Electric caldron

Abstract

The electric caldron comprises a caldron shell piece, a heating piece, a driving piece and a shifting piece, an inner container piece is arranged in the caldron shell piece, the inner container piece divides an inner cavity of the caldron shell piece into a cooking cavity and a containing cavity which are arranged inside and outside, the cooking cavity is provided with an upward opening, the cavity bottom of the cooking cavity is provided with a through hole communicated with the containing cavity, and the opening is communicated with the containing cavity. The heating part is arranged at the bottom of the inner container part and located in the containing cavity, the driving part is arranged in the containing cavity, an output rotating shaft of the driving part penetrates through the through hole and is partially located in the cooking cavity, and the stirring part detachably sleeves the part, located in the cooking cavity, of the output rotating shaft. By means of the structure, due to the detachable design of the shifting piece, the electric caldron can be endowed with the cooking function and the stir-frying function, and therefore the electric caldron is richer in function compared with an existing electric caldron.

Description

Technical Field

[0001] The utility model relates to the field of cooking utensils, in particular to an electric cooking pot. Background Art

[0002] Electric cookers are increasingly favored by consumers due to their small size, simple operation and convenience. However, the inventors have found through market research that existing electric cookers can only cook food by heating, while food that needs to be stir-fried (such as popcorn) must be stir-fried manually by consumers. Therefore, existing electric cookers have the problem of single function. Utility Model Content

[0003] The utility model aims to solve at least one of the technical problems existing in the prior art. To this end, the utility model provides an electric cooking pot, which has a cooking function and a stir-frying function. Compared with the existing electric cooking pots, the electric cooking pot has more functions.

[0004] An electric cooking pot according to an embodiment of the utility model comprises a pot shell, a heating element, a driving element and a toggle element, wherein an inner pot member is arranged in the pot shell, and the inner pot member divides the inner cavity of the pot shell into a cooking cavity and a receiving cavity arranged inside and outside, the cooking cavity has an opening arranged upward, and a through hole communicating with the receiving cavity is arranged at the cavity bottom of the cooking cavity, the heating element is arranged at the bottom of the inner pot member and located in the receiving cavity, the driving element is arranged in the receiving cavity, the output shaft of the driving element is passed through the through hole and is partially located in the cooking cavity, and the toggle element is detachably sleeved on the portion of the output shaft located in the cooking cavity.

[0005] An electric cooking pot according to an embodiment of the utility model has at least one of the following beneficial effects:

[0006] The electric cooking pot of the utility model embodiment has an inner pot member arranged in the pot shell member, the inner pot member divides the inner cavity of the pot shell member into a cooking cavity and a receiving cavity arranged inside and outside, the cooking cavity has an opening arranged upward, the cavity bottom of the cooking cavity is provided with a through hole connected with the receiving cavity, the heating element is arranged at the bottom of the inner pot member and is located in the receiving cavity, the driving element is arranged in the receiving cavity, the output shaft of the driving element is passed through the through hole and is partially located in the cooking cavity, and the toggle element is detachably sleeved on the portion of the output shaft located in the cooking cavity.

[0007] According to the above structure, when the user removes the toggle member and starts the heating member, the electric cooker is in a cooking mode (i.e., the electric cooker turns on the cooking function), and the heating member can increase the temperature in the cooking cavity to complete the processing of the cooked food; when the user installs the toggle member and starts the heating member and the driving member, the electric cooker is in a stir-fry mode (i.e., the electric cooker turns on the stir-fry function), the heating member can increase the temperature in the cooking cavity, and the toggle member can stir the food in the cooking cavity to complete the processing of the stir-fry food.

[0008] It can be seen from this that the detachable design of the toggle member can give the electric cooker a cooking function and a stir-frying function, so the electric cooker has more functions than the existing electric cookers.

[0009] According to some embodiments of the present invention, a cap member is further included, and the cap member and the toggle member are replaceably sleeved on the portion of the output shaft located in the cooking cavity.

[0010] According to some embodiments of the utility model, a mounting frame is provided in the accommodating cavity, the driving member is provided on the mounting frame, and the heating member and the driving member are respectively provided on upper and lower sides of the mounting frame.

[0011] According to some embodiments of the present invention, a temperature control unit is provided at the bottom of the inner tank component, the temperature control unit is located in the accommodating cavity, and the temperature control unit is electrically connected to the heating element.

[0012] According to some embodiments of the utility model, the bottom of the pot shell is provided with an inspection window connected to the accommodating cavity, and the bottom of the pot shell is detachably provided with a blocking cover, which blocks the inspection window.

[0013] According to some embodiments of the present invention, the blocking cover is provided with a heat dissipation hole communicating with the accommodating cavity.

[0014] According to some embodiments of the utility model, a pot cover is further included, which is detachably covered on the pot shell to close the opening, and the pot cover is provided with a vent hole connected to the cooking cavity.

[0015] According to some embodiments of the utility model, a support member is provided on the top of the pot cover, and the support member is used to place a plate-like object.

[0016] According to some embodiments of the utility model, the bracket member is provided with a supporting surface, and a first protrusion and a second protrusion located on both sides of the supporting surface, the height of the first protrusion is greater than the height of the second protrusion, the first protrusion, the second protrusion and the supporting surface together form a placement space, and the placement space is used for inserting a plate-like object.

[0017] According to some embodiments of the present invention, the pot cover is provided with a perspective portion, and the perspective portion is used for allowing a user to observe the cooking cavity. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] The above and / or additional aspects and advantages of the present invention will become apparent and easily understood from the description of the embodiments in conjunction with the following drawings, in which:

[0019] Figure 1 This is a structural diagram of an embodiment of the electric cooking pot of the utility model;

[0020] Figure 2 for Figure 1 A cross-sectional view of the electric cooking pot shown in;

[0021] Figure 3 for Figure 1 A cross-sectional view of the electric cooking pot shown in , in which the toggle member is replaced with a cap member;

[0022] Figure 4 for Figure 1 The exploded schematic diagram of the electric cooking pot shown in FIG. 1 can be optionally equipped with a toggle member or a cap member;

[0023] Figure 5 for Figure 1 A partial exploded view of the electric cooking pot with the lid removed.

[0024] Reference numerals:

[0025] The pot shell 100, the inner pot 110, the cooking cavity 120, the opening 121, the through hole 122, and the accommodating cavity 130;

[0026] Heating element 200;

[0027] Driving member 300, output shaft 310;

[0028] A toggle member 400;

[0029] Cap member 500;

[0030] The mounting frame 610, the temperature control unit 620, the cover member 630, the heat dissipation hole 631, the pot cover member 640, the vent hole 641, the perspective portion 642, the bracket member 650, the supporting surface 651, the first protrusion 652, and the second protrusion 653;

[0031] Place space S. DETAILED DESCRIPTION

[0032] This section will describe in detail the specific embodiments of the utility model. The preferred embodiments of the utility model are shown in the accompanying drawings. The purpose of the accompanying drawings is to supplement the description of the text part of the specification with graphics, so that people can intuitively and vividly understand each technical feature and the overall technical solution of the utility model, but it cannot be understood as a limitation on the protection scope of the utility model.

[0033] In the description of the utility model, if there is a description of first, second, third, fourth, fifth, etc., it is only for the purpose of distinguishing the technical features and cannot be understood as indicating or implying the relative importance or implicitly indicating the number of the indicated technical features or implicitly indicating the order of the indicated technical features.

[0034] In the description of the present invention, it should be understood that descriptions involving orientation, such as up, down, front, back, left, right, etc., indicating orientations or positional relationships, are based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the present invention.

[0035] In the present invention, unless otherwise clearly defined, the words "set", "install", "connect" and the like should be understood in a broad sense, for example, they can be directly connected or indirectly connected through an intermediate medium; they can be fixedly connected or detachably connected or integrally formed; they can be mechanically connected; they can be the internal connection of two elements or the interaction relationship between two elements. Those skilled in the art can reasonably determine the specific meanings of the above words in the present invention in combination with the specific content of the technical solution.

[0036] Reference Figures 1 to 5 The utility model discloses an electric cooking pot, which includes a pot shell 100, a heating element 200, a driving element 300 and a toggle element 400.

[0037] The pot shell 100 is provided with an inner pot 110, and the inner pot 110 divides the inner cavity of the pot shell 100 into a cooking cavity 120 and a receiving cavity 130 arranged inside and outside. The cooking cavity 120 has an opening 121 arranged upward, and the cavity bottom of the cooking cavity 120 is provided with a through hole 122 communicating with the receiving cavity 130. The heating element 200 is arranged at the bottom of the inner pot 110 and is located in the receiving cavity 130. The driving element 300 is arranged in the receiving cavity 130, and the output shaft 310 of the driving element 300 is passed through the through hole 122 and is partially located in the cooking cavity 120. The toggle element 400 is detachably sleeved on the part of the output shaft 310 located in the cooking cavity 120. Among them, the heating element 200 can be set as a heating tube.

[0038] It is understandable that the heating element 200 can generate heat to increase the temperature in the cooking cavity 120 .

[0039] It is understandable that the driving member 300 can drive the output shaft 310 to rotate, so as to drive the toggling member 400 in the cooking cavity 120 to rotate, and the toggling member 400 is used to toggle the food in the cooking cavity 120 .

[0040] Through the above structure, when the user removes the toggle member 400 and starts the heating member 200, the electric cooker is in a cooking mode (i.e., the electric cooker turns on the cooking function), and the heating member 200 can increase the temperature in the cooking cavity 120 to complete the processing of cooking ingredients; when the user installs the toggle member 400 and starts the heating member 200 and the driving member 300, the electric cooker is in a stir-fry mode (i.e., the electric cooker turns on the stir-fry function), the heating member 200 can increase the temperature in the cooking cavity, and the toggle member 400 can stir the ingredients in the cooking cavity 120 to jointly complete the processing of stir-frying ingredients.

[0041] It can be seen that the detachable design of the toggle member 400 can give the electric cooker a cooking function and a stir-frying function, so the electric cooker has more functions than the existing electric cookers.

[0042] When the electric cooker is turned on for cooking, in order to prevent the portion of the output shaft 310 located in the cooking cavity 120 from contacting the food in the cooking cavity 120, Figure 3 and Figure 4 , the toggle member 400 can be replaced by a cap member 500, and the cap member 500 is sleeved on the portion of the output shaft 310 located in the cooking cavity 120. The material of the cap member 500 is food-grade heat-resistant silicone.

[0043] In this embodiment, refer to Figure 2 and Figure 3 A mounting frame 610 is disposed in the accommodating cavity 130 , the driving member 300 is disposed on the mounting frame 610 , and the heating element 200 and the driving member 300 are disposed on upper and lower sides of the mounting frame 610 .

[0044] Through the above structure, the heating element 200 and the driving element 300 are respectively arranged on the upper and lower sides of the mounting frame 610. The mounting frame 610 can be spaced to reduce the heat generated by the heating element 200 transferred to the driving element 300, thereby reducing the probability of the driving element 300 being overheated and malfunctioning.

[0045] In this embodiment, refer to Figure 2 and Figure 3 A temperature control unit 620 is provided at the bottom of the inner tank 110. The temperature control unit 620 is located in the accommodating cavity 130. The temperature control unit 620 is electrically connected to the heating element 200. The temperature control unit 620 can be set as a temperature sensor.

[0046] Through the above structure, the temperature control unit 620 can stop the heating element 200 when the temperature at the bottom of the inner pot 110 reaches a preset value, that is, when the temperature in the cooking cavity 120 reaches a preset value; the temperature control unit 620 can also stop the heating element 200 when the heating element 200 has worked for a preset time. Therefore, the setting of the temperature control unit 620 can make the electric cooker more intelligent and convenient.

[0047] In order to facilitate the inspection and repair of the components in the accommodating cavity 130, refer to Figure 2 , Figure 3 as well as Figure 5 The bottom of the pot shell 100 is provided with an inspection window 140 communicating with the accommodating cavity 130 , and the bottom of the pot shell 100 is detachably provided with a blocking cover 630 , which blocks the inspection window 140 .

[0048] In order to accelerate the heat dissipation in the accommodating cavity 130, refer to Figure 5 The blocking cover 630 is provided with a heat dissipation hole 631 which is connected with the accommodating cavity 130 .

[0049] In this embodiment, refer to Figures 1 to 4 , further comprising a pot cover 640 , which is detachably covered on the pot shell 100 to close the opening 121 , and the pot cover 640 is provided with a vent hole 641 communicating with the cooking cavity 120 .

[0050] Through the above structure, the pot cover 640 is detachably covered on the pot shell 100 to close the opening 121 , so as to prevent the food in the cooking cavity 120 from escaping from the cooking cavity 120 through the opening 121 .

[0051] In this embodiment, refer to Figure 1 and Figure 4 A support member 650 is provided on the top of the pot cover member 640, and the support member 650 is used to place a plate-like object. The plate-like object can be a mobile phone, a tablet computer, etc.

[0052] The support member 650 is used to place the plate-like object. For details, refer to Figure 1 and Figure 4 The bracket member 650 is provided with a supporting surface 651, and a first protrusion 652 and a second protrusion 653 located on both sides of the supporting surface 651. The height of the first protrusion 652 is greater than the height of the second protrusion 653. The first protrusion 652, the second protrusion 653 and the supporting surface 651 together form a placement space S, and the placement space S is used for inserting a plate-like object.

[0053] In this embodiment, refer to Figures 1 to 4 The pot cover 640 is provided with a perspective portion 642 , and the perspective portion 642 is used for allowing a user to observe the cooking cavity 120 .

[0054] Through the above structure, the user can observe the food processing status in the cooking cavity 120 through the perspective portion 642.

[0055] Of course, the present invention is not limited to the above-mentioned embodiments, and technicians familiar with the field may make equivalent modifications or substitutions without violating the spirit of the present invention. These equivalent modifications and substitutions are all included in the scope defined by the claims of this application.

Claims

1. An electric cooking pot, characterized in that: include A pot shell (100) is provided with an inner pot (110) therein, wherein the inner pot (110) divides the inner cavity of the pot shell (100) into a cooking cavity (120) and a receiving cavity (130) arranged inside and outside, the cooking cavity (120) having an opening (121) arranged upward, and a through hole (122) communicating with the receiving cavity (130) being provided at the cavity bottom of the cooking cavity (120); A heating element (200) is disposed at the bottom of the inner container (110) and is located in the accommodating cavity (130); A driving member (300) is disposed in the accommodating cavity (130); an output shaft (310) of the driving member (300) passes through the through hole (122) and is partially located in the cooking cavity (120); The toggle member (400) is detachably sleeved on the portion of the output shaft (310) located in the cooking cavity (120).

2. An electric cooking pot according to claim 1, characterized in that: It also includes a cap member (500), wherein the cap member (500) and the toggle member (400) are replaceably sleeved on the portion of the output shaft (310) located in the cooking cavity (120).

3. The electric cooking pot according to claim 1, characterized in that: A mounting frame (610) is provided in the accommodating cavity (130), the driving component (300) is provided on the mounting frame (610), and the heating component (200) and the driving component (300) are respectively provided on upper and lower sides of the mounting frame (610).

4. The electric cooking pot according to claim 1, characterized in that: A temperature control unit (620) is provided at the bottom of the inner tank component (110); the temperature control unit (620) is located in the accommodating cavity (130); and the temperature control unit (620) is electrically connected to the heating element (200).

5. The electric cooking pot according to claim 1, characterized in that: The bottom of the pot shell (100) is provided with an inspection window (140) communicating with the accommodating cavity (130), and the bottom of the pot shell (100) is detachably provided with a blocking cover (630), wherein the blocking cover (630) covers the inspection window (140).

6. An electric cooking pot according to claim 5, characterized in that: The blocking cover (630) is provided with a heat dissipation hole (631) communicating with the accommodating cavity (130).

7. The electric cooking pot according to claim 1, characterized in that: The invention also comprises a pot cover (640), wherein the pot cover (640) is detachably covered on the pot shell (100) to close the opening (121), and the pot cover (640) is provided with a vent hole (641) communicating with the cooking cavity (120).

8. An electric cooking pot according to claim 7, characterized in that: A support member (650) is provided on the top of the pot cover member (640), and the support member (650) is used to place a plate-like object.

9. An electric cooking pot according to claim 8, characterized in that: The support member (650) is provided with a supporting surface (651), and a first protrusion (652) and a second protrusion (653) located on both sides of the supporting surface (651), the height of the first protrusion (652) is greater than the height of the second protrusion (653), and the first protrusion (652), the second protrusion (653) and the supporting surface (651) together form a placement space (S), and the placement space (S) is used for inserting a plate-like object.

10. The electric cooking pot according to claim 7, characterized in that: The pot cover (640) is provided with a perspective portion (642), and the perspective portion (642) is used for allowing a user to observe the cooking cavity (120).

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