Oyster juice extraction device

Through the design of the circulation chain and electric heating partition of the oyster sauce extraction device without a stirrer, the oyster damage caused by the stirring shaft is solved, and the uniform extraction and efficient production of oyster sauce are achieved.

CN223274866UActive Publication Date: 2025-08-29QINGDAO HONGRUNTONG FOOD CO LTD
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Patent Information

Application Number
CN202422628048.9
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-10-30
Publication Date
2025-08-29
Estimated Expiration
2034-10-30

AI Technical Summary

Technical Problem

The use of a stirring shaft in traditional oyster sauce extraction methods leads to serious damage to the oysters, affecting their utilization value, and low production efficiency.

Method used

The oyster sauce extraction device is adopted without agitator, and the circular chain and electric heating partition design is used, combined with the propeller, to achieve uniform heating of oysters and natural seepage of oyster sauce, avoid mechanical damage, and to achieve continuous discharge and removal of oysters through the circular chain.

Benefits of technology

Maximize the integrity of oysters, improve the efficiency and quality of oyster sauce extraction, and at the same time optimize the production process and improve production efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model provides an oyster juice extraction device which comprises a stirrer-free extraction box, two circulating chains are arranged on a chain wheel of the stirrer-free extraction box, and a plurality of feeding boxes are fixedly distributed on the two circulating chains. Wherein the stirrer-free extraction box comprises an electric heating partition plate and propelling propellers, the electric heating partition plate is located above the feeding box, and the propelling propellers are arranged on the periphery of the electric heating partition plate; a stirrer-free cooking technology is adopted, the structure of the cooking kettle is optimized, it is ensured that oysters are evenly heated, juice naturally seeps out, and physical damage is avoided. The circulating chain drives the feeding box to circularly work, cooking and feeding are synchronously carried out, shutdown operation is not needed, the production efficiency is greatly improved, meanwhile, the integrity of the fresh oysters is protected, and the production process is optimized.
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Description

Technical Field

[0001] The utility model belongs to the technical field of oyster juice extraction, in particular to an oyster juice extraction device. Background Art

[0002] As a core piece of equipment in modern seafood processing, oyster juice extraction equipment efficiently and gently extracts precious oyster juice from raw oysters and other oysters. The steaming equipment, a key component of this system, has a direct impact on the quality and efficiency of oyster juice production.

[0003] Traditional oyster cooking methods often use a cage or directly place oysters in the cooking kettle and stir them with a stirring shaft to accelerate the release and mixing of the juice from the oyster meat. However, while this method improves cooking efficiency to a certain extent, it inevitably brings significant disadvantages: the setting of the stirring shaft not only seriously affects the efficiency of oyster salvage, but also the strong shear and impact forces generated during the stirring process will seriously damage the intact shape of the oysters, affecting their subsequent utilization value as food ingredients (such as reprocessing and resale). At the same time, the operation must be paused after each batch of oysters is cooked to salvage and restock, which undoubtedly reduces overall production efficiency.

[0004] Therefore, it is very necessary to invent a kind of oyster juice extracting device. Utility Model Content

[0005] In order to solve the above technical problems, the utility model provides an oyster juice extraction device, including an agitator-free extraction box, two of the circulating chains are installed on the sprocket wheel of the agitator-free extraction box, and a large number of delivery boxes are fixed on the two circulating chains, wherein the agitator-free extraction box includes an electric heating partition and a propulsion propeller, the electric heating partition is located above the delivery box, and the propulsion propeller is arranged around the electric heating partition.

[0006] Preferably, the agitator-free extraction box also includes a cooking box and a transmission shaft, and two transmission shafts arranged in a mirror-symmetrical manner are rotatably installed above the inside of the cooking box, and either end of one of the transmission shafts is fixed to the output end of the drive motor fixedly installed outside the cooking box.

[0007] Preferably, a single sprocket is fixedly mounted on both ends of each transmission shaft, and there are four sprockets in total. Each of the endless chains is assembled on two sprockets on the same horizontal line.

[0008] Preferably, the electric heating partition is fixedly installed in the middle position inside the cooking box, and divides the internal area of ​​the cooking box to form an annular circulation area. A heating component is installed inside the electric heating partition.

[0009] Preferably, at least two propulsion propellers are provided around the electric heating partition, which are respectively arranged above one side and below the other side of the electric heating partition, and the propulsion propellers are fixed to the output end of the propulsion motor fixedly installed on the cooking box.

[0010] Preferably, notches are provided on both sides above the cooking box to allow the delivery box to pass through, a steam collection pipe is provided between the two notches, and the cooking box is provided with an injection pipe port and a discharge pipe port.

[0011] Preferably, steam fans are evenly distributed on the top of the inner side of the cooking box. The steam fans are located below one end of the steam collecting pipe, and the steam collecting pipe is used to collect steam inside the cooking box.

[0012] Preferably, the delivery box is a cooking cage structure made of high-temperature resistant wire, and the delivery box is equipped with a door and a locking structure for storing oysters in the cage of the delivery box.

[0013] Compared with the prior art, the present invention has the following beneficial effects:

[0014] This utility model strives to maximize the integrity of oysters while maintaining efficient cooking, and optimizes the production process. For example, it utilizes a stirrer-free cooking technique to prevent damage to the oysters' integrity, thus preventing potential disruption to their subsequent value (such as reprocessing and resale). By optimizing the structure and heating method of the cooking kettle, the oyster juice is evenly heated and naturally exudes, avoiding the physical damage caused by mechanical stirring. Furthermore, a circulating chain drives the delivery box in a circular conveying operation, allowing some delivery boxes to be placed inside the cooking box while others remain exposed. Workers or mechanical equipment then open the exposed delivery box to remove or place oysters, thus achieving continuous delivery. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 It is a schematic diagram of the overall structure of the utility model.

[0016] Figure 2 It is a schematic diagram of the overall partial cross-sectional structure of the utility model.

[0017] In the picture:

[0018] A stirrer-free extraction box 1, a cooking box 11, an electric heating partition 12, a propulsion propeller 13, a transmission shaft 14, a sprocket 15, a circulating chain 2, a delivery box 3, a driving motor 4, a propulsion motor 5, and a steam collection pipe 6. DETAILED DESCRIPTION

[0019] In order to help those skilled in the art better understand the present invention, the following will clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative work should fall within the scope of protection of the present invention.

[0020] In the description of the embodiments, it should be noted that the terms "upper", "lower", "inner", "outer", "front end", "rear end", "two ends", "one end", "the other end" and the like indicate positions or positional relationships based on the positions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the devices or components referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be understood as limiting the present invention. In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance. In the description of the utility model, it should be noted that, unless otherwise clearly specified and limited, the terms "installed", "provided with", "connected", etc. should be understood in a broad sense. For example, "connected" can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, an indirect connection through an intermediate medium, or it can be a communication between the internal parts of two components. For those of ordinary skill in the art, the specific meanings of the above terms in the present utility model can be understood according to the specific circumstances.

[0021] As attached Figure 1 To the attached Figure 2 As shown:

[0022] The utility model provides an oyster juice extraction device, including an agitator-free extraction box 1, two circulating chains 2 are installed on the sprocket 15 of the agitator-free extraction box 1, and a plurality of delivery boxes 3 are fixedly arranged on the two circulating chains 2, wherein the agitator-free extraction box 1 includes an electric heating partition 12 and a propulsion propeller 13, the electric heating partition 12 is located above the delivery box 3, and the propulsion propeller 13 is arranged around the electric heating partition 12.

[0023] Furthermore, the agitator-free extraction tank 1 also includes a cooking tank 11 and a drive shaft 14. Two mirror-symmetrical drive shafts 14 are mounted above the interior of the cooking tank 11 and are allowed to rotate freely. The key feature of these two drive shafts 14 is that one end of one of the shafts is directly connected to the drive motor 4 installed outside the cooking tank 11. The power input from the drive motor 4 enables the rotation of the drive shaft 14. A sprocket 15 is fixedly mounted at each end of each drive shaft 14, for a total of four sprockets 15. These sprockets 15 are paired together and located on the same horizontal line, providing stable support and drive points for the subsequent circulating chain 2.

[0024] Furthermore, closely cooperating with the sprockets 15 are the circulating chains 2, cleverly mounted between each pair of sprockets 15 to form a closed-loop system. As the drive shaft 14 rotates, the circulating chains 2 drive a series of cooking units (such as the delivery box 3) to circulate or remain stationary within the cooking tank 11. This design not only avoids the damage to the oysters caused by traditional stirring methods but also ensures uniform heating of the oysters, thereby improving the efficiency and quality of oyster juice extraction.

[0025] Furthermore, an electrically heated partition 12 is securely fastened to the center of the cooking chamber 11. This partition not only divides the interior of the cooking chamber 11 into two upper and lower zones, but also forms a unique annular circulation area. Equipped with a highly efficient heating element, this partition quickly and evenly heats the interior of the cooking chamber 11. As the oysters are continuously moved by the circulating chain 2, they are able to fully contact and absorb the heat from the electrically heated partition 12, thereby accelerating the release of oyster juice.

[0026] Furthermore, in order to further optimize the cooking effect, at least two propulsion propellers 13 are provided around the electric heating partition 12. These propellers are respectively installed above and below the partition and are driven by a propulsion motor 5 fixed on the cooking box 11. Their function is to promote the circulation of oysters and liquid in the cooking box 11, further promoting the seepage and mixing of oyster juice. In addition, notches are provided on both sides above the cooking box 11 to allow the delivery box 3 to pass freely. Between these notches, the steam collection pipe 6 is cleverly installed to collect the steam generated during the cooking process. At the same time, the steam fan above the inner side of the cooking box 11 is responsible for guiding the steam to the collection pipe, ensuring the cleanliness of the cooking environment and the effective use of steam.

[0027] Furthermore, the delivery box 3 is woven from high-temperature-resistant yarn, offering excellent heat resistance and durability. Each delivery box 3 is equipped with a door and latch mechanism for easy storage and retrieval of oysters. During the cooking process, the oysters are securely placed within the delivery box 3 and evenly heated as the circulating chain 2 moves. This design not only protects the integrity of the oysters but also simplifies the production process.

[0028] Utilizing the technical solution described in the utility model, or those skilled in the art designing similar technical solutions inspired by the technical solution of the utility model to achieve the above-mentioned technical effects, all fall within the scope of protection of the utility model.

Claims

1. An oyster juice extraction device, characterized in that: The invention comprises a stirrer-free extraction box (1), wherein two circulating chains (2) are installed on a chain wheel (15) of the stirrer-free extraction box (1), and a plurality of delivery boxes (3) are fixedly arranged on the two circulating chains (2), wherein the stirrer-free extraction box (1) comprises an electric heating partition (12) and a propulsion propeller (13), wherein the electric heating partition (12) is located above the delivery box (3), and the propulsion propeller (13) is arranged around the electric heating partition (12).

2. The oyster juice extraction device according to claim 1, characterized in that: The agitator-free extraction box (1) further comprises a cooking box (11) and a transmission shaft (14), wherein two transmission shafts (14) arranged in mirror symmetry are rotatably mounted on the upper portion of the cooking box (11), and either end of one of the transmission shafts (14) is fixed to the output end of a drive motor (4) fixedly mounted on the outside of the cooking box (11).

3. The oyster juice extraction device according to claim 2, characterized in that: A single sprocket (15) is fixedly mounted on both ends of each transmission shaft (14), and there are four sprockets (15) in total. Each circulating chain (2) is assembled and mounted on two sprockets (15) located on the same horizontal line.

4. The oyster juice extraction device according to claim 2, characterized in that: The electric heating partition (12) is fixedly installed in the middle position of the cooking box (11) and divides the internal area of ​​the cooking box (11) to form an annular circulation area. A heating component is installed inside the electric heating partition (12).

5. The oyster juice extraction device according to claim 4, characterized in that: At least two propulsion propellers (13) are provided around the electric heating partition (12), which are respectively arranged above one side and below the other side of the electric heating partition (12), and the propulsion propellers (13) are fixed to the output end of the propulsion motor (5) fixedly installed on the cooking box (11).

6. The oyster juice extraction device according to claim 5, characterized in that: Gaps are provided on both sides above the cooking box (11) to allow the delivery box (3) to pass through, and a steam collection pipe (6) is provided between the two gaps, wherein the cooking box (11) is provided with an injection pipe opening and a discharge pipe opening.

7. The oyster juice extraction device according to claim 6, characterized in that: Steam fans are evenly distributed on the top of the inner side of the cooking box (11). The steam fans are located below one end of the steam collecting pipe (6). The steam collecting pipe (6) is used to collect steam inside the cooking box (11).

8. The oyster juice extraction device according to claim 5, characterized in that: The delivery box (3) is a cooking cage structure made of high-temperature resistant material wire, and a door and a locking structure are installed on the delivery box (3) for storing oysters in the cage of the delivery box (3).