Portable poultry boiling mechanism

By incorporating a water collection tray, casters, frame structure, and locking mechanism into the portable poultry cooking device, the problems of splattering broth, time-consuming operation, large space occupation, and uneven cooking in existing poultry cooking tools are solved, achieving efficient, safe, and aesthetically pleasing poultry cooking operations.

CN223568647UActive Publication Date: 2025-11-21JIANGSU CHAOYUE AGRI DEV CO LTD
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Patent Information

Application Number
CN202422712378.6
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-07
Publication Date
2025-11-21
Estimated Expiration
2034-11-07

AI Technical Summary

Technical Problem

Existing poultry cooking tools pose risks of scalding from splashing broth, are time-consuming and labor-intensive to operate, are inefficient, occupy a large space, affect food safety and the appearance of finished products, and large grills are inconvenient to hoist, resulting in uneven cooking and difficulty in transferring products.

Method used

A portable poultry cooking mechanism was designed, including a water collection tray, casters, a frame structure, a grate, a bracket mechanism, and a locking mechanism. The grate is moved and lifted into the pot by the casters, the water volume is controlled by a drain valve, a limiting baffle prevents water from entering the grate, the limiting baffles are neatly stacked, and the locking mechanism secures the grate assembly.

Benefits of technology

It enables convenient and efficient poultry cooking, reduces the risk of broth splashing, saves space, improves turnover rate and finished product appearance, and avoids uneven cooking problems.

✦ Generated by Eureka AI based on patent content.

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    Figure CN223568647U_ABST
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Abstract

The utility model discloses a portable poultry boiling mechanism, relates to poultry boiling technical field, the portable poultry boiling mechanism comprises a water collecting tray, and the bottom surface of the water collecting tray close to four corners is all fixedly provided with universal wheels, the top surface of the water collecting tray is detachably provided with a frame structure, and the frame structure is provided with a water inlet and a water outlet. A plurality of stacked grates are arranged in the frame structure, bracket master slices are arranged on the outer sides of the grates, bracket mechanisms used for lifting the grates are detachably mounted on the bracket master slices, limiting baffles are fixedly arranged on the outer sides of the grates, and the grates can be stacked neatly through the limiting baffles. A lock catch mechanism is slidably arranged on the outer side of the bracket mechanism and matched with the limiting baffle, a spring is fixedly arranged on one side of the bracket mechanism, and the side, away from the bracket mechanism, of the spring is fixedly connected with the lock catch mechanism. The portable poultry boiling mechanism is convenient to operate, practical, efficient and high in turnover rate.
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Description

Technical Field

[0001] This utility model relates to the field of poultry cooking technology, specifically a portable poultry cooking mechanism. Background Technology

[0002] Poultry is typically cooked by manually handling and pouring it into the cooking pot, then scooping it out with a net, or by pouring it onto a large grate and hoisting it into the cooking pot.

[0003] Existing poultry cooking tools require manual handling of ingredients to be poured into the pot, which not only poses a risk of scalding due to splashing broth, but also is time-consuming, labor-intensive, and inefficient. Furthermore, manually pouring the ingredients into the pot and then draining and cooling them after cooking requires a large quantity of turnover baskets and draining equipment, which takes up a lot of space and increases the risk of intermediate sources of contamination, affecting food safety.

[0004] Meanwhile, existing poultry cooking tools require the use of large grates. The large grates are hoisted as a whole into the cooking pots, and the pots are piled up in the same space. The bottom of the pots will be squeezed and deformed, affecting the appearance of the finished product. During the cooking process, the accumulation of goods will cause some parts to not be cooked properly, affecting the output. Furthermore, after the large grates are hoisted for cooking, the large size and depth of the grates make it extremely inconvenient to transfer the products out, resulting in low efficiency. The size of the grates cannot be adjusted according to the amount of goods.

[0005] Therefore, in order to address the above problems, the applicant needs to design a portable poultry cooking mechanism to solve the problem. Utility Model Content

[0006] The purpose of this invention is to provide a portable poultry cooking mechanism to solve the problems mentioned in the background section.

[0007] To achieve the above objectives, this utility model provides the following technical solution: a portable poultry cooking mechanism, including a water collection tray, with casters fixedly installed on the bottom surface of the water collection tray near the four corners; a frame structure is detachably installed on the top surface of the water collection tray; several stacked grates are arranged inside the frame structure; a bracket mother plate is provided on the outside of the grates; and a bracket mechanism for lifting the grates is detachably installed on the bracket mother plate.

[0008] Furthermore, a drainage pipe is fixedly connected to the outside of the water collection tray via a flange, and a drainage valve for opening or closing the drainage pipe is provided on the drainage pipe.

[0009] The above structural design allows for easy opening or closing of the drainage pipe using a drain valve, facilitating water storage or drainage in the collection tray.

[0010] Further, the inner bottom surface of the water collecting tray is provided with a bottom limiting baffle near the four corners, and the inner surfaces of the four bottom limiting baffles respectively abut the four corners of the bottommost grate.

[0011] Through the above structural design, the bottom limiting baffle facilitates lifting of the grate, and prevents water in the water collecting tray from entering the grate to affect the poultry food.

[0012] Further, the outer side of the grate is fixedly provided with a limiting baffle, and the limiting baffle facilitates stacking of the grates.

[0013] Through the above structural design, the limiting baffle facilitates stacking of the grates, saves space, and is neatly stacked and high in aesthetic degree.

[0014] Further, the outer side of the bracket mechanism is slidably provided with a lock catch mechanism, and the lock catch mechanism is matched with the limiting baffle.

[0015] Through the above structural design, the lock catch mechanism locks the bracket female piece of the uppermost grate, thereby facilitating stable taking of the grate combination stacked with different numbers of grates.

[0016] Further, one side of the bracket mechanism is fixedly provided with a spring, and the side, away from the bracket mechanism, of the spring is fixedly connected with the lock catch mechanism.

[0017] Through the above structural design, the spring facilitates control of the activity range of the lock catch mechanism, is high in operability and safety.

[0018] Further, the inside of the spring is provided with a bolt and nut assembly near the two ends, and the bolt and nut assembly is respectively fixedly connected with the lock catch mechanism or the bracket mechanism, for fixing the spring.

[0019] Through the above structural design, the bolt and nut assembly facilitates connection of the lock catch mechanism, the bracket mechanism and the spring, and is high in stability.

[0020] Compared with the prior art, the portable poultry cooking mechanism is convenient to operate, practical and efficient, and has a high turnover rate.

[0021] When the portable poultry cooking mechanism is used, one grate is fixed in the water collecting tray of the bottom mechanism according to the position of the bottom limiting baffle, different numbers of grates are stacked on the bottom grate by using the limiting baffle, when the placement is completed, the bracket female piece of the bottom grate is hooked by the bracket mechanism by using external force, and the lock catch mechanism is moved to lock the bracket female piece of the uppermost grate, after installation, the bottom universal wheel is used to move to a cooking pot, the bracket mechanism top is hooked by the row hook, and is hoisted into the pot, finally, clean water is added in the water collecting tray for processing, which is convenient to operate, practical and efficient, and has a high turnover rate. BRIEF DESCRIPTION OF DRAWINGS

[0022] Figure 1 It is the whole three-dimensional structure schematic view of the utility model;

[0023] Figure 2 It is the water collecting disc three-dimensional structure schematic view of the utility model;

[0024] Figure 3 It is the connecting structure schematic view of the grate and the limiting baffle of the utility model;

[0025] Figure 4 It is the connecting structure schematic view of the bracket mechanism and the lock catch mechanism of the utility model;

[0026] Figure 5 It is the lock catch mechanism three-dimensional structure schematic view of the utility model.

[0027] In the drawing: 1, universal wheel; 2, water collecting disc; 3, bottom limiting baffle; 4, drain valve; 5, grate; 6, frame structure; 7, limiting baffle; 8, bracket female piece; 9, bracket mechanism; 10, lock catch mechanism; 11, spring; 12, bolt and nut assembly. DETAILED DESCRIPTION

[0028] The technical solutions in the embodiments of the utility model will be clearly and completely described below with reference to the drawings in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by those skilled in the art without creative labor fall within the protection scope of the utility model.

[0029] As Figures 1-5 shown, the utility model discloses a portable poultry cooking mechanism, including water collecting disc 2, and the bottom surface of water collecting disc 2 is close to four corner places and is fixedly provided with universal wheel 1, and the top surface of water collecting disc 2 is detachably installed with frame structure 6, and the inside of frame structure 6 is provided with several stacked grates 5, and the outside of grate 5 is provided with bracket female piece 8, and bracket female piece 8 is detachably installed with bracket mechanism 9 for lifting grate 5.

[0030] The outer side of the water collecting disc 2 is fixedly connected with a drain pipe through a flange plate, and a drain valve 4 for opening or closing the drain pipe is arranged on the drain pipe. The drain valve 4 is used to conveniently open or close the drain pipe, so as to conveniently store or drain water in the water collecting disc 2. The inner bottom surface of the water collecting disc 2 is provided with a bottom limiting baffle 3 near each of the four corners. The inner surfaces of the four bottom limiting baffles 3 respectively abut against the four corners of the bottommost grate 5. The bottom limiting baffle 3 is used to conveniently lift the grate 5, so as to prevent water in the water collecting disc 2 from entering the grate 5 and affecting the poultry food. The outer side of the grate 5 is fixedly provided with a limiting baffle 7. The limiting baffle 7 is used to conveniently stack the grates 5 in order. The limiting baffle 7 is used to conveniently stack the grates 5, so as to conveniently save space and stack the grates 5 in order, and the grates 5 are high in aesthetic degree. The outer side of the bracket mechanism 9 is slidably provided with a lock catch mechanism 10. The lock catch mechanism 10 is matched with the limiting baffle 7. The lock catch mechanism 10 is used to lock the bracket female piece 8 of the uppermost grate 5, so as to conveniently and stably take the grate 5 combination stacked with different numbers of grates 5. One side of the bracket mechanism 9 is fixedly provided with a spring 11. The side, away from the bracket mechanism 9, of the spring 11 is fixedly connected with the lock catch mechanism 10. The spring 11 is used to conveniently control the movement range of the lock catch mechanism 10, and the spring 11 is high in operability and safety. The inner sides of the spring 11, near the two ends, are respectively provided with a bolt and a nut assembly 12. The bolt and the nut assembly 12 are respectively fixedly connected with the lock catch mechanism 10 or the bracket mechanism 9, and are used to fix the spring 11. Specifically, as shown in Figs. Figure 1 and Figure 4 The two ends of the spring 11 are respectively provided with through holes. The bolt and the nut assembly 12 include a bolt and a nut. The bolt passes through the through holes in the ends of the spring 11 and is respectively fixed on the lock catch mechanism 10 and the bracket mechanism 9. The spring 11 is fixedly connected between the lock catch mechanism 10 and the bracket mechanism 9 by tightening the nut. The bolt and the nut assembly 12 are used to conveniently connect the lock catch mechanism 10, the bracket mechanism 9 and the spring 11, and the bolt and the nut assembly 12 are high in stability.

[0031] Working principle: When the portable poultry cooking mechanism is used, a grate 5 is fixed in the water collecting disc 2 at the position of the bottom limiting baffle 3. Different numbers of grates 5 are stacked on the bottom grate 5 by using the limiting baffle 7. When the placement is completed, the bracket female piece 8 of the bottom grate 5 is hooked by the bracket mechanism 9 by using external force, and the lock catch mechanism 10 is moved. The lock catch mechanism 10 locks the bracket female piece 8 of the uppermost grate 5. After installation, the bottom universal wheel 1 is moved to a cooking pot by using external force. The bracket mechanism 9 is hooked at the top by using a row of lifting hooks. The bracket mechanism 9 is lifted into the pot. Finally, clean water is added in the water collecting disc 2 for processing. The operation is convenient, practical and efficient, and the turnover rate is high.

[0032] With the above ideal embodiment of the present application as the inspiration, through the above description, relevant staff can make various changes and modifications without deviating from the technical idea of the present application. The technical scope of the present application is not limited to the content in the specification, and the technical scope must be determined according to the scope of claims.

Claims

1. A portable poultry cooking mechanism, characterized in that, It includes a water collection tray (2), and the bottom surface of the water collection tray (2) is fixedly equipped with casters (1) near the four corners. The top surface of the water collection tray (2) is detachably installed with a frame structure (6), and the inside of the frame structure (6) is provided with several stacked grates (5). The outside of the grates (5) is provided with a bracket mother plate (8), and a bracket mechanism (9) for lifting the grates (5) is detachably installed on the bracket mother plate (8).

2. The portable poultry cooking mechanism according to claim 1, characterized in that: The outside of the water collection tray (2) is fixedly connected to a drainage pipe via a flange, and a drainage valve (4) for opening or closing the drainage pipe is provided on the drainage pipe.

3. The portable poultry cooking mechanism according to claim 2, characterized in that: The bottom surface of the water collection tray (2) is provided with bottom limiting baffles (3) near the four corners, and the inner surfaces of the four bottom limiting baffles (3) respectively abut against the four corners of the bottom grate (5).

4. The portable poultry cooking mechanism according to claim 3, characterized in that: Each of the grates (5) is fixedly provided with a limiting baffle (7), and the limiting baffle (7) facilitates the neat stacking of the grates (5).

5. A portable poultry cooking mechanism according to claim 4, characterized in that: The bracket mechanism (9) is slidably provided with a locking mechanism (10), and the locking mechanism (10) is adapted to the limiting baffle (7).

6. A portable poultry cooking mechanism according to claim 5, characterized in that: A spring (11) is fixedly provided on one side of the bracket mechanism (9), and the side of the spring (11) away from the bracket mechanism (9) is fixedly connected to the locking mechanism (10).

7. A portable poultry cooking mechanism according to claim 6, characterized in that: The spring (11) is provided with bolt and nut assemblies (12) near both ends inside, and the bolt and nut assemblies (12) are fixedly connected to the locking mechanism (10) or the bracket mechanism (9) respectively to fix the spring (11).