Sterilization and disinfection device for quick-frozen vegetables

Abstract

The utility model relates to the technical field of sterilization and disinfection of quick-frozen vegetables, in particular to a sterilization and disinfection device for quick-frozen vegetables, which improves the disinfection quality and efficiency. Comprising an ultraviolet disinfection lamp; the device further comprises a feeding and discharging mechanism, two placing mechanisms, a jacking mechanism, a jacking driving mechanism, a disinfection mechanism and a disinfection rotating mechanism, the placing mechanisms are placed on the feeding and discharging mechanism, the jacking mechanism is installed on the feeding and discharging mechanism, the jacking driving mechanism is installed on the jacking mechanism, and the disinfection mechanism is installed on the feeding and discharging mechanism. The disinfection rotating mechanism is mounted on the disinfection mechanism, vegetables are fed through the feeding and discharging mechanism, the placement mechanism stores the vegetables, the jacking driving mechanism drives the jacking mechanism to push the placement mechanism into the disinfection mechanism for disinfection and sterilization, and the disinfection mechanism is driven to rotate through the disinfection rotating mechanism.

Description

Technical Field

[0001] The utility model relates to the technical field of sterilization and disinfection of quick-frozen vegetables, in particular to a sterilization and disinfection device for quick-frozen vegetables. Background Art

[0002] Many people have misunderstandings about quick-frozen vegetables, believing that quick-frozen vegetables lose a lot of nutrients. In fact, quick-frozen vegetables are as nutritious as fresh vegetables, and even have higher nutritional value. This is because the raw materials for quick-frozen vegetables are relatively high. They must be of excellent quality, appropriate maturity, uniform size and length, free of pests and diseases, and pollution-free. After harvesting, they are required not to be soaked in water, bundled, overlapped or under pressure, and transported in time. From harvesting to quick freezing, the time is controlled within 4-10 hours depending on the variety, thus ensuring the freshness of the raw materials. At the same time, the quick-frozen vegetables are always kept in a low temperature environment below -18°C, and various biochemical reactions inside them are also inhibited. The nutrients in the vegetables will not be lost during quick-freezing transportation. In the production of quick-frozen vegetables, disinfection equipment is needed to disinfect the quick-frozen vegetable raw materials to ensure the cleanliness and hygiene of the frozen vegetable raw materials and reduce the possible pathogens carried during production.

[0003] The existing quick-frozen vegetable sterilization and disinfection technology, for example, the existing technology with application number CN201611043243.9, includes an alloy stainless steel cabinet, a fiberglass cabinet door, a hinge, a support seat, a limit support bar, a first storage plate, a second storage plate, a third storage plate, a drainage tube, a through hole and a sloped guide plate, etc. The water enters the water collection tank at the bottom of the alloy stainless steel cabinet through the through hole, the sloped guide plate and the drainage tube, and then the water is discharged by using the control valve, thereby ensuring that the moisture content inside the alloy stainless steel cabinet is low and dry, extending the service life of the infrared disinfection lamp, and ensuring safety during the sterilization and disinfection process.

[0004] However, in the prior art, when sterilizing and disinfecting vegetables, the vegetables need to be loaded and unloaded, and the loading and unloading devices cannot sterilize the vegetables, which reduces the sterilization efficiency. Utility Model Content

[0005] In order to solve the above technical problems, the utility model provides a sterilization and disinfection device for quick-frozen vegetables, which improves the quality and efficiency of disinfection.

[0006] The utility model discloses a sterilization and disinfection device for quick-frozen vegetables, comprising an ultraviolet disinfection lamp; further comprising a loading and unloading mechanism, two placing mechanisms, a lifting mechanism, a lifting drive mechanism, a disinfection mechanism and a disinfection rotating mechanism, wherein the placing mechanism is placed on the loading and unloading mechanism, the lifting mechanism is installed on the loading and unloading mechanism, the lifting drive mechanism is installed on the lifting mechanism, the disinfection mechanism is installed on the loading and unloading mechanism, and the disinfection rotating mechanism is installed on the disinfection mechanism, the vegetables are loaded by the loading and unloading mechanism, the placing mechanism stores the vegetables, the lifting drive mechanism drives the lifting mechanism to push the placing mechanism into the disinfection mechanism for disinfection and sterilization, and the disinfection rotating mechanism drives the disinfection mechanism to rotate; the vegetables are loaded by the loading and unloading mechanism, thereby improving the efficiency of vegetable disinfection and sterilization, the placing mechanism stores the vegetables, the lifting drive mechanism drives the lifting mechanism to push the placing mechanism into the disinfection mechanism for disinfection and sterilization, and the disinfection rotating mechanism drives the disinfection mechanism to rotate, so that the disinfection mechanism can disinfect and sterilize vegetables at different positions on the placing mechanism, thereby improving the quality of disinfection and sterilization.

[0007] Preferably, the loading and unloading mechanism includes a base plate, an auxiliary rod, a rotating plate, an inner gear ring, a first motor and a first gear. The auxiliary rod is installed at the top of the base plate, the rotating plate is rotatably installed on the auxiliary rod, the inner gear ring is installed at the bottom end of the rotating plate, the first motor is installed on the outer wall of the auxiliary rod through the motor frame, the first gear is installed on the output end of the first motor, and the first gear is engaged with the inner gear ring; when vegetables are to be loaded and unloaded, the first gear is driven to rotate by turning on the first motor, and then the rotating plate is driven to rotate on the auxiliary rod through the meshing relationship, and then the positions of the two placement mechanisms are swapped, thereby realizing the loading and unloading of vegetables.

[0008] Preferably, the placing mechanism includes a placing plate, a mounting rod, a placing plate and a limiting ring. Two fixed slots are provided on the rotating plate. The placing plates of the two placing mechanisms are placed in the fixed slots of the two rotating plates. The mounting rod is installed on the placing plate, the placing plate is installed on the mounting rod, and the limiting ring is installed at the bottom end of the placing plate. Placing vegetables on the placing plate is achieved through the two placing mechanisms. When the vegetables on one placing mechanism are disinfected, the other placing mechanism loads and unloads the vegetables, which saves time and improves the efficiency of disinfection.

[0009] Preferably, the lifting mechanism includes a sliding sleeve and a sliding rod, the sliding sleeve is installed on the top of the base plate, and the sliding rod is slidably installed in the sliding sleeve; by opening the lifting drive mechanism, the sliding rod is driven to slide in the sliding sleeve, and then the sliding rod is inserted into the limiting ring, and then the placement mechanism is inserted into the disinfection mechanism for disinfection through the limiting ring.

[0010] Preferably, the lifting drive mechanism includes a screw, a first bevel gear, a second bevel gear and a second motor. The screw is rotatably installed in the sliding sleeve, the screw is threadedly engaged with the first bevel gear, the first bevel gear is installed on the screw, and the second bevel gear is rotatably installed on the side wall of the sliding sleeve through the rotating shaft. The second motor is installed on the outer wall of the sliding sleeve, and the output end of the second motor is connected to the rotating shaft of the second bevel gear, and the second bevel gear is meshed with the first bevel gear; by turning on the second motor, the second bevel gear is driven to rotate, and then the screw is driven to rotate through the combination relationship, and then the sliding rod is driven to slide in the sliding sleeve through the threaded relationship, so that the sliding rod is inserted into the limiting ring, and then the placement mechanism is inserted into the disinfection mechanism for disinfection through the limiting ring.

[0011] Preferably, the disinfection mechanism includes a disinfection rack, a disinfection box, a rotating ring and an ultraviolet disinfection lamp. The disinfection rack is installed on the top of the base plate, the disinfection box is rotatably installed on the disinfection rack through the rotating ring, and the ultraviolet disinfection lamp is installed on the inner wall of the disinfection box; the second bevel gear is driven to rotate by turning on the second motor, and then the lead screw is driven to rotate through the coupling relationship, and then the sliding rod is driven to slide in the sliding sleeve through the threaded relationship, so that the sliding rod is inserted into the limiting ring, and then the placement mechanism is inserted into the disinfection box through the limiting ring, and then the vegetables on the placement plate are disinfected by the ultraviolet disinfection lamp, and the disinfection box is driven to rotate by turning on the disinfection rotating mechanism, so that the ultraviolet disinfection lamp disinfects vegetables at different positions on the placement plate, thereby improving the quality of disinfection.

[0012] Preferably, the disinfection rotating mechanism includes an outer gear ring, a driving gear and a rotating motor, the outer gear ring is installed on the rotating ring, the driving gear is rotatably installed on the disinfection rack, the outer gear ring is meshed with the driving gear, the rotating motor is installed on the disinfection rack, and the output end of the rotating motor is connected to the driving gear; by turning on the second motor, the second bevel gear is driven to rotate, and then the lead screw is driven to rotate through the combination relationship, and then the sliding rod is driven to slide in the sliding sleeve through the threaded relationship, so that the sliding rod is inserted into the limiting ring, and then the placement mechanism is inserted into the disinfection box through the limiting ring, and then the vegetables on the placement plate are disinfected by the ultraviolet disinfection lamp, and the driving gear is driven to rotate by turning on the rotating motor, and then the disinfection box is driven to rotate through the meshing relationship, so that the ultraviolet disinfection lamp disinfects vegetables at different positions on the placement plate, thereby improving the quality of disinfection.

[0013] Compared with the prior art, the beneficial effects of the utility model are as follows: vegetables are loaded through the loading and unloading mechanism to improve the efficiency of vegetable disinfection and sterilization, the placing mechanism stores the vegetables, the lifting driving mechanism drives the lifting mechanism to push the placing mechanism into the disinfection mechanism for disinfection and sterilization, and the disinfection rotating mechanism drives the disinfection mechanism to rotate, so that the disinfection mechanism can disinfect and sterilize vegetables at different positions on the placing mechanism, thereby improving the quality of disinfection and sterilization. BRIEF DESCRIPTION OF THE DRAWINGS

[0014] Figure 1 This is a first axonometric structural diagram of the present invention;

[0015] Figure 2 This is a second axonometric structural diagram of the present invention;

[0016] Figure 3 This is a third axonometric structural diagram of the present utility model;

[0017] Figure 4 This is a schematic diagram of the first front cross-sectional axonometric structure of the present invention;

[0018] Figure 5 This is a second front-view cross-sectional axonometric structural diagram of the present invention;

[0019] Markings in the accompanying drawings: 01, loading and unloading mechanism; 11, bottom plate; 12, auxiliary rod; 13, rotating plate; 14, inner gear ring; 15, first motor; 16, first gear; 02, placement mechanism; 21, placement plate; 22, mounting rod; 23, placement plate; 24, limiting ring; 03, lifting mechanism; 31, sliding sleeve; 32, sliding rod; 04, lifting drive mechanism; 41, screw; 42, first bevel gear; 43, second bevel gear; 44, second motor; 05, disinfection mechanism; 51, disinfection rack; 52, disinfection box; 53, rotating ring; 54, ultraviolet disinfection lamp; 06, disinfection rotating mechanism; 61, outer gear ring; 62, driving gear; 63, rotating motor. DETAILED DESCRIPTION

[0020] To facilitate understanding of the present invention, a more comprehensive description of the present invention will be provided below with reference to the accompanying drawings. The present invention can be implemented in many different forms and is not limited to the embodiments described herein. Rather, these embodiments are provided to provide a more thorough and comprehensive understanding of the present invention. Example

[0021] like Figures 3 to 5 As shown, a sterilization and disinfection device for quick-frozen vegetables includes an ultraviolet disinfection lamp 54, an upper and lower material mechanism 01, two placement mechanisms 02, a lifting mechanism 03, a lifting drive mechanism 04, a disinfection mechanism 05, and a disinfection rotation mechanism 06. The placement mechanism 02 is placed on the upper and lower material mechanism 01, the lifting mechanism 03 is installed on the upper and lower material mechanism 01, the lifting drive mechanism 04 is installed on the lifting mechanism 03, the disinfection mechanism 05 is installed on the upper and lower material mechanism 01, and the disinfection rotation mechanism 06 is installed on the disinfection mechanism 05.

[0022] The vegetables are loaded through the loading and unloading mechanism 01, and the placing mechanism 02 stores the vegetables. The lifting driving mechanism 04 drives the lifting mechanism 03 to push the placing mechanism 02 into the disinfection mechanism 05 for disinfection and sterilization, and the disinfection rotating mechanism 06 drives the disinfection mechanism 05 to rotate;

[0023] The loading and unloading mechanism 01 includes a base plate 11, an auxiliary rod 12, a rotating plate 13, an inner gear ring 14, a first motor 15 and a first gear 16. The auxiliary rod 12 is mounted on the top of the base plate 11, the rotating plate 13 is rotatably mounted on the auxiliary rod 12, the inner gear ring 14 is mounted on the bottom end of the rotating plate 13, the first motor 15 is mounted on the outer wall of the auxiliary rod 12 through a motor frame, and the first gear 16 is mounted on the output end of the first motor 15, and the first gear 16 is meshed with the inner gear ring 14;

[0024] The placement mechanism 02 includes a placement plate 21, a mounting rod 22, a placement plate 23, and a limiting ring 24. Two fixed slots are provided on the rotating plate 13. The placement plates 21 of the two placement mechanisms 02 are placed in the fixed slots of the two rotating plates 13. The mounting rod 22 is mounted on the placement plate 21, the placement plate 23 is mounted on the mounting rod 22, and the limiting ring 24 is mounted on the bottom end of the placement plate 21.

[0025] The lifting mechanism 03 includes a sliding sleeve 31 and a sliding rod 32. The sliding sleeve 31 is installed on the top of the base plate 11, and the sliding rod 32 is slidably installed in the sliding sleeve 31.

[0026] The jacking drive mechanism 04 includes a lead screw 41, a first bevel gear 42, a second bevel gear 43 and a second motor 44. The lead screw 41 is rotatably mounted in the sliding sleeve 31. The lead screw 41 is threadedly engaged with the first bevel gear 42. The first bevel gear 42 is mounted on the lead screw 41. The second bevel gear 43 is rotatably mounted on the side wall of the sliding sleeve 31 through a rotating shaft. The second motor 44 is mounted on the outer wall of the sliding sleeve 31. The output end of the second motor 44 is connected to the rotating shaft of the second bevel gear 43. The second bevel gear 43 is meshed with the first bevel gear 42.

[0027] When vegetables need to be loaded and unloaded, the first motor 15 is turned on to drive the first gear 16 to rotate, and then the rotating plate 13 is driven to rotate on the auxiliary rod 12 through the meshing relationship, and then the positions of the two placement mechanisms 02 are swapped to realize the loading and unloading of vegetables, and the vegetables are placed on the placement plate 23. This is achieved through the two placement mechanisms 02. When the vegetables on one placement mechanism 02 are disinfected, the other placement mechanism 02 loads and unloads the vegetables, saving time and improving the efficiency of disinfection. The second bevel gear 43 is driven to rotate by turning on the second motor 44, and then the lead screw 41 is driven to rotate through the coupling relationship, and then the sliding rod 32 is driven to slide in the sliding sleeve 31 through the threaded relationship, so that the sliding rod 32 is inserted into the limiting ring 24, and then the placement mechanism 02 is inserted into the disinfection box 52 for disinfection through the limiting ring 24. Example

[0028] like Figure 2 、 Figure 3 and Figure 5 As shown, a sterilization and disinfection device for quick-frozen vegetables includes an ultraviolet disinfection lamp 54, an upper and lower material mechanism 01, two placement mechanisms 02, a lifting mechanism 03, a lifting drive mechanism 04, a disinfection mechanism 05, and a disinfection rotation mechanism 06. The placement mechanism 02 is placed on the upper and lower material mechanism 01, the lifting mechanism 03 is installed on the upper and lower material mechanism 01, the lifting drive mechanism 04 is installed on the lifting mechanism 03, the disinfection mechanism 05 is installed on the upper and lower material mechanism 01, and the disinfection rotation mechanism 06 is installed on the disinfection mechanism 05.

[0029] The vegetables are loaded through the loading and unloading mechanism 01, and the placing mechanism 02 stores the vegetables. The lifting driving mechanism 04 drives the lifting mechanism 03 to push the placing mechanism 02 into the disinfection mechanism 05 for disinfection and sterilization, and the disinfection rotating mechanism 06 drives the disinfection mechanism 05 to rotate;

[0030] The lifting mechanism 03 includes a sliding sleeve 31 and a sliding rod 32. The sliding sleeve 31 is installed on the top of the base plate 11, and the sliding rod 32 is slidably installed in the sliding sleeve 31.

[0031] The jacking drive mechanism 04 includes a lead screw 41, a first bevel gear 42, a second bevel gear 43 and a second motor 44. The lead screw 41 is rotatably mounted in the sliding sleeve 31. The lead screw 41 is threadedly engaged with the first bevel gear 42. The first bevel gear 42 is mounted on the lead screw 41. The second bevel gear 43 is rotatably mounted on the side wall of the sliding sleeve 31 through a rotating shaft. The second motor 44 is mounted on the outer wall of the sliding sleeve 31. The output end of the second motor 44 is connected to the rotating shaft of the second bevel gear 43. The second bevel gear 43 is meshed with the first bevel gear 42.

[0032] The disinfection mechanism 05 includes a disinfection rack 51, a disinfection box 52, a rotating ring 53 and an ultraviolet disinfection lamp 54. The disinfection rack 51 is installed on the top of the bottom plate 11, the disinfection box 52 is rotatably installed on the disinfection rack 51 through the rotating ring 53, and the ultraviolet disinfection lamp 54 is installed on the inner wall of the disinfection box 52;

[0033] The disinfection rotating mechanism 06 includes an outer gear ring 61, a driving gear 62 and a rotating motor 63. The outer gear ring 61 is mounted on the rotating ring 53, and the driving gear 62 is rotatably mounted on the disinfection rack 51. The outer gear ring 61 is engaged with the driving gear 62. The rotating motor 63 is mounted on the disinfection rack 51, and the output end of the rotating motor 63 is connected to the driving gear 62.

[0034] By turning on the second motor 44, the second bevel gear 43 is driven to rotate, and then the lead screw 41 is driven to rotate through the coupling relationship, and then the sliding rod 32 is driven to slide in the sliding sleeve 31 through the threaded relationship, so that the sliding rod 32 is inserted into the limiting ring 24, and then the placement mechanism 02 is inserted into the disinfection box 52 through the limiting ring 24, and then the vegetables on the placement plate 23 are disinfected by the ultraviolet disinfection lamp 54, and the driving gear 62 is driven to rotate by turning on the rotating motor 63, and then the disinfection box 52 is driven to rotate through the meshing relationship, so that the ultraviolet disinfection lamp 54 disinfects the vegetables at different positions on the placement plate 23, thereby improving the quality of disinfection.

[0035] like Figures 1 to 5 As shown, the present invention is a sterilization and disinfection device for quick-frozen vegetables. When the vegetables are to be loaded and unloaded, the first gear 16 is driven to rotate by turning on the first motor 15, and then the rotating plate 13 is driven to rotate on the auxiliary rod 12 through the meshing relationship, and then the positions of the two placing mechanisms 02 are exchanged, so as to realize the loading and unloading of vegetables. The vegetables are placed on the placing plate 23, and the two placing mechanisms 02 are used to realize that when the vegetables on one placing mechanism 02 are sterilized, the other placing mechanism 02 loads and unloads the vegetables, which saves time and improves the efficiency of disinfection. By turning on the second motor 4 4 drives the second bevel gear 43 to rotate, and then drives the lead screw 41 to rotate through the combination relationship, and then drives the sliding rod 32 to slide in the sliding sleeve 31 through the threaded relationship, so that the sliding rod 32 is inserted into the limiting ring 24, and then the placement mechanism 02 is inserted into the disinfection box 52 through the limiting ring 24, and then the ultraviolet disinfection lamp 54 is used to disinfect the vegetables on the placement tray 23. By turning on the rotating motor 63, the driving gear 62 is driven to rotate, and then the disinfection box 52 is driven to rotate through the meshing relationship, so that the ultraviolet disinfection lamp 54 disinfects the vegetables at different positions on the placement tray 23, thereby improving the quality of disinfection.

[0036] The first motor 15, the second motor 44, the ultraviolet disinfection lamp 54 and the rotating motor 63 of the utility model are purchased on the market. Technicians in this industry only need to install and operate them according to the accompanying instruction manual without the need for creative work by technicians in this field.

[0037] The main function achieved by the utility model is to improve the quality and efficiency of disinfection during the sterilization and disinfection process of quick-frozen vegetables.

[0038] The above is only a preferred embodiment of the present invention. It should be pointed out that for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the technical principles of the present invention. These improvements and modifications should also be regarded as the scope of protection of the present invention.

Claims

1. A sterilization and disinfection device for quick-frozen vegetables, comprising an ultraviolet disinfection lamp (54); characterized in that: It also includes a loading and unloading mechanism (01), two placing mechanisms (02), a lifting mechanism (03), a lifting drive mechanism (04), a disinfection mechanism (05) and a disinfection rotation mechanism (06), wherein the placing mechanism (02) is placed on the loading and unloading mechanism (01), the lifting mechanism (03) is installed on the loading and unloading mechanism (01), the lifting drive mechanism (04) is installed on the lifting mechanism (03), the disinfection mechanism (05) is installed on the loading and unloading mechanism (01), and the disinfection rotation mechanism (06) is installed on the disinfection mechanism (05); The loading and unloading mechanism (01) loads the vegetables, the placing mechanism (02) stores the vegetables, the lifting driving mechanism (04) drives the lifting mechanism (03) to push the placing mechanism (02) into the disinfection mechanism (05) for disinfection and sterilization, and the disinfection rotating mechanism (06) drives the disinfection mechanism (05) to rotate.

2. A sterilization and disinfection device for quick-frozen vegetables according to claim 1, characterized in that: The loading and unloading mechanism (01) includes a base plate (11), an auxiliary rod (12), a rotating plate (13), an inner gear ring (14), a first motor (15) and a first gear (16), wherein the auxiliary rod (12) is mounted on the top of the base plate (11), the rotating plate (13) is rotatably mounted on the auxiliary rod (12), the inner gear ring (14) is mounted on the bottom end of the rotating plate (13), the first motor (15) is mounted on the outer wall of the auxiliary rod (12) through a motor frame, the first gear (16) is mounted on the output end of the first motor (15), and the first gear (16) is meshed with the inner gear ring (14).

3. A sterilization and disinfection device for quick-frozen vegetables according to claim 2, characterized in that: The placement mechanism (02) includes a placement plate (21), a mounting rod (22), a placement plate (23) and a limiting ring (24). Two fixed slots are provided on the rotating plate (13). The placement plates (21) of the two placement mechanisms (02) are placed in the fixed slots of the two rotating plates (13). The mounting rod (22) is mounted on the placement plate (21). The placement plate (23) is mounted on the mounting rod (22). The limiting ring (24) is mounted on the bottom end of the placement plate (21).

4. A sterilization and disinfection device for quick-frozen vegetables according to claim 2, characterized in that: The lifting mechanism (03) comprises a sliding sleeve (31) and a sliding rod (32), wherein the sliding sleeve (31) is mounted on the top end of the base plate (11), and the sliding rod (32) is slidably mounted in the sliding sleeve (31).

5. A sterilization and disinfection device for quick-frozen vegetables as claimed in claim 4, characterized in that: The lifting drive mechanism (04) includes a lead screw (41), a first bevel gear (42), a second bevel gear (43) and a second motor (44), wherein the lead screw (41) is rotatably mounted in the sliding sleeve (31), the lead screw (41) is threadably engaged with the first bevel gear (42), the first bevel gear (42) is mounted on the lead screw (41), the second bevel gear (43) is rotatably mounted on the side wall of the sliding sleeve (31) via a rotating shaft, the second motor (44) is mounted on the outer wall of the sliding sleeve (31), the output end of the second motor (44) is connected to the rotating shaft of the second bevel gear (43), and the second bevel gear (43) is meshed with the first bevel gear (42).

6. The sterilization and disinfection device for quick-frozen vegetables according to claim 2, characterized in that: The disinfection mechanism (05) includes a disinfection rack (51), a disinfection box (52), a rotating ring (53) and an ultraviolet disinfection lamp (54). The disinfection rack (51) is mounted on the top of the bottom plate (11). The disinfection box (52) is rotatably mounted on the disinfection rack (51) through the rotating ring (53). The ultraviolet disinfection lamp (54) is mounted on the inner wall of the disinfection box (52).

7. A sterilization and disinfection device for quick-frozen vegetables according to claim 6, characterized in that: The disinfection rotating mechanism (06) includes an outer gear ring (61), a driving gear (62) and a rotating motor (63), wherein the outer gear ring (61) is mounted on the rotating ring (53), the driving gear (62) is rotatably mounted on the disinfection rack (51), the outer gear ring (61) is meshed with the driving gear (62), the rotating motor (63) is mounted on the disinfection rack (51), and the output end of the rotating motor (63) is connected to the driving gear (62).

Images