Cornu cervi pantotrichum medicinal liquor soaking device
By designing a deer antler medicinal wine soaking device with a stirring fan and heating tube, the problem of deer antler floating was solved, and the medicinal materials were fully soaked in the wine and their medicinal properties were volatilized, thus improving the tonic effect of the medicinal wine.
Patent Information
- Application Number
- CN202422888510.9
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-26
- Publication Date
- 2025-10-31
- Estimated Expiration
- 2034-11-26
AI Technical Summary
Existing soaking devices often cause medicinal herbs such as deer antler to float when soaking them in alcohol, resulting in unsatisfactory soaking effects and failing to fully utilize the medicinal properties of the herbs.
A deer antler medicinal wine soaking device was designed, comprising a base, a wine tank, a top cover, a stirring fan, a transmission rod, a servo motor, a heating tube, a soaking basket, and a filter cover. The servo motor drives the transmission rod to rotate the stirring fan, and combined with the structure of the heating tube and the soaking basket, the medicinal materials are stirred and heated to ensure that the medicinal materials are completely soaked in the wine.
This improves the soaking effect of deer antler medicinal wine, allowing the medicinal properties of the herbs to dissolve and be released into the wine more effectively, thus enhancing the tonic and health benefits of the medicinal wine.
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Figure CN223496431U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the technical field of medicinal wine soaking devices, specifically a deer antler medicinal wine soaking device. Background Technology
[0002] Deer antler medicinal wine is a health-preserving wine made from deer antler as the main ingredient. The active ingredients in the deer antler are extracted by soaking it in baijiu (Chinese liquor). Deer antler is rich in various amino acids, minerals, and bioactive substances. These components can gradually dissolve and be released into the wine when soaked in baijiu, thus giving the medicinal wine unique nourishing and health-preserving effects.
[0003] Existing soaking devices for medicinal herbs such as deer antler usually involve directly placing the herbs into a vat for soaking, which causes the herbs to float during soaking, resulting in unsatisfactory soaking effects and failing to bring out the full medicinal properties of the herbs. Therefore, a deer antler medicinal wine soaking device is proposed to solve the above problems. Utility Model Content
[0004] The purpose of this invention is to provide a device for soaking deer antler medicinal wine, so as to solve the problems mentioned in the background art.
[0005] To achieve the above objectives, this utility model provides the following technical solution: a deer antler medicinal wine soaking device, including a base, a wine tank and a top cover, wherein a stirring fan is provided at the upper end of the base, a transmission rod is connected to the lower surface of the stirring fan, one end of the transmission rod passes through the base and is connected to a servo motor, and a heating tube is provided on the outer side of the stirring fan, the heating tube being installed on the upper surface of the base;
[0006] The inner wall of the wine tank is provided with a soaking basket, the inner side of the soaking basket is provided with multiple sets of partitions, the upper surface of the soaking basket is provided with a filter cover, the two ends of the filter cover are connected with locking blocks, the upper surfaces of the two ends of the soaking basket are provided with locking grooves, and the locking blocks at both ends of the filter cover are locked inside the locking grooves.
[0007] Furthermore, a drain pipe is installed on one side of the lower end of the wine tank. One end of the drain pipe is connected to the inside of the wine tank and is connected to a filter membrane. The other end of the drain pipe is connected to a faucet.
[0008] Furthermore, the wine jar is mounted on the upper surface of the base, and the inner wall of the upper end of the wine jar is provided with internal threads. A control panel is provided on one side of the surface of the base.
[0009] Furthermore, the top cover is disposed on the upper surface of the wine jar, a handle is installed on the upper surface of the top cover, and an external thread is provided on the lower surface of the top cover, the external thread meshing with the internal thread.
[0010] Furthermore, a support plate is fixedly installed on the inner wall of the lower end of the upper cover, and multiple sets of the support plate are provided. The soaking basket is placed on the upper surface of the support plate.
[0011] Compared with the prior art, the beneficial effects of this utility model are:
[0012] 1. The servo motor drives the transmission rod to rotate, which in turn drives the stirring fan to rotate, thereby stirring the medicinal wine in the wine tank. The heating tube further enhances the volatilization of the medicinal properties of the ingredients such as deer antler used in the wine.
[0013] 2. The soaking basket, filter cover, and slots allow for the storage of medicinal herbs such as deer antler for soaking in alcohol, ensuring they are completely immersed in high-proof liquor, thus greatly enhancing the soaking effect. Attached Figure Description
[0014] Figure 1 This is a schematic diagram of the main view of this utility model;
[0015] Figure 2 This is a schematic diagram of a cross-section of the wine jar of this utility model;
[0016] Figure 3 This is a schematic diagram of the soaking basket of this utility model;
[0017] Figure 4 This is a schematic diagram of the stirring device of this utility model;
[0018] In the diagram: 1-base, 2-wine tank, 3-top cover, 4-handle, 5-drain pipe, 6-faucet, 7-internal thread, 8-external thread, 9-filter cover, 10-soaking basket, 11-filter membrane, 12-stirring fan, 13-drive rod, 14-heating tube, 15-support plate, 16-partition, 17-slot, 18-servo motor, 19-control panel. Detailed Implementation
[0019] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0020] Please refer to Figures 1-4As shown, this utility model is a deer antler medicinal wine soaking device, including a base 1, a wine tank 2 and a top cover 3. A stirring fan 12 is provided at the upper end of the base 1. A transmission rod 13 is connected to the lower surface of the stirring fan 12. One end of the transmission rod 13 passes through the base 1 and is connected to a servo motor 18. A heating tube 14 is provided on the outer side of the stirring fan 12 and is installed on the upper surface of the base 1. A soaking basket 10 is provided on the inner wall of the wine tank 2. Multiple sets of partitions 16 are provided on the inner side of the soaking basket 10. A filter cover 9 is provided on the upper surface of the soaking basket 10. The surfaces of both ends of the filter cover 9 are connected to locking blocks. The upper surfaces of both ends of the soaking basket 10 are provided with locking grooves 17. The locking blocks at both ends of the filter cover 9 are locked in the inner side of the locking grooves 17.
[0021] In use, the servo motor 18 drives the transmission rod 13 to rotate, and the rotation of the transmission rod 13 drives the stirring fan 12 to rotate, thereby stirring the medicinal wine in the wine tank 2. The heating tube 14 further enhances the volatile medicinal properties of the ingredients such as deer antler used for soaking in the wine.
[0022] Please refer to Figure 1 , 2 A drain pipe 5 is installed on one side of the lower end of the wine tank 2. One end of the drain pipe 5 is connected to the inside of the wine tank 2 and is connected to a filter membrane 11. The other end of the drain pipe 5 is connected to a faucet 6. The drain pipe 5 and the faucet 6 facilitate the discharge of the soaked medicinal wine. The filter membrane 11 can filter the residue in the medicinal wine.
[0023] Please refer to Figure 2 The wine tank 2 is installed on the upper surface of the base 1. The inner wall of the upper end of the wine tank 2 is provided with an internal thread 7. A control panel 19 is provided on one side of the base 1. The control panel 19 is used to control the start and stop of the stirring fan 12 and the heating tube 14.
[0024] Please refer to Figure 2 The upper cover 3 is set on the upper surface of the wine jar 2. A handle 4 is installed on the upper surface of the upper cover 3. An external thread 8 is provided on the lower surface of the upper cover 3. The external thread 8 and the internal thread 7 mesh with each other. The upper cover 3 can be easily removed by the installed handle 4. The upper cover 3 can be easily sealed to the wine jar 2 by the provided external thread 8 and internal thread 7.
[0025] Please refer to Figure 2 A support plate 15 is fixedly installed on the inner wall of the lower end of the top cover 3. Multiple sets of support plates 15 are provided. The soaking basket 10 is placed on the upper surface of the support plate 15. The support plate 15 serves to support the soaking basket 10.
[0026] Working principle: This utility model is a deer antler medicinal wine soaking device. First, the deer antler and other soaking materials are placed in the soaking basket 10. Then, the filter cover 9 is placed on the upper surface of the soaking basket 10, and the two ends of the filter cover 9 are set with locking blocks in the slots 17. Then, the filter cover 9 is rotated to lock it. Then, the soaking basket 10 is placed on the support plate 15 set in the wine tank 2. Then, high-proof liquor is poured into the wine tank 2. Finally, the cover 3 is placed on the top of the wine tank 2 and rotated. It is tightened by the internal thread 7 and the external thread 8. Then, the servo motor 18 drives the transmission rod 13 to rotate. The rotation of the transmission rod 13 drives the stirring fan 12 to rotate, thereby stirring the medicinal wine in the wine tank 2. Through the heating tube 14, the medicinal properties of the deer antler and other soaking materials can be better volatilized.
[0027] The contents not described in detail in this specification are existing technologies known to those skilled in the art.
[0028] Although the present invention has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present invention should be included within the protection scope of the present invention.
Claims
1. A deer antler medicinal wine soaking device, comprising a base (1), a wine jar (2), and a top cover (3), characterized in that, A stirring fan (12) is provided at the upper end of the base (1). A transmission rod (13) is connected to the lower surface of the stirring fan (12). One end of the transmission rod (13) passes through the base (1) and is connected to a servo motor (18). A heating tube (14) is provided on the outside of the stirring fan (12). The heating tube (14) is installed on the upper surface of the base (1). The inner wall of the wine jar (2) is provided with a soaking basket (10), and the inner side of the soaking basket (10) is provided with multiple sets of partitions (16). The upper surface of the soaking basket (10) is provided with a filter cover (9), and the surfaces at both ends of the filter cover (9) are connected with locking blocks. The upper surfaces at both ends of the soaking basket (10) are provided with locking grooves (17), and the locking blocks at both ends of the filter cover (9) are locked inside the locking grooves (17).
2. The deer antler medicinal wine soaking device according to claim 1, characterized in that, A drain pipe (5) is installed on one side of the lower end of the wine tank (2). One end of the drain pipe (5) is connected to the inside of the wine tank (2) and is connected to a filter membrane (11). The other end of the drain pipe (5) is connected to a faucet (6).
3. The deer antler medicinal wine soaking device according to claim 1, characterized in that, The wine jar (2) is mounted on the upper surface of the base (1), and an internal thread (7) is provided on the inner wall of the upper end of the wine jar (2). A control panel (19) is provided on one side of the surface of the base (1).
4. The deer antler medicinal wine soaking device according to claim 3, characterized in that, The top cover (3) is disposed on the upper surface of the wine jar (2). A handle (4) is installed on the upper surface of the top cover (3). An external thread (8) is provided on the lower surface of the top cover (3). The external thread (8) meshes with the internal thread (7).
5. The deer antler medicinal wine soaking device according to claim 1, characterized in that, A support plate (15) is fixedly installed on the inner wall of the lower end of the cover (3). Multiple sets of the support plate (15) are provided, and the soaking basket (10) is placed on the upper surface of the support plate (15).