Baking tray with clamping structure

Through the design of a baking tray with a clamping structure, the clamping components and spring mechanism are used to achieve stable clamping of ingredients, which solves the problem of loose drop of large ingredients during baking, and provides a convenient cleaning method, improving baking efficiency and safety.

CN223262201UActive Publication Date: 2025-08-26ZHONGSHAN AMBER HARDWARE SPRAYING CO LTD
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Patent Information

Application Number
CN202423129390.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-12-17
Publication Date
2025-08-26
Estimated Expiration
2034-12-17

AI Technical Summary

Technical Problem

During the baking process of food, larger ingredients are prone to overcooking the inside due to fast cooking on the outside, resulting in loose and falling off the baking tray.

Method used

A baking tray with a clamping structure is designed to achieve stable clamping of ingredients through the clamping frame and spring mechanism of the clamping assembly. The clamping frame is turned around and hooked to the clamping rod by pulling the handle, combining the elastic action of the spring to improve the clamping effect.

Benefits of technology

It realizes stable clamping of ingredients to avoid falling, and facilitates the cleaning of baking trays through the design of a cleaning brush, improving baking efficiency and safety.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a baking tray with a clamping structure, and relates to the technical field of baking trays. The baking tray comprises a baking tray body, two clamping assemblies are arranged at the top of the baking tray body, the two clamping assemblies are transversely arranged, each clamping assembly comprises a clamping frame, a handle is fixedly connected to the front face of each clamping frame, two connecting blocks are fixedly connected to the back face of each handle, annular sleeve rods are fixedly connected to the back faces of the two connecting blocks, and the annular sleeve rods are fixedly connected to the back faces of the annular sleeve rods. A plurality of clamping rods are fixedly connected to the front face of the baking tray. The clamping assembly is arranged, specifically, the handle is pulled to drive the clamping frame to turn over and reset, food materials are clamped and fixed, at the moment, the hook is pulled to be hung on a proper clamping rod, the telescopic rod can be contracted under the elastic action of the spring, at the moment, the fixing cylinder pulls the clamping frame through the connecting rope, and therefore the clamping effect of the clamping frame on the food materials is improved; in this way, the food materials can be fixed more stably, and the situation that the food materials fall off is avoided.
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Description

Technical Field

[0001] The utility model belongs to the technical field of baking trays, in particular to a baking tray with a clamping structure. Background Art

[0002] During food processing, a large amount of food usually needs to be baked. However, due to the size of some foods, the outside of the foods will be cooked faster while the inside will be harder to cook. This will have a great impact on the taste and ingredients of the food during baking. Workers usually press and flatten the foods, but the flattened ingredients will be loose and easy to fall off the baking tray. Therefore, we proposed a baking tray with a clamping structure. Utility Model Content

[0003] The object of the present invention is to provide a baking tray with a clamping structure, in which a clamping assembly is provided, specifically a handle is pulled to drive the clamping frame to flip and reset, thereby clamping and fixing the food. At this time, the hook is pulled to hang it on a suitable clamping rod. The telescopic rod is contracted by the elasticity of the spring. At this time, the fixing cylinder pulls the clamping frame through the connecting rope, thereby improving the clamping effect of the clamping frame on the food. This method can fix the food more stably and prevent the food from falling. It solves the problem that in the existing food baking process, workers usually press and flatten larger food, but the flattened food will be loose and easy to fall off the baking tray.

[0004] In order to solve the above technical problems, the present invention is achieved through the following technical solutions:

[0005] The utility model is a baking tray with a clamping structure, comprising a baking tray, two groups of clamping assemblies are arranged on the top of the baking tray, the two groups of clamping assemblies are arranged in a transverse arrangement, the clamping assembly comprises a clamping frame, a handle is fixedly connected to the front of the clamping frame, two connecting blocks are fixedly connected to the back of the handle, an annular sleeve rod is fixedly connected to the back of the two connecting blocks, a plurality of clamping rods are fixedly connected to the front of the baking tray, a fixing cylinder is provided below the handle, a telescopic rod is slidably connected to the inside of the fixing cylinder, and a hook is fixedly connected to the bottom of the telescopic rod.

[0006] Furthermore, the bottom of the clamping frame contacts the top of the baking tray, a sliding hole is opened inside the annular sleeve rod, a sliding rod is slidably connected to the inner wall of the sliding hole, and support blocks are fixedly connected to the left and right sides of the sliding rod, and the bottoms of the two support blocks are fixedly connected to the back of the baking tray.

[0007] Furthermore, a connecting rope is fixedly connected to the top of the fixing tube, the top of the connecting rope is fixedly connected to the front of the clamping frame, the bottom of the telescopic rod passes through the fixing tube and extends to the outside, and the hook is hung on the clamping rod.

[0008] Furthermore, a convex shaft is fixedly connected to the top of the telescopic rod, the outer side of the convex shaft contacts the inner wall of the fixed cylinder, the top of the convex shaft is fixedly connected to a spring, and the top of the spring is fixedly connected to the top of the inner wall of the fixed cylinder.

[0009] Furthermore, a cleaning brush is provided on the left side of the baking tray, a protrusion is fixedly connected to the center of the bottom of the cleaning brush, a plurality of wire brushes are fixedly connected to the top of the cleaning brush, and a placement rack is plugged into the front and back of the cleaning brush. The right side of the placement rack is fixedly connected to the left side of the baking tray, and a placement groove is provided on the side of the placement rack close to the cleaning brush, and the cleaning brush is arranged in the placement groove on the placement rack.

[0010] Furthermore, the back of the baking tray is fixedly connected to a limiting frame, the limiting frame is L-shaped, and the clamping frame contacts the top of the limiting frame after being flipped backward.

[0011] The utility model has the following beneficial effects:

[0012] 1. The utility model is provided with a clamping assembly. Specifically, the handle is pulled to drive the clamping frame to flip and reset, thereby clamping and fixing the food. At this time, the hook is pulled to hang it on a suitable clamping rod. The telescopic rod will be contracted under the action of the spring elasticity. At this time, the fixing tube pulls the clamping frame through the connecting rope, thereby improving the clamping effect of the clamping frame on the food. This method can make the food more stable and prevent the food from falling.

[0013] 2. The utility model provides a cleaning brush. Specifically, the cleaning brush on the placement rack is picked up, and then the staff holds the convex handle to touch the wire brush to the baking tray. The baking tray can be cleaned by pushing and pulling. By cleaning the surface of the baking tray, it is convenient to bake other ingredients subsequently, and this cleaning method can effectively remove attachments on the surface of the baking tray.

[0014] Of course, any product implementing the present invention does not necessarily need to achieve all of the advantages described above at the same time. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the following is a brief introduction to the drawings required for describing the embodiments. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying any creative work.

[0016] Figure 1 This is a schematic diagram of the overall structure of the utility model;

[0017] Figure 2 This is a schematic diagram of the overall structure of the clamping frame of the utility model;

[0018] Figure 3 This is a schematic diagram of the front cross-sectional structure of the fixed cylinder of the utility model;

[0019] Figure 4 For this utility model Figure 3 Schematic diagram of the enlarged structure of A;

[0020] Figure 5 This is a schematic diagram of the left side structure of the baking tray of the present invention.

[0021] In the accompanying drawings, the components represented by the reference numerals are as follows:

[0022] 1. Baking tray; 11. Clamping rod; 12. Clamping assembly; 121. Clamping frame; 122. Handle; 123. Ring sleeve; 124. Connecting block; 13. Cleaning brush; 131. Protruding handle; 132. Wire brush; 133. Placement rack; 14. Sliding rod; 141. Support block; 142. Limiting frame; 15. Fixing tube; 151. Connecting rope; 152. Telescopic rod; 153. Hook; 154. Protruding shaft; 155. Spring. DETAILED DESCRIPTION

[0023] The following will be combined with the accompanying drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0024] See also Figure 1-5 As shown, the utility model is a baking tray with a clamping structure, including a baking tray 1, two groups of clamping assemblies 12 are arranged on the top of the baking tray 1, and the two groups of clamping assemblies 12 are arranged in a transverse arrangement. The clamping assembly 12 includes a clamping frame 121, a handle 122 is fixedly connected to the front of the clamping frame 121, two connecting blocks 124 are fixedly connected to the back of the handle 122, and an annular sleeve rod 123 is fixedly connected to the back of the two connecting blocks 124. A plurality of clamping rods 11 are fixedly connected to the front of the baking tray 1, and a fixing cylinder 15 is provided below the handle 122. The interior of the fixing cylinder 15 is slidably connected to an extension rod. The retractable rod 152 and the bottom of the telescopic rod 152 are fixedly connected with a hook 153; by setting the clamping assembly 12, specifically pulling the handle 122 to drive the clamping frame 121 to flip and reset, the food is clamped and fixed, at this time, the hook 153 is pulled to hang it on the appropriate card rod 11, and the telescopic rod 152 is retracted under the elastic action of the spring 155. At this time, the fixing tube 15 pulls the clamping frame 121 through the connecting rope 151, thereby improving the clamping effect of the clamping frame 121 on the food. This method can make the food more stably fixed and prevent the food from falling.

[0025] The bottom of the clamping frame 121 contacts the top of the baking tray 1, and a sliding hole is opened inside the annular sleeve rod 123, and the inner wall of the sliding hole is slidably connected to the sliding rod 14, and the left and right sides of the sliding rod 14 are fixedly connected to support blocks 141, and the bottoms of the two support blocks 141 are fixedly connected to the back of the baking tray 1; the support blocks 141 are used to support the sliding rod 14, and because the annular sleeve rod 123 slides on the sliding rod 14, the position of the clamping frame 121 can be adjusted.

[0026] A connecting rope 151 is fixedly connected to the top of the fixed cylinder 15, and the top of the connecting rope 151 is fixedly connected to the front of the clamping frame 121. The bottom of the telescopic rod 152 passes through the fixed cylinder 15 and extends to the outside, and the hook 153 is hung on the clamping rod 11; the connecting rope 151 is used to connect the fixed cylinder 15 and the clamping frame 121, and can move the fixed cylinder 15 to any position.

[0027] A convex shaft 154 is fixedly connected to the top of the telescopic rod 152, and the outer side of the convex shaft 154 contacts the inner wall of the fixed tube 15. A spring 155 is fixedly connected to the top of the convex shaft 154, and the top of the spring 155 is fixedly connected to the top of the inner wall of the fixed tube 15; the convex shaft 154 serves as a limit for the bottom telescopic rod 152 and facilitates the squeezing of the spring 155.

[0028] A cleaning brush 13 is provided on the left side of the baking tray 1, and a protrusion 131 is fixedly connected to the center of the bottom of the cleaning brush 13, and several wire brushes 132 are fixedly connected to the top of the cleaning brush 13. A placement rack 133 is inserted on the front and back of the cleaning brush 13, and the right side of the placement rack 133 is fixedly connected to the left side of the baking tray 1. A placement groove is provided on the side of the placement rack 133 close to the cleaning brush 13, and the cleaning brush 13 is arranged in the placement groove on the placement rack 133; by setting the cleaning brush 13, specifically, picking up the cleaning brush 13 on the placement rack 133, and then the staff holds the protrusion 131 to contact the wire brush 132 on the baking tray 1, and the baking tray 1 can be cleaned by pushing and pulling. By cleaning the surface of the baking tray 1, it is convenient to bake other ingredients subsequently, and this cleaning method can effectively remove attachments on the surface of the baking tray 1.

[0029] The back of the baking tray 1 is fixedly connected to the limiting frame 142, which is L-shaped. After the clamping frame 121 is flipped backward, it contacts the top of the limiting frame 142; the staff pulls the handle 122 to drive the clamping frame 121 to flip, and at this time the clamping frame 121 will drive the annular sleeve rod 123 to rotate on the slide rod 14 through the connecting block 124, so that the clamping frame 121 can be flipped smoothly. After the clamping frame 121 is flipped, it will contact the limiting frame 142, thereby supporting the clamping frame 121.

[0030] A specific application of this embodiment is:

[0031] When in use, the baking tray 1 is placed on the baking device, and then the food is placed on the baking tray 1 for baking. When the flattened food needs to be clamped, the staff pulls the handle 122 to drive the clamping frame 121 to flip over. At this time, the clamping frame 121 will drive the annular sleeve rod 123 to rotate on the slide bar 14 through the connecting block 124, so that the clamping frame 121 can flip over smoothly. After the clamping frame 121 flips over, it will contact the limiting frame 142, thereby supporting the clamping frame 121 and pushing the clamping frame 121 to move its position. Then, the food to be clamped is placed under the clamping frame 121, and the handle 122 is pulled again to drive the clamping frame 121 to flip and reset, clamping the food and fixing it. At this time, the hook 153 is pulled, and the telescopic rod 152 drives the convex shaft 154 to slide in the fixed cylinder 15. The spring 155 is stretched, and then the hook 153 is hung on the appropriate card rod 11. The telescopic rod 152 is contracted due to the elastic action of the spring 155. At this time, the fixing cylinder 15 pulls the clamping frame 121 through the connecting rope 151, thereby improving the clamping effect of the clamping frame 121 on the food. After baking is completed, the hook 153 is pulled out of the card rod 11, and then the handle 122 is pulled to flip the clamping frame 121 upward to open it, and the food can be taken out. When the baking tray 1 needs to be cleaned after use, the cleaning brush 13 on the placement rack 133 is picked up, and then the staff holds the protruding handle 131 to touch the wire brush 132 to the baking tray 1. The baking tray 1 can be cleaned by pushing and pulling. After cleaning, the cleaning brush 13 is placed upside down on the placement rack 133.

[0032] Throughout this specification, references to terms such as "one embodiment," "example," or "specific example" indicate that a specific feature, structure, material, or characteristic described in conjunction with that embodiment or example is included in at least one embodiment or example of the present invention. In this specification, schematic representations of these terms do not necessarily refer to the same embodiment or example. Furthermore, the specific features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

[0033] The preferred embodiments of the present invention disclosed above are intended only to help illustrate the present invention. These preferred embodiments do not exhaustively describe all details, nor do they limit the present invention to the specific embodiments described. Obviously, many modifications and variations are possible based on the contents of this specification. These embodiments are selected and described in detail in this specification to better explain the principles and practical applications of the present invention, thereby enabling those skilled in the art to better understand and utilize the present invention. The present invention is limited only by the claims and their full scope and equivalents.

Claims

1. A baking tray with a clamping structure, comprising a baking tray (1), characterized in that: Two groups of clamping assemblies (12) are provided on the top of the baking tray (1), and the two groups of clamping assemblies (12) are arranged in a transverse arrangement. The clamping assemblies (12) include a clamping frame (121), a handle (122) is fixedly connected to the front of the clamping frame (121), two connecting blocks (124) are fixedly connected to the back of the handle (122), and an annular sleeve rod (123) is fixedly connected to the back of the two connecting blocks (124). A plurality of clamping rods (11) are fixedly connected to the front of the baking tray (1), and a fixed cylinder (15) is provided below the handle (122). A telescopic rod (152) is slidably connected inside the fixed cylinder (15), and a hook (153) is fixedly connected to the bottom of the telescopic rod (152).

2. The baking tray with a clamping structure according to claim 1, characterized in that: The bottom of the clamping frame (121) contacts the top of the baking tray (1), a sliding hole is provided inside the annular sleeve rod (123), a sliding rod (14) is slidably connected to the inner wall of the sliding hole, and the left and right sides of the sliding rod (14) are fixedly connected to support blocks (141), and the bottoms of the two support blocks (141) are fixedly connected to the back of the baking tray (1).

3. The baking tray with a clamping structure according to claim 2, characterized in that: The top of the fixed cylinder (15) is fixedly connected to a connecting rope (151), the top of the connecting rope (151) is fixedly connected to the front of the clamping frame (121), the bottom of the telescopic rod (152) passes through the fixed cylinder (15) and extends to the outside, and the hook (153) is hung on the clamping rod (11).

4. The baking tray with a clamping structure according to claim 3, characterized in that: The top of the telescopic rod (152) is fixedly connected to a convex shaft (154), the outer side of the convex shaft (154) contacts the inner wall of the fixed cylinder (15), the top of the convex shaft (154) is fixedly connected to a spring (155), and the top of the spring (155) is fixedly connected to the top of the inner wall of the fixed cylinder (15).

5. The baking tray with a clamping structure according to claim 4, characterized in that: A cleaning brush (13) is provided on the left side of the baking tray (1), a cam (131) is fixedly connected to the center of the bottom of the cleaning brush (13), and a plurality of steel wire brushes (132) are fixedly connected to the top of the cleaning brush (13).

6. The baking tray with a clamping structure according to claim 5, characterized in that: The front and back sides of the cleaning brush (13) are both plugged with a placement rack (133), the right side of the placement rack (133) is fixedly connected to the left side of the baking tray (1), and a placement slot is provided on a side of the placement rack (133) close to the cleaning brush (13), and the cleaning brush (13) is arranged in the placement slot on the placement rack (133).

7. The baking tray with a clamping structure according to claim 4, characterized in that: The back of the baking tray (1) is fixedly connected to a limiting frame (142), the limiting frame (142) is L-shaped, and the clamping frame (121) contacts the top of the limiting frame (142) after being turned backward.