Continuous vegetable cooking sterilization machine

Abstract

The utility model relates to the technical field of vegetable cooking and sterilizing machines, and discloses a continuous vegetable cooking and sterilizing machine which comprises a cooking and sterilizing machine case, supporting legs are arranged at the bottom of the cooking and sterilizing machine case, a heating rod is arranged in the cooking and sterilizing machine case, and the heating rod is connected with the cooking and sterilizing machine case. A feeding plate extending into the cooking sterilization machine box is arranged on the left side of the cooking sterilization machine box, a vegetable stirring mechanism is arranged at the top of the cooking sterilization machine box, and a vegetable output mechanism which extends into the cooking sterilization machine box and is located on the right side of the vegetable stirring mechanism is arranged at the top of the cooking sterilization machine box; an air blowing mechanism located between the vegetable stirring mechanism and the vegetable output mechanism is arranged at the top of the cooking sterilization case. According to the continuous vegetable cooking and sterilizing machine, the vegetable cooking and sterilizing effect of the machine is effectively improved, the vegetable treatment efficiency is improved, a user is effectively helped to cool vegetables and blow off water drops on the vegetables, and the machine is convenient for the user to use.

Description

Technical Field

[0001] The utility model relates to the technical field of vegetable steaming and sterilizing machines, in particular to a continuous vegetable steaming and sterilizing machine. Background Art

[0002] The working principle of the vegetable steaming and sterilizing machine is mainly based on the pasteurization principle. Through appropriate temperature and time control, the vegetables are treated with high temperature to achieve the purpose of killing microorganisms such as bacteria and viruses. This sterilization method can not only effectively sterilize, but also retain most of the nutrients and flavors of vegetables. During the loading and steaming process of the vegetable steaming and sterilizing machine, the vegetables are easy to pile up together during steaming and loading, forming a dense layer that is difficult to penetrate, which not only hinders the uniform distribution of heat, but also affects the full contact of steam with each piece of vegetable, thereby weakening the effect of steaming and sterilization to a certain extent. In addition, when the existing vegetable steaming and sterilizing machine is in use, water droplets are easy to adhere to the vegetables after steaming and sterilization. The water droplets are very easy to spill to the outside of the equipment during transfer or storage, which has a greater impact on the surrounding environment and cannot meet the use requirements. Therefore, a continuous vegetable steaming and sterilization machine is proposed to solve the above-mentioned problems. Utility Model Content

[0003] 1. Technical issues to be solved

[0004] In view of the deficiencies in the prior art, the utility model provides a continuous vegetable steaming and sterilizing machine, which has the advantages of effectively improving the vegetable steaming and sterilizing effect and effectively helping users to blow off water droplets on vegetables, thereby solving the problems raised in the above-mentioned background technology.

[0005] (II) Technical solution

[0006] In order to achieve the above-mentioned purpose of effectively improving the steaming and sterilizing effect of vegetables and effectively helping users to blow off water droplets on vegetables, the utility model provides the following technical solutions: a continuous vegetable steaming and sterilizing machine, comprising a steaming and sterilizing machine box, the bottom of the steaming and sterilizing machine box is provided with supporting legs, the interior of the steaming and sterilizing machine box is provided with a heating rod, the left side of the steaming and sterilizing machine box is provided with a loading plate extending to the interior thereof, the top of the steaming and sterilizing machine box is provided with a vegetable shifting mechanism, the top of the steaming and sterilizing machine box is provided with a vegetable output mechanism extending to the interior thereof and located on the right side of the vegetable shifting mechanism, and the top of the steaming and sterilizing machine box is provided with a blower mechanism located between the vegetable shifting mechanism and the vegetable output mechanism;

[0007] The vegetable toggling mechanism includes a protective frame, which is fixedly installed on the top of the steaming and sterilizing machine box, a connecting frame is fixedly installed on the rear side of the protective frame, a rotating shaft that penetrates to the rear side and is located on the inner side of the connecting frame is rotatably installed on the front side of the inner wall of the protective frame, a rotating cylinder extending to the inside of the steaming and sterilizing machine box is fixedly installed on the outer side of the rotating shaft, a toggling plate is fixedly installed on the outer side of the rotating cylinder, a transmission belt located on the inner side of the connecting frame is transmission-installed on the outer sides of the two rotating shafts, a first motor is fixedly installed on the rear side of the connecting frame, and the output shaft of the first motor is fixedly connected to the rotating shaft on the right side.

[0008] Preferably, the vegetable output mechanism includes a support frame, which is fixedly mounted on the top of the steaming and sterilization box and located on the right side of the protective frame, a second motor is fixedly mounted on the top of the support frame, rotating rods are rotatably mounted on the support frame and the front and rear sides of the inner wall of the steaming and sterilization box, a conveyor belt is transmission-installed between the outer sides of the two rotating rods, a limiting block is fixedly mounted on the outer side of the conveyor belt, a synchronous belt is transmission-installed between the output shaft of the second motor and the outer side of the upper rotating rod, and a material guide plate located below the conveyor belt is fixedly mounted between the front and rear sides of the inner wall of the support frame.

[0009] Preferably, the blowing mechanism includes a connecting frame, which is fixedly mounted on the top of the cooking and sterilization machine case and located between the protective frame and the support frame, two fans are fixedly mounted on the top of the connecting frame and penetrate into the interior thereof, a connecting box is fixedly mounted between the front and rear sides of the inner wall of the connecting frame and is sleeved on the outside of the fan, and a blowing pipe connected to the interior of the connecting box is fixedly mounted on the bottom of the connecting box.

[0010] Preferably, the right side of the inner wall of the cooking and sterilization box is designed to be inclined, the number of the supporting legs is several and they are symmetrically distributed front and back, the number of the heating rods is several and they are equidistantly distributed, the number of the toggle plates is several and they are equidistantly distributed in a ring, and rotating wheels are fixedly installed on the outer sides of the two rotating rods, and the transmission belt is installed between the outer sides of the two rotating wheels.

[0011] Preferably, the conveyor mesh belt is of inclined design, the number of the limit blocks is several and they are equidistantly distributed on the outer surface of the conveyor mesh belt, the outer side of the rotating rod and the output shaft of the second motor are fixedly mounted with a transmission wheel located on the front side of the support frame, the synchronous belt drive is installed between the outer sides of the two transmission wheels, and the guide plate is of inclined design.

[0012] Preferably, a dust filter screen which is sleeved on the outside of the fan is fixedly mounted on the top of the connection frame, and the number of the blowing pipes is several and is distributed at equal distances.

[0013] (III) Beneficial effects

[0014] Compared with the prior art, the utility model provides a continuous vegetable steaming and sterilizing machine, which has the following beneficial effects:

[0015] 1. The continuous vegetable steaming and sterilizing machine is provided with a vegetable shifting mechanism. When the user puts the vegetables from the loading plate into the steaming and sterilizing machine box for steaming and sterilization, the first motor is started and controlled to drive the rotating shaft to rotate, so that the two rotating cylinders drive the shifting plates to evenly spread the vegetables, making it difficult for the vegetables to pile up, thereby effectively improving the effect of the equipment on vegetable steaming and sterilization and improving the efficiency of vegetable processing.

[0016] 2. The continuous vegetable steaming and sterilizing machine is provided with a blower mechanism. When the vegetables are conveyed upward through the conveyor belt of the vegetable output mechanism, the user controls to start the fan and uses the connecting box and the blower pipe to blow off the water droplets adhered to the vegetables and reintroduce them into the steaming and sterilizing machine box through the conveyor belt. The design of this structure effectively helps the user to cool the vegetables and blow off the water droplets on the vegetables, thereby reducing the situation where the water droplets spill onto the outside of the equipment, improving the use effect of the equipment and making it convenient for the user to use. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 It is a three-dimensional schematic diagram of the overall structure of the utility model;

[0018] Figure 2 This is a three-dimensional schematic diagram of the interior of the steaming and sterilizing machine box of the utility model;

[0019] Figure 3 It is a three-dimensional schematic diagram of the vegetable moving mechanism of the utility model structure;

[0020] Figure 4 It is a three-dimensional schematic diagram of the structural hair dryer structure of the utility model.

[0021] In the figure: 1. Steaming and sterilizing machine box; 2. Support legs; 3. Heating rod; 4. Loading plate; 5. Vegetable toggle mechanism; 51. Protection frame; 52. Connecting frame; 53. Rotating shaft; 54. Rotating cylinder; 55. Toggle plate; 56. First motor; 57. Transmission belt; 6. Vegetable output mechanism; 61. Support frame; 62. Second motor; 63. Rotating rod; 64. Conveying mesh belt; 65. Limiting block; 66. Synchronous belt; 67. Guide plate; 7. Blowing machine mechanism; 71. Connecting frame; 72. Fan; 73. Connecting box; 74. Blowing pipe. DETAILED DESCRIPTION

[0022] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0023] See also Figure 1-4 A continuous vegetable steaming and sterilizing machine comprises a steaming and sterilizing machine box 1, a supporting leg 2 is fixedly installed at the bottom of the steaming and sterilizing machine box 1, the right side of the inner wall of the steaming and sterilizing machine box 1 is inclined, the number of the supporting legs 2 is several and they are symmetrically distributed front and back, a heating rod 3 is fixedly installed inside the steaming and sterilizing machine box 1, the number of the heating rods 3 is several and they are equidistantly distributed, a loading plate 4 extending to the inside of the steaming and sterilizing machine box 1 is fixedly installed on the left side, a vegetable toggling mechanism 5 is fixedly installed on the top of the steaming and sterilizing machine box 1, and the vegetable toggling mechanism 5 comprises a protective frame 51, the protective frame 51 is fixedly installed on the top of the steaming and sterilizing machine box 1, a connecting frame 52 is fixedly installed on the rear side of the protective frame 51, a rotating shaft 53 that penetrates to the rear side and is located on the inner side of the connecting frame 52 is rotatably installed on the front side of the inner wall of the protective frame 51, and a rotating cylinder 54 extending to the inside of the steaming and sterilizing machine box 1 is fixedly installed on the outer side of the rotating shaft 53. A toggle plate 55 is fixedly installed on the outer side of the moving cylinder 54. The number of toggle plates 55 is several and they are equidistantly distributed in a ring. The outer sides of the two rotating shafts 53 are driven by a transmission belt 57 located on the inner side of the connecting frame 52. The outer sides of the two rotating rods 63 are fixedly installed with rotating wheels. The transmission belt 57 is installed between the outer sides of the two rotating wheels. A first motor 56 is fixedly installed on the rear side of the connecting frame 52. The output shaft of the first motor 56 is fixedly connected to the rotating shaft 53 on the right side. The continuous vegetable steaming and sterilizing machine is provided with a vegetable toggle mechanism 5. When the user puts the vegetables from the loading plate 4 into the steaming and sterilizing machine box 1 for steaming and sterilization, the first motor 56 is started and controlled to drive the rotating shaft 53 to rotate, so that the two rotating cylinders 54 drive the toggle plate 55 to evenly spread the vegetables, making it difficult for the vegetables to pile up, thereby effectively improving the effect of the equipment on vegetable steaming and sterilization and improving the efficiency of vegetable processing.

[0024] A vegetable output mechanism 6 extending into the interior of the cooking and sterilizing machine case 1 and located on the right side of the vegetable shifting mechanism 5 is fixedly installed on the top of the cooking and sterilizing machine case 1. The vegetable output mechanism 6 includes a support frame 61. The support frame 61 is fixedly installed on the top of the cooking and sterilizing machine case 1 and located on the right side of the protective frame 51. A second motor 62 is fixedly installed on the top of the support frame 61. Rotating rods 63 are rotatably installed on the front and rear sides of the inner wall of the cooking and sterilizing machine case 1. A conveyor mesh belt 64 is transmission-installed between the outer sides of the two rotating rods 63. The conveyor mesh belt 64 is of inclined design. A limit block 65 is fixedly installed on the outer side of the conveyor mesh belt 64. The number of the limit blocks 65 is several and is equidistantly distributed on the conveyor mesh belt A synchronous belt 66 is installed on the outer surface of the belt 64, the output shaft of the second motor 62 and the outer side of the upper rotating rod 63. The outer side of the rotating rod 63 and the output shaft of the second motor 62 are fixedly installed with a transmission wheel located on the front side of the support frame 61. The synchronous belt 66 is installed between the outer sides of the two transmission wheels. A guide plate 67 located below the conveyor mesh belt 64 is fixedly installed between the front and rear sides of the inner wall of the support frame 61. The guide plate 67 is inclined. The setting of the guide plate 67 can facilitate the guidance of the transported vegetables. A blower mechanism 7 located between the vegetable toggle mechanism 5 and the vegetable output mechanism 6 is fixedly installed on the top of the steaming and sterilizing machine box 1. The blower The structure 7 includes a connecting frame 71, which is fixedly installed on the top of the steaming and sterilizing machine box 1 and is located between the protective frame 51 and the support frame 61. Two fans 72 are fixedly installed on the top of the connecting frame 71 and penetrate the inside thereof. A dust filter screen is fixedly installed on the top of the connecting frame 71 and is sleeved on the outside of the fan 72. The setting of the dust filter screen can prevent dust from entering the inside of the device. A connecting box 73 is fixedly installed between the front and rear sides of the inner wall of the connecting frame 71 and is sleeved on the outside of the fan 72. A blowing pipe 74 connected to the inside of the connecting box 73 is fixedly installed at the bottom of the connecting box 73. The number of the blowing pipes 74 is several and is equidistantly distributed. It should be noted that the heating rod 3 and the first motor 5 6. The specific structures and working principles of the second motor 62, the conveyor belt 64 and the fan 72 are all referred to the prior art. The continuous vegetable steaming and sterilizing machine is provided with a blower mechanism 7. When the vegetables are conveyed upward through the conveyor belt 94 of the vegetable output mechanism 6, the user controls to start the fan 72 and uses the connecting box 73 and the blow pipe 74 to blow off the water droplets adhered to the vegetables and reintroduce them into the steaming and sterilizing machine box 1 through the conveyor belt 64. The design of this structure effectively helps the user to cool the vegetables and blow off the water droplets on the vegetables, thereby reducing the situation where the water droplets fall to the outside of the equipment and improving the use effect of the equipment.

[0025] When in use, vegetables enter the steaming and sterilizing machine case 1 through the loading plate 4 on the left. In order to ensure that the vegetables are heated evenly, the vegetable switching mechanism 5 starts working, and the rotating shaft 53 is driven to rotate by the first motor 56, thereby driving the rotating cylinder 54 and the switching plate 55 to rotate. The switching plate 55 continuously turns the vegetables to prevent them from piling up, thereby achieving uniform steaming and sterilization. Then the vegetables are transported upward through the vegetable output mechanism 6. Specifically, the second motor 62 drives the rotating rod 63 to rotate, thereby driving the conveyor belt 64 to transmit. The limit block 65 on the conveyor belt 64 ensures that the vegetables will not slip or accumulate during the movement. At the same time, the fan 72 draws in external air through the connecting box 73 and blows it to the blowing pipe 74. The blowing pipe 74 blows cold air evenly to the cooked vegetables, cools the vegetables and blows off water droplets on the vegetables.

[0026] Meanwhile, the contents not described in detail in this specification belong to the prior art known to those skilled in the art.

[0027] In summary, the continuous vegetable steaming and sterilizing machine is provided with a vegetable shifting mechanism 5. When the user puts the vegetables from the loading plate 4 into the steaming and sterilizing machine chassis 1 for steaming and sterilization, the first motor 56 is started and controlled to drive the rotating shaft 53 to rotate, so that the two rotating cylinders 54 drive the shifting plate 55 to evenly spread the vegetables, so that the vegetables are not easy to pile up, thereby effectively improving the effect of the equipment on vegetable steaming and sterilization, and improving the efficiency of vegetable processing. By providing a blower mechanism 7, when the vegetables are conveyed upward through the conveyor belt 94 of the vegetable output mechanism 6, the user controls the start of the fan 72 and uses the connecting box 73 and the blower pipe 74 in coordination, so that the water droplets adhered to the vegetables are blown off and re-introduced into the steaming and sterilizing machine chassis 1 through the conveyor belt 64. Through the design of this structure, the user is effectively helped to cool the vegetables and effectively helps the user to blow off the water droplets on the vegetables, thereby reducing the situation where the water droplets fall to the outside of the equipment, improving the use effect of the equipment, facilitating the use of the user, and solving the problems raised in the above-mentioned background technology.

[0028] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device. In the absence of further restrictions, the elements defined by the sentence "comprise a ..." do not exclude the existence of other identical elements in the process, method, article or device including the elements.

[0029] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A continuous vegetable steaming and sterilizing machine, comprising a steaming and sterilizing machine box (1), characterized in that: The bottom of the steaming and sterilizing machine box (1) is provided with a supporting leg (2), the interior of the steaming and sterilizing machine box (1) is provided with a heating rod (3), the left side of the steaming and sterilizing machine box (1) is provided with a loading plate (4) extending into the interior thereof, the top of the steaming and sterilizing machine box (1) is provided with a vegetable moving mechanism (5), the top of the steaming and sterilizing machine box (1) is provided with a vegetable output mechanism (6) extending into the interior thereof and located on the right side of the vegetable output mechanism (5), and the top of the steaming and sterilizing machine box (1) is provided with a blower mechanism (7) located between the vegetable moving mechanism (5) and the vegetable output mechanism (6); The vegetable moving mechanism (5) comprises a protection frame (51), the protection frame (51) is fixedly mounted on the top of the steaming and sterilizing machine box (1), a connecting frame (52) is fixedly mounted on the rear side of the protection frame (51), a rotating shaft (53) is rotatably mounted on the front side of the inner wall of the protection frame (51) and passes through the rear side thereof and is located on the inner side of the connecting frame (52), a rotating cylinder (54) extending to the inside of the steaming and sterilizing machine box (1) is fixedly mounted on the outer side of the rotating shaft (53), a moving plate (55) is fixedly mounted on the outer side of the rotating cylinder (54), a transmission belt (57) located on the inner side of the connecting frame (52) is transmission-mounted on the outer sides of the two rotating shafts (53), a first motor (56) is fixedly mounted on the rear side of the connecting frame (52), and an output shaft of the first motor (56) is fixedly connected to the rotating shaft (53) on the right side.

2. A continuous vegetable steaming and sterilizing machine according to claim 1, characterized in that: The vegetable output mechanism (6) comprises a support frame (61), the support frame (61) is fixedly mounted on the top of the steaming and sterilizing machine box (1) and is located on the right side of the protection frame (51), a second motor (62) is fixedly mounted on the top of the support frame (61), rotating rods (63) are rotatably mounted on the front and rear sides of the inner wall of the support frame (61) and the steaming and sterilizing machine box (1), a conveying mesh belt (64) is transmission-mounted between the outer sides of the two rotating rods (63), a limiting block (65) is fixedly mounted on the outer side of the conveying mesh belt (64), a synchronous belt (66) is transmission-mounted between the output shaft of the second motor (62) and the outer side of the upper rotating rod (63), and a material guide plate (67) located below the conveying mesh belt (64) is fixedly mounted between the front and rear sides of the inner wall of the support frame (61).

3. The continuous vegetable steaming and sterilizing machine according to claim 1, characterized in that: The blower mechanism (7) comprises a connecting frame (71), which is fixedly mounted on the top of the steaming and sterilizing machine case (1) and is located between the protective frame (51) and the support frame (61); two fans (72) are fixedly mounted on the top of the connecting frame (71) and penetrate the interior thereof; a connecting box (73) which is sleeved on the outside of the fans (72) is fixedly mounted between the front and rear sides of the inner wall of the connecting frame (71); and a blower pipe (74) which is connected to the interior of the connecting box (73) is fixedly mounted on the bottom of the connecting box (73).

4. A continuous vegetable steaming and sterilizing machine according to claim 2, characterized in that: The right side of the inner wall of the steaming and sterilizing machine box (1) is designed to be inclined, the number of the supporting legs (2) is several and they are symmetrically distributed front and back, the number of the heating rods (3) is several and they are equidistantly distributed, the number of the toggle plates (55) is several and they are equidistantly distributed in a ring shape, the outer sides of the two rotating rods (63) are fixedly mounted with rotating wheels, and the transmission belt (57) is installed between the outer sides of the two rotating wheels.

5. The continuous vegetable steaming and sterilizing machine according to claim 2, characterized in that: The conveyor mesh belt (64) is of inclined design, the number of the limit blocks (65) is several and they are evenly distributed on the outer surface of the conveyor mesh belt (64), the outer side of the rotating rod (63) and the output shaft of the second motor (62) are fixedly installed with a transmission wheel located on the front side of the support frame (61), the synchronous belt (66) is installed between the outer sides of the two transmission wheels, and the guide plate (67) is of inclined design.

6. The continuous vegetable steaming and sterilizing machine according to claim 3, characterized in that: A dust filter screen which is sleeved on the outside of the fan (72) is fixedly mounted on the top of the connection frame (71), and the number of the blowing pipes (74) is several and they are distributed at equal distances.

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