Working table for meat finishing
By designing a height-adjustable meat trimming workbench, the problems of physical exertion and operational difficulty caused by the fixed height of traditional workbenches are solved. It achieves flexible height adjustment and safety protection, thereby improving work efficiency and quality.
Patent Information
- Application Number
- CN202423100263.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-16
- Publication Date
- 2025-11-07
- Estimated Expiration
- 2034-12-16
AI Technical Summary
Traditional meat trimming workbenches have a fixed platform height, which cannot be adjusted according to different trimming areas and worker heights. This leads to increased physical exertion, increased operational difficulty, and affects work efficiency and quality. Furthermore, they lack flexibility and versatility.
A liftable workbench was designed, with the height adjustment of the lifting platform and workbench controlled by a hydraulic system. It is equipped with a protective railing and a drainage system, and can be fitted with tools such as hydraulic shears, achieving flexible height adjustment and safety protection.
It improves operator comfort and work efficiency, reduces physical exertion, enhances equipment applicability and safety, and improves production efficiency and product quality.
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Figure CN223515643U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to a workbench, especially a workbench for meat trimming. BACKGROUND
[0002] In modern slaughterhouses, trimming of slaughtered meat is one of the key processing steps. The trimming station is usually arranged beside the hanging line for conveying the slaughtered meat, and the staff stands and performs detailed trimming on the conveyed meat. This processing step is difficult to be replaced by automatic equipment.
[0003] In the traditional hanging device used in large livestock slaughter factories, the hung meat does not contact the ground during use for the sake of transmission continuity. The meat hung by the hanging device is usually at a high position. In order to facilitate manual operation, a workbench for workers to operate and stand is arranged at the trimming station. This can ensure that the workers perform meat trimming at a position where they can contact the meat, ensuring that the work is orderly performed. However, the traditional workbench is usually customized according to the actual work area on site, and the structure is fixed and simple. The height of the work platform on the top of the workbench cannot be adjusted according to the height of different trimming areas and the height of the workers themselves. The fixed-height work platform forces all workers to operate at the same height, which causes the workers with shorter or taller heights to need to frequently bend down or stretch, increasing physical consumption and operation difficulty, and further affecting work efficiency and the quality of meat trimming. In addition, the fixed-height workbench lacks flexibility and cannot be adjusted according to different production needs, lacks universality, limits its applicable range and multifunctionality. SUMMARY
[0004] In order to overcome the shortcomings of the traditional workbench, which is usually customized according to the actual work area on site, has a fixed and simple structure, and the height of the work platform on the top cannot be adjusted according to the height of different trimming areas and the height of the workers themselves, the fixed-height work platform forces all workers to operate at the same height, which causes the workers with shorter or taller heights to need to frequently bend down or stretch, increasing physical consumption and operation difficulty, and further affecting work efficiency and the quality of meat trimming. In addition, the fixed-height workbench lacks flexibility and cannot be adjusted according to different production needs, lacks universality, limits its applicable range and multifunctionality. The purpose of the utility model is to provide a workbench for meat trimming, which can flexibly adjust the height of the work platform during processing and use, to solve the above problems.
[0005] The technical scheme is: a meat trimming workbench, comprising a bottom plate, a support seat, a hydraulic part one, a lifting table, a workbench, a backing plate and a ladder, the bottom plate is symmetrically provided with the support seat at the front and rear of the lower part, the hydraulic cylinder one is vertically arranged on the left and right sides of the bottom plate, the hydraulic rod top of the hydraulic cylinder one is provided with the lifting table, the lifting table is symmetrically arranged, the workbench is installed between the lifting tables, the lifting table is lifted by the hydraulic cylinder one, and then the workbench is lifted, the workbench is provided with the backing plate, and the ladder is arranged on the front lower side of the bottom plate.
[0006] Optionally, it also comprises a protective fence and a rotating fence, the protective fence is arranged around the top of the workbench, the front side of the protective fence is provided with an empty space, the empty space is used as a passage, and the rotating fence is rotatably arranged in the passage of the front side of the protective fence.
[0007] Optionally, it also comprises a rotating seat, a hydraulic part two, a guide rail, a sliding table, a lifting part and a mounting seat, the rotating seat is arranged at the right rear of the workbench, the hydraulic cylinder two is arranged on the rotating seat, the hydraulic rod top of the hydraulic cylinder two is provided with the guide rail, the guide rail is arranged perpendicular to the hydraulic cylinder, the sliding table is slidably arranged in the guide rail, the lifting part is arranged on the sliding table, the lifting part comprises a motor, a winding device and a wire bundle, the winding device is driven to rotate by the motor to wind or unwind the wire bundle, one end of the wire bundle is connected with the mounting seat, and the mounting seat is used for mounting the hydraulic shears or the clamp.
[0008] Optionally, the backing plate is uniformly provided with a plurality of square holes, the square holes are arranged in a grid shape, there is uniform spacing between the holes, and the top of the backing plate is not provided with redundant decoration or protrusions.
[0009] Optionally, it also comprises a water baffle and a drainage hopper, the bottom plate is provided with a groove, the groove is arranged in a front-rear direction, is used for collecting and guiding liquid flow, the front side of the bottom plate is provided with the water baffle, the groove opening of the front side of the bottom plate is shielded by the water baffle, the rear side of the bottom plate is provided with the drainage hopper, and there is a spacing between the bottom of the backing plate and the bottom of the groove of the bottom plate.
[0010] Optionally, it also comprises a tool cabinet, a hanging rack and a knife slot, the tool cabinet is arranged on the top of the left lifting table, the hanging rack is arranged on the upper part of the tool cabinet, and the tool cabinet is provided with a plurality of knife slots.
[0011] Beneficial effects: the workbench can be lifted, the operation height can be flexibly adjusted according to the requirements of the user, the work efficiency and comfort are improved, the limitations of the installation position on the workbench are reduced, the applicability and universality of the workbench are improved, the fence is arranged around the workbench to protect the safety of workers and prevent injuries caused by accidental falling or collision.
[0012] The utility model discloses a lifting auxiliary device can be moved flexibly, according to the processing need can install multiple tools, such as installing hydraulic shears on it, auxiliary lifting, need not worker to hold, not only can satisfy high -strength operation demand, still significantly alleviate the manual labor intensity, or be equipped with the auxiliary up -and -down clamp for meat processing, effectively solved the meat product carrying process easy to slip, inconvenient operation etc.
[0013] The utility model discloses a lifting auxiliary device can be moved flexibly, according to the processing need can install multiple tools, such as installing hydraulic shears on it, auxiliary lifting, need not worker to hold, not only can satisfy high -strength operation demand, still significantly alleviate the manual labor intensity, or be equipped with the auxiliary up -and -down clamp for meat processing, effectively solved the meat product carrying process easy to slip, inconvenient operation etc. BRIEF DESCRIPTION OF DRAWINGS
[0014] Fig. 1 It is the three-dimensional structure schematic diagram of the utility model.
[0015] Fig. 2 It is the three-dimensional structure schematic diagram of the utility model hydraulic cylinder one, workbench, tool cabinet.
[0016] Fig. 3 It is the three-dimensional structure schematic diagram of the utility model bottom plate, water baffle and drain trap etc.
[0017] The meaning of the reference numeral in the drawing: 1_bottom plate, 2_support seat, 3_hydraulic cylinder one, 31_lifting platform, 4_workbench, 5_packing board, 6_ladder, 7_protection fence, 71_turning fence, 8_rotary seat, 81_hydraulic cylinder two, 82_rail, 83_slip table, 84_lifting piece, 85_mounting seat, 9_water baffle, 92_drain trap, 10_tool cabinet, 101_hanging rack, 102_knife slot. DETAILED DESCRIPTION
[0018] In this document, reference to an embodiment means a particular feature, structure, or characteristic described in connection with an embodiment. The appearance of the phrase in various places in the specification is not necessarily all referring to the same embodiment, nor is it necessarily referring to a particular alternative embodiment. Those of ordinary skill in the art will recognize immediately upon inspection that each embodiment described herein can be combined with another embodiment except in any way explicitly stated otherwise.
[0019] Embodiment 1: a meat product finishing workbench, as Figs. 1-3As shown, the system includes a base plate 1, support seats 2, hydraulic components, a lifting platform 31, a worktable 4, a pad 5, and a ladder 6. The base plate 1 has symmetrically arranged support seats 2 at its lower front and rear, providing stable support for the entire base plate 1 and its installed components, ensuring overall structural stability and guaranteeing stability and safety during use. Hydraulic cylinders 3 are vertically installed on both sides of the base plate 1, with lifting platforms 31 at the top of the hydraulic rods of each cylinder. The hydraulic system controls the extension and retraction of the hydraulic rods, enabling smooth raising and lowering of the lifting platforms 31. The lifting platforms 31 are symmetrically arranged, and a worktable 4 is installed between them. A pad 5 is installed inside the worktable 4 for workers to stand on. The lifting platforms 31 are raised and lowered by the hydraulic cylinders 3, which in turn raise and lower the worktable 4, allowing for flexible adjustment of the operating height according to the user's needs. This ensures precise and reliable height adjustment of the worktable 4. 4. During use, the height of the workbench 4 can be flexibly adjusted according to the operator's height and operating habits, ensuring that the operator works in the most suitable posture. This not only reduces physical fatigue caused by prolonged standing or bending, preventing occupational diseases, but also makes the operation more natural and smooth, improving operating accuracy and speed, thereby significantly improving work efficiency. At the same time, a suitable working height can also enhance the operator's comfort, improve job satisfaction and enthusiasm, indirectly promoting productivity, reducing the limitations caused by the usage position of this utility model device, expanding the application scope of this utility model device, and improving its adaptability in different scenarios, enabling the same device to play a role in more types of operations, enhancing the multifunctionality and economy of the equipment; among them, a ladder 6 is provided on the lower front side of the base plate 1, which facilitates the worker to get on and off the workbench 4, improving the ease of operation.
[0020] In addition, it includes a protective fence 7 and a rotating fence 71. The top of the workbench 4 is surrounded by a protective fence 7. There is a gap in front of the protective fence 7, which is used as a passage for personnel to enter and exit. The passage in front of the protective fence 7 is equipped with a rotating fence 71. By rotating the fence 71, the passage in front of the protective fence 7 is blocked, ensuring that the protective fence 7 is always in a closed state during the work process. This effectively prevents injuries caused by accidental falls or collisions, greatly improves the safety of workers, and makes meat processing work more efficient and comfortable.
[0021] Among them, such as Figs. 1-2 As shown, the pad 5 has multiple square holes evenly distributed on it. The square holes are arranged in a grid pattern with even spacing between them. The top of the pad 5 has no extra decorations or protrusions, which ensures the comfort and anti-slip effect for workers when standing.
[0022] like Figs. 1-3As shown, the water baffle 9 and the drain 92 are also included. The bottom plate 1 is provided with a groove, which is arranged in front and back directions, for collecting and guiding the liquid flow. Through the design of the groove, the liquid flowing from the pad 5 can be effectively collected and prevented from scattering. The front side of the bottom plate 1 is provided with the water baffle 9, which covers the groove opening on the front side of the bottom plate 1 to prevent the liquid from overflowing from the front side and ensure that the liquid can flow smoothly to the rear drain. The rear side of the bottom plate 1 is provided with the drain 92, which is connected to the groove. Through its design, the collected liquid can be concentrated and discharged, avoiding the safety hazards caused by water accumulation. There is a gap between the bottom of the pad 5 and the inner bottom of the groove of the bottom plate 1. This gap not only serves to remove impurities on the lower pad or mixed liquids during cleaning, but also increases air circulation and helps to keep the pad 5 dry and prevent bacterial growth.
[0023] Specifically, through the cooperation of the groove, the water baffle 9 and the drain 92, and the perforated pad 5, the liquid or bone fragments, meat chunks, etc. dripping from the meat product can be effectively guided out of the workbench 4, preventing the work environment from being damp and causing safety hazards due to liquid accumulation. At the same time, the perforated pad 5 not only ensures the anti-slip effect, but also quickly removes the dirt generated during trimming or cleaning, keeping the work area clean and tidy and prolonging the service life of the equipment.
[0024] Example 2: Based on Example 1, as shown in Figs. 1-2 As shown, the water baffle 9 and the drain 92 are also included. The bottom plate 1 is provided with a groove, which is arranged in front and back directions, for collecting and guiding the liquid flow. Through the design of the groove, the liquid flowing from the pad 5 can be effectively collected and prevented from scattering. The front side of the bottom plate 1 is provided with the water baffle 9, which covers the groove opening on the front side of the bottom plate 1 to prevent the liquid from overflowing from the front side and ensure that the liquid can flow smoothly to the rear drain. The rear side of the bottom plate 1 is provided with the drain 92, which is connected to the groove. Through its design, the collected liquid can be concentrated and discharged, avoiding the safety hazards caused by water accumulation. There is a gap between the bottom of the pad 5 and the inner bottom of the groove of the bottom plate 1. This gap not only serves to remove impurities on the lower pad or mixed liquids during cleaning, but also increases air circulation and helps to keep the pad 5 dry and prevent bacterial growth.
[0025] Specifically, the mounting seat 85 can be flexibly moved and lifted, and the shears or clamps used for trimming are installed on the mounting seat 85. Different tools can be installed according to different processing needs, such as hydraulic shears installed thereon, auxiliary lifting, no need for workers to hold heavy shears, not only can meet the needs of high-strength operation, but also significantly reduce the labor intensity; or equipped with auxiliary up and down line clamps for meat processing, effectively solving the problem of easy falling and inconvenient operation in the process of manual meat carrying, greatly improving the production efficiency.
[0026] In addition, as Figs. 1-2 shown, it also includes a tool cabinet 10, a hanging rack 101 and a knife slot 102. The left lifting platform 31 is provided with a tool cabinet 10 at the top, and the tool cabinet 10 is provided with a hanging rack 101 at the top. The hanging rack 101 can be used to hang commonly used tools such as scissors and hooks, so that the operator can take them at any time, reduce the time to find tools, and improve work efficiency; the tool cabinet 10 is provided with a plurality of knife slots 102, which are used to store knives, so that workers can take and use them during work. At the same time, through the reasonable layout of the knife slots 102, it can be ensured that the knives will not collide with each other when stored, reducing the risk of damage to the knives, facilitating the operator to quickly find the required knives, and further improving the convenience and safety of operation.
[0027] The above has introduced the present application in detail, and the principle and implementation mode of the present application have been described by applying specific examples. The above description of the embodiments is only used to help understand the method of the present application and its core idea; at the same time, for those skilled in the art, according to the idea of the present application, the specific implementation mode and application range will be changed; in view of the above, the content of the specification should not be understood as a limitation of the present application.
Claims
1. A meat trimming workstation, comprising a base plate (1); characterized in that It also comprises a support seat (2), a hydraulic part one, a lifting platform (31), a workbench (4), a backing plate (5) and a ladder (6), the bottom of the base plate (1) is provided with a support seat (2) symmetrically in front and back, the left and right sides of the base plate (1) are vertically provided with hydraulic cylinders one (3), the top of the hydraulic cylinder one (3) is provided with a lifting platform (31), the lifting platform (31) is symmetrically arranged, a workbench (4) is installed between the lifting platforms (31), the lifting platform (31) is driven to rise and fall by the hydraulic cylinder one (3), and then the workbench (4) is driven to rise and fall, the workbench (4) is provided with a backing plate (5), and the front side of the base plate (1) is provided with a ladder (6).
2. A meat trimming station according to claim 1 wherein, It also comprises a protective fence (7) and a rotating fence (71), the top of the workbench (4) is surrounded by the protective fence (7), and the front side of the protective fence (7) is left with a gap, which is used as a passageway, and the passageway of the front side of the protective fence (7) is rotatably provided with the rotating fence (71), and the passageway of the front side of the protective fence (7) is blocked by the rotating fence (71).
3. A meat trimming station according to claim 2, wherein, It also comprises a rotating seat (8), a hydraulic part two, a guide rail (82), a sliding platform (83), a lifting part (84) and a mounting seat (85), the right rear of the workbench (4) is provided with a rotating seat (8), the rotating seat (8) is provided with a hydraulic cylinder two (81), the top of the hydraulic cylinder two (81) is provided with a guide rail (82), the guide rail (82) and the hydraulic cylinder are vertically arranged, the guide rail (82) is slidably provided with a sliding platform (83), the sliding platform (83) is provided with a lifting part (84), the lifting part (84) is composed of a motor, a winding device and a wire bundle, the winding device is driven to rotate by the motor to wind or unwind the wire bundle, one end of the wire bundle is connected with the mounting seat (85), and the mounting seat (85) is used for mounting hydraulic shears or a clamp.
4. A meat trimming station according to claim 3 wherein, A plurality of square holes are uniformly distributed on the backing plate (5), the arrangement mode of the square holes is grid-shaped, there is uniform spacing between the holes, and the top of the backing plate (5) is free of excess decoration or protrusions.
5. A meat trimming station according to claim 4, wherein, It also comprises a water baffle (9) and a drainage hopper (92), a groove is formed in the base plate (1), the groove is arranged in a front-rear direction, is used for collecting and guiding liquid flow, the front side of the base plate (1) is provided with a water baffle (9), the groove opening of the front side of the base plate (1) is shielded by the water baffle (9), the rear side of the base plate (1) is provided with a drainage hopper (92), and there is a gap between the bottom of the backing plate (5) and the inner bottom of the groove of the base plate (1).
6. A meat trimming station according to claim 5 wherein, It also comprises a tool cabinet (10), a hanging rack (101) and a knife slot (102), the top of the left lifting platform (31) is provided with a tool cabinet (10), the upper part of the tool cabinet (10) is provided with a hanging rack (101), and a plurality of knife slots (102) are formed in the tool cabinet (10).