Forming device for baking and processing cone

By designing a baking and processing cone forming device, efficient production is achieved by combining tracks and rollers, the problems of slow and inconsistency in traditional handmade production are solved, the risks of food pollution are reduced, and the needs of large-scale production are met.

CN223080926UActive Publication Date: 2025-07-11GAIZHOU FUHE MACHINERY MANUFACTURING CO LTD
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Patent Information

Application Number
CN202422139644.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-09-02
Publication Date
2025-07-11
Estimated Expiration
2034-09-02

AI Technical Summary

Technical Problem

Traditional handmade cones are slow and have limited output, which is difficult to meet the needs of large-scale production, and there is a risk of inconsistent appearance and food contamination.

Method used

A baking cone forming device including a fixing frame, upper mold and lower mold is designed to achieve efficient production using tracks and rollers, and quickly shape it through heat sources to reduce manual contact.

Benefits of technology

It has achieved efficient production of large quantities of consistent cones, improved aesthetics, reduced food pollution risks, and met market demand.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of cone manufacturing, in particular to a baking and processing cone forming device which comprises a fixing frame, a first track and a second track are sequentially and fixedly connected to an inner cavity of the fixing frame from top to bottom, and a plurality of upper dies and a plurality of lower dies are arranged in the inner cavity of the fixing frame. And the first track and the second track are respectively matched with the upper die and the lower die for use. The utility model has the advantage of high efficiency, can complete the production of a large number of cones in a short time in the actual use process, meets the high demand of the market on the cones, and also reduces the time and labor intensity of manual operation; secondly, it can be ensured that all the cones are highly consistent in size, shape and thickness, and the overall attractiveness and consistency of products are improved; and finally, the opportunity that the human hand is in direct contact with the food is reduced, the risk of food pollution is reduced, and the hygienic standard of the product is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of ice cream cone production, in particular to a baking and processing ice cream cone forming device. Background Art

[0002] The baking and processing ice cream cone forming device is a special equipment for making crispy ice cream cones, ice cream cones and other foods. From ice cream shops, dessert shops to large food processing plants, such equipment is needed to meet the production requirements. At the same time, with the continuous innovation and upgrading of technology, the performance of the baking and processing ice cream cone forming device will be more stable and the functions will be more perfect, and the market prospect is very broad.

[0003] With the rapid development of the food industry and the continuous improvement of consumers' requirements for food quality, the baking and processing ice cream cone forming device is more and more widely used in the market. Traditional ice cream cone production relies on manual operation, which not only requires a large amount of labor input, but also the manual production speed is relatively slow, making it difficult to meet the needs of large-scale production. The output of manually made ice cream cones is limited and it is difficult to quickly respond to the market demand. Especially during peak seasons such as tourist seasons or holidays, manual production will be difficult to meet the sharply increased market demand. Secondly, there are large differences in the appearance of manually made ice cream cones, such as the shape, size, color, etc. may not be consistent, affecting the overall aesthetics of the product. Finally, it is difficult to completely avoid hand contact with food during the manual production process, increasing the risk of food contamination.

[0004] Therefore, there is an urgent need for a baking and processing ice cream cone forming device to solve the above problems. Summary of the Utility Model

[0005] The purpose of the utility model is to provide a baking and processing ice cream cone forming device, which has the advantage of high efficiency and solves the problems raised in the above background art.

[0006] To achieve the above purpose, the utility model provides the following technical solution: A baking and processing ice cream cone forming device, including a fixed frame, the inner cavity of the fixed frame is fixedly connected with a first track and a second track in sequence from top to bottom, the inner cavity of the fixed frame is provided with a plurality of upper molds and a plurality of lower molds, and the first track and the second track are respectively used in cooperation with the upper molds and the lower molds.

[0007] The upper mold includes a fixing plate, a rotating frame is rotatably connected to one side of each of the two fixing plates facing away from each other, a connecting frame is rotatably connected to one side of the rotating frame facing away from each other, a support frame is rotatably connected to the inner cavity of the connecting frame, a plurality of pressing plates are arranged at the bottom of the support frame, and rollers are rotatably connected to both sides of the support frame, and the rollers are used in cooperation with the first track.

[0008] The lower die includes a movable plate 1 fixedly connected to the fixed plate. One side of the movable plate 1 is rotatably connected to a connecting rod. One side of the connecting rod is fixedly connected to a movable plate 2. Guide holes are provided on one sides of the movable plate 2 and the movable plate 1. Guide blocks are slidably connected to the inner cavities of the guide holes. A linkage plate is fixedly connected to the opposite sides of the two guide blocks. Mould plates are fixedly connected to the opposite sides of the two linkage plates. The mould plates are used in cooperation with the pressing plates. The surfaces of the guide blocks are movably connected to cam plates. Through holes for movably connecting with the guide blocks are provided on one sides of the cam plates. A movable wheel is fixedly connected to one side of the cam plate. An auxiliary wheel penetrates through one sides of the two movable plates 2 together. Both the movable wheel and the auxiliary wheel are used in cooperation with the second track.

[0009] Further, as a preferred embodiment of the present invention, a lead screw is provided at the bottom of the inner cavity of the fixed frame, and a burner row is provided on one side of the lead screw.

[0010] Further, as a preferred embodiment of the present invention, a material guiding plate is provided on one side of the fixed frame, and the material guiding plate is inclined.

[0011] Further, as a preferred embodiment of the present invention, a discharge plate is provided on one side of the fixed frame, and the discharge plate is located on the left side of the material guiding plate.

[0012] Further, as a preferred embodiment of the present invention, a guiding frame is fixedly connected to the bottom of one side of the inner cavity of the fixed frame, and the guiding frame is used in cooperation with the roller.

[0013] Beneficial effects: The technical solution of this application has the following technical effects: The present invention has the advantage of high efficiency. During actual use, it can complete the production of a large number of ice cream cones in a short time, meet the high market demand for ice cream cones, and also reduce the time and labor intensity of manual operation. Secondly, it can ensure that each ice cream cone is highly consistent in size, shape and thickness, improving the overall aesthetics and consistency of the product. Finally, this device reduces the chance of direct human contact with food, reduces the risk of food contamination, and improves the hygiene standard of the product.

[0014] It should be understood that all combinations of the foregoing concepts and additional concepts described in greater detail below can be regarded as part of the inventive subject matter of the present disclosure as long as such concepts do not contradict each other. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] The drawings are used to provide a further understanding of the present invention, and constitute a part of the specification. They are used together with the embodiments of the present invention to explain the present invention, and do not constitute a limitation to the present invention. In the drawings:

[0016] Figure 1This is a schematic structural view of the utility model;

[0017] Figure 2 This is a three-dimensional structural schematic of the upper mold and the lower mold of the utility model Figure 1 ;

[0018] Figure 3 This is a three-dimensional structural schematic of the upper mold and the lower mold of the utility model Figure 2 。

[0019] In the figure, the meanings of the respective reference numerals are as follows: 1, fixed frame; 2, first track; 3, second track; 4, upper mold; 41, fixed plate; 42, rotating frame; 43, linkage frame; 44, support frame; 45, pressing plate; 46, roller; 5, lower mold; 51, first movable plate; 52, connecting rod; 53, second movable plate; 54, guide hole; 55, guide block; 56, linkage plate; 57, template; 58, cam plate; 59, through hole; 510, movable wheel; 511, auxiliary wheel; 6, lead screw; 7, burner row; 8, guide plate; 9, discharge plate; 10, guide frame. Specific embodiments

[0020] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the accompanying drawings in the embodiments of the present utility model. For a better understanding of the technical content of the present utility model, specific embodiments are specifically cited and described in conjunction with the accompanying drawings as follows. In the present disclosure, various aspects of the present utility model are described with reference to the accompanying drawings, and many illustrative embodiments are shown in the drawings. It should be understood that the various concepts and embodiments introduced above, as well as those described in more detail below, can be implemented in any of many ways. All other embodiments obtained by those of ordinary skill in the art based on the embodiments of the present utility model without creative efforts shall fall within the scope of protection of the present utility model.

[0021] As shown in the attached Figure 1 to the attached Figure 3 figures: This embodiment provides a baking processed ice cream cone forming device, including a fixed frame 1. The inner cavity of the fixed frame 1 is fixedly connected with a first track 2 and a second track 3 in sequence from top to bottom. The inner cavity of the fixed frame 1 is provided with a plurality of upper molds 4 and a plurality of lower molds 5. The first track 2 and the second track 3 are respectively used in cooperation with the upper mold 4 and the lower mold 5.

[0022] The upper mold 4 includes a fixed plate 41. The opposite sides of the two fixed plates 41 are respectively rotatably connected with a rotating frame 42. The opposite sides of the rotating frame 42 are rotatably connected with a linkage frame 43. The inner cavity of the linkage frame 43 is rotatably connected with a support frame 44. The bottom of the support frame 44 is provided with a plurality of pressing plates 45. Both sides of the support frame 44 are rotatably connected with rollers 46. The rollers 46 are used in cooperation with the first track 2.

[0023] The lower die 5 includes a first movable plate 51 fixedly connected to the fixed plate 41. One side of the first movable plate 51 is rotatably connected to a connecting rod 52. One side of the connecting rod 52 is fixedly connected to a second movable plate 53. Guide holes 54 are formed in one sides of the second movable plate 53 and the first movable plate 51. Guide blocks 55 are slidably connected to the inner cavities of the guide holes 54. A linkage plate 56 is fixedly connected to the opposite sides of the two guide blocks 55. Mould plates 57 are fixedly connected to the opposite sides of the two linkage plates 56. The mould plates 57 are used in cooperation with the pressing plate 45. The surfaces of the guide blocks 55 are movably connected to a cam plate 58. A through hole 59 movably connected to the guide block 55 is formed in one side of the cam plate 58. A movable wheel 510 is fixedly connected to one side of the cam plate 58. An auxiliary wheel 511 penetrates through one sides of the two second movable plates 53. The movable wheel 510 and the auxiliary wheel 511 are both used in cooperation with the second track 3.

[0024] Specifically, a lead screw 6 is arranged at the bottom of the inner cavity of the fixing frame 1, and a burner grate 7 is arranged on one side of the lead screw 6.

[0025] In this embodiment: By the combined use of the lead screw 6 and the burner grate 7, the lead screw 6 is used to drive the burner grate 7 to move, so that the ice cream cone is quickly shaped under the action of the heat source.

[0026] Specifically, a feeding guide plate 8 is arranged on one side of the fixing frame 1, and the feeding guide plate 8 is arranged obliquely.

[0027] In this embodiment: Through the arrangement of the feeding guide plate 8, it plays a role in guiding the formed ice cream cone, which is convenient for subsequent collection.

[0028] Specifically, a discharge plate 9 is arranged on one side of the fixing frame 1, and the discharge plate 9 is located on the left side of the feeding guide plate 8.

[0029] In this embodiment: Through the arrangement of the discharge plate 9, it plays a role in guiding the broken materials.

[0030] Specifically, a guide frame 10 is fixedly connected to the bottom of one side of the inner cavity of the fixing frame 1, and the guide frame 10 is used in cooperation with the roller 46.

[0031] In this embodiment: Through the arrangement of the guide frame 10, when the lower die 5 moves to the lower part, the roller 46 will move on the guide frame 10, thereby improving the stability of the lower die 5 during movement.

[0032] The working principle and usage process of the present utility model:

[0033] First, inject raw materials such as batter above the support frame 44 of the upper mold 4. Under the action of external drive, the upper mold 4 slides on the first track 2 by means of the roller 46. Due to the shape settings of the first track 2 and the second track 3, when the roller 46 moves downward through the first track 2, the roller 46 drives the pressing plate 45 to move downward through the transmission of the support frame 44. When the support frame 44 moves downward, it drives the linkage frame 43 to rotate on one side of the rotating frame 42, and the rotating frame 42 rotates on one side of the fixed plate 41. And through the downward movement of the pressing plate 45, the raw materials can be pressed. At the same time, the internal mechanical structure moving wheel 510 of the lower mold 5 will move, and the moving wheel 510 will drive the cam plate 58 to rotate. When the cam plate 58 rotates, it can drive the guide block 55 to slide in the inner cavity of the through hole 59, and the guide block 55 will also slide in the inner cavity of the guide hole 54 when moving, thereby driving the two guide holes 54 to move relatively. The guide holes 54 drive the template 57 to move. At this time, the pressing plate 45 will extend between the two templates 57, and the templates 57 are closely attached to the pressing plate 45 to ensure the correct shapes of the bottom and side walls of the ice cream cone. After the pressing is completed, the gas burner 7 starts to work to provide heat for the ice cream cone so that it can be quickly shaped in a short time. After the ice cream cone is shaped, the upper mold 4 and the lower mold 5 move upward and downward respectively. At the same time, the two cam plates 58 will move away from each other. The formed ice cream cone slides down under the action of gravity and the guide plate 8, and then the demolding and collection can be completed.

[0034] It should be noted that in this text, relational terms such as first and second are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any actual relationship or order between these entities or operations.

[0035] Although the present utility model has been disclosed above with a preferred embodiment, it is not intended to limit the present utility model. Those with ordinary knowledge in the technical field to which the present utility model belongs can make various changes and modifications without departing from the spirit and scope of the present utility model. Therefore, the protection scope of the present utility model shall be subject to what is defined by the claims.

Claims

1. A baking and processing ice cream cone forming device, comprising a fixed frame (1), characterized in that: Inside the cavity of the fixing frame (1), a first track (2) and a second track (3) are fixedly connected in sequence from top to bottom. Inside the cavity of the fixing frame (1), several upper molds (4) and several lower molds (5) are arranged. The first track (2) and the second track (3) are respectively used in cooperation with the upper mold (4) and the lower mold (5); The upper mold (4) includes a fixing plate (41). On the opposite sides of the two fixing plates (41), a rotating frame (42) is rotatably connected. On the opposite sides of the rotating frame (42), a linkage frame (43) is rotatably connected. Inside the cavity of the linkage frame (43), a support frame (44) is rotatably connected. At the bottom of the support frame (44), several pressing plates (45) are arranged. On both sides of the support frame (44), rollers (46) are rotatably connected. The rollers (46) are used in cooperation with the first track (2); The lower mold (5) includes a movable plate one (51) fixedly connected to the fixing plate (41). On one side of the movable plate one (51), a connecting rod (52) is rotatably connected. On one side of the connecting rod (52), a movable plate two (53) is fixedly connected. On one side of the movable plate two (53) and the movable plate one (51), guide holes (54) are opened. Inside the guide holes (54), guide blocks (55) are slidably connected. On the opposite sides of the two guide blocks (55), a linkage plate (56) is fixedly connected. On the opposite sides of the two linkage plates (56), templates (57) are fixedly connected. The templates (57) are used in cooperation with the pressing plates (45). On the surface of the guide blocks (55), a cam plate (58) is movably connected. On one side of the cam plate (58), a through hole (59) for movably connecting with the guide block (55) is opened. On one side of the cam plate (58), a movable wheel (510) is fixedly connected. A subsidiary wheel (511) penetrates through the two movable plates two (53) together. Both the movable wheel (510) and the subsidiary wheel (511) are used in cooperation with the second track (3).

2. The baking and processing ice cream cone forming device according to claim 1, characterized in that: At the bottom of the cavity of the fixing frame (1), a lead screw (6) is arranged. On one side of the lead screw (6), a gas burner row (7) is arranged.

3. A baking and processing ice cream cone forming device according to claim 1, characterized in that: On one side of the fixing frame (1), a guide plate (8) is arranged. The guide plate (8) is inclined.

4. A baking and processing ice cream cone forming device according to claim 3, characterized in that: On one side of the fixing frame (1), a discharge plate (9) is arranged. The discharge plate (9) is located on the left side of the guide plate (8).

5. A baking and processing ice cream cone forming device according to claim 1, characterized in that: At the bottom of one side inside the cavity of the fixing frame (1), a guide frame (10) is fixedly connected. The guide frame (10) is used in cooperation with the roller (46).