Multifunctional electric oven

Abstract

According to the technical scheme, the multifunctional electric oven is characterized in that the multifunctional electric oven comprises a main machine, the main machine comprises a machine body shell, the bottom of the machine body shell is connected with a bottom plate, an inner container connected with the bottom plate is arranged in an inner cavity of the machine body shell, and a motor driving a grill to rotate is arranged on the inner container; an oil receiving disc is arranged on the bottom plate and located below the inner container, a plurality of handles are arranged on the machine body shell, and the middles of the handles are hollow. Heating windows are arranged on two opposite side plates of the inner container, slots are respectively arranged at the upper end and the lower end of each heating window, a black microcrystal plate and a reflecting cover are inserted into the heating windows through the slots, heating pipe supports are arranged at the left end and the right end of the reflecting cover, and heating pipes are arranged on the heating pipe supports. The reflecting cover adopts a cambered surface deepened sunken design, the temperature of the oil receiving tray is low, water in the oil receiving tray is not easy to dry during barbecuing, and repeated water adding is avoided; the top barbecue surface is high in temperature, so that the food barbecue time can be effectively shortened.

Description

Technical Field

[0001] The utility model relates to the field of cooking equipment, and more particularly to a multifunctional electric oven. Background Art

[0002] In recent years, more and more people use electric ovens to cook food. Therefore, electric ovens have been widely used with the development of the times.

[0003] However, as use deepened, people discovered that current electric grills were relatively limited in functionality. They were either cart-style grills, which, while versatile, were bulky and inconvenient to carry outdoors; or portable grills, which only had a single heating element, resulting in low cooking efficiency and uneven heating; or the heating element was located beneath the grill, creating a significant amount of smoke.

[0004] The above information disclosed in the background technology section is only used to enhance understanding of the background of the present invention and therefore it may include information that does not constitute the prior art known to a person of ordinary skill in the art. Utility Model Content

[0005] The utility model aims to overcome the deficiencies of the prior art and provide a multifunctional electric oven which can be used for grilling indoors or outdoors and has a simple structure, a compact size, is easy to carry and has high cooking efficiency.

[0006] The utility model is realized through the following technical solutions:

[0007] A multifunctional electric oven is characterized in that it includes a main unit, which includes a body shell, the bottom of the body shell is connected to a bottom plate, an inner pot connected to the bottom plate is provided in the inner cavity of the body shell, a motor for driving the grill to rotate is provided on the inner pot, an oil receiving pan is provided on the bottom plate and below the inner pot, and a plurality of handles are provided on the body shell, and the middle of the handles are hollow.

[0008] The multifunctional electric oven as described above is characterized in that heating windows are provided on the two opposite side panels of the inner container, slots are provided at the upper and lower ends of the heating windows respectively, black microcrystalline plates and reflective covers are plugged into the heating windows through the slots, heating tube brackets are provided at the left and right ends of the reflective cover, and heating tubes are provided on the heating tube brackets.

[0009] The multifunctional electric oven as described above is characterized in that the two slots are arranged opposite to each other, their cross sections are U-shaped, and the black microcrystalline plate is a glass plate.

[0010] The multifunctional electric oven as described above is characterized in that the upper portion of the reflector is an inclined surface, and the lower portion is an arc surface, and the heating tube is installed in the arc surface.

[0011] The multifunctional electric oven as described above is characterized in that it further comprises a barbecue table, the barbecue table is provided with a placement hole, and the main unit is hung on the placement hole through a plurality of handles.

[0012] The multifunctional electric oven as described above is characterized in that the body shell is an integral sheet metal part.

[0013] The multifunctional electric grill as described above is characterized in that the legs and the table top of the barbecue table are foldable.

[0014] The multifunctional electric oven as described above is characterized in that a plurality of foot pads are provided on the bottom surface of the bottom plate, and the foot pads are connected to the bottom plate by threads.

[0015] The multifunctional electric oven as described above is characterized in that guide grooves are provided on three sides of the bottom plate, and the oil receiving pan is hung on the three guide grooves.

[0016] The multifunctional electric oven as described above is characterized in that a first threaded hole connected to the inner pot, a second threaded hole connected to the guide groove, and a third threaded hole connected to the body shell are respectively provided on the bottom plate.

[0017] Compared with the prior art, the utility model has the following advantages:

[0018] 1. The utility model is provided with four foot pads under the main unit, which can be placed on a table or on the ground indoors for use, or can be hung on a foldable barbecue table through the handles on both sides of the main unit and carried outdoors for use.

[0019] 2. The bottom plate of the utility model is connected to the outer shell of the machine body by screws. The reflective cover and the black microcrystalline board are plugged into the inner tank. The installation efficiency is high. The inside of the host does not need to be cleaned. Only the outer surface of the microcrystalline boards on both sides and the outer surface of the inner tank need to be cleaned.

[0020] 3. The reflector of this utility model adopts a curved surface with a deeper sunken design. Two heating tubes are arranged opposite to each other. The curved surface of the sunken area wraps the heating tubes, so that the temperature of the oil receiving pan is low. The water in the oil receiving pan is not easy to dry out during grilling, avoiding repeated adding of water; the temperature of the top grilling surface is high, which can effectively shorten the grilling time of food and effectively improve thermal efficiency.

[0021] 4. The heating tubes of the utility model are arranged on both sides. When grilling food, oil and food residues will not fall on the heating tubes, but fall into the oil receiving pan at the bottom, thus realizing smokeless grilling.

[0022] 5. The heating tube of this utility model is a carbon fiber tube. When heated, it emits dazzling light, which is very harmful to the eyes. The use of black microcrystalline board can significantly and effectively reduce the brightness of the heating tube and protect the eyes from harm.

[0023] 6. The heating tube bracket of the utility model is made of mica board, which is insulated and not prone to leakage, and the heating tube is not easily damaged during transportation.

[0024] 7. The utility model is equipped with a rotating motor in the inner pot. When the motor is used to rotate the grill, you only need to set the time and power, freeing your hands.

[0025] 8. The barbecue table of the utility model can be equipped with or not, and has a large degree of freedom.

[0026] 9. The middle of the handle of this utility model is hollow, which makes it convenient to place or remove the machine from the barbecue table. BRIEF DESCRIPTION OF THE DRAWINGS

[0027] Figure 1 It is a three-dimensional diagram of the utility model;

[0028] Figure 2 It is an exploded view of the present utility model.

[0029] Figure 3 It is a plan view of the host of the utility model;

[0030] Figure 4 yes Figure 3 Stereoscopic cross-section view of the middle AA plane;

[0031] In the figure: 1 is the body shell; 2 is the bottom plate; 3 is the inner pot; 4 is the oil tray; 5 is the motor; 6 is the handle; 7 is the barbecue table; 8 is the slot; 9 is the black microcrystalline board; 10 is the reflector; 11 is the heating tube bracket; 13 is the heating tube; 14 is the foot pad; 15 is the guide groove; 16 is the first threaded hole; 17 is the second threaded hole; 18 is the third threaded hole. DETAILED DESCRIPTION

[0032] The technical features of the present invention are further described in detail below with reference to the accompanying drawings so that those skilled in the art can understand them.

[0033] A multifunctional electric oven, such as Figures 1 to 4 As shown, it includes a host and a barbecue table 7. The host includes a body shell 1, the bottom of the body shell 1 is connected to a bottom plate 2, an inner pot 3 connected to the bottom plate 2 is provided in the inner cavity of the body shell 1, a motor 5 for driving the grill to rotate is provided on the outside of the inner pot 3, an oil receiving pan 4 is provided on the bottom plate 2 and below the inner pot 3, a plurality of handles 6 are provided on the body shell 1, and a placement hole is provided on the barbecue table 7. The legs and table top of the barbecue table 7 are foldable.

[0034] The middle of the handle 6 is hollow and can be used as a handle for the host to facilitate moving the host, such as placing the host on or off the desktop. The host is hung on the mounting holes through multiple handles 6, and the handles 6 are placed on the desktop, which is convenient for outdoor barbecue.

[0035] As described above, the multifunctional electric oven has a body shell 1 which is an integral sheet metal part with few accessories, convenient production and installation, and high production efficiency.

[0036] As described above, the multifunctional electric oven has heating windows on the two opposite side panels of the inner pot 3, and slots 8 are respectively provided at the upper and lower ends of the heating window. A black microcrystalline plate 9 and a reflective cover 10 are plugged into the heating window through the slots 8. Heating tube brackets 11 are provided at the left and right ends of the reflective cover 10, and a heating tube 13 is provided on the heating tube bracket 11.

[0037] Furthermore, the two slots 8 are arranged facing each other, and their cross-sections are U-shaped.

[0038] The black microcrystalline plate 9 is a glass plate with a black and translucent color. The black microcrystalline plate 9 is inserted into the slot 8 from both sides and installed on the inner pot 3. The black microcrystalline plate 9 is a widened microcrystalline plate, which can effectively increase the heat dissipation surface, improve thermal efficiency, shorten the food grilling time, and is also beneficial to protect the eyes.

[0039] The heating tube 13 emits light when heating, and the light is weak and not dazzling when grilling. However, similar products are made of transparent quartz glass, and the light is strong and dazzling when grilling, which seriously damages the eyes.

[0040] The heating tube bracket 11 is made of mica board, which is insulated and not prone to leakage, and the heating tube is not easily damaged during transportation.

[0041] In the multifunctional electric oven described above, the reflector 10 adopts a curved, sunken design, i.e., the upper portion of the reflector 10 is a sloped surface, and the lower portion is a curved surface. The heating tube 13 is mounted within this curved surface. After the heating tube is installed, the reflector 10 is inserted into the mounting groove of the inner container 3, and the reflector 10 is positioned outside the black microcrystalline plate 9.

[0042] The reflector 10 features a curved, sunken design. This allows heat to be directed upward during grilling, resulting in a higher temperature on the top grilling surface. This improves thermal efficiency and shortens grilling time. The oil pan 4 below is kept cool, preventing the water in the pan from drying out and avoiding repeated refilling. The multifunctional electric grill described above has multiple foot pads 14 on the underside of the base plate 2. These foot pads 14 are threadedly connected to the base plate 2 and serve to support the main unit when placed on a flat surface.

[0043] As described above, the multifunctional electric oven is connected to the guide groove 15, the inner pot 3, and the body shell 1 by screws. The bottom plate 2 is provided with a first threaded hole 16 connected to the inner pot, a second threaded hole 17 connected to the strip plate 15, and a third threaded hole 18 connected to the body shell 1. The bottom plate 2 presses the inner pot 17 to the body shell 1 and is locked with screws. Figure 3 shown.

[0044] As described above, the multifunctional electric oven has guide grooves 15 on three sides of the bottom plate 2, and the oil receiving pan 4 is hung on the three guide grooves 15. Figure 3 shown.

[0045] The electric grill of this patent requires water to be added to the oil pan 4. The heating tube 13 is installed from the side. During the grilling process, oil and food residues fall directly into the oil pan 4, without generating oil smoke, thus achieving smokeless grilling. The motor 5 can rotate, and when the motor 5 rotates, you can free your hands and set the appropriate time and power.

[0046] The embodiments described in the present invention are merely descriptions of the preferred implementation methods of the present invention, and are not intended to limit the concept and scope of the present invention. Without departing from the design concept of the present invention, various modifications and improvements made to the technical solutions of the present invention by engineers and technicians in this field should fall within the scope of protection of the present invention.

Claims

1. A multifunctional electric oven, characterized by: The main unit comprises a body shell (1), the bottom of the body shell (1) is connected to a bottom plate (2), an inner pot (3) connected to the bottom plate (2) is provided in the inner cavity of the body shell (1), a motor (5) for driving the grill to rotate is provided on the inner pot (3), an oil receiving pan (4) is provided on the bottom plate (2) and below the inner pot (3), a plurality of handles (6) are provided on the body shell (1), and the middle of the handles (6) is hollow; heating windows are provided on two opposite side plates of the inner pot (3), slots (8) are provided at the upper and lower ends of the heating window respectively, a black microcrystalline plate (9) and a reflector (10) are plugged into the heating window through the slots (8), a heating pipe bracket (11) is provided at the left and right ends of the reflector (10), and a heating pipe (13) is provided on the heating pipe bracket (11).

2. The multifunctional electric oven according to claim 1, characterized in that: The two slots (8) are arranged facing each other, and their cross-sections are U-shaped. The black microcrystalline plate (9) is a glass plate.

3. The multifunctional electric oven according to claim 1, characterized in that: The upper portion of the reflector (10) is an inclined surface, and the lower portion is an arc surface, and the heating tube (13) is installed in the arc surface.

4. The multifunctional electric oven according to any one of claims 1 to 3, characterized in that: It also includes a barbecue table (7), which is provided with a placement hole, and the main machine is hung on the placement hole through a plurality of handles (6).

5. The multifunctional electric oven according to any one of claims 1 to 3, characterized in that: The fuselage shell (1) is an integral sheet metal part.

6. The multifunctional electric oven according to claim 4, characterized in that: The legs and tabletop of the barbecue table (7) are foldable.

7. The multifunctional electric oven according to any one of claims 1 to 3, characterized in that: A plurality of foot pads (14) are provided on the bottom surface of the base plate (2), and the foot pads (14) are threadedly connected to the base plate (2).

8. The multifunctional electric oven according to any one of claims 1 to 3, characterized in that: Guide grooves (15) are provided on three sides of the bottom plate (2), and the oil receiving pan (4) is hung on the three guide grooves (15).

9. The multifunctional electric oven according to claim 8, characterized in that: The bottom plate (2) is respectively provided with a first threaded hole (16) connected to the inner container (3), a second threaded hole (17) connected to the guide groove (15), and a third threaded hole (18) connected to the body shell (1).

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