Baking room device for candies

Abstract

The utility model relates to a baking room device for candies, which comprises a box body, a baking mechanism and a rotating mechanism, the rotating mechanism comprises a fixed support arranged in the box body, a rotating component arranged on the fixed support, a driven component and a driven disc arranged on the driven component and used for placing the candies; the rotating assembly is in transmission connection with the driven assembly, and the baking mechanism is arranged on the side wall of the oven body; the rotating mechanism enables the candies to change positions continuously in the baking process, it is ensured that all the parts can be heated evenly, the situation that the candies are locally overheated or are not fully baked is avoided, and therefore the baking quality of the candies is improved.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing devices, in particular to a baking room device for candies. Background Art

[0002] Baking is an important step in the candy production process. Today, consumers have increasingly diversified demands for candy, not only pursuing taste, but also focusing on the appearance and quality of candy. Baking can give candy a unique color and texture to meet the personalized needs of different consumers. Traditional baking methods may cause some areas of the candy to be overheated and others to be underheated, thus affecting the quality of the candy. Utility Model Content

[0003] Based on this, the purpose of the utility model is to provide a candy baking room device that can bake candies evenly.

[0004] The utility model adopts the following technical solutions:

[0005] A candy baking room device comprises a box, a baking mechanism and a rotating mechanism, wherein the rotating mechanism comprises a fixed bracket installed in the box, a rotating assembly installed on the fixed bracket, a driven assembly and a driven plate on the driven assembly for placing candies; the rotating assembly and the driven assembly are transmission-connected, and the baking mechanism is arranged on the side wall of the box.

[0006] Furthermore, the rotating assembly includes a motor mounted on the fixed bracket, and the motor includes an output shaft and a driving wheel sleeved on the output shaft.

[0007] Furthermore, the driven assembly includes a bearing mounted on the fixed bracket, a rotating seat on the bearing, a belt, and a driven wheel between the rotating seat and the driven disc; the driving wheel and the driven wheel are connected through the belt transmission.

[0008] Furthermore, the candy baking room device also includes a plurality of auxiliary rollers mounted on the fixed bracket, and the auxiliary rollers abut against the driven disk.

[0009] Furthermore, the candy baking room device also includes a material tray for placing the candies, and the material tray is arranged on the driven disk.

[0010] Furthermore, the driven disk is provided with a plurality of material columns for fixing the material tray, and the material tray is mounted on the material columns.

[0011] Furthermore, a plurality of parallel grooves are provided on the connecting edge between the material column and the material tray, and the plurality of material trays are plugged into the grooves of the material column in parallel.

[0012] Further, a fan is provided at the top of the box body. The air inlet of the fan faces away from the fixed bracket, and the air outlet of the fan faces one side of the fixed bracket.

[0013] Further, a material taking opening is provided on one side of the box body between the baking mechanisms. A material taking door hinged to the box body is provided at the material taking opening, and a transparent observation opening is provided on the material taking door.

[0014] Further, the baking mechanism is a heating rod.

[0015] The beneficial effects of the present utility model are as follows:

[0016] For the baking room device for candies according to the present utility model, the rotating mechanism enables the candies to continuously change positions during the baking process, ensuring that all parts are evenly heated, avoiding local overheating or insufficient baking, and thus improving the baking quality of the candies; the rotation of the driven disk in cooperation with the baking mechanism on the side wall enables the candies to receive heat from all directions, ensuring that each candy can achieve an ideal baking effect; the rotating mechanism can continuously drive the candies to rotate, and the baking mechanism can also stably provide heat, realizing continuous baking operation, reducing the intermittent time, and improving the production efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 is a three-dimensional schematic diagram of the baking room device for candies according to an embodiment of the present utility model;

[0018] Figure 2 is Figure 1 a three-dimensional schematic diagram of the baking room device for candies after removing the material taking door;

[0019] Figure 3 is Figure 1 an exploded view of the baking mechanism and the rotating mechanism of the baking room device for candies;

[0020] Figure 4 is Figure 1 a front cross-sectional view of the baking room device for candies;

[0021] Figure 5 is Figure 1 a right cross-sectional view of the baking room device for candies. DETAILED DESCRIPTION OF THE EMBODIMENTS

[0022] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0023] In the description of the present invention, it should be noted that the terms "vertical direction", "upper", "lower", "horizontal" and the like indicate directions or positional relationships based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific direction, be constructed and operated in a specific direction, and therefore cannot be understood as limiting the present invention. In addition, "first", "second", "third", and "fourth" are only used for descriptive purposes and cannot be understood as indicating or implying relative importance.

[0024] In the description of the present invention, it is also necessary to explain that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection, a mechanical connection, an electrical connection, a direct connection, or a connection through an intermediate medium, or the internal communication of two components. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0025] See also Figures 1 to 5 , is a candy baking room device according to an embodiment of the present invention, comprising a box body 10, a baking mechanism 20 and a rotating mechanism 30; in this embodiment, the baking mechanism 20 is a heating rod. The rotating mechanism 30 comprises a fixed bracket 31 installed in the box body 10, a rotating assembly 32 installed on the fixed bracket 31, a driven assembly 33 and a driven plate 34 (such as a rotating plate 32) on the driven assembly 33 for placing candies. Figure 4 ); the rotating assembly 32 and the driven assembly 33 are transmission connected, and the baking mechanism 20 is arranged on the side wall of the box body 10.

[0026] First, the candies to be baked are placed on the driven disk 34; the rotating assembly 32 is installed on the fixed bracket 31, and when the rotating assembly 32 is started, the driven assembly 33 is driven to operate through the transmission connection; the driven assembly 33 drives the driven disk 34 to rotate, so that the candies placed on the driven disk 34 can continuously change positions in the box 10; at the same time, the baking mechanism 20 is arranged on the side wall of the box 10, and after the baking mechanism 20 is started, heat is released into the box 10 to bake the rotating candies in all directions.

[0027] The rotating mechanism 30 causes the candies to continuously change positions during baking, ensuring that all parts are evenly heated, avoiding local overheating or insufficient baking, and thus improving the baking quality of the candies. The rotation of the driven disk 34 in cooperation with the baking mechanism 20 on the side wall enables the candies to receive heat from all directions, ensuring that each candy can achieve an ideal baking effect. The rotating mechanism 30 can continuously drive the candies to rotate, and the baking mechanism 20 can also stably provide heat, realizing continuous baking operation, reducing the intermittent time, and improving the production efficiency.

[0028] Please refer to Figures 3 to 5 , the rotating assembly 32 includes a motor installed on the fixed bracket 31. The motor includes an output shaft 320 and a driving wheel 321 sleeved on the output shaft 320. When the device is started, the motor installed on the fixed bracket 31 starts to operate. The output shaft 320 of the motor rotates, driving the driving wheel 321 sleeved on the output shaft 320 to rotate synchronously. The driving wheel 321, as a power source, transmits power to the driven assembly 33 through the transmission connection with the driven assembly 33. The driven assembly 33 starts to move under the drive of the driving wheel 321, and then drives the driven disk 34 on which the candies are placed to rotate. The power output by the motor is finally transmitted to the driven disk 34 via the driving wheel 321 and the driven assembly 33, realizing the continuous rotation of the candies in the baking room so as to evenly receive the heat from the baking mechanism 20 on the side wall of the box body 10 and achieve a good baking effect.

[0029] The driven assembly 33 includes a bearing 330 installed on the fixed bracket 31, a rotating seat 331 on the bearing 330, a belt 35, and a driven wheel 332 between the rotating seat 331 and the driven disk 34. The driving wheel 321 is in transmission connection with the driven wheel 332 through the belt 35. The bearing 330 includes an inner ring and an outer ring. The outer ring of the bearing 330 is fixedly installed on the fixed bracket 31, and the inner ring of the bearing 330 is fixedly connected with the rotating seat 331. First, the driving wheel 321 rotates under the drive of the output shaft 320 of the motor. Since the driving wheel 321 is in transmission connection with the driven wheel 332 through the belt 35, the rotation of the driving wheel 321 will drive the driven wheel 332 to rotate through the belt 35. The driven wheel 332 is installed on the rotating seat 331, and the rotating seat 331 is installed on the fixed bracket 31 through the bearing 330. When the driven wheel 332 rotates, it drives the rotating seat 331 to rotate smoothly under the support of the bearing 330. The rotating seat 331 is connected to the driven disk 34, thus transmitting the rotational motion to the driven disk 34. The candies are placed on the driven disk 34, and as the driven disk 34 rotates, the candies continuously change positions in the box body 10 so as to evenly receive the heat from the baking mechanism 20 on the side wall of the box body 10 and realize efficient and uniform baking.

[0030] Please refer to Figure 2 、 Figure 4 andFigure 5 The candy baking room device further includes a plurality of auxiliary rollers 40 mounted on the fixed bracket 31 , and the auxiliary rollers 40 abut against the driven disk 34 . During the operation of the device, the driven disk 34 rotates under the drive of the driven assembly 33; at this time, the multiple auxiliary rollers 40 installed on the fixed bracket 31 are against the driven disk 34; on the one hand, the auxiliary rollers 40 provide additional support for the driven disk 34, share the weight of the driven disk 34 and the candies placed thereon, ensure that the driven disk 34 remains stable during the rotation process, and reduce the shaking caused by gravity and rotation; on the other hand, the friction between the auxiliary rollers 40 and the driven disk 34 is relatively small. When the driven disk 34 rotates, the auxiliary rollers 40 also rotate passively, which plays a role in reducing friction resistance, making the rotation of the driven disk 34 smoother and reducing energy loss during the rotation process; at the same time, the multiple auxiliary rollers 40 are evenly distributed on the fixed bracket 31, and the driven disk 34 can be supported and assisted in rotation from different positions, further improving the stability and reliability of the rotation of the driven disk 34, thereby ensuring that the candies can continuously and evenly receive the heat of the baking mechanism 20 during the baking process, thereby improving the baking effect and quality.

[0031] The candy baking room device also includes a material tray 50 for placing candies, and the material tray 50 is arranged on the driven disk 34. During the baking process, the material tray 50 is placed on the driven disk 34; when the driven disk 34 rotates under the drive of the rotating mechanism 30, the material tray 50 also rotates together; the material tray 50 provides a specific placement space for the candies, so that the candies can be neatly placed on it; on the one hand, the material tray 50 can be designed according to the shapes and sizes of different candies to ensure that the candies are stably placed on the material tray 50 and will not shift or scatter during the rotation process; on the other hand, the material tray 50 can isolate and protect the candies, preventing the candies from directly contacting the driven disk 34 and possibly being contaminated or damaged; at the same time, the material tray 50 can better distribute the position of the candies on the driven disk 34, so that the candies can be heated more evenly during the baking process, thereby improving the efficiency and quality of baking.

[0032] Multiple material columns 60 for fixing the material tray 50 are provided on the driven disk 34, and the material tray 50 is mounted on the material columns 60; a plurality of juxtaposed grooves are provided on the connecting edge between the material columns 60 and the material tray 50, and a plurality of material trays 50 are juxtaposed and inserted into the grooves of the material columns 60. When the device operates, the driven disk 34 rotates driven by the rotating mechanism 30; the material columns 60 are fixed on the driven disk 34, providing support and fixing points for the material tray 50; the plurality of juxtaposed grooves on the connecting edge of the material columns 60 are designed to have a specific function; the material tray 50 can be installed on the grooves of the material columns 60 by means of insertion; this insertion method makes the installation of the material tray 50 more stable, and during the rotation of the driven disk 34, the material tray 50 will not easily break away from the material columns 60; the grooves provide a clear installation position and guidance for the material tray 50, ensuring that the material tray 50 can be accurately installed on the material columns 60 and maintained at the correct height and angle; a plurality of material trays 50 can be juxtaposed and inserted on the material columns 60, and such a design increases the baking capacity of the device; more candies can be baked simultaneously, improving the production efficiency; at the same time, the juxtaposed and inserted material trays 50 can remain relatively independent and non-interfering during the rotation process, ensuring that the candies on each material tray 50 can be evenly heated; through the cooperation between the grooves on the material columns 60 and the material tray 50, the entire baking process is more stable and efficient, meeting the needs of large-scale candy baking.

[0033] A fan 70 is provided at the top of the box body 10. The air inlet of the fan 70 is on the side opposite to the fixed bracket 31, and the air outlet of the fan 70 is on one side of the fixed bracket 31. During the baking process, the fan 70 starts to operate; since the air inlet of the fan 70 is provided on the side opposite to the fixed bracket 31, it will suck in air from outside the box body 10 or from an area far from the fixed bracket 31; this air may be relatively cold air or air that has undergone a certain filtration treatment; then, the sucked air is blown out from the air outlet under the action of the fan 70, and the air outlet faces one side of the fixed bracket 31; in this way, the blown air will form a specific air flow in the box body 10; on the one hand, the air flow can promote the circulation of hot air in the box body 10, avoiding local overheating or uneven temperature; especially for the candies placed on the driven disk 34, the circulating air flow can enable all parts of the candies to better contact the hot air, improving the baking uniformity; on the other hand, the air flow also helps to take away the water vapor generated by the candies during the baking process in a timely manner, maintaining a relatively dry environment in the box body 10, which is beneficial to improving the baking quality and speed of the candies; at the same time, by reasonably adjusting the rotation speed and wind direction of the fan 70, the air flow distribution in the box body 10 can be further optimized to adapt to the baking requirements of different types of candies.

[0034] Please refer to Figure 1, a material taking opening is arranged on one side of the box body 10 between the baking mechanisms 20, a material taking door 11 hinged to the box body 10 is arranged on the material taking opening, and a transparent observation port 110 is arranged on the material taking door 11. During the candy baking process, the material taking opening is in a closed state, and the material taking door 11 is closely attached to the box body 10 to ensure that the heat in the box body 10 will not be dissipated in large quantities and maintain a stable baking environment; when it is necessary to take out the baked candies or put in the candies to be baked, the material taking door 11 can be opened; since the material taking door 11 is hinged to the box body 10, the opening and closing operations are relatively convenient; the design of the material taking door 11 enables the quick taking and placing of materials without affecting the operation of the entire baking device; the transparent observation port 110 arranged on the material taking door 11 has an important function; during the baking process, the operator can observe the baking condition of the candies in the box body 10 at any time through the observation port 110 without opening the material taking door 11, thereby reducing heat loss and interference with the baking process; the transparent observation port 110 can enable the operator to directly understand the baking states such as the color change and drying degree of the candies, so as to timely adjust the baking parameters, such as adjusting the baking time, temperature, etc., to ensure that the candies achieve the best baking effect; at the same time, the observation port 110 also facilitates the operator to preliminarily check the operation condition of the equipment in the box body 10 without opening the material taking door 11, such as checking whether the rotating mechanism 30 operates normally and whether there is any abnormality in the baking mechanism 20, improving the safety and reliability of the device.

[0035] The above only expresses the preferred technical solutions of the present invention, and the description thereof is relatively specific and detailed, but it should not be construed as a limitation on the scope of the utility model patent. It should be noted that for those of ordinary skill in the art, without departing from the concept of the present invention, several modifications and improvements can still be made, and the present invention also intends to include these modifications and improvements.

Claims

1. A baking room device for candies, characterized in that, The invention comprises a box body, a baking mechanism and a rotating mechanism, wherein the rotating mechanism comprises a fixed bracket installed in the box body, a rotating component installed on the fixed bracket, a driven component and a driven plate on the driven component for placing candies; the rotating component and the driven component are transmission-connected, and the baking mechanism is arranged on the side wall of the box body.

2. The baking room device for candies according to claim 1, characterized in that, The rotating assembly comprises a motor mounted on the fixing bracket, and the motor comprises an output shaft and a driving wheel sleeved on the output shaft.

3. The candy baking room device according to claim 2, wherein, The driven assembly includes a bearing mounted on the fixed bracket, a rotating seat on the bearing, a belt, and a driven wheel between the rotating seat and the driven disc; the driving wheel and the driven wheel are connected through the belt transmission.

4. The baking room device for candies according to claim 1, characterized in that, The candy baking room device further comprises a plurality of auxiliary rollers mounted on the fixed bracket, wherein the auxiliary rollers abut against the driven disk.

5. The baking room device for candies according to claim 1, characterized in that, The candy baking room device also includes a material tray for placing the candy, and the material tray is arranged on the driven disk.

6. The baking room device for candies according to claim 5, characterized in that, The driven disc is provided with a plurality of material columns for fixing the material disc, and the material disc is mounted on the material columns.

7. The baking room device for candies according to claim 6, characterized in that, A plurality of parallel grooves are arranged on the connecting edge between the material column and the material tray, and the plurality of material trays are plugged into the grooves of the material column in parallel.

8. The baking room device for candies according to claim 1, characterized in that, A fan is arranged on the top of the box body, an air inlet of the fan is opposite to the fixed bracket, and an air outlet of the fan is on one side of the fixed bracket.

9. The baking room device for candies according to claim 1, characterized in that, A material taking port is arranged on one side of the box body between the baking mechanisms, a material taking door hinged to the box body is arranged on the material taking port, and a transparent observation port is arranged on the material taking door.

10. The baking room device for candies according to claim 1, characterized in that, The baking mechanism is a heating rod.

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