A pre-treatment mechanism for hand tearing rabbit meat

Abstract

The utility model discloses a kind of pretreatment mechanisms of hand tearing rabbit meat, including base, shell is rotatably arranged on the base, and shell is equipped with the water storage tank of uniform distribution on it, the fixed frame of being equipped with capable of lifting is located on the base, the part of fixed frame and water storage tank is rotatably arranged with pivot, and the bottom of pivot is equipped with net rack, the water pipe of being installed on base is rotatably arranged in the middle part of shell, the side of water pipe is equipped with the spray head corresponding with water storage tank. The pretreatment mechanism of hand tearing rabbit meat, rabbit meat can be soaked in several times, and rabbit meat is washed and dehydrated after each soaking Control dry processing, can greatly reduce the meat joint of rabbit meat, and meat and meat adhering part residual blood and impurities, to improve the pretreatment effect of rabbit meat, can save manpower and time, work efficiency is high, easy to operate.

Description

TECHNICAL FIELD

[0001] The utility model relates to food processing technical field, concretely is a kind of pretreatment mechanism of hand tearing rabbit meat. BACKGROUND

[0002] Hand tearing rabbit is a traditional delicacy with rabbit meat as main food material.The preparation steps of hand tearing rabbit meat are as follows:1, washing and blanching: after washing rabbit meat, blanching in boiling water, remove impurities;2, soak to remove fishy smell: after blanching, rabbit meat is put into clean water and soaked for 2 hours, remove blood water and fishy smell;3, marinate: cut rabbit meat into appropriate size, marinate with salt, five-spice powder and cooking wine for 10 minutes, then put into barbecue sauce and marinate for 1 hour;4, bake: put marinated rabbit meat into oven preheated to 190 degrees and bake for 35 minutes until the crust is crisp.

[0003] The existing method keeps blanched rabbit meat static during soaking to remove fishy smell, so that some blood water and impurities remain in the meat seam and the joint of meat after rabbit meat is fished out, and the removal effect of blood water and impurities is poor; moreover, rabbit meat needs to be manually washed and dried after soaking, which wastes manpower and time, has low working efficiency and is inconvenient to operate. UTILITY MODEL CONTENT

[0004] The utility model solves the technical problem of overcoming the existing defects, provides a kind of pretreatment mechanism of hand tearing rabbit meat, can segment multiple times to rabbit meat for soaking treatment, and rabbit meat is washed and dehydrated after each time soaking, can greatly reduce the meat seam of rabbit meat and the joint of meat remaining blood water and impurities, to improve the pretreatment effect of rabbit meat, can save manpower and time, with high working efficiency and convenient operation, can effectively solve the problems in the background art.

[0005] To achieve the above object, the utility model provides the following technical scheme: a kind of pretreatment mechanism of hand tearing rabbit meat, including base, the base is rotationally arranged with shell, and the shell is uniformly distributed with water storage tank, the base is equipped with the fixed frame that can be lifted, the fixed frame is rotationally arranged with pivot in the part corresponding to water storage tank, and the bottom of pivot is equipped with net rack, the middle part of shell is rotationally arranged with water pipe installed on base, the side of water pipe is equipped with the spray head corresponding with water storage tank.

[0006] As a preferred technical scheme of the utility model, the base is equipped with servo motor, the output shaft of servo motor is equipped with gear, the circumferential surface of shell is equipped with the clamping tooth meshed with gear.

[0007] As a preferred technical scheme of the utility model, the upper surface of base is equipped with air cylinder, and the top of air cylinder is connected with fixed frame.

[0008] As a preferred technical scheme of the utility model, the fixed frame is equipped with a driving part for driving the rotating shaft to rotate, the driving part comprises a motor installed on the fixed frame and a secondary belt pulley installed on the top of the rotating shaft, a primary belt pulley is arranged on the output shaft of the motor, and the primary belt pulley and the secondary belt pulley are connected through a belt.

[0009] As a preferred technical scheme of the utility model, the shell is provided with a drainage hole at the lower end of the side corresponding to the water storage tank, and a sealing plug is movably connected in the drainage hole.

[0010] As a preferred technical scheme of the utility model, the spray head is arranged obliquely downward, the water inlet end of the spray head is higher than the water outlet end, and a valve is arranged on the spray head.

[0011] Compared with the prior art, the utility model has the beneficial effects that:

[0012] The pre-processing mechanism for hand-tearing rabbit meat can segmentally and repeatedly soak the rabbit meat, flush and dehydrate the rabbit meat after each soaking, greatly reduce the blood and impurities remaining in the meat seams and the meat-adhering parts of the rabbit meat, improve the pre-processing effect of the rabbit meat, save manpower and time, and is high in work efficiency and convenient to operate. BRIEF DESCRIPTION OF DRAWINGS

[0013] Figure 1 The utility model structure schematic diagram.

[0014] In the drawing: 1 base, 2 shell, 21 water storage tank, 22 clamping tooth, 3 air cylinder, 31 fixed frame, 4 rotating shaft, 41 secondary belt pulley, 5 net rack, 6 servo motor, 61 gear, 7 motor, 71 primary belt pulley, 72 belt, 8 water pipe, 81 spray head. DETAILED DESCRIPTION

[0015] The technical scheme in the embodiments of the utility model will be clearly and completely described in combination with the drawings in the embodiments of the utility model. Apparently, the described embodiments are only part of the embodiments of the utility model, rather than all the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the protection scope of the utility model.

[0016] Please refer to Figure 1The utility model provides a technical scheme: a kind of hand tear rabbit meat's pretreatment mechanism, including base 1, base 1 is rotationally provided with shell 2, and shell 2 is equipped with the uniformly distributed water storage tank 21 being opened, base 1 is equipped with the fixed frame 31 capable of lifting, the part rotationally provided with pivot 4 of fixed frame 31 with water storage tank 21 correspondence, and the bottom of pivot 4 is equipped with net rack 5, rabbit meat is placed in net rack 5, fixed frame 31 drives pivot 4 and net rack 5 to move down, and make rabbit meat enter water storage tank 21 and soak, the middle part rotationally provided with water pipe 8 of shell 2 is installed on base 1, the side of water pipe 8 is equipped with the spray head 81 being set up with water storage tank 21 correspondence, and spray head 81 sprays water to rabbit meat and washes.

[0017] Further, the base 1 is provided with a servo motor 6, the output shaft of the servo motor 6 is provided with a gear 61, the circumferential surface of the shell 2 is provided with a clamping tooth 22 engaged with the gear 61, the servo motor 6 drives the shell 2 with the clamping tooth 22 through the gear 61 to rotate, so that the rabbit meat is soaked in different water storage tanks 21.

[0018] Further, the upper surface of the base 1 is provided with an air cylinder 3, and the top of the air cylinder 3 is connected with the fixed frame 31.

[0019] Further, the fixed frame 31 is provided with a driving member for driving the rotation of the pivot 4, the driving member comprises a motor 7 mounted on the fixed frame 31 and a secondary belt pulley 41 mounted on the top of the pivot 4, a primary belt pulley 71 is arranged on the output shaft of the motor 7, the primary belt pulley 71 is connected with the secondary belt pulley 41 through a belt 72, the motor 7 drives the rotation of the primary belt pulley 71, the primary belt pulley 71 drives the rotation of the secondary belt pulley 41 through the belt 72, the secondary belt pulley 41 drives the rotation of the net rack 5 through the pivot 4, the spray head 81 sprays water to wash the rabbit meat, after stopping the water spraying, the rabbit meat in the net rack 5 is dehydrated during the rotation of the net rack 5, so as to avoid the residual blood and impurities in the meat seam and the adhering part of the meat.

[0020] Further, the side surface of the shell 2 corresponding to the water storage tank 21 is provided with a drain hole at the lower end, and a sealing plug is movably connected in the drain hole, so as to facilitate the discharge of water in the water storage tank 21.

[0021] Further, the spray head 81 is inclined downward, the height of the water inlet end of the spray head 81 is higher than that of the water outlet end, and a valve is arranged on the spray head 81, the valve is used to control whether the spray head 81 sprays water or not, the water sprayed by the spray head 81 is used to wash the rabbit meat and remove the blood and impurities in the rabbit meat, so as to facilitate the soaking in the next water storage tank 21.

[0022] The servo motor 6 and the motor 7 used in the utility model are common electronic components in the prior art, and the working mode and circuit structure thereof are known technologies, which will not be described here.

[0023] In use:

[0024] In order to illustrate, four water storage tanks 21 are sequentially numbered 1 to 4; Figure 1

[0025] 1, the rabbit meat is placed in the net frame 5, the cylinder 3 is controlled to shorten, the cylinder 3 drives the rotating shaft 4 and the net frame 5 to move down through the fixed frame 31, and the rabbit meat is immersed into the No. 1 water storage tank 21;

[0026] 2, after soaking for half an hour, the cylinder 3 is controlled to extend a distance, the net frame 5 is moved out of the water surface of the No. 1 water storage tank 21, then the nozzle 81 sprays water, and the corresponding motor 7 is controlled to work, the motor 7 drives the main pulley 71 to rotate, the main pulley 71 drives the auxiliary pulley 41 to rotate through the belt 72, the auxiliary pulley 41 drives the net frame 5 to rotate through the rotating shaft 4, the nozzle 81 sprays water to wash the rabbit meat, and the rabbit meat in the net frame 5 is dehydrated during the rotating process, so that blood water and impurities are prevented from remaining in the meat seam and the meat joint;

[0027] 3, the cylinder 3 is controlled to extend again, and the net frame 5 is completely moved out of the No. 1 water storage tank 21;

[0028] 4, the servo motor 6 is controlled to rotate, the servo motor 6 drives the shell 2 with the teeth 22 to rotate counterclockwise through the gear 61, so that the soaked rabbit meat is above the No. 2 water storage tank 21, and the unsoaked rabbit meat is re-input into the net frame 5 in the No. 1 water storage tank 21;

[0029] 5, the above steps are repeated multiple times, so that the rabbit meat is sequentially soaked in the four water storage tanks 21, and the blood water content in the water is sequentially reduced each time, and the rabbit meat can be dehydrated after each soaking, so that the blood water and impurities remaining in the meat seam and the meat joint are greatly reduced, and the pretreatment effect of the rabbit meat is improved.

[0030] The utility model can segmentally soak the rabbit meat multiple times, and the rabbit meat is washed and dehydrated and dried after each soaking, so that the blood water and impurities remaining in the meat seam and the meat joint are greatly reduced, the pretreatment effect of the rabbit meat is improved, manpower and time can be saved, the working efficiency is high, and the operation is convenient.

[0031] The utility model discloses the part not disclosed in the utility model is prior art, and the specific structure, material and working principle are not described in detail again. Although the embodiments of the utility model have been shown and described, it can be understood by those skilled in the art that various changes, modifications, replacements and variations can be made to these embodiments without departing from the principles and spirits of the utility model, and the scope of the utility model is defined by the appended claims and their equivalents.​

Claims

1. A pre-treatment mechanism for hand tearing rabbit meat, comprising a base (1), characterized in that: The base (1) is provided with a shell (2) which is rotatably arranged on the base (1), and the shell (2) is provided with uniformly distributed water storage grooves (21). The base (1) is provided with a fixed frame (31) which can be lifted up and down. The fixed frame (31) is provided with a rotating shaft (4) at a position corresponding to the water storage groove (21). The bottom of the rotating shaft (4) is provided with a net frame (5). The middle part of the shell (2) is provided with a water pipe (8) which is rotatably arranged on the base (1). The side of the water pipe (8) is provided with a spray head (81) which is arranged corresponding to the water storage groove (21).

2. The pre-treatment mechanism of hand-torn rabbit meat according to claim 1, characterized in that: The base (1) is provided with a servo motor (6). The output shaft of the servo motor (6) is provided with a gear (61). The circumferential surface of the shell (2) is provided with a clamping tooth (22) which is engaged with the gear (61).

3. The pre-treatment mechanism of hand-tear rabbit meat according to claim 1, characterized in that: The upper surface of the base (1) is provided with an air cylinder (3). The top of the air cylinder (3) is connected with the fixed frame (31).

4. The pre-treatment mechanism of hand-tear rabbit meat according to claim 1, characterized in that: The fixed frame (31) is provided with a driving member which drives the rotating shaft (4) to rotate. The driving member comprises a motor (7) which is arranged on the fixed frame (31) and a secondary belt pulley (41) which is arranged on the top of the rotating shaft (4). The output shaft of the motor (7) is provided with a primary belt pulley (71). The primary belt pulley (71) and the secondary belt pulley (41) are connected through a belt (72).

5. The pre-treatment mechanism for hand-tearing rabbit meat according to claim 1, characterized in that: The side of the shell (2) corresponding to the water storage groove (21) is provided with a drainage hole at the lower end. The inside of the drainage hole is movably connected with a sealing plug.

6. The pre-treatment mechanism for hand-tear rabbit meat according to claim 1, characterized in that: The spray head (81) is arranged obliquely downward. The height of the water inlet end of the spray head (81) is higher than that of the water outlet end. The spray head (81) is provided with a valve.

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