Vertical grain spliced wood chopping board

Abstract

The utility model discloses a vertical grain spliced wood chopping board, which relates to the technical field of chopping boards and comprises an edge-covered outer frame. A handle is fixedly connected to one side of the edge covering outer frame, two anti-skid bases are fixedly connected to the side, away from the handle, of the edge covering outer frame, a rear cover plate is inserted into the bottom of the edge covering outer frame, and a plurality of splicing strips are inserted into the top of the rear cover plate; and the splicing assembly is used for connecting the rear cover plate and the splicing strip. According to the chopping board, the multiple splicing strips are spliced and combined into the chopping board, the edge covering outer frame on the periphery of the splicing strips can effectively prevent the spliced splicing strips from being scattered in the using process, the chopping board can be conveniently taken through the handle, meanwhile, the anti-skid base at the bottom can enable the chopping board to stand on a table top, and the chopping board is convenient to use. The cutting board is simple in structure and convenient to use, the occupied space is reduced, and it needs to be noted that in the using process, water stains generated by cutting vegetables can flow into a gap between the cutting board formed by combining the splicing strips and the edge covering outer frame, and the situation that the water stains are accumulated on the surface to cause mildewing of the splicing strips is avoided.

Description

Technical Field

[0001] The utility model relates to the technical field of chopping boards, in particular to a vertical-grained joint wood chopping board. Background Art

[0002] Wooden cutting boards have high density, strong toughness and are very sturdy to use. However, due to the large variety of wooden cutting boards, it is not easy to choose. Some wooden cutting boards, such as black cypress, contain toxic substances and have peculiar smells. Using them to cut vegetables will contaminate the dishes and easily cause vomiting, abdominal pain, and dizziness. Some cutting boards made of looser wood, such as poplar cutting boards, are not hard enough and are prone to cracking. Knife marks are easily produced on their surface. If they are not cleaned thoroughly, they can easily harbor dirt, breed bacteria, and contaminate food.

[0003] During the use of current chopping boards, knife marks are generated on the surface of the chopping boards due to the use of knives. If the knife marks accumulate over a long period of time, they will accumulate into grooves, thereby affecting the cutting of materials. The grooves are difficult to clean and are conducive to the growth of bacteria. They cannot absorb noise or reduce shock, and have a short service life. In addition, every time ingredients are cut on the chopping board, the cut ingredients are usually placed on the side of the chopping board or transferred to a plate. When transferring with a knife, the user's palm may be scratched, which is not conducive to daily use.

[0004] In the prior art, a Chinese patent with publication number CN217039877U is proposed to solve the above-mentioned technical problems. The technical solution disclosed in this patent document is as follows: a chopping board with a cork layer, relating to the technical field of chopping boards, the chopping board main board includes a bamboo board, a cork board is installed on the upper surface of the bamboo board, and a green bamboo board is provided on the upper surface of the cork board. An outer extension piece is installed on one side of the chopping board main board, and a water filter is provided on the upper surface of the outer extension piece. A vegetable plate is provided inside the water filter, and a partition is provided inside the vegetable plate. However, the wooden chopping board will still be damaged or breed bacteria after long-term use, resulting in the surface of the chopping board no longer being flat and having bacteria, affecting daily use of cutting vegetables. The entire chopping board needs to be replaced, which increases the cost of use. Moreover, the chopping board does not have the function of absorbing impact force. During operations such as chopping, hammering and chopping, the impact force will directly act on the table surface through the chopping board, causing damage to the table surface, which in turn affects the inconvenience of daily use of the chopping board. Utility Model Content

[0005] The purpose of the utility model is to provide a vertical-grained jointed wooden chopping board to solve the problem in the above-mentioned background technology that the chopping board may be damaged after long-term use and affect daily use.

[0006] In order to solve the above technical problems, the technical solution adopted by the present invention is:

[0007] A vertical-grained jointed wood chopping board comprises an edging outer frame; a handle is fixedly connected to one side of the edging outer frame, two anti-slip seats are fixedly connected to the side of the edging outer frame away from the handle, a rear cover is plugged into the bottom of the edging outer frame, and a plurality of splicing strips are plugged into the top of the rear cover; a splicing assembly is used to connect the rear cover and the splicing strips, and the splicing assembly and the splicing strips are connected; a fixing assembly is used to connect the edging outer frame and the rear cover, and the fixing assembly and the edging outer frame are connected.

[0008] A further improvement of the technical solution of the present utility model is that the splicing assembly includes a raised block fixedly connected to one side of the splicing strip, a limiting groove is provided on the other side of the splicing strip away from the raised block, and two clamping grooves are symmetrically provided on the side of the splicing strip close to the rear cover.

[0009] By adopting the above technical solution, water stains generated by cutting vegetables can flow into the gap between the cutting board composed of the splicing strips and the edging outer frame, preventing water stains from accumulating on the surface and causing the splicing strips to mold.

[0010] A further improvement of the technical solution of the present invention is that: a clamping block is fixedly connected to the inner side wall of the clamping groove, a fixed base is inserted into the outer side wall of the clamping block, and an anti-dropping block is symmetrically installed at the middle position of the top of the fixed base.

[0011] The above-mentioned technical solution is adopted. In this solution, the groove formed in the middle position of the fixed base is adapted to the shape contour of the clamping block. The groove hole of the fixed base has smooth rounded corners. When the clamping block is inserted into the fixed base, the bottom of the clamping block first opens the top of the fixed base, causing it to expand to both sides. At this time, the clamping block enters the fixed base, and the anti-slip block is stuck on the top of the clamping block, realizing the connection between the clamping block and the fixed base.

[0012] A further improvement of the technical solution of the present invention is that the shape contours of the clamping block and the fixed base are adapted to each other, and a plurality of Z-shaped bases are fixedly connected to the bottom of the fixed base.

[0013] The above technical solution is adopted, in which the fixed base is on the inner wall of the clamping groove, and the bottom of the clamping block is in contact with the Z-shaped base. During the cutting process, the elasticity of the Z-shaped base is used to alleviate the vibration caused by cutting vegetables, protecting the cutting board and the countertop from damage.

[0014] A further improvement of the technical solution of the present invention is that the fixing assembly includes a fixing groove provided at the bottom of the edging outer frame, and a plurality of arc-shaped plates are symmetrically mounted on the inner side wall of the fixing groove.

[0015] According to the above technical solution, the multiple arc-shaped plates on the inner side wall of the fixing groove all have rounded corners bent toward the middle position.

[0016] A further improvement of the technical solution of the present utility model is that a limiting block is inserted in the middle position of the arc-shaped plate, and the limiting block and the rear cover plate are an integrated structure.

[0017] The above technical solution is adopted. In this solution, when the rear cover and the edging frame are connected, the limit block squeezes the arc plate to deform to both sides. The arc plate is reset after the limit block is fully inserted, and its rounded corners contact the bottom of the limit block, preventing the rear cover from falling off during use.

[0018] A further improvement of the technical solution of the present utility model is that a plurality of shock-absorbing bases are symmetrically installed on the top of the rear cover plate, and the shock-absorbing bases are corrugated elastic structures.

[0019] The above technical solution is adopted, in which multiple shock-absorbing bases are provided at the position of the top of the rear cover aligned with the fixing groove. The top of the shock-absorbing base is a corrugated structure, which can absorb part of the impact force during chopping, hammering and chopping operations to prevent damage to the chopping board and the countertop.

[0020] Due to the adoption of the above technical solution, the present invention has achieved the following technical advancements compared to the prior art:

[0021] 1. The utility model provides a vertical-grained composite wooden chopping board, which is formed by splicing a plurality of splicing strips together to form a chopping board. The edging frame around the splicing strips can effectively prevent the spliced strips from dispersing during use. The provided handle makes it easy to take the chopping board, and the non-slip seat at the bottom can make the chopping board stand on the table, reducing the space occupied. It should be noted that during use, water stains generated by cutting vegetables can flow into the gap between the chopping board formed by the splicing strips and the edging frame, avoiding the accumulation of water stains on the surface and causing the splicing strips to mold.

[0022] 2. The utility model provides a vertical-grained joint wooden chopping board, and the multiple curved plates on the inner side walls of the fixing groove all have rounded corners bent toward the middle position. When the rear cover plate and the edging outer frame are connected, the limit blocks squeeze the curved plates to deform to both sides. The curved plates are reset after the limit blocks are fully inserted, and the rounded corners thereof contact the bottom of the limit blocks, thereby preventing the rear cover plate from falling off during use. Specifically, the limit blocks are triangular in shape with a smooth surface, and can quickly squeeze the curved plates to deform without causing any jamming. A plurality of shock-absorbing bases are also provided at the position where the top of the rear cover plate is aligned with the fixing groove. The top of the shock-absorbing base is a corrugated structure, which can absorb part of the impact force during chopping, hammering and chopping operations, thereby preventing the chopping board and the table top from being damaged.

[0023] 3. The utility model provides a vertical-grained spliced wooden chopping board, which realizes the connection between each splicing strip by adjusting the protruding blocks to match the shape of the limiting groove. The snap-fitting blocks and the splicing strips are an integrated structure, and the fixed base, the Z-shaped base, the anti-slipping block and the above-mentioned rear cover are an integrated structure. The groove formed in the middle position of the fixed base is adapted to the shape of the snap-fitting blocks. The snap-fitting blocks are inserted into the fixed base, and the anti-slipping blocks are stuck on the top of the snap-fitting blocks to realize the connection between the snap-fitting blocks and the fixed base. During the cutting process, the elasticity of the Z-shaped base is used to alleviate the vibration caused by cutting vegetables, thereby protecting the chopping board and the countertop from damage. BRIEF DESCRIPTION OF THE DRAWINGS

[0024] The present invention will be further described below with reference to the accompanying drawings.

[0025] Figure 1 It is a schematic diagram of the three-dimensional structure of the utility model;

[0026] Figure 2 This is a side view schematic diagram of the three-dimensional structure of the utility model;

[0027] Figure 3 This is a schematic diagram of the three-dimensional structure of the splicing strip in the present utility model;

[0028] Figure 4 This is a schematic diagram of the three-dimensional structure of the clamping block in the utility model;

[0029] Figure 5 This is a schematic diagram of the three-dimensional structure of the edging outer frame and the rear cover in the present invention;

[0030] Figure 6 This is a schematic diagram of the three-dimensional structure of the rear cover in the present invention;

[0031] Figure 7 For this utility model Figure 6 A schematic diagram of the three-dimensional enlarged structure at center A;

[0032] Figure 8 This is a schematic diagram of the three-dimensional structure of the splicing strip and the rear cover in the present invention;

[0033] Figure 9 This is a schematic diagram of the three-dimensional structure of the rear cover and the edging outer frame of the present invention.

[0034] In the figure: 1. Edging frame; 2. Handle; 3. Splicing strip; 4. Anti-slip seat; 5. Back cover; 6. Raised block; 7. Limiting groove; 8. Snap-in groove; 9. Snap-in block; 10. Limiting block; 11. Shock-absorbing base; 12. Fixed base; 13. Z-shaped base; 14. Anti-slip block; 15. Arc plate; 16. Fixed groove. DETAILED DESCRIPTION

[0035] The present invention is further described in detail below with reference to the embodiments:

[0036] Example 1

[0037] like Figure 1 and Figure 2 As shown, the utility model provides a vertical-grain spliced wooden chopping board, including an edging outer frame 1; a handle 2 is fixedly connected to one side of the edging outer frame 1, and two anti-slip seats 4 are fixedly connected to the side of the edging outer frame 1 away from the handle 2, a rear cover plate 5 is inserted into the bottom of the edging outer frame 1, and a plurality of splicing strips 3 are inserted into the top of the rear cover plate 5; a splicing component, the splicing component is used to connect the rear cover plate 5 and the splicing strips 3, and the splicing component and the splicing strips 3 are connected; a fixing component, the fixing component is used to connect the edging outer frame 1 and the rear cover plate 5, and the fixing component and the edging outer frame 1 are connected.

[0038] In this embodiment, a plurality of splicing strips 3 are spliced together to form a chopping board. The edging frame 1 around the splicing strips 3 can effectively prevent the spliced strips 3 from dispersing during use. The handle 2 is provided for easy removal of the chopping board. At the same time, the anti-slip seat 4 at the bottom can allow the chopping board to stand on the countertop, reducing the space occupied. It should be noted that during use, water stains generated by cutting vegetables can flow into the gap between the chopping board formed by the splicing strips 3 and the edging frame 1, thereby preventing water stains from accumulating on the surface and causing the splicing strips 3 to become moldy.

[0039] Example 2

[0040] like Figure 3 、 Figure 6 and Figure 8 As shown, on the basis of Example 1, the utility model provides a technical solution: preferably, the splicing assembly includes a raised block 6 fixedly connected to one side of the splicing strip 3, and a limiting groove 7 is provided on the other side of the splicing strip 3 away from the raised block 6. Two clamping grooves 8 are symmetrically provided on the side of the splicing strip 3 close to the rear cover 5, and the inner side walls of the clamping grooves 8 are fixedly connected with clamping blocks 9, and the outer side walls of the clamping blocks 9 are inserted with fixed bases 12. Anti-slip blocks 14 are symmetrically installed at the middle position of the top of the fixed base 12. The shape contours of the clamping blocks 9 and the fixed base 12 are adapted to each other, and the bottom of the fixed base 12 is fixedly connected with multiple Z-shaped bases 13.

[0041] In this embodiment, the connection between each splicing strip 3 is achieved by adapting the shape contour of the protruding block 6 to the limiting groove 7. It should be noted that a snap-in groove 8 is symmetrically opened at the bottom of each splicing strip 3, and a snap-in block 9 is also provided in the snap-in groove 8. The snap-in block 9 and the splicing strip 3 are an integrated structure.

[0042] The bottom of the clamping block 9 contacts the Z-shaped base 13, and the elasticity of the Z-shaped base 13 is used to alleviate the vibration caused by cutting vegetables, thereby protecting the cutting board and the table from damage.

[0043] Example 3

[0044] like Figure 6 and Figure 9 As shown, based on Example 1, the utility model provides a technical solution: preferably, the fixing component includes a fixing groove 16 opened at the bottom of the edging outer frame 1, and a plurality of arc-shaped plates 15 are symmetrically installed on the inner side wall of the fixing groove 16. A limiting block 10 is inserted at the middle position of the arc-shaped plate 15. The limiting block 10 and the rear cover plate 5 are an integrated structure. A plurality of shock-absorbing bases 11 are symmetrically installed on the top of the rear cover plate 5, and the shock-absorbing base 11 is a corrugated elastic structure.

[0045] In this embodiment, the multiple curved plates 15 on the inner side wall of the fixing groove 16 all have rounded corners bent toward the middle position. When the rear cover 5 and the edging frame 1 are connected, the limit block 10 squeezes the curved plates 15 to deform to both sides. The curved plates 15 are reset after the limit block 10 is fully inserted, and their rounded corners contact the bottom of the limit block 10, preventing the rear cover 5 from falling off during use.

[0046] Specifically, the limit block 10 is triangular in shape and has a smooth surface. It can quickly squeeze the curved plate 15 to produce deformation without getting stuck. At the top of the rear cover 5, which is aligned with the fixing groove 16, there are multiple shock-absorbing bases 11. The top of the shock-absorbing base 11 is a corrugated structure, which can absorb part of the impact force during chopping, hammering and chopping operations to prevent damage to the chopping board and the countertop.

[0047] Furthermore, when the splicing strip 3 is damaged, the damaged splicing strip 3 can be removed in the opposite direction for replacement, and can also be aired to avoid the phenomenon of the cutting board becoming moldy due to the residual juice produced by cutting vegetables.

[0048] Let's talk about the working principle of the vertical grain composite wood chopping board in detail.

[0049] like Figure 1-9 As shown, a plurality of splicing strips 3 are spliced together to form a chopping board. The edging frame 1 on the outer periphery of the splicing strips 3 can effectively prevent the spliced splicing strips 3 from dispersing during use. The provided handle 2 is convenient for taking the chopping board. At the same time, the anti-slip seat 4 at the bottom can make the chopping board stand on the table, reducing the space occupied. It should be noted that during use, water stains generated by cutting vegetables can flow into the gap between the chopping board composed of the splicing strips 3 and the edging frame 1, avoiding water stains from accumulating on the surface and causing the splicing strips 3 to become moldy. The connection between each splicing strip 3 is achieved by adapting the shape contour of the provided protruding block 6 to the limiting groove 7. It should be noted that each splicing strip 3 The bottom is symmetrically provided with a snap-in groove 8, and a snap-in block 9 is further provided in the snap-in groove 8. The snap-in block 9 and the splicing strip 3 are an integrated structure. Specifically, the fixed base 12, the Z-shaped base 13, the anti-fall-off block 14 and the above-mentioned rear cover 5 are an integrated structure. The number and position of the fixed base 12 correspond to the number and position of the snap-in blocks 9, and the groove formed at the middle position of the fixed base 12 is adapted to the shape and contour of the snap-in block 9. The groove hole of the fixed base 12 is a smooth rounded corner. When the snap-in block 9 is inserted into the fixed base 12, the bottom of the snap-in block 9 first opens the top of the fixed base 12 to expand it to both sides. At this time, the snap-in block 9 enters the fixed base 12, and the anti-fall-off block 14 is stuck in the snap-in The top of the block 9 realizes the connection between the clamping block 9 and the fixed base 12. It should be noted that at this time the clamping block 9 is in the middle position of the fixed base 12, and the fixed base 12 is on the inner wall of the clamping groove 8. The bottom of the clamping block 9 is in contact with the Z-shaped base 13. During the cutting process, the elasticity of the Z-shaped base 13 is used to alleviate the vibration caused by cutting vegetables, protecting the chopping board and the table from damage. The multiple curved plates 15 on the inner wall of the fixed groove 16 all have rounded corners bent toward the middle position. When the rear cover 5 and the edging outer frame 1 are connected, the limit block 10 squeezes the curved plate 15 to deform to both sides. The curved plate 15 is reset after the limit block 10 is fully inserted, and its rounded corners contact the bottom of the limit block 10. To prevent the rear cover 5 from falling off during use, specifically, the limit block 10 is triangular in shape and has a smooth surface, which can quickly squeeze the curved plate 15 to deform without getting stuck. A plurality of shock-absorbing bases 11 are provided at the top of the rear cover 5 aligned with the fixing groove 16. The top of the shock-absorbing base 11 is a corrugated structure, which can absorb part of the impact force during chopping, hammering and chopping operations to prevent the chopping board and the countertop from being damaged. Furthermore, when the splicing strip 3 is damaged, the damaged splicing strip 3 can be removed in the opposite direction for replacement, and it can also be dried to prevent the chopping board from becoming moldy due to the residual juice produced by cutting vegetables.

[0050] The above generally describes the present invention in detail. However, it is obvious to those skilled in the art that modifications or improvements may be made to the present invention. Therefore, modifications or improvements that do not depart from the spirit of the present invention are within the scope of protection of the present invention.

Claims

1. A vertical-grained joint wood chopping board, comprising an edge-wrapped outer frame (1); characterized in that: A handle (2) is fixedly connected to one side of the edging outer frame (1), two anti-slip seats (4) are fixedly connected to the side of the edging outer frame (1) away from the handle (2), a rear cover (5) is plugged into the bottom of the edging outer frame (1), and a plurality of splicing strips (3) are plugged into the top of the rear cover (5); A splicing assembly, the splicing assembly being used to connect the rear cover plate (5) and the splicing strip (3), the splicing assembly and the splicing strip (3) being connected; A fixing assembly is used to connect the edging outer frame (1) and the rear cover plate (5), and the fixing assembly is connected to the edging outer frame (1).

2. The vertical-grained jointed wood chopping board according to claim 1, characterized in that: The splicing assembly comprises a protruding block (6) fixedly connected to one side of the splicing strip (3); a limiting groove (7) is provided on the other side of the splicing strip (3) away from the protruding block (6); and two snap-in grooves (8) are symmetrically provided on the side of the splicing strip (3) close to the rear cover (5).

3. The vertical-grained joint wood chopping board according to claim 2, characterized in that: The inner side walls of the clamping grooves (8) are fixedly connected with clamping blocks (9), the outer side walls of the clamping blocks (9) are plugged with fixed bases (12), and anti-dropping blocks (14) are symmetrically installed at the middle position of the top of the fixed bases (12).

4. The vertical-grained jointed wood chopping board according to claim 3, characterized in that: The shape profiles of the clamping block (9) and the fixed base (12) are adapted to each other, and a plurality of Z-shaped bases (13) are fixedly connected to the bottom of the fixed base (12).

5. The vertical-grained composite wood chopping board according to claim 1, characterized in that: The fixing assembly comprises a fixing groove (16) provided at the bottom of the edging outer frame (1), and a plurality of arc-shaped plates (15) are symmetrically mounted on the inner side wall of the fixing groove (16).

6. The vertical-grained joint wood chopping board according to claim 5, characterized in that: A limiting block (10) is inserted into the middle position of the arc-shaped plate (15), and the limiting block (10) and the rear cover plate (5) are an integrated structure.

7. The vertical-grained joint wood chopping board according to claim 6, characterized in that: A plurality of shock-absorbing bases (11) are symmetrically mounted on the top of the rear cover plate (5), and the shock-absorbing bases (11) are corrugated elastic structures.

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