) is arranged at the lower part of the large waste dumping area (3) corresponding to the rectangular opening and the conveying mechanism (302); The upper part of the large tableware recovery area (4) is provided with a second pouring cavity (401) having the same inclination angle as the first pouring cavity (301) and being connected thereto; the bottom of the second pouring cavity (401) is provided with a rectangular opening and two second conveying mechanisms (402) connected to the first conveying mechanism (302) are provided thereunder; one end of the two second conveying mechanisms (402) close to the large tableware residual pouring area (3) is narrow and the other end is wide; and a plate recovery box (403) and a bowl recovery box (404) are provided at the lower part of the large tableware recovery area (4) on the side corresponding to the narrow opening and the wide opening of the second conveying mechanism (402), respectively.
2. A dining item recovery device according to claim 1, characterized in that: The storage plate (201) is hinged at the front end top of the small tableware recovery area (2), and the lower end surface near the hinge is connected to the inner wall of the small tableware recovery area (2) via an elastic member (203); the arc plate (202) is welded to the rear wall of the small tableware recovery area (2), and is tightly fitted between the two side walls and the rear wall of the small tableware recovery area (2).
3. The dining item recovery device according to claim 1, characterized in that: The length and width of the long hole (204) are adapted to the size of chopsticks, and the setting height of the long hole (204) is adapted to the depth of rotation of the storage plate (201) under the weight of the chopsticks; the length and width of the short hole (205) are adapted to the size of a spoon, and the setting height of the short hole (205) is adapted to the depth of rotation of the storage plate (201) under the weight of the spoon.
4. The dining item recovery device according to claim 1, characterized in that: A limit block (208) for limiting the rotation angle of the other end of the storage plate (201) is also provided on the lower end surface of the arc-shaped plate (202).
5. The dining item recovery device according to claim 1, characterized in that: A plurality of spray heads (304) are evenly distributed on the front and rear side walls of the pouring chamber (301), and the arrangement height of the spray heads (304) is adapted to the middle size of a dinner plate or a dinner bowl.
6. The dining item recovery device according to claim 1, characterized in that: The width between the two first conveying mechanisms (302) is smaller than the height of the dinner plate, and the width of the rectangular opening at the bottom of the first pouring cavity (301) is larger than the height of the dinner plate and the width between the two first conveying mechanisms (302).
7. The dining item recovery device according to claim 1, characterized in that: The average distance between the two second conveying mechanisms (402) on the narrow side of the upper portion of the meal plate recovery box (403) is greater than the height of the meal plate, and the maximum distance is less than the height of the meal bowl; the minimum distance between the two second conveying mechanisms (402) on the wide side of the upper portion of the meal bowl recovery box (404) is less than the height of the meal bowl, and the average distance is greater than the height of the meal bowl; the width of the rectangular opening at the bottom of the second pouring cavity (401) is greater than the height of the meal bowl and the width between the two second conveying mechanisms (402).