Meat cutter

Abstract

The utility model belongs to the technical field of meat product processing machinery, and particularly relates to a meat cutting machine which comprises a bottom plate and a top plate, and a driving space and a meat cutting space are arranged between the bottom plate and the top plate. A driving mechanism is arranged in the driving space, a transmission mechanism and a meat cutting mechanism are arranged in the meat cutting space, the driving mechanism comprises a rotating shaft, the transmission mechanism comprises a first transmission assembly, the first transmission assembly comprises a connecting groove, the rotating shaft extends into the meat cutting space from the driving space and is connected with the connecting groove, and a plug pin is arranged between the connecting groove and the rotating shaft. The rotating shaft in the driving mechanism is connected with the connecting groove in the first transmission assembly, is detachably connected through the plug pin and is matched with the quick buckle, so that the meat cutting mechanism and the driving mechanism can be conveniently and quickly separated, disassembly is convenient and safe, and the situation that meat residues left on the first circular blade set and the second circular blade set are not damaged when cleaned is avoided. Cleaning water drops on a driving structure, so that a driving part is damaged, and the quality and the working efficiency of the meat cutting machine are influenced.

Description

Technical Field

[0001] The utility model belongs to the technical field of meat product processing machinery, in particular to a meat slicer. Background Art

[0002] Current meat slicers often use a pair of parallel blades that rotate relative to each other during operation, slicing or shredding meat. However, the cutting components and drive mechanism are housed in the same space, making them difficult to disassemble and assemble. Meat scraps generated between the blades are also difficult to clean, as cleaning water can drip onto the drive mechanism, damaging it and impacting the quality and efficiency of the meat slicer.

[0003] In view of this, the present utility model is proposed. Utility Model Content

[0004] In view of the above problems of the prior art, the purpose of this utility model is to provide a meat slicer, the specific scheme is as follows:

[0005] A meat slicer comprises a bottom plate and a top plate, a driving space and a meat cutting space are provided between the bottom plate and the top plate, a feeding port is provided on the top plate, a receiving tray is provided on the bottom plate, and the receiving tray is arranged below the meat cutting space; a driving mechanism is provided in the driving space, a transmission mechanism and a meat cutting mechanism are provided in the meat cutting space, the driving mechanism comprises a rotating shaft, the transmission mechanism comprises a first transmission assembly, the first transmission assembly comprises a connecting groove, the rotating shaft extends from the driving space into the meat cutting space and is connected to the connecting groove, and a pin is provided between the connecting groove and the rotating shaft.

[0006] The driving mechanism includes a driving motor and a reducer. A driving wheel is provided on one side of the driving motor. A belt is provided between the driving wheel and the reducer, and the driving wheel and the reducer are connected through a belt transmission. The rotating shaft is provided on the reducer; and fan blades are provided on the driving wheel.

[0007] The meat cutting mechanism includes a first circular blade group and a second circular blade group. A first transmission assembly is provided on one side of the first circular blade group and the second circular blade group, and a second transmission assembly is provided on the other side. The first transmission assembly and the second transmission assembly are arranged in cooperation to drive the first circular blade group and the second circular blade group to rotate towards each other.

[0008] The first transmission assembly includes a first driving gear and a first driven gear, and the first driving gear and the first driven gear are meshed and connected; the connecting groove is arranged on one side of the first driving gear, and the first driven gear is arranged at one end of the first rotating rod of the first circular blade group.

[0009] The second transmission assembly includes a second driving gear and a second driven gear. The second driving gear is arranged on the other end of the first rotating rod, and the second driven gear is arranged at one end of the second rotating rod of the second circular blade group. The second driving gear and the second driven gear are meshed and connected.

[0010] The first circular blade set is provided with a first cutter comb assembly, and the second circular blade set is provided with a second cutter comb assembly.

[0011] A sliding door panel, a sliding groove and a sliding member are provided at the feeding port. The sliding door panel moves back and forth through the sliding groove and the sliding member to open and close the feeding port.

[0012] A first frame is provided on the outside of the driving space, and a second frame is provided on the outside of the meat cutting space. A quick buckle is provided between the first frame and the second frame. There are two quick buckles, which are respectively provided on the left and right sides of the first frame and the second frame; the quick buckle includes a first fastener provided on the first frame and a second fastener provided on the second frame, the first fastener includes a first fixing member and a hook, the second fastener includes a second fixing member and a pull ring, and the pull ring is buckled and connected to the hook.

[0013] A micro switch is provided between the first frame and the top plate, a cooling fan is provided on the inner side wall of the first frame; a switch key is provided on one side of the first frame, and handles are provided on both sides of the second frame.

[0014] Support feet are provided at the bottom of the base plate.

[0015] The beneficial effects of the utility model are as follows:

[0016] The present application arranges the driving mechanism and the meat cutting mechanism in the driving space and the meat cutting space respectively, and a transmission mechanism is also provided in the meat cutting mechanism, wherein the rotating shaft in the driving mechanism is connected to the connecting groove in the first transmission assembly, and then is detachably connected through a pin, and cooperates with a quick buckle to facilitate the rapid separation of the meat cutting mechanism and the driving mechanism. The disassembly is convenient and safe, and avoids the cleaning water dripping onto the driving structure when cleaning the meat residue remaining on the first circular blade group and the second circular blade group, causing damage to the driving parts, affecting the quality and working efficiency of the meat slicer. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 This is a structural diagram of a meat slicer according to the present invention;

[0018] Figure 2 This is a partial structural diagram of a meat slicer of the utility model Figure 1 ;

[0019] Figure 3This is a partial structural diagram of a meat slicer of the utility model Figure 2 ;

[0020] Figure 4 This is a partial structural diagram of a meat slicer of the utility model Figure 3 ;

[0021] Figure 5 This is a partial structural diagram of a meat slicer of the utility model Figure 4 ;

[0022] Figure 6 This is a partial structural diagram of a meat slicer of the utility model Figure 5 ;

[0023] Figure 7 This is a partial structural exploded diagram of a meat slicer according to the present invention;

[0024] The numbers are as follows: 1. Bottom plate; 11. Receiving tray; 12. Support legs; 2. Top plate; 21. Feeding port; 22. Sliding door panel; 23. Sliding slot; 24. Sliding member; 3. Driving space; 31. Driving motor; 32. Reducer; 33. Driving wheel; 34. Belt; 35. Fan blade; 36. Rotating shaft; 37. First frame; 371. Cooling fan; 372. Cooling hole; 373. Switch; 4. Meat cutting space; 41. Meat cutting mechanism; 411. First circular blade group; 412. Second circular blade group; 413. First rotating rod; 414. Second rotating rod; 42. First transmission assembly; 421. First driving gear Wheel; 422, first driven gear; 423, connecting groove; 424, latch; 43, second transmission assembly; 431, second driving gear; 432, second driven gear; 433, pressing plate; 44, second frame; 441, handle; 5, first comb assembly; 51, V-shaped horizontal plate; 52, comb body; 6, second comb assembly; 71, first fastener; 711, first fixing member; 712, hook; 713, first positioning screw; 72, second fastener; 721, second fixing member; 722, pull ring; 723, second positioning screw; 8, micro switch; 91, first connecting plate; 92, second connecting plate; 93, groove. DETAILED DESCRIPTION

[0025] The present invention will be further described below in conjunction with specific implementation methods.

[0026] In the following description, all concepts related to directionality (or orientation) such as up, down, left, right, front and back are referring to the position state of the figure being described. The purpose is to facilitate public understanding, and therefore it cannot be understood as a special limitation on the technical solution provided by the present utility model.

[0027] like Figure 1-Figure 7As shown, a meat slicer comprises a bottom plate 1 and a top plate 2, a driving space 3 and a meat cutting space 4 are provided between the bottom plate 1 and the top plate 2, a feeding port 21 is provided on the top plate 2, a receiving tray 11 is provided on the bottom plate 1, and the receiving tray 11 is arranged below the meat cutting space 4; a driving mechanism is provided in the driving space 3, and a transmission mechanism and a meat cutting mechanism 41 are provided in the meat cutting space 4, the driving mechanism comprises a rotating shaft 36, the transmission mechanism comprises a first transmission assembly 42, the first transmission assembly 42 comprises a connecting groove 423, the rotating shaft 36 extends from the driving space 3 into the meat cutting space 4, and is connected to the connecting groove 423, and a pin 424 is provided between the connecting groove 423 and the rotating shaft 36.

[0028] The driving mechanism includes a driving motor 31 and a reducer 32. A driving wheel 33 is provided on one side of the driving motor 31. A belt 34 is provided between the driving wheel 33 and the reducer 32. The driving wheel 33 and the reducer 32 are connected through the belt 34. The rotating shaft 36 is set on the reducer 32; the driving wheel 33 is provided with a fan blade 35.

[0029] The meat cutting mechanism 41 includes a first circular blade group 411 and a second circular blade group 412. A first transmission assembly 42 is provided on one side of the first circular blade group 411 and the second circular blade group 412, and a second transmission assembly 43 is provided on the other side. The first transmission assembly 42 and the second transmission assembly 43 are arranged in coordination to drive the first circular blade group 411 and the second circular blade group 412 to rotate towards each other.

[0030] The first transmission assembly 42 includes a first driving gear 421 and a first driven gear 422, which are meshed and connected. A connecting groove 423 is provided on one side of the first driving gear 421, and the first driven gear 422 is provided on one end of the first rotating rod 413 of the first circular blade assembly 411. The second transmission assembly 43 includes a second driving gear 431 and a second driven gear 432. The second driving gear 431 is provided on the other end of the first rotating rod 413, and the second driven gear 432 is provided on the end of the second rotating rod 414 of the second circular blade assembly 412. The second driving gear 431 and the second driven gear 432 are meshed and connected. The first circular blade assembly 411 is provided with a first blade comb assembly 5, and the second circular blade assembly 412 is provided with a second blade comb assembly 6.

[0031] A sliding door panel 22, a sliding groove 23 and a sliding member 24 are provided at the feeding port 21. The sliding door panel 22 moves back and forth through the sliding groove 23 and the sliding member 24 to open and close the feeding port 21. A first frame 37 is provided on the outside of the driving space 3, and a second frame 44 is provided on the outside of the meat cutting space 4. A quick buckle is provided between the first frame 37 and the second frame 44. There are two quick buckles, which are respectively provided on the left and right sides of the first frame 37 and the second frame 44. The quick buckle includes a first fastener 71 provided on the first frame 37 and a second fastener 72 provided on the second frame 44. The first fastener 71 includes a first fixing member 711 and a hook 712. The second fastener 72 includes a second fixing member 721 and a pull ring 722. The pull ring 722 is snap-connected to the hook 712.

[0032] A micro switch 8 is provided between the first frame 37 and the top plate 2. A cooling fan 371 is provided on the inner wall of the first frame 37. A switch 373 is provided on one side of the first frame 37. Handles 441 are provided on both sides of the second frame 44. Support legs 12 are provided at the bottom of the bottom plate 1.

[0033] The present application arranges the driving mechanism and the meat cutting mechanism 41 in the driving space 3 and the meat cutting space 4 respectively, and a transmission mechanism is also provided in the meat cutting mechanism 41, wherein the rotating shaft 36 in the driving mechanism is connected to the connecting groove 423 in the first transmission component 42, and then is detachably connected through the pin 424, and cooperates with the quick buckle to facilitate the rapid separation of the meat cutting mechanism 41 and the driving mechanism. The disassembly is convenient and safe, and avoids the cleaning water dripping on the driving structure when cleaning the meat residue remaining on the first circular blade group 411 and the second circular blade group 412, causing damage to the driving parts and affecting the quality and working efficiency of the meat slicer.

[0034] Here’s how it works:

[0035] When preparing to cut meat, first place the receiving tray 11 above the bottom plate 1 and below the meat cutting space 4, then slide the slider 24 on the sliding groove 23 to make the sliding door panel 22 open the feeding port 21, and after putting in the meat pieces to be cut, use the sliding door panel 22 to close the feeding port 21 (to avoid meat residue splashing into the feeding port 21 during cutting) or keep the feeding port 21 in the open state (to continuously put in meat pieces).

[0036] Then, the on / off switch 373 is pressed to activate the drive motor 31 and the cooling fan 371 of the drive mechanism in the drive space 3. At this point, the drive motor 31 drives the driving wheel 33 and the fan blades 35 to rotate. Both the fan blades 35 and the cooling fan 371 can perform heat dissipation functions (the cooling fan 371 mounted on one side of the first frame 37 is also provided with a plurality of cooling holes 372). The driving wheel 33 then drives the reducer 32 to rotate via the belt 34, and at the same time drives the rotating shaft 36 on the reducer 32 to rotate. Because the rotating shaft 36 is connected to the connecting groove 423 on the first transmission assembly 42 of the transmission mechanism via the latch 424, when the rotating shaft 36 rotates, it also drives the first driving gear 421 in the first transmission assembly 42 to rotate. The first driving gear 421 then drives the first driven gear 422 at one end of the first rotating rod 413 of the first circular blade assembly 411.

[0037] Since the rotation of the first driven gear 422 drives the first rotating rod 413 and the first circular blade group 411 on the first rotating rod 413 to rotate, at the same time, the second driving gear 431 in the second transmission assembly 43 at the other end of the first rotating rod 413 starts to drive, and since the second driving gear 431 and the second driven gear 432 at one end of the second rotating rod 414 of the second circular blade group 412 are meshed and connected, the second driven gear 432 starts to rotate, which drives the second rotating rod 414 and the second circular blade group 412 to rotate. It should be noted that the second driving gear 431 and the second driven gear 432 are made of iron sheets, and a pressure sheet 433 is provided on both sides of the second driving gear 431 and the second driven gear 432 to prevent the meshing position of the two from shifting during rotation. At this time, the first circular blade group 411 and the second circular blade group 412 rotate towards each other, and the blades of the first circular blade group 411 and the second circular blade group 412 are in a mutually staggered state to cut the meat, thereby improving the effectiveness of mincing and cutting meat.

[0038] The front and rear sides of the first circular blade group 411 and the second circular blade group 412 in the meat cutting mechanism 41 are respectively provided with a first connecting plate 91 and a second connecting plate 92, and the two ends of the first connecting plate 91 and the second connecting plate 92 are respectively provided with a groove 93. The first circular blade group 411 is provided with a first knife comb assembly 5, and the second circular blade group 412 is provided with a second knife comb assembly 6. The first knife comb assembly 5 and the second knife comb assembly 6 are both composed of a V-shaped cross plate 51 and a comb body 52. ​​The first knife comb assembly 5 and the second knife comb assembly 6 disclosed in this application are welded to the V-shaped cross plate 51 at one end by a spot welding process, and the V-shaped cross plate 51 is clamped in the groove 93 (for easy disassembly and assembly of the first knife comb assembly 5 and the second knife comb assembly 6). The comb body 52 has a certain curvature and can extend to the top of the receiving plate 11 along the gap between the circular blades, effectively reducing the cutting, peeling and crushing of meat, improving the precision and uniformity of cutting, and making the separation of meat and the circular blades smoother.

[0039] After the meat is cut, it will fall onto the receiving tray 11. Then, the switch 373 is pressed to turn off the drive motor 31, and the first circular blade group 411 and the second circular blade group 412 stop rotating. The receiving tray 11 is removed to obtain the cut meat slices or shredded meat. The present application provides a micro switch 8 between the first frame 37 and the top plate 2. When the top plate 2 is separated from the first frame 37 during operation, the micro switch 8 disconnects the control circuit, causing the meat cutter to stop operating, thereby protecting the personal safety of the staff.

[0040] When the meat slicer needs to be cleaned, first turn off the power supply, open the quick buckle between the first frame 37 and the second frame 44, that is, separate the pull ring 722 from the hook 712, loosen the first fastener 71 and the second fastener 72, loosen the two first positioning screws 713 on the first fixing member 711 and the four second positioning screws 723 on both sides of the second fixing member 721, then disassemble the first frame 37 and the second frame 44, pull out the pin 424 between the connecting groove 423 and the rotating shaft 36, and after disassembling the top plate 2, the meat cutting space 4 can be completely separated from the driving space 3.

[0041] The first blade comb assembly 5 and the second blade comb assembly 6 can also be separated from the first circular blade assembly 411 and the second circular blade assembly 412, so that the first circular blade assembly 411, the second circular blade assembly 412, the first blade comb assembly 5 and the second blade comb assembly 6 can be thoroughly cleaned, thereby achieving a better cleaning effect. In addition, water droplets used for cleaning will not fall on the drive structure, causing damage to the drive components, thereby affecting the quality and working efficiency of the meat slicer. After cleaning, the meat cutting space 4 and the drive space 3 can be reassembled, that is, the rotating shaft 36 is inserted into the connecting groove 423, and the connecting groove 423 and the rotating shaft 36 are connected with the pin 424. After the first frame 37 and the quick buckle are installed, the pull ring 722 in the quick buckle is engaged with the hook 712.

[0042] The present application provides handles 441 on the left and right sides of the second frame 44 to facilitate lifting and carrying the meat slicer; and supporting feet 12 are provided at the bottom of the base plate 1 to support and stabilize the operation of the meat slicer.

[0043] The above content is a further detailed description of the technical solution provided in combination with the preferred implementation methods of this patent. It cannot be determined that the specific implementation of this utility model is limited to the above descriptions. For ordinary technicians in the technical field to which this patent belongs, they can make several simple deductions or replacements without departing from the concept of this patent, which should be regarded as falling within the scope of protection of this patent.

Claims

1. A meat slicer, characterized in that: It includes a bottom plate and a top plate, a driving space and a meat cutting space are provided between the bottom plate and the top plate, a feeding port is provided on the top plate, a receiving tray is provided on the bottom plate, and the receiving tray is arranged below the meat cutting space; a driving mechanism is provided in the driving space, a transmission mechanism and a meat cutting mechanism are provided in the meat cutting space, the driving mechanism includes a rotating shaft, the transmission mechanism includes a first transmission assembly, the first transmission assembly includes a connecting groove, the rotating shaft extends from the driving space into the meat cutting space, is connected to the connecting groove, and a pin is provided between the connecting groove and the rotating shaft.

2. A meat slicer according to claim 1, characterized in that: The driving mechanism includes a driving motor and a reducer. A driving wheel is provided on one side of the driving motor. A belt is provided between the driving wheel and the reducer, and the driving wheel and the reducer are connected through a belt transmission. The rotating shaft is provided on the reducer; and fan blades are provided on the driving wheel.

3. A meat slicer according to claim 1, characterized in that: The meat cutting mechanism includes a first circular blade group and a second circular blade group. A first transmission assembly is provided on one side of the first circular blade group and the second circular blade group, and a second transmission assembly is provided on the other side. The first transmission assembly and the second transmission assembly are arranged in cooperation to drive the first circular blade group and the second circular blade group to rotate towards each other.

4. A meat slicer according to claim 3, characterized in that: The first transmission assembly includes a first driving gear and a first driven gear, and the first driving gear and the first driven gear are meshed and connected; the connecting groove is arranged on one side of the first driving gear, and the first driven gear is arranged at one end of the first rotating rod of the first circular blade group.

5. A meat slicer according to claim 4, characterized in that: The second transmission assembly includes a second driving gear and a second driven gear. The second driving gear is arranged on the other end of the first rotating rod, and the second driven gear is arranged at one end of the second rotating rod of the second circular blade group. The second driving gear and the second driven gear are meshed and connected.

6. A meat slicer according to claim 3, characterized in that: The first circular blade set is provided with a first cutter comb assembly, and the second circular blade set is provided with a second cutter comb assembly.

7. A meat slicer according to claim 1, characterized in that: A sliding door panel, a sliding groove and a sliding member are provided at the feeding port. The sliding door panel moves back and forth through the sliding groove and the sliding member to open and close the feeding port.

8. The meat slicer according to claim 1, characterized in that: A first frame is provided on the outside of the driving space, and a second frame is provided on the outside of the meat cutting space. A quick buckle is provided between the first frame and the second frame. There are two quick buckles, which are respectively provided on the left and right sides of the first frame and the second frame; the quick buckle includes a first fastener provided on the first frame and a second fastener provided on the second frame, the first fastener includes a first fixing member and a hook, the second fastener includes a second fixing member and a pull ring, and the pull ring is buckled and connected to the hook.

9. A meat slicer according to claim 8, characterized in that: A micro switch is provided between the first frame and the top plate, a cooling fan is provided on the inner side wall of the first frame; a switch key is provided on one side of the first frame, and handles are provided on both sides of the second frame.

10. The meat slicer according to claim 1, characterized in that: Support feet are provided at the bottom of the base plate.

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