Anti-slip heat-insulation tea-water separation type glass cup

Abstract

The utility model discloses an anti-skidding heat-insulating tea-water separation type glass cup which comprises a cup body and a cup cover, a cup sleeve and an elastic ring are sleeved on the side face of the cup body, a barrel body with a plurality of holes on the side face is installed on the upper portion of an inner cavity of the cup body, a through hole is arranged in the middle of the barrel body, and a limiting barrel is inserted in the through hole. A stirring shaft is arranged in the limiting cylinder, the bottom of the stirring shaft is connected with a paddle through a connecting rod, the side face of the limiting cylinder is connected with a connecting ring through a fixing rod, and a plurality of crushing teeth are arranged below the connecting ring. The tea cup is scientific and reasonable in structural design, a stirring mechanism composed of the stirring shaft, the connecting rod, the blades and the like is arranged in the cup body, the mixing efficiency of drinks is improved, the connecting ring is arranged on the side face of the limiting cylinder, the crushing teeth are arranged at the bottom of the connecting ring, and when tea is stored in the cylinder body, the tea can be crushed more effectively. And the two parts can be matched to extrude the soaked object, so that the soaked object can be further dissolved in a water source.

Description

Technical Field

[0001] The utility model relates to the technical field of glass cup equipment, in particular to a skid-proof and heat-insulating tea-water separation glass cup. Background Art

[0002] A glass is a commonly used cup, which is widely favored by people because of its transparent appearance. In daily life, people will drink some solid beverages that need to be brewed to get satisfaction. Generally, the solid beverage powder is poured into the glass first, and then hot water is poured into it for brewing. However, sometimes, the solid beverage powder that is too aggregated cannot be fully contacted with the hot water and cannot be brewed, resulting in a large mass of aggregated paste at the bottom of the cup, which affects the concentration of the beverage and reduces the taste. In addition, when using a glass cup to soak tea leaves and other soaked objects, the soaked objects are easily entangled into a mass and cannot be fully dispersed, resulting in the inability of the soaked objects themselves to fully dissolve into the tea, thereby affecting the drinking taste. At this time, another stirring mechanism is required for cooperation, so it needs to be improved. To this end, we propose a non-slip and heat-insulating tea and water separation glass cup. Utility Model Content

[0003] The purpose of the utility model is to provide a non-slip and heat-insulating tea-water separation glass cup to solve the problems raised in the above background technology.

[0004] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a non-slip and heat-insulating tea and water separation glass cup, comprising a cup body and a cup cover, the side of the cup body is provided with a cup sleeve and an elastic ring, the upper part of the inner cavity of the cup body is provided with a cylinder with a plurality of holes on the side, the middle part of the cylinder body is provided with a through hole, a limiting cylinder is inserted in the through hole, a stirring shaft is provided in the limiting cylinder, the bottom of the stirring shaft is connected to the paddle through a connecting rod, the side of the limiting cylinder is connected to the connecting ring through a fixing rod, and a plurality of crushing teeth are provided below the connecting ring.

[0005] In the above solution, the cup cover is provided with an internal thread, and the cup body is provided with an external thread.

[0006] In the above solution, a fixing block is provided on the side of the cup cover, and a hanging ring is installed on the fixing block.

[0007] In the above solution, a base is provided at the bottom of the cup body.

[0008] In the above solution, the surface of the cup sleeve is provided with anti-slip grooves, and the elastic ring is installed in an annular groove provided on the outer wall of the cup body.

[0009] In the above solution, a support block is provided on the inner wall of the cup body.

[0010] In the above solution, a handle is provided on the top of the stirring shaft.

[0011] Compared with the prior art, the beneficial effects of the utility model are as follows: the anti-slip and heat-insulating tea-water separation glass cup has a simple and reasonable structural design and strong practicality. By arranging a cup sleeve and an elastic ring on the outside of the cup body, a good anti-scalding effect can be achieved, and the user's operating comfort can be improved. When the cup body is tilted, the cup sleeve and the elastic ring can be used as a buffer mechanism to improve the protection effect of the equipment. By arranging a stirring mechanism composed of a stirring shaft, a connecting rod, a paddle and other structures in the cup body, when a soluble mixture is added to the cup body, the paddle is driven by the stirring shaft to rotate to mix the material, thereby improving the mixing efficiency of the beverage. By arranging a connecting ring on the side of the limiting cylinder and arranging a plurality of crushing teeth at the bottom of the connecting ring, when the tea leaves are stored in the cylinder body, the soaked material can be squeezed by the cooperation of the two, so that the soaked material can be further dissolved in the water source, reducing the waste of the soaked material. On the other hand, the crushing teeth and the cylinder body can be used as a crushing mechanism in combination, thereby forming a squeezing and crushing effect, which can replace the squeezing mechanism to a certain extent, thereby improving the utilization effect of the soaked material that is difficult to soak. BRIEF DESCRIPTION OF THE DRAWINGS

[0012] Figure 1 It is a schematic diagram of the internal structure of the utility model.

[0013] Figure 2 It is a schematic diagram of the structure of the utility model.

[0014] Figure 3 This is a schematic diagram of the connecting ring structure of the utility model.

[0015] In the figure: 1, cup body 11, cup cover 12, fixing block 13, hanging ring 14, base 15, cup sleeve 16, anti-slip pattern 17, elastic ring 18, cylinder body 19, support block 2, limiting cylinder 21, stirring shaft 22, connecting rod 23, paddle 24, fixing rod 25, connecting ring 26, crushing teeth 27, through hole 28, handle. DETAILED DESCRIPTION

[0016] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0017] See also Figure 1-3The utility model provides a technical solution: a non-slip and heat-insulating tea and water separation glass cup, comprising a cup body 1 and a cup cover 11, wherein a cup sleeve 15 and an elastic ring 17 are sleeved on the side of the cup body 1, a cylinder 18 with a plurality of holes on the side is installed on the upper part of the inner cavity of the cup body 1, a through hole 27 is opened in the middle of the cylinder 18, a limiting cylinder 2 is inserted in the through hole 27, a stirring shaft 21 is arranged in the limiting cylinder 2, the bottom of the stirring shaft 21 is connected to the paddle 23 through a connecting rod 22, the side of the limiting cylinder 2 is connected to the connecting ring 25 through a fixing rod 24, and a plurality of crushing teeth 26 are arranged below the connecting ring 25.

[0018] By arranging a stirring mechanism composed of a stirring shaft 21, a connecting rod 22, a paddle 23 and other structures in the cup body 1, when a soluble mixture is added into the cup body 1, the stirring shaft 21 drives the paddle 23 to rotate and mix the materials, thereby improving the mixing efficiency of the beverage; and by arranging a connecting ring 25 on the side of the limiting cylinder 2 and arranging a plurality of crushing teeth 26 at the bottom of the connecting ring 25, when the tea leaves are stored in the cylinder body 18, the soaked material can be squeezed by the cooperation of the two, so that the soaked material can be further dissolved in the water source, thereby reducing the waste of the soaked material; on the other hand, the crushing teeth 26 and the cylinder body 18 can be used as a crushing mechanism in cooperation, thereby forming a squeezing and crushing effect, and can replace the squeezing mechanism to a certain extent, thereby improving the utilization effect of the soaked material that is difficult to soak.

[0019] In the above solution, the cup cover 11 is provided with an internal thread, and the cup body 1 is provided with an external thread. The cup body 1 and the cup cover 11 are effectively connected by the cooperation of the internal thread and the external thread.

[0020] In the above solution, a fixing block 12 is provided on the side of the cup cover 11, and a hanging ring 13 is installed on the fixing block 12. The hanging ring 13 is provided to facilitate carrying the teacup.

[0021] In the above solution, a base 14 is provided at the bottom of the cup body 1. The bottom of the cup body 1 is clamped in the base 14, thereby further improving the stability of the cup body 1 when placed.

[0022] In the above solution, the surface of the cup sleeve 15 is provided with anti-slip grooves 16, and the elastic ring 17 is installed in the annular groove provided on the outer wall of the cup body 1. By arranging the cup sleeve 15 and the elastic ring 17 on the outside of the cup body 1, a good anti-scalding effect can be achieved, and the user's operating comfort can be improved. When the cup body 1 is tipped over, the cup sleeve 15 and the elastic ring 17 can be used as a buffer mechanism to improve the protection effect of the equipment, and further improve the anti-slip and heat-insulating effect of the cup.

[0023] In the above solution, the inner wall of the cup body 1 is provided with a support block 19 , and the cylinder body 18 is supported by the support block 19 .

[0024] In the above solution, a handle 28 is provided on the top of the stirring shaft 21. The stirring shaft 21 and the limiting cylinder 2 are driven to rotate by the handle 28 to achieve a stirring effect.

[0025] Working principle:

[0026] The anti-skid and heat-insulating tea-water separation glass cup can play a good anti-scalding effect by arranging a cup sleeve 15 and an elastic ring 17 on the outside of the cup body 1, thereby improving the user's operating comfort. When the cup body 1 is poured, the cup sleeve 15 and the elastic ring 17 can be used as a buffer mechanism to improve the protection effect of the equipment, further improving the anti-skid and heat-insulating effect of the cup. By arranging a stirring mechanism composed of a stirring shaft 21, a connecting rod 22, a paddle 23 and the like in the cup body 1, when a soluble mixture is added to the cup body 1, the stirring shaft 21 drives the paddle 23 to rotate to mix the materials, thereby improving the mixing effect of the drink. rate, and by arranging a connecting ring 25 on the side of the limiting cylinder 2, and arranging a plurality of crushing teeth 26 at the bottom of the connecting ring 25, when the tea leaves are stored in the cylinder body 18, the two can cooperate to make the connecting ring 25 move up and down to squeeze the soaked material, so that the soaked material can be further dissolved in the water source, reducing the waste of the soaked material. On the other hand, the crushing teeth 26 and the cylinder body 18 can be used as a crushing mechanism in combination, thereby forming a squeezing and crushing effect, which can replace the squeezing mechanism to a certain extent, thereby improving the utilization effect of the soaked material that is difficult to soak, and at the same time achieving the effect of separating tea and water.

[0027] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A non-slip and heat-insulating tea-water separation glass cup, comprising a cup body (1) and a cup cover (11), characterized in that: The cup body (1) is sleeved with a cup sleeve (15) and an elastic ring (17) on the side surface; a cylinder (18) with a plurality of holes on the side surface is installed on the upper part of the inner cavity of the cup body (1); a through hole (27) is opened in the middle of the cylinder (18); a limiting cylinder (2) is inserted into the through hole (27); a stirring shaft (21) is arranged in the limiting cylinder (2); the bottom of the stirring shaft (21) is connected to the paddle (23) through a connecting rod (22); the side surface of the limiting cylinder (2) is connected to a connecting ring (25) through a fixing rod (24); and a plurality of crushing teeth (26) are arranged below the connecting ring (25).

2. The anti-slip and heat-insulating tea-water separation glass cup according to claim 1, characterized in that: The cup cover (11) is internally provided with an internal thread, and the cup body (1) is externally provided with an external thread.

3. The anti-slip and heat-insulating tea-water separation glass cup according to claim 1, characterized in that: A fixing block (12) is arranged on the side of the cup cover (11), and a hanging ring (13) is installed on the fixing block (12).

4. The anti-slip and heat-insulating tea-water separation glass cup according to claim 1, characterized in that: The bottom of the cup body (1) is provided with a base (14).

5. The anti-slip and heat-insulating tea-water separation glass cup according to claim 1, characterized in that: The surface of the cup sleeve (15) is provided with anti-slip grooves (16), and the elastic ring (17) is installed in an annular groove provided on the outer wall of the cup body (1).

6. The anti-slip and heat-insulating tea-water separation glass cup according to claim 1, characterized in that: The inner wall of the cup body (1) is provided with a support block (19).

7. The anti-slip and heat-insulating tea-water separation glass cup according to claim 1, characterized in that: A handle (28) is provided on the top of the stirring shaft (21).

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