Vegetable blanching heat energy recycling device

By designing a heat energy reuse device for blanching vegetables, and using the intake port, gas pipe and intake machine to spray water vapor in a concentrated manner, the problem of low heat energy utilization efficiency in the existing technology is solved, and more efficient vegetable bleaching and resource conservation is achieved.

CN222869802UActive Publication Date: 2025-05-16QINGDAO DOUYUAN FOOD CO LTD
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Patent Information

Application Number
CN202421562315.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-04
Publication Date
2025-05-16
Estimated Expiration
2034-07-04

AI Technical Summary

Technical Problem

The existing vegetable bleaching technology is inefficient and cannot effectively utilize heat energy, resulting in waste of resources and poor bleaching effect.

Method used

A heat energy reuse device for blanched vegetables is designed. By setting up a suction port, air transport pipe and intake machine, the water vapor in the water storage tank is concentratedly sprayed on the surface of the vegetable tank to achieve secondary utilization of heat energy.

Benefits of technology

It improves the bleaching effect of vegetables, saves resources, and improves the automation and convenience of the equipment.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a heat energy recycling device for blanching vegetables, which relates to the technical field of vegetable processing and comprises a water storage tank, a heater is fixedly mounted at the bottom of the water storage tank, a control panel is arranged on the surface of the water storage tank, a top plate is arranged at the top of the water storage tank, and a heat energy concentrating mechanism is arranged on the left side of the water storage tank. And a lifting sealing mechanism is arranged on the right side of the water storage tank. According to the vegetable blanching device, the air suction port is matched with the air conveying pipe and the air suction machine, water vapor generated when water in the water storage tank is heated is sucked into the air suction machine, the water vapor is sprayed on the surface of the vegetable tank in a concentrated mode through the cooperation of the partition plate, the device can conduct secondary utilization on heat energy, the vegetable blanching effect of the device is improved, resources are saved, and the device is worthy of popularization. A telescopic air cylinder is arranged to be matched with a telescopic rod, so that the telescopic rod drives a top plate to cover the top of the water storage tank, meanwhile, the vegetable tank is conveniently brought into the water storage tank for blanching, and the convenience of the device is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of vegetable processing, in particular to a device for recycling heat energy for blanching vegetables. Background Art

[0002] Frozen vegetable processing involves vegetable pretreatment, washing, cutting, blanching, quick freezing and other processing steps. The cost of labor, water, electricity and heat in the whole process is very high. For example, in the blanching process, a large amount of high-temperature water or steam is needed to blanch the vegetables. After blanching, the vegetables must be quickly cooled with a large amount of water to maintain their freshness and taste. The heat and water consumption of the whole blanching process is very large.

[0003] The Chinese patent publication number is CN217523864U, a vegetable blanching machine, the technical solution provided by the patent document is: comprising a box body, a blanching tank and a cooling tank are provided in the box body, a mounting frame is fixedly installed on the top of the blanching tank on the box body, a delivery pump for delivering hot water is fixedly installed on the upper surface of the mounting frame, the blanching tank is located directly below the delivery pump and a blanching basket for placing vegetables is provided, connecting rods are fixedly connected at both ends of the blanching basket, one end of one of the connecting rods penetrates the outer wall of the box body and is fixedly connected to a motor 1 for flipping the connecting rod, two symmetrically arranged mounting plates are fixedly connected to one side of the box body close to the motor 1, a guide rod 1 is fixedly connected between the two mounting plates, a slider that is fixedly installed on the guide rod 1 for upper limit sliding connection is fixedly connected to a power supply machine 1, and a motor 2 that drives the slider and the blanching basket to move toward the cooling tank is fixedly connected to one side of the mounting plate. The utility model has the advantages of automatic blanching, automatic drying and high degree of automation.

[0004] In order to solve the problem that the prior art uses a single blanching container, and after blanching, the vegetables need to be manually fished out, and then water control and cooling operations need to be performed, which is inefficient and difficult to meet the existing market demand, the prior art uses a delivery pump to deliver hot water to blanch the vegetables in the blanching basket, and the blanching basket is driven by a motor to rotate. The rotation of the blanching basket can uniformly blanch the vegetables in the blanching basket, but there is still a situation where heat energy cannot be concentrated and it is inconvenient to reuse the heat energy, which leads to poor blanching effect and waste of resources. Utility Model Content

[0005] The purpose of the utility model is to provide a device for recycling heat energy of blanching vegetables to solve the problems raised in the above-mentioned background technology.

[0006] In order to solve the above technical problems, the technical solution adopted by the utility model is:

[0007] A heat energy recycling device for blanching vegetables comprises a water storage tank, a heater is fixedly installed at the bottom of the water storage tank, a control panel is arranged on the surface of the water storage tank, and a top plate is arranged on the top of the water storage tank.

[0008] A heat energy concentrating mechanism is arranged on the left side of the water storage tank, and a lifting and sealing mechanism is arranged on the right side of the water storage tank.

[0009] The heat energy concentration mechanism includes an air intake port, which is fixedly installed on the inner wall of the water storage tank. The output end of the air intake port is fixedly connected to an air supply pipe, and the output end of the air supply pipe is fixedly connected to an air suction machine. The output end of the air suction machine is fixedly installed with partitions around it.

[0010] A further improvement of the technical solution of the utility model is that a heating tube is arranged inside the heater, the control panel is connected with the air suction machine electric wire, a cylinder mounting seat is fixedly installed on the right side of the water tank, the heater heats the bottom of the water tank through the heating tube, and the control panel controls the operation of the air suction machine.

[0011] A further improvement of the technical solution of the utility model is that the air suction machine is fixedly installed on the surface of the top plate, connecting plates are fixedly connected to both sides of the bottom of the top plate, the bottom of the connecting plate is fixedly connected to a vegetable trough, the top plate is used to install the air suction machine, and the air suction machine sprays the recovered water vapor to the vegetable trough.

[0012] A further improvement of the technical solution of the utility model is that the surface of the vegetable trough is a filter, and an opening and closing door is movably installed on one side of the vegetable trough. The filter facilitates the blanching of vegetables inside the vegetable trough, and the opening and closing door facilitates the placement of vegetables into the vegetable trough.

[0013] A further improvement of the technical solution of the utility model is that the lifting and sealing mechanism includes a telescopic cylinder, which is fixedly mounted on the top of a cylinder mounting seat on the right side of the water tank, and the telescopic cylinder is mounted on the cylinder mounting seat.

[0014] A further improvement of the technical solution of the utility model is that: the output end of the telescopic cylinder is fixedly connected with a telescopic rod, the top of the telescopic rod is fixedly connected with a top plate, and the telescopic cylinder cooperates with the telescopic rod to drive the top plate to move up and down.

[0015] A further improvement of the technical solution of the utility model is that: retractable rods are welded around the top plate, the bottom of the retractable rods are inserted into the interior of the retractable groove, the retractable groove is opened on the top surface of the water storage tank, and the retractable rods cooperate with the telescopic rods and the retractable groove to drive the top plate to cover the top of the water storage tank.

[0016] Due to the adoption of the above technical solution, the utility model has achieved the following technical progress compared with the prior art:

[0017] The utility model provides a device for recycling heat energy for blanching vegetables. An air intake port is arranged to cooperate with an air pipe and an air suction machine, so that water vapor generated when water in a water storage tank is heated is sucked into the air suction machine, and then a partition is cooperated to spray the water vapor on the surface of the vegetable tank in a concentrated manner, so that the device can recycle heat energy, improve the blanching effect of the device on vegetables, and save resources.

[0018] The utility model provides a device for recycling heat energy for blanching vegetables. A telescopic cylinder is arranged to cooperate with a telescopic rod so that the retractable rod moves a top plate to cover the top of a water tank. At the same time, it is convenient to bring the vegetable tank into the water tank for blanching, thereby improving the convenience of the device. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1 This is a front view structural schematic diagram of the utility model;

[0020] Figure 2 It is a cross-sectional structural schematic diagram of the heat energy concentrating mechanism of the utility model;

[0021] Figure 3 It is a cross-sectional structural schematic diagram of the utility model;

[0022] Figure 4 For this utility model Figure 3 Schematic diagram of the structure at point A in the middle.

[0023] In the figure: 1. Water storage tank; 11. Heater; 12. Control panel; 13. Top plate; 2. Heat energy concentrating mechanism; 21. Air intake port; 22. Air pipe; 23. Air suction machine; 24. Partition; 25. Connecting plate; 26. Vegetable trough; 3. Lifting and sealing mechanism; 31. Telescopic cylinder; 32. Telescopic rod; 33. Retraction rod; 34. Retraction trough. DETAILED DESCRIPTION

[0024] The present invention is further described in detail below in conjunction with the embodiments: Example 1

[0025] like Figure 1-4As shown, the present embodiment provides a device for recycling heat energy for blanching vegetables, comprising a water storage tank 1, a heater 11 is fixedly installed at the bottom of the water storage tank 1, a control panel 12 is arranged on the surface of the water storage tank 1, a top plate 13 is arranged on the top of the water storage tank 1, a heat energy concentrating mechanism 2 is arranged on the left side of the water storage tank 1, a lifting and sealing mechanism 3 is arranged on the right side of the water storage tank 1, the heat energy concentrating mechanism 2 comprises an air intake port 21, the air intake port 21 is fixedly installed on the inner wall of the water storage tank 1, an output end of the air intake port 21 is fixedly connected to an air supply pipe 22, an output end of the air supply pipe 22 is fixedly connected to an air suction machine 23, a partition 24 is fixedly installed around the output end of the air suction machine 23, a heating pipe is arranged inside the heater 11, the control panel 12 is connected to the air suction machine 23 with electric wires, a cylinder mounting seat is fixedly installed on the right side of the water storage tank 1, the heater 11 heats the bottom of the water storage tank 1 through the heating pipe, and ... and a cylinder mounting seat is fixedly installed on the right side of the water storage tank 1. The control panel 12 controls the operation of the air sucker 23, and the air sucker 23 is fixedly installed on the surface of the top plate 13. The bottom sides of the top plate 13 are fixedly connected with connecting plates 25, and the bottom of the connecting plate 25 is fixedly connected with a vegetable trough 26. The top plate 13 is used to install the air sucker 23, and the air sucker 23 sprays the recovered water vapor to the vegetable trough 26. The surface of the vegetable trough 26 is a filter, and an opening and closing door is movably installed on one side of the vegetable trough 26. The filter facilitates the blanching of vegetables in the vegetable trough 26, and the opening and closing door facilitates the placement of vegetables into the vegetable trough 26. By setting the air intake 21 in conjunction with the air supply pipe 22 and the air sucker 23, the water vapor generated when the water in the water storage tank 1 is heated is sucked into the air sucker 23, and then the partition 24 is cooperated to spray the water vapor on the surface of the vegetable trough 26, so that the device can reuse the heat energy, improve the blanching effect of the device on vegetables, and save resources. Example 2

[0026] like Figure 3 , Figure 4 As shown, on the basis of Example 1, the utility model provides a technical solution: preferably, the lifting and sealing mechanism 3 includes a telescopic cylinder 31, the telescopic cylinder 31 is fixedly mounted on the top of the cylinder mounting seat on the right side of the water storage tank 1, the telescopic cylinder 31 is mounted on the cylinder mounting seat, the output end of the telescopic cylinder 31 is fixedly connected with a telescopic rod 32, the top of the telescopic rod 32 is fixedly connected with a top plate 13, the telescopic cylinder 31 cooperates with the telescopic rod 32 to drive the top plate 13 to move up and down, and a contraction rod 33 is welded around the top plate 13, the bottom of the contraction rod 33 is inserted into the inside of the contraction groove 34, the contraction groove 34 is opened on the top surface of the water storage tank 1, the contraction rod 33 cooperates with the telescopic rod 32 and the contraction groove 34, drives the top plate 13 to cover the top of the water storage tank 1, and by arranging the telescopic cylinder 31 to cooperate with the telescopic rod 32, the contraction rod 33 moves the top plate 13 to cover the top of the water storage tank 1, and at the same time, it is convenient to bring the vegetable trough 26 into the water storage tank 1 for blanching, thereby improving the convenience of the device.

[0027] The working principle of the blanching vegetable heat energy recovery device is described in detail below.

[0028] like Figure 1-4 As shown, when using the device, first add water into the water tank 1, and use the control panel 12 to make the heater 11 heat the water tank 1, and use the telescopic cylinder 31 to cooperate with the telescopic rod 32 to make the retractable rod 33 move the top plate 13 to cover the top of the water tank 1, and at the same time, it is convenient to bring the vegetable tank 26 into the water tank 1 for blanching, thereby improving the convenience of the device. Through the air intake port 21, the air pipe 22 and the air suction machine 23 are cooperated, and the water vapor generated when the water in the water tank 1 is heated is sucked into the air suction machine 23, and then the partition 24 is cooperated to spray the water vapor on the surface of the vegetable tank 26, so that the device can recycle the heat energy, improve the blanching effect of the device on vegetables, and save resources.

[0029] The above generally describes the present invention in detail, but it is obvious to a person skilled in the art that some modifications or improvements can be made to the present invention. Therefore, modifications or improvements that do not deviate from the spirit of the present invention are within the scope of protection of the present invention.

Claims

1. A device for recycling heat energy for blanching vegetables, comprising a water storage tank (1), characterized in that: A heater (11) is fixedly mounted on the bottom of the water storage tank (1), a control panel (12) is arranged on the surface of the water storage tank (1), and a top plate (13) is arranged on the top of the water storage tank (1); A heat energy concentrating mechanism (2) is provided on the left side of the water storage tank (1), and a lifting and sealing mechanism (3) is provided on the right side of the water storage tank (1); The heat energy concentrating mechanism (2) comprises an air intake port (21), the air intake port (21) being fixedly mounted on the inner wall of the water storage tank (1), the output end of the air intake port (21) being fixedly connected to an air supply pipe (22), the output end of the air supply pipe (22) being fixedly connected to an air suction machine (23), and partitions (24) being fixedly mounted around the output end of the air suction machine (23).

2. A heat energy recycling device for blanching vegetables according to claim 1, characterized in that: A heating pipe is provided inside the heater (11); the control panel (12) is connected to the air intake machine (23) by electric wires; and a cylinder mounting seat is fixedly mounted on the right side of the water storage tank (1).

3. A device for recycling heat energy for blanching vegetables according to claim 2, characterized in that: The air suction machine (23) is fixedly mounted on the surface of the top plate (13), and connecting plates (25) are fixedly connected to both sides of the bottom of the top plate (13), and the bottom of the connecting plates (25) is fixedly connected to a vegetable groove (26).

4. A device for recycling heat energy for blanching vegetables according to claim 3, characterized in that: The surface of the vegetable trough (26) is a filter screen, and an opening and closing door is movably installed on one side of the vegetable trough (26).

5. The device for recycling heat energy for blanching vegetables according to claim 2, characterized in that: The lifting and sealing mechanism (3) comprises a telescopic cylinder (31), and the telescopic cylinder (31) is fixedly mounted on the top of a cylinder mounting seat on the right side of the water storage tank (1).

6. A device for recycling heat energy for blanching vegetables according to claim 5, characterized in that: The output end of the telescopic cylinder (31) is fixedly connected to a telescopic rod (32), and the top of the telescopic rod (32) is fixedly connected to a top plate (13).

7. A device for recycling heat energy for blanching vegetables according to claim 6, characterized in that: The top plate (13) is welded with a contraction rod (33) around its periphery, the bottom of the contraction rod (33) being inserted into a contraction groove (34), and the contraction groove (34) being provided on the top surface of the water storage tank (1).

Citation Information

Patent Citations

  • Vegetable blanching machine

    CN217523864U