Meat product processing dryer

Abstract

The utility model discloses a meat product processing dryer which comprises a drying box, the outer wall of the drying box is rotationally connected with a sealing plate, ventilation boxes are installed on the two sides of the outer wall of the drying box, a plurality of placing plates are arranged in the drying box, and heating pipes are installed on the inner walls of the ventilation boxes. The utility model relates to the technical field of dryers, through the cooperation of a baffle, a worm gear and a worm, when meat products are dried, the worm is rotated, the worm gear is rotated, the worm gear drives the baffle to rotate, an opening of a ventilation box is closed, the interior of a drying box is in a sealed state, drying is carried out, and after drying, the worm is rotated reversely, so that the meat products are dried. And the air flow enters the drying box through the ventilation box, so that the meat product is rapidly cooled, and the problems that in the prior art, when in use, standing is needed to reduce the temperature of the meat product, the time cost is increased, and the practicability of drying equipment is reduced are solved.

Description

Technical Field

[0001] The utility model relates to the technical field of drying machines, in particular to a meat product processing drying machine. Background Art

[0002] In the preparation process of meat products, in order to ensure that the shelf life of meat products can be extended and to facilitate processing by manufacturers, it is necessary to remove moisture from the meat products. This method can be applied to products such as beef jerky or bacon, so a drying equipment will be used.

[0003] In the prior art, when in use, meat products are placed inside a dryer, and the problems inside the dryer are adjusted by a controller to dry the meat products, and a detection device is installed inside the dryer to avoid excessive temperature.

[0004] However, in actual use, since the meat products are left to stand after being dried in the dryer, the temperature of the meat products is lowered by standing still so as to carry out subsequent packaging operations. This method not only increases the time cost of meat product production, but also reduces the practicality of the drying equipment. Utility Model Content

[0005] In view of the deficiencies in the prior art, the utility model provides a meat processing dryer, which solves the problem that in actual use, the meat products are left to stand after being dried in the dryer so that the temperature of the meat products can be lowered for subsequent packaging operations. This method not only increases the time cost of meat production, but also reduces the practicality of the drying equipment.

[0006] To achieve the above-mentioned purpose, the utility model is implemented through the following technical scheme: a meat processing and drying machine, including a drying box, the outer wall of the drying box is rotatably connected to a sealing plate, ventilation boxes are installed on both sides of the outer wall of the drying box, a plurality of placement plates are arranged inside the drying box, a heating pipe is installed on the inner wall of the ventilation box, the heating pipe is electrically connected to a controller, the bottom of the controller is fixedly connected to the top of the drying box, the ventilation box is installed with a sealing structure, the sealing structure includes a baffle, an installation box, a worm and a worm wheel, the outer wall of the baffle is rotatably connected to the inner wall of the ventilation box, the end of the baffle extending to the top of the ventilation box is fixedly connected to the worm wheel, the outer wall of the worm wheel is meshingly connected to a worm, the outer wall of the worm is rotatably connected to the installation box through a bearing, and the bottom of the installation box is fixedly connected to the top of the ventilation box.

[0007] Preferably, a fan is provided on one side of the baffle, an outer wall of the fan is fixedly connected to an inner wall of the ventilation box, and a dustproof net is provided on one side of the fan.

[0008] Preferably, the outer wall of the dustproof net is inserted into the inner wall of the ventilation box, the dustproof net extends to one end of the top of the ventilation box and is fixedly connected with a cover plate, the outer wall of the cover plate is clamped with a clamping plate, the bottom of the clamping plate is fixedly connected with a slider, and the outer wall of the slider is slidably clamped to the top of the ventilation box.

[0009] Preferably, the outer wall of the placement plate is fixedly connected with a mounting block, the outer wall of the mounting block is pressed with a retaining spring, the outer wall of the retaining spring is fixedly connected with a mounting plate, and the outer wall of the mounting plate is fixedly connected to the inner wall of the drying box.

[0010] Preferably, a temperature sensor is fixedly connected to the top of the inner wall of the drying box, the temperature sensor is electrically connected to an alarm, and the bottom of the alarm is fixedly connected to the top of the drying box.

[0011] Beneficial Effects

[0012] The utility model provides a meat processing dryer. It has the following beneficial effects: the meat processing dryer cooperates with a baffle, a worm wheel and a worm. When the meat is dried, the worm is rotated, and the worm wheel is rotated, so that the worm wheel drives the baffle to rotate, and the opening of the ventilation box is closed, so that the interior of the drying box is sealed for drying. After drying, the worm is rotated in the opposite direction, so that the airflow passes through the ventilation box and enters the drying box, so that the meat is quickly cooled down, which solves the problem that the existing technology needs to be left to stand to reduce the temperature of the meat when in use, resulting in increased time cost and reduced practicality of the drying equipment.

[0013] The dustproof net is used to prevent dust from entering the drying box through the cooperation of the dustproof net, the card plate and the slider. When replacing the dustproof net, slide the slider at the bottom of the card plate to move the card plate on the cover plate to move the dustproof net out of the ventilation box, and insert the replaced dustproof net into the interior of the ventilation box, slide the card plate to make the card plate press against the top of the cover plate to fix the dustproof net. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 It is a schematic diagram of the structure of the utility model;

[0015] Figure 2 This is a schematic diagram of the appearance of the utility model;

[0016] Figure 3 for Figure 1 A top view of

[0017] Figure 4 for Figure 1 The schematic diagram of the structure of the placing plate, the mounting plate and the heating tube;

[0018] Figure 5 for Figure 1Schematic diagram of the structure of the dust screen, drying box and ventilation box;

[0019] Figure 6 for Figure 3 Schematic diagram of the structure of the mounting box and worm gear.

[0020] In the figure: 1. Drying box; 2. Placement plate; 3. Mounting plate; 4. Heating tube; 5. Ventilation box; 6. Fan; 7. Dust screen; 8. Mounting box; 9. Temperature sensor; 10. Controller; 11. Alarm; 12. Baffle; 13. Sealing plate; 14. Cover plate; 15. Worm gear; 16. Mounting block; 17. Retaining spring; 18. Slider; 19. Card plate; 20. Worm. DETAILED DESCRIPTION

[0021] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0022] However, in actual use, since the meat products are left to stand after being dried in the dryer, the temperature of the meat products is lowered by standing still so as to carry out subsequent packaging operations. This method not only increases the time cost of meat product production, but also reduces the practicality of the drying equipment.

[0023] In view of this, the utility model provides a meat processing dryer, which solves the problem that in actual use, the meat products are left to stand after being dried in the dryer, so that the temperature of the meat products can be lowered for subsequent packaging operations. This method not only increases the time cost of meat production, but also reduces the practicality of the drying equipment.

[0024] By those skilled in the art, the components in this case are connected in sequence. The specific connection and operation sequence should refer to the following working principle. The detailed connection means are well-known technologies in the art. The following mainly introduces the working principle and process.

[0025] Embodiment 1: By Figure 1-6It can be seen that a meat processing and drying machine comprises a drying box 1, the outer wall of the drying box 1 is rotatably connected with a sealing plate 13, ventilation boxes 5 are installed on both sides of the outer wall of the drying box 1, a plurality of placement plates 2 are arranged inside the drying box 1, a heating pipe 4 is installed on the inner wall of the ventilation box 5, wherein the heating pipe 4 and the controller 10 are used in conjunction with each other, and the specific model is not limited, as long as it meets the actual use requirements, the heating pipe 4 is electrically connected with the controller 10, the bottom of the controller 10 is fixedly connected to the top of the drying box 1, the ventilation box 5 is installed with a sealing structure, the sealing structure comprises a baffle 12, an installation box 8, a worm 20 and a worm wheel 15, the outer wall of the baffle 12 is rotatably connected to the inner wall of the ventilation box 5, one end of the baffle 12 extending to the top of the ventilation box 5 is fixedly connected with the worm wheel 15, the outer wall of the worm wheel 15 is meshingly connected with the worm 20, the outer wall of the worm 20 is rotatably connected with the installation box 8 through a bearing, and the bottom of the installation box 8 is fixedly connected to the top of the ventilation box 5;

[0026] In the specific implementation process, it is worth pointing out that, under the cooperation of the baffle 12, the worm gear 15 and the worm 20, when the meat product is dried, the worm 20 is rotated, and the worm gear 15 is rotated, so that the worm gear 15 drives the baffle 12 to rotate, and the opening of the ventilation box 5 is closed, so that the interior of the drying box 1 is sealed for drying, and after drying, the worm 20 is rotated in the opposite direction, so that the airflow passes through the ventilation box 5 and enters the drying box 1, so that the meat product is quickly cooled down, which solves the problem that the prior art needs to be left to stand to lower the temperature of the meat product when in use, resulting in increased time cost and reduced practicality of the drying equipment;

[0027] Further, a fan 6 is provided on one side of the baffle 12, the outer wall of the fan 6 is fixedly connected to the inner wall of the ventilation box 5, and a dustproof net 7 is provided on one side of the fan 6. The model of the fan 6 is not limited, and it can meet the actual use situation;

[0028] In the specific implementation process, it is worth pointing out that, with the cooperation of the baffle 12, the fan 6 and the dust screen 7, when cooling the meat product, the fan 6 is used to make the air flow flow quickly, thereby accelerating the cooling of the meat product;

[0029] Furthermore, the outer wall of the dustproof net 7 is plugged into the inner wall of the ventilation box 5, and the end of the dustproof net 7 extending to the top of the ventilation box 5 is fixedly connected with a cover plate 14, and the outer wall of the cover plate 14 is clamped with a clamping plate 19, and the bottom of the clamping plate 19 is fixedly connected with a slider 18, and the outer wall of the slider 18 is slidably clamped on the top of the ventilation box 5;

[0030] In the specific implementation process, it is worth pointing out that, with the cooperation of the dustproof net 7, the card plate 19 and the slider 18, the dustproof net 7 is used to prevent dust from entering the drying box 1, and when replacing the dustproof net 7, the slider 18 at the bottom of the card plate 19 is slid to move the card plate 19 away from the cover plate 14, so that the dustproof net 7 is moved out of the ventilation box 5, and the replaced dustproof net 7 is inserted into the interior of the ventilation box 5, and the card plate 19 is slid to make the card plate 19 close to the top of the cover plate 14 to fix the dustproof net 7;

[0031] Specifically, when using the meat processing dryer, after the meat is dried, the worm 20 is rotated to open the baffle 12, and the fan 6 is used to blow the air wall into the drying box 1 to quickly cool the meat. When the fan 6 is working, the dustproof net 7 will block the dust to prevent dust from entering and contaminating the meat.

[0032] Embodiment 2: By Figure 1-6 It can be seen that the outer wall of the placement plate 2 is fixedly connected with a mounting block 16, the outer wall of the mounting block 16 is pressed against a retaining spring 17, the outer wall of the retaining spring 17 is fixedly connected with a mounting plate 3, and the outer wall of the mounting plate 3 is fixedly connected to the inner wall of the drying box 1;

[0033] In the specific implementation process, it is worth pointing out that, under the cooperation of the mounting plate 3, the mounting block 16 and the retaining spring 17, when installing the placement plate 2, the mounting block 16 is clamped between the retaining springs 17 to fix the placement plate 2 on the mounting plate 3;

[0034] Furthermore, a temperature sensor 9 is fixedly connected to the top of the inner wall of the drying box 1, and the temperature sensor 9 is electrically connected to an alarm 11. The bottom of the alarm 11 is fixedly connected to the top of the drying box 1, wherein the temperature sensor 9 and the alarm 11 are used in conjunction with each other, and the specific model is not limited, and it can meet the specific use.

[0035] In the specific implementation process, it is worth pointing out that, with the cooperation of the temperature sensor 9 and the alarm 11, the temperature in the drying box 1 is detected by using the temperature sensor 9. When the temperature is too high, the alarm 11 will be triggered to sound an alarm to remind the staff;

[0036] Specifically, based on the above embodiment, the meat products are placed on the placement plate 2, and the placement plate 2 is clamped between the mounting plates 3, and the heating tube 4 is used for heating and drying. The drying temperature is detected by the temperature sensor 9. When the temperature is too high, the alarm 11 will prompt the staff.

[0037] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device. In the absence of further restrictions. The sentence "includes an element defined by ... does not exclude the existence of other identical elements in the process, method, article or device including the element".

[0038] In the present utility model, unless otherwise clearly stipulated and limited, the terms such as "installation", "setting", "connection", "fixation" and "screw-on" should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integrated connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. Unless otherwise clearly defined, ordinary technicians in this field can understand the specific meanings of the above terms in the utility model according to the specific circumstances.

[0039] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A meat product processing dryer, comprising a drying box (1), characterized in that: The outer wall of the drying box (1) is rotatably connected to a sealing plate (13), ventilation boxes (5) are installed on both sides of the outer wall of the drying box (1), a plurality of placement plates (2) are arranged inside the drying box (1), a heating pipe (4) is installed on the inner wall of the ventilation box (5), the heating pipe (4) is electrically connected to a controller (10), the bottom of the controller (10) is fixedly connected to the top of the drying box (1), and the ventilation box (5) is installed with a sealing structure; The sealing structure comprises a baffle (12), a mounting box (8), a worm (20) and a worm wheel (15); The outer wall of the baffle (12) is rotatably connected to the inner wall of the ventilation box (5), and one end of the baffle (12) extending to the top of the ventilation box (5) is fixedly connected to a worm gear (15), and the outer wall of the worm gear (15) is meshingly connected to a worm (20), and the outer wall of the worm (20) is rotatably connected to an installation box (8) via a bearing, and the bottom of the installation box (8) is fixedly connected to the top of the ventilation box (5).

2. A meat product processing and drying machine according to claim 1, characterized in that: A fan (6) is provided on one side of the baffle (12); an outer wall of the fan (6) is fixedly connected to an inner wall of the ventilation box (5); and a dustproof net (7) is provided on one side of the fan (6).

3. A meat product processing and drying machine according to claim 2, characterized in that: The outer wall of the dustproof net (7) is inserted into the inner wall of the ventilation box (5), and the end of the dustproof net (7) extending to the top of the ventilation box (5) is fixedly connected to a cover plate (14), and the outer wall of the cover plate (14) is clamped with a clamping plate (19), and the bottom of the clamping plate (19) is fixedly connected with a slider (18), and the outer wall of the slider (18) is slidably clamped to the top of the ventilation box (5).

4. The meat product processing and drying machine according to claim 1, characterized in that: The outer wall of the placement plate (2) is fixedly connected to a mounting block (16), the outer wall of the mounting block (16) is pressed against a retaining spring (17), the outer wall of the retaining spring (17) is fixedly connected to a mounting plate (3), and the outer wall of the mounting plate (3) is fixedly connected to the inner wall of the drying box (1).

5. The meat product processing and drying machine according to claim 1, characterized in that: A temperature sensor (9) is fixedly connected to the top of the inner wall of the drying box (1), the temperature sensor (9) is electrically connected to an alarm (11), and the bottom of the alarm (11) is fixedly connected to the top of the drying box (1).

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