Efficient stirring device for vinegar fermentation

Abstract

The utility model belongs to the technical field of vinegar fermentation, and particularly discloses an efficient stirring device for vinegar fermentation, which comprises a base and a fermentation barrel, a first driving motor is fixedly connected to one side of the top of the base, a worm is fixedly connected to the output end of the first driving motor, a worm gear is fixedly connected to the bottom of the fermentation barrel, and a mounting plate is arranged on the fermentation barrel. A second driving motor is arranged on the mounting plate, a disc is fixedly connected to the output end of the second driving motor, a connecting rod is mounted at the eccentric position of the disc, and an n-shaped turning rod is rotationally connected to the connecting rod. The first driving motor, the worm gear and the worm drive the fermentation barrel to rotate, the first driving motor and the worm gear and the worm are matched with the n-shaped turning rod in the fermentation barrel to rotate and stir materials in the fermentation barrel, and meanwhile the second driving motor drives the disc to drive the n-shaped turning rod to reciprocate up, down, left and right. The materials in the fermentation barrel are turned up and down at the same time, so that the stirring effect of the fermented materials is better, and compared with manual stirring, the working efficiency of stirring the materials is higher.

Description

Technical Field

[0001] This utility model belongs to the field of vinegar fermentation technology, specifically a high-efficiency stirring device for vinegar fermentation. Background Technology

[0002] Vinegar, as a food condiment, has a long history in people's culinary culture. my country has a vinegar-making history of over two thousand years, with numerous varieties. Due to differences in geographical environment, raw materials, and processes, many different regions and flavors of vinegar have emerged. Traditional vinegar fermentation is complex, requiring multiple steps such as brewing, solid-state fermentation, and acetic acidification. The fermentation process is susceptible to various factors that can lead to failure.

[0003] Fermentation is a crucial step in vinegar production. To ensure fermentation quality, the materials in the fermentation tank need to be manually stirred and aerated at regular intervals to allow the biochemical reactions to proceed smoothly. However, manual stirring is labor-intensive and requires manual, timed stirring of each tank, reducing efficiency and compromising quality. Therefore, a high-efficiency stirring device for vinegar fermentation with high stirring efficiency and better stirring effect is needed. Utility Model Content

[0004] To address the above technical problems, this utility model provides a high-efficiency stirring device for vinegar fermentation with high stirring efficiency and better stirring effect.

[0005] To solve the above technical problems, the technical solution of this utility model is as follows: a high-efficiency stirring device for vinegar fermentation, comprising a base and a fermentation tank. A first drive motor is fixedly connected to one side of the top of the base, and a worm gear is fixedly connected to the output end of the first drive motor. A worm wheel is fixedly connected to the bottom of the fermentation tank. The worm gear and the worm wheel are meshed and connected for transmission. The worm wheel is rotatably connected to the top of the base. An installation plate is provided above the fermentation tank. The two sides of the installation plate are fixedly connected to the top of the base through support plates. A second drive motor is fixedly connected to the installation plate. A disc is fixedly connected to the output end of the second drive motor. A connecting rod is installed at an eccentric position on the disc. A U-shaped flipping rod is rotatably connected to the connecting rod. Several symmetrically arranged stirring blades are fixedly connected to the U-shaped flipping rod.

[0006] Furthermore, a scraper is fixedly connected to one side of the mounting plate. The scraper is vertically positioned and extends into the fermentation tank, with one side of the scraper contacting and abutting against the inner wall of the fermentation tank.

[0007] Furthermore, a discharge pipe is fixedly connected to the bottom of the fermentation tank, a discharge valve is installed on the discharge pipe, and a receiving hopper is provided on the base.

[0008] This utility model has the following advantages compared with the prior art:

[0009] 1. This utility model uses a first drive motor and a worm gear to drive the fermentation tank to rotate, which works in conjunction with the U-shaped turning rod in the fermentation tank to rotate and stir the material in the fermentation tank. At the same time, the second drive motor drives the disc to drive the U-shaped turning rod to move up, left, down and right in a reciprocating motion, which also turns the material in the fermentation tank up and down at the same time, so that the stirring effect of the fermentation material is better and the stirring efficiency is higher than that of manual stirring.

[0010] 2. This utility model adds two scrapers to the mounting plate to scrape the material on the inner wall of the fermentation tank, preventing the material on the inner wall from not being turned over and affecting the fermentation effect. It can also increase the resistance of the material inside the fermentation tank when it rotates, further enhancing the stirring effect of this utility model. Attached Figure Description

[0011] Figure 1 This is a schematic diagram of the internal structure of this utility model.

[0012] Figure 2 It is a schematic diagram of the top structure of the utility model.

[0013] Figure 3 This is a schematic diagram of the structure of the disk of this utility model when it is rotated to other positions.

[0014] In the diagram: 1. Base, 2. Fermentation tank, 3. First drive motor, 4. Worm gear, 5. Worm wheel, 6. Mounting plate, 7. Support plate, 8. Second drive motor, 9. Disc, 10. Connecting rod, 11. U-shaped flipping rod, 12. Stirring blade, 13. Scraper, 14. Discharge pipe, 15. Discharge valve, 16. Receiving hopper. Detailed Implementation

[0015] The present invention will be further described below with reference to the accompanying drawings.

[0016] like Figures 1 to 3The high-efficiency stirring device for vinegar fermentation shown includes a base 1 and a fermentation tank 2. The fermentation tank 2 is a circular tank with an open top. A first drive motor 3 is fixedly connected to one side of the top of the base 1. A worm gear 4 is fixedly connected to the output end of the first drive motor 3. The other end of the worm gear 4 is rotatably connected to the base 1 through a bearing. A worm wheel 5 is fixedly connected to the bottom of the fermentation tank 2. The worm gear 4 and the worm wheel 5 are meshed and connected for transmission. The worm wheel 5 is rotatably connected to the top of the base 1 through a bearing. A horizontally arranged mounting plate 6 is provided above the fermentation tank 2. A gap is left between the top of the fermentation tank 2 and the bottom of the mounting plate 6. The two sides of the mounting plate 6 are fixedly connected to the top of the base 1 through support plates 7. A second drive motor 8 is fixedly connected to the mounting plate 6. The first drive motor 3 and the second drive motor 8 each have their own independent... A power switch is installed on the disk 9. The output end of the second drive motor 8 is fixedly connected to the center of the disk 9. A connecting rod 10 is installed at the eccentric position of the disk 9. The connecting rod 10 is perpendicular to the outer side of the disk 9. A U-shaped flipping rod 11 is rotatably connected to the connecting rod 10 through a bearing. The connection position between the connecting rod 10 and the U-shaped flipping rod 11 is exactly at the middle position of the horizontal rod length of the U-shaped flipping rod 11. Ten symmetrically arranged stirring blades 12 are fixedly connected to the two vertical rods of the U-shaped flipping rod 11. In this embodiment, the stirring blades 12 are preferably elliptical spherical. The ten stirring blades 12 are divided into two groups of five. Five stirring blades 12 are equidistantly installed on each vertical rod of the U-shaped flipping rod 11. The positions of the two groups of stirring blades 12 are symmetrically arranged.

[0017] In order to scrape off the material adhering to the wall of fermentation tank 2 and increase the agitation effect of the material, a scraper 13 is fixedly connected to one side of the mounting plate 6. The scraper 13 is vertically set and extends into the fermentation tank 2. One side of the scraper 13 is in contact with the inner wall of the fermentation tank 2. There are two scrapers 13 symmetrically arranged.

[0018] To facilitate the removal of materials from the fermentation tank 2, a discharge pipe 14 is fixedly connected to the bottom of the fermentation tank 2. A discharge valve 15 is installed on the discharge pipe 14, and a downward elbow is installed at the outlet of the discharge pipe 14. A receiving hopper 16 is provided on the base 1. The receiving hopper 16 is located below the rotation trajectory of the outlet of the discharge pipe 14, and the receiving hopper 16 is connected to the material conveying device.

[0019] The specific working process of this utility model is as follows:

[0020] The material is added to the fermentation tank 2 for continuous fermentation. Whenever it is necessary to stir and turn the material in the tank, the switches of the first drive motor 3 and the second drive motor 8 are turned on in sequence. The first drive motor 3 drives the worm gear 4 to rotate, which in turn drives the turbine 5 to rotate the fermentation tank 2. The second drive motor 8 drives the disc 9 to rotate. Driven by the connecting rod 10 at the eccentric position on the disc 9, the U-shaped turning rod 11 moves in a reciprocating motion along the trajectory of up, left, down, and right as the disc 9 rotates. The U-shaped turning rod 11 and the stirring blades 12 on it work together to stir and turn the material in the fermentation tank 2. The scrapers 13 located on both sides of the fermentation tank 2 turn the material on the inner wall of the fermentation tank 2 to replenish the oxygen required for fermentation. After stirring and turning is completed, the first drive motor 3 and the second drive motor 8 are turned off in sequence.

Claims

1. A high-efficiency stirring device for vinegar fermentation, comprising a base (1) and a fermentation tank (2), characterized in that: The first drive motor (3) is fixedly connected to one side of the top of the base (1). A worm gear (4) is fixedly connected to the output end of the first drive motor (3). A worm wheel (5) is fixedly connected to the bottom of the fermentation tank (2). The worm gear (4) and the worm wheel (5) are meshed and connected in a transmission manner. The worm wheel (5) is rotatably connected to the top of the base (1). An installation plate (6) is provided above the fermentation tank (2). The two sides of the installation plate (6) are fixedly connected to the top of the base (1) through support plates (7). A second drive motor (8) is fixedly connected to the installation plate (6). A disc (9) is fixedly connected to the output end of the second drive motor (8). A connecting rod (10) is installed at the eccentric position of the disc (9). A U-shaped turning rod (11) is rotatably connected to the connecting rod (10). Several symmetrically arranged stirring blades (12) are fixedly connected to the U-shaped turning rod (11).

2. The high-efficiency stirring device for vinegar fermentation according to claim 1, characterized in that: A scraper (13) is fixedly connected to one side of the mounting plate (6). The scraper (13) is vertically arranged and extends into the fermentation tank (2). One side of the scraper (13) is in contact with the inner wall of the fermentation tank (2).

3. The high-efficiency stirring device for vinegar fermentation according to claim 1, characterized in that: The fermentation tank (2) is fixedly connected to a discharge pipe (14), a discharge valve (15) is installed on the discharge pipe (14), and a receiving hopper (16) is provided on the base (1).

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