Green food cooking device

By designing a green food cooking device including a heat dissipation device and a water pump device, the problems of steam scalds and heat energy loss in the prior art are solved, and a safer and more efficient cooking process is achieved.

CN222787026UActive Publication Date: 2025-04-25HENAN XURAN BIOTECHNOLOGY CO LTD
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Patent Information

Application Number
CN202421816375.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-30
Publication Date
2025-04-25
Estimated Expiration
2034-07-30

AI Technical Summary

Technical Problem

In the prior art, high steam temperature causes steam to easily burn people, and insufficient steamer sealing leads to large heat energy loss.

Method used

A green food cooking device is designed, including a heating bin, a heat dissipation device, a steamer shell, a steamer cover and a water pump device. The heat dissipation device sucks out the steam in the heating chamber through the suction fan to avoid steam burns; the water pump device is heated through water circulation to improve the efficiency of heat energy utilization.

Benefits of technology

It effectively prevents steam scalds, reduces heat energy loss, and improves the safety and efficiency of the cooking process.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model provides a green food cooking device, which relates to the technical field of green food cooking, and comprises a heating bin, one side of the heating bin is provided with a heat dissipation device, the surface of the heating bin is embedded with a plurality of steaming drawer shells, the top of each steaming drawer shell is embedded with a steaming drawer cover, and one side of the heating bin is provided with a water pump device. Before the steamer is opened, the first handle is screwed to rotate, the butterfly valve in the second connecting pipe is opened, then the suction fan is started through an external controller, suction force can be generated after the suction fan is started, steam in the heating bin is sucked out, the steam is not led to a steamer drawer shell any more, and therefore the steamer is convenient to use. And steam in the steaming drawer shell can be sucked back into the heating bin through the mounting seat and is exhausted along with the suction fan, so that when a person opens the steaming drawer shell, the situation that the person is scalded by the steam is avoided.
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Description

Technical Field

[0001] The utility model relates to the technical field of green food steaming, in particular to a green food steaming device. Background Art

[0002] In the green food processing industry, some green foods need to be steamed. Since the temperature of water vapor is higher than that of boiling water when it is liquefied, steam is generally used to heat the food when steaming green foods.

[0003] In the prior art, when using a steamer to steam green food, because the temperature of the steam is high, when the steamer is opened, the rising steam can easily burn people; and the steamer is not airtight enough, resulting in a large loss of heat energy during the steaming of green food. Utility Model Content

[0004] The purpose of the utility model is to solve the problems existing in the prior art.

[0005] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a green food steaming device, comprising: a heating chamber, a heat dissipation device is arranged on one side of the heating chamber, a plurality of steamer shells are embedded on the surface of the heating chamber, a steamer cover is embedded on the top of the plurality of steamer shells, and a water pump device is arranged on one side of the heating chamber.

[0006] As a preferred embodiment, a sealing partition is fixedly installed inside the heating chamber, a plurality of mounting seats are installed through the surface of the sealing partition, both ends of one side of the sealing partition are connected through return pipes, a heating resistance wire is fixedly installed on the bottom side of the inner cavity of the heating chamber, and a plurality of mounting grooves are opened on the surface of the top of the heating chamber, and the plurality of mounting grooves are respectively located directly above the plurality of mounting seats.

[0007] As a preferred embodiment, the heat dissipation device includes a plurality of connecting tubes 1, one ends of the plurality of connecting tubes 1 are all installed through one side of the heating bin, the other ends of the plurality of connecting tubes 1 are connected through connecting tube 2, one end of the connecting tube 2 is installed through one side of the heating bin, the plurality of connecting tubes 1 and 2 are all located below a sealing baffle, the other end of the connecting tube 2 is connected through a suction fan, a butterfly valve is movably installed inside the other end of the connecting tube 2, a movable shaft is fixedly installed on the surface of the butterfly valve, one end of the movable shaft is installed on the inner side of the connecting tube 2 through a bearing, and the other end of the movable shaft is installed with a handle 1 on the surface of the connecting tube 2 through a bearing.

[0008] As a preferred embodiment, handles 2 are fixedly installed on both sides of the surface of the steamer outer shell, a sealing ring is fixedly connected to the top side of the inner part of the steamer outer shell, a plurality of air holes are provided on the surface of the sealing ring, a sealing plate 1 is fixedly connected to the bottom of the steamer outer shell, a steamer inner shell is fixedly installed on the inner side of the sealing ring, a sealing groove is provided on the surface of the steamer inner shell, a sealing plate 2 is fixedly connected to the bottom of the steamer inner shell, and a steamer placement plate is fixedly installed on the bottom side of the inner part of the steamer inner shell.

[0009] As a preferred embodiment, handles three are fixedly installed on both sides of the surface of the steamer cover, a sealing plate three is fixedly connected to the bottom side of the steamer cover, and the sealing plate three is embedded on the inner side of the top of the steamer shell.

[0010] As a preferred embodiment, the water pump device includes a support plate, a water pump is fixedly installed on the surface of the support plate, the water inlet end of the water pump is fixedly connected to a water pumping pipe, one end of the water pumping pipe is installed through the bottom of one side of the heating bin, and the water outlet end of the support plate is fixedly connected to a water outlet pipe, one end of the water outlet pipe is installed through the top of one side of the heating bin.

[0011] Compared with the prior art, the advantages and positive effects of the utility model are:

[0012] 1. The utility model is provided with a heat dissipation device on one side of the heating chamber to prevent steam scalding during the process of opening the steamer shell after the steaming is completed. Before opening the steamer, firstly turn the handle 1 to rotate and open the butterfly valve inside the connecting pipe 2. Then, use the external controller to start the suction fan. After the suction fan is started, suction will be generated to suck out the steam in the heating chamber through the connecting pipes 1 and 2 and no longer flow to the steamer shell. The steam inside the steamer shell will be sucked back into the heating chamber through the mounting seat and discharged with the suction fan. Therefore, when opening the steamer shell, people will not be scalded by the steam.

[0013] 2. In the utility model, a water source is poured into the heating chamber 1, and the heating resistor 104 is controlled by an external controller to generate heat and generate steam. When the water pump 502 is started, the water in the heating chamber 1 is pumped out through the water pumping pipe 503 and sent to the surface of the sealing partition 101 through the water outlet pipe 504, and finally flows back to the heating chamber 1 through the reflux pipe 103. A sealing ring 302 and a steamer inner shell 305 are arranged inside the steamer outer shell 3. The sealing ring 302 is installed at the top of the gap between the steamer outer shell 3 and the steamer inner shell 305, and a vent hole 303 is opened on the surface. The steam enters the steamer inner shell 305 through the inside of the mounting seat 102, and then passes through the steamer placement plate 3 08 rises to the top of the steamer cover 4, and will accumulate downward along the gap between the steamer outer shell 3 and the steamer inner shell 305 as the steam passes through the air holes 303, and finally contacts the water on the surface of the sealing partition 101 for heating, and the water vapor also falls to the surface of the sealing partition 101 after liquefaction and flows back to the inside of the heating chamber 1, and is sealed by the sealing plate 1 304 and the steamer outer shell 3, and the sealing groove 306 and the sealing plate 2 307, so that the steam does not leak out and accumulates downward, on the one hand, the heat carried by the steam heats the water on the surface of the sealing partition 101, and on the other hand, the steam flows back to the inside of the heating chamber 1 after liquefaction, avoiding the heat energy loss caused by evaporation and improving the utilization of heat energy. . BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 A schematic diagram of the main body of a green food steaming device provided by the utility model;

[0015] Figure 2 A structural diagram of a heat dissipation device of a green food steaming device provided by the utility model;

[0016] Figure 3 This is a diagram showing the internal structure of a heating chamber of a green food steaming device provided by the utility model;

[0017] Figure 4 A green food cooking device provided by the utility model Figure 3 Enlarged view of point A in the middle;

[0018] Figure 5 A structural diagram of a steamer for a green food steaming device provided by the utility model;

[0019] Figure 6 A structural diagram of a steamer for a green food steaming device provided by the utility model;

[0020] Figure 7 A structural diagram of a steamer cover of a green food steaming device provided by the utility model;

[0021] Figure 8 This is an overall side cut view of a green food steaming device provided by the utility model.

[0022] Legend:

[0023] 1. Heating chamber; 101. Sealing baffle; 102. Mounting seat; 103. Reflux pipe; 104. Heating resistor wire; 105. Mounting slot; 2. Heat dissipation device; 201. Connecting pipe one; 202. Connecting pipe two; 203. Butterfly valve; 204. Movable shaft; 205. Handle one; 206. Suction fan; 3. Steamer shell; 301. Handle two; 302. Sealing ring; 303. Air vent; 304. Sealing plate one; 305. Steamer inner shell; 306. Sealing slot; 307. Sealing plate two; 308. Steamer placement plate; 4. Steamer cover; 401. Handle three; 402. Sealing plate three; 5. Water pump device; 501. Support plate; 502. Water pump; 503. Water extraction pipe; 504. Water outlet pipe. DETAILED DESCRIPTION

[0024] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0025] See also Figure 1-8 The utility model provides a technical solution: a green food steaming device, comprising: a heating bin 1, a heat dissipation device 2 is arranged on one side of the heating bin 1, a plurality of steamer shells 3 are embedded on the surface of the heating bin 1, a steamer cover 4 is embedded on the top of the plurality of steamer shells 3, and a water pump device 5 is arranged on one side of the heating bin 1.

[0026] Specifically: a proper amount of water is poured into the heating chamber 1, and the heat dissipation device 2 can be started to prevent steam burns when the steamer shell 3 is opened. Multiple steamer shells 3 can be stacked according to needs. The steamer cover 4 is installed on the top of the steamer shell 3 to play a sealing role, and the water pump device 5 plays a role in water circulation.

[0027] In one embodiment, a sealing partition 101 is fixedly installed inside the heating chamber 1, and a plurality of mounting seats 102 are installed through the surface of the sealing partition 101. Both ends of one side of the sealing partition 101 are connected through a return pipe 103. A heating resistor wire 104 is fixedly installed on the bottom side of the inner cavity of the heating chamber 1, and a plurality of mounting grooves 105 are opened on the surface of the top of the heating chamber 1, and the plurality of mounting grooves 105 are respectively located directly above the plurality of mounting seats 102.

[0028] Specifically: the sealing partition 101 plays the role of isolation and support installation, the top of the mounting seat 102 is provided with a sealing groove, which fits with the sealing plate 2 307 at the bottom of the steamer inner shell 305, and the return pipe 103 can return the water on the surface of the sealing partition 101 to the bottom side of the heating chamber 1. After the heating resistor wire 104 is connected to the power supply and started, it can heat the water inside the heating chamber 1. The mounting groove 105 facilitates the installation of the steamer outer shell 3.

[0029] In one embodiment, the heat dissipation device 2 includes a plurality of connecting tubes 201, one ends of the plurality of connecting tubes 201 are all installed on one side of the heating bin 1, the other ends of the plurality of connecting tubes 201 are connected with connecting tubes 202, one end of connecting tubes 202 is installed on one side of the heating bin 1, the plurality of connecting tubes 1 201 and connecting tubes 2 202 are both located below the sealing baffle 101, the other end of connecting tubes 202 is connected with a suction fan 206, a butterfly valve 203 is movably installed inside the other end of connecting tubes 202, a movable shaft 204 is fixedly installed on the surface of the butterfly valve 203, one end of the movable shaft 204 is installed on the inner side of connecting tubes 2 202 through a bearing, and the other end of the movable shaft 204 is installed with a handle 1 205 on the surface of connecting tubes 2 202 through a bearing.

[0030] Specifically: before opening the steamer, first turn the handle 1 205 to rotate it to open the butterfly valve 203 inside the connecting pipe 202, and then use the external controller to start the suction fan 206. After the suction fan 206 is started, suction will be generated to suck out the steam in the heating chamber 1 through the connecting pipe 1 201 and the connecting pipe 2 202, and it will no longer flow to the steamer shell 3.

[0031] In one embodiment, handles 2 301 are fixedly installed on both sides of the surface of the steamer outer shell 3, a sealing ring 302 is fixedly connected to the top side of the inside of the steamer outer shell 3, a plurality of air holes 303 are provided on the surface of the sealing ring 302, a sealing plate 1 304 is fixedly connected to the bottom of the steamer outer shell 3, a steamer inner shell 305 is fixedly installed on the inner side of the sealing ring 302, a sealing groove 306 is provided on the surface of the steamer inner shell 305, a sealing plate 2 307 is fixedly connected to the bottom of the steamer inner shell 305, and a steamer placement plate 308 is fixedly installed on the bottom side of the inside of the steamer inner shell 305.

[0032] Specifically: Sealing plate 2 307 is embedded in the sealing groove on the top side of the mounting seat 102. When multiple steamer shells 3 are stacked, sealing plate 2 307 of the upper layer will be embedded in the sealing groove 306 of the lower layer. Sealing plate 1 304 of the upper layer fits the inner side of the lower steamer shell 3 and is embedded and installed on the inner side of the lower steamer shell 3. The surface of the steamer shell 3 fits the mounting groove 105, and plays a sealing role after installation. The bottom side of sealing plate 1 304 does not contact the surface of the sealing partition 101, so that steam can flow out through the direct gap between the steamer shell 3 and the steamer inner shell 305. The steam will enter the steamer inner shell 305 through the inside of the mounting seat 102, and then pass through the steamer placement plate 308 to rise to the top steamer cover 4. It will accumulate downward along the gap between the steamer shell 3 and the steamer inner shell 305 as the steam passes through the air vents 303, and finally contact the water on the surface of the sealing partition 101. Handle 2 301 facilitates the taking and placing of the steamer shell 3.

[0033] In one embodiment, handles 3 401 are fixedly installed on both sides of the surface of the steamer cover 4, and a sealing plate 3 402 is fixedly connected to the bottom side of the steamer cover 4, and the sealing plate 3 402 is embedded on the inner side of the top of the steamer shell 3.

[0034] Specifically, the surface of the sealing plate 3 402 is in contact with the inner side of the steamer shell 3 and is embedded in the inner side of the steamer shell 3 , and the handle 3 401 is convenient for taking and placing the steamer cover 4 .

[0035] In one embodiment, the water pump device 5 includes a support plate 501, a water pump 502 is fixedly installed on the surface of the support plate 501, the water inlet end of the water pump 502 is fixedly connected to a water pumping pipe 503, one end of the water pumping pipe 503 is installed through the bottom of one side of the heating chamber 1, and the water outlet end of the support plate 501 is fixedly connected to a water outlet pipe 504, one end of the water outlet pipe 504 is installed through the top of one side of the heating chamber 1.

[0036] Specifically: the support plate 501 supports and installs the water pump 502. After the water pump 502 is started, the water in the heating chamber 1 will be pumped out through the pumping pipe 503 and sent to the surface of the sealing partition 101 through the outlet pipe 504, and finally returned to the interior of the heating chamber 1 through the reflux pipe 103.

[0037] Working principle: In order to prevent steam burns when opening the steamer shell 3 after the steaming is finished, a heat dissipation device 2 is provided on one side of the heating chamber 1. Before opening the steamer, first turn the handle 1 205 to rotate, open the butterfly valve 203 inside the connecting pipe 202, and then use the external controller to start the suction fan 206. After the suction fan 206 is started, suction will be generated to suck out the steam in the heating chamber 1 through the connecting pipe 1 201 and the connecting pipe 2 202, and no longer flow to the steamer. The steam inside the steamer shell 3 will be sucked back into the heating chamber 1 through the mounting seat 102 and discharged with the suction fan 206, so that people will not be scalded by the steam when opening the steamer shell 3; a water source is poured into the heating chamber 1, and the heating resistor 104 is energized by an external controller to generate steam. When the water pump 502 is started, the water in the heating chamber 1 will be pumped out through the water pumping pipe 503 and sent to the surface of the sealing partition 101 through the water outlet pipe 504, and finally through the reflux pipe 10 3 flows back to the inside of the heating chamber 1, and a sealing ring 302 and a steamer inner shell 305 are arranged inside the steamer outer shell 3. The sealing ring 302 is installed at the top of the gap between the steamer outer shell 3 and the steamer inner shell 305, and a vent hole 303 is opened on the surface. The steam will enter the steamer inner shell 305 through the inside of the mounting seat 102, and then pass through the steamer placement plate 308 to rise to the top of the steamer cover 4, and will accumulate downward along the gap between the steamer outer shell 3 and the steamer inner shell 305 along with the steam. , and finally comes into contact with the water on the surface of the sealing partition 101 to be heated, and the water vapor also falls to the surface of the sealing partition 101 after liquefaction and flows back to the inside of the heating chamber 1, and is sealed by the sealing plate 1 304 and the steamer shell 3, and the sealing groove 306 and the sealing plate 2 307, so that the steam does not leak out and accumulates downward. On the one hand, the heat carried by the steam heats the water on the surface of the sealing partition 101, and on the other hand, the steam flows back to the inside of the heating chamber 1 after liquefaction, avoiding the heat energy loss caused by evaporation and improving the utilization of heat energy.

[0038] The above description is only a preferred embodiment of the present invention and does not limit the present invention in other forms. Any technician familiar with the profession may use the technical content disclosed above to change or modify it into an equivalent embodiment with equivalent changes and apply it to other fields. However, any simple modification, equivalent change and modification made to the above embodiment based on the technical essence of the present invention without departing from the content of the technical solution of the present invention still falls within the protection scope of the technical solution of the present invention.

Claims

1. A green food cooking device, characterized in that: include: A heating chamber (1), wherein a heat dissipation device (2) is arranged on one side of the heating chamber (1), a plurality of steamer shells (3) are embedded on the surface of the heating chamber (1), a steamer cover (4) is embedded on the top of each of the plurality of steamer shells (3), and a water pump device (5) is arranged on one side of the heating chamber (1).

2. A green food cooking device according to claim 1, characterized in that: A sealing baffle (101) is fixedly installed inside the heating chamber (1), a plurality of mounting seats (102) are installed through the surface of the sealing baffle (101), both ends of one side of the sealing baffle (101) are connected through return pipes (103), a heating resistor wire (104) is fixedly installed on the bottom side of the inner cavity of the heating chamber (1), and a plurality of mounting grooves (105) are provided on the surface of the top of the heating chamber (1), and the plurality of mounting grooves (105) are respectively located directly above the plurality of mounting seats (102).

3. The green food cooking device according to claim 1, characterized in that: The heat dissipation device (2) comprises a plurality of connecting tubes (201), one end of each of the plurality of connecting tubes (201) being installed through one side of the heating chamber (1), the other end of each of the plurality of connecting tubes (201) being connected through one side of the heating chamber (1), one end of each of the connecting tubes (202) being installed through one side of the heating chamber (1), the plurality of connecting tubes (201) and the connecting tubes (202) being located below the sealing baffle (101), the other end of each of the connecting tubes (202) being connected through one side of the heating chamber (206), a butterfly valve (203) being movably installed inside the other end of the connecting tube (202), a movable shaft (204) being fixedly installed on the surface of the butterfly valve (203), one end of the movable shaft (204) being installed on the inner side of the connecting tube (202) via a bearing, and the other end of the movable shaft (204) being installed with a handle (205) through the bearing and the surface of the connecting tube (202) being installed.

4. The green food cooking device according to claim 1, characterized in that: Handles 2 (301) are fixedly mounted on both sides of the surface of the steamer outer shell (3); a sealing ring (302) is fixedly connected to the top side of the interior of the steamer outer shell (3); a plurality of air holes (303) are provided on the surface of the sealing ring (302); a sealing plate 1 (304) is fixedly connected to the bottom of the steamer outer shell (3); a steamer inner shell (305) is fixedly mounted on the inner side of the sealing ring (302); a sealing groove (306) is provided on the surface of the steamer inner shell (305); a sealing plate 2 (307) is fixedly mounted on the bottom of the steamer inner shell (305); and a steamer placement plate (308) is fixedly mounted on the bottom side of the interior of the steamer inner shell (305).

5. The green food cooking device according to claim 1, characterized in that: Handles three (401) are fixedly mounted on both sides of the surface of the steamer cover (4), and a sealing plate three (402) is fixedly connected to the bottom side of the steamer cover (4), and the sealing plate three (402) is embedded in the inner side of the top of the steamer shell (3).

6. The green food cooking device according to claim 1, characterized in that: The water pump device (5) comprises a support plate (501), a water pump (502) being fixedly mounted on the surface of the support plate (501), a water inlet end of the water pump (502) being fixedly connected to a water pumping pipe (503), one end of the water pumping pipe (503) being installed through the bottom of one side of the heating chamber (1), and a water outlet end of the support plate (501) being fixedly connected to a water outlet pipe (504), one end of the water outlet pipe (504) being installed through the top of one side of the heating chamber (1).