Hawthorn cooking machine

By setting the heater at the bottom in the hawthorn steaming and cooking equipment, and adopting the internal and external storage cage structure and automated operation, the problems of heater corrosion and dumping burns are solved, and the equipment life is extended and operation safety is achieved.

CN223286569UActive Publication Date: 2025-09-02TAIAN TAISHAN SANMEI FRUIT IND CO LTD
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Patent Information

Application Number
CN202422465398.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-10-12
Publication Date
2025-09-02
Estimated Expiration
2034-10-12

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Abstract

A haw cooking machine relates to the technical field of food processing and comprises a bottom plate, stand columns are arranged on two sides of the top of the bottom plate, a cooking pot is arranged between the two stand columns, a cover plate is arranged on the top of the cooking pot, a heater is arranged at the bottom of the cooking pot, a storage cage is arranged in the cooking pot and comprises an outer cage and an inner cage, and the outer cage and the inner cage are arranged in the storage cage. The outer cage and the inner cage are locked through a locking mechanism; the two sides of the outer cage are connected with the output end of a first motor through a rotating shaft, and the first motor is fixedly arranged on the outer wall of the cooking pot; a lifting mechanism is arranged at the top of the stand column and used for separating the inner cage from the outer cage. According to the haw cooking device, the heater is arranged at the bottom of the cooking pot, so that juice separated out by heating haws is prevented from flowing into the pot to cause damage to the heater; and through cooperation of the lifting mechanism and the moving mechanism, the hawthorn fruits can be poured out, and the automation degree of the equipment is high.
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Description

Technical Field

[0001] The utility model relates to the technical field of food processing, in particular to a hawthorn steaming and cooking machine. Background Art

[0002] Hawthorn can be eaten raw or made into preserved fruit cakes, and dried for medicinal use. A unique Chinese tree species used for both medicinal and fruit purposes, hawthorn has benefits such as lowering blood lipids, blood pressure, strengthening the heart, and combating arrhythmias. It is also a remedy for strengthening the spleen and appetite, promoting digestion and relieving stagnation, promoting blood circulation and resolving phlegm. It is also effective for treating chest and spleen distension, hernia, blood stasis, and amenorrhea. Vitexin, a flavonoid compound found in hawthorn, is a potent anti-cancer agent, and its extract has been shown to inhibit the growth, proliferation, infiltration, and metastasis of cancer cells.

[0003] During the processing of hawthorn, it is usually necessary to steam it. For example, the Chinese utility model patent with the announcement number CN212260374U and the name "Hawthorn Steaming Steamer" discloses a steaming pot, including two sets of legs, two sets of bearing seats, two sets of bearings, a support shaft, a cooking box, a cover plate, a support plate, a controller, two sets of slide columns, two sets of springs, two sets of limit blocks and a cleaning device. The top ends of the two sets of legs are respectively connected to the bottom ends of the two sets of bearing seats, the inner walls of the two sets of bearing seats are respectively connected to the outer walls of the two sets of bearings, the outer walls of the two sets of support shafts are respectively connected to the inner walls of the two sets of bearings, and the inner walls of the two sets of support shafts are respectively connected to the outer walls of the cooking box. A cavity is provided at the top, an upper opening is provided at the top of the cooking box and the upper opening is communicated with the cavity, a support plate is provided on the inner wall of the cooking box, the bottom end of the cover plate is mounted on the top of the support plate, a screen is provided on the inner wall of the cooking box, a heating pipe is provided at the bottom end of the inner wall of the cooking box, the right end of the support plate is connected to the left end of the left leg, the top of the support plate is connected to the bottom end of the controller, the outer walls of the two groups of sliding columns are respectively slidably connected to the two groups of legs, the outer ends of the two groups of sliding columns are provided with pull rings, the two groups of springs are respectively mounted on the outer walls of the two groups of sliding columns, the two groups of sliding columns are respectively provided with limiting blocks, two groups of slots are provided at the bottom end of the cooking box and the two groups of slots are respectively aligned with the two groups of sliding columns, and the controller is electrically connected to the heating pipe. The beneficial effects of this utility model are as follows: the cover is removed, hawthorns and water are added to the steaming chamber, the cover is closed, and the controller is controlled to operate the heating tube, which heats the water, and the heated water steams the hawthorns. After steaming is completed, the two sets of pull rings are moved outward to drive the two sets of slides to be pulled out of the two sets of slots, the cover is removed, and the steaming chamber is rotated to dump the material. When the device needs to be cleaned, the cleaning device is opened to rinse the inner wall of the steaming chamber, making the device easy to unload and clean, and improving operational convenience. However, there are certain drawbacks: 1. The heating tube in this utility model is arranged inside the steaming chamber. During the steaming process, the juice of the hawthorns will flow into the heated water below, which can easily corrode or damage the heating tube, reducing the service life of the heating tube; 2. At least two workers are required to cooperate in dumping the steamed hawthorns, and they are prone to burns during the dumping process. Utility Model Content

[0004] In view of the above deficiencies in the prior art, the purpose of the present invention is to provide a hawthorn steaming machine that can solve the above technical problems.

[0005] In order to achieve the above purpose, the present invention provides the following technical solutions:

[0006] A hawthorn cooking machine comprises a base plate, columns are provided on both sides of the top of the base plate, a cooking pot is provided between the two columns, a cover is provided on the top of the cooking pot, a heater is provided on the bottom, a storage cage is provided inside the cooking pot, the storage cage comprises an outer cage and an inner cage, the outer cage and the inner cage are locked by a locking mechanism; both sides of the outer cage are connected to the output end of motor 1 through a rotating shaft, and the motor 1 is fixed to the outer wall of the cooking pot; a lifting mechanism is provided on the top of the column, and the lifting mechanism is used to separate the inner cage from the outer cage; a moving mechanism is also provided on the base plate, and the moving mechanism is used to transport the inner cage.

[0007] Preferably, the lifting mechanism includes motor 2, the output shaft of motor 2 is connected to a threaded rod 1, the threaded rod 1 is fixed in a slide groove 1 on the inner side of the column, the threaded rod 1 is threadedly connected to a slider, a cross bar is provided between the two sliders, and a hook is installed on the cross bar.

[0008] Preferably, the moving mechanism is symmetrically distributed on the top of the base plate, and the moving mechanism includes motor three, and the output shaft of motor three is connected to threaded rod two, and threaded rod two is fixed in slide groove two on the top surface of the base plate. A moving block is threadedly connected to threaded rod two, and the top of the moving block is connected to the bottom of the column.

[0009] Preferably, both sides of the lower end of the cooking tank are fixedly connected to the bottom plate through supports, and the supports are L-shaped structures.

[0010] Preferably, the inner cage bottom grid is slidably connected to the two side grids.

[0011] Preferably, an exhaust port is provided on the cover plate, and the exhaust port is communicated with the inner cavity of the cooking tank.

[0012] Preferably, the locking mechanism includes a card plate rotatably connected to both sides of the top of the outer cage and a card slot opened on both sides of the top of the inner cage. A group of limit blocks are symmetrically arranged in the card slot. When locking, the card plate is engaged with the card slot.

[0013] Compared with the prior art, the beneficial effects of the present invention are:

[0014] 1. The utility model arranges the heater at the bottom of the cooking pot, thereby avoiding direct contact with water and preventing the juice released by the hawthorns due to heating from flowing into the pot and causing damage to the heater, thereby increasing the service life of the heater.

[0015] 2. The utility model provides an inner cage and an outer cage, and the outer cage supports the inner cage. After the hawthorn is steamed, the inner cage can be lifted out of the steaming pot through the lifting mechanism, and then the inner cage can be moved to the hawthorn storage area through the moving mechanism. The whole process is highly automated and can effectively avoid the risk of burns.

[0016] 3. The utility model provides a motor and a rotating shaft on both sides of the outer cage to drive the outer cage to rotate, which is beneficial for slowly turning and stirring the hawthorns in the cage during the steaming process, so that the hawthorns are heated more evenly. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, the following briefly introduces the drawings required for use in the embodiments. Obviously, the drawings described below are only some embodiments recorded in the present invention. For ordinary technicians in this field, other drawings can also be obtained based on these drawings.

[0018] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0019] Figure 2 This is a schematic diagram of the internal structure of the cooking tank of the present invention;

[0020] Figure 3 This is a schematic structural diagram of the locking mechanism of the present utility model.

[0021] Description of reference numerals:

[0022] 1-bottom plate, 2-column, 3-cooking pot, 4-cover, 5-heater, 6-storage cage, 61-outer cage, 62-inner cage, 7-locking mechanism, 71-card plate, 72-card slot, 73-limiting block, 8-rotating axis, 9-motor 1, 10-lifting mechanism, 101-motor 2, 102-threaded rod 1, 103-chute 1, 104-slider, 105-cross bar, 106-hook, 11-moving mechanism, 111-motor 3, 112-threaded rod 2, 113-chute 2, 114-moving block, 12-support, 13-exhaust port. DETAILED DESCRIPTION

[0023] The following describes the invention of the present invention in detail by way of examples in conjunction with the accompanying drawings. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments.

[0024] Example 1

[0025] like Figures 1 to 3As shown, the utility model discloses a hawthorn cooking machine, comprising a base plate 1, columns 2 are provided on both sides of the top of the base plate 1, a cooking pot 3 is provided between the two columns 2, a cover plate 4 is provided on the top of the cooking pot 3, an exhaust port 13 is opened on the cover plate 4, and the exhaust port 13 is communicated with the inner cavity of the cooking pot 3; both sides of the lower end of the cooking pot 3 are fixedly connected to the base plate 1 by supports 12, and the support 12 is an L-shaped structure, and a heater 5 is provided at the bottom of the cooking pot 3; a storage cage 6 is provided inside the cooking pot 3, and the storage cage 6 includes an outer cage 61 and an inner cage 62, and the inner cage 62 is arranged in the outer cage 61 and locked by a locking mechanism 7.

[0026] In this embodiment, the outer cage 61 and the inner cage 62 both adopt a square grid structure. A top cover is provided on the top of the inner cage 62, and a lifting ring is provided on the top cover. The bottom grid plate of the inner cage 62 is slidably connected to the two side grid plates to facilitate unloading of the hawthorn from the inner cage 62; an opening is provided on the top of the outer cage 61 for placing the inner cage 62.

[0027] The locking mechanism 7 comprises a clamping plate 71 rotatably connected to either side of the top of the outer cage 61, and a clamping slot 72 defined on either side of the top of the inner cage 62. A pair of stoppers 73 are symmetrically positioned within the clamping slots 72. When locked, the clamping plates 71 engage the clamping slots 72. During cooking, the locking mechanism 7 secures the two cages, with the outer cage 61 supporting the inner cage 62.

[0028] Both sides of the outer cage 61 are connected to the output end of the motor 9 through the rotating shaft 8, and the motor 9 is fixed on the outer wall of the cooking pot 3; this structural design drives the outer cage 61 to rotate through the motor 9, thereby realizing the rotation of the inner cage 62, which is conducive to turning and slowly stirring the hawthorns in the inner cage 62, so that the hawthorns are heated more evenly and the heating efficiency is improved.

[0029] A lifting mechanism 10 is provided at the top of the upright column 2, which is used to separate the inner cage 62 from the outer cage 61. The lifting mechanism 10 includes a second motor 101. A threaded rod 102 is connected to the output shaft of the second motor 101. The threaded rod 102 is fixedly mounted in a first chute 103 on the inner side of the upright column 2. A slider 104 is threadedly connected to the threaded rod 102. A crossbar 105 is provided between the two sliders 104, and a hook 106 is mounted on the crossbar 105. During lifting, the operation of the second motor 101 rotates the threaded rod 102. Under the limit of the first chute 103, the slider 104 moves up and down along the chute 103, thereby driving the up and down movement of the crossbar 105. The inner cage 62 is then lifted out of the cooking pot 3 via the hook 106 for subsequent operation.

[0030] The base plate 1 is also provided with a moving mechanism 11, which is used to transport the inner cage 62. The moving mechanism 11 is symmetrically arranged on the top of the base plate 1 and includes a third motor 111. The output shaft of the third motor 111 is connected to a second threaded rod 112, which is fixed within a second chute 113 on the top surface of the base plate 1. A moving block 114 is threadedly connected to the second threaded rod 112, and the top of the moving block 114 is connected to the bottom of the column 2. During movement, the operation of the third motor 111 drives the second threaded rod 112 to rotate. Under the limit of the second chute 113, the moving block 114 moves back and forth within the second chute 113, thereby driving the column 2 to move, thereby transporting the inner cage 62 to the storage area. The entire process is highly automated and effectively avoids the risk of burns.

[0031] Working principle: When in use, first open the cover 4, lift the inner cage 62 out through the hook 106, open the top cover on the top of the inner cage 62, place the hawthorn in the inner cage 62, and then lift it into the outer cage 61 in the cooking pot 3 through the hook 106, and the clamping plate 71 cooperates with the clamping slot 72 to lock the two cages; add water to the pot, cover the cover 4, and turn on the heater 5 to heat the water to achieve steaming; during the steaming process, the motor 1 9 drives the storage cage 6 to rotate slowly, which is conducive to ensuring that the hawthorn is heated evenly; after the steaming is completed, open the cover 4, and the motor 2 101 drives the hook 106 to lift the inner cage 62 out again; then the motor 3 111 acts to drive the column 2 and then drive the inner cage 62 to move to the hawthorn storage area, pull out the bottom grid of the inner cage 62, and the hawthorn falls out of the inner cage 62.

[0032] The above is only a preferred specific implementation method of the present invention, but the protection scope of the present invention is not limited to this. Any technician familiar with the technical field within the technical scope disclosed by the present invention, who makes equivalent replacements or changes based on the technical solution and application concept of the present invention, should be covered by the protection scope of the present invention.

Claims

1. A hawthorn steaming machine, comprising a bottom plate (1), pillars (2) provided on both sides of the top of the bottom plate (1), a steaming pot (3) provided between the two pillars (2), characterized in that: The cooking pot (3) is provided with a cover plate (4) on the top and a heater (5) on the bottom. A storage cage (6) is provided inside the cooking pot (3). The storage cage (6) includes an outer cage (61) and an inner cage (62). The outer cage (61) and the inner cage (62) are locked by a locking mechanism (7). Both sides of the outer cage (61) are connected to the output end of a motor (9) through a rotating shaft (8). The motor (9) is fixed on the outer wall of the cooking pot (3). A lifting mechanism (10) is provided on the top of the column (2). The lifting mechanism (10) is used to separate the inner cage (62) from the outer cage (61). A moving mechanism (11) is also provided on the bottom plate (1). The moving mechanism (11) is used to transport the inner cage (62).

2. A hawthorn cooking machine as claimed in claim 1, characterized in that: The lifting mechanism (10) includes a second motor (101), the output shaft of the second motor (101) is connected to a threaded rod (102), the threaded rod (102) is fixed in a slide groove (103) on the inner side of the column (2), the threaded rod (102) is threadedly connected to a slider (104), a cross bar (105) is provided between the two sliders (104), and a hook (106) is installed on the cross bar (105).

3. The hawthorn steaming machine according to claim 1, characterized in that: The moving mechanism (11) is symmetrically distributed on the top of the base plate (1). The moving mechanism (11) includes a third motor (111). The output shaft of the third motor (111) is connected to a second threaded rod (112). The second threaded rod (112) is fixed in a second slide groove (113) on the top surface of the base plate (1). A moving block (114) is threadedly connected to the second threaded rod (112). The top of the moving block (114) is connected to the bottom of the column (2).

4. The hawthorn steaming machine according to claim 1, characterized in that: Both sides of the lower end of the cooking tank (3) are fixedly connected to the bottom plate (1) via supports (12), and the supports (12) are L-shaped.

5. The hawthorn steaming machine according to claim 1, characterized in that: The bottom grid plate of the inner cage (62) is slidably connected to the two side grid plates.

6. The hawthorn steaming machine according to claim 1, characterized in that: An exhaust port (13) is provided on the cover plate (4), and the exhaust port (13) is communicated with the inner cavity of the cooking pot (3).

7. The hawthorn steaming machine according to claim 1, characterized in that: The locking mechanism (7) comprises a clamping plate (71) rotatably connected to both sides of the top of the outer cage (61) and a clamping slot (72) provided on both sides of the top of the inner cage (62). A group of limit blocks (73) are symmetrically provided in the clamping slot (72). When locked, the clamping plate (71) is clamped to the clamping slot (72).

Citation Information

Patent Citations

  • Hawthorn steam cooker

    CN212260374U