Cooking range for baking egg tarts

By introducing a scraping mechanism and a top block structure into the egg tart baking device, the problem of debris adhesion is solved, enabling efficient separation of egg tarts and cleaning of debris, thus improving the baking effect and quality of egg tarts.

CN223568526UActive Publication Date: 2025-11-21FOSHAN SHUNDE DISTRICT HUAYUETING FOOD CO LTD
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Patent Information

Application Number
CN202423311005.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-12-31
Publication Date
2025-11-21
Estimated Expiration
2034-12-31

AI Technical Summary

Technical Problem

During the cleaning process of existing egg tart baking equipment, debris easily adheres to the egg tarts, affecting the baking effect and quality.

Method used

An oven for baking egg tarts was designed, which includes a scraping mechanism. The scraper removes debris from the moving plate, and the top block and limiting plate are used to easily separate the egg tarts from the device to prevent debris from adhering.

Benefits of technology

This improves the production efficiency of egg tarts, prevents impurities from affecting the baking effect and quality, and ensures the appearance and taste of the egg tarts.

✦ Generated by Eureka AI based on patent content.

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    Figure CN223568526U_ABST
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Abstract

The utility model discloses an egg tart baking stove which comprises an oven body, a scraping mechanism is arranged in the oven body and comprises a top box fixedly connected to the top of the oven body, a rotating plate is connected between the two inner walls of the top box in a sliding mode, and the side face of the rotating plate is fixedly connected with a scraper located outside the top box. And moving grooves are formed in the inner walls and the outer walls of the two faces of the top box correspondingly, and moving columns aligned with the moving grooves are fixedly connected to the two faces of the rotating plate correspondingly. According to the egg tart baking oven, egg tarts are evenly placed in the open holes to be clamped and fed into the baking oven body to be baked through the arranged scraper, after the egg tarts are baked, the opening and closing plate is opened, the handle is pulled, the handle drives the collecting box to move, the collecting box drives the movable plate to move, the movable plate drives the limiting plate to move, and the limiting plate drives the moving plate to move; meanwhile, the movable plate drives the lifting frame to move, and the lifting frame gradually ascends along the extrusion frame and drives the movable plate to ascend.
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Description

TECHNICAL FIELD

[0001] The utility model relates to egg tart baking device technical field, especially egg tart baking stove. BACKGROUND

[0002] Egg tart baking device carries out even heating to egg tart mould through electric heating element, thereby making qualified egg tart.

[0003] Through the search, the utility model patent with application No. 202222082353.3, name is a kind of egg tart special baking machine, the patent device is cooperated by placing plate, placing hole, connecting plate, limiting device, connecting frame and top plate, staff can be placed in placing hole with egg tart, so that staff is taken placing device, if placing plate is inclined, egg tart is not easy to move even slide off, through top plate, pie mould can be lifted, it is convenient for staff to take out pie mould from placing hole, in addition, by the limiting device set, placing plate can be conveniently extracted from the through slot of connecting plate, when some egg pulp is spilled on placing plate, it is convenient to clean placing plate.

[0004] But the patent device can be attached on egg tart because the sundries on the device cannot be conveniently cleaned, which affects the quality and appearance of egg tart, and affects the baking effect of the device on egg tart. UTILITY MODEL CONTENT

[0005] The utility model aims at solving the shortcomings in the prior art and provides an egg tart baking stove.

[0006] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme:

[0007] An egg tart baking stove includes an oven body, a scraping mechanism is arranged inside the oven body, the scraping mechanism includes a top box fixedly connected to the top of the oven body, a rotating plate is slidingly connected between the inner walls of the two sides of the top box, a scraper is fixedly connected to the side surface of the rotating plate and located outside the top box, a moving groove is formed in the inner walls and outer walls of the two sides of the top box, a moving column is fixedly connected to the two sides of the rotating plate and aligned with the moving groove, the circumferential side surface of the moving column is slidingly connected to the bottom inner wall of the moving groove, a baffle is fixedly connected to one side of the bottom outer wall of the top box, and an opening and closing plate is detachably connected to the side surface of the oven body.

[0008] Preferably, the inner walls of the two sides of the oven body are fixedly connected with a fixed plate, a sliding groove is formed in one side of the fixed plate, and a moving plate is slidingly connected between the top inner wall and the bottom inner wall of the sliding groove.

[0009] Preferably, a plurality of holes are uniformly formed between the top and bottom of the moving plate, and a movable plate is arranged below the moving plate in the oven body, a plurality of top blocks are fixedly connected to the top of the movable plate and aligned with the holes.

[0010] Preferably, the side surface of the movable plate is fixedly connected with a limiting plate, the side surface of the limiting plate abuts against the inner wall of the side surface of the oven body, and the top of the limiting plate extends to the side surface of the movable plate, and the bottom inner wall of the oven body is fixedly connected with an extrusion frame.

[0011] Preferably, the bottom of the movable plate is fixedly connected with a lifting frame above the extrusion frame, and the lifting frame abuts against the extrusion frame, and the two surfaces of the lifting frame are both provided with a slot.

[0012] Preferably, the inner wall of one surface of the slot is slidingly connected with a limiting frame fixedly connected with the inner wall of the side surface of the oven body.

[0013] Preferably, a spring is fixedly connected between the bottom of the movable plate and the bottom inner wall of the oven body, the side surface of the movable plate is fixedly connected with a collecting box, and the other side of the collecting box is fixedly connected with a handle.

[0014] Compared with the prior art, the utility model provides a kind of oven for baking egg tart, with the following beneficial effects:

[0015] After being placed in the slot by the scraper, the egg tart is clamped and sent into the oven body for baking, and after the baking of the egg tart is completed, the opening and closing plate is opened, the handle is pulled, the handle drives the collecting box to move, the collecting box drives the movable plate to move, the movable plate drives the limiting plate to move, the limiting plate drives the movable plate to move, and the movable plate drives the lifting frame to move along the extrusion frame and gradually rises, and the movable plate drives the top block to move, and the top block extrudes the egg tart from the slot, which facilitates the separation of the egg tart from the device, improves the efficiency of the device, and the top block pushes the egg tart that is slightly attached to the movable plate, which prevents the user from directly contacting the egg tart and the device when taking and separating the egg tart, and causes the user or the egg tart to be damaged. BRIEF DESCRIPTION OF DRAWINGS

[0016] Figure 1 It is a whole structure schematic diagram of the utility model;

[0017] Figure 2 It is an internal structure schematic diagram of the utility model;

[0018] Figure 3A scraper structure schematic view of the oven for baking egg tarts is provided in the utility model.

[0019] Figure 4 A partial structure schematic view of the oven for baking egg tarts is provided in the utility model.

[0020] In the drawing: 1 - oven body, 2 - moving plate, 3 - opening, 4 - limiting plate, 5 - top block, 6 - lifting frame, 7 - slot, 8 - extrusion frame, 9 - movable plate, 10 - collection box, 11 - limiting frame, 12 - handle, 13 - sliding groove, 14 - fixed plate, 15 - opening and closing plate, 16 - scraper, 17 - baffle, 18 - rotating plate, 19 - top box, 20 - moving column, 21 - moving groove, 22 - spring. Specific implementation

[0021] Embodiment, refer to Figures 1-4 An oven for baking egg tarts, including oven body 1, the oven body 1 inside is provided with the scraping mechanism, the scraping mechanism includes the top box 19 that is fixedly connected at the oven body 1 top, the two face inner walls between the top box 19 are slidably connected rotating plate 18, the side of rotating plate 18 is fixedly connected with the scraper 16 located at the top box 19 outside, the two face inner walls and the outer wall of top box 19 are all set with moving groove 21, the two faces of rotating plate 18 are all fixedly connected with the moving column 20 in alignment with moving groove 21, the circumferential side of moving column 20 is slidably connected to the bottom inner wall of moving groove 21, the bottom outer wall of top box 19 is fixedly connected with baffle 17 on one side, the side of oven body 1 is detachably connected with opening and closing plate 15.

[0022] In the utility model, the two face inner walls of oven body 1 are all fixedly connected with fixed plate 14, one side of fixed plate 14 is set with sliding groove 13, and the top inner wall and the bottom inner wall of sliding groove 13 are slidably connected with moving plate 2.

[0023] The top and bottom of moving plate 2 are evenly provided with opening 3, and the inside of oven body 1 is provided with movable plate 9 located below moving plate 2, and the top of movable plate 9 is evenly fixedly connected with top block 5 in alignment with opening 3.

[0024] The side of movable plate 9 is fixedly connected with limiting plate 4, the side of limiting plate 4 abuts against the side inner wall of oven body 1, and the top of limiting plate 4 extends to the side of moving plate 2 at both ends, and the bottom inner wall of oven body 1 is fixedly connected with extrusion frame 8.

[0025] The bottom of movable plate 9 is fixedly connected with lifting frame 6 located above extrusion frame 8, and lifting frame 6 abuts against extrusion frame 8, and the two faces of lifting frame 6 are all provided with slot 7.

[0026] The side inner wall of the oven body 1 is fixedly connected with a limiting frame 11 aligned with the slot 7, and one side of the limiting frame 11 is slidably connected to one side inner wall of the slot 7.

[0027] The bottom of the movable plate 9 and the bottom inner wall of the oven body 1 are fixedly connected with a spring 22, the side of the movable plate 9 is fixedly connected with a collecting box 10, and the other side of the collecting box 10 is fixedly connected with a handle 12.

[0028] Working principle: the egg tarts are evenly placed in the openings 3, clamped and sent into the oven body 1 for baking, after the egg tarts are baked, the opening and closing plate 15 is opened, the handle 12 is pulled, the handle 12 drives the collecting box 10 to move, the collecting box 10 drives the movable plate 9 to move, the movable plate 9 drives the limiting plate 4 to move, the limiting plate 4 drives the moving plate 2 to move, at the same time, the movable plate 9 drives the lifting frame 6 to move, the lifting frame 6 gradually rises along the pressing frame 8 and drives the movable plate 9 to rise, the movable plate 9 drives the top block 5 to move, the top block 5 extrudes the egg tarts from the openings 3, which is beneficial to conveniently separate the egg tarts from the device and improve the efficiency of the device in outputting the egg tarts, at the same time, the top block 5 pushes out the egg tarts, which are adhered to the moving plate 2 in a small part, which is beneficial to prevent the user from directly contacting the egg tarts and the device when taking and separating the egg tarts, so as to cause the user or the egg tarts to be damaged, the moving plate 2 is put into the sliding groove 13, the scraper 16 is pulled, the scraper 16 drives the rotating plate 18 to move, the rotating plate 18 moves along the moving groove 21 and drives the scraper 16 to rotate, so that the scraper 16 abuts against the moving plate 2, the moving plate 2 is pushed, and the moving plate 2 is scraped by the scraper 16, which is beneficial to the device in scraping the adhered sundries on the surface of the moving plate 2, preventing the sundries from adhering to the egg tarts, causing the quality and appearance of the egg tarts to be affected, and affecting the baking effect of the device on the egg tarts.

[0029] The above is only a preferred specific embodiment of the present application, but the protection scope of the present application is not limited to this, any skilled person in the art can make equivalent replacement or change according to the technical scheme and the inventive concept of the present application within the technical range disclosed by the present application, which should be covered in the protection scope of the present application.

Claims

1. A kind of egg tart oven for roasting stove, including oven body (1), it is characterized in that, The oven body (1) is internally provided with a scraping mechanism, the scraping mechanism comprises a top box (19) fixedly connected to the top of the oven body (1), a rotating plate (18) slidingly connected between the inner walls of the two sides of the top box (19), a scraper (16) fixedly connected to the side of the rotating plate (18) and located outside the top box (19), a moving groove (21) formed in the inner walls and the outer walls of the two sides of the top box (19), a moving column (20) fixedly connected to the two sides of the rotating plate (18) and aligned with the moving groove (21), the moving column (20) slidingly connected to the bottom inner wall of the moving groove (21), a baffle (17) fixedly connected to one side of the bottom outer wall of the top box (19), and a hinged plate (15) detachably connected to the side of the oven body (1).

2. The oven range for baking egg tarts according to claim 1, wherein, The inner walls of the two sides of the oven body (1) are fixedly connected with a fixed plate (14), one side of the fixed plate (14) is provided with a sliding groove (13), and the moving plate (2) is slidingly connected between the top inner wall and the bottom inner wall of the sliding groove (13).

3. The oven range for baking egg tarts according to claim 2, wherein, The top and bottom of the moving plate (2) are uniformly provided with an opening (3), and the inside of the oven body (1) is provided with a movable plate (9) located below the moving plate (2), and the top of the movable plate (9) is uniformly fixedly connected with a top block (5) aligned with the opening (3).

4. The oven range for baking egg tarts according to claim 3, wherein, The side of the movable plate (9) is fixedly connected with a limiting plate (4), the side of the limiting plate (4) abuts against the inner wall of the side of the oven body (1), and the top of the limiting plate (4) extends to the side of the moving plate (2), and the bottom inner wall of the oven body (1) is fixedly connected with an extrusion frame (8).

5. The oven range for baking egg tarts according to claim 4, wherein, The bottom of the movable plate (9) is fixedly connected with a lifting frame (6) located above the extrusion frame (8), and the lifting frame (6) abuts against the extrusion frame (8), and the two sides of the lifting frame (6) are provided with a slot (7).

6. The oven range for baking egg tarts according to claim 5, wherein, The inner wall of the side of the oven body (1) is fixedly connected with a limiting frame (11) aligned with the slot (7), and one side of the limiting frame (11) is slidingly connected to one side of the inner wall of the slot (7).

7. The oven range for baking egg tarts according to claim 6, wherein, The bottom of the movable plate (9) and the bottom inner wall of the oven body (1) are fixedly connected with a spring (22), and the side of the movable plate (9) is fixedly connected with a collection box (10), and the other side of the collection box (10) is fixedly connected with a handle (12).

Citation Information

Patent Citations

  • Baking machine special for egg tarts

    CN218355801U