Vegetable cutting module and cutting matching machine
By introducing a pressing component and a design for the rotation direction of the cutting disc in the vegetable cutting module, the problem of insufficient contact between vegetables and the blades is solved, achieving efficient vegetable cutting operation and enabling quick completion of slicing or shredding tasks.
Patent Information
- Application Number
- CN202423236934.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-27
- Publication Date
- 2025-11-28
- Estimated Expiration
- 2034-12-27
AI Technical Summary
In existing automatic vegetable cutting modules, vegetables are lightweight and cannot fully contact the blades due to their own weight, resulting in low cutting efficiency or failure to complete the cutting operation.
By setting a pressing component inside the feeding component, the pressing surface of the pressing component provides downward pressure to the food, and the cutting direction of the cutting blade disc changes to achieve the cutting of sliced/shredded vegetables, thereby improving the cutting efficiency.
It improves the contact between vegetables and the cutting structure, increases cutting efficiency, and is easy to operate, enabling quick sliced or shredded cutting.
Smart Images
Figure CN223604477U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model belongs to the technical field of household appliances, and particularly relates to a cutting module and a cutting and dispensing machine. BACKGROUND
[0002] For various operations in the kitchen, preparing food before cooking is an indispensable link, and for Chinese cooking with various cooking methods and food selection, the food preparation link is more diverse, among which, cutting vegetables is a very common and high-frequency food preparation link.
[0003] For an automatic cutting module, vegetables are usually moved downward under the action of their own gravity after being put in, and can be cut by a cutter, however, most vegetables are relatively light in weight, and it is difficult for them to fully contact the cutter only by their own gravity, so that the cutting efficiency is not high or even the cutting operation cannot be completed. INVENTION CONTENTS
[0004] To solve the above technical problems, the application further improves the vegetable feeding structure of the cutting module, so as to solve the above technical problems and obtain a cutting structure with higher cutting efficiency. One of the purposes of the utility model is to provide a cutting module convenient for cutting, and the second purpose is to provide a corresponding cutting and dispensing machine.
[0005] The specific technical solutions are described below:
[0006] The cutting module convenient for cutting comprises:
[0007] A cutting container is provided with an input port of a transmission device at the bottom and is internally provided with a cutting structure connected with the transmission device;
[0008] A cutting cover plate is arranged on the upper opening of the cutting container, and the cutting cover plate is provided with a first food material inlet;
[0009] A material guide is arranged at the first food material inlet and is provided with a second food material inlet at the upper end;
[0010] A material pressing member is arranged separately from the material guide and can be sleeved in the material guide, and the material pressing member has a downward pressing surface.
[0011] In the above technical solution, after the food material is put into the material guide, it is difficult for the food material to fully contact the cutting structure under the action of its own gravity, at this time, the pressing surface of the material pressing member can be deeply inserted into the material guide to provide downward pressure on the food material, so as to promote the cutting of the food material by the cutting structure and improve the cutting efficiency.
[0012] Preferably, the first food material inlet is arranged near the edge of the cutting cover plate, so that the food material falls near the edge of the cutting structure and is cut by the cutter more quickly.
[0013] Preferably, the cutting structure comprises:
[0014] The cutting transmission shaft is used for transmitting the rotary driving force to the cutting cutter head.
[0015] The cutting cutter head has a transmission connecting portion in the middle part thereof, which is connected with the cutting transmission shaft, and the cutting cutter head is provided with a slicing portion and a shredding portion at intervals around the transmission connecting portion.
[0016] The cutting cutter head rotates around the rotary shaft of the cutting transmission shaft to drive the slicing portion and the shredding portion to rotate to realize the cutting operation, and the cutting edge of the slicing portion and the shredding portion have opposite rotary cutting directions.
[0017] In the above technical solution, under the rotation of the cutting transmission shaft, the rotation of the cutting cutter head in one direction causes the slicing portion to act on the vegetables to form the sliced food material, and the rotation of the cutting cutter head in the other direction causes the shredding portion to act on the vegetables to form the shredded food material. Only the rotation direction of the cutting cutter head needs to be changed to realize the slicing / shredding operation of the vegetables, and the operation is very convenient.
[0018] Preferably, the cutting cutter head is a circular disc, and the transmission connecting portion is located at the center of the circular disc, so that the cutting cutter head does not have additional displacement when rotating, thereby saving space.
[0019] Further preferably, the transmission connecting portion is a through hole with a non-circular cross-sectional shape, and the transmission connecting portion has a connecting structure matched with the outer peripheral contour of the cutting transmission shaft for clamping connection.
[0020] Preferably, the slicing portion and the shredding portion are oppositely arranged on the two sides of the transmission connecting portion, so that the spacing between the slicing portion and the shredding portion is as large as possible to avoid mutual influence therebetween.
[0021] Preferably, the slicing portion comprises a transversely arranged strip-shaped slicing cutter and a slicing outlet arranged below the cutting edge of the slicing cutter.
[0022] Further preferably, the cutting edge of the slicing cutter has an extension direction conforming to the radius of the circular disc, so that the cutting edge directly cuts the food material when the cutting cutter head rotates.
[0023] Preferably, the shredding part comprises a plurality of shredding pieces, each of which comprises a plurality of arc-shaped shredding knives and a shredding outlet below the cutting edges of the shredding knives, and the arc-shaped cutting edges facilitate obtaining the shredded food materials and then outputting the shredded food materials through the shredding outlet.
[0024] Preferably, the cutting edges of the plurality of shredding pieces have the same rotating direction to form the shredded food materials with consistent shapes and arrangements.
[0025] Further preferably, the shredding part comprises at least one row of the shredding pieces, and the cutting edges of the plurality of shredding pieces in each row are arranged along the same radial direction, which is the most space-saving arrangement.
[0026] The cutting and arranging machine is provided with the vegetable cutting module.
[0027] In summary, the technical scheme of the utility model has the following main beneficial effects:
[0028] Compared with the prior art, the technical scheme of the utility model can provide downward pressure on the food materials through the pressing surface of the pressing piece deep into the guide piece, promote the food materials to be cut by the vegetable cutting structure, and improve the vegetable cutting efficiency.
[0029] Meanwhile, the utility model only needs to change the rotating direction of the vegetable cutting disc to realize the vegetable preparation operation of the sliced / sliced vegetables, and the operation is very convenient.
[0030] Further or more detailed beneficial effects will be described in the specific implementation manner combined with specific examples. BRIEF DESCRIPTION OF DRAWINGS
[0031] Fig. 1 is a structural schematic diagram of the vegetable cutting module described in the examples;
[0032] Fig. 2 is a structural schematic diagram of the vegetable cutting module described in the examples;
[0033] Fig. 3 is a structural schematic diagram of the vegetable cutting disc described in the examples;
[0034] Fig. 4 is an enlarged structural schematic diagram of the slicing part described in the examples;
[0035] Fig. 5 is an enlarged structural schematic diagram of the shredding part described in the examples.
[0036] REFERENCE SIGNS:
[0037] 3.1: a transmission shaft, 3.2: a cutting disc, 3.21: a transmission connection, 3.22: a slicing part, 3.221: a slicing knife, 2.222: a slicing outlet, 3.23: a shredding part, 3.231: a shredding knife, 3.232: a shredding outlet;
[0038] 3.3: a cutting container, 3.4: a cutting cover plate, 3.41: a first food material inlet, 3.5: a guide piece, 3.51: a second food material inlet, 3.6: a pressing piece, 3.61: a pressing surface. DETAILED DESCRIPTION
[0039] The utility model is further explained in combination with the embodiments as follows:
[0040] The core technical problem faced by the technical scheme of the embodiments of the present application is derived from the accurate understanding of the prior art by the inventor, therefore, how to provide a cutting module with high cutting efficiency is a technical problem that the inventor needs to solve urgently.
[0041] It should be noted that the embodiments do not constitute a limitation on the protection scope of the claims of the utility model, and any technical scheme that can be reasonably expected by a person skilled in the art according to the technical concept provided / proved by the embodiments should be covered within the protection scope of the claims of the utility model.
[0042] The embodiments are described in detail as follows:
[0043] Please refer to the accompanying drawings Figs. 1-2 The embodiments relate to a cutting module facilitating cutting and a cutting and dispensing machine.
[0044] The cutting module facilitating cutting comprises, from top to bottom, a pressing piece 3.6, a guide piece 3.5, a cutting cover plate 3.4 and a cutting container 3.3.
[0045] Specifically, the bottom of the cutting container 3.3 is provided with an input port of a transmission device, and the inside is provided with a cutting structure connected to the transmission device; the cutting cover plate 3.4 is arranged on the upper opening of the cutting container 3.3, and the edge area of the cutting cover plate 3.4 is provided with a first food material inlet 3.41; the lower end of the guide piece 3.5 is connected to the first food material inlet 3.41, and the upper end is provided with a second food material inlet 3.51; the pressing piece 3.6 is separately arranged with the guide piece 3.5, and when the cutting module is idle, the pressing piece 3.6 is sleeved in the guide piece 3.5, and when the cutting operation is performed, the pressing piece 3.6 presses the food material in the guide piece 3.5 through the pressing surface 3.61 below it;
[0046] In the technical solution of the embodiment, after the food material is put into the material guide 3.5, it is difficult to fully contact the cutting structure under the action of the gravity of the food material. At this time, the pressing surface 3.61 of the pressing material 3.6 can be used to provide downward pressure on the food material to promote the cutting of the food material by the cutting structure, so as to improve the cutting efficiency. The first food material inlet is arranged in the area close to the edge of the cutting cover plate, so that the food material falls near the edge of the cutting structure and can be cut by the cutter more quickly.
[0047] Please refer to the accompanying drawings Figs. 3-5 In the preferred embodiment, the cutting structure is composed of a cutting transmission shaft 3.1 and a cutting cutter disc 3.2.
[0048] The lower end of the cutting transmission shaft 3.1 is connected with the power output component, and the upper end transmits the rotary driving force to the transmission connection part 3.21 of the cutting cutter disc 3.2. In the embodiment, the cutting cutter disc 3.2 is a circular disc punched from a sheet metal material. The transmission connection part 3.21 is a through hole arranged at the rotating shaft center of the circular disc, so that the cutting cutter disc 3.2 does not have additional displacement when rotating, thereby saving space. However, the cross-sectional shape of the through hole is not circular, and has a connection structure matched with the partial outer contour of the cutting transmission shaft 3.1 for clamping connection. In the embodiment, the connection structure is a columnar body, and the cross-sectional shape of the columnar body is a large circle shape, so as to form the force point of the cutting transmission shaft 3.1.
[0049] The cutting slice part 3.22 and the cutting filament part 3.23 are arranged at intervals in the area surrounding the transmission connection part 3.21 of the cutting cutter disc 3.2. The cutting slice part 3.22 and the cutting filament part 3.23 are punched at one time, and have a very simple structure and save materials.
[0050] In actual operation, the cutting cutter disc 3.2 rotates around the rotating shaft of the cutting transmission shaft 3.1 to drive the cutting slice part 3.22 or the cutting filament part 3.23 to rotate to realize the cutting operation. The cutting edges of the cutting slice part 3.22 and the cutting filament part 3.23 have opposite rotating directions. In this way, under the rotation of the cutting transmission shaft 3.1, the rotation of the cutting cutter disc 3.2 in one direction causes the cutting slice part 3.22 to act on the vegetables to form slice-shaped food material, and the rotation of the cutting cutter disc 3.2 in the other direction causes the cutting filament part 3.23 to act on the vegetables to form filament-shaped food material. Only the rotating direction of the cutting cutter disc 3.2 needs to be changed to realize the preparation operation of slice-shaped / filament-shaped vegetables, and the operation is very convenient.
[0051] In the preferred embodiment, the slicing part 3.22 and the shredding part 3.23 are arranged opposite to each other on both sides of the transmission connection part 3.21. In this embodiment, the spacing between the slicing part 3.22 and the shredding part 3.23 is as large as possible, and there is sufficient space to provide the vegetables to be cut. The slicing part 3.22 and the shredding part 3.23 can avoid affecting each other.
[0052] In the further preferred embodiment, the slicing part 3.22 comprises a transversely arranged strip-shaped slicing knife 3.221 and a slicing outlet 3.222 arranged below the cutting edge of the slicing knife 3.221. The sliced material is directly output from the slicing outlet 3.222 after being cut by the cutting edge. The cutting edge of the slicing knife 3.221 has an extension direction corresponding to the radius of the vegetable cutting disc 3.2, so that the cutting edge directly cuts the food material in the tangential direction when the vegetable cutting disc 3.2 rotates, thereby improving the slicing efficiency.
[0053] In the further preferred embodiment, the shredding part 3.23 comprises a plurality of shredding members. Each shredding member comprises a cutting edge of an arc-shaped shredding knife 3.231 and a shredding outlet 3.232 arranged below the cutting edge of the shredding knife 3.231. In this embodiment, the arc-shaped cutting edge facilitates obtaining the shredded food material, which is then output from the shredding outlet 3.232.
[0054] In the further preferred embodiment, the cutting edges of the plurality of shredding members have the same rotation direction, so as to form the shredded food material with consistent shape and arrangement.
[0055] In the further preferred embodiment, the shredding part 3.23 comprises two rows of shredding members. The cutting edges of the plurality of shredding members in each row are arranged along the same radial direction. In this embodiment, this arrangement is relatively space-saving.
[0056] The vegetable cutting module described in the embodiment comprises the vegetable cutting structure described in any of the above embodiments.
[0057] In the description of the present specification, the description of the terms "embodiment", "basic embodiment", "preferred embodiment", "other embodiment", "example", "specific example", or "some examples" means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the present application. In the present specification, the illustrative description of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described can be combined in any one or more embodiments or examples in a suitable manner.
[0058] While the preferred embodiments of the application have been described, those skilled in the art will note that various modifications and changes can be made thereto without departing from the spirit and scope of the application. Accordingly, it is intended that all such modifications and changes be included within the scope of the application as claimed.
[0059] Obviously, many modifications and variations of the present application are possible in light of the above teachings. It is, therefore, to be understood that within the scope of the appended claims and their equivalents, the application can be practiced otherwise than as specifically described.
Claims
1. A vegetable cutting module, characterized in that, The utility model relates to a cutting vegetable module, which comprises: a cutting vegetable container (3.3) provided with an input port of a transmission device at the bottom and a cutting vegetable structure connected with the transmission device inside; a cutting vegetable cover plate (3.4) covering the upper opening of the cutting vegetable container (3.3), wherein a first food material inlet (3.41) is formed on the cutting vegetable cover plate (3.4); a material guide (3.5) connected with the first food material inlet (3.41) at the lower end and provided with a second food material inlet (3.51) at the upper end; a material pressing piece (3.6) provided separately from the material guide (3.5) and capable of being sleeved in the material guide (3.5), wherein the material pressing piece (3.6) has a downward pressing surface (3.61).
2. The vegetable cutting module according to claim 1, characterized in that: The first food material inlet (3.41) is formed in the area close to the edge of the cutting vegetable cover plate (3.4).
3. The vegetable cutting module according to claim 1, characterized in that The cutting vegetable structure comprises: a cutting vegetable transmission shaft (3.1) for transmitting rotary driving force to a cutting vegetable cutter (3.2); the cutting vegetable cutter (3.2) has a transmission connecting part (3.21) in the middle part connected with the cutting vegetable transmission shaft (3.1), wherein the cutting vegetable cutter (3.2) is provided with a slicing part (3.22) and a shredding part (3.23) at intervals around the area of the transmission connecting part (3.21); the cutting vegetable cutter (3.2) rotates around the rotary shaft of the cutting vegetable transmission shaft (3.1) to drive the slicing part (3.22) and the shredding part (3.23) to rotate to realize cutting operation, and the cutting edge of the slicing part (3.22) and the shredding part (3.23) have opposite rotary cutting directions.
4. The vegetable cutting module according to claim 3, characterized in that: The cutting vegetable cutter (3.2) is a circular disc, and the transmission connecting part (3.21) is located at the center of the circular disc.
5. The vegetable cutting module according to claim 4, characterized in that: The slicing part (3.22) and the shredding part (3.23) are oppositely arranged on the two sides of the transmission connecting part (3.21).
6. The vegetable cutting module according to claim 5, characterized in that: The slicing part (3.22) comprises a transversely arranged strip-shaped slicing cutter (3.221) and a slicing outlet (3.222) arranged below the cutting edge of the slicing cutter (3.221).
7. The vegetable cutting module according to claim 6, characterized in that: The cutting edge of the slicing cutter (3.221) has an extension direction corresponding to the radius of the circular disc.
8. The vegetable cutting module of claim 5, wherein: The shredding part (3.23) comprises a plurality of shredding pieces, each of which comprises a cutting edge arc-shaped distributed shredding cutter (3.231) and a shredding outlet (3.232) arranged below the cutting edge of the shredding cutter (3.231); the cutting edges of the plurality of shredding pieces have the same rotary direction.
9. The vegetable cutting module according to claim 8, characterized in that: The shredding part (3.23) comprises at least one row of the shredding pieces, and the cutting edges of the plurality of shredding pieces in each row are arranged along the same radial direction.
10. A cutter compiler characterized in that: The cutting vegetable module is provided in any one of claims 1-9.