Sterilization device for canned meat

Abstract

The utility model relates to the technical field of can processing and sterilization, and discloses a sterilization device for meat cans, which comprises a device main body, the device main body comprises a sterilization vessel, a drawing type sterilization cabinet is arranged in the sterilization vessel, a turnover mechanism is placed in the drawing type sterilization cabinet, and a can limiting mechanism is mounted on the inner side of the turnover mechanism. Through work of the driving motor, the driving motor drives the driving rod connected with the driving motor to rotate synchronously, the driving rod drives the overturning support connected with the top end of the driving rod to overturn synchronously, and then the overturning support drives the can limiting mechanism connected with the overturning support to overturn synchronously, so that overturning of a can body is achieved. Therefore, when the sterilization vessel sterilizes the can main body, all-directional high-temperature sterilization on the can main body is ensured, and the problem that the bottom of the traditional sterilization equipment cannot be sterilized due to direct placement of the can is avoided.

Description

Technical Field

[0001] The utility model relates to the field of canning processing and sterilization, in particular to a sterilization device for meat cans. Background Art

[0002] A can refers to a food product made by processing raw materials, filling them into cans, sealing them, and then subjecting them to sterilization or aseptic packaging. When filling meat cans, sterilization treatment is required. Steam sterilization devices can be used for sterilization. In the existing operation, the cans are placed into a sterilization tank, and high-temperature steam is used to kill bacteria. When the existing steam sterilization device is working, steam continuously comes out of the steam box, and the steam flows inside the entire tank for sterilization. However, when these sterilization devices are sterilizing, since the cans are directly placed inside the sterilization tank, the bottom of the cans cannot be sterilized, and the high-temperature sterilization effect of the meat at the bottom of the cans is poor. Content of the Utility Model

[0003] To solve the technical problem that since the cans are directly placed inside the sterilization tank, the bottom of the cans cannot be sterilized, and the high-temperature sterilization effect of the meat at the bottom of the cans is poor, the utility model provides a sterilization device for meat cans.

[0004] The utility model is realized by the following technical solutions: A sterilization device for meat cans includes a device main body. The device main body includes a sterilization dish. Inside the sterilization dish, there is a pull-out sterilization cabinet. Inside the pull-out sterilization cabinet, there is a turnover mechanism placed. Inside the turnover mechanism, there is a can limiting mechanism installed.

[0005] The turnover mechanism includes:

[0006] A support frame, which is installed inside the pull-out cabinet;

[0007] A driving motor, which is connected above the support frame;

[0008] A driving rod, which is connected to the driving motor;

[0009] A turnover support, which is connected to the outside of the driving rod. The can limiting mechanism is installed inside the turnover support.

[0010] By the operation of the driving motor, the driving motor drives the connected driving rod to rotate synchronously. The driving rod then drives the turnover support connected to its top to turn over synchronously. The turnover support then drives the connected can limiting mechanism to turn over synchronously, thereby realizing the turnover of the can main body. Then, when the sterilization dish sterilizes the can main body, it ensures the all-round high-temperature sterilization of the can main body, avoiding the situation that the bottom cannot be sterilized due to the direct placement of the cans in the traditional sterilization equipment.

[0011] As a further improvement of the above solution, the sterilization dish is equipped with a high-temperature disinfection component of the prior art, which can generate high-temperature and high-pressure steam.

[0012] As a further improvement of the above solution, the pull-out sterilization cabinet includes:

[0013] The drawer cabinet is placed inside the sterilizing dish; the drawer slide is installed on the outside of the drawer cabinet; the drawer slider is connected with the drawer slider, and the drawer slider and the drawer slider can move relative to each other. The drawer cabinet moves inside the sterilizing dish through the relative displacement between the drawer slide and the drawer slider, so that the canned food is stored inside the sterilizing dish, and the high-temperature steam is generated by the high-temperature and high-pressure steam component built into the sterilizing dish to sterilize the canned food.

[0014] As a further improvement of the above scheme, the can limit mechanism includes: a mounting frame, the mounting frame is mounted above the flip mechanism; a sliding frame, the sliding frame is connected to the top of the mounting frame; a sliding block, the sliding block is sleeved on the surface of the sliding frame; a limit rod, the limit rod is connected to the outside of the sliding block; and a limit groove, the limit groove is opened on the surface of the limit rod. The limit rod is arranged in two groups in a symmetrical shape, the two groups of limit grooves are closed to form a circumferential shape, the can body is clamped and limited between the two groups of limit grooves, and the inner surface of the limit groove is provided with a groove.

[0015] The can body is placed between two sets of limit rods and clamped by the limit grooves between the two sets of limit rods. The staff moves the limit rods by pulling the sliding block on the sliding frame. The two sets of limit rods move relative to each other to clamp and fix the can body inside the limit groove to ensure the stability of the can body during sterilization.

[0016] Compared with the prior art, the beneficial effects of the present invention are:

[0017] 1. The utility model drives the driving motor to drive the driving rod connected thereto to rotate synchronously, and the driving rod drives the flip bracket connected to its top to flip synchronously, and the flip bracket then drives the can limit mechanism connected thereto to flip synchronously, thereby realizing the flipping of the can body, and then ensuring that the sterilization dish can sterilize the can body in all directions at high temperature when sterilizing the can body, avoiding the problem that the bottom of the traditional sterilization equipment cannot be sterilized due to the direct placement of the can.

[0018] 2. The pull-out cabinet of the utility model realizes the movement of the pull-out cabinet inside the sterilization dish through the relative displacement between the pull-out slide bar and the pull-out slider, so that the canned bodies are stored inside the sterilization dish, and the high-temperature steam is generated by the high-temperature and high-pressure steam component built into the sterilization dish to sterilize the canned bodies.

[0019] 3. The utility model is limited and clamped through the limit groove between the two groups of limit rods. The staff realizes the movement of the limit rods by pulling the displacement of the sliding block on the sliding frame, so that the two groups of limit rods move relatively, and the canned body inside the limit groove is clamped and fixed, ensuring the stability of the canned body during sterilization. Brief Description of the Drawings

[0020] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0021] Figure 2 For the utility model Figure 1 Partial structure schematic diagram;

[0022] Figure 3 It is a schematic diagram of the structural connection of the flipping mechanism of the utility model;

[0023] Figure 4 It is a schematic diagram of the connection structure of the canned food limit mechanism of the utility model.

[0024] Main Symbol Explanation:

[0025] Device main body; 2. Sterilization dish; 3. Drawer-type sterilization cabinet; 31. Drawer cabinet; 32. Drawer slide bar; 33. Drawer slider; 4. Flipping mechanism; 41. Support frame; 42. Driving motor; 43. Driving rod; 44. Flipping bracket; 5. Canned food limit mechanism; 51. Mounting frame; 52. Sliding frame; 53. Sliding block; 54. Limit rod; 55. Limit groove; 6. Canned body. Specific Embodiment

[0026] Next, in combination with the drawings and specific embodiments, the present utility model will be further described. It should be noted that on the premise of no conflict, the following described embodiments or technical features can be combined arbitrarily to form new embodiments. Embodiment

[0027] Please combine Figures 1-4 , this embodiment proposes a sterilization device for meat cans, including a device main body 1. The device main body 1 includes a sterilization dish 2, and the sterilization dish 2 is internally provided with a high-temperature disinfection component of the prior art, which can generate high-temperature and high-pressure steam; a drawer-type sterilization cabinet 3 is arranged inside the sterilization dish 2, a flipping mechanism 4 is placed inside the drawer-type sterilization cabinet 3, and a canned food limit mechanism 5 is installed inside the flipping mechanism 4;

[0028] The drawer-type sterilization cabinet 3 includes:

[0029] A drawer cabinet 31, and the drawer cabinet 31 is placed inside the sterilization dish 2;

[0030] Drawer slide bars 32, and the drawer slide bars 32 are installed on the outer side of the cabinet body of the drawer cabinet 31;

[0031] Pull the slider 33. The pull bar 32 is clamped with the pull slider 33, and relative displacement can occur between the pull bar 32 and the pull slider 33.

[0032] The pull-out cabinet 31 realizes the movement of the pull-out cabinet 31 inside the sterilization dish 2 through the relative displacement between the pull bar 32 and the pull slider 33, so as to store the can body 6 inside the sterilization dish 2. Through the high-temperature and high-pressure steam component built in the sterilization dish 2, high-temperature steam is generated to sterilize the can body 6.

[0033] The flipping mechanism 4 includes:

[0034] The support frame 41, and the support frame 41 is installed inside the pull-out cabinet 31;

[0035] The driving motor 42, and the driving motor 42 is connected above the support frame 41;

[0036] The driving rod 43, and the driving rod 43 is connected to the driving motor 42;

[0037] The flipping bracket 44, and the flipping bracket 44 is connected to the outside of the driving rod 43. The can limiting mechanism 5 is installed inside the flipping bracket 44.

[0038] Through the operation of the driving motor 42, the driving motor 42 drives the connected driving rod 43 to rotate synchronously. The driving rod 43 then drives the flipping bracket 44 connected to its top to flip synchronously. The flipping bracket 44 then drives the can limiting mechanism 5 connected to it to flip synchronously, so as to realize the flipping of the can body 6. Then, when the sterilization dish 2 sterilizes the can body 6, it ensures all-round high-temperature sterilization of the can body 6, avoiding the situation that the bottom cannot be sterilized due to the direct placement of the can in traditional sterilization equipment.

[0039] Among them, the can limiting mechanism 5 includes:

[0040] The mounting frame 51, and the mounting frame 51 is installed above the flipping mechanism 4;

[0041] The sliding frame 52, and the sliding frame 52 is connected above the mounting frame 51;

[0042] The sliding block 53, and the sliding block 53 is sleeved on the surface of the sliding frame 52;

[0043] The limiting rod 54, and the limiting rod 54 is connected to the outside of the sliding block 53;

[0044] The limiting groove 55, and the limiting groove 55 is opened on the surface of the limiting rod 54.

[0045] The limiting rods 54 are arranged in two symmetrically arranged groups. The two limiting grooves 55 are closed to form a circular shape. The can body 6 is clamped and limited between the two limiting grooves 55. Grooves are provided on the inner surface of the limiting groove 55.

[0046] Place the can body 6 between the two limiting rods 54, and limit and clamp it through the limiting grooves 55 between the two limiting rods 54. The staff realizes the movement of the limiting rods 54 by pulling the displacement of the sliding block 53 on the sliding frame 52. The two limiting rods 54 then move relatively to clamp and fix the can body 6 inside the limiting groove 55, ensuring the stability of the can body 6 during sterilization.

[0047] Specific implementation steps of the present utility model:

[0048] During use, place the can body 6 between the two limiting rods 54, and limit and clamp it through the limiting grooves 55 between the two limiting rods 54. The staff realizes the movement of the limiting rods 54 by pulling the displacement of the sliding block 53 on the sliding frame 52. The two limiting rods 54 then move relatively to clamp and fix the can body 6 inside the limiting groove 55, ensuring the stability of the can body 6;

[0049] The drawer cabinet 31 realizes the movement of the drawer cabinet 31 inside the sterilization dish 2 through the relative displacement between the drawer slide bar 32 and the drawer slide block 33, so as to store the can body 6 inside the sterilization dish 2. Through the high-temperature and high-pressure steam component built in the sterilization dish 2, high-temperature steam is generated to sterilize the can body 6;

[0050] At the same time, through the operation of the driving motor 42, the driving motor 42 drives the connected driving rod 43 to rotate synchronously. The driving rod 43 then drives the flipping bracket 44 connected to its top to flip synchronously. The flipping bracket 44 then drives the can limiting mechanism 5 connected to it to flip synchronously, so as to realize the flipping of the can body 6. Then, when the sterilization dish 2 sterilizes the can body 6, it ensures all-round high-temperature sterilization of the can body 6, avoiding the situation that the bottom of the can cannot be sterilized due to the direct placement of the can in traditional sterilization equipment.

[0051] The above implementation manners are only the preferred implementation manners of the present utility model, and cannot be used to limit the protection scope of the present utility model. Any non-substantial changes and substitutions made by those skilled in the art on the basis of the present utility model belong to the protection scope required by the present utility model.

Claims

1. A sterilizing device for canned meat, comprising a device body, characterized in that: The device body comprises a sterilization dish, a pull-out sterilization cabinet is arranged inside the sterilization dish, a turning mechanism is placed inside the pull-out sterilization cabinet, and a can limit mechanism is installed inside the turning mechanism; Wherein, the canned food limiting mechanism comprises: A mounting frame, the mounting frame being mounted above the flipping mechanism; A sliding frame connected above the mounting frame; A sliding block, the sliding block is sleeved on the surface of the sliding frame; A limiting rod, the limiting rod being connected to the outer side of the sliding block; A limiting groove is provided on the surface of the limiting rod.

2. A canned meat sterilizing device as claimed in claim 1, characterized in that: The limiting rods are arranged in two symmetrical groups, the two groups of limiting grooves are combined to form a circular shape, a can body is clamped and limited between the two groups of limiting grooves, and a groove is provided on the inner side surface of the limiting groove.

3. A canned meat sterilizing device as claimed in claim 1, characterized in that: The sterilizing dish is internally provided with a high-temperature disinfection component of the prior art, which can generate high-temperature and high-pressure steam.

4. A canned meat sterilizing device as claimed in claim 1, characterized in that: The pull-out sterilizing cabinet comprises: A drawer cabinet, the drawer cabinet is placed inside the sterilization dish; A pull-out slide bar, the pull-out slide bar is installed on the outside of the cabinet body of the pull-out cabinet; The pull-out slider is clamped with the pull-out slider, and the pull-out slider and the pull-out slider can be relatively displaced.

5. A canned meat sterilizing device as claimed in claim 4, characterized in that: The turning mechanism comprises: A support frame, the support frame is installed on the inner side of the pull-out cabinet; A driving motor, wherein the driving motor is connected above the supporting frame; A driving rod connected to the driving motor; The flip bracket is connected to the outside of the driving rod, and the can limit mechanism is installed on the inside of the flip bracket.

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