Water filtering type fryer

Abstract

The utility model discloses a water filtering type fryer which comprises a fryer body, a cavity used for containing edible oil and water is arranged in the fryer body, a heater is installed on one side of the fryer body, a horizontal cooler is installed on the inner wall of the cavity, a water drainage pipe is installed at the bottom of the fryer body, and an oil drainage pipe is installed on the side face of the fryer body. A cavity is formed in the pot body, a filtering mechanism is arranged in the cavity and comprises a filtering plate, a discharging hole is formed in the side face of the pot body and is kept on the same horizontal line with the filtering plate, a collecting box communicated with the discharging hole is fixedly installed on the outer side of the pot body, and a push plate used for pushing sediment to the discharging hole is arranged on the filtering plate in a sliding mode. Sediments falling from fried food fall into a water layer and are intercepted by the filter plate, and when too many sediments are accumulated on the filter plate, the push plate moves to push the sediments on the filter plate to move towards the discharge hole until the sediments are pushed into the collection box to be collected, so that the sediments accumulated on the filter plate are cleaned, and accumulation is reduced.

Description

Technical Field

[0001] The utility model relates to the technical field of deep fryers, in particular to a water filtering deep fryer. Background Art

[0002] Oil-water separation frying machine refers to adding oil and water into the same container. The density relationship of oil and water is used, and the oil floats on the upper layer and the water sinks to the bottom layer. A heater is set in the oil layer for heating, and a horizontal cooler is set at the water-oil interface to control the temperature of the lower layer below 55℃. The water layer has the dual functions of filtering oil and cooling.

[0003] The sediment formed during the frying process can settle from the high-temperature oil layer to the low-temperature water layer. At the same time, the oil in the sediment is returned to the oil layer after separation, which is beneficial to filtering the oil and cleaning the sediment, and preventing the sediment from being over-fried and producing toxins.

[0004] In order to reduce the possibility of clogging the drain pipe after the sediment sinks to the bottom, a filter is usually set in the middle of the water layer to intercept the sediment from the middle of the water layer and reduce the clogging of the drain pipe. However, some fried chicken shops or deep-frying shops are very popular, so the fryers are almost always in operation, resulting in excessive accumulation of sediment on the filter and spreading to the oil layer. Utility Model Content

[0005] In order to solve at least one of the technical problems mentioned in the background technology, the purpose of the utility model is to provide a water filtering deep fryer, which is convenient for cleaning the sediment on the filter net.

[0006] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a water-filtering frying pan, comprising a pan body, a chamber for containing edible oil and water is arranged in the pan body, a heater is installed on one side of the pan body, a horizontal cooler is installed on the inner wall of the chamber, a drain pipe is installed on the bottom of the pan body, an oil drain pipe is installed on the side of the pan body, a filter mechanism is arranged in the chamber, and the filter mechanism is located in the water layer;

[0007] The filtering mechanism includes a filter plate, a discharge hole is opened on the side of the pot body and at the same horizontal line as the filter plate, a collecting box connected to the discharge hole is fixedly installed on the outside of the pot body, and a push plate for pushing sediment to the discharge hole is slidably arranged on the filter plate.

[0008] Furthermore, a driving member for driving the push plate to move is installed on the filter plate.

[0009] Furthermore, the driving member includes a threaded rod rotatably arranged on the filter plate, and also includes a motor for driving the threaded rod to rotate. The push plate is provided with a threaded hole that cooperates with the threaded rod. A guide rod parallel to the threaded rod is fixedly installed on the filter plate, and the push plate is provided with a through hole for the guide rod to pass through.

[0010] Furthermore, two relatively arranged guide blocks are fixedly mounted on the upper side of the filter plate and located at the discharge hole.

[0011] Furthermore, there are two discharge holes, which are relatively arranged on both sides of the filter plate, and there are two collecting boxes, which are relatively arranged on both sides of the filter plate.

[0012] Furthermore, the collection box includes a horizontal flow area and a vertical area, a closing valve is installed on the horizontal flow area, a water inlet valve is installed on the upper side of the vertical area, and a sealing cover is installed on the lower side of the vertical area.

[0013] Furthermore, a filter is fixedly installed on the inner wall of the chamber and located in the oil layer.

[0014] Furthermore, the filter is made of food-grade stainless steel.

[0015] Compared with the prior art, the utility model has the following beneficial effects: first pour water into the chamber, wait until the water gradually rises to the oil drain pipe, that is, when the oil drain pipe drains water to the outside, stop pouring water at this time, close the oil drain pipe at the same time, and then pour edible oil into the chamber so that the edible oil reaches the position in contact with the heater. Because the density of edible oil is greater than the density of water, the edible oil will float on the upper layer of water, while the water sinks to the bottom of the chamber, and then the edible oil is heated by the heater. After the edible oil is heated, the fried food is placed down, and the sediment dropped by the fried food falls into the water layer, thereby being intercepted by the filter plate. When too much sediment accumulates on the filter plate, the push plate moves, so that the push plate pushes the sediment on the filter plate to move in the direction of the discharge hole until it is pushed into the collection box for collection, so that the sediment accumulated on the filter plate is cleaned and the accumulation is reduced. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0017] Figure 2 It is a cross-sectional view of the overall structure of the utility model;

[0018] Figure 3 For the utility model Figure 2 A partial enlarged schematic diagram of the structure at center A;

[0019] Figure 4 It is a schematic diagram of the filtering mechanism of the utility model.

[0020] In the figure: 1. pot body; 2. chamber; 3. heater; 4. horizontal cooler; 5. drain pipe; 6. oil drain pipe; 7. filtering mechanism; 71. filter plate; 72. discharge hole; 73. collecting box; 731. horizontal flow area; 732. vertical area; 733. closing valve; 734. water inlet valve; 735. sealing cover; 74. push plate; 75. driving part; 76. threaded rod; 77. threaded hole; 78. guide rod; 79. through hole; 710. motor; 8. guide block; 9. filter screen. DETAILED DESCRIPTION

[0021] The technical solutions in the embodiments of the utility model are described clearly and completely below. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of them. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0022] See also Figure 1 and Figure 2 The present embodiment provides a water filtering deep fryer, comprising a pot body 1, a chamber 2 for containing cooking oil and water is arranged in the pot body 1, a heater 3 is installed on one side of the pot body 1, a horizontal cooler 4 is installed on the inner wall of the chamber 2, a drain pipe 5 is installed at the bottom of the pot body 1, an oil drain pipe 6 is installed on the side of the pot body 1, a filtering mechanism 7 is arranged in the chamber 2, and the filtering mechanism 7 is located in the water layer.

[0023] First, water is poured into the chamber 2, and when the water gradually rises to the oil drain pipe 6, that is, when the oil drain pipe 6 drains water to the outside, the water injection is stopped, and the oil drain pipe 6 is closed at the same time, and then edible oil is poured into the chamber 2, so that the edible oil reaches the position in contact with the heater 3. Since the density of edible oil is greater than that of water, the edible oil will float on the upper layer of water, while the water sinks to the bottom of the chamber 2, and then the edible oil is heated by the heater 3. After the edible oil is heated, the fried food is placed below.

[0024] Since the cooking oil is in contact with the water, in order to prevent the cooking oil from heating the water and causing the water to boil, the water is cooled by the horizontal cooler 4 so that the water layer temperature is controlled below 55° C. The filtering mechanism 7 is to filter the sediment dropped by the fried food to prevent the sediment from settling at the bottom of the chamber 2 and blocking the drain pipe 5 when the drain pipe 5 is drained.

[0025] However, in some fried chicken shops or deep-frying shops, due to the high popularity of the shops, the fryers are almost non-stop and in a continuous working state, so that too much sediment is accumulated on the filter screen 9, and it is easy for the sediment to accumulate in the oil layer.

[0026] See also Figure 1 and Figure 2In order to solve the above technical problems, the filtering mechanism 7 includes a filtering plate 71, a discharge hole 72 is provided on the side of the pot body 1 and at the same level as the filtering plate 71, a collecting box 73 connected to the discharge hole 72 is fixedly installed on the outside of the pot body 1, and a push plate 74 for pushing the sediment to the discharge hole 72 is slidably provided on the filtering plate 71.

[0027] The sediment dropped by the fried food falls into the water layer and is intercepted by the filter plate 71. When too much sediment accumulates on the filter plate 71, the push plate 74 moves, so that the push plate 74 pushes the sediment on the filter plate 71 to move toward the discharge hole 72 until it is pushed into the collection box 73 and collected, so that the sediment accumulated on the filter plate 71 is cleaned and the accumulation is reduced.

[0028] See also Figure 2 , Figure 3 and Figure 4 , in order to facilitate the movement of the push plate 74. A driving member 75 for driving the push plate 74 to move is installed on the filter plate 71. The driving member 75 includes a threaded rod 76 rotatably arranged on the filter plate 71, a threaded hole 77 threadedly matched with the threaded rod 76 is provided on the push plate 74, a guide rod 78 parallel to the threaded rod 76 is fixedly installed on the filter plate 71, a through hole 79 is provided on the push plate 74 for the guide rod 78 to pass through, and a motor 710 is also included for driving the threaded rod 76 to rotate.

[0029] When it is necessary to drive the push plate 74 to move, the motor 710 drives the threaded rod 76 to rotate. Since the threaded rod 76 is located in the threaded hole 77 of the push plate 74 and under the limiting action of the guide rod 78, the threaded rod 76 rotates to drive the push plate 74 to move, thereby pushing the sediment on the filter plate 71 to move toward the collection box 73 and then being collected by the collection box 73.

[0030] See also Figure 2 and Figure 4 In order to reduce the residual sediment at the edge of the filter plate 71, two guide blocks 8 arranged opposite to each other are fixedly installed on the upper side of the filter plate 71 and located at the discharge hole 72. When the push plate 74 pushes the sediment to move toward the collecting box 73, the sediment at the edge will be guided by the guide block 8 when it moves to the discharge hole 72, so as to concentrate the discharge and reduce the residual sediment at the edge of the filter plate 71.

[0031] See also Figure 2 There are two discharge holes 72, which are relatively arranged on both sides of the filter plate 71, and there are two collection boxes 73, which are relatively arranged on both sides of the filter plate 71. Therefore, when the motor 710 drives the threaded rod 76 to rotate forward or reverse, the sediment can be cleaned, and the cleaning efficiency is accelerated, and the sediment is cleaned twice in one cycle.

[0032] See also Figure 2The collecting box 73 includes a horizontal flow area 731 and a vertical area 732. A closing valve 733 is installed on the horizontal flow area 731, a water inlet valve 734 is installed on the upper side of the vertical area 732, and a cover 735 is installed on the lower side of the vertical area 732. When the sediment enters the collecting box 73 through the discharge hole 72, if the sediment in the collecting box 73 is too much and needs to be cleaned, the horizontal flow area 731 of the collecting box 73 is blocked by the closing valve 733, thereby isolating the vertical area 732 from the liquid exchange in the chamber 2, and then the cover 735 is opened to discharge the sediment and water in the collecting box 73 through the lower side of the vertical area 732, and then the cover 735 is covered, and water is transported into the collecting box 73 through the water inlet valve 734 to keep the water in the collecting box 73 balanced with the water in the chamber 2, thereby completing the discharge of the sediment in the collecting box 73.

[0033] See also Figure 1 The inner wall of the chamber 2 is fixedly provided with a filter screen 9 located in the oil layer. The filter screen 9 is 304 edible grade stainless steel. It is convenient to place fried food.

[0034] It is obvious to those skilled in the art that the present invention is not limited to the details of the exemplary embodiments described above, and that the present invention can be implemented in other specific forms without departing from the spirit or basic features of the present invention. Therefore, no matter from which point of view, the embodiments should be regarded as exemplary and non-restrictive, and the scope of the present invention is defined by the appended claims rather than the above description, and it is intended that all changes falling within the meaning and scope of the equivalent elements of the claims are included in the present invention.

Claims

1. A water-filtering frying pan, comprising a pan body (1), wherein a chamber (2) for containing edible oil and water is arranged in the pan body (1), a heater (3) is installed on one side of the pan body (1), a horizontal cooler (4) is installed on the inner wall of the chamber (2), a drain pipe (5) is installed at the bottom of the pan body (1), and an oil drain pipe (6) is installed on the side of the pan body (1), characterized in that: A filtering mechanism (7) is provided in the chamber (2), and the filtering mechanism (7) is located in the water layer; The filtering mechanism (7) comprises a filtering plate (71), a discharge hole (72) is provided on the side of the pot body (1) and at the same level as the filtering plate (71), a collecting box (73) connected to the discharge hole (72) is fixedly mounted on the outside of the pot body (1), and a push plate (74) is slidably provided on the filtering plate (71) for pushing sediment to the discharge hole (72).

2. The water filter fryer according to claim 1, characterized in that: A driving member (75) for driving the push plate (74) to move is mounted on the filter plate (71).

3. The water filter fryer according to claim 2, characterized in that: The driving member (75) comprises a threaded rod (76) rotatably arranged on the filter plate (71), and also comprises a motor (710) for driving the threaded rod (76) to rotate; the push plate (74) is provided with a threaded hole (77) threadably engaged with the threaded rod (76); a guide rod (78) parallel to the threaded rod (76) is fixedly mounted on the filter plate (71); and the push plate (74) is provided with a through hole (79) for the guide rod (78) to pass through.

4. The water filter fryer according to claim 1, characterized in that: Two guide blocks (8) arranged opposite to each other are fixedly mounted on the upper side of the filter plate (71) and located at the discharge hole (72).

5. The water filter fryer according to claim 1, characterized in that: There are two discharge holes (72) arranged oppositely on both sides of the filter plate (71), and there are two collection boxes (73) arranged oppositely on both sides of the filter plate (71).

6. The water filter fryer according to claim 1, characterized in that: The collection box (73) comprises a horizontal flow area (731) and a vertical area (732); a closing valve (733) is installed on the horizontal flow area (731); a water inlet valve (734) is installed on the upper side of the vertical area (732); and a sealing cover (735) is installed on the lower side of the vertical area (732).

7. The water filter fryer according to claim 1, characterized in that: A filter screen (9) is fixedly installed on the inner wall of the chamber (2) and located in the oil layer.

8. The water filter fryer according to claim 7, characterized in that: The filter screen (9) is made of 304 food grade stainless steel.

Images