Fresh vegetable cleaning and disinfecting device

Abstract

The utility model discloses a fresh vegetable cleaning and disinfecting device, which relates to the technical field of fresh vegetable processing and comprises a water tank, an ozone micro-bubble nozzle mounted at the bottom of the inner side of the water tank and used for cleaning and disinfecting fresh vegetables, and a guide mechanism mounted in the water tank and used for guiding the cleaned fresh vegetables, the guiding mechanism comprises a water spraying pushing opening fixedly formed in one end of the water pool and used for pushing the fresh vegetables, a water discharging opening fixedly formed in the bottom of the other end of the water pool and used for discharging water and guiding, and a guiding plate fixedly arranged on the top of the inner side of the water pool and used for guiding the fresh vegetables into water. Fresh vegetables in the water pool can be guided into water through the guide plate, the situation that the vegetables float to the water surface and are not thoroughly cleaned is avoided, no gap exists in the guide plate, the vegetables are not prone to being clamped, the ozone micro-bubble spray head can clean and disinfect the vegetables, the motor can drive the blocking mechanism to ascend and descend, the cleaning time of the vegetables in the water pool is prolonged, and the cleaning efficiency is improved. And the fresh vegetables can be cleaned more thoroughly.

Description

Technical Field

[0001] The utility model relates to the technical field of fresh vegetable processing, in particular to a fresh vegetable cleaning and disinfection device. Background Art

[0002] Vegetables refer to a category of plants that can be used for cooking and become food. Vegetables are an essential part of people's daily diet and belong to fresh produce. Fresh vegetables are widely used in food processing fields such as group meals and pre-made dishes.

[0003] The patent with the announcement number discloses "a fresh vegetable cleaning and disinfection device, including a water tank and an inclined conveying device. The conveying device is located at one end of the water tank, and the lower end of the conveying device extends into the water tank. Inside the water tank, a pressing roller plate, a spacer plate, and a plurality of ozone microbubble nozzles are arranged from top to bottom in sequence; the ozone microbubble nozzles are connected to an ozone generating device through a pipeline, and a stirring device is arranged between any two adjacent ozone microbubble nozzles. The utility model can immerse all vegetables in water for cleaning, and ozone disinfection is accompanied during the cleaning process. The vegetable cleaning efficiency is high, and the cleaning is more thorough."

[0004] Regarding the above related technology, the inventor believes that in actual use, some fallen vegetable leaves of fresh vegetables are likely to get stuck in the gap between two adjacent guide rollers due to buoyancy and the rotation of the guide rollers, which brings certain troubles to the later cleaning and maintenance of the device by people, so it needs to be improved. Summary of the Utility Model

[0005] Aiming at the deficiencies of the existing technology, the utility model provides a fresh vegetable cleaning and disinfection device, and the specific technical solution is as follows:

[0006] A fresh vegetable cleaning and disinfection device includes a water pool, ozone microbubble nozzles installed on the inner bottom of the water pool for cleaning and disinfecting fresh vegetables, and a guiding mechanism installed in the water pool for guiding the washed fresh vegetables. The guiding mechanism includes a water spraying and pushing port fixed at one end of the water pool for pushing fresh vegetables, a drainage port fixed at the bottom of the other end of the water pool for drainage and guiding, and a guiding plate fixed at the inner top of the water pool for guiding fresh vegetables into the water.

[0007] A partition net is fixedly arranged in the middle of the inner wall of the water pool and is located directly below the guiding plate. A blocking mechanism for delaying the movement of fresh vegetables is arranged in the water pool. The blocking mechanism includes a plurality of soft sleeves slidably arranged in the partition net and a framework fixed in the soft sleeves.

[0008] By adopting the above technical solution, the guiding plate can guide the fresh vegetables in the water pool into the water, avoiding the vegetables from floating to the water surface and being not thoroughly cleaned, and there are no gaps inside the guiding plate, so it is not easy to get stuck with vegetables.

[0009] Optionally, universal wheels are fixedly installed at the bottom edges of the pool. A motor is fixedly provided at the outer bottom of the pool. At the top of the output end of the motor, a threaded rod located at the inner bottom of the pool is fixedly provided. A connecting plate located directly below the partition net is threadedly provided on the outer wall of the threaded rod. The soft sleeve and the framework are both fixedly provided on the top of the connecting plate. A limiting rod is slidably provided in the connecting plate, and the bottom end of the limiting rod is fixedly provided at the inner bottom wall of the pool.

[0010] By adopting the above technical solution, after the motor rotates forward and backward, it will drive the threaded rod to rotate. With the limitation of the limiting rod, it can drive the connecting plate, the soft sleeve and the framework to move up and down. After the soft sleeve and the framework move up and down, it can delay the movement of vegetables.

[0011] Optionally, stirring blades for agitating the water body are fixedly provided on the outer wall of the top end of the threaded rod.

[0012] By adopting the above technical solution, the stirring blades rotate to agitate the water body in the pool, and the agitated water body has a better cleaning effect on fresh vegetables.

[0013] Optionally, a lifter for taking out the fresh vegetables after cleaning and disinfection is fixedly provided at the top of one end of the pool close to the drain outlet.

[0014] By adopting the above technical solution, the lifter can lift and take out the vegetables after cleaning and disinfection from the pool.

[0015] In summary, the present utility model has at least the following beneficial effects:

[0016] 1. Through the setting of the guide plate, the fresh vegetables in the pool can be guided into the water, avoiding the vegetables floating to the water surface and being not thoroughly cleaned. And there are no gaps inside the guide plate, so it is not easy to get stuck with vegetables. The ozone microbubble nozzles can clean and disinfect the vegetables. The motor can drive the blocking mechanism to move up and down to extend the cleaning time of the vegetables in the pool, making the fresh vegetables cleaner.

[0017] 2. Driven by the motor, it can not only drive the blocking mechanism to move up and down to delay the movement of vegetables, but also drive the stirring blades to rotate to agitate the water body in the pool. The agitated water body has a better cleaning effect on fresh vegetables. The soft sleeve can provide soft protection for the blocked vegetables and will not damage the vegetables. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1 is the overall structural schematic diagram of the present utility model;

[0019] Figure 2 is the internal schematic diagram of the overall structure of the present utility model;

[0020] Figure 3 is the Figure 2 enlarged view of the soft sleeve structure in the present utility model.

[0021] Description of reference numerals: 1, water tank; 2, ozone microbubble nozzle; 3, water spray propulsion port; 31, drain port; 32, guide plate; 4, partition net; 5, soft sleeve; 51, framework; 6, motor; 61, threaded rod; 62, connecting plate; 63, stirring blade; 64, limiting rod; 7, elevator. Detailed implementation manners

[0022] The following will Figures 1 - 3 further describe the present utility model in detail.

[0023] An embodiment of the present utility model discloses a fresh vegetable cleaning and disinfection device. Referring to Figures 1 - 2 , it includes a water tank 1, an ozone microbubble nozzle 2 installed at the inner bottom of the water tank 1 and used for cleaning and disinfecting fresh vegetables, and a guiding mechanism installed in the water tank 1 for guiding the washed fresh vegetables. The ozone microbubble nozzle 2 is connected to an external ozone generating device through a pipeline. The external ozone generating device is prior art and will not be elaborated here.

[0024] The ozone microbubble nozzle 2 sprays ozone microbubbles. The ozone microbubbles have extremely strong oxidizing properties in an aqueous solution, can quickly oxidize pesticides, and remove pesticide residues on vegetables, thereby achieving the purpose of disinfecting vegetables. This is a disclosed technology. Moreover, the ozone microbubbles can slightly stir the water body and partially clean the surface of fresh vegetables.

[0025] Referring to Figure 2 , the guiding mechanism includes a water spray propulsion port 3 fixedly arranged at one end of the water tank 1 for pushing fresh vegetables, a drain port 31 fixedly arranged at the bottom of the other end of the water tank 1 for drainage guiding, and a guide plate 32 fixedly arranged at the inner top of the water tank 1 for guiding fresh vegetables into the water. The water spray propulsion port 3 is connected to an existing water spray pipe. The drain port 31 can direct the discharge of water in the water tank 1, thereby guiding the drainage and enabling the vegetables in the water tank 1 to move along the direction from the water spray propulsion port 3 to the drain port 31. Moreover, the drain port 31 can be connected to existing filtering equipment and water pumps. This is a disclosed technology and will not be elaborated here. The guide plate 32 can cooperate with the water flow to guide the fresh vegetables in the water tank 1 into the water, preventing the vegetables from floating to the water surface and being incompletely cleaned.

[0026] Referring to Figures 2 - 3, a partition net 4 is fixedly installed in the middle of the inner wall of the water tank 1 and is located directly below the guide plate 32. The partition net 4 can separate the top and bottom of the water tank 1, enabling fresh vegetables to only move within the top area of the water tank 1. A blocking mechanism for delaying the movement of fresh vegetables is provided in the water tank 1. The blocking mechanism includes a number of soft sleeves 5 slidably arranged in the partition net 4 and a framework 51 fixedly arranged in the soft sleeves 5. The framework 51 can support the soft sleeves 5. The soft sleeves 5 can be made of materials such as sponge with relatively soft sheaths, so that the soft sleeves 5 will not damage the vegetables when blocking them.

[0027] Refer to Figures 1 - 2 , universal wheels are fixedly installed at the bottom edges of the water tank 1. A motor 6 is fixedly arranged at the bottom outside of the water tank 1. The universal wheels facilitate people to push the device for movement. The motor 6 can rotate forward and backward, which is prior art and will not be elaborated here. A seal can be provided at the connection between the output end of the motor 6 and the water tank 1.

[0028] Refer to Figure 2 , a threaded rod 61 is fixedly arranged at the top of the output end of the motor 6 and is located at the bottom inside of the water tank 1. A connecting plate 62 is threadedly arranged on the outer wall of the threaded rod 61 and is located directly below the partition net 4. The soft sleeves 5 and the framework 51 are both fixedly arranged on the top of the connecting plate 62. A limiting rod 64 is slidably arranged in the connecting plate 62. The bottom end of the limiting rod 64 is fixedly arranged at the bottom of the inner wall of the water tank 1. The limiting rod 64 can limit the connecting plate 62, enabling the connecting plate 62 to move up and down but not rotate.

[0029] After the motor 6 rotates forward and backward, it will drive the threaded rod 61 to rotate. With the limitation of the limiting rod 64, it can drive the connecting plate 62, the soft sleeves 5 and the framework 51 to move up and down. After the soft sleeves 5 and the framework 51 rise, they can block the fresh vegetables moving at the top. After the soft sleeves 5 and the framework 51 descend and retract to the bottom of the partition net 4, the vegetables can be released from the block and continue to move under the guidance of components such as the water spraying and pushing port 3. By repeating this process, the movement of the vegetables can be delayed.

[0030] Refer to Figure 2 , stirring blades 63 for stirring the water body are fixedly arranged on the outer wall of the top end of the threaded rod 61. After the threaded rod 61 rotates, it can drive the stirring blades 63 to rotate to stir the water body in the water tank 1. The stirred water body can wash the fresh vegetables in the water tank 1.

[0031] Refer to Figure 2 , a lifter 7 for taking out the fresh vegetables after cleaning and disinfection is fixedly arranged at the top of one end of the water tank 1 close to the drain port 31. The lifter 7 can lift and take out the vegetables after cleaning and disinfection from the water tank 1. The lifter 7 is existing machinery and will not be elaborated here.

[0032] The implementation principle of a fresh vegetable cleaning and disinfection device according to an embodiment of the present utility model is as follows:

[0033] When cleaning and disinfecting, people can send fresh vegetables into the pool 1 from the end of the water spraying and pushing port 3 of the pool 1. The water spraying of the water spraying and pushing port 3 in cooperation with the drainage of the drainage port 31 can make the vegetables in the pool 1 move along the direction from the water spraying and pushing port 3 to the drainage port 31. At this time, the guide plate 32 can cooperate with the water flow to guide the fresh vegetables in the pool 1 into the water body, preventing the vegetables from floating to the water surface and being incompletely cleaned;

[0034] Meanwhile, control the forward and reverse rotation of the motor 6 to drive the rotation of the threaded rod 61 and the stirring blade 63. With the limitation of the limiting rod 64, it can drive the lifting movement of the connecting plate 62, the soft sleeve 5 and the skeleton 51. After the soft sleeve 5 and the skeleton 51 are lifted and lowered, the movement of the vegetables can be delayed, so as to extend the cleaning time of the vegetables in the pool 1. After the stirring blade 63 rotates, it can stir the water body in the pool 1 to clean the fresh vegetables in the pool 1;

[0035] The ozone microbubble nozzle 2 can spray ozone microbubbles. The ozone microbubbles can oxidize pesticides and remove the pesticide residues on the vegetables, thus achieving the purpose of disinfecting the vegetables. Moreover, the ozone microbubbles can slightly stir the water body to partially clean the surface of the fresh vegetables.

[0036] The above are only the preferred embodiments of the present invention and are not used to limit the present invention. Although the present invention has been described in detail with reference to the foregoing embodiments, for those skilled in the art, they can still modify the technical solutions recorded in the foregoing embodiments, or perform equivalent replacements for some of the technical features. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present invention shall be included within the protection scope of the present invention.

Claims

1. A fresh vegetable cleaning and disinfecting device, comprising a water pool (1), an ozone microbubble nozzle (2) installed at the inner bottom of the water pool (1) and used for cleaning and disinfecting fresh vegetables, and a guide mechanism installed at the water pool (1) and used for guiding the cleaned fresh vegetables, characterized in that: The guide mechanism comprises a water spraying and pushing port (3) fixedly arranged at one end of the pool (1) for pushing the fresh vegetables, a drainage port (31) fixedly arranged at the bottom of the other end of the pool (1) for drainage guidance, and a guide plate (32) fixedly arranged at the top of the inner side of the pool (1) for guiding the fresh vegetables into the water; A partition net (4) located directly below the guide plate (32) is fixedly provided in the middle of the inner wall of the water pool (1), and a blocking mechanism for delaying the movement of fresh vegetables is provided in the water pool (1), the blocking mechanism comprising a plurality of soft covers (5) slidably arranged in the partition net (4), and a frame (51) fixedly arranged in the soft covers (5).

2. A fresh vegetable cleaning and disinfecting device according to claim 1, characterized in that: Universal wheels are fixedly mounted at the bottom edge of the water pool (1), and a motor (6) is fixedly mounted at the outer bottom of the water pool (1).

3. A fresh vegetable cleaning and disinfecting device according to claim 2, characterized in that: A threaded rod (61) located at the bottom of the inner side of the pool (1) is fixedly provided at the top of the output end of the motor (6).

4. A fresh vegetable cleaning and disinfecting device according to claim 3, characterized in that: The threaded outer wall of the threaded rod (61) is provided with a connecting plate (62) located directly below the partition net (4), and the soft sleeve (5) and the frame (51) are both fixed on the top of the connecting plate (62).

5. A fresh vegetable cleaning and disinfecting device according to claim 4, characterized in that: A limiting rod (64) is slidably disposed inside the connecting plate (62), and the bottom end of the limiting rod (64) is fixedly disposed on the bottom of the inner wall of the pool (1).

6. A fresh vegetable cleaning and disinfecting device according to claim 5, characterized in that: A stirring blade (63) for stirring the water body is fixedly provided on the outer wall of the top end of the threaded rod (61).

7. A fresh vegetable cleaning and disinfecting device according to claim 1, characterized in that: A lift (7) for taking out fresh vegetables after cleaning and disinfection is fixedly provided on the top of one end of the water pool (1) close to the drain outlet (31).

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