Air fryer

Abstract

The utility model belongs to the technical field of kitchen appliances, and particularly relates to an air fryer which comprises a fryer body and a gridiron arranged in the fryer body, the gridiron comprises a baking tray and a rotating frame installed on the edge of the baking tray, the rotating frame is provided with a free end and a connecting end rotatably connected with the baking tray, and the free end is provided with a clamping hook; when the baking tray is located at the first working position, the baking tray is supported at the bottom of the pot body, and the rotating frame rotates inwards relative to the baking tray and is stored above the baking tray; when the baking tray is located at the second working position, the rotating frame rotates outwards relative to the baking tray and is supported at the bottom of the pot body, and the baking tray is suspended in the pot body; when the baking tray is located at the third working position, the rotating frame rotates outwards relative to the baking tray and is hung at the top end of the pot body, and the baking tray is hung in the pot body; and the second working position and the third working position are different in height. Cooking requirements of different food materials can be met by changing the shapes of the gridiron, on the basis that a good cooking effect is achieved, the gridiron is convenient to store, and the structure is simple.

Description

TECHNICAL FIELD

[0001] The utility model belongs to the technical field of kitchen appliances, and particularly relates to an air fryer. BACKGROUND

[0002] The existing air fryer generally comprises a base, a hot air assembly, a pot body and a grill placed in the pot body, and the hot air assembly blows hot air in the pot body to circulate and process food.

[0003] For example, the patent with the announcement number CN216822951U discloses an air fryer, and upper and lower grills are arranged in the pot body, so that the air fryer has the function of simultaneously cooking multiple or wide-range food materials, realizes functional diversification and uniformly heats the food materials. However, in the scheme, both the upper grill and the lower grill only have one height, and one grill can only hold food at one height, the form of the grill is single, the use is limited, and the structures of multiple grills are different, so that a large space is occupied, which is not conducive to storage. In addition, the scheme is arranged with a stepped surface at the bottom of the pot body for supporting the lower grill, and the lower grill is supported by the stepped surface, which causes the structure of the pot body to be complex, and for large-volume food materials with high ventilation requirements, such as root vegetables, even if the lower support is supported by the stepped surface, the height of the stepped surface is limited, the height of the grill from the bottom of the pot body is low, the hot air circulation is poor, the heating of the food materials is uneven, the coloring effect is not ideal, and the heating efficiency is low. SUMMARY

[0004] The utility model provides an air fryer, solves the problem of single grill form in the prior art, and a single grill cannot provide multiple heights for baking, which causes poor cooking effect, and the configuration of different grills causes a large storage space.

[0005] The utility model adopts the technical scheme: the utility model provides an air fryer, which comprises a pot body and a grill arranged in the pot body, the grill comprises a baking tray and a rotating frame mounted on the edge of the baking tray, the rotating frame has a free end and a connecting end rotatably connected with the baking tray, and the free end is provided with a hook; when the baking tray is in a first working position, the baking tray is supported on the bottom of the pot body, and the rotating frame is rotated inward relative to the baking tray and is stored above the baking tray; when the baking tray is in a second working position, the rotating frame is rotated outward relative to the baking tray and is supported on the bottom of the pot body, and the baking tray is suspended in the pot body; when the baking tray is in a third working position, the rotating frame is rotated outward relative to the baking tray and is hung on the top end of the pot body, and the baking tray is suspended in the pot body; the height of the second working position is different from that of the third working position.

[0006] The utility model provides a kind of air fryer, grill includes baking tray and is installed in the rotating frame of baking tray edge, the rotating frame has free end and with the connecting end of rotatable connection of the baking tray, the free end is provided with hook, so that the same type of baking tray can have first working position, second working position and third working position Multiple working modes, wherein, baking tray is supported in the bottom of pot body in first working position, i. e. in low layer, baking tray is suspended in the pot body in second working position and third working position, and height is different in middle-high layer higher than first working position, so, three different heights of cooking can be realized using one grill, or different height food material cooking is simultaneously realized using two or three the grill, according to the heat and ventilation of food material required, change grill form to make food material distribute in the low layer, middle layer and high layer of pot body, to reach the good cooking effect of high baking efficiency and good coloring effect;Since the rotating frame is inwardly rotated and stored above the baking tray relative to the baking tray, even after the synchronous cooking of different height food materials using multiple grills, each grill can be stored to reduce the height, save storage space, in conclusion, the air fryer provided by the utility model can match the cooking needs of different food materials by changing the grill form, achieve good cooking effect, and also facilitate the storage of the grill, with simple structure.

[0007] In a preferred embodiment, an arc-shaped transition wall is connected between the side wall and the bottom wall of the pot body, and the hook abuts against the transition wall when the baking tray is in the second working position.

[0008] More preferably, the bent portion of the hook abuts against and is in contact with the transition wall when the baking tray is in the second working position.

[0009] By connecting an arc-shaped transition wall between the side wall and the bottom wall of the pot body, the hook abuts against the transition wall, so that the transition wall limits the hook in both axial and radial directions, avoiding the shaking of the baking tray in the radial direction and the axial sliding, achieving stable positioning of the baking tray in the second working position, and eliminating the need for separately providing other limiting structures on the grill, simplifying the structure of the grill and saving costs.

[0010] More preferably, the top of the pot body is outwardly bent to form a flange, the hook includes a lapping segment and a limiting segment bent opposite to the lapping segment, the lapping segment is lapped above the flange and the limiting segment is limited to the side of the flange when the baking tray is in the third working position, and the lapping segment abuts against the transition wall when the baking tray is in the second working position.

[0011] By setting the clamping hook to include the lap joint section and the limiting section folded relative to the lap joint section, the lap joint section is overlapped above the folded edge to achieve reliable axial support when the baking tray is in the third working position, and the limiting section is limited to the side of the folded edge to achieve reliable radial limiting, so that the whole grill is reliably and stably suspended in the pot body, preventing the baking tray from swinging, and at the same time, the lap joint section abuts the transition wall in the second working position, so that the support of the baking tray in the second working position is stable and will not swing radially.

[0012] In a preferred embodiment, the rotating frame includes a pair of support rods arranged on both sides of the baking tray, the support rods include a rotating arm, a connecting arm and the clamping hook connected in sequence, the rotating arm is rotationally connected with the baking tray, the connecting arm includes a first connecting arm connected with the rotating arm and a second connecting arm integrally connected between the first connecting arm and the clamping hook, the second connecting arm is folded relative to the first connecting arm, and the first connecting arm abuts against the side wall of the baking tray when the baking tray is in the second working position, and the second connecting arm extends outwardly and obliquely.

[0013] By setting the connecting arm to include the first connecting arm and the second connecting arm folded relative to the first connecting arm, the first connecting arm abuts against the side wall of the baking tray when the baking tray is in the second working position, and the second connecting arm extends outwardly and obliquely, so that the length of the whole connecting arm can be shortened, the first connecting arm abuts against the side wall of the baking tray, the second connecting arm extends outwardly and obliquely, the stable support of the baking tray in the second working position is achieved, and the structure is stable when the food carried by the baking tray is too heavy.

[0014] More preferably, two support rods are arranged on the same side of the baking tray, and a reinforcing arm is connected between adjacent support rods.

[0015] By arranging two support rods on the same side of the baking tray, the support stability of the baking tray is improved, and a reinforcing arm is connected between adjacent support rods to further strengthen the structure of the rotating frame, so that the structural strength of the baking tray is enhanced and the support reliability is improved.

[0016] In a preferred embodiment, the connecting end of the rotating frame is provided with a rotating arm, the edge of the baking tray is provided with a transversely extending rotating shaft, and the rotating arm is sleeved around the rotating shaft.

[0017] More preferably, the edge of the baking tray is provided with an upwardly extending tray side wall, the tray side wall is provided with a downwardly recessed mounting groove, the rotating shaft extends transversely along the mounting groove, and a groove entrance is formed between the rotating shaft and the mounting groove for sleeving the rotating arm.

[0018] The rotating arm is connected to the rotating shaft, and the rotating frame is flexibly rotated relative to the baking tray, and the structure is simple. The rotating arm is directly clamped into the mounting groove and sleeved on the rotating shaft through the mounting groove on the side wall of the tray, the rotating frame and the rotating shaft are flexibly installed, and assembly is more convenient.

[0019] In a preferred embodiment, the connecting end of the rotating frame is provided with a rotating shaft extending transversely, and the edge of the baking tray is provided with a shaft hole with a notch for clamping the rotating shaft.

[0020] The rotating shaft is clamped into the shaft hole and rotated in the shaft hole through the notch in the shaft hole, the structure is simple, and rotation is smooth.

[0021] In a preferred embodiment, when the baking tray is in the first working position, the rotating frame is suspended above the upper surface of the baking tray.

[0022] The rotating frame is suspended above the upper surface of the baking tray, so that the rotating frame is not attached to the baking tray, an avoiding gap is formed between the rotating frame and the upper surface of the baking tray when the rotating frame is rotated outward, the user can easily turn the rotating frame, operation is convenient, and since the rotating frame is suspended on the upper surface of the baking tray, mechanical knocking between the rotating frame and the baking tray is avoided, and damage to the baking tray and the rotating frame or peeling of the non-stick layer of the baking tray is prevented.

[0023] In a preferred embodiment, the third working position is higher than the second working position.

[0024] Since the length of the rotating frame is too long, the support effect on the baking tray is poor in the second working position, and the center of gravity is not stable enough, therefore, the third working position is higher than the second working position, so that the length of the rotating frame is moderate, stable support on the baking tray is achieved on the premise of realizing multi-layer cooking at different heights. BRIEF DESCRIPTION OF DRAWINGS

[0025] The accompanying drawings, which are included to provide a further understanding of the present application, form a part of the present application and are included to further explain the present application and, together with the detailed description, serve to explain the present application. In the drawings:

[0026] Figure 1 It is a structure schematic view of an air fryer in an embodiment of the present application;

[0027] Figure 2 It is a structure schematic view of the cooperation between the grill and the pot body in an embodiment of the present application;

[0028] Figure 3Structure schematic view of the baking tray in the first working position in an embodiment of the utility model;

[0029] Figure 4 Structure schematic view of the baking tray in the second working position in an embodiment of the utility model;

[0030] Figure 5 Structure schematic view of the baking tray in the third working position in an embodiment of the utility model;

[0031] Figure 6 Structure schematic view of the rotary connecting structure of the rotary frame and the baking tray in an embodiment of the utility model.

[0032] Mark 10, main machine;20, pot body;21, transition wall;22, flange;30, grill;31, baking tray;311, installation slot;312, slot entrance;313, rotating shaft;32, rotary frame;320, support rod;321, rotary arm;322, first connecting arm;323, second connecting arm;324, reinforcing arm;325, clamping hook;3251, overlapping section;3252, limiting section. DETAILED DESCRIPTION

[0033] In order to more clearly illustrate the overall concept of the utility model, the following will be described in detail in the form of examples combined with the drawings of the specification.

[0034] In the following description, a lot of specific details are set forth in order to facilitate a thorough understanding of the utility model, however, the utility model can also be implemented in other ways different from the description herein, therefore, the protection scope of the utility model is not limited by the specific embodiments disclosed below. It should be noted that, in the case of no conflict, the embodiments of the utility model and the features in each embodiment can be combined with each other.

[0035] In addition, in the description of the utility model, it should be understood that the orientation or position relationship indicated by the terms "top", "bottom", "inner", "outer", "axial", "radial", "circumferential" and the like is based on the orientation or position relationship shown in the drawings, and is only for the convenience of describing the utility model and simplifying the description, and therefore cannot be understood as indicating or implying that the device or element referred to must have a particular orientation, be constructed and operated in a particular orientation, and therefore cannot be understood as limiting the utility model.

[0036] In the utility model, unless another definite provision and limitation, the terms "mount", "link", "connect", "fix" and so on should do broad sense understanding, for example, can be fixed connection, also can be detachable connection, or be integrated;Can be mechanical connection, also can be electric connection, still can be communication;Can be direct connection, also can be indirectly connected through intermediate medium, can be the intercommunication of two elements or the interaction of two elements.For the ordinary skilled in the art, the specific meaning of the above terms in the utility model can be understood according to specific circumstances.

[0037] In the utility model, unless another definite provision and limitation, the first feature is "on" or "under" the second feature can be that the first and second features are in direct contact, or the first and second features are indirectly in contact through an intermediate medium.In the description of the specification, the description of the reference terms "one embodiment", "some embodiments", "example", "specific example" or "some examples" means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the utility model.In the specification, the illustrative description of the above terms does not necessarily refer to the same embodiment or example.Moreover, the specific features, structures, materials or characteristics described can be combined in any one or more embodiments or examples in a suitable manner.

[0038] As Figures 1-6 As shown in the utility model provides an air fryer in an implementation way, including host computer 10, pot body 20 and the grill 30 that sets up in pot body 20, as Figure 2 As shown, the grill 30 includes a baking tray 31 and a rotating frame 32 mounted on the edge of the baking tray 31, the rotating frame 32 has a free end and a connecting end rotatably connected to the baking tray 31, the free end is provided with a hook 325;When the baking tray 31 is in the first working position h1, the baking tray 31 is supported on the bottom of the pot body 20, and the rotating frame 32 is rotated inward relative to the baking tray 31 and is stored above the baking tray 31;When the baking tray 31 is in the second working position h2, the rotating frame 32 is rotated outward relative to the baking tray 31 and is supported on the bottom of the pot body 20, and the baking tray 31 is suspended in the pot body 20;When the baking tray 31 is in the third working position h3, the rotating frame 32 is rotated outward relative to the baking tray 31 and is hung on the top end of the pot body 20, and the baking tray 31 is suspended in the pot body 20;The height of the second working position h2 is different from that of the third working position h3.In a preferred embodiment, the third working position h3 is higher than the second working position h2.

[0039] The utility model provides a kind of air fryer, grill 30 includes baking tray 31 and is installed in the edge of baking tray 31 rotating frame 32, rotating frame 32 has free end and with the connecting end of rotatable connection of baking tray 31, free end is provided with hook 325, so that the same type baking tray 31 can have first working position h1, second working position h2 and third working position h3 Multiple working modes, wherein, baking tray 31 is supported in the bottom of pot body 20 in first working position h1, i.e. Figure 2 In second working position h2 and third working position h3, baking tray 31 is all suspended in pot body 20 and height is different in middle-high layer higher than first working position h1, so, three different heights of cooking can be realized using one grill, or as shown in figure

[0040] As shown in Figure 2 In a preferred embodiment, since considering the length of rotating frame 32 is too long, the support effect of baking tray 31 in second working position h2 is poor, and the center of gravity is not stable enough, therefore, by making third working position h3 higher than second working position h2, the length of rotating frame 32 is moderate, and stable support of baking tray 31 is realized on the premise of realizing multi-layer different height cooking. For example, in the present embodiment, small vegetables with small heat demand are supported by baking tray 31 in first working position h1 in low layer; meat with large heat demand is supported by baking tray 31 in second working position h2 in middle layer; root vegetables or food with large volume and large ventilation demand are supported by baking tray 31 in third working position h3 in high layer. The effect of uniform coloring and high cooking efficiency of different food materials is realized.

[0041] Of course, it can be understood that the utility model is not limited to third working position h3 higher than second working position h2. In fact, the length of rotating frame can also be lengthened so that third working position h3 is lower than second working position h2, and the effect of multi-layer height baking is still achieved.

[0042] In a preferred embodiment, as shown in Figure 2 The side wall and bottom wall of pot body 20 are connected with arc-shaped transition wall 21, and hook 325 abuts on transition wall 21 when baking tray 31 is in second working position h2.

[0043] More preferably, when the baking tray 31 is in the second working position h2, the bent part of the clamping hook 325 abuts against and is in close contact with the transition wall 21.

[0044] By connecting the arc-shaped transition wall 21 between the side wall and the bottom wall of the pot body 20, the clamping hook 325 abuts against the transition wall 21, so that the transition wall 21 limits the clamping hook 325 in both axial and radial directions at the same time, avoiding the shaking of the baking tray 31 in the radial direction and the axial sliding, realizing the stable positioning of the baking tray 31 in the second working position h2, and without the need to separately set other limiting structures on the grill 30, simplifying the structure of the grill 30 and saving costs, and moreover, the arc-shaped wall also avoids the problem of the clamping hook 325 and the arc-shaped wall being stuck together when the grill 30 is taken out, making the grill 30 easy to take out. By the bent part of the clamping hook 325 abutting against and being in close contact with the transition wall 21, the positioning between the clamping hook 325 and the transition wall 21 is more reliable.

[0045] As shown in Figure 2 , in a preferred embodiment, the top of the pot body 20 is outwardly bent to form a flange 22, the clamping hook 325 includes a lapping segment 3251 and a limiting segment 3252 folded relative to the lapping segment 3251, when the baking tray 31 is in the third working position h3, the lapping segment 3251 is lapped above the flange 22 and the limiting segment 3252 is limited to the side of the flange 22, and when the baking tray 31 is in the second working position h2, the lapping segment 3251 abuts against the transition wall 21.

[0046] By setting the clamping hook 325 to include the lapping segment 3251 and the limiting segment 3252 folded relative to the lapping segment 3251, when the baking tray 31 is in the third working position h3, the lapping segment 3251 is lapped above the flange 22 to realize reliable axial support, and the limiting segment 3252 is limited to the side of the flange 22 to realize reliable radial limitation, so that the grill 30 is reliably and stably suspended in the pot body 20, preventing the baking tray 31 from swinging, and at the same time, when the baking tray 31 is in the second working position h2, the lapping segment 3251 abuts against the transition wall 21, so that the baking tray 31 is stably supported in the second working position h2 and does not swing radially.

[0047] In a preferred embodiment, as shown in Figure 2 , 3 , when the baking tray 31 is in the first working position h1, the rotating frame 32 is suspended above the upper surface of the baking tray 31.

[0048] By suspending the rotating frame 32 above the upper surface of the baking tray 31 to avoid the rotating frame 32 from adhering to the baking tray 31, an avoiding gap is formed between the rotating frame 32 and the upper surface of the baking tray 31 when the rotating frame 32 is rotated outward, which facilitates the user to turn over the rotating frame 32, and the operation is convenient. In addition, since the rotating frame 32 is suspended above the upper surface of the baking tray 31, mechanical knocking between the rotating frame 32 and the baking tray 31 is avoided, and damage to the baking tray 31 and the rotating frame 32 or peeling of the non-stick layer of the baking tray 31 is prevented.

[0049] In a preferred embodiment, as shown in Figure 4 The rotating frame 32 includes a pair of support rods 320 arranged on both sides of the baking tray 31, and the support rod 320 includes a rotating arm 321, a connecting arm, and a hook 325 connected in sequence. The rotating arm 321 is rotationally connected to the baking tray 31. The connecting arm includes a first connecting arm 322 connected to the rotating arm 321 and a second connecting arm 323 integrally connected between the first connecting arm 322 and the hook 325. The second connecting arm 323 is bent relative to the first connecting arm 322. When the baking tray 31 is in the second working position h2, the first connecting arm 322 abuts against the side wall of the baking tray 31, and the second connecting arm 323 extends outwardly and obliquely.

[0050] By arranging the connecting arm as the first connecting arm 322 and the second connecting arm 323, the second connecting arm 323 is bent relative to the first connecting arm 322, which can shorten the length of the entire connecting arm. The first connecting arm 322 abuts against the side wall of the baking tray 31, and the second connecting arm 323 extends outwardly and obliquely, which realizes stable support of the baking tray in the second working position. When the food carried by the baking tray 31 is too heavy, the baking tray 31 will not sink, and the structure is stable.

[0051] Of course, it can be understood that in the present embodiment, the first connecting arm and the second connecting arm are integrally connected, and there is a bending angle when the baking tray is in any working position. Referring to Figure 2 When the baking tray 31 is in the second working position h2, the state of the rotating frame is that the second connecting arm is bent outwardly relative to the first connecting arm, the first connecting arm 322 abuts against the side wall of the baking tray 31, and the second connecting arm 323 extends outwardly and obliquely. It can be understood that when the baking tray 31 is in the third working position h3, the second connecting arm is in a state of being bent inwardly relative to the first connecting arm, so as to realize stable support of the baking tray in the third working position.

[0052] More preferably, as shown in Figure 4 The support rods 320 located on the same side of the baking tray 31 are provided with two, and the adjacent support rods 320 are connected by a reinforcing arm 324.

[0053] Two support rods 320 are arranged on the same side of the baking tray 31 to improve the stability of the baking tray 31, and reinforcing arms 324 are arranged between the adjacent support rods 320 to further strengthen the structure of the rotating frame 32, so that the structural strength of the baking tray 31 is improved, and the support reliability is improved.

[0054] Of course, it should be noted that the rotating frame provided by the utility model is not limited to the above structure, and actually, for the square baking tray, the rotating frame can comprise the support rods arranged at each edge of the baking tray, that is, four support rods are arranged.

[0055] In a preferred embodiment, as shown in Figure 5 The baking tray has a side wall extending upward at the edge to limit the food above the baking tray and prevent the food from spilling out.

[0056] The utility model does not limit the rotating connection mode between the rotating frame and the baking tray, for example, in a preferred embodiment, as shown in Figure 6 The connecting end of the rotating frame 32 is provided with a rotating arm 321, the edge of the baking tray 31 is provided with a transversely extending rotating shaft 313, and the rotating arm 321 is sleeved around the rotating shaft 313.

[0057] More preferably, the edge of the baking tray 31 is provided with an upwardly extending disc side wall, the disc side wall is provided with a downwardly recessed mounting groove 311, the rotating shaft 313 extends transversely along the mouth of the mounting groove 311, and the rotating shaft 313 and the mounting groove 311 form a groove entrance 312 for sleeving the rotating arm 321.

[0058] By arranging the rotating shaft 313 at the edge of the baking tray 31 and sleeving the rotating arm 321 around the rotating shaft 313, the flexible rotation of the rotating frame 32 relative to the baking tray 31 is realized, and the structure is simple. By arranging the mounting groove 311 at the disc side wall and transversely extending the rotating shaft 313 along the mouth of the mounting groove 311, the rotating arm 321 can be directly clamped into the mounting groove 311 from the groove entrance 312 and sleeved on the rotating shaft 313, the flexible mounting of the rotating frame 32 and the rotating shaft 313 is realized, and the assembly is more convenient.

[0059] Of course, in another preferred embodiment, the connecting end of the rotating frame 32 is provided with a transversely extending rotating shaft, the edge of the baking tray 31 is provided with a shaft hole, and the shaft hole is provided with a gap for clamping the rotating shaft.

[0060] By arranging the transversely extending rotating shaft at the connecting end of the rotating frame 32 and the shaft hole at the edge of the baking tray 31, the gap is directly arranged at the shaft hole, the rotating shaft is clamped into the shaft hole and rotates in the shaft hole, the structure is simple, and the rotation is smooth.

[0061] In addition, it needs to be explained that the specific form of the air fryer is not limited, for example, it can be a drawer type air fryer, or a flip cover type air fryer. In addition, the grill of the air fryer can be provided with one, two, three or four, when multiple grills are provided, multiple grills can be used simultaneously, or can be used independently.

[0062] The unmentioned part in the utility model can be realized by using or referring to the existing technology.

[0063] Each embodiment in the specification adopts a progressive manner for description, and the same and similar parts between each embodiment can be referred to each other, and each embodiment mainly describes the difference from other embodiments.

[0064] The above is only an embodiment of the utility model, and is not used to limit the utility model. For those skilled in the art, the utility model can have various changes and changes. Any modification, equivalent replacement, improvement, etc. within the spirit and principle of the utility model should be included in the claim range of the utility model.

Claims

1. An air fryer comprising a pot body and a grill provided in the pot body, characterized in that, The grill comprises a grill plate and a rotating frame installed at the edge of the grill plate, the rotating frame having a free end and a connecting end rotatably connected with the grill plate, the free end being provided with a hook; When the grill plate is in the first working position, the grill plate is supported on the bottom of the pot body, and the rotating frame is rotated inward relative to the grill plate and is accommodated above the grill plate; When the grill plate is in the second working position, the rotating frame is rotated outward relative to the grill plate and is supported on the bottom of the pot body, and the grill plate is suspended in the pot body; When the grill plate is in the third working position, the rotating frame is rotated outward relative to the grill plate and is hung at the top end of the pot body, and the grill plate is suspended in the pot body; The second working position and the third working position are different in height.

2. An air fryer according to claim 1, wherein, An arc-shaped transition wall is connected between the side wall and the bottom wall of the pot body, and the hook abuts against the transition wall when the grill plate is in the second working position.

3. An air fryer according to claim 2, wherein, When the grill plate is in the second working position, the bent part of the hook abuts against and is in contact with the transition wall.

4. An air fryer according to claim 2, wherein, The top of the pot body is outwardly bent to form a flange, the hook comprises a lapping segment and a limiting segment which is folded relative to the lapping segment, the lapping segment is lapped above the flange and the limiting segment is limited to the side of the flange when the grill plate is in the third working position, and the lapping segment abuts against the transition wall when the grill plate is in the second working position.

5. The air fryer according to claim 1, wherein, The rotating frame comprises a pair of support rods arranged on both sides of the grill plate, the support rod comprises a rotating arm, a connecting arm and the hook which are connected in sequence, the rotating arm is rotatably connected with the grill plate, the connecting arm comprises a first connecting arm connected with the rotating arm and a second connecting arm integrally connected between the first connecting arm and the hook, the second connecting arm is folded relative to the first connecting arm, and the first connecting arm abuts against the side wall of the grill plate and the second connecting arm extends outwardly when the grill plate is in the second working position.

6. An air fryer according to claim 5, wherein, Two support rods are arranged on the same side of the grill plate, and a reinforcing arm is connected between adjacent support rods.

7. The air fryer according to claim 1, wherein The connecting end of the rotating frame is provided with a rotating arm, and the edge of the grill plate is provided with a transversely extending rotating shaft, and the rotating arm is sleeved on the rotating shaft.

8. An air fryer according to claim 7, wherein, The edge of the grill plate is provided with an upwardly extending plate side wall, the plate side wall is provided with a downwardly recessed mounting groove, the rotating shaft extends transversely along the mounting groove, and a groove entrance is formed between the rotating shaft and the mounting groove for sleeving the rotating arm.

9. The air fryer according to claim 1, wherein, The connecting end of the rotating frame is provided with a transversely extending rotating shaft, and the edge of the grill plate is provided with a shaft hole having a gap for sleeving the rotating shaft.

10. The air fryer according to claim 1, wherein, When the grill plate is in the first working position, the rotating frame is suspended above the upper surface of the grill plate. Alternatively, the third working position is higher than the second working position.

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